Academic literature on the topic 'Alkaline vegan'

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Journal articles on the topic "Alkaline vegan"

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Noce, Annalisa, Giulia Marrone, Georgia Wilson Jones, et al. "Nutritional Approaches for the Management of Metabolic Acidosis in Chronic Kidney Disease." Nutrients 13, no. 8 (2021): 2534. http://dx.doi.org/10.3390/nu13082534.

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Metabolic acidosis is a severe complication of chronic kidney disease (CKD) which is associated with nefarious impairments such as bone demineralization, muscle wasting, and hormonal alterations, for example, insulin resistance. Whilst it is possible to control this condition with alkali treatment, consisting in the oral administration of sodium citrate or sodium bicarbonate, this type of intervention is not free from side effects. On the contrary, opting for the implementation of a targeted dietetic-nutritional treatment for the control of CKD metabolic acidosis also comes with a range of add
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Zengin, Fatmanur Hümeyra, and Aleyna Çevik. "Examination of nutrient content, dietary antioxidant capacity, dietary quality and dietary inflammatory load of some popular diet." Food and Health 10, no. 3 (2024): 219–34. http://dx.doi.org/10.3153/fh24021.

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This study aimed to examine some popular diets' nutrient content, dietary antioxidant capacity, diet quality, and dietary inflammatory load. Materials and Method: Literature was reviewed to identify popular diets, and Atkins, vegan, Zone, Dukan, Mediterranean, alkaline, ketogenic, and Paleo diets were included in the study. Nutrient contents, antioxidant capacity, and oxygen radical absorbance capacity (ORAC) values of popular diets were determined using the Ebispro for Windows (BeBIS) program. Diet Quality Index-I (DQI-I) and Dietary Inflammatory Index were calculated. Results: When the antio
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Penczynski, Katharina J., Thomas Remer, Juliane Menzel, Klaus Abraham, and Cornelia Weikert. "Urinary Potential Renal Acid Load (uPRAL) among Vegans versus Omnivores and its Association with Bone Health in the Cross-Sectional Risks and Benefits of a Vegan Diet Study." Nutrients 14, no. 21 (2022): 4468. http://dx.doi.org/10.3390/nu14214468.

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Both veganism and high dietary acid load are linked to unfavorable bone health. However, the specific role of dietary alkali or acid load for the bone health of vegans is so far unknown. Thus, the renal biomarker for dietary acid or alkali load, i.e., urinary potential renal acid load (uPRAL), was measured in 24 h urine samples of 34 vegans and 35 omnivores (50.7% males). Bone health was assessed via calcaneal quantitative ultrasound. Associations between uPRAL and bone health indices were examined using multivariable general linear models. Compared to omnivores, vegans had a significantly low
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Reis, Sofia F., Pedro A. R. Fernandes, Vítor J. Martins, et al. "Brewer’s Spent Yeast Cell Wall Polysaccharides as Vegan and Clean Label Additives for Mayonnaise Formulation." Molecules 28, no. 8 (2023): 3540. http://dx.doi.org/10.3390/molecules28083540.

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Brewer’s spent yeast (BSY) mannoproteins have been reported to possess thickening and emulsifying properties. The commercial interest in yeast mannoproteins might be boosted considering the consolidation of their properties supported by structure/function relationships. This work aimed to attest the use of extracted BSY mannoproteins as a clean label and vegan source of ingredients for the replacement of food additives and protein from animal sources. To achieve this, structure/function relationships were performed by isolating polysaccharides with distinct structural features from BSY, either
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Vaquero, M. Pilar, Elena García-Maldonado, Angélica Gallego-Narbón, Belén Zapatera, Alexandra Alcorta, and Miriam Martínez-Suárez. "Iron Deficiency Is Associated with Elevated Parathormone Levels, Low Vitamin D Status, and Risk of Bone Loss in Omnivores and Plant-Based Diet Consumers." International Journal of Molecular Sciences 25, no. 19 (2024): 10290. http://dx.doi.org/10.3390/ijms251910290.

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A cross-sectional study was performed in healthy adults (mean age 28 y, 67% women) whose habitual diet was an omnivore, lacto-ovo vegetarian, or vegan diet. The total sample (n = 297) was divided into two groups according to the parathormone (PTH) cut-off value of 65 pg/mL of either normal-PTH (n = 228) or high-PTH (n = 69). Vitamin D status (25-hydroxycholecalciferol, 25-OHD), PTH, and bone formation (bone alkaline phosphatase, BAP) and bone resorption (N-telopeptides of type I collagen, NTx) markers were determined. Hematocrit, erythrocytes, hemoglobin, platelets, serum iron, serum transferr
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Storz, Maximilian Andreas, Alexander Müller, and Alvaro Luis Ronco. "Nutrient Intake and Dietary Acid Load of Special Diets in the NHANES: A Descriptive Analysis (2009–2018)." International Journal of Environmental Research and Public Health 19, no. 9 (2022): 5748. http://dx.doi.org/10.3390/ijerph19095748.

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Western diets are characterized by a high dietary acid load (DAL), which has been associated with adverse clinical outcomes, including type-2-diabetes and metabolic syndrome. Effective dietary strategies to lower DAL are urgently warranted. Plant-based diets (PBD), including vegetarian and vegan diets, are an effective measure to reduce DAL. Notably, not every individual wishes to adopt a PBD. Instead, many people rely on special diets promising comparable health benefits. The effects of those diets on DAL have rarely been investigated. Using data from the National Health and Nutrition Examina
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Bravo, Aida Corrillero, Maria Nieves Ligero Aguilera, Nahuel R. Marziali, et al. "Analysis of S-Adenosylmethionine and S-Adenosylhomocysteine: Method Optimisation and Profiling in Healthy Adults upon Short-Term Dietary Intervention." Metabolites 12, no. 5 (2022): 373. http://dx.doi.org/10.3390/metabo12050373.

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S-adenosylmethionine (SAM) is essential for methyl transfer reactions. All SAM is produced de novo via the methionine cycle. The demethylation of SAM produces S-adenosylhomocysteine (SAH), an inhibitor of methyltransferases and the precursor of homocysteine (Hcy). The measurement of SAM and SAH in plasma has value in the diagnosis of inborn errors of metabolism (IEM) and in research to assess methyl group homeostasis. The determination of SAM and SAH is complicated by the instability of SAM under neutral and alkaline conditions and the naturally low concentration of both SAM and SAH in plasma
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Mathew, Justin, David Berger, and Vafa Tabatabaie. "Severe Osteomalacia and Fractures Secondary to Vitamin D Deficiency." Journal of the Endocrine Society 5, Supplement_1 (2021): A221. http://dx.doi.org/10.1210/jendso/bvab048.449.

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Abstract Background: Vitamin D deficiency is a common entity among the elderly. Low vitamin D levels can lead to poor bone mineralization, in addition to elevations in PTH levels with resultant increases in bone turnover. However, severe Vitamin D deficiency causing osteomalacia has become uncommon in the United States due to increased screening and treatment. Vitamin D supplementation is a mainstay of therapy for osteoporosis, yet its effect on bone density is generally thought to be modest. We present here an extreme case of vitamin D deficiency leading to severe secondary hyperparathyroidis
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García-Maldonado, Elena, Angélica Gallego-Narbón, Belén Zapatera, Alexandra Alcorta, Miriam Martínez-Suárez, and M. Pilar Vaquero. "Bone Remodelling, Vitamin D Status, and Lifestyle Factors in Spanish Vegans, Lacto-Ovo Vegetarians, and Omnivores." Nutrients 16, no. 3 (2024): 448. http://dx.doi.org/10.3390/nu16030448.

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Sustainable healthy diets are promoted, and consequently vegetarian diets are currently increasing. However, scientific information on their effects on bone health is scarce. A cross-sectional study was performed in adults (66% women) classified into three groups: omnivores (n = 93), lacto-ovo vegetarians (n = 96), and vegans (n = 112). Nutrient intake, body composition, physical activity, vitamin D status (25-hydroxycholecalciferol, 25-OHD), parathormone (PTH), and bone formation (bone alkaline phosphatase, BAP) and resorption (N-telopeptides of type I collagen, NTx) markers were determined.
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Vaynrub, Anna. "Abstract PS10-04: Identifying Risk Factors for High Allostatic Load in a Racially/Ethnically Diverse Cohort of Breast Cancer Patients." Clinical Cancer Research 31, no. 12_Supplement (2025): PS10–04—PS10–04. https://doi.org/10.1158/1557-3265.sabcs24-ps10-04.

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Abstract Introduction: Allostatic load (AL), an indicator of cumulative physiological stress and neuroendocrine dysregulation in response to chronic environmental challenge, has been associated with breast cancer (BC) incidence and mortality. Prior studies have found a 1.5-1.8-fold relative increase in all-cause mortality among BC patients with higher AL. Our objective was to determine whether demographic, clinical, and lifestyle factors are associated with AL in a diverse cohort of BC patients. Methods: Patients diagnosed with stage 0-IV breast cancer between 2007-2023 at Columbia University
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Books on the topic "Alkaline vegan"

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Rogers, Aleiza, and Giampiero Genovese. Alkaline Vegan CookBook. Independently Published, 2021.

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Alkaline Chef: Vegan Cookbook. Winning International Inc., 2022.

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Alkaline Chef: Vegan Cookbook. Winning International Inc., 2022.

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NORGAARD, Joshua. Alkaline Vegan Body: RAW. Independently Published, 2017.

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norgaard, joshua. Alkaline Vegan Body: RAW. Independently Published, 2017.

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Alkaline Chef: Vegan Cookbook. Winning International Inc., 2022.

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Pressnell, Luke. Alkaline Diet : Natural Cancer Cure?: Alkaline Vegan Diet. Independently Published, 2021.

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Andrews, Karena. 37 Simple & Delicious Alkaline Vegan Recipes: Alkaline Meal Ideas. Independently Published, 2019.

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Whitset, Renato. Alkaline Diet : Another Cancer and Diet Claim: Alkaline Vegan Diet. Independently Published, 2021.

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Clewis, Latisa. Alkaline Queen - Vegan Cooking with Spice. Independent Publisher, 2016.

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Conference papers on the topic "Alkaline vegan"

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Chow, Matthew, Bethany Little, and Yuan-Yu Jau. "High-Fidelity, Low-Loss State Detection of Alkali Atoms in Optical Tweezers." In APS March Meeting 2023 - Las Vegas, Nevada, United States of America - March - 2023. US DOE, 2022. http://dx.doi.org/10.2172/2431794.

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"Promising Approach to Prevent Alkali-Aggregate Reaction in Concrete--Effects of Blast Furnace Slag." In "SP-154: Advances in Concrete Technology - Proceeding Second CANMET/ ACI International Symposium - Las Vegas, Nevada, USA". American Concrete Institute, 1995. http://dx.doi.org/10.14359/956.

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