Relevant bibliographies by topics / Allium cepa L

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers

Academic literature on the topic 'Allium cepa L'

Author: Grafiati
Published: 4 June 2021
Last updated: 25 July 2025

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Journal articles on the topic "Allium cepa L"

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Deepa, Gupta, Lalwani Divya, and Gupta Rakesh. "Extraction and Evaluation of Alium Cepa for pharmacological action." GSC Biological and Pharmaceutical Sciences 18, no. 2 (2022): 168–72. https://doi.org/10.5281/zenodo.6330290.

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<em>Allium cepa</em>&nbsp;L&rdquo;has been reported for several biochemical constituents. The basic bioactive chemicals are quercetin, flavanols, flavanoids ,sulphur compound etc. The bulb part of onion has been used for safer chemical compound that can be edible and decrease the appetite loss. &ldquo;<em>Allium cepa</em>&nbsp;L&rdquo; has been used in several physiological and metabolic functions.&nbsp;<em>Allium cepa</em>&nbsp;L has different nutrients such as carbohydrates, sugars, dietary fibres, protein, vitamins etc. &ldquo;<em>Allium cepa</em>&nbsp;L&rdquo; has multiple components which
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Dewi, Yunesya Elfira, Meida Nugrahalia, and Ida Fauziah. "Efek Bawang Bombay dalam Menurunkan Kadar Gula Darah pada Tikus Putih." BIOLINK (Jurnal Biologi Lingkungan Industri Kesehatan) 2, no. 2 (2017): 125–31. http://dx.doi.org/10.31289/biolink.v2i2.802.

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The research was conducted to observe the effect of Allium cepa L in reducing blood glucose level in white rat (Rattus novergicus). Treatments were consist of 2 ml and 4 ml of Allium cepa L and aquadest was used as treatment for control group. The result showed significant effect of both treatments using Allium cepa L compared to control group. Thus concluded that Allium cepa L has a good efficacy in reducing blood glucose level. But posthoc test using LSD did not show any difference between treatment groups of 2 ml and 4 ml.
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Romlah, Sitti, Rika Yulianti, Anggy Candra Septiani, Muhammad Hudli Febrian, Defan Angga Sumirat, and Adittya Perwirang Manansang. "Uji Daya Hambat Anti jamur dari Ekstrak Bawang Merah (Allium Cepa L.) dan Bawang Putih (Allium Sativum L.) Terhadap Candida Albicans." Jurnal Ilmiah Kesehatan 16, no. 2 (2024): 340–47. https://doi.org/10.37012/jik.v16i2.2328.

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Antibiotik biasanya efektif dalam mengobati kandidiasis; namun, dalam praktiknya, resistensi obat semakin m eningkat, sehingga pengobatan menjadi sulit. Pendekatan tambahan untuk mencegah penyalahgunaan obat termasuk penggunaan pengobatan herbal, seperti ekstrak bawang merah (Allium cepa L.) dan bawang putih (Allium sativum), merupakan bahan yang alami tersedia dengan efek samping yang rendah. Penelitian ini mempunyai tujuan untuk mendapatkan konsentrasi optimal dan daya hambat bawang putih (Allium sativum), bawang merah (Allium cepa L.), dan kombinasi kedua bahan alami ekstrak terhadap pertum
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Deepa Gupta, Divya Lalwani, and Rakesh Gupta. "Extraction and Evaluation of Alium Cepa for pharmacological action." GSC Biological and Pharmaceutical Sciences 18, no. 2 (2022): 168–72. http://dx.doi.org/10.30574/gscbps.2022.18.2.0043.

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Allium cepa L”has been reported for several biochemical constituents. The basic bioactive chemicals are quercetin, flavanols, flavanoids ,sulphur compound etc. The bulb part of onion has been used for safer chemical compound that can be edible and decrease the appetite loss. “Allium cepa L” has been used in several physiological and metabolic functions. Allium cepa L has different nutrients such as carbohydrates, sugars, dietary fibres, protein, vitamins etc. “Allium cepa L” has multiple components which is used in various formulations. Biological parts of onion has been reported for the curat
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Wuryanti, Wuryanti, Nies Suci Mulyani, Mukhammad Asy'ari, and Purbowatiningrum Ria Sarjono. "Uji Ekstrak Bawang Bombay sebagai Anti Bakteri Gram Positif Staphylococcus aureus dengan Metode Difusi Cakram." Bioma : Berkala Ilmiah Biologi 12, no. 2 (2012): 68. http://dx.doi.org/10.14710/bioma.12.2.68-72.

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Microbe is a microscopic living organism which is closely linked to human life. One of pathogenic microorganisms such as Staphylococcus aureu,. may cause diseases. Sulfure of several plants are bioactive as antimicrobial. The properties of sulfure in Allium cepa L leads to an assumption that it has antimicrobial properties. Therefore, this study involved the antimicrobial test. The determination steps of antimicrobial Allium cepa L extract consisted of the Allium cepa L extract preparation, microbial regeneration and antimicrobial test. The antibacterial determination were performed by paper d
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Simanjuntak, Helen Anjelina, and Megawati Butar - Butar. "UJI AKTIVITTAS ANTIFUNGI EKSTRAK ETANOL UMBI BAWANG MERAH (Allium cepa L.) TERHADAP Candida albicans DAN Pityrosporum ovale." Eksakta : Jurnal Penelitian dan Pembelajaran MIPA 4, no. 2 (2019): 91. http://dx.doi.org/10.31604/eksakta.v4i2.91-98.

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Candida albicans dan Pityrosporum fungal caused micosis infections such as candidiasis and dandruff. The altervative medicine as antifungal bioactive substance is obtained from Bulbus Allium cepa L. exstract. The ekstraction of Bulbus Allium cepa L. has held by maserasi technic using etanol 96% as a solvent. The phytochem skrining result of the Bulbus Allium cepa L. extract is composed by alkaloid, flavanoid, tannin, and saponin compound. The test of these extract as antifungal is held by disk diffusion method with concentration variation of the extract is 50 %, 75%, and 100% (w/v). The extrac
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Dibfiora, Rona, Evi U. M. Situmorang, and Rita D. Firmansyah. "Efficacy of Shallot (Allium cepa L. Var. aggregatum) and Garlic (Allium sativum) as Herbal Anthelmintic against Ascaris suum." Journal of Medicine and Health 3, no. 1 (2021): 34–45. http://dx.doi.org/10.28932/jmh.v3i1.3267.

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Ascariasis is a disease caused by Ascaris lumbricoides (in human) or Ascaris suum (inpigs). Indonesia is a country that has a high rate of worm infection due to poverty, poor sanitation,and the difficulty of clean water access. Treatment that can be given to reduce the incidence of Ascariasis could be natural ingredients, such as Shallots (Allium cepa L. Var. aggregatum) andGarlic (Allium sativum). The aim of this research is to determine the effectiveness of Allium cepaand Allium sativum extract against the lethal effect and obtain a comparison. The sample of thisresearch was tested on 5 adul
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Chatepa, LEC, KG Masamba, A. Ngwira, FD Kumwenda, and E. Munthali. "Phytochemical composition of four selected vegetable spices commonly consumed in Malawi." African Journal of Food, Agriculture, Nutrition and Development 22, no. 4 (2022): 20181–96. http://dx.doi.org/10.18697/ajfand.109.21035.

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Spices, regardless of source, play an important role in enhancing or improving flavor of foods or dishes. In this study, determination of phytochemical composition with respect to total phenolic compounds, antioxidant capacity and vitamin C was conducted in four selected vegetable spices consumed in Malawi, namely Allium cepa L, Allium sativum L, green bell pepper (Capsicum annum L.) and Zingiber officinale. Results showed that total phenolic composition, in mg GAE/100 g, was highest in Zingiber officinale rhizomes (326.5±0.39) followed by Allium cepa L. (169.7±0.00), green bell pepper (124.9±
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Rahmi, Miftahur. "Uji Aktivitas Antijamur Minyak Atsiri Bawang Bombay ( Allium cepa L.) terhadap Pseudomonas aeruginosa." Jurnal Penelitian Farmasi Indonesia 8, no. 1 (2019): 6–11. http://dx.doi.org/10.51887/jpfi.v8i1.553.

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Bawang (Allium cepa L) mengandung minyak atsiri yang mengandung belerang dalam bentuk isotiosianat atau tiosulfinat yang dikenal sebagai antibakteri dan antijamur. Tujuan dari penelitian ini adalah untuk menentukan aktivitas antibakteri dan konsentrasi hambat minimum (MIC) minyak atsiri dari bawang merah (Allium cepa L) terhadap Pseudomonas aeruginosa. Penelitian ini merupakan penelitian eksperimental dengan menggunakan metode Kirby-bauer menggunakan cakram. Hasilnya diperoleh dengan konsentrasi 20% (C1), 10% (C2), 5% (C3), 2,5% (C4), 1,25% (C5), 0,625% (C6), dan 0,312% (C7) memberikan pengham
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Alehina, Gelena, Nikolay Knutarev, Julia Verkhoshentseva, Alexander Shamraev, and Svetlana Hardikova. "Influence of urbanized territories on mitotic activity of onion root meristem cells (Allium cepa L.)." АгроЭкоИнфо 2, no. 50 (2022): 1. http://dx.doi.org/10.51419/202122201.

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The article presents the results of the use of cytogenetic methods in assessing the impact of urbanized territories on the mitotic activity of cells of the onion root meristem Allium cepa L. The research was carried out on 4 sites with different anthropogenic load. The Allium test research method is based on the analysis of the values of the mitotic index of the meristem cells of the Allium cepa L. root sprouted on the melted snow water of the studied points. The study showed that pollution of urbanized territories has a mutagenic effect, causing the formation of chromosomal aberrations and ot
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Dissertations / Theses on the topic "Allium cepa L"

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Cardoso, Deise Silva Castro Pimentel. "Cura artificial da cebola (Allium cepa L.)." Universidade Federal de Viçosa, 2012. http://locus.ufv.br/handle/123456789/4572.

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Made available in DSpace on 2015-03-26T13:39:50Z (GMT). No. of bitstreams: 1 texto completo.pdf: 2026341 bytes, checksum: 828dbf83609308213dde6a386c60d67f (MD5) Previous issue date: 2012-06-08<br>Conselho Nacional de Desenvolvimento Científico e Tecnológico<br>Aiming to assess the conservation of onion bulbs, "Bola Precoce" variety, using air treatment unit (ATU), known as heat pump, as an alternative method of drying, an experiment was carried out in two consecutive years (2010 and 2011) at the Federal University of Viçosa, Viçosa City, Minas Gerais State, Brazil. The bulbs were cured in si
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Martins, Fernanda de Lima. "Secagem convectiva de cebola (Allium cepa L)." Florianópolis, SC, 2002. http://repositorio.ufsc.br/xmlui/handle/123456789/83982.

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Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Programa de Pós-Graduação em Engenharia Química.<br>Made available in DSpace on 2012-10-20T05:12:36Z (GMT). No. of bitstreams: 0<br>Investigou-se os mecanismos de transferência de calor e massa no processo de secagem de cebola, e as melhores condições operacionais. Foram realizados experimentos em bandejas, com a cebola cortada em paralelepípedos, e como variáveis foram utilizadas: temperatura do ar secagem de 40 e 70 º C: velocidade de 1 e 2m/s; leito de 1,5 e 3,0cm; e escoamento de ar paralelo e perpendicula
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Khamis, N. A. R. "The viability of seeds of Allium cepa L." Thesis, University of Salford, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.353983.

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Mendes, Maribel da Silva. "Elementos-traço em Allium cepa L. e Lactuca sativa L." Universidade Federal de Pelotas, 2008. http://repositorio.ufpel.edu.br/handle/ri/1166.

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Made available in DSpace on 2014-08-20T13:25:41Z (GMT). No. of bitstreams: 1 Tese_ Maribel_da_Silva_Mendes.pdf: 1278110 bytes, checksum: cd3b4973dbfd97e88a02745cadf7c130 (MD5) Previous issue date: 2008-08-29<br>The environmental pollution with trace-elements (ETs) is an increasing problem in the modern society, having extreme importance the evaluation of these environmental risks. The use of seeds of superior plants is ideal for such tests since they are efficient, quick and of easy execution. The objectives of this work were evaluate the toxic effects on the germination and cytotoxics
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Silva, Alexander Alves da [UNESP]. "Caracterização de organossulfurados em diferentes cultivares de alho (Allium sativum L.) e cebola (Allium cepa L.)." Universidade Estadual Paulista (UNESP), 2009. http://hdl.handle.net/11449/97966.

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Made available in DSpace on 2014-06-11T19:29:11Z (GMT). No. of bitstreams: 0 Previous issue date: 2009-05-27Bitstream added on 2014-06-13T20:59:21Z : No. of bitstreams: 1 silva_aa_me_araiq.pdf: 1838177 bytes, checksum: 58126210e2af42c218e3dd8e6d2f252c (MD5)<br>Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)<br>As espécies Allium são fontes ricas de fitonutrientes, sendo usadas desde a antiguidade como remédios, úteis para uma variedade de doenças tais como: coronárias, hipercolesterolemia, diabetes do tipo 2, hipertensão, catarata, distúrbios gastrointestinais, dor de cab
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Silva, Alexander Alves da. "Caracterização de organossulfurados em diferentes cultivares de alho (Allium sativum L.) e cebola (Allium cepa L.) /." Araraquara : [s.n.], 2009. http://hdl.handle.net/11449/97966.

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Resumo: As espécies Allium são fontes ricas de fitonutrientes, sendo usadas desde a antiguidade como remédios, úteis para uma variedade de doenças tais como: coronárias, hipercolesterolemia, diabetes do tipo 2, hipertensão, catarata, distúrbios gastrointestinais, dor de cabeça, picadas de insetos, vermes e tumores. Muitos destes efeitos biológicos são relacionados aos tiosulfinatos, compostos de enxofre lábeis, típicos das espécies de Allium, que são também responsáveis pelo seu aroma e gosto picante característicos. Os compostos sulfurados voláteis de alho (Allium sativum L.) e cebola (Allium
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Ma, Fengshan. "Plasmodesmata and symplastic transport in onion (Allium cepa L.) roots." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2000. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape2/PQDD_0026/NQ51210.pdf.

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Juškevičienė, Danguolė. "Valgomojo svogūno (Allium cepa L.) ginogenezė ir homozigotinių linijų kūrimas." Doctoral thesis, Lithuanian Academic Libraries Network (LABT), 2006. http://vddb.library.lt/obj/LT-eLABa-0001:E.02~2006~D_20060210_121811-38912.

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Peculiarities of edible onions (Allium cepa L.) gynogenesis investigated in the dissertation work. Conditions for creation of dihaploid plants evaluated. Biological assumptions for preparation of methodical suggestions, that would enable improving of gynogenesis, determined. Stimulation effect of using TDZ and NAR in media on the formation of edible onion embryogenic tissue has been revealed for the first time. Characteristic higher frequency of gynogenesis of unfertilized flower of edible onion isolated from the flower stems soaked in 2,4-D solution has been evaluated. By using experimental m
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Mokrane, Rachid. "Chronological and accelerated ageing in seeds of Allium Cepa L." Thesis, University of Salford, 1990. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.306193.

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Sousa, Thiago Gomes de. "Controle da podridão por sclerotium rolfsii em alho (Allium sativum L.) e cebola (Allium cepa L.) por trichoderma." reponame:Repositório Institucional da UnB, 2012. http://repositorio.unb.br/handle/10482/10741.

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Dissertação (mestrado)—Universidade de Brasília, Programa de Pós-Graduação em Agronomia, 2012.<br>Submitted by Jaqueline Ferreira de Souza (jaquefs.braz@gmail.com) on 2012-06-18T14:31:29Z No. of bitstreams: 1 2012_ThiagoGomesdeSousa.pdf: 2192064 bytes, checksum: d4a63c218ac83a552f59c696195d9eab (MD5)<br>Approved for entry into archive by Jaqueline Ferreira de Souza(jaquefs.braz@gmail.com) on 2012-06-18T14:31:43Z (GMT) No. of bitstreams: 1 2012_ThiagoGomesdeSousa.pdf: 2192064 bytes, checksum: d4a63c218ac83a552f59c696195d9eab (MD5)<br>Made available in DSpace on 2012-06-18T14:31:44Z (GMT). No
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Books on the topic "Allium cepa L"

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Mokrane, Rachid. Chronological and accelerated ageing in seeds of Allium Cepa L. University of Salford, 1990.

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DeSouza, Darrell Carmel. The analysis of autumn-sown onion (Allium cepa L.) breeding material by the Triple Test Cross experimental design. University of Birmingham, 1985.

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Holford, Paul. A study of the stability, cytology, and molecular genetics of the male-sterility trait in onions (Allium Cepa L). University of Birmingham, 1990.

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Madrid, Modesto T. Onion (Allium cepa L.) cultivar tolerance to bromoxynil. 1990.

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Madrid, Modesto T. Onion (Allium cepa L.) cultivar tolerance to bromoxynil. 1990.

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Hevia, Julio Toledo. Nonstructural carbohydrate changes during growth and storage of Florida onions (Allium cepa L.). 1985.

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Silva, Erin Marie. The effect of onion (Allium cepa L.) flower characteristics on its pollination by the honey bee (Apis mellifera L.). 1998.

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Kofoet, Andreas. Untersuchungen zur Wirt-Pathogen-Beziehung von Allium sp. und Peronospora destructor (Berk.) Casp., als phytopathologische Grundlage der Resistenzbeurteilung von Zwiebeln (Allium cepa L.). 1988.

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Lünnemann, Hermann. Asthmaprotektive Wirkung von schwefelhaltigen Inhaltsstoffen aus Allium cepa L.: Vergleich verschiedener Extraktionsverfahren in bezug auf Wirkstoffgehalt und Wirkung. 1992.

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Ndungu, Julia Njeri. Effects of mechanical injury inflicted during harvest and post-harvest operations on onion (Allium Cepa L.) seed viability and vigor. 1991.

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Book chapters on the topic "Allium cepa L"

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Akbar, Shahid. "Allium cepa L. (Amaryllidaceae)." In Handbook of 200 Medicinal Plants. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-16807-0_16.

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Christophe, Wiart. "Onions (Allium cepa L.)." In Handbook of Medicinal Plants of the World for Aging. CRC Press, 2023. http://dx.doi.org/10.1201/9781003301455-9.

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Paniagua-Zambrana, Narel Y., Rainer W. Bussmann, and Carolina Romero. "Allium cepa L. Allium fistulosum L. Allium ramosum L. Allium sativum L. Amaryllidaceae." In Ethnobotany of Mountain Regions. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-319-77093-2_15-1.

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Paniagua-Zambrana, Narel Y., Rainer W. Bussmann, and Carolina Romero. "Allium cepa L. Allium fistulosum L. Allium ramosum L. Allium sativum L. Amaryllidaceae." In Ethnobotany of Mountain Regions. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-28933-1_15.

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Mohamed, Mohamed F., and Azza A. Tawfik. "Bulb Onion (Allium cepa L.) Breeding." In Advances in Plant Breeding Strategies. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-81838-7_8.

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Weisany, Weria, Katayoon Samiakalantari, Shima Yousefi, and Maryam Tahmasebi. "Antidiabetic Features of Allium cepa L. (Onion)." In Antidiabetic Medicinal Plants and Herbal Treatments. CRC Press, 2023. http://dx.doi.org/10.1201/b23347-3.

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Pandav, Ajay Kumar, Koushik Saha, and P. E. Rajasekharan. "Onion (Allium cepa L.) Pollen Cryopreservation Protocol." In Springer Protocols Handbooks. Springer US, 2023. http://dx.doi.org/10.1007/978-1-0716-2843-0_23.

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Rabinowitch, Haim D. "Shallot (Allium cepa L. Aggregatum Group) Breeding." In Advances in Plant Breeding Strategies: Vegetable Crops. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-66965-2_3.

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Keller, E. R. Joachim, and Larissa Korzun. "Haploidy in onion (Allium cepa L.) and other Allium species." In In Vitro Haploid Production in Higher Plants. Springer Netherlands, 1996. http://dx.doi.org/10.1007/978-94-017-1858-5_4.

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Muradalievich, Aslan Aliev, Farzaneh Khajoei Nasab, Amin Zeraatkar, et al. "Allium ampeloprasum L. Allium ascalonicum L. Allium atroviolaceum Boiss Allium cepa L., Allium fistulosum L. Allium kunthianum Vved. Allium paradoxum (M. Bieb.) G. Don Allium ponticum Miscz. Allium porrum L. Allium rubellum Bieb. Allium rotundum L. Allium sativum L. Allium ursinum L. Allium victorialis L. Amaryllidaceae." In Ethnobotany of Mountain Regions. Springer Nature Switzerland, 2024. https://doi.org/10.1007/978-3-319-50009-6_135-2.

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Conference papers on the topic "Allium cepa L"

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Manocha, Kanjam, Shivam Bilandi, and Navneeta Bharadvaja. "Identification of Allium cepa L.-Derived Flavonoids as Potential Inhibitors of Human Serum Albumin Glycation in Diabetic Nephropathy: An In-Silico Analysis." In 2024 International Conference on Electrical Electronics and Computing Technologies (ICEECT). IEEE, 2024. http://dx.doi.org/10.1109/iceect61758.2024.10739179.

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Kwarteng, Felix A., Mohsen A. Hassan, Hidenori Ohashi, and Ahmed S. G. Khalil. "Textile Wastewater Treatment Using Activated Graphene-Like Biochar Derived from Onion Peel Biomass." In 2024 8th International Conference on Materials Engineering and Nano Sciences & 2024 8th International Conference on Material Engineering and Manufacturing. Trans Tech Publications Ltd, 2024. http://dx.doi.org/10.4028/p-lxmzt1.

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Allium cepa L., popularly known as onion, has many benefits aside from being used as a vegetable. This study explored onion peel biomass by converting it to biochar (BC) followed by activation with KOH under optimal temperature and mix ratio. Various characterizations such as Raman, SEM, XRD and BET were performed to examine the surface and morphological properties of the activated biochar. The developed BC was utilized to treat textile wastewater composing methyl orange (MO) dye. The KOH-activated onion peel biochar showed a surface area of 1725.6 m2/g, resulting in a maximum dye adsorption c
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Романова, О. В., Т. М. Середин, В. С. Романов, and И. С. Мастяев. "POLYPLOID FORMS OF ONION (Allium cepa L. × Allium fistulosum L.) AND GARLIC (Allium sativum L.)." In Биотехнология в растениеводстве, животноводстве и сельскохозяйственной микробиологии. Crossref, 2021. http://dx.doi.org/10.48397/arriab.2021.21.xxi.066.

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Полиплоидия играет важную роль в формировании культурных растений. В роде Allium большинство видов обладают полиплоидным числом хромосом, а некоторые виды образуют полиплоидные ряды. Лук репчатый (Allium cepa L.) относится к диплоидным формам. Тогда как A nutans L., A. odorum L., A. schoenoprasum L. являются полиплоидными видами, обладающим рядом ценных признаков, такие как хорошая зимостойкость и устойчивость к пероноспорозу. Однако из-за разного количества хромосом эти виды очень трудно скрещиваются с луком репчатым. Для улучшения скрещиваемости используют метод полиплоидизации, который позв
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Romanov, Dmitry, Mikhail Divashuk, Ilya Kirov, and Ludmila Khrustaleva. "Cytogenetic study of onion (Allium cepa L.) by physical mapping of ESTs." In VII South-Eastern Europe Syposium on Vegetables & Potatoes. University of Maribor Press, 2017. http://dx.doi.org/10.18690/978-961-286-045-5.53.

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Kim, J. Y., J. Koo, J. H. Kim, and B. S. Kim. "Real-Time Quality Monitoring System of Onion (Allium cepa L.) Converging ICT." In 11th International Workshop Series Convergence Works. Global Vision School Publication, 2016. http://dx.doi.org/10.21742/asehl.2016.11.02.

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Pavlović, Nenad, Dragan Stepanović, Ljiljana Bošković-Rakočević, et al. "EFFECT OF ORGANIC BIOSTIMULANTS ON MORPHOLOGICAL PARAMETERS OF ONION (Allium cepa L.)." In 3rd International Symposium on Biotechnology. University of Kragujevac, Faculty of Agronomy in Čačak, 2025. https://doi.org/10.46793/sbt30.04np.

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The effect of organic biostimulants on the morphological parameters of onions (Allium cepa L.) in organic cultivation was investigated. Treatments included solutions based on yeast, algal extracts and fulvic acids. The greatest plant height (96.8 cm) and a significant statistical difference were obtained in the plants treated with yeast solution, while ProAlgin affected the number of leaves (11.8) and Fulvimax the neck thickness (2.35 cm). The results confirm the positive effects of biostimulants on the quality and growth of plants and underline their potential for sustainable agriculture.
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Panfyorova, T. V., Ya V. Puhalsky, N. I. Vorobyov, et al. "Changing the balance of nutrients and the content of total chlorophyll in the leaves-feathers of onions (Allium cepa L), grown hydroponically on water various of physical structures with the use of the biopreparation «Agrofil»." In 2nd International Scientific Conference "Plants and Microbes: the Future of Biotechnology". PLAMIC2020 Organizing committee, 2020. http://dx.doi.org/10.28983/plamic2020.191.

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The possibility of growing plants of onion sets (Allium cepa L.) of the Stuttgart Riesen variety under hydroponic culture conditions under the integrated influence of biological and physical factors is considered.
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Hu Jing, Mao Hanpin, Ma Wanzheng, and Han Lvhua. "Optimum parameters of preparation of Epidermal Cell Protoplasts within the Allium cepa L." In 2011 International Conference on New Technology of Agricultural Engineering (ICAE). IEEE, 2011. http://dx.doi.org/10.1109/icae.2011.5943939.

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Assagaf, Muhammad, Wawan Sulistiono, and Husein Smith. "Oleoresin character of Topo onion (Allium cepa. L.) at various ages of harvest." In INTERNATIONAL CONFERENCE ON ORGANIC AND APPLIED CHEMISTRY (ICOAC) 2022. AIP Publishing, 2024. http://dx.doi.org/10.1063/5.0184311.

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Leshko, Olha, Anastasiya Atamaniuk, and Dana Nanivska. "CYTOSTATIC EFFECT OF BISPHENOL A ON THE ROOT MERISTEMS OF ALLIUM CEPA L." In EDUCATION AND SCIENCE OF TODAY: INTERSECTORAL ISSUES AND DEVELOPMENT OF SCIENCES. European Scientific Platform, 2024. http://dx.doi.org/10.36074/logos-18.10.2024.036.

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