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1

Olufemi Adesanya, Adu. "Performance and haematoserological influence of black and alligator peppers and their composite mix in broiler chickens." Greener Journal of Agricultural Sciences 12, no. 1 (2022): 62–68. https://doi.org/10.15580/gjas.2022.1.012522007.

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Background: The experiment was carried out to assess the influence of varying inclusions of black pepper, alligator pepper and their composite mix on the performance, haematology and serum biochemical components of broiler chickens. Methods: Two hundred and ten (210) day – old mixed sex Cobb 500 broiler chicks were allocated to diets containing 0.25 and 0.50 g/kg each of black pepper, alligator pepper and their composite mix tagged treatments: B and C, D and E, F and G representing 0.25 and 0.50 g/kg black pepper, alligator pepper and the composite mix respectively. Treatment A was the control
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2

Idoko, Ali Siddiq, Imam N. Usman, and Zaharaddeen A. Sullubawa. "Control of Weıght, Insulın Resıstance and Oxıdatıve Stress in Rats Fed Hıgh-Fat Dıet Usıng Aframomum melegueta (Allıgator Pepper)." Sahel Journal of Life Sciences FUDMA 2, no. 2 (2024): 48–54. http://dx.doi.org/10.33003/sajols-2024-0202-07.

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Consumptions of diets rich in fat is very predominant due to the sensational values it adds to the foods. If overconsumed, such foods lead to metabolic diseases. Inclusion of alligator pepper in the diets as means of ameliorating such diseases was investigated. Thirty-six (36) Wistar rats were divided into 6 groups. Groups 1, 2, 3 and 4 received standard diet, high fat diet (HFD), 1% and 2% alligator pepper-supplemented standard diet respectively. Groups 5 and 6 got 1% and 2% alligator pepper-supplemented HFD respectively. The groups were fed ad libitum for 8 weeks. Blood glucose level, body w
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3

Ndukwu, Macmanus C., Daniel I. Onwude, James Ehiem, Ugochukwu C. Abada, Inemesit E. Ekop, and Guangnan Chen. "The Effectiveness of Different Household Storage Strategies and Plant-Based Preservatives for Dehulled and Sun-Dried Breadfruit Seeds." Processes 9, no. 2 (2021): 380. http://dx.doi.org/10.3390/pr9020380.

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In a tropical rainforest environment, different storage strategies are often adopted in the preservation of primary processed food crops, such as maize, sorghum, etc., after drying and dehulling to increase shelf-life. For breadfruit seeds (Treculia Africana), the current challenge is identifying the most appropriate short-term storage and packaging methods that can retain the quality of stored products and extend shelf-life. In this regard, we compared the performance of a plastic container, a weaved silo bag and a locally developed silo bin for the short-term storage of parboiled, dehulled a
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Fru, Nji Griphan, Onyeche Vange, and Ayeoffe Fontem Lum. "Antifungal Efficacy of Plant Extracts against Fungal Pathogens Associated with Postharvest Rot in Cocoyam." International Journal of Research and Innovation in Applied Science X, no. VII (2025): 59–76. https://doi.org/10.51584/ijrias.2025.100700005.

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Fungal pathogens affecting stored cocoyam are estimated to result in over 40% post-harvest and financial losses for cocoyam farmers in Sub-Saharan Africa. A study was conducted to isolate and identify fungal organisms responsible for postharvest rot of cocoyam corms during storage, as well as to assess the fungicidal efficacy and mycelia growth inhibitory effects in vitro of plant extracts from Black pepper (Piper nigrum), Neem (Azadirachta indica), and Alligator pepper (Aframomum melegueta) against fungi associated with cocoyam rot in storage. Cocoyam corms exhibiting signs of rot were retrie
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5

Omodara, T. R., and A. O. Omojokun. "Enhancing Nutritional Composition of Fermented Parkia biglobosa Seeds with Spices." South Asian Journal of Research in Microbiology 18, no. 4 (2024): 1–7. http://dx.doi.org/10.9734/sajrm/2024/v18i4353.

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Introduction: Fermented Parkia biglobosa seed is an essential condiment in Nigeria for its unique flavor and nutritional value. Aims: The study investigated the influence of spices such as Aframomum melegueta (alligator pepper), Zingiber officinale (ginger), Allium sativum (garlic), Myristica fragrans (nutmeg), Curcuma longa (turmeric), Xylopia aethiopica (grains of Selim), Chrysobalanus icaco (cocoplum) and Parinari excelsa (skinplum) on the nutritional composition of the condiment. Methodology: Thirty grams (30g) of dried spice was added to 300g of previously pressure cooked and dehulled loc
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6

Salau, Adebayo Olasunkanmi, Babatunde Sunday Ogunsina, Adewale Waliu Adebayo, and Adekunle Felix Okunade. "Thin layer drying characteristics of alligator pepper, ginger and turmeric." Research in Agricultural Engineering 69, no. 1 (2023): 1–8. http://dx.doi.org/10.17221/71/2021-rae.

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7

Danjuma, Solomon, Salihu Yusuf, and Mundi Mahmud Musa. "Evaluation of Plant Materials for the Control of Leafworm (Acraea terpsicore L.) On Jute Mallow (Corchorus olitorius L.) in Lapai Southern Guinea Savannah of Nigeria." Journal of Agriculture and Food Sciences 20, no. 1 (2022): 1–9. http://dx.doi.org/10.4314/jafs.v20i1.1.

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Jute mallow, (Corchorus olitorius L.) is an important vegetable grown in most part of subsaharan Africa and classified as Neglected and Underutilized Species (NUS). But insect pests are serious hindrance to its production. The present research was conducted at the teaching and research farm of Ibrahim Badamasi Babangida University, Lapai, Niger State in the growing season of 2017 - 2018. The research aimed at evaluating the efficacy of three plant materials (alligator pepper (Aframomum melegueta K. Schum,), black pepper (Piper nigrum L.) and neem seed (Azadirachta indica A. Juss.) for the cont
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8

Mjaika, Ndifon Elias. "Antimycotic Inhibition of Phytophthora colocasiae (Taro Leaf Blight) Using Diverse Disease Management Paradigms." Indonesian Journal of Agricultural Research 6, no. 2 (2023): 126–36. http://dx.doi.org/10.32734/injar.v6i2.11913.

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Cocoyam/taro production has been plagued with many constraints, especially taro leaf blight. This study aimed at providing useful control options for the management of taro leaf blight. Two in vitro sub-trials (using botanicals alone or chemicals+botanicals) were conducted. A completely randomized design with each treatment replicated thrice was used and analyzed at a 95% confidence level. P. colocasiae was effectively inhibited by Balsam, Thyme, Lantana, Eucalyptus, and Alligator-pepper up to 144 Hours After Inoculation (HAI) with a 144-HAI-moving average of 69.5%. At 48, 96, and 144 HAI, Euc
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9

Akinoso, R., A. K. Aremu, and K. O. Okanlawon. "Physical Properties of Climbing Black Pepper (Piper nigrum) and Alligator Pepper (Aframomum melanguata) as Affected by Dehydration." Nigerian Food Journal 31, no. 1 (2013): 91–96. http://dx.doi.org/10.1016/s0189-7241(15)30061-8.

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10

Igwe, S. A., I. C. Emeruwa, and J. A. Modie. "Ocular toxicity of Afromomum melegueta (alligator pepper) on healthy Igbos of Nigeria." Journal of Ethnopharmacology 65, no. 3 (1999): 203–6. http://dx.doi.org/10.1016/s0378-8741(98)00188-3.

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11

Ighere, Jacob E. "Biocidal effects of Alligator Pepper (Afromomum melegueta) extract on larval anurans in Nigeria." Reptiles & Amphibians 26, no. 3 (2020): 235–336. http://dx.doi.org/10.17161/randa.v26i3.14418.

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12

Ajaiyeoba, E. O., and O. Ekundayo. "Essential oil constituents ofAframomum melegueta (Roscoe) K. Schum. seeds (alligator pepper) from Nigeria." Flavour and Fragrance Journal 14, no. 2 (1999): 109–11. http://dx.doi.org/10.1002/(sici)1099-1026(199903/04)14:2<109::aid-ffj775>3.0.co;2-m.

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13

Aladekoyi, Gbenga, O. Ogundowle, AO Aladejimokun, AT Adesuyi, and AO Alfred. "Physico-chemical and Fatty Acid Composition of Oil Extracted by Acetone Solvent from Alligator Pepper (Aframomum Melegueta)." Chemistry Research Journal 2, no. 3 (2017): 36–41. https://doi.org/10.5281/zenodo.13954974.

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To achieve a suitable concentration of the active ingredients contained in the plant or seed samples and that their action can be more effective, it is necessary to perform several&nbsp; procedures through which the active ingredients are extracted with the appropriate solvents, These are selected according to the solubility and stability of the beneficial substances. The acetone (a polar solvent) extracting method by soaking where adopted for the extraction of oil from alligator pepper seeds<em> (Aframomum Melegueta</em>) for adequate extraction. Since the water content easily soluble in acet
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14

Oguwike, F. N., C. C. Offor, P. Ughachukwu, et al. "Effect of Aqueous Extract of Aframomum melegueta (Alligator Pepper) on some Haematological and Biochemical Profile of Albino Wistar rat." Greener Journal of Medical Sciences 10, no. 1 (2020): 1–6. https://doi.org/10.15580/gjms.2020.1.01012001.

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In the yuletide, plant extracts, animal fluids, roots, stems and leaves have been consulted by man in his vide to overcome hunger, illness and ignorance. Alligator is one of those plants whose seeds are of research interest in this study. Its effect on some of the biochemical and hematological indices of albino Wister rats were investigated. Twenty four (24) Albino Wistar rats weighing 120 - 150g were divided into two (2) groups. Group A (12 rats) served as control while group B (12 rats) served as the test rats. The extraction of the aqueous extract was done by cold maceration of pulverized s
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15

D.O., Alaje, Owolabi K.T., Olakunle T.P., Oluoti O.J., and Adetuberu I.A. "Nutritional, Minerals and Phytochemicals composition of Garcinia cola [Bitter cola] and Aframomum melegueta [Alligator pepper]." IOSR Journal of Environmental Science, Toxicology and Food Technology 8, no. 1 (2014): 86–91. http://dx.doi.org/10.9790/2402-08158691.

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16

Inegbenebor, Ute, and Festus Eghomwanre. "Effect of Alligator Pepper on Litter Weight of Rats Fed on High Glycemic Index Diet." Food and Nutrition Sciences 08, no. 08 (2017): 793–800. http://dx.doi.org/10.4236/fns.2017.88056.

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17

C. C., Iwuagwu, Ezeh N. W., Nwogbaga A. C., Aguwa U. O., Iheaturu D. E., and Ejiofor M. E. "Antifungal In-Vitro Effects of Ethanol and Acetone Extracts of Aframomum Melequeta Lin. and (Azadirachta Indica Lin.) on Seedborne Fungal Pathogen (Fusarium Solani) of Sweet Pepper (Capsicum Annum Lin.) in Awka, Anambra State Nigeria." Sumerianz Journal of Agriculture and Veterinary, no. 52 (April 28, 2022): 20–33. http://dx.doi.org/10.47752/sjav.52.20.33.

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The use of plant extract in the control of seed borne fungal pathogen has been found to be economically and environmentally friendly and as well as easily biodegradable. This study was carried out to investigate the effect of plant extracts, Alligator pepper (Aframomum melegueta) and Neem (Azadirachta indica) on the seed borne fungal pathogen of sweet pepper Capsicum annum (Otuocha and Nsukka). Capsicum annum seeds were extracted for seed health test using blotter paper method. Seed borne fungal pathogen (Aspergillus spp. Fusarium spp.) were identified. The potential for these organisms for pa
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18

Ute Inegbenebor, Ute Inegbenebor, and Maureen Ebomoyi. "Cellular Mechanisms of Saline Extract of Alligator Pepper (Zingiberaceae Aframomum melegueta) for Specific Protection against Preeclampsia." Journal of Nutritional Therapeutics 3, no. 1 (2014): 26–30. http://dx.doi.org/10.6000/1929-5634.2014.03.01.4.

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19

Kazeem, MI, MA Akanji, Rahman M. Hafizur, and MI Choudhary. "Antiglycation, antioxidant and toxicological potential of polyphenol extracts of alligator pepper, ginger and nutmeg from Nigeria." Asian Pacific Journal of Tropical Biomedicine 2, no. 9 (2012): 727–32. http://dx.doi.org/10.1016/s2221-1691(12)60218-4.

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20

O., Aremu M., and Hashim Ibrahim. "Dietary Phospholipids and Phytostrerols: A Review on Some Nigerian Vegetable Oils." International Journal of Sciences Volume 6, no. 2017-09 (2017): 94–102. https://doi.org/10.5281/zenodo.3350110.

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Dietary phospholipids and phytosterols have proven to be potential sources of bioactive lipids with widespread effects on pathways related to inflammation, cholesterol metabolism, and high-density lipoprotein function. Due to their biological and physicochemical properties, they are important in human nutrition. The efficient separation and accurate quantification of phospholipids and phytosterols can be achieved with high-performance liquid chromatography–evaporative light scattering detection (HPLC-ELSD) and gas chromatography (GC) often combined with mass spectrometry respectively. The phos
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21

Omodara, T. R., and A. O. Omojokun. "Effect of Spices on the Microbial Load and Physicochemical Properties of Fermented Pakia Biglobosa Seeds." Journal of Applied Sciences and Environmental Management 28, no. 3 (2024): 865–72. http://dx.doi.org/10.4314/jasem.v28i3.26.

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Fermented Parkia biglobosa seeds (iru) contain high protein content, serving as a major source of protein in rural areas, among people who cannot afford animal proteins. Spices are known to possess health benefits in humans. Hence, this study assessed the impacts of spices such as alligator pepper, ginger, garlic, nutmeg, turmeric, grains of Selim, cocoplum and skinplum on the microbial population and physicochemical properties of fermented Parkia biglobosa seeds. A 30g of each spice was added to 300g of previously pressure cooked and dehulled locust beans in separate containers. Each was ster
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22

Ekaye, S., E. A. Uwagie-Ero, and F. E. Akanyeno. "Wound Healing and Curative Properties of Alligator Pepper (Aframomum Melegueta) seed extract in Albino Rats (Rattus Norvegicus)." Journal of Applied Sciences and Environmental Management 26, no. 4 (2022): 676–82. http://dx.doi.org/10.4314/jasem.v26i4.16.

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The aim of this study was to determine the effects of Alligator pepper, Aframomum melegueta, seed extract on wound healing in albino rats. Four treatment groups of eight albino rats each were used for the experiment. Group 1 were given feed and water only. Group 2, 3 and 4 were exposed to a reference drug (Cicatrin), 10% and 20% of the extract respectively for 21 days. Excision wounds of 30mm were made on dorsal thoracic central region of the rats. Serum from blood collected from the dorsal aorta of sacrificed rats were analysed for oxidative stress biomarkers (TNF-α, MDA and SOD) using standa
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Inegbenebor, Ute, and Maureen Ebomoyi. "Cellular Mechanisms of Saline Extract of Alligator Pepper (Zingiberaceae Aframomum melegueta) for Specific Protection against Fetal Macrosomia." Journal of Nutritional Therapeutics 3, no. 1 (2014): 13–17. http://dx.doi.org/10.6000/1929-5634.2014.03.01.2.

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Idoko, Ali Siddiq, and Nasir Usman Imam. "MANAGEMENT OF INFLAMMATION AND LIVER DAMAGES WITH ALLIGATOR PEPPER FRUIT SUPPLEMENTS IN RATS FED HIGH-FAT DIET." FUDMA JOURNAL OF SCIENCES 8, no. 3 (2024): 391–95. http://dx.doi.org/10.33003/fjs-2024-0803-2521.

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Ukeh, Donald A., Michael A. Birkett, John A. Pickett, Alan S. Bowman, and A. Jennifer Mordue. "Repellent activity of alligator pepper, Aframomum melegueta, and ginger, Zingiber officinale, against the maize weevil, Sitophilus zeamais." Phytochemistry 70, no. 6 (2009): 751–58. http://dx.doi.org/10.1016/j.phytochem.2009.03.012.

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Famuyide, O.O, O. Adebayo, K.A Bolaji-Olutunji, and O. Oladeji. "MARKETING EFFICIENCY OF Garcinia cola (Bitter cola) AND Afomomum melegneta (Alligator pepper) in IBADAN METROPOLIS, OYO STATE." Continental J. Agricultural Economics 5, no. 1 (2011): 23–29. https://doi.org/10.5281/zenodo.810084.

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The study investigated the marketing efficiency as well as the profitability of <em>Garcinia cola</em> and <em>Afomomum melegneta</em> in selected markets in Ibadan, Oyo Sate. A total of eighty sellers are interviewed with structured questionnaire and oral interview. The selected markets are Oja’ba, Agbeni, Bode, Shasha and Oojo. Simple descriptive analyses such as percentage and frequency table were used to describe the socio-demographic characteristics of the respondents while gross margin and regression analyses were employed to determine the profitability and efficiency of the markets. The
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Bamidele, Helen O. "Antifungal Potency of Aframomum melegueta (Alligator Pepper) Seed Extracts on Postharvest Rot Fungi of Two Citrus Species." Sustainable Food Production 6 (May 2019): 1–11. http://dx.doi.org/10.18052/www.scipress.com/sfp.6.1.

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This study was carried out to test the potency of both aqueous and ethanolic extracts of small and large Aframomum melegueta (alligator pepper) on the control of postharvest deterioration of lime (Citrus aurantifolia) and lemon (Citrus limonum) caused mostly by Aspergillus niger, Trichothecium roseum, Rhizoctonia species, Alternaria tenuis, Absidia ramose and Rhizopus stolonifer which were isolated from the fruits of lime and lemon. The fungal isolated were tested for its ability to cause the same disease condition in a healthy Citrus (C. limonum and C. aurantifolia).The extracts were concentr
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Muhammad, Abdullahi J., Murtala Muhammad, Abdulmumin Yunusa та ін. "Determination of Antioxidant and α–Amylase Inhibition Properties of Alligator Pepper (Aframomum Melegueta): A Potential Therapeutic Against Diabetes Mellitus". EAS Journal of Pharmacy and Pharmacology 4, № 3 (2022): 43–42. http://dx.doi.org/10.36349/easjpp.2022.v04i03.001.

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Diabetes is a chronic metabolic disease characterized by raised levels of blood glucose, which over time leads to serious damage to the heart, blood vessels, eyes, kidneys, and nerves. α-amylase Plays a major role in the digestion of starch and glycogen. Thus, inhibitors of this enzyme delay the breakdown of carbohydrates in the small intestine, thereby diminishing postprandial blood glucose in the diabetic patient. In this study, a DPPH radical scavenging activity and computational approaches were employed to uncover the potential of Aframomum Melegueta phytochemicals against type two diabete
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Omoboyowa, Damilola A., Agha O. Aja, Florence Eluu, and Kerian C. Ngobidi. "Effects of Methanol Seed Extract of Aframomum melegueta (Alligator Pepper) on Wistar Rats with 2,4-Dinitrophenylhydrazine Induced Hemolytic Anemia." Recent Advances in Biology and Medicine 03 (2017): 11. http://dx.doi.org/10.18639/rabm.2017.03.443648.

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The prevalence of parasitic infections such as malaria, which leads to decrease in hematological indices, the major cause of anemia, constitutes a serious health challenge in many developing countries such as Nigeria. This study investigated the effect of methanol seed extract of Aframomum melegueta on selected hematological indices of 2,4-dinitrophenylhydrazine (2,4-DNPH)-induced anemic rats model. The toxicity study and qualitative phytochemical screening of the extract were carried out using standard procedure. Twenty Wistar rats were grouped into five of four rats each (n = 4). Group I: No
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Fariyike, T. A., O. S. Adebayo, O. M. Adewale, B. A. Adelaja, and E. A. Adesegun. "EFFECT OF SEED TREATMENT AND GROWTH MEDIA ON THE PROPAGATION OF SEEDS OF ALLIGATOR PEPPER (AFRAMOMUM MELEGUETA K. SCHUM.)." Acta Horticulturae, no. 1007 (September 2013): 803–6. http://dx.doi.org/10.17660/actahortic.2013.1007.95.

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Gbenga, Aladekoyi, and Itunnu Olubunmi Shakpo. "Antimicrobial Activity and Physical Characteristics of Oil Extracted from Alligator Pepper Seed (Aframomum melegueta) Cultivated in Owo, Ondo State, Nigeria." Biological Sciences - PJSIR 57, no. 3 (2014): 161–62. http://dx.doi.org/10.52763/pjsir.biol.sci.57.3.2014.161.162.

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Uche Emmanuel Olunkwa, Kizito Munachiso Enyereibenyem Iheanacho, Chidi Uzoma Igwe, and Linus Ahuwaraeze Nwaogu. "Lactation suppression effect of aqueous seed extract of Aframomum melengueta on female albino rats." International Journal of Biological and Pharmaceutical Sciences Archive 7, no. 1 (2024): 101–14. http://dx.doi.org/10.53771/ijbpsa.2024.7.1.0024.

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Background and aims: Alligator pepper, a dietary spice used as food flavor enhancer is a common ingredient in pepper soup, a spicy delight in most parts of West Africa and possesses both medicinal and nutritive properties. Despite the well documented benefits of breastfeeding for mothers and infants, there are a variety of medical situations for which breastfeeding is contraindicated. Therefore, lactation suppression might be indicated for the best interest of the mother and/or infant. This study was undertaken to investigate the Lactation suppression effect of aqueous seed extract of Aframomu
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Adefegha, Stephen A., Ganiyu Oboh, Bathlomew M. Okeke, and Sunday I. Oyeleye. "Comparative Effects of Alkaloid Extracts from Aframomum melegueta (Alligator Pepper) and Aframomum danielli (Bastered Melegueta) on Enzymes Relevant to Erectile Dysfunction." Journal of Dietary Supplements 14, no. 5 (2017): 542–52. http://dx.doi.org/10.1080/19390211.2016.1272661.

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Ukeh, Donald A., Sylvia B. A. Umoetok, Alan S. Bowman, A. Jennifer Mordue (Luntz), John A. Pickett, and Michael A. Birkett. "Alligator pepper, Aframomum melegueta, and ginger, Zingiber officinale, reduce stored maize infestation by the maize weevil, Sitophilus zeamais in traditional African granaries." Crop Protection 32 (February 2012): 99–103. http://dx.doi.org/10.1016/j.cropro.2011.10.013.

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Al-Asady, Fatima H., and Mohammed W. H. AL-Mohanna. "Evaluation of the preventive effects of alligator pepper aframomum melegueta aqueous extract against titanium dioxide nanoparticles induced oxidative stress in adult wistar rats." International Journal of Advanced Chemistry 12, no. 2 (2024): 82–85. http://dx.doi.org/10.14419/b05t6x21.

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This study evaluated the potential protective effects of Alligator pepper Aframomum melegueta (AM) seeds' aqueous extract in adult Wistar rats treated with Titanium Dioxide Nanoparticles (Tio2NP). The study included the preparation of an A. melegueta aqueous extract of AP. Thirty-six healthy adult male Wistar rats were used, randomly distributed into six groups containing six rats, each dosed orally for 60 consecutive days; group 1: control group (5ml b.w. distilled water only: Group 2:100 mg/kg TIO2 NP suspension). Group 3:100mg/kg AM Aqueous extract). Group 4: 200 mg/kg AM Aqueous extract).
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Onoja, S., M. Ezeja, Y. Omeh, and J. Ekwulu. "Evaluation of the Effects of Methanolic Extract of Alligator Pepper (Aframomum melegueta) on Serum creatinine, Blood Urea Nitrogen and Electrolytes in Wistar Albino Rats." International Journal of Biochemistry Research & Review 6, no. 1 (2015): 11–17. http://dx.doi.org/10.9734/ijbcrr/2015/15061.

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Adefegha, Stephen A., Ganiyu Oboh, Omowunmi M. Adefegha, and Thomas Henle. "Alligator pepper/Grain of Paradise ( Aframomum melegueta ) modulates Angiotensin-I converting enzyme activity, lipid profile and oxidative imbalances in a rat model of hypercholesterolemia." Pathophysiology 23, no. 3 (2016): 191–202. http://dx.doi.org/10.1016/j.pathophys.2016.05.005.

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Egelonu, S. C., U. M. Fabian, and Chinyerum G. Ikechi-Nwogu. "ISOLATION, MOLECULAR CHARACTERIZATION AND APPLICATION OF PENICILLIUM CITRINUM AS BIOFERTILIZER POTENTIALS TO ENHANCE COWPEA GROWTH." FUDMA JOURNAL OF SCIENCES 8, no. 6 (2024): 568–80. https://doi.org/10.33003/fjs-2024-0806-3129.

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Chemical fertilizers are linked to a persistent decline in soil fertility, posing health hazards. This study investigated P. citrinum as a biofertilizer for cowpea (Vigna unguiculata growth. The test fungus was identified using molecular techniques from alligator pepper. Using a pot experimental method, an in-situ experiment was conducted on cowpea (TVX-3236) in the greenhouse to screen for the isolate's mycofertilizer potential. For six weeks, the cowpea was planted in six replicates in loamy soil. P. citrinum treatment was applied to the cowpea leaves in the following amounts 20 ml, 35 ml, 5
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Ajala, A. O., S. I. Ogunjimi, O. O. Alabi, O. W. Okonta, A. T. Adebimpe, and D. B. Adesegun. "Involvement of rural women in gathering of forest products as a means of livelihood in South-Western Nigeria." Scientia Africana 23, no. 2 (2024): 120–30. http://dx.doi.org/10.4314/sa.v23i2.12.

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This study evaluated the involvement of rural women in the collection of forest products. Three hundred rural women involved in gathering of forest products were selected by a three stage sampling technique while primary data were collected with the use of interview schedules as well as Focus Group Discussion (FGD). Analysis of data was done using frequency counts, percentages, mean, standard deviation, correlation and Chi-square. The study revealed that majority (61%) of the women were in their economically active ages, married (76.7%), with mean age and household sizes of 39years, 6 persons
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Okeke, Bathlomew M., Stephen A. Adefegha, Sunday I. Oyeleye, and Ganiyu Oboh. "Effects of combined crude alkaloid-rich extracts from alligator pepper (Aframomum melegueta) and bastered melegueta (Aframomum danielli) on the enzymes crucial to erectile dysfunction-in vitro." Journal of Food Biochemistry 42, no. 5 (2018): e12550. http://dx.doi.org/10.1111/jfbc.12550.

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John, J., Muhammad, A. S., and Abubakar, A. A. "INFLUENCE OF DIFFERENT SPICES ON MEAT QUALITY AND SENSORY EVALUATION OF SOME MALE CHICKENS." Nigerian Journal of Agriculture and Agricultural Technology 4, no. 3 (2024): 264–69. http://dx.doi.org/10.59331/njaat.v4i3.799.

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The study was carried out to evaluate the impact of different spices on the sensory and nutritional qualities of meat from various chicken breeds in Bauchi Local Government Area, Bauchi State, Nigeria. Eight matured cocks from four breeds (local, broiler, noiler, and brahma) were stabilized for one week on a broiler finisher diet before slaughter. Post-slaughter, the birds were portioned, and each portion was marinated with 4 grams of specific spices (garlic, ginger, turmeric, cloves, and alligator pepper) for 30 minutes. Sensory evaluation conducted by a panel of 50 individuals revealed that
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Judith, John Eloyi, Oloye Temidayo Simisola, Ekere Kokonne, et al. "Knowledge, Attitude, and Perception of Nigerians Towards Herbal Contraception: A Questionnaire- Based Study." Journal of Complementary and Alternative Medical Research 23, no. 4 (2023): 33–46. http://dx.doi.org/10.9734/jocamr/2023/v23i4486.

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Aims: With a population of about 222 million, which is expected to rise to 377 million making Nigeria the 3rd largest country in the world by 2050, a well-planned family will improve the quality of life of mother and child.&#x0D; Methodology: A non-probability online survey was conducted (October 2021 and November 2021), recruiting 1113 participants across Nigeria. Socio-demographic data and information on contraceptives were obtained, and Pearson’s chi-squared test of independence at a 95% confidence interval (CI) was computed using R 4.2.1.&#x0D; Results: Significant associations (P &lt; .00
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ATABA, Essoham, Gnatoulma KATAWA, Gerard A. TOUDJI, et al. "Toxicity, chemical composition, anti-inflammatory and antioxidant activities of plants used for the treatment of helminth infections in the Kara and Central region of Togo." Journal of Applied Biosciences 156 (December 26, 2020): 16114–31. http://dx.doi.org/10.35759/jabs.156.5.

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Objectives: Traditional healers (THs) from the Central and Kara regions of Togo use Aframomum melegueta(Alligator pipper), Khaya senegalensis (Senegal mahogany) and Xylopia aethiopica (Kani pepper) for the treatment of helminths infections. We previously confirmed the anthelmintic effects of these plants. THs had little information about plants compounds, anti-inflammatory, antioxidant activities and toxicity. The present study aimed to investigate antiinflammatory, antioxidant activities and toxicity of Aframomum melegueta, Khaya senegalensis and Xylopia aethiopica used for the treatment of h
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Olunkwa, Uche Emmanuel, Kizito Munachiso Enyereibenyem Iheanacho, Chidi Uzoma Igwe, and Linus Ahuwaraeze Nwaogu. "Phytochemical analysis and effect of short-term administration of aqueous seed extract of Aframomum melegueta on haematologic indices of female albino rats." Future Natural Products 9, no. 2 (2024): 69–75. http://dx.doi.org/10.34172/fnp.166.

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Background and aims: Aframomum melegueta (Alligator pepper) is a dietary spice widely used for entertainment, religious rites, food flavor enhancer, possessing erythropoietic potentials, and many other medicinal uses. Women are included in eating this widely used spice. This experiment determined the health risk or benefit of short-term administration of aqueous seed extract of A. melegueta on haematologic indices of female albino rats. Methods: Thirty adult female albino rats weighing 160 to 200 g were used for the study. Male rats were introduced into the female rat cages of groups II-V with
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Rachael, OMODARA, Tolani, OMOJOKUN, Ayomide Olubunmi, and Obembe Olusola Michael. "Effects of Fortification of Fermented Parkia biglobosa Seeds with Spices on Shelf Life and Sensory Evaluation of the Condiment." European Journal of Nutrition & Food Safety 17, no. 3 (2025): 342–48. https://doi.org/10.9734/ejnfs/2025/v17i31671.

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Introduction: Fermented Parkia biglobosa seed is a popular condiment in Nigeria which is used in enhancing the taste and flavor in soup and dishes. The study was carried out to investigate the influence of Aframomum melegueta, Zingiber officinale, Allium sativum, Myristica fragrans, Curcuma longa, Xylopia aethiopica, Chrysobalanus icaco and Parinari excelsa on the shelf life and sensory parameters of the condiment. Aims: The study was carried out to investigate the effects of different spices on the shelf life and sensory properties of fermented Parkia biglobosa seeds. Methodology: Thirty gram
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Uche, Emmanuel Olunkwa, Munachiso Enyereibenyem Iheanacho Kizito, Uzoma Igwe Chidi, Ahuwaraeze Nwaogu Linus, and Nkeiru Iheanacho Juliet. "Bioactive component analysis of aqueous seed extract of Aframomum melengueta." GSC Biological and Pharmaceutical Sciences 25, no. 2 (2023): 249–72. https://doi.org/10.5281/zenodo.10609836.

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<strong>Objective:&nbsp;</strong><em>Aframomum melegueta&nbsp;</em>Schum (Zingiberaceae) is widely cultivated for its valuable seeds in the tropical region of Africa. This study identified the bioactive components present in aqueous seed extract of&nbsp;<em>Aframomum melengueta</em> <strong>Methodology:&nbsp;</strong>Aqueous seed extract of&nbsp;<em>Aframomum melengueta</em>&nbsp;was qualitatively and quantitatively analyzed using&nbsp;<em>Fourier</em><em>-transform infrared spectroscopy&nbsp;</em>(FTIR) and Gas chromatography coupled with flame ionization detector (GCFID). <strong>Result:&nbs
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Wusu, Thona. "Modulation of the Complement system by Zingiberacea Aframomum Melegueta in mice-induced Schizophrenia." JOURNAL OF RESEARCH AND REVIEW IN SCIENCE 8, no. 1 (2021). http://dx.doi.org/10.36108/jrrslasu/1202.80.0140.

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Introduction: Schizophrenia is a severe mental disorder among nationalities of the world, which has a substantial social and economic effect. Scientific therapeutic drugs have proved abortive due to adverse effects. Aim: The study investigated the repression of the complement system by aqueous extract of alligator pepper on schizophrenia. Methods: Male mice were induced with schizophrenia using ketamine and dexamethasone; the mice were treated with aqueous extract of alligator pepper (200mg/ml and 400mg/ml) respectively for ten days. After which their brain was removed, and analysed for dopami
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Doherty, Funmilayo Victoria, O. O. Olaniran, and Kanife U.C. "Antimicrobial Activities of Aframomum Melegueta (Alligator Pepper)." International Journal of Biology 2, no. 2 (2010). http://dx.doi.org/10.5539/ijb.v2n2p126.

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"Sensory Evaluation Attributes of Ginger and Alligator Pepper Treated Dried Beef." International Journal of Science and Research (IJSR) 6, no. 12 (2017): 330–34. http://dx.doi.org/10.21275/2121701.

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Onogwu, L. O., C. P. Njoku, E. A. Adeyeye, and R. A. Sobayo. "GROWTH RESPONSE OF FUNAAB ALPHA BROILER CHICKENS TO DIETS CONTAINING VARYING LEVELS OF ALLIGATOR PEPPER (AFRAMOMUM MELEGUETA) SEED MEAL." Nigerian Journal of Animal Production, September 10, 2024, 1334–37. https://doi.org/10.51791/njap.vi.7015.

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Alligator pepper (Aframomum melegueta) seed meal (APSM) was used as an alternative growth promoter in diets of FUNAAB Alpha broiler chickens. One hundred and fifty (150) 1-day-old chicks were arranged in a Completely Randomized Design into five treatment groups, three replicates per treatment with ten birds per replicate. The birds were fed basal diet containing APSM at 0, 0.5, 1.0, 1.5 and 2.0 g/kg for the 8 weeks experimental duration. Data were collected on feed intake (FI), weight gain (WG), and feed conversion ratios (FCR) were calculated for both phases of growth of broiler chicken. Resu
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