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Books on the topic 'Algas marinas'

Author: Grafiati
Published: 4 June 2021
Last updated: 25 April 2022

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1

Morgan, Eluned. Algas marinas: Gwymon y môr. [Trelew, Argentina?]: Editorial Jornada, 2011.

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2

D, Héctor Etcheverry. Algas marinas bentónicas de Chile. Montevideo, Uruguay: Oficina Regional de Ciencia y Technología de la Unesco para América Latina y el Caribe ROSTLAC, 1986.

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3

G, Bernabe Santelices. Algas marinas de Chile: Distribucion, ecologia, utilizacion, diversidad. Santiago, Chile: Ediciones Universidad Cato lica de Chile, 1989.

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4

Boraso, Alicia L. Algas marinas de la Patagonia: Una guía ilustrada. Buenos Aires: Fundación de Historia Natural Félix de Azara, 2003.

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5

G, Bernabé Santelices. Algas marinas de Chile: Distribucion, ecologia, utilizacion, diversidad. Santiago, Chile: Ediciones Universidad Católica de Chile, 1989.

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6

Congreso sobre Algas Marinas Chilenas (1985 Valdivia, Chile). Actas del Segundo Congreso sobre Algas Marinas Chilenas: Valdivia (Chile), 14-18 enero 1985. [Chile]: Universidad Austral de Chile, 1986.

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7

Myriam, Gauthier-Moreau, and Guerrero Pilar, eds. Algas: Sabores marinos para cocinar. Barcelona: Hispano Europea, 2011.

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8

Oscar, García Alvarez, and Míguez Rodríguez Luís, eds. Algas mariñas de Galicia: Bioloxía, gastronomía, industria. Vigo: Xerais de Galicia, 1998.

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9

Ochoa, José Luis. Mareas rojas: Proliferaciones microalgales nocivas y biotoxinas marinas en México : impacto en salud pública, pesquerías, acuicultura y medio ambiente. La Paz, Baja California Sur: Gobierno del Estado de Baja California Sur, 2003.

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10

Perret-Boudouresque, M. M. Inventaire des algues marines benthiques d'Algérie. Marseille: GIS Posidonie, 1989.

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11

International Conference on Toxic Marine Phytoplankton (6th 1993 Nantes, France). Harmful marine algal blooms =: Proliférations d'algues marines nuisibles : proceedings of the Sixth International Conference on Toxic Marine Phytoplankton, October 1993, Nantes, France. Paris: Lavoisier Pub., 1995.

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12

Correia, Maria Marlúcia Ferreira. Rodofíceas marinhas bentônicas do litoral oriental do Estado do Maranhão. São Luís, Ma: Universidade Federal do Maranhão, 1987.

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13

Adrián, Silvia J. López. La colección de microalgas dulceacuícolas y marinas de la Península de Yucatán. Mérida, Yucatán, México: Ediciones de la Universidad Autónoma de Yucatán, 2005.

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14

García, Juan Antonio González. La flora marina del litoral próximo a Melilla. Melilla: Servicio de Publicaciones del Excmo. Ayuntamiento, Fundación Municipal Sociocultural, 1994.

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15

Nassar, Cristina. Macroalgas marinhas do Brasil: Guia de campo das principais espécies. Rio de Janeiro: Technical Books Editora, 2012.

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16

Guadalupe, González Ma Elena. Flora y vegetación marina de Arrecife de Lanzarote, Islas Canarias. Lanzarote, Islas Canarias: Fundación César Manrique, 1995.

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17

Moro, Rosemeri Segecin. Catálogo dos principais parâmetros ecológicos de diatomáceas não-marinhas. Ponta Grossa, Paraná: Editora UEPG, 1997.

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18

Marinho-Soriano, Eliane. Manual de identificação das macroalgas marinhas do litoral do Rio Grande do Norte. Natal: Editora da UFRN, 2009.

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19

Katrin, Österlund, and Mtolera Matern S. P, eds. Marine plants of Tanzania: A field guide to the seaweeds and seagrasses. Stockholm, Sweden: Stockholm University, Botany Dept., 2005.

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20

M, Galván Nora, ed. Catálogo de las diatomeas marinas citadas entre los 36⁰ S y los 60⁰ S con especial referencia al mar argentino. Buenos Aires: Dirección Nacional del Antártico, Instituto Antártico Argentino, 1989.

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21

Paulmier, Gérard. Microplancton des eaux marines et saumâtres de la Guyane et des Antilles françaises. Paris: Editions de l'ORSTOM, 1993.

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22

Tsuda, Roy T. Checklist and bibliography of the marine benthic algae from the Mariana Islands (Guam and CNMI). Mangilao, Guam: University of Guam Marine Laboratory, 2003.

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23

Colloque sur les biotoxines marines (1991 Paris, France). Actes du Colloque sur les biotoxines marines: Paris, 30-31 janvier 1991 = Proceedings of Symposium on Marine Biotoxins. Edited by Fremy J. Marc and Centre National d'études vétérinaires et alimentaires (France). Maisons-Alfort, France: Centre National d'études vétérinaires et alimentaires, 1991.

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24

Faust, Maria A. Identifying harmful marine dinoflagellates. Washington, DC: Dept. of Systematic Biology - Botany, National Museum of Natural History, 2002.

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25

Académie des sciences (France). Dynamique d'espèces marines invasives: Application à l'expansion de Caulerpa taxifolia en Méditerranée : séminaire international organisé [par l'Académie des sciences] avec le concours du Ministère de l'environnement et du programme "Environnement, vie, sociétés" du CNRS, les 13-14-15 mars 1997. Paris: Technique et documentation, 1997.

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26

Druehl, Louis D. Pacific seaweeds: A guide to common seaweeds of the West Coast. Madeira Park, BC: Harbour Pub., 2000.

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27

León Álvarez, Daniel, Norma Angélica López Gómez, María Edith Ponce Márquez, María Luisa Núñez Reséndiz, Carlos Federico Candelaria Silva, Alejandra Cruz Rodríguez, and Deni Claudia Rodríguez Vargas. Géneros de algas marinas de México. Algas rojas. Universidad Nacional Autónoma de México, Facultad de Ciencias, 2019. http://dx.doi.org/10.22201/fc.9786073016681e.2019.

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28

León Álvarez, Daniel. Géneros de algas marinas tropicales. Universidad Nacional Autónoma de México, 2016. http://dx.doi.org/10.22201/fc.9786070289927e.2017.

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29

León Álvarez, Daniel, Carlos Federico Candelaria Silva, Pablo Hernández Almaraz, and Hilda León Tejera. Géneros de algas marinas tropicales de México. Algas verdes. Universidad Nacional Autónoma de México, Facultad de Ciencias, 2017. http://dx.doi.org/10.22201/fc.9786070289910e.2017.

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30

López, Juan Carlos, and Rodrigo Meza. Géneros de algas marinas tropicales del mundo. Edited by Jaime Casillas. Universidad Nacional Autónoma de México, 2016. http://dx.doi.org/10.22201/dgpyfe.9786070270741p.2015.

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31

Guía de algas marinas chilenas de importancia económica. Canada: Centro Internacional de Investigaciones para el Desarrollo, 1990.

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32

Drogas del mar: Sustancias biomédicas de algas marinas. [Santiago de Compostela]: Universidade de Santiago de Compostela, Departamento de Microbioloxía e Parasitoloxía, 1992.

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33

Usos y funciones ecológicas de las algas marinas bentónicas. Santiago, Chile: Facultad de Ciencias Biológicas, Pontificia Universidad Católica de Chile, 1986.

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34

R, Perez, and Institut français de recherche pour l'exploitation de la mer., eds. La Culture des algues marines dans le monde. Plouzané: IFREMER, 1992.

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35

1848-1929, MacKay A. H., and Royal Society of Canada, eds. Marine algae of New Brunswick. [Ottawa?: s.n., 1994.

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36

Patterson, DJ, and MA Burford. Guide to Protozoa of Marine Aquaculture Ponds. CSIRO Publishing, 2001. http://dx.doi.org/10.1071/9780643101081.

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As well as being a culture environment for fish and crustaceans, an aquaculture pond is a rich and complex ecosystem that is dominated by the microbial community. The community is nourished by food and sunlight, and is made up of algae, bacteria and, importantly, protozoa. Protozoa live by eating other organisms and detritus, or by absorbing soluble organic matter dissolved in the water. Ultimately they affect water quality in aquaculture ponds, including the stability of algal and bacterial communities, and nutrient concentrations. In addition, some protozoa can have adverse effects on the health of cultured species. Guide to Protozoa of Marine Aquaculture Ponds is designed to provide a simple means of identifying the main groups of protozoa found in aquaculture ponds through the use of photographs and drawings. This is supplemented with information on the likely effects of protozoa on water quality and the health of the cultured species. This guide is an indispensable tool for those involved in rearing marine animals, as well as aquaculture researchers and teachers. Please note that this book is spiral-bound.
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37

Levring, Tore, Heinz August Hoppe, and Otto J. Schmid. Marine Algae : A Survey of Research and Utilization, Aus: Botanica Marina Handbooks, 1. De Gruyter, Inc., 2019.

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38

(1913-1918), Canadian Arctic Expedition, ed. Botany. Part B: Marine algae. Ottawa: F.A. Acland, 1997.

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39

Keys to the benthic marine algae and seagrasses of British Columbia, Southeast Alaska, Washington and Oregon. Vancouver: Dept. of Botany, University of British Columbia, 2000.

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40

Gabrielson, P. W. ;. University of British Columbia Staff. Keys to the Benthic Marine Alge and Seagrasses of British Columbia, Southeast Alaska, Washington and Oregon. University of British Columbia Press, 2000.

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41

V, Subba Rao D., ed. Algal cultures, analogues of blooms and applications. Enfield, (NH): Science Publishers, 2005.

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42

Falconer, Ian Robert. Algal Toxins in Seafood and Drinking Water. Academic Press, 1993.

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43

Algal Toxins in Seafood and Drinking Water. Academic Press, 1993.

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44

McAlister, Justin S., and Benjamin G. Miner, eds. Phenotypic Plasticity of Feeding Structures in Marine Invertebrate Larvae. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198786962.003.0008.

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Nearly three decades ago, biologists discovered that planktotrophic larvae of sea urchins can alter the size of their ciliated feeding structures in response to the concentration of food (i.e., unicellular algae). In the years since, this response has become one of the best-studied examples of phenotypic plasticity in marine organisms. Researchers have found that this form of plasticity occurs widely among different types of feeding larvae in several phyla, and involves energetic trade-offs with a suite of correlated life history characters. Furthermore, investigators have recently started to unravel the genetic and molecular mechanisms underlying this plasticity. We review the literature on feeding-structure plasticity in marine invertebrate larvae. We highlight the diversity of species and variety of experimental designs and statistical methodologies, summarize research findings to draw more general conclusions, and target promising directions for future research.
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45

Weis, Judith S. Marine Pollution. Oxford University Press, 2015. http://dx.doi.org/10.1093/wentk/9780199996698.001.0001.

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Marine pollution occurs today in varied forms—chemical, industrial, and agricultural-and the sources of pollution are endless. In recent history, we've seen oil spills, untreated sewage, eutrophication, invasive species, heavy metals, acidification, radioactive substances, marine litter, and overfishing, among other significant problems. Though marine pollution has long been a topic of concern, it has very recently exploded in environmental, economic, and political debate circles; scientists and non-scientists alike continue to be shocked and dismayed at the sheer diversity of water pollutants and the many ways they can come to harm our environment and our bodies. In Marine Pollution: What Everyone Needs to Know, Judith Weis covers marine pollution from many different angles, each fascinating in its own right. Beginning with its sources and history, the book describes in detail each common pollutant, why exactly it is harmful, why it may draw controversy, and how we can prevent it from destroying our aquatic ecosystems. Weis discusses topics like what actually happened with the Exxon Valdez, and why Harmful Algal Blooms are a serious concern. Later chapters will discuss pollutants that are only now surfacing as major threats, such as pharmaceuticals, personal care products, and metal nanoparticles, and explain how these can begin in the water and progress up the food chain and emerge in human bodies. The book's final section will discuss the effects of climate change and acidification on marine pollution levels, and how we can reduce pollution at the local and global levels.
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46

Money, Nicholas P. 6. Microbial ecology and evolution. Oxford University Press, 2014. http://dx.doi.org/10.1093/actrade/9780199681686.003.0006.

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Many ecosystems are wholly microbial and the activities of microorganisms provide the biochemical foundation for plant and animal life. ‘Microbial ecology and evolution’ describes how plants depend upon the complex redox reactions of microbes that fertilize the soil by fixing nitrogen, converting nitrites to nitrates, enhancing the availability of phosphorus and trace elements, and recycling organic matter. Eukaryotic microorganisms are similarly plentiful and essential for the sustenance of plants and animals. Bacteria, archaea, and single-celled eukaryotes are the masters of the marine environment, harnessing the energy that supports complex ecological interactions between aquatic animals. Bacteria and archaea form 90% of the ocean biomass and surface waters are filled with eukaryotic algae.
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47

Dominion Experimental Farms and Stations (Canada), ed. The manurial value of seaweed. Ottawa: Dept. of Agriculture, 1997.

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48

Shepherd, Scoresby, and Graham Edgar, eds. Ecology of Australian Temperate Reefs. CSIRO Publishing, 2013. http://dx.doi.org/10.1071/9781486300105.

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Ecology of Australian Temperate Reefs presents the current state of knowledge of the ecology of important elements of southern Australian sub-tidal reef flora and fauna, and the underlying ecological principles. Preliminary chapters describe the geological origin, oceanography and biogeography of southern Australia, including the transitional temperate regions toward the Abrolhos Islands in the west and to Sydney in the east. The book then explains the origin and evolution of the flora and fauna at geological time scales as Australia separated from Antarctica; the oceanography of the region, including principal currents, and interactions with on-shelf waters; and the ecology of particular species or species groups at different trophic levels, starting with algae, then the ecological principles on which communities are organised. Finally, conservation and management issues are discussed. Ecology of Australian Temperate Reefs is well illustrated with line drawings, figures and colour photographs showing the many species covered, and will be a much valued reference for biologists, undergraduates, and those interested and concerned with reef life and its natural history. 2014 Whitley Award Commendation for Marine Ecology.
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49

Louis, Druehl, and Louis Druehl. Pacific Seaweeds. Harbour Publishing, 2001.

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50

Pacific Seaweeds: Updated and Expanded Edition. Harbour Publishing, 2016.

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