Relevant bibliographies by topics / Amino acids sensing

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Amino acids sensing'

Author: Grafiati
Published: 26 October 2024
Last updated: 31 July 2025

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Journal articles on the topic "Amino acids sensing"

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Tang, Lei. "Sensing proteinogenic amino acids." Nature Methods 17, no. 2 (2020): 126. http://dx.doi.org/10.1038/s41592-020-0741-z.

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Poulsen, P., B. Wu, R. F. Gaber, Kim Ottow, H. A. Andersen, and M. C. Kielland-Brandt. "Amino acid sensing by Ssy1." Biochemical Society Transactions 33, no. 1 (2005): 261–64. http://dx.doi.org/10.1042/bst0330261.

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Saccharomyces cerevisiae senses extracellular amino acids using two members of the family of amino acid transporters, Gap1 or Ssy1; aspects of the latter are reviewed here. Despite resemblance with bona fide transporters, Ssy1 appears unable to facilitate transport. Exposure of yeast to amino acids results in Ssy1-dependent transcriptional induction of several genes, in particular some encoding amino acid transporters. Amino acids differ strongly in their potency, leucine being the most potent one known. Using a selection system in which potassium uptake was made dependent on amino acid signal
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Conigrave, A. D., H. C. Mun, and S. C. Brennan. "Physiological significance of L-amino acid sensing by extracellular Ca2+-sensing receptors." Biochemical Society Transactions 35, no. 5 (2007): 1195–98. http://dx.doi.org/10.1042/bst0351195.

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The calcium-sensing receptor is a multimodal, multimetabolic sensor that mediates the feedback-dependent control of whole body calcium metabolism. Remarkably, in addition to its role in Ca2+o (extracellular Ca2+) sensing, the CaR (Ca2+-sensing receptor) also responds to L-amino acids. L-amino acids appear to activate, predominantly, a signalling pathway coupled with intracellular Ca2+ mobilization, require a threshold concentration of Ca2+o for efficacy and sensitize the receptor to activation by Ca2+o. Here, we review the evidence that the CaR, like other closely related members of the class
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Ray, L. B. "Sensing amino acids at the lysosome." Science 347, no. 6218 (2015): 141–43. http://dx.doi.org/10.1126/science.347.6218.141-p.

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Ray, L. Bryan. "Sensing Amino Acids at the Lysosome." Science Signaling 8, no. 359 (2015): ec12-ec12. http://dx.doi.org/10.1126/scisignal.aaa6512.

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Zhou, Yanxiu, Bin Yu, and Kalle Levon. "Potentiometric Sensing of Chiral Amino Acids." Chemistry of Materials 15, no. 14 (2003): 2774–79. http://dx.doi.org/10.1021/cm030060e.

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Lynch, Ciarán C., Zeus A. De los Santos, and Christian Wolf. "Chiroptical sensing of unprotected amino acids, hydroxy acids, amino alcohols, amines and carboxylic acids with metal salts." Chemical Communications 55, no. 44 (2019): 6297–300. http://dx.doi.org/10.1039/c9cc02525a.

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Optical chirality sensing of unprotected amino acids, hydroxy acids, amino alcohols, amines and carboxylic acids based on a practical mix-and-measure protocol with readily available copper, iron, palladium, manganese, cerium or rhodium salts is demonstrated.
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Shi, Wei-Nan, Fei Fan, Tian-Rui Zhang, Jia-Yue Liu, Xiang-Hui Wang, and ShengJiang Chang. "Terahertz phase shift sensing and identification of a chiral amino acid based on a protein-modified metasurface through the isoelectric point and peptide bonding." Biomedical Optics Express 14, no. 3 (2023): 1096. http://dx.doi.org/10.1364/boe.484181.

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The efficient sensing of amino acids, especially the distinction of their chiral enantiomers, is important for biological, chemical, and pharmaceutical research. In this work, a THz phase shift sensing method was performed for amino acid detection based on a polarization-dependent electromagnetically induced transparency (EIT) metasurface. More importantly, a method for binding the specific amino acids to the functional proteins modified on the metasurface was developed based on the isoelectric point theory so that the specific recognition for Arginine (Arg) was achieved among the four differe
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Gaber, Richard F., Kim Ottow, Helge A. Andersen, and Morten C. Kielland-Brandt. "Constitutive and Hyperresponsive Signaling by Mutant Forms of Saccharomyces cerevisiae Amino Acid Sensor Ssy1." Eukaryotic Cell 2, no. 5 (2003): 922–29. http://dx.doi.org/10.1128/ec.2.5.922-929.2003.

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ABSTRACT Sensing of extracellular amino acids results in transcriptional induction of amino acid permease genes in yeast. Ssy1, a membrane protein resembling amino acid permeases, is required for signaling but is apparently unable to transport amino acids and is thus believed to be a sensor. By using a novel genetic screen in which potassium uptake was made dependent on amino acid signaling, we obtained gain-of-function mutations in SSY1. Some alleles confer inducer-independent signaling; others increase the apparent affinity for inducers. The results reveal that amino acid transport is not re
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Lushchak, Oleh. "Amino Acids: Sensing and Implication into Aging." Journal of Vasyl Stefanyk Precarpathian National University 2, no. 1 (2015): 51–60. http://dx.doi.org/10.15330/jpnu.2.1.51-60.

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An ability to sense and respond to nutrient availability is an important requisite for life.Nutrient limitation is among main factors to influence the evolution of most cellular processes.Different pathways that sense intracellular and extracellular levels of carbohydtrates, amino acids,lipids, and intermediate metabolites are integrated and coordinated at the organismal levelthrough neuronal and humoral signals. During food abundance, nutrient-sensing pathwaysengage anabolism and storage, whereas limitation triggers the mechanisms, such as themobilization of internal stores including through
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Dissertations / Theses on the topic "Amino acids sensing"

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Nakato, Junya. "Physiological studies on gastrointestinal sensing of peptides and amino acids." Kyoto University, 2018. http://hdl.handle.net/2433/232349.

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Kyoto University (京都大学)<br>0048<br>新制・課程博士<br>博士(農学)<br>甲第21148号<br>農博第2274号<br>新制||農||1058(附属図書館)<br>学位論文||H30||N5122(農学部図書室)<br>京都大学大学院農学研究科食品生物科学専攻<br>(主査)教授 金本 龍平, 教授 保川 清, 教授 谷 史人<br>学位規則第4条第1項該当
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Chiang, Mengying. "A Study on the Regulation of Amino Acids and Glucose Sensing Pathways in Saccharomyces cerevisiae." ScholarWorks@UNO, 2013. http://scholarworks.uno.edu/td/1713.

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Nutrient availability regulates eukaryotic cell growth. This study focuses on two signaling pathways, involved in sensing amino acids and carbon sources, which allow cells to respond appropriately to their presence. The first part of this study shows that Ssy1, a plasma membrane localized sensor in the Ssy1-Ptr3-Ssy5 (SPS) amino acid sensing pathway, can detect 19 common L-amino acids with different potencies and affinities based on the physiochemical structure of amino acids. Substituents around alpha carbon are critical for amino acid sensing by Ssy1. Furthermore, a high concentration of cys
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Price, Michelle B. "Functional Analysis of Plant Glutamate Receptors." Diss., Virginia Tech, 2013. http://hdl.handle.net/10919/51946.

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The plant glutamate receptors (GLRs) are homologs of mammalian ionotropic glutamate receptors (iGluRs) and are hypothesized to be potential amino acid sensors in plants. Since their first discovery in 1998, the members of plant GLRs have been implicated in diverse processes such as C/N ratio sensing, root formation, pollen germination and plant-pathogen interaction. However, the exact properties of these channels, such as the spectrum of ligands, ion specificities, and subunit compositions are still not well understood. It is well established that animal iGluRs form homo- or hetero-tetramers
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Hoe, Nancy Palme. "Analysis of Temperature Sensing in Yersinia pestis: A Dissertation." eScholarship@UMMS, 1994. https://escholarship.umassmed.edu/gsbs_diss/98.

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The lcrF gene of Yersinia pestis, the etiological agent of plague, encodes a transcription activator responsible for inducing expression of several virulence-related proteins (Yops) in response to temperature. The mechanism of this thermoregulation was investigated. Using a yopE::lacZ reporter fusion, lcrF-mediated thermal regulation was observed in Y. pestis and Escherichia coli. The lcrF gene was sequenced, the 30.8 kDa. LcrF protein identified and purified, and LcrF-dependent yopE-specific DNA binding activity was detected. A sequence similarity search revealed that LcrF exhibits 98% homolo
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Springauf, Andreas [Verfasser]. "Electrophysiological characterization of the acid sensing ion channel shark ASIC1b and identification of amino acids controlling the gating of ASIC1 / Andreas Springauf." Aachen : Hochschulbibliothek der Rheinisch-Westfälischen Technischen Hochschule Aachen, 2011. http://d-nb.info/1018222596/34.

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Pushina, Mariia. "Sensing of Anions, Amines, Diols, and Saccharides by Supramolecular Fluorescent Sensors." Bowling Green State University / OhioLINK, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=bgsu1558539245401457.

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Cardoch, Sebastian. "Computational study of single protein sensing using nanopores." Thesis, Uppsala universitet, Materialteori, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-423441.

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Identifying the protein content in a cell in a fast and reliable manner has become a relevant goal in the field of proteomics. This thesis computationally explores the potential for silicon nitride nanopores to sense and distinguish single miniproteins, which are small domains that promise to facilitate the systematic study of larger proteins. Sensing and identification of these biomolecules using nanopores happens by studying modulations in ionic current during translocation. The approach taken in this work was to study two miniproteins of similar geometry, using a cylindrical-shaped pore. I
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Han, Ling. "Physiology of Escherichia coli in batch and fed-batch cultures with special emphasis on amino acid and glucose metabolism." Doctoral thesis, KTH, Biotechnology, 2002. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-3334.

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<p>The objective of this work is to better understand themetabolism and physiology of<i>Escherichiacoli</i>(W3110) in defined medium cultures with thelong-term goal of improving cell yield and recombinant proteinproductivity.</p><p>The order of amino acid utilization in<i>E. coli</i>batch cultures was investigated in a medium with16 amino acids and glucose. Ser, Pro, Asp, Gly, Thr, Glu andAla were rapidly consumed and depleted at the end of theexponential phase, while His, Arg, Val, Met, Ile, Leu, Phe, Lysand Tyr were consumed slowly during the following linear growthphase. The uptake order co
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Delescluse, Julie. "MND, un transporteur d’acides aminés, acteur clef de la réponse neuronale aux acides aminés des corps pédonculés, chez l’adulte Drosophila melanogaster." Electronic Thesis or Diss., Bourgogne Franche-Comté, 2024. http://www.theses.fr/2024UBFCK029.

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Chaque organisme vivant évolue dans son écosystème, où il doit être capable de détecter et d’intégrer de multiples facteurs environnementaux (température, hygrométrie, composés chimiques organiques ou non…). Ces signaux jouent un rôle important dans la communication entre organismes. Chaque individu doit donc mettre en lien ces stimuli externes avec ses propres signaux internes (nutritionnel, métabolique, hormonal, infection…), et adapter son comportement en conséquence pour assurer sa survie et sa reproduction. Pour ce faire des mécanismes complexes de détection se sont développés, notamment
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Lucchesi, Pamela A. "Plasma Membrane Processes in Smooth Muscle: Characterization of Ca2+ Transport and Muscarinic Cholinergic Receptors: A Thesis." eScholarship@UMMS, 1989. https://escholarship.umassmed.edu/gsbs_diss/135.

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The thesis research was designed to study the characteristics of two important physiological processes in smooth muscle: Ca2+ transport mediated by the plasmalemmal Ca2+-ATPase and muscarinic receptor-G protein interactions. In resting smooth muscle, several Ca2+ extrusion or sequestration processes offset the passive inward leak of Ca2+. Although biochemical evidence suggests that the plasmalemmal Ca2+ pump plays a key role in this process, the precise role of this enzyme could not be proven until a reliable estimate of the inward Ca2+ leak was measured. Recent studies using dispersed smooth
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Books on the topic "Amino acids sensing"

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Stibor, Ivan. Anion Sensing. Springer, 2014.

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Kirchman, David L. Symbioses and microbes. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198789406.003.0014.

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The book ends with a chapter devoted to discussing interactions between microbes and higher plants and animals. Symbiosis is sometimes used to describe all interactions, even negative ones, between organisms in persistent, close contact. This chapter focuses on interactions that benefit both partners (mutualism), or one partner while being neutral to the other (commensalism). Microbes are essential to the health and ecology of vertebrates, including Homo sapiens. Microbial cells outnumber human cells on our bodies, aiding in digestion and warding off pathogens. In consortia similar to the anae
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Book chapters on the topic "Amino acids sensing"

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Gutiérrez-Juárez, Roger. "Regulation of Liver Glucose Metabolism by the Metabolic Sensing of Leucine in the Hypothalamus." In Branched Chain Amino Acids in Clinical Nutrition. Springer New York, 2015. http://dx.doi.org/10.1007/978-1-4939-1923-9_7.

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Periasamy, Selvakannan, Deepa Dumbre, Libitha Babu, et al. "Amino Acids Functionalized Inorganic Metal Nanoparticles: Synthetic Nanozymes for Target Specific Binding, Sensing and Catalytic Applications." In Environmental Chemistry for a Sustainable World. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-68230-9_1.

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Li, Peng, and Guoyao Wu. "Characteristics of Nutrition and Metabolism in Dogs and Cats." In Nutrition and Metabolism of Dogs and Cats. Springer Nature Switzerland, 2024. http://dx.doi.org/10.1007/978-3-031-54192-6_4.

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AbstractDomestic dogsand cats have evolved differentially in some aspects of nutrition, metabolism, chemical sensing, and feedingbehavior. The dogs have adapted to omnivorous dietscontaining taurine-abundant meat and starch-rich plant ingredients. By contrast, domestic catsmust consumeanimal-sourced foodsfor survival, growth, and development. Both dogsand catssynthesize vitamin C and many amino acids (AAs, such as alanine, asparagine, aspartate, glutamate, glutamine, glycine, proline, and serine), but have a limited ability to form de novo arginineand vitamin D3. Compared with dogs, cats have
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Parker, Francine, Eulashini Chuntharpursat-Bon, Justin E. Molloy, and Michelle Peckham. "Using FRET to Determine How Myo10 Responds to Force in Filopodia." In Mechanobiology. Springer International Publishing, 2024. http://dx.doi.org/10.1007/978-3-031-45379-3_4.

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Abstract.Myosin 10 (Myo10) is an actin-based molecular motor that is essential for filopodia formation and likely senses tension through interactions with integrins in filopodial tips. It possesses a single α-helical (SAH) domain at the end of its canonical lever, which amplifies the movement of the motor. We have shown the SAH domain can contribute to lever function and possesses the properties of a constant force spring. Here we investigate whether the SAH domain plays a role in tension sensing and whether it becomes extended under load at the filopodial tip. Previously, we found that removi
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Gietzen, D. W., S. Hao, and T. G. Anthony. "Amino Acid-Sensing Mechanisms: Biochemistry and Behavior." In Handbook of Neurochemistry and Molecular Neurobiology. Springer US, 2007. http://dx.doi.org/10.1007/978-0-387-30374-1_10.

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Marmelstein, Alan M., Javier Moreno, and Dorothea Fiedler. "Chemical Approaches to Studying Labile Amino Acid Phosphorylation." In Phosphate Labeling and Sensing in Chemical Biology. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-60357-5_7.

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Şener, Gülsu, and Adil Denizli. "Colorimetric Sensor Array Based on Amino Acid-Modified Gold Nanoparticles for Toxic Metal Ion Detection in Water." In Biomimetic Sensing. Springer New York, 2019. http://dx.doi.org/10.1007/978-1-4939-9616-2_6.

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Shah, Dinesh S., and Harinder S. Hundal. "Amino Acid Sensing by Transceptors: Exploring Substrate-Induced Regulation of Amino Acid Transporters and Transporter Expression." In Methods in Molecular Biology. Springer US, 2025. https://doi.org/10.1007/978-1-0716-4284-9_9.

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Torii, K., and T. Tsurugizawa. "Brain Amino Acid Sensing." In The Molecular Nutrition of Amino Acids and Proteins. Elsevier, 2016. http://dx.doi.org/10.1016/b978-0-12-802167-5.00024-4.

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Manoj, Devaraj, Saravanan Rajendran, Manoharan Murphy, and Mohana Marimuthu. "Graphene-based Nanocomposites for Amino Acid Sensing." In Graphene-based Nanocomposite Sensors. Royal Society of Chemistry, 2023. http://dx.doi.org/10.1039/bk9781837671847-00369.

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Thanks to the intriguing thermal, electrical and mechanical properties offered by graphene by which the potential applications now extend over a wide range, from electronic devices to wearable patches. For biosensor development, in particular, various graphene-based composites have been fruitfully used in different forms, e.g. as electrode substrates, molecular hybrids, patterned films and biocompatible platforms. In the past couple of years, a significant number of reports have been devoted to graphene-based nanocomposites for electrochemical sensing of small biomolecules such as amino acids.
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Conference papers on the topic "Amino acids sensing"

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Yoo, Jisang, Sangyoon Lee, Jaehyeok Kim, Inkyu Sohn, Seung-min Chung, and Hyungjun Kim. "Noble Metal Nanoparticles Functionalized 2D Transition Metal Dichalcogenides by Atomic Layer Deposition for Enhanced Sensing Properties Toward Amino Acids." In 2024 17th International Conference on Sensing Technology (ICST). IEEE, 2024. https://doi.org/10.1109/icst62759.2024.10992029.

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Xin, Lianxin, Jie Hou, Aleem Sayles, et al. "Raman spectral analyses of amino acids in life processes." In Optical Diagnostics and Sensing XIX: Toward Point-of-Care Diagnostics, edited by Gerard L. Coté. SPIE, 2019. http://dx.doi.org/10.1117/12.2509883.

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Bader, Michael, Dankwart Rauscher, Kurt Geibel, and Juergen Angerer. "Biomonitoring of carcinogenic substances: enzymatic digestion of globin for detecting alkylated amino acids." In Environmental Sensing '92, edited by Tuan Vo-Dinh and Karl Cammann. SPIE, 1993. http://dx.doi.org/10.1117/12.140257.

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Heng Zhang. "Determination of twenty amino acids by ninhydrin reaction with FIA." In 2011 International Conference on Remote Sensing, Environment and Transportation Engineering (RSETE). IEEE, 2011. http://dx.doi.org/10.1109/rsete.2011.5965907.

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Rosen, David L., and James B. Gillespie. "Atmospheric extinction effect on remote chemical sensing." In OSA Annual Meeting. Optica Publishing Group, 1989. http://dx.doi.org/10.1364/oam.1989.tuu8.

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Laser-induced fluorescence (LIF) is sometimes used for lidar because of the sensitivity of LIF spectra to chemical composition. Because of aerosols, background fluorescence, and quenching associated with the boundary layer, most LIF lidar studies have been restricted to simple gases above the troposphere. We performed a computer simulation to show the feasibility of applying UV fluorescence lidar to the chemical analysis of aerosols and hard targets in the troposphere. We applied factor analysisrank annihilation (FARA) techniques to a numerically generated excitation-emission matrix (EEM) of a
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Sang, Yaxin, Changlu Wang, and Li Wang. "Study on amino acids chelating calcium prepared by shellfish processing by-products." In 2011 International Conference on Remote Sensing, Environment and Transportation Engineering (RSETE 2011). IEEE, 2011. http://dx.doi.org/10.1109/rsete.2011.5965801.

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Thobakgale, Setumo Lebogang, Satuurnin Ombinda Lemboumba, and Patience Mthunzi-Kufa. "Investigation and calibration of non-essential amino acids using a custom built Raman spectroscopy system." In Optical Diagnostics and Sensing XIX: Toward Point-of-Care Diagnostics, edited by Gerard L. Coté. SPIE, 2019. http://dx.doi.org/10.1117/12.2509839.

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Acosta-Maeda, Tayro E., Anupam K. Misra, Shiv K. Sharma, M. Nurul Abedin, Lloyd G. Muzangwa, and Genesis Berlanga. "Stand-off detection of amino acids and nucleic bases using a compact instrument as a tool for search for life." In Lidar Remote Sensing for Environmental Monitoring XVI, edited by Nobuo Sugimoto and Upendra N. Singh. SPIE, 2018. http://dx.doi.org/10.1117/12.2324827.

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Nguyen, Tyler, and Mitchio Nemchick, Okumura. "QUANTUM CASCADE LASER-BASED INFRARED PHOTODISSOCIATION ACTION SPECTROSCOPY OF HYDRATED AMINO ACIDS FOR PLANETARY SCIENCE IN SITU SENSING APPLICATIONS." In 2023 International Symposium on Molecular Spectroscopy. University of Illinois at Urbana-Champaign, 2023. http://dx.doi.org/10.15278/isms.2023.6816.

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Shukri, Nafeesa S., Zaharah Johari, N. Ezaila Alias, N. Aini Zakaria, and M. F. M. Yusoff. "Improved Sensing Properties of Amino Acid on Black Phosphorene: A Computational Study." In 2019 IEEE International Conference on Sensors and Nanotechnology (SENSORS & NANO). IEEE, 2019. http://dx.doi.org/10.1109/sensorsnano44414.2019.8940053.

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Reports on the topic "Amino acids sensing"

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Spalding, Edgar P. Amino acid-sensing ion channels in plants. Office of Scientific and Technical Information (OSTI), 2014. http://dx.doi.org/10.2172/1149488.

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Wisniewski, Michael, Samir Droby, John Norelli, Dov Prusky, and Vera Hershkovitz. Genetic and transcriptomic analysis of postharvest decay resistance in Malus sieversii and the identification of pathogenicity effectors in Penicillium expansum. United States Department of Agriculture, 2012. http://dx.doi.org/10.32747/2012.7597928.bard.

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Use of Lqh2 mutants (produced at TAU) and rNav1.2a mutants (produced at the US side) for identifying receptor site-3: Based on the fact that binding of scorpion alpha-toxins is voltage-dependent, which suggests toxin binding at the mobile voltage-sensing region, we analyzed which of the toxin bioactive domains (Core-domain or NC-domain) interacts with the DIV Gating-module of rNav1.2a. This analysis was based on the assumption that the dissociation of toxin mutants upon depolarization would vary from that of the unmodified toxin should the substitutions affect a site of interaction with the ch
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