Relevant bibliographies by topics / Amaranth species

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Amaranth species'

Author: Grafiati
Published: 5 June 2025
Last updated: 2 August 2025

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Journal articles on the topic "Amaranth species"

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Baltabaev, Mirzaakhmet Moyatdinovish Utambetov Duysen. "STUDY OF EMERGENCE OF BIOLOGICAL BALANCE ON PLANT DEVELOPMENT IN AMARANT CROPS." SCIENCE AND INNOVATION IN THE EDUCATION SYSTEM 2, no. 2 (2023): 16–18. https://doi.org/10.5281/zenodo.7602168.

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Amaranthus is a cosmopolitan genus of annual or short-lived perennial plants collectively known as amaranths. Some amaranth species are cultivated as leaf vegetables, pseudocereals, and ornamental plants. As a consequent, the article presents the investigation of the amaranth crops and their influence on plant development considering the biological balance of crops.
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Park, Young-Jun, and Tomotaro Nishikawa. "Rapid identification of Amaranthus caudatus and Amaranthus hypochondriacus by sequencing and PCR–RFLP analysis of two starch synthase genes." Genome 55, no. 8 (2012): 623–28. http://dx.doi.org/10.1139/g2012-050.

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The objective of this study was to develop a PCR–RFLP method to identity the cultivated species of grain amaranth based on variations in the sequences of their starch synthase genes. We sequenced the SSSI and GBSSI loci in 126 accessions of cultivated grain amaranth collected from diverse locations around the world. We aligned the gene sequences and searched for restriction enzyme cleavage sites specific to each species for use in the PCR–RFLP analysis. Our analyses indicated that EcoRI would recognize the sequence 5′-GAATT/C-3′ in the SSSI gene from Amaranthus caudatus L., and TaqI would reco
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Jamalluddin, Norain, Festo J. Massawe, Sean Mayes, Wai Kuan Ho, and Rachael C. Symonds. "Genetic diversity analysis and marker-trait associations in Amaranthus species." PLOS ONE 17, no. 5 (2022): e0267752. http://dx.doi.org/10.1371/journal.pone.0267752.

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Amaranth (Amaranthus spp.) is a highly nutritious, underutilized vegetable and pseudo-cereal crop. It possesses diverse abiotic stress tolerance traits, is genetically diverse and highly phenotypically plastic, making it an ideal crop to thrive in a rapidly changing climate. Despite considerable genetic diversity there is a lack of detailed characterization of germplasm or population structures. The present study utilized the DArTSeq platform to determine the genetic relationships and population structure between 188 amaranth accessions from 18 agronomically important vegetable, grain, and wee
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Toimbayeva, Dana, Saule Saduakhasova, Svetlana Kamanova, et al. "Prospects for the Use of Amaranth Grain in the Production of Functional and Specialized Food Products." Foods 14, no. 9 (2025): 1603. https://doi.org/10.3390/foods14091603.

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This review is dedicated to exploring recent advancements in the study of amaranth grain and presents research primarily on Amaranthus species such as Amaranthus cruentus, Amaranthus hypochondriacus, and Amaranthus caudatus, and to a lesser extent Amaranthus hybridus, Amaranthus mantegazzianus, Amaranthus muricatus, Amaranthus tuberculatus, Amaranthus viridis, Amaranthus spinosus, and Amaranthus tenuifoliu. Amaranth (Amaranthus spp.) is a promising, high-yield pseudocereal crop with significant commercial potential for developing functional food products. It contains a wide range of bioactive
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Singh, Akshay, Avantika Maurya, Subramani Rajkumar, et al. "Genome-Wide Comparative Analysis of Five Amaranthaceae Species Reveals a Large Amount of Repeat Content." Plants 13, no. 6 (2024): 824. http://dx.doi.org/10.3390/plants13060824.

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Amaranthus is a genus of C4 dicotyledonous herbaceous plant species that are widely distributed in Asia, Africa, Australia, and Europe and are used as grain, vegetables, forages, and ornamental plants. Amaranth species have gained significant attention nowadays as potential sources of nutritious food and industrial products. In this study, we performed a comparative genome analysis of five amaranth species, namely, Amaranthus hypochondriacus, Amaranthus tuberculatus, Amaranthus hybridus, Amaranthus palmeri, and Amaranthus cruentus. The estimated repeat content ranged from 54.49% to 63.26% and
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Skwaryło-Bednarz, Barbara, Patrycja Maria Stępniak, Agnieszka Jamiołkowska, Marek Kopacki, Anna Krzepiłko, and Hanna Klikocka. "THE AMARANTH SEEDS AS A SOURCE OF NUTRIENTS AND BIOACTIVE SUBSTANCES IN HUMAN DIET." Acta Scientiarum Polonorum Hortorum Cultus 19, no. 6 (2020): 153–64. http://dx.doi.org/10.24326/asphc.2020.6.13.

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Amaranth is one of the oldest arable crop in the world. It was brought to Europe around the 17th century, but as an ornamental plant. It was not until the 1970s, after thorough examination of the chemical composition of amaranth seeds, that in effect of which the nutritional value of this plant was rediscovered and recognized. Since then, there has been increased interest in amaranth as a ‘plant with a future’. A great deal of scientific research has been carried out, leading to recognition of its nutritional, ecological, agricultural and health-promoting values (especially for the prevention
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O.L., Skrypka. "Studying of producer of beebread and the proof of phenomenon entomophilous at introduction species of Amaranthus L. genus." Plant Introduction 19 (September 1, 2003): 55–59. https://doi.org/10.5281/zenodo.3253214.

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Species of <em>Amaranthus</em> L. genus are anemophilous plants, but we observed active attendance of honeybee (<em>Apis mellifera</em> L.) to <em>A. paniculatus</em> L., <em>A. caudatus</em> L., <em>A. hypochondriacus</em> L., <em>A. mantegazzianus</em> Passer, introduced into Ukraine. We discovered pollen of amaranth in pollen load and beebread. It defines amaranths as producer of beebread.
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Kabashnikova, L. F., I. N. Domanskaya, T. S. Pilipovich, et al. "Photosynthetic pigments content and parameters of oxidative stress in the amaranth species with increasing water deficiency." Proceedings of the National Academy of Sciences of Belarus, Biological Series 66, no. 3 (2021): 282–94. http://dx.doi.org/10.29235/1029-8940-2021-66-3-282-294.

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The dynamics of the photosynthetic pigments content and parameters of oxidative stress with an increasing water deficit in the leaves of 40-days-old plants of two amaranth species - Amaranthus paniculatus L. (cv. Rubin) and Amaranthus caudatus L. (cv. Chyrvony aksamit), grown in a pot culture, was studied. Specific features of the development of water deficiency in amaranth leaves were revealed: amaranth plants Amaranthus paniculatus L. showed a stronger development of water deficit in leaves than Amaranthus caudatus L. after 4-days soil drought, which after 8 days increased in two species to
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STEVANOVIĆ, Aleksandar, Vera M. POPOVIĆ, Aleksandar FILIPOVIĆ, et al. "Phytopharmacological profile, nutritional value and amaranthine content of Amaranthus and their significance in medicine." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 52, no. 4 (2024): 14070. https://doi.org/10.15835/nbha52414070.

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The aim of this study was to determine the phytopharmacological properties and nutritional values in the protein and amino acid content of leaves and flowers in different species of the genus Amaranthus L., namely A. molleros, A. caudatus, A. mantegazzianus, and A. cruentus. The content of amarantin, total content of low molecular weight soluble antioxidants (CCA), phenolic compounds, and ascorbic acid content in the mentioned species of amaranth were also determined. The studied six genotypes of amaranth belong to the collection of the Faculty of Agriculture, University of Belgrade. Amaranth
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Nampeera, Esther L., Sue Blodgett, Matthew E. O’Neal, et al. "Resistance of Amaranthus Spp. to the Green Peach Aphid (Hemiptera: Aphididae)." Journal of Economic Entomology 113, no. 3 (2020): 1299–306. http://dx.doi.org/10.1093/jee/toaa013.

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Abstract The green peach aphid [Myzus persicae (Sulzer)] is an important pest of amaranth grown for leaf consumption (i.e., leafy amaranth) in the tropics. Aphids reduce the amount of fresh leaf yield of amaranth and the value of leafy amaranth as aphid-infested leaves are not marketable. Our objective was to evaluate Amaranthus species selected by a breeding program in East Africa to develop cultivars for leaf consumption with resistance to M. persicae. We focused on antibiosis to determine whether varieties of Amaranthus spp. could be grown without producing an aphid population. Artificial i
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Dissertations / Theses on the topic "Amaranth species"

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Putman, Joshua Adam. "Palmer amaranth control in established alfalfa and documentation of glyphosate-resistant Amaranthus species in Kansas." Thesis, Kansas State University, 2013. http://hdl.handle.net/2097/16242.

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Master of Science<br>Department of Agronomy<br>Dallas Peterson<br>Palmer amaranth is a troublesome weed that competes for water, nutrients, and sunlight in many cropping systems throughout the United States. It is a serious production problem for alfalfa growers in the southern Great Plains region because of extended germination and impact on forage quality and yields. Glyphosate has been used extensively to control Palmer amaranth but control has become difficult. The objectives of this research were to (1) evaluate various herbicide treatments for Palmer amaranth control in established al
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Kohrt, Jonathon. "Expression of Glyphosate Resistance in Two Amaranthus Species as Influenced by Application Variables of Glyphosate." OpenSIUC, 2013. https://opensiuc.lib.siu.edu/theses/1119.

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The expression of glyphosate resistance can vary within single field populations of common waterhemp and Palmer amaranth. This variability in expression can translate into control ranging from 20 to 80%, which could be the difference in a minor versus a major failure in weed management. Certain application parameters that have been previously associated with glyphosate efficacy, such as glyphosate application time of day and plant stress may exacerbate this variability and lead to failed control of plants on the lower end of the resistance spectrum. Greenhouse research was conducted in 20
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陳堅峰 and Kin-fung Chan. "Phylogenetic relationships and genetic diversity detected by rapd and isozyme analysis of crop and weedy species of amaranthus." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1996. http://hub.hku.hk/bib/B29803846.

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Chan, Kin-fung. "Phylogenetic relationships and genetic diversity detected by rapd and isozyme analysis of crop and weedy species of amaranthus /." Hong Kong : University of Hong Kong, 1996. http://sunzi.lib.hku.hk/hkuto/record.jsp?B17665450.

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Konkle, Samantha N. "Status of Amaranthus Species in Ohio Crop Production." The Ohio State University, 2015. http://rave.ohiolink.edu/etdc/view?acc_num=osu1437400544.

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Li-Yong, Zhang. "In vitro selection of salt tolerant cell lines and plants from Amaranthus species." Thesis, Coventry University, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.282734.

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Milani, Andrea. "Co-existence of ALS-resistant Amaranthus species in north-eastern Italy: how to manage them." Doctoral thesis, Università degli studi di Padova, 2019. http://hdl.handle.net/11577/3423296.

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This PhD thesis comprises 6 chapters: Chapter 1 and 6 provide, respectively, a general introduction on ALS resistance in Amaranths and some general conclusions, whereas research questions are addressed in Chapters 2 to 5. All chapters have been organized as standalone publications and they can be read independently, therefore, some repetitions above introduction and methods sections might occur. At the moment, only Chapter II is under review (Pest Management Science). In the last ten years, a number of cases of Amaranthus spp. suspected ALS-resistant have been recorded in Italy, and in some c
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Cowan, Paul James. "Interference between pigweed, Amaranthus spp., barnyardgrass, Echinochloa crus-galli L. Beauv., and soybean, Glycine max L. Merr, encompassing a multi-species approach." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp01/MQ27489.pdf.

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Chang, I.-Ming, and 張溢明. "Applying Maximum Entropy Species Distribution Model on the Study of Amaranthus viridis L." Thesis, 2012. http://ndltd.ncl.edu.tw/handle/b3x82g.

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碩士<br>逢甲大學<br>土地管理所<br>100<br>The national or urban development is one of competitive approaches when the organizations are under the pressure of economic growth. The Main factor of change in ecosystem is led by human activity. The original ecosystem has been interfered by cultivation, deforestation, human development, plant introduction, and even led to the migration of native species or could not survived. The vegetation community also has the same problem. The original vegetation communities were influenced by different form, composition or distribution. The key biological and non-biologic
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Books on the topic "Amaranth species"

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Hegland, Frode, ed. The Future of Text. Future Text Publishing, 2020. http://dx.doi.org/10.48197/fot2020a.

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This book is the first anthology of perspectives on the future of text, one of our most important mediums for thinking and communicating, with a Foreword by the co-inventor of the Internet, Vint. Cerf and a Postscript by the founder of the modern Library of Alexandria, Ismail Serageldin. In a time with astounding developments in computer special effects in movies and the emergence of powerful AI, text has developed little beyond spellcheck and blue links. In this work we look at myriads of perspectives to inspire a rich future of text through contributions from academia, the arts, business and
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Book chapters on the topic "Amaranth species"

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Adhikari, Sabina, Upama Khatri-Chhetri, and Dinesh Adhikary. "Genome and Transcriptome of Amaranth Species." In Compendium of Plant Genomes. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-72365-1_1.

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Packard, Erica E., Isadora Louise Alves da Costa Ribeiro Quintans, and Dinesh Adhikary. "Genetics of Betalain Pigments in Amaranth Species." In Compendium of Plant Genomes. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-72365-1_4.

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Vieira, C. C. J., H. Mercier, E. P. Chu, and R. C. L. Figueiredo-Ribeiro. "Gomphrena Species (Globe Amaranth): In Vitro Culture and Production of Secondary Metabolites." In Medicinal and Aromatic Plants VII. Springer Berlin Heidelberg, 1994. http://dx.doi.org/10.1007/978-3-662-30369-6_17.

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Singh, Bharat. "Amaranthus Species." In Ethnopharmacological Properties, Biological Activity and Phytochemical Attributes of Medicinal Plants, Volume 1. CRC Press, 2023. http://dx.doi.org/10.1201/9781003399674-13.

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Locy, Robert D., and Lawrence C. Fisher. "Plant Regeneration from Tissue Cultures of Amaranthus Species." In Tissue Culture in Forestry and Agriculture. Springer US, 1985. http://dx.doi.org/10.1007/978-1-4899-0378-5_42.

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Guerrero-Becerra, Lucia, and Erik G. Tovar-Pérez. "Biologically Active Peptides from Amaranth (Amaranthus spp.) Grain." In Frontiers in Bioactive Compounds. BENTHAM SCIENCE PUBLISHERS, 2023. http://dx.doi.org/10.2174/9789815123340123040006.

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Amaranth (Amaranthus spp.) is one of the few plant species where both leaves and grains can be consumed. Among the main species used as producers of edible grains are Amaranthus hypochondriacus, A. cruentus, A. caudatus, and A. mantegazzianus. The grains of these species are characterized by their protein content (13-18%), which has high nutritional value. Additionally, the different protein fractions of the amaranth grain have been shown to contain sequences of biologically active peptides (BAPs) with multiple beneficial bio-functionalities for health. Among these, we can highlight antihypert
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Chidozie Ogwu, Matthew. "Value of Amaranthus [L.] Species in Nigeria." In Nutritional Value of Amaranth. IntechOpen, 2020. http://dx.doi.org/10.5772/intechopen.86990.

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Peña, Nataly, Sergio Minguez, and Juan-David Escobar. "Current Production Scenario and Functional Potential of the Whole Amaranth Plant: A Review." In Agricultural Sciences. IntechOpen, 2024. http://dx.doi.org/10.5772/intechopen.111881.

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Amaranth grain is a pseudocereal that has been widely studied, standing out as a gluten-free seed and plant-based protein source. Amaranth seeds have been associated with functional properties and attractive medical benefits. Besides the seeds themselves, various other parts of the plant possess significant nutritional and functional value. Thus, on one hand, this chapter summarizes an overview of amaranth seeds, leaves, and flowers. Apart from this, recent research and studies have reported on amaranth’s composition, its uses, and potential benefits for human health. This chapter also offers
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Nikalje, Ganesh Chandrakant, Apurva Chonde, Sudhakar Srivastava, and Penna Suprasanna. "Wild Vegetables of the Family Amaranthaceae." In Wild Vegetables: Morphology, Phytochemistry and Utility Part 1. BENTHAM SCIENCE PUBLISHERS, 2025. https://doi.org/10.2174/9789815313116125010008.

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The Amaranthaceae family comprises nearly 175 genera and more than 2,500 species. The plants are found nearly worldwide, with some species thriving in tropical regions and others adapted to cool temperate climates. Several species of this family are important food crops, including Amaranth, Quinoa, Beet, etc. and some species are ornamental including cocks comb, globe amaranth, etc. Amaranthaceae members are rich in nutrients, essential amino acids, dietary fibers, vitamins A, B complex (particularly B6), C, E, and minerals like calcium, iron, magnesium, phosphorus, and potassium. In addition,
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Nikalje, Ganesh Chandrakant, Apurva Chonde, Sudhakar Srivastava, and Penna Suprasanna. "Wild Vegetables of the Family Anacardiaceae." In Wild Vegetables: Morphology, Phytochemistry and Utility Part 1. BENTHAM SCIENCE PUBLISHERS, 2025. https://doi.org/10.2174/9789815313116125010009.

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The Amaranthaceae family comprises nearly 175 genera and more than 2,500 species. The plants are found nearly worldwide, with some species thriving in tropical regions and others adapted to cool temperate climates. Several species of this family are important food crops, including Amaranth, Quinoa, Beet, etc. and some species are ornamental including cocks comb, globe amaranth, etc. Amaranthaceae members are rich in nutrients, essential amino acids, dietary fibers, vitamins A, B complex (particularly B6), C, E, and minerals like calcium, iron, magnesium, phosphorus, and potassium. In addition,
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Conference papers on the topic "Amaranth species"

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Artemyeva, E. P. "ORNAMENTAL SPECIES OF AMARANTUS AND THEIR USE IN GREENING OF YEKATERINBURG." In Landscape Architecture in Botanical Gardens and Arboretums. Publishing House of Irkutsk State University, 2021. http://dx.doi.org/10.26516/978-5-9624-1952-7.2021.5.

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Amaranth is widely used in Yekaterinburg's greening. The Botanical Garden of Ural Federal University has a large collection of ornamental species and cultivars of amaranth plants. Amaranths did not lose their decorative properties when grown in the industrial city despite the high level of gas and dust contamination and the content of heavy metals in the soil.
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Иванова, Раиса, Дина Елисовецкая та Я. Бриндза. "Инвазивный клоп Nezara Viridula L. (Hemiptera, Pentatomidae) в Республике Молдова". У International Scientific Symposium "Plant Protection – Achievements and Prospects". Institute of Genetics, Physiology and Plant Protection, Republic of Moldova, 2020. http://dx.doi.org/10.53040/9789975347204.11.

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In the summer of 2020 on the plantations of Phytolacca americana L. (pokeberry) growing in the central zone of the Republic of Moldova, a new, economically dangerous pest species was discovered, known as the southern green stink bug or southern vegetable bug – Nezara viridula L. (Heteroptera: Pentatomidae). At both stages of bug development, larvae and adults seriously harm agricultural crops, ornamental and wild plants. The number of larvae was high and reached to 3-5 per pokeberry bunch. In the same field, N. viridula larvae and imago were also found on tomato and amaranth plants.
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Brković, Duško, Gorica Djelić, Snežana Branković, and Kristina Markeljić. "CONTRIBUTION TO THE RESEARCH OF THE FLORA AND HABITAT CHARACTERISTICS OF SP „BORAČKI KRŠ“ BORAČ." In 2nd International Symposium on Biotechnology. University of Kragujevac, Faculty of Agronomy, 2024. http://dx.doi.org/10.46793/sbt29.42db.

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The Natural Monument „Borački krš“, encompasses a part of the Rudnik-Kotlenik region and it is located in the southwestern Šumadija between Rudnički, Kotlenik and Gledić mountains on the municipality of Knić. In the research area, 117 taxa were identified, classified into 41 families. The most numerous species belong to the families Asteraceae (16) and Lamiaceae (9). The forest is hemicrypto-terrophytic with a strong participation of fanerophytes. The high percentage of terophytes and fanerophytes is particularly characteristic, as it indicates a very warm and dry vegetation period of habitat.
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Burenina, A. A., S. I. Mikhailova, and T. P. Astafurova. "Biological characteristics of species of the genus Amaranthus L. in the conditions of the Tomsk region." In Botanical Gardens as Centers for Study and Conservation of Phyto-Diversity. TSU Press, 2020. http://dx.doi.org/10.17223/978-5-94621-956-3-2020-8.

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Brkovic, Dusko, Dalibor Tomic, and Snežana Brankovic. "DIVERZITET I ANALIZA KVALITATIVNOG SASTAVA BILJNE ZAJEDNICE STRNIŠTA KAO POTENCIJALNE KRME." In SAVETOVANJE o biotehnologiji sa međunarodnim učešćem. University of Kragujeva, Faculty of Agronomy, 2021. http://dx.doi.org/10.46793/sbt26.049b.

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In the plant communities on stubble, 25 taxons were determined, classified into 22 genera and 13 families. Of the 7 most pre-stated families, five are present in this micro-company where asteraceae have 6 taxons (27.27%), Lamiaceae five species (20%) and Poaceae three representatives (12%). As feed can be used: Galinsoga parviflora Cav., Echinochloa crus-galli (L.) Beauv., Elymus repens (L.) Gould., Amaranthus retroflexus L., Chenopodium album L. and Leontodon hispidus L. Potentially toxic to domestic animals are: Colchicum autumnale L., Equisetum arvense L., Equisetum telmateia Ehrh., Ranuncu
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Saulić, Markola, Uroš Mladenović, Miroslav Matejić, Marko Kovačević, and Aleksandar Stevanović. "IMPACT OF ENVIRONMENTAL CHANGES ON SOYBEAN WEED FLORA." In 12. JEEP INTERNATIONAL SCIENTIFIC AGRIBUSINESS CONFERENCE, MAK 2025 – KOPAONIK. Association science and business center WORLD; Institute for plant protection and environmen, 2025. https://doi.org/10.46793/mak2025.221s.

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Over the past decades, climate change has induced transformations in the weed flora of arable ecosystems. In soybean production, weeds can have a very negative impact on yield and grain quality and can complicate the harvest of the crop. Phytocenological assessments in soya before and POST-EM application showed 14 weed species were present: Abuthilon theophrasti L., Amaranthus retroflexus L., Ambrosia artemisiifolia L., Bilderdykia convolvulus L., Chenopodium album L., Cirsium arvense L., Convolvulus arvensis L., Echinochloa crus-galli L., Hibiscus trionum L., Lamium purpureum L., Portulaca ol
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Blagojević, Milan, Vera Rašković, and Nemanja Stošić. "WEED PREVALENCE IN ONION AND POTATO CROPS DURING 2024." In Global Challenges Through the Prism of Rural Development in the Sector of Agriculture and Tourism GIRR 2024. Academy of Applied Studies Šabac, 2025. https://doi.org/10.46793/girr25.148b.

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Onion (Allium cepa L.) is one of the most commonly used vegetable crops for human consumption. To control weeds in onion crops, herbicides are used with a pre-emergence application time for crops and weeds (PRE-EM herbicides), as well as those with a post-emergence application time for crops and weeds (POST-EM herbicides). Potatoes (Solanum tuberosum L.) are grown on an area of 25 million hectares worldwide. About 70% of the area under potatoes is in Europe, where 80% of the total production is produced. Field research on the floristic composition of weeds was conducted during May 2024 in onio
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Bredehoeft, Mark W., Mark W. Bloomquist, Chris C. Dunsmore, and Cody W. Bakker. "Glyphosate influence on sugarbeet production and control of Abutilon theophrasti, Chenopodium album, and Amaranthus species using weed growth stage and growing degree days." In American Society of Sugarbeet Technologist. ASSBT, 2009. http://dx.doi.org/10.5274/assbt.2009.1.

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Khaddour, Mohammad Hasan. "Study the problem of loss circulation of cement slurries in “Abo-Rabah” field of Syria by using special cement slurries." In CONFERENCE PROCEEDINGS OF THE FIRST VIRTUAL CONFERENCE OF AL-AMARAH UNIVERSITY COLLEGE ON OIL AND GAS-2022: AUCOGC2022 Conference Proceedings (Feb 01-02, 2022). AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0144238.

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Reports on the topic "Amaranth species"

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GAFNER, STEFAN. Bilberry fruit extract laboratory guidance document. ABC-AHP-NCNPR Botanical Adulterants Prevention Program, 2015. https://doi.org/10.59520/bapp.lgd/zlfx4530.

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Abstract:
Market demand for bilberry (Vaccinium myrtillus, Ericaceae) fruit extracts, combined with high prices and falling profit margins have resulted in unscrupulous manufacturers selling various ingredients labeled “bilberry extract.” Adulteration predominantly occurs with anthocyanin-rich extracts from other species, e.g., bog bilberry (V. uliginosum), lingonberry (V. vitis-idaea), European elder (Sambucus nigra, Adoxaceae), and Chinese mulberry (Morus australis, Moraceae). Additional adulterants reportedly include black soybean (Glycine max, Fabaceae) hull or black rice (Oryza sativa, Poaceae) ext
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Orhan, Nilüfer. St. John’s wort (Hypericum perforatum) Laboratory Guidance Document. ABC-AHP-NCNPR Botanical Adulterants Prevention Program, 2021. http://dx.doi.org/10.59520/bapp.lgd/awbq3781.

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For centuries, St. John’s wort (SJW; Hypericum perforatum L., Hypericaceae) has been used as an herbal remedy for various medical conditions both externally and internally in many countries. Although it is a well-known and widely used traditional medicinal plant, concerns about its safety and herb-drug interactions caused a significant decrease in market sales starting in the early 2000s. The adulteration history of St. John’s wort (SJW) goes back to 1875 in the United States; the American Pharmaceutical Association mentioned Ascyrum stans and A. crux-andreae as the substitutes of SJW in its r
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Petrova, Antoaneta S. Amaranthus viridis and Euphorbia serpens, New Alien Species Records for the Flora of Bulgaria. "Prof. Marin Drinov" Publishing House of Bulgarian Academy of Sciences, 2018. http://dx.doi.org/10.7546/grabs2018.1.06.

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