Academic literature on the topic 'Analogue technologies'

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Journal articles on the topic "Analogue technologies"

1

Yunyk, Tetiana, Lev Riazantsev, and Serhii Horevalov. "Modern Sound Recording Technologies." Bulletin of Kyiv National University of Culture and Arts. Series in Audiovisual Art and Production 5, no. 1 (2022): 64–69. http://dx.doi.org/10.31866/2617-2674.5.1.2022.257180.

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The purpose of the article is to investigate modern sound recording technologies; analyze the structural components that affect the sound formation of audio-visual content. The research methodology consists in the application of the following methods: theoretical method (consideration and structure of sound recording equipment as a process of transforming sound from analogue to digital and vice versa); analysis and synthesis (to analyze the work of sound recording technologies in the modern media space); systematization (a generalization of the material in the conclusions). The scientific nove
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Öberg, Kjell, and Steven W. J. Lamberts. "Somatostatin analogues in acromegaly and gastroenteropancreatic neuroendocrine tumours: past, present and future." Endocrine-Related Cancer 23, no. 12 (2016): R551—R566. http://dx.doi.org/10.1530/erc-16-0151.

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Acromegaly is a hormonal disorder that arises when the pituitary gland secretes excess growth hormone (GH), which in turn stimulates a concomitant increase in serum insulin-like growth factor 1 (IGF-1) levels. Gastroenteropancreatic neuroendocrine tumours (GEP-NET) constitute a heterogeneous group of tumours that can secrete serotonin and a variety of peptide hormones that may cause characteristic symptoms known as carcinoid syndrome or other symptoms and hormonal hypersecretion syndromes depending on the tumour’s site of origin. Current medical therapy for the treatment of acromegaly and GEP-
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3

Verdon, James. "Indexicality or Technological Intermediate? Moving Image Representation, Materiality, and the Real." Acta Universitatis Sapientiae, Film and Media Studies 12, no. 1 (2016): 191–209. http://dx.doi.org/10.1515/ausfm-2016-0010.

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Abstract Drawing on the application of C. S. Peirce’s notion of indexicality, this paper argues that iterative imaging technologies modulate the manner in which moving images represent reality and determine how they are traced back to that referent. Rather than subscribing to the canonical divergence between analogue and digital technologies, the paper argues that current moving image theories do not sufficiently acknowledge the granularity of technology when describing indexical relationships between moving images and the reality they represent. Despite a shared use of analogue technologies,
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Thorén, Claes, Mats Edenius, Jenny Eriksson Lundström, and Andreas Kitzmann. "The hipster’s dilemma: What is analogue or digital in the post-digital society?" Convergence: The International Journal of Research into New Media Technologies 25, no. 2 (2017): 324–39. http://dx.doi.org/10.1177/1354856517713139.

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This article sets out to explore the phenomenon of willing digital disconnect by reconsidering and reworking some of the central ideas that currently fall under the umbrella of technological non-use. The presupposition of binary divisions between the dichotomies ‘users’–‘non-users’ and ‘analogue’–‘digital’ is put into question as the article explores the taking up of predigital technologies and the explicit and implicit disengagement from contemporary digital technologies. In short, this article asks: What does the contemporary revival of analogue technologies reveal about the social and mater
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5

Chen, Ao. "Artificial intelligence in analogue circuit design." Applied and Computational Engineering 48, no. 1 (2024): 181–85. http://dx.doi.org/10.54254/2755-2721/48/20241365.

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Analog circuit design plays an integral part in modern society; however, traditional approaches often fall short in terms of efficiency and effectiveness. This paper explores the application and challenges presented by artificial intelligence (AI) technologies in analog circuit design. The objective of this paper was to evaluate the capacity of artificial intelligence technologies such as machine learning, deep learning and reinforcement learning to advance circuit modeling, optimization and layout design processes. A comprehensive literature review and analysis were performed. The study finds
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6

Marshall, Paul. "Making Old Television Technology Make Sense." VIEW Journal of European Television History and Culture 8, no. 15 (2019): 32. http://dx.doi.org/10.18146/2213-0969.2019.jethc163.

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How does traditional analogue television work? That’s a question beyond the comfort zone of most media historians who may not be familiar with analogue electronics. Even young engineers know little of thermionics, cathode rays and a myriad of other forgotten technologies. This important facet of television’s history is now only recorded by older engineers and by amateur groups who collect these technologies. In this paper, I will show by using examples how material artefacts can help us understand television’s history more fully.
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Rajan, Devanampriyan, Sangeetha Arunalchalam, Deepak Subramani, Harini Alagumurugan, and Abbas Ganesan. "GREEN FOODS AS SUSTAINABLE MEAT ALTERNATIVE: A REVIEW." Suranaree Journal of Science and Technology 30, no. 5 (2023): 020024(1–12). http://dx.doi.org/10.55766/sujst-2023-05-e0154.

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Green food is a term related to plant-based food having properties similar to meat. The rising environmental and health concerns are the main driving forces of consumer preference for sustainable plant-based meat over animal meat around the world. Proteins needed for meat analogue development can be of plant, algae, fungi or bacterial origin. The ingredients like hydrocolloids, smoke flavourings and spices can be added to improve texture and flavour profile of products. Though commercial meat analogues of isotropic nature are manufactured by conventional extrusion technique, advanced technolog
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Podvalny, Semen, and Eugeny Vasiljev. "Adaptive evolution as a biological analogue of sustainable energy technologies." E3S Web of Conferences 110 (2019): 02076. http://dx.doi.org/10.1051/e3sconf/201911002076.

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An analogy is drawn between complex energy technologies and the evolution of biological structures. The subject is a general property of the variety of biological and ecological systems providing their existence and development in the conditions of critical changes of the external environment. The mechanisms of realization of this variety are formulated as principles: the multilevelness of both the structure and functioning of these systems; variety and division of functions, modularity of their components. At the pre-biological stage of the emergence of life as a phenomenon, these principles
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9

Kowalczyk, Andrzej, and Wojciech Pokojski. "New Technologies in Tourism: Transition from Analogue to Digital Maps." Folia Turistica 48 (September 30, 2018): 13–40. http://dx.doi.org/10.5604/01.3001.0012.7688.

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Purpose. The article discusses the subject of new technologies in tourism, especially the issue of replacing analogue maps with various types of digital ones - webGIS applications, geo-search engines, geoportals, applications containing tourist maps and mobile applications containing interactive maps. The research aimed to find an answer to the question whether we are actually dealing with the dusk of traditional tourism cartography, or if analogue maps are still needed and used. The issue regarding the impact of the geospatial revolution on subsequent stages of activity related to the prepara
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Shishkina, D. I., A. I. Shtovhun, E. E. Klein, and L. V. Berketova. "Modern technologies for the production of alternative milk from plant products." Proceedings of the Voronezh State University of Engineering Technologies 84, no. 4 (2023): 141–48. http://dx.doi.org/10.20914/2310-1202-2022-4-141-148.

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In the modern world, the benefits of animal milk are questioned due to the spread of lactose intolerance and food allergy to milk proteins among the population, as well as due to the popularization of such nutrition systems as vegetarianism and veganism. In this regard, the market is growing demand for vegetable analogues of cow's milk, which are made from cereals and legumes, nuts and seeds. This article provides an overview of the currently existing traditional technologies for creating plant-based milk substitutes that are used in mass commercial production. The main stages of technological
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