Relevant bibliographies by topics / Amaranthus dubius

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  1. Journal articles
  2. Dissertations / Theses
  3. Book chapters
  4. Conference papers

Academic literature on the topic 'Amaranthus dubius'

Author: Grafiati
Published: 4 June 2021
Last updated: 25 July 2025

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Journal articles on the topic "Amaranthus dubius"

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de L. Lugo, Maria, Carlos E. Ortiz, and Evelyn Rosa-Marquez. "028 Amaranthus dubius Interference in Sweetpotato." HortScience 35, no. 3 (2000): 392F—393. http://dx.doi.org/10.21273/hortsci.35.3.392f.

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Amaranthus dubius is a common weed in sweetpotato production throughout the Caribbean Basin. A field study was conducted in the Agricultural Experiment Station at Juana Diaz, P.R., during 1998 to determine the effect of A. dubius interference in sweetpotato production under tropical conditions. Interference was evaluated by using a randomized complete-block design with four replications. Plots were four 6.1-m rows divided into two sections for yield and growth determinations. Intraspecific and interspecific interference was measured for both species. A. dubius was grown at 15 and 30 plants per
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Nyonje, Winnie A., Ray-Yu Yang, Dyness Kejo, Anselimo O. Makokha, Willis O. Owino, and Mary O. Abukutsa-Onyango. "Exploring the Status of Preference, Utilization Practices, and Challenges to Consumption of Amaranth in Kenya and Tanzania." Journal of Nutrition and Metabolism 2022 (June 18, 2022): 1–11. http://dx.doi.org/10.1155/2022/2240724.

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African leafy vegetables such as amaranth have been utilized since time immemorial both as food and as medicine. These vegetables grew naturally in most rural environments, but currently most of them are cultivated both for home consumption and for sale. The aim of this study was to identify the most preferred amaranth species and cooking and utilization practices, as well as the beliefs and attitudes that encourage or discourage use of this vegetable. The study was carried out in seven counties of Kenya and in three regions in Tanzania. Twenty Focus Group Discussions (FGDs) with members of th
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Mujaffar, Saheeda, and Alex Lee Loy. "Drying Kinetics of Microwave-Dried Vegetable Amaranth (Amaranthus dubius) Leaves." Journal of Food Research 5, no. 6 (2016): 33. http://dx.doi.org/10.5539/jfr.v5n6p33.

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The effect of microwave power level (200, 500, 700 and 1000W) on the drying behaviour of amaranth (Amaranthus dubius) leaves was investigated. Higher microwave power levels effected faster drying and there was an increase in drying rate constant (k) as microwave power level increased from 200 to 1000W and an increase in diffusivity (Deff) values from 3.04 x 10-10 to 2.82 x 10-9 m2/s. Leaves dried at 1000W power level however showed noticeable scorching after 540s of drying. Drying at the lower microwave power levels occurred in the constant and falling rate period, while at the higher power le
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Mujaffar, Saheeda, and Alex Lee Loy. "The rehydration behavior of microwave-dried amaranth (Amaranthus dubius) leaves." Food Science & Nutrition 5, no. 3 (2016): 399–406. http://dx.doi.org/10.1002/fsn3.406.

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Bang, Jun-Hyoung, Ick-Hyun Jo, Raveendar Sebastin, et al. "Comparative Analysis of Polyphenolic Compounds in Different Amaranthus Species: Influence of Genotypes and Harvesting Year." Antioxidants 13, no. 4 (2024): 501. http://dx.doi.org/10.3390/antiox13040501.

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Amaranth is a nutritionally valuable crop, as it contains phenolic acids and flavonoids, yielding diverse plant secondary metabolites (PSMs) like phytosterol, tocopherols, and carotenoids. This study explored the variations in the contents of seventeen polyphenolic compounds within the leaves of one hundred twenty Amaranthus accessions representing nine Amaranthus species. The investigation entailed the analysis of phenolic content across nine Amaranthus species, specifically A. hypochondriacus, A. cruentus, A. caudatus, A. tricolor, A. dubius, A. blitum, A. crispus, A. hybridus, and A. viridi
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Patel, Brajesh, and Anand Chourasiya. "Evaluation of Immunomodulatory Potential of Amaranthus Dubius Leaf on Rodent Models." Journal of Drug Delivery and Therapeutics 9, no. 3-s (2019): 510–14. http://dx.doi.org/10.22270/jddt.v9i3-s.2894.

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Amaranthus dubius is known for its various remedies against many ill conditions. Present study has been carried out to delayed type hypersensitivity reaction also stimulated by Amaranthus dubius significantly indicates that the extract could stimulate the haemopoetic system. The mechanism of action could be unfolded only after detailed investigations whereby the extract modulates the immune system however; the extract contains compounds which had immunomodulatory activity. CMI responses are critical to defence against infectious organisms, infection of foreign grafts, tumor immunity and delaye
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Smith, Jason D., Fekadu F. Dinssa, Robert S. Anderson, Fu-cheng Su, and Ramasamy Srinivasan. "Identification of major insect pests of Amaranthus spp. and germplasm screening for insect resistance in Tanzania." International Journal of Tropical Insect Science 38, no. 04 (2018): 261–73. http://dx.doi.org/10.1017/s1742758418000115.

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AbstractVegetable and grain amaranths represent a vital source of micronutrients and protein in Asia and Africa. However, various foliar lepidopteran pests and stem-mining weevils hinder amaranth production. Insect-resistant cultivars can enhance the productivity of this crop. Here, we report on the performances of amaranth varieties screened for their resistance to insect pests under the field conditions at The World Vegetable Center stations in Asia and sub-Saharan Africa. We conducted two preliminary screening trials with a total of 263 entries from around the world in Taiwan and a third pr
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Aluko, Matthew,. "Evaluating the Effects of Fertilizers and Bio-stimulants on Field Performance of Amaranthus dubius." Asian Journal of Research in Crop Science 9, no. 1 (2024): 169–74. http://dx.doi.org/10.9734/ajrcs/2024/v9i1258.

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Aims: The continuous increase in human population warrants more food production. Amaranthus spp. is one of the most consumed leafy vegetables globally. A field experiment was conducted at the Teaching and Research Farm of Ekiti State University, Ado-Ekit Nigeria to assess the effects of fertilizers and bio-stimulants on the growth and performance of Amaranthus dubius. Methodology: The experiment was laid out in a randomized complete block design (RCBD) with three replicates. The Amaranthus dubius seeds were sown under open field conditions and the treatments included aqueous moringa leaf extra
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GARCIA PARRA, LUIS, SANTIAGO RUIZ, HECTOR MENDOZA, and HECTOR PINEDA. "Utilización de amaranthus dubius (amaranthaceae) como alternativa alimentaria en cerdo criollo mestizado." Revista Colombiana de Ciencia Animal - RECIA 2, no. 2 (2010): 331. http://dx.doi.org/10.24188/recia.v2.n2.2010.312.

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Este trabajo se llevó a cabo con el objetivo de evaluar el desempeño productivo de cerdos alimentados con Amaranthus dubius. Se evaluaron dietas a base de materiales alimenticios producidos en la región, con la adición de Amaranthus dubius (bledo de puerco), durante la ceba de cerdos criollos mestizados. Se utilizaron 12 doce animales, con peso medio de 18 Kg distribuidos en tres tratamientos, según diseño estadístico bloques completos al azar. Los animales alimentados con una dieta compuesta de maíz, premezcla mineral y vitamínica, pastoreo y A. dubius presentaron mayor ganancia de peso (0,27
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Savalkar, Monika. B. 1. *. Shinde Nikita. L. 2. Shinde Pradnya. R. 2. Kanase Poonam. B. 2. "FORMULATION & EVALUATION OF HERBAL LIPSTICK USING AMARANTHUS DUBIUS." Journal of Pharma Research 7, no. 6 (2018): 102–4. https://doi.org/10.5281/zenodo.1291610.

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<strong><em>ABSTRACT</em></strong> <strong><em>C</em></strong><em>osmetics are incredible in demand since historical time till day. Lipstick formulations are most widely used to enhance the beauty of lips and add glamour to touch to the makeup. With this aim, an attempt was made to formulate herbal lipstick by using natural coloring pigments of Amaranthus dubius [Amaranthaceae] Stems and the lipstick were evaluated for the organoleptic properties such as spreading, shine and gloss and found to be a satisfactory product to give attractive beauty.</em> <strong><em>KEYWORDS:</em></strong><em> Ama
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Dissertations / Theses on the topic "Amaranthus dubius"

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Jean-Baptiste, Johanne. "Nutritional analysis of foodmedicinal plants used by Haitian women to treat the symptoms anemia." Thesis, McGill University, 1994. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=68186.

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Ethnobotanical and dietary questionnaires were used to assess the utilization of plants to treat the signs and symptoms of anemia by women in La Chapelle, Haiti. The usual diet of respondents was found to be low to intermediate in iron bioavailability. The ethnobotanical questionnaire showed that most respondents (82%) used plant-based home remedies to treat anemia Amaranthus dubius, Citrus aurantium, Corchorus olitorius, Moringa oleifera, Phaseolus vulgaris and Portulaca oleracea used in the diet and as remedies for anemia were analyzed. Amaranthus dubius was found to have the higher in avail
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Mellem, John Jason. "Phytoremediation of heavy metals using Amaranthus dubius." Thesis, 2008. http://hdl.handle.net/10321/355.

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Thesis (M. Tech.: Biotechnology)-Dept. of Biotechnology and Food Technology, Durban University of Technology, 2008. xiv, 103 leaves : ill.<br>Phytoremediation is an emerging technology where specially selected and engineered metal-accumulating plants are used for bioremediation. Amaranthus dubius (marog or wild spinach) is a popular nutritious leafy vegetable crop which is widespread especially in the continents of Africa, Asia and South America. Their rapid growth and great biomass makes them some of the highest yielding leafy crops which may be beneficial for phytoremediation. This study was
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Patel, Naazlene. "Biosynthesis and antibacterial activity of silver and gold nanoparticles from the leaf and callus extracts of Amaranthus dubius, Gunnera perpensa, Ceratotheca triloba and Catharanthus roseus." Thesis, 2013. http://hdl.handle.net/10321/914.

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Submitted in complete fulfillment for the Degree of Master of Technology: Biotechnology, Durban University of Technology, 2013.<br>The biosynthesis of NPs has many advantages over the tedious, expensive and toxic physical and chemical methods of synthesis. Plants are stocked with valuable metabolites that are capable of reducing metal salts to form NPs. In this study, aqueous leaf extracts of A. dubius, G. perpensa, C. roseus and C. triloba were reacted with AgNO3 and HAuCl4 to determine the plants reducing abilities and hence synthesis of Ag and Au NPs capabilities. The synthesis reactio
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Book chapters on the topic "Amaranthus dubius"

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Hadkar, Vrushali Manoj, Nayan Kumar Sishu, K. Jaisuriyan, et al. "Phytochemistry and Bioactive Potential of Trailing Amaranth (Amaranthus Blitum L.), Spleen Amaranth (Amaranthus Dubius Mart. Ex Thell), Slender Amaranth (Amaranthus Viridis L). and Red Amaranth (Amaranthus Hybridus L.)." In Biomolecules and Pharmacology of Medicinal Plants. Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003284444-13.

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Hadkar, Vrushali Manoj, Nayan Kumar Sishu, K. Jaisuriyan, et al. "Phytochemistry and Bioactive Potential of Trailing Amaranth (Amaranthus Blitum L.), Spleen Amaranth (Amaranthus Dubius Mart. Ex Thell), Slender Amaranth (Amaranthus Viridis L). and Red Amaranth (Amaranthus Hybridus L.)." In Biomolecules and Pharmacology of Medicinal Plants. Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003284444_13.

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Mapes-Sánchez, Cristina, Ángel Mujica-Sánchez, and Laura Cortés-Zárraga. "Amaranthus crassipes Schltdl Amaranthus cruentus L Amaranthus dubius Mart. ex Thell Amaranthus fimbriatus (Torr.) Benth. ex S. Watson Amaranthus graecizans L Amaranthus hybridus L Amaranthus hypochondriacus L Amaranthus palmeri S. Watson Amaranthus polygonoides L Amaranthus powellii S. Amaranthus retroflexus L Amaranthus spinosus L Amaranthus viridis L Amaranthus watsonii Standl Amaranthaceae." In Ethnobotany of the Mountain Regions of Mexico. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-319-77089-5_27-1.

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Mapes, Cristina, Ángel Mujica-Sánchez, and Laura Cortés-Zárraga. "Amaranthus crassipes Schltdl Amaranthus cruentus L. Amaranthus dubius Mart. ex Thell Amaranthus fimbriatus (Torr.) Benth. ex S. Watson Amaranthus graecizans L. Amaranthus hybridus L. Amaranthus hypochondriacus L. Amaranthus palmeri S. Watson Amaranthus polygonoides L. Amaranthus powellii S. Amaranthus retroflexus L. Amaranthus spinosus L. Amaranthus viridis L. Amaranthus watsonii Standl Amaranthaceae." In Ethnobotany of the Mountain Regions of Mexico. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-030-99357-3_27.

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Ng’ang’a, M. N., O. Ohiokpehai, R. M. Muasya, and E. Omami. "Intercropping Grain Amaranth (Amaranthus dubius) with Soybean (Glycine max) for Sustainability and Improved Livelihoods in Western Kenya." In Innovations as Key to the Green Revolution in Africa. Springer Netherlands, 2011. http://dx.doi.org/10.1007/978-90-481-2543-2_122.

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Conference papers on the topic "Amaranthus dubius"

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Soetjipto, Hartati, and November Rianto Aminu. "The potential of wild spinach (Amaranthus dubius Mart) and cockscomb (Celosia argentea Var.Cristata) seed oil as a source of vegetable squalene." In VIII INTERNATIONAL ANNUAL CONFERENCE “INDUSTRIAL TECHNOLOGIES AND ENGINEERING” (ICITE 2021). AIP Publishing, 2022. http://dx.doi.org/10.1063/5.0103738.

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