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1

Lewis, Milton. "Treatment of Alcoholism in Australia from the 1950s to the 1980s." Journal of Drug Issues 22, no. 3 (July 1992): 607–24. http://dx.doi.org/10.1177/002204269202200311.

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Within Australian medicine, interest in the treatment of alcoholism revived in the 1950s, and in the following decade the various states introduced special legislation and established special facilities. Psychiatrists tended to dominate treatment and evaluation of treatment in this period, and state psychiatric centres continued to treat a large number of alcoholics. In the 1970s, the work of voluntary agencies was increasingly subsidised by the state, and the state services to a large extent assumed a supervisory role. In the same decade, criticism of the disease concept of alcoholism and que
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2

Lewis, Milton J. "The early alcoholism treatment movement in Australia, 1859-1939." Drug and Alcohol Review 11, no. 1 (January 1992): 75–84. http://dx.doi.org/10.1080/09595239200185101.

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3

Alati, Rosa, Chris Peterson, and Pranee Liamputtong Rice. "The Development of Indigenous Substance Misuse Services in Australia: Beliefs, Conflicts and Change." Australian Journal of Primary Health 6, no. 2 (2000): 49. http://dx.doi.org/10.1071/py00018.

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The aim of this paper is to overview earlier and recent issues in the field of Indigenous substance misuse intervention from its beginning to more recent developments. The overview will specifically analyse developments, advancements and change in the area of tertiary intervention or 'rehabilitation' as it is commonly referred to by Indigenous people. First, the paper will focus on Indigenous historical and theoretical constructs that have impacted on the development of Indigenous notions of 'rehabilitation' or intervention. Indigenous interpretations of the disease model of alcoholism, partic
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4

Wimmer, Adi. "Autonomous Aboriginal communities in Australia : besieged by scandal and corruption, how can they move forward?" Acta Neophilologica 42, no. 1-2 (December 30, 2009): 111–22. http://dx.doi.org/10.4312/an.42.1-2.111-122.

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Discourses of Australian Aboriginal culture have all too often relied on the "noble savage" trope, in Australia as in Europe. There were practical outcomesof such views, most notably the creation of over a hundred self-governed indigenous communities in the 1980s, most of them in the Northern territories. The architect of the plan was Nuggett Coombs, a top Canberra administrator and advisor to Whitlam and Hawke. His idea was to allow Aborigines a "pre-contact" lifestyle and to shield them from all evil "white" influences. Neither worked. On the contrary, it has now emerged that the leftist, li
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5

Bruxner, George, Peter Burvill, Sam Fazio, and Sam Febbo. "Aspects of Psychiatric Admissions of Migrants to Hospitals in Perth, Western Australia." Australian & New Zealand Journal of Psychiatry 31, no. 4 (August 1997): 532–42. http://dx.doi.org/10.3109/00048679709065075.

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Objective: Recent Australian Government initiatives have emphasised problems with service provision to the ethnic mentally ill. This study aims to address the paucity of contemporary data describing the disposition of the ethnic mentally ill in hospital settings. Method: Patterns of admissions for psychiatric disorders to all hospitals in Perth, Western Australia, for the 3 years from 1990 to 1992, of migrants and the Australian born were compared using data from the Western Australian Mental Health Information System. Results: The overall rates for European migrants showed a ‘normalisation’ t
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Harper, Clive. "The neurotoxicity of alcohol." Human & Experimental Toxicology 26, no. 3 (March 2007): 251–57. http://dx.doi.org/10.1177/0960327107070499.

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Patterns of drinking are changing throughout the world and in many countries this will be detrimental to the health and welfare of the local population. Even uncomplicated alcoholics who have no specific neurological or hepatic problems show signs of regional brain damage and cognitive dysfunction. Many of these changes are exaggerated and other brain regions damaged in patients who have additional vitamin B1 (thiamine) deficiency (Wernicke-Korsakoff syndrome). Quantitative neuropathology techniques and improvements in neuroimaging have contributed significantly to the documentation of these c
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7

Lewis, Milton. "Alcoholism in Australia, the 1880s to the 1980s: from medical science to political science." Australian Drug and Alcohol Review 7, no. 4 (October 1988): 391–401. http://dx.doi.org/10.1080/09595238880000721.

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8

Blum, Terry C., and Paul M. Roman. "OCCUPATIONAL HEALTH PROGRAMMES FOR ALCOHOLISM IN THE U.S. AND AUSTRALIA: DILEMMAS IN TECHNOLOGY TRANSFER." International Journal of Sociology and Social Policy 6, no. 4 (April 1986): 40–51. http://dx.doi.org/10.1108/eb013022.

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9

Renes, Cornelis M. B. "Alexis Wright’s The Swan Book: Indigenous-Australian Swansong or Songline?" Humanities 10, no. 3 (July 15, 2021): 89. http://dx.doi.org/10.3390/h10030089.

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The Swan Book (pub. 2013) by the Indigenous-Australian author Alexis Wright is an eco-dystopian epic about the Indigenous people’s tough struggle to regain the environmental balance of the Australian continent and recover their former habitat. The book envisions a dire future in which all Australian flora and fauna—humans included—are under threat, suffering, displaced, and dying out as the result of Western colonization and its exploitative treatment of natural resources. The Swan Book goes beyond the geographical and epistemological scope of Wright’s previous two novels, Plains of Promise (p
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10

Boss, Peter. "Systems for Managing Child Maltreatment in Australia: A Study of the Six States." Children Australia 11, no. 4 (1986): 5–7. http://dx.doi.org/10.1017/s0312897000015691.

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Child abuse constitutes a social problem whose dimensions we cannot yet quite grasp and whose causes are as multi-faceted as they are difficult to identify. Over the past two decades or so, ever since the re-awakening of interest in the topic, there has been an abundance of theorising and speculating about causes of child abuse. Theories which attempt to explain child abuse have ranged from the individual - psychological and specific deviant behaviour (like alcoholism and other types of addiction) - to socio-economic factors, faulty child-parent relationships, lack of family support resources
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11

Wade, Tracey, Andrew C. Heath, Suzanne Abraham, Susan A. Treloar, N. G. Martin, and M. Tiggemann. "Assessing the Prevalence of Eating Disorders in an Australian Twin Population." Australian & New Zealand Journal of Psychiatry 30, no. 6 (December 1996): 845–51. http://dx.doi.org/10.3109/00048679609065054.

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Objective: This paper examines the prevalence of disordered eating in a female Australian twin population aged between 28 and 90 years in 1993. Method: In two waves of data collection, the eating behaviour of 3869 female twins was first assessed in 1988–1989 by self-report questionnaire and then in 1992-1993 with a telephone interview, using the Semi-Structured Assessment for the Genetics of Alcoholism interview. Results: It was found that about 0.4% of the women have a lifetime prevalence of anorexia nervosa and 1.8% of the group have suffered from bulimia nervosa. The incidence of bulimia ne
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12

Cawte, John. "Parameters of Kava Used as a Challenge to Alcohol." Australian & New Zealand Journal of Psychiatry 20, no. 1 (March 1986): 70–76. http://dx.doi.org/10.3109/00048678609158867.

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The kava bowl, a traditional feature of Pacific Island societies, has been adopted and adapted by a number of Aboriginal (Yolngu) communities of northern Australia, where it was introduced in the hope that it would challenge alcohol. This paper reports a study of its usage at Elcho Island, Northern Territory. At the high level of intake in this community, medical effects hitherto unreported are being observed. Some, such as a condition of detachment, reminiscent of the archetypal ‘blissful indolence’ of the lotus-eaters of Greek tradition as limned by the poet Homer, are obvious to the lay obs
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Boots, R. J., J. Lipman, R. Bellomo, D. Stephens, and R. F. Heller. "Disease Risk and Mortality Prediction in Intensive Care Patients with Pneumonia. Australian and New Zealand Practice in Intensive Care (ANZPIC II)." Anaesthesia and Intensive Care 33, no. 1 (February 2005): 101–11. http://dx.doi.org/10.1177/0310057x0503300116.

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This study of ventilated patients investigated pneumonia risk factors and outcome predictors in 476 episodes of pneumonia (48% community-acquired pneumonia, 24% hospital-acquired pneumonia, 28% ventilator-associated pneumonia) using a prospective survey in 14 intensive care units within Australia and New Zealand. For community acquired pneumonia, mortality increased with immunosuppression (OR 5.32, CI 95% 1.58–17.99, P<0.01), clinical signs of consolidation (OR 2.43, CI 95% 1.09–5.44, P=0.03) and Sepsis-Related Organ Failure Assessment (SOFA) scores (OR 1.19, CI 95% 1.08–1.30, P<0.001) b
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14

Jiang, Heng, and Robin Room. "The many facets of alcohol policy." International Journal of Alcohol and Drug Research 5, no. 3 (July 28, 2016): 85–87. http://dx.doi.org/10.7895/ijadr.v5i3.234.

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Jiang, H., & Room, R. (2016). The many facets of alcohol policy. The International Journal Of Alcohol And Drug Research, 5(3), 85-87. doi:http://dx.doi.org/10.7895/ijadr.v5i3.234The articles in this section are revised from papers presented at a thematic meeting on alcohol policy research of the Kettil Bruun Society for Social and Epidemiological Research on Alcohol, held in Melbourne in September, 2014. The international meeting was titled “Alcohol Policy Research: Putting Together a Global Evidence Base,” with attendees from 15 countries across five continents, including researchers from
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15

Pollard, Irina. "Bioscience-bioethics and life factors affecting reproduction with special reference to the Indigenous Australian population." Reproduction 129, no. 4 (April 2005): 391–402. http://dx.doi.org/10.1530/rep.1.00268.

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The demand for equality of recognition or respect is the dominant passion of modernity. The 20th century experienced a giant leap in technological inventiveness and ruthless use of technological power. In the 21st century, human welfare and environmental wellbeing demand fundamental political appraisal. We have the means, if we choose, to eradicate poverty and to responsibly protect the global environment. However, economic, political and cultural systems act to differentially allocate the benefits and risks for growth between socioeconomic groups. For example, it is a matter of pride that the
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Bhandary, Satheesh Kumar, Ivan Paraekulam Mani, Rajeshwary Aroor, and Vadisha Bhat. "A Case Report of Meilodosis." Journal of Health and Allied Sciences NU 08, no. 03 (September 2018): 034–36. http://dx.doi.org/10.1055/s-0040-1708761.

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AbstractMeilodosis is an infection caused by a gram negative bacterium, Burkholderia pseudomallei associated with high fatality rates. This organism is a widely distributed environmental saprophyte found in soil and stagnant water in the endemic regions of south East Asia and 1 Australia. It was first diagnosed in Burma by Captain Alfred Whitmore, and his assistant, C.S. 2 Krishnaswami in 1911. Meilodosis is an emerging pathogen in South India predominantly due to negligent management and a delayed diagnosis.The majority of the cases of B. pseudomallei infections are subclinicalwith the primar
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17

HEATH, A. C., P. A. F. MADDEN, K. K. BUCHOLZ, S. H. DINWIDDIE, W. S. SLUTSKE, L. J. BIERUT, J. W. ROHRBAUGH, et al. "Genetic differences in alcohol sensitivity and the inheritance of alcoholism risk." Psychological Medicine 29, no. 5 (September 1999): 1069–81. http://dx.doi.org/10.1017/s0033291799008909.

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Background. Substantial evidence exists for an important genetic contribution to alcohol dependence risk in women and men. It has been suggested that genetically determined differences in alcohol sensitivity may represent one pathway by which an increase in alcohol dependence risk occurs.Methods. Telephone interview follow-up data were obtained on twins from male, female and unlike-sex twin pairs who had participated in an alcohol challenge study in 1979–81, as well as other pairs from the same Australian twin panel surveyed by mail in 1980–82.Results. At follow-up, alcohol challenge men did n
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18

Smith, D. Ian, and Peter W. Burvill. "Effect on Traffic Safety of Lowering the Drinking Age in Three Australian States." Journal of Drug Issues 16, no. 2 (April 1986): 183–98. http://dx.doi.org/10.1177/002204268601600206.

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Lowering of the drinking age in three Australian States was found to adversely affect traffic safety. In the case of the South Australian reduction from 20 to 18 years the significant increase in the number of male drivers and motorcyclists injured still existed four to six years later. For Western Australia and Queensland different results were obtained for the metropolitan and Rest-of-State areas. A highly significant increase in drink-driving enforcement activity in Queensland was not able to contain the adverse effect on traffic safety of increasing the availability of alcoholic beverages.
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19

Vinayan, Sruthi, and U. Pratibha Bhat. "Clinical, Epidemiological and Microbiological Profile of A Potentially Pathogenic Environmental Saprophyte, Burkholderia pseudomallei; at A Tertiary Care Hospital in Coastal India." Journal of Pure and Applied Microbiology 16, no. 1 (January 7, 2022): 193–200. http://dx.doi.org/10.22207/jpam.16.1.09.

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Melioidosis is a severe systemic infectious disease caused by Burkholderia pseudomallei, a gram-negative bacillus with bipolar staining. It is an environmental saprophyte endemic to Southeast Asia and Northern Australia. The disease can have varying manifestations. This is a retrospective study of the clinical and microbiological profile of culture-proven cases of melioidosis who presented to a tertiary care hospital in Coastal Karnataka between January 2018 and December 2020. The epidemiological, demographic, clinical and laboratory characteristics were studied and analyzed. A total of 27 cas
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20

Preuss, U. W., S. Watzke, and F. M. Wurst. "Dimensionality and stages of severity of DSM-5 criteria in an international sample of alcohol-consuming individuals." Psychological Medicine 44, no. 15 (April 25, 2014): 3303–14. http://dx.doi.org/10.1017/s0033291714000889.

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Introduction.The DSM-5 alcohol use disorder (AUD) criteria proposal contains 11 criteria that include most of the DSM-IV abuse and dependence criteria plus craving. The aims of the current study in a large and international alcohol-consuming sample were to confirm the dimensionality of the DSM-5 AUD criteria and to differentiate grades of severity of DSM-5 AUD in subjects who pass the proposed DSM-5 diagnostic threshold of two criteria.Method.We used the World Health Organization (WHO)/International Society on Biomedical Research on Alcoholism (ISBRA) Study on State and Trait Markers of Alcoho
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21

Ni Mhurchu, Cliona, Ryan Brown, Yannan Jiang, Helen Eyles, Elizabeth Dunford, and Bruce Neal. "Nutrient profile of 23 596 packaged supermarket foods and non-alcoholic beverages in Australia and New Zealand." Public Health Nutrition 19, no. 3 (April 14, 2015): 401–8. http://dx.doi.org/10.1017/s1368980015000968.

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AbstractObjectiveTo compare the nutrient profile of packaged supermarket food products available in Australia and New Zealand. Eligibility to carry health claims and relationship between nutrient profile score and nutritional content were also evaluated.DesignNutritional composition data were collected in six major Australian and New Zealand supermarkets in 2012. Mean Food Standards Australia New Zealand Nutrient Profiling Scoring Criterion (NPSC) scores were calculated and the proportion of products eligible to display health claims was estimated. Regression analyses quantified associations b
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Barons, Katerina Penelope, Davina Mann, Liliana Orellana, Mia Miller, Simone Pettigrew, and Gary Sacks. "Nutrition-Related Information on Alcoholic Beverages in Victoria, Australia, 2021." International Journal of Environmental Research and Public Health 19, no. 8 (April 11, 2022): 4609. http://dx.doi.org/10.3390/ijerph19084609.

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Alcoholic beverages sold in Australia are largely exempt from requirements to display nutrition information on packages, unlike other food and beverages. However, alcoholic beverage manufacturers can provide nutrition-related information voluntarily. This study aimed to investigate the prevalence of nutrition-related information on packaged alcoholic beverages in Australia. An in-store audit of the largest alcohol retailer in Melbourne, Australia was conducted in July 2021. A systematic sampling method was used to assess the presence and format of nutrition information on 850 alcoholic beverag
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23

Hazlehurst, Kayleen M. "Alcohol, Outstations and Autonomy: An Australian Aboriginal Perspective." Journal of Drug Issues 16, no. 2 (April 1986): 209–20. http://dx.doi.org/10.1177/002204268601600208.

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It has been argued that a variety of pressures—a history of colonial exploitation, socio-economic decline, and psycho-environmental factors—have contributed to Aboriginal alcoholism and alcohol related crime. Other analyses have connected Aboriginal drinking patterns with a well established set of social relationships which support and continue to maintain Aboriginal life-style alcoholism. In the search for effective and long-term “solutions” to this addiction the author urges a deeper understanding of Aboriginal drinking relationships and the potential of these relationships to offer real reh
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Purdey, Annette L., Caroline L. Miller, and Jacqueline A. Bowden. "Depictions of Alcohol in Australian TV ‘Bachelor In Paradise’: A Content Analysis." Alcohol and Alcoholism 55, no. 6 (July 11, 2020): 674–80. http://dx.doi.org/10.1093/alcalc/agaa064.

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Abstract Aims To quantify the depictions of alcohol in the popular Australian reality TV show—Bachelor in Paradise (season 1: 2018). Methods All 16 episodes were coded in 1-min intervals for the presence of alcoholic beverage related content and non-alcoholic beverage content, and the categories of actual use, implied use and other references. Results Alcohol was highly prevalent in all episodes. Alcohol content occurred frequently, with 70.7% of intervals having any alcohol content. Actual alcohol use occurred in 31.9% of 1-min intervals, implied alcohol use occurred in 63.4% of intervals and
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Shrapnel, William S., and Belinda E. Butcher. "Sales of Sugar-Sweetened Beverages in Australia: A Trend Analysis from 1997 to 2018." Nutrients 12, no. 4 (April 7, 2020): 1016. http://dx.doi.org/10.3390/nu12041016.

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Lowering intake of sugar-sweetened beverages (SSBs) is being advocated as an obesity prevention strategy in Australia. The purpose of this study was to extend on previous reports of trends in national volume sales of SSBs. Data were extracted from commercially available datasets of beverage sales (AC Nielsen (1997–2011) and IRI Australia (2009–2018)). Linear regression was used to examine trends for the period 1997 to 2018. Per capita attribution of volume sales and sugar contribution was estimated by dividing by the Australian resident population for the relevant year. Per capita volume sales
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Crothers, Cara Elizabeth, and Jillian Dorrian. "Determinants of Nurses' Attitudes toward the Care of Patients with Alcohol Problems." ISRN Nursing 2011 (May 11, 2011): 1–11. http://dx.doi.org/10.5402/2011/821514.

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Nurses (, age = 39 ± 11 y) from an Australian metropolitan hospital completed the Marcus Alcoholism, Seaman Mannello Nurses' Attitudes toward Alcoholism, and the shortened Alcohol and Alcohol Problems Perception Questionnaires. The majority had personal (73%) and/or professional (93%) experience with people with alcohol problems. Not one reported receiving drug and alcohol training. On average, nurses held neutral to positive attitudes toward alcohol problems; however, 14.3% completely disagreed with the statement “I want to work with drinkers,” and 12.5% completely disagreed that they were li
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Robinson, Ella, Phuong Nguyen, Heng Jiang, Michael Livingston, Jaithri Ananthapavan, Anita Lal, and Gary Sacks. "Increasing the Price of Alcohol as an Obesity Prevention Measure: The Potential Cost-Effectiveness of Introducing a Uniform Volumetric Tax and a Minimum Floor Price on Alcohol in Australia." Nutrients 12, no. 3 (February 26, 2020): 603. http://dx.doi.org/10.3390/nu12030603.

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The objective of this study was to estimate, from an obesity prevention perspective, the cost-effectiveness of two potential policies that increase the price of alcohol in Australia: a volumetric tax applied to all alcohol (Intervention 1) and a minimum unit floor price (Intervention 2). Estimated changes in alcoholic drink consumption and corresponding changes in energy intake were calculated using the 2011–12 Australian Health Survey data, published price elasticities, and nutrition information. The incremental changes in body mass index (BMI), BMI-related disease outcomes, healthcare costs,
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Pitts, James A. "The Alcoholism and Drug Abuse Client Workbook, 2nd Edition by Robert R. Perkinson California, USA: Sage Publications Inc. (book available to purchase in Australia from Footprint Books), 2012ISBN: 978-1-41-297922-1, 137 pp. Paperback. Price: A$37.95." Drug and Alcohol Review 32, no. 3 (April 16, 2013): 335. http://dx.doi.org/10.1111/j.1465-3362.2012.00505.x.

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Pang, Xiao-Na, Zhao-Jie Li, Jing-Yu Chen, Li-Juan Gao, and Bei-Zhong Han. "A Comprehensive Review of Spirit Drink Safety Standards and Regulations from an International Perspective." Journal of Food Protection 80, no. 3 (February 16, 2017): 431–42. http://dx.doi.org/10.4315/0362-028x.jfp-16-319.

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ABSTRACT Standards and regulations related to spirit drinks have been established by different countries and international organizations to ensure the safety and quality of spirits. Here, we introduce the principles of food safety and quality standards for alcoholic beverages and then compare the key indicators used in the distinct standards of the Codex Alimentarius Commission, the European Union, the People's Republic of China, the United States, Canada, and Australia. We also discuss in detail the “maximum level” of the following main contaminants of spirit drinks: methanol, higher alcohols
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Piper, Alana. "All the Waters of Lethe: An Experience of Female Alcoholism in Federation Queensland." Queensland Review 18, no. 1 (2011): 85–97. http://dx.doi.org/10.1375/qr.18.1.85.

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Whether it is treated as an issue for consternation or celebration, a propensity for drunkenness has long been represented as an essential trait of the Australian character. The image of the Australian drinker has remained distinctly masculine, with drinking canonised as a male pastime by Russel Ward's The Australian Legend (Ward 1958: 2). While Australian histories of inebriation have recognised the gendered nature of alcohol use, they have assumed implicitly that because drinking typically has been considered a masculine prerogative, the primary significance of liquor consumption to gender s
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Inglis, Timothy JJ. "Melioidosis in Australia." Microbiology Australia 42, no. 2 (2021): 96. http://dx.doi.org/10.1071/ma21027.

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Melioidosis is a potentially fatal bacterial infection caused by the Gram-negative bacillus, Burkholderia pseudomallei following contact with a contaminated environmental source, normally soil or water in tropical and subtropical locations. The disease spectrum varies from rapidly progressive bacteraemic infection with or without pneumonia, to focal lesions in deep soft tissues and internal organs to superficial soft tissue infection and asymptomatic seroconversion with possible long-term dormancy. Most infections occur with a background of chronic illness such as diabetes, chronic kidney dise
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Wymond, Brooke S., Kacie M. Dickinson, and Malcolm D. Riley. "Alcoholic beverage intake throughout the week and contribution to dietary energy intake in Australian adults." Public Health Nutrition 19, no. 14 (April 1, 2016): 2592–602. http://dx.doi.org/10.1017/s136898001600063x.

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AbstractObjectiveTo assess alcoholic beverage intake among Australian adults and its contribution to dietary energy intake.DesignSecondary analysis of a national dietary survey using 24 h dietary recall.SettingAustralian National Nutrition and Physical Activity Survey (NNPAS) conducted from May 2011 to June 2012.SubjectsAdults (n9341) aged 19 years and over.ResultsOn the day preceding the survey, 32·8% of Australian adults consumed one or more alcoholic drinks. The median contribution to total energy intake for consumers did not differ significantly between males and females (13·7% and 12·9%,
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Haskelberg, Hila, Bruce Neal, Elizabeth Dunford, Victoria Flood, Anna Rangan, Beth Thomas, Xenia Cleanthous, et al. "High variation in manufacturer-declared serving size of packaged discretionary foods in Australia." British Journal of Nutrition 115, no. 10 (March 17, 2016): 1810–18. http://dx.doi.org/10.1017/s0007114516000799.

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AbstractDespite the potential of declared serving size to encourage appropriate portion size consumption, most countries including Australia have not developed clear reference guidelines for serving size. The present study evaluated variability in manufacturer-declared serving size of discretionary food and beverage products in Australia, and how declared serving size compared with the 2013 Australian Dietary Guideline (ADG) standard serve (600 kJ). Serving sizes were obtained from the Nutrition Information Panel for 4466 packaged, discretionary products in 2013 at four large supermarkets in S
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Mahady, Suzanne E., and Leon A. Adams. "Burden of non-alcoholic fatty liver disease in Australia." Journal of Gastroenterology and Hepatology 33 (May 28, 2018): 1–11. http://dx.doi.org/10.1111/jgh.14270.

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Miller, Caroline, Kerry Ettridge, Melanie Wakefield, Simone Pettigrew, John Coveney, David Roder, Sarah Durkin, Gary Wittert, Jane Martin, and Joanne Dono. "Consumption of Sugar-Sweetened Beverages, Juice, Artificially-Sweetened Soda and Bottled Water: An Australian Population Study." Nutrients 12, no. 3 (March 19, 2020): 817. http://dx.doi.org/10.3390/nu12030817.

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Reducing consumption of free sugars, such as those found in high concentrations in manufactured products such as sugar-sweetened beverages (SSBs) and 100% fruit juices, is a global public health priority. This study aimed to measure prevalence of widely available pre-packaged non-alcoholic water-based beverages (carbonated sodas, sports drinks, energy drinks, artificially-sweetened sodas, fruit juices (any type), and bottled water) and to comprehensively examine behavioral, environmental, current health, and demographic correlates of consumption. A cross-sectional, nationally-representative po
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Arriaga, Maria E., Claire M. Vajdic, Karen Canfell, Robert MacInnis, Peter Hull, Dianna J. Magliano, Emily Banks, et al. "The burden of cancer attributable to modifiable risk factors: the Australian cancer-PAF cohort consortium." BMJ Open 7, no. 6 (June 2017): e016178. http://dx.doi.org/10.1136/bmjopen-2017-016178.

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PurposeTo estimate the Australian cancer burden attributable to lifestyle-related risk factors and their combinations using a novel population attributable fraction (PAF) method that accounts for competing risk of death, risk factor interdependence and statistical uncertainty.Participants365 173 adults from seven Australian cohort studies. We linked pooled harmonised individual participant cohort data with population-based cancer and death registries to estimate exposure-cancer and exposure-death associations. Current Australian exposure prevalence was estimated from representative external so
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Waldron, Mary, Nicholas G. Martin, and Andrew C. Heath. "Parental Alcoholism and Offspring Behavior Problems: Findings in Australian Children of Twins." Twin Research and Human Genetics 12, no. 5 (October 1, 2009): 433–40. http://dx.doi.org/10.1375/twin.12.5.433.

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AbstractWe examine the impact of rearing by an alcoholic parent on risk for child behavior problems using data on 2492 offspring drawn from two ongoing studies of children of female and male same- and opposite-sex twin pairs. Results of regression models predicting child behavior problems from parent and co-twin lifetime history of alcohol use disorder (AUD) provide support for genetic but not environmental transmission of externalizing and a measure of total problem behaviors. Results for internalizing behavior were inconclusive with respect to transmission of risk.
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Jiang, Heng, Christopher M. Doran, Robin Room, Tanya Chikritzhs, Jason Ferris, and Anne-Marie Laslett. "Beyond the Drinker: Alcohol's Hidden Costs in 2016 in Australia." Journal of Studies on Alcohol and Drugs 83, no. 4 (July 2022): 512–24. http://dx.doi.org/10.15288/jsad.2022.83.512.

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SMITH, D. IAN. "Consumption and advertising of alcoholic beverages in Australia, 1969-86." Drug and Alcohol Review 9, no. 1 (January 1990): 33–42. http://dx.doi.org/10.1080/09595239000185051.

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40

Nowson, Caryl A., and Stella L. O’Connell. "Nutrition Knowledge, Attitudes, and Confidence of Australian General Practice Registrars." Journal of Biomedical Education 2015 (August 5, 2015): 1–6. http://dx.doi.org/10.1155/2015/219198.

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Nutrition knowledge, attitudes, and confidence were assessed in General Practice Registrars (GPRs) throughout Australia. Of approximately 6,000 GPRs invited to complete a nutrition survey, 93 respondents (2%) completed the online survey, with 89 (20 males, 69 females) providing demographic and educational information. Fifty-one percent had graduated from medical school within the last two years. From a list of 11 dietary strategies to reduce cardiovascular risk, respondents selected weight loss (84%), reducing saturated fats (90%), a maximum of two alcoholic drinks/day (82%), and increasing ve
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BUNGEY, JILL, and Carol Winter. "ALCOHOLIC CONSUMPTION PATTERNS IN SOUTH AUSTRALIA: SOME IMPLICATIONS FOR PREVENTION PRIORITIES." Australian Alcohol/Drug Review 4, no. 1 (January 1985): 119–33. http://dx.doi.org/10.1080/09595238580000171.

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42

Roche, Ann M., Michael D. Parle, Jane Campbell, and John B. Saunders. "Substance Abuse Disorders: Psychiatric Trainees' Knowledge, Diagnostic Skills and Attitudes." Australian & New Zealand Journal of Psychiatry 29, no. 4 (December 1995): 645–52. http://dx.doi.org/10.3109/00048679509064980.

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Objective: The drug and alcohol related knowledge and attitudes of trainee psychiatrists were examined to obtain a baseline measure of these factors in order to determine whether current training is appropriate and adequate. Method: A questionnaire was distributed to trainees enrolled in the training program of the Royal Australian and New Zealand College of Psychiatrists in New South Wales, Victoria, Queensland and South Australia (N=425). Questions were asked relating to theoretical knowledge, diagnostic and problem solving skills for a number of drug groups; further questions concerned the
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Liang, W., T. Chikritzhs, R. Pascal, and C. W. Binns. "Mortality rate of alcoholic liver disease and risk of hospitalization for alcoholic liver cirrhosis, alcoholic hepatitis and alcoholic liver failure in Australia between 1993 and 2005." Internal Medicine Journal 41, no. 1a (January 2011): 34–41. http://dx.doi.org/10.1111/j.1445-5994.2010.02279.x.

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44

Joseph, Zacharia, and Joby Thomas. "Responsible Beverage Service Practices: Comparison between India and Australia." Atna - Journal of Tourism Studies 13, no. 2 (July 1, 2018): 29–40. http://dx.doi.org/10.12727/ajts.20.3.

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Sale and consumption of alcoholic beverages have been rising globally. This is making the alcohol industry worth over $1344 billion today. This rise in alcohol consumption has not been without its gray shades in the form of alcohol abuse, alcohol-related crimes, accidents and deaths. This paper studies and compares the Responsible Beverage Service practices between India and Australia to understand its scope and impact. The study draws upon review and analysis of research and data from literature and alcohol policies of the two countries. The study reveals the similarities and differences in t
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Crook, Gabrielle M., Tian P. S. Oei, and Ross Mac Young. "Structure of the MAST with an Australian sample of alcoholics." Drug and Alcohol Review 13, no. 1 (January 1994): 41–46. http://dx.doi.org/10.1080/09595239400185711.

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46

Laslett, Anne-Marie, Robin Room, Jason Ferris, Claire Wilkinson, Michael Livingston, and Janette Mugavin. "Surveying the range and magnitude of alcohol's harm to others in Australia." Addiction 106, no. 9 (August 5, 2011): 1603–11. http://dx.doi.org/10.1111/j.1360-0443.2011.03445.x.

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47

Heath, A. C., W. S. Slutske, P. A. Madden, and N. G. Martin. "Gender differences in the genetic contribution to alcoholism risk: Findings from the Australian twin panel." European Neuropsychopharmacology 6 (June 1996): 168. http://dx.doi.org/10.1016/0924-977x(96)88084-9.

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Gilson, Kim-Michelle, Christina Bryant, and Fiona Judd. "The hidden harms of using alcohol for pain relief in older adults." International Psychogeriatrics 26, no. 11 (July 30, 2014): 1929–30. http://dx.doi.org/10.1017/s1041610214001513.

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Estimates from population-based studies indicate that older adults drink more frequently than younger age groups. Data from the 2010 Australian national household survey reported that daily drinking was evident in 13.3% of older adults aged 60–69 years and in 14.8% of older adults aged 70+ years. These findings are compared to daily drinking rates reported by 10.1% of adults aged 50–59 years and 7.5% in the 40–49 years age range (Australian Institute of Health and Welfare, 2011). The study of alcohol consumption in older adults is particularly important because of their increased sensitivity t
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DONOVAN, KATI, ROB DONOVAN, PETER HOWAT, and NARELLE WELLER. "Magazine alcohol advertising compliance with the Australian Alcoholic Beverages Advertising Code." Drug and Alcohol Review 26, no. 1 (January 2007): 73–81. http://dx.doi.org/10.1080/09595230601037026.

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Hourigan, Kevin J., and Francis G. Bowling. "Alcoholic liver disease: A clinical series in an Australian private practice." Journal of Gastroenterology and Hepatology 16, no. 10 (October 2001): 1138–43. http://dx.doi.org/10.1046/j.1440-1746.2001.02603.x.

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