Relevant bibliographies by topics / Ananas comosus (L.) Merr

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers

Academic literature on the topic 'Ananas comosus (L.) Merr'

Author: Grafiati
Published: 4 June 2025
Last updated: 1 August 2025

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Journal articles on the topic "Ananas comosus (L.) Merr"

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Syaiful, Venny Patricia, Wawan Sofwan Z, Ahmad Yani, and Puji Hidayati. "Inhibitory Activity of Pineapple fruit (Ananas comosus (L.) Merr.) Meat Extract On Bacteria Streptococcus pyogenes and Proteus mirabilis)." Jurnal teknologi Kesehatan Borneo 1, no. 2 (2020): 70–77. http://dx.doi.org/10.30602/jtkb.v1i2.25.

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Pineapple (Ananas comosus (L.) Merr.) is a fruit that is much in demand by the public. Pineapple contains bromelain enzyme which is believed to kill bacteria. The purpose of this study was to determine the effectiveness of pineapple fruit extracts (Ananas comosus (L.) Merr.) in inhibiting the growth of Streptococcus pyogenes and Proteus mirabilis bacteria. Extraction was carried out using the maceration method using 96% ethanol solvent. This research is an experimental research laboratory. Antimicrobial activity testing is done by the liquid dilution method. The concentration of pineapple (Ana
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LUBIS, Erwin Junaidi. "Effect of Liquid Organic Applications of Ananas Comosus (L.) Merr. and Citrullus Colocynthys (L.) Schrad. on Soil Fertility in Latosol Soils and Growth and Yield of Vigna Unguiculata Ssp. Sesquipedalis Plants." Loka: Journal Of Environmental Sciences 2, no. 2 (2025): 251–60. https://doi.org/10.38142/ljes.v2i2.274.

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Purpose:The need for fruit, especially Ananas comosus (L.) Merr. and Citrullus colocynthys (L.) Schrad. Fruit is increasing in the world demand. Ananas comosus (L.) Merr. fruit and Citrullus colocynthys (L.) Schrad. Fruits are very suitable for the health of the human body as a health vitamin enhancer, such as Vitamin C, A, Fibre and Potassium, and their role is very important. However, for health, it is very good for health and soil fertility, because Ananas comosus (L.) Merr. fruit contains 78-87% citric acid, which is found in organic acids other than malic acid and oxalic acid, and the con
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Zharfan, Rahmat Sayyid, Priyo Budi Purwono, and Arifa Mustika. "ANTIMICROBIAL ACTIVITY OF PINEAPPLE (ANANAS COMOSUS L. MERR) EXTRACT AGAINST MULTIDRUG-RESISTANT OF PSEUDOMONAS AERUGINOSA: AN IN VITRO STUDY." Indonesian Journal of Tropical and Infectious Disease 6, no. 5 (2017): 118. http://dx.doi.org/10.20473/ijtid.v6i5.4159.

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Pseudomonas aeruginosa is the main cause of nosocomial infection which is responsible for 10% of hospital-acquired infection. Pseudomonas aeruginosa tends to mutate and displays potential for development of antibiotic resistance. Approximately, 10% of global bacterial isolates are found as Multidrug-resistant Pseudomonas aeruginosa. Pseudomonas aeruginosa have a quite tremendous severity index, especially on pneumonia and urinary tract infections, even sepsis, which 50% mortality rate. Pineapple (Ananas comosus L. Merr) has antimicrobial properties. The active antimicrobial compounds in Ananas
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Daely, Pieter Julius, Sarwendah Sarwendah, Heronimus C. G. Laia, and Suhartina Damardi. "Uji Daya Hambat Anti Bakteri Air Perasan Daging Buah Nanas (Ananas Comosus (L) Merr Var. Queen) terhadap Bakteri Eschericia Coli." Jurnal Ilmiah Universitas Batanghari Jambi 19, no. 2 (2019): 239. http://dx.doi.org/10.33087/jiubj.v19i2.610.

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Pineapple fruit (Ananas comosus (L) Merr) is one type of tropical fruit that is consumed by many people. Pineapple is also commonly used by the community as an antibacterial, anti-inflammatory, anti-coagulant, and anti-cancer. The purpose of this study was to determine the effectiveness of the antibacterial inhibitory effect of pineapple juice (Ananas comosus (L) Merr Var. Queen) on Eschericia coli bacteria. This study used an experimental laboratory method with disc diffusion and using ciprofloxacin disc as a positive control and distilled water as a negative control. Based on the results of
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Aeni, Qurratul, Siti Rahmatul Aini, and Iman Surya Pratama. "Kajian pustaka toksisitas tanaman nanas (Ananas comosus [L.] Merr)." Sasambo Journal of Pharmacy 3, no. 1 (2022): 49–62. http://dx.doi.org/10.29303/sjp.v3i1.164.

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Pineapple plants are used ethnomedicinally in various countries, especially in Indonesia. Several studies have shown that pineapple plants have pharmacological effects both in vitro and in vivo on various diseases. Ananas Plant has the potential to be cultivated as medicine products. The toxicity of Ananas comosus (L) Merr important to acknowledge. This literature review aims to provide comprehensive information through a literature review regarding the toxicity of pineapple (Ananas comosus [L.] Merr). The literature review was collected in the period 2010 to 2021 which was obtained from the G
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Sarwendah, Sarwendah, Yusliana Yusliana, Heronimus Candra G Laia, Pieter Julius Daely, and Linda Chiuman. "UJI DAYA HAMBAT ANTIBAKTERI AIR PERASAN DAGING BUAH NANAS (ANANAS COMOSUS (L) MERR VAR. QUEEN) TERHADAP BAKTERI PROPIONIBACTERIUM ACNES." Jurnal Biologi Tropis 20, no. 1 (2020): 87. http://dx.doi.org/10.29303/jbt.v20i1.1055.

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Abstrak: Buah nanas (Ananas comosus (L) Merr) merupakan salah satu jenis buah-buahan tropis yang banyak diminati masyarakat. Buah nanas biasa dingunakan masyarakat sebagai antibakteri, antiinflamasi, antikoagulan, dan antikanker. Tujuan dari penelitian ini untuk mengetahui uji daya hambat anti bakteri air perasan daging buah nanas (Ananas comosus (L) Merr Var. Queen) terhadap bakteri Propionibacterium acnes. Penelitian ini merupakan penelitian eksperimental laboratorium dengan menggunakan metode difusi kertas cakram. Hasil dari penelitian menunjukkan bahwa air perasan daging buah nanas (Ananas
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A.A., Musurmanov, Bazarova R.Sh., and Tojiyev K. "INNOVATIVE METHODS OF GROWING PINEAPPLES (ANANAS COMOSUS (L.) MERR)." Journal of Academic Research and Trends in Educational Sciences 1, no. 8 (2022): 7–12. https://doi.org/10.5281/zenodo.6811698.

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This article provides information on innovative methods for growing pineapple (Ananas somosus (L.) Merr). Pineapple (Ananas somosus (L.) Merr) - The fruit of the plant contains minerals (S, carotene, B1, B2, B5, B12, PP), minerals such as calcium, phosphorus, iron, copper, iodine, zinc, magnesium. In addition, pineapple contains 86% water, protein, sugar, citric acid. Other evidence indicates that the cultivated pineapple species (Ananas comosus) originated in South America. Soil samples were taken from an experimental field of Gulistan State University for growing pineapple rosette leaves (An
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Khairina, Nabila, Dede Mahdiyah, Iwan Yuwindry, and Danan Danan. "AKTIVITAS EKSTRAK BONGGOL NANAS (ANANAS COMOSUS L. MERR) SEBAGAI AGEN ANTIBAKTERI TERHADAP BAKTERI STREPTOCOCCUS MUTANS." An-Nadaa Jurnal Kesehatan Masyarakat 10, no. 1 (2023): 27. http://dx.doi.org/10.31602/ann.v10i1.8768.

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Bakteri Streptococcus mutans penyebab utama karies gigi memiliki persentase resistensi terhadap antibiotik cefotaxime, tetrasiklin, levofloksasin sebesar 50%, sedangkan terhadap antibiotik kloramfenikol resistensi sudah mencapai 100%. Resistensi bakteri yang terjadi menimbulkan kekhawatiran munculnya multi drug resistant yang akhirnya akan semakin mempersulit proses terapi penderita penyakit infeksi, untuk mengatasi hal tersebut diperlukan adanya upaya untuk mengeksplorasi bahan alam untuk terapi alternatif. Salah satunya adalah bonggol buah nanas, dimana terdapat banyak metabolit sekunder did
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Hartati R, Suarantika F, and Fidrianny I. "Overview of Phytochemical Compounds and Pharmacological Activities of Ananas Comosus L. Merr." International Journal of Research in Pharmaceutical Sciences 11, no. 3 (2020): 4760–66. http://dx.doi.org/10.26452/ijrps.v11i3.2767.

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Ananas comosus L. Merr, known as pineapple, belongs to the Bromeliaceae family. This plant has been used as traditional medicine and continues until now in conventional herbal medicine. The pineapple was distributed in some countries such as China, India, Indonesia, Malaysia, Thailand and originated from South America. This article delved the scientific work about Ananas comosus focussing their usage as traditional medicine, chemical compounds and biological activities. All of the pieces of information were obtained from the scientific literature such as Science Direct, Google Scholar, Scopus
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Lumowa, Sonya, Sri Purwati, and Syamsuryanto . "The Effect Pineaple Rind Extract (Ananas comosus L.) (Merr var. cayenne) Attack Intensity Cauliflower’s Pests (Brassica oleracea var. botrytis L. subvar. Cauliflora DC.)." International Journal of Biology 10, no. 3 (2018): 1. http://dx.doi.org/10.5539/ijb.v10n3p1.

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The effect of pineaple rind extract (Ananas comosus (L.) Merr var. Cayenne) towards the intensity of pests attack from cauliflower (Brassica oleracea var. botrytis L. subvar. cauliflora DC.). The purpose of this research is to find out the effect of pineaple rind extract (Ananas comosus (L.) Merr var. Cayenne) towards the intensity of pests attack from cauliflower (Brassica oleracea var. botrytis L. subvar. cauliflora DC.). This research has been held for 2 months. The field reseach was held in the field in Loa Ipuh Laut Kecamatan Tenggarong Kota. This research used Random group design (RAK) w
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Dissertations / Theses on the topic "Ananas comosus (L.) Merr"

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Girod, Philippe. "Ananas comosus (L. ) Merr. Et ses enzymes protéolytiques : les bromélaines." Paris 5, 1990. http://www.theses.fr/1990PA05P032.

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Soler, Alain. "Maturation et sénescence de l'ananas (Ananas comosus (L. ) Merr) en Côte-d'Ivoire." Montpellier 2, 1991. http://www.theses.fr/1991MON20258.

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En cote d'ivoire, l'evolution des caracteristiques chimiques de la pulpe de l'ananas (ananas comosus (l. ) merr) et de son epiderme sont similaires a celles observees dans d'autres conditions de culture. Diverses activites enzymatiques en relation soit avec la degradation des parois cellulaires, soit avec les processus oxydatifs ayant lieu au cours de la maturation et de la senescence, ont ete mesurees. On n'a pu montrer de relation de cause a effet entre la teneur en ethylene de l'atmosphere interne du fruit et sa maturation, en raison de sa nature non climaterique. La degradation des chlorop
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Cote, François-Xavier. "Photosynthese et photorespiration d'une plante a metabolisme acide crassulaceen, ananas comosus (l. ) merr. : etude des echanges gazeux." Toulouse 3, 1988. http://www.theses.fr/1988TOU30215.

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Etude des echanges de co#2 et d'o#2 sous lumiere chez des ananas issus de rejets (fixation nocturne du co#2) et de cultures in vitro (fixation diurne du co#2 durant les premiers stades de developpement). Discrimination entre l'assimilation du co#2 fixe le jour et le co#2 libere par decarboxylation du malate. Roles de la ribulose bisphosphate carboxylase et de la phosphoenolpyruvate carboxylase. Etude de la fixation d'o#2
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Cote, François Xavier. "Photosynthèse et photorespiration d'une plante à métabolisme acide crassulacéen, Ananas comosus (L.) Merr. étude des échanges gazeux /." Grenoble 2 : ANRT, 1988. http://catalogue.bnf.fr/ark:/12148/cb37612753k.

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Doko, Mondoukpessi Bruno. "Place de la filtration tangentielle dans les techniques séparatives pour l'optimisation de la production de l'enzyme protéolytique d'Ananas comosus L. , Merr." Montpellier 1, 1990. http://www.theses.fr/1990MON13505.

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Chipungahelo, Grace Mwaijande Samuel. "Intercropping sweet potato (Ipomoea batatas L. Lam.) cowpea (Vigna unguiculata L. Walp) and pineapple (Ananas comosus L. Merr.) under coconut (Cocos nucifera L.) in Tanzania." Thesis, Imperial College London, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.299624.

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Llanos, Buendia Cynthia Isabel. "Micropropagación in vitro de piña, Ananas comosus (L.) Merr Var. MD2 (Bromeliaceae) bajo un sistema de biorreactores de inmersión temporal." Bachelor's thesis, Universidad Nacional Mayor de San Marcos, 2015. https://hdl.handle.net/20.500.12672/3944.

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La piña (Ananas comosus (L.) Merril) es uno de los principales frutales a nivel mundial, por ello es cultivada a fin de satisfacer las necesidades alimentarias de la población. Además constituye un importante sustento para las economías locales. Por tanto, el presente trabajo fue realizado con la finalidad de mejorar y establecer un protocolo de propagación in vitro de piña (Ananas comosus (L.) Merril Var. MD2). Para la introducción de yemas se realizó 5 tratamientos de desinfección siendo más eficaz la concentración de lejía al 25 % por 15 min para la primera desinfección y 10 % por 10 min pa
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Steingaß, Christof Björn [Verfasser]. "Supply chain assessment of fresh pineapple (Ananas comosus (L.) Merr.) fruit with special reference to their volatiles, sensory characteristics, and phenolic compounds / Christof Björn Steingaß." Aachen : Shaker, 2016. http://d-nb.info/1106838858/34.

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Maerere, Amon Petro. "Étude de la ramification de deux cultivars d'ananas (ananas comosus (l. ) Merr. ) ; Cayenne lisse et queen victoria, en relation avec leur développement sous diverses conditions climatiques de l'ile de la réunion." Nancy 1, 1996. http://docnum.univ-lorraine.fr/public/SCD_T_1996_0064_MAERERE.pdf.

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L'ontogenèse des rejets chez deux cultivars d'ananas ; Cayenne lisse (cl) et queen victoria (qv) a été étudié en relation avec la dynamique morphogénétique général de la plante. La démarche expérimentale a consiste en deux sites et dates de plantation, induction artificielle de la floraison a différents âges des plants, apports de cytokinine ou d'auxine aux cayeux de plantation, décapitation d'apex terminal et rabattage des feuilles ou racines en phase végétative. Une échelle phrénologique de développement des bourgeons axillaires a été établit. Chez qv les bourgeons suivent une croissance con
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Abd, Rahman Hussein bin. "Osmotic dehydration of pineapple (Ananas comosus L.)." Thesis, University of Reading, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.262502.

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Books on the topic "Ananas comosus (L.) Merr"

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Navarrete, Thelma Gaitán. Perfil de mercado: Cultivo de piña (Ananas comosus L. Merril). Centro de Exportaciónes e Inversiones, Gerencia de Comercializacioń y Desarrollo, 2000.

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Ríos Rojas, Liliana. Manual técnico para la producción de semilla de piña (Ananas comosus L. Merril) variedad MD2. Corporación Colombiana de Investigación Agropecuaria (Agrosavia), 2020. http://dx.doi.org/10.21930/agrosavia.investigation.7403190.

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Book chapters on the topic "Ananas comosus (L.) Merr"

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Wakasa, K. "Pineapple (Ananas comosus L. Merr.)." In Trees II. Springer Berlin Heidelberg, 1989. http://dx.doi.org/10.1007/978-3-642-61535-1_2.

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Gangopadhyay, Gaurab, and Kalyan K. Mukherjee. "Pineapple [Ananas comosus (L.) Merr.]." In Methods in Molecular Biology. Springer New York, 2014. http://dx.doi.org/10.1007/978-1-4939-1658-0_23.

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Yabor, Lourdes, Patricia Espinosa, Ariel D. Arencibia, and José C. Lorenzo. "Pineapple [Ananas comosus (L.) Merr.]." In Agrobacterium Protocols Volume 2. Humana Press, 2006. http://dx.doi.org/10.1385/1-59745-131-2:219.

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Mhatre, M. "Micropropagation of pineapple, Ananas comosus (L.) Merr." In Protocols for Micropropagation of Woody Trees and Fruits. Springer Netherlands, 2007. http://dx.doi.org/10.1007/978-1-4020-6352-7_45.

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Takeoka, G., Ron G. Buttery, Robert A. Flath, et al. "Volatile Constituents of Pineapple (Ananas Comosus[L.] Merr.)." In Flavor Chemistry. American Chemical Society, 1989. http://dx.doi.org/10.1021/bk-1989-0388.ch018.

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Mhatre, Minal. "Agrobacterium-Mediated Genetic Transformation of Pineapple (Ananas comosus L., Merr.)." In Methods in Molecular Biology. Humana Press, 2012. http://dx.doi.org/10.1007/978-1-62703-074-8_33.

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Hidayat, Bachtari Alam, Baskoro Wicaksono, Rury Febrina, et al. "Leaf of Ananas Comosus L. Merr as an Innovation of Local Wisdom to Increase Income of Rural Communities." In Proceedings of the International Conference on Sustainable Innovation on Humanities, Education, and Social Sciences (ICOSI-HESS 2022). Atlantis Press SARL, 2022. http://dx.doi.org/10.2991/978-2-494069-65-7_18.

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Akioka, Takashi, and Katsumi Umano. "Volatile Components and Characteristic Odorants in Headspace Aroma Obtained by Vacuum Extraction of Philippine Pineapple (Ananas comosus[L.] Merr.)." In ACS Symposium Series. American Chemical Society, 2008. http://dx.doi.org/10.1021/bk-2008-0988.ch005.

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Narayana, C. K. "Pineapple (Ananas comosus Merr.)." In Phytochemicals in Fruits and their Therapeutic Properties. CRC Press, 2021. http://dx.doi.org/10.1201/9781003245292-33.

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Narayana, C. K. "Pineapple (Ananas comosus Merr.)." In Phytochemicals in Fruits and their Therapeutic Properties. CRC Press, 2021. http://dx.doi.org/10.1201/9781003245292-33.

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Conference papers on the topic "Ananas comosus (L.) Merr"

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Khairunnisa, Fika Agalia, Markus Vedder, Lisa Evers, and Sofy Permana. "Bromelain content of extract from stem of pineapple (Ananas comosus (L.) Merr)." In THE 9TH INTERNATIONAL CONFERENCE ON GLOBAL RESOURCE CONSERVATION (ICGRC) AND AJI FROM RITSUMEIKAN UNIVERSITY. Author(s), 2018. http://dx.doi.org/10.1063/1.5061850.

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Cornelia, Melanie, and Theda Kristyanti. "Utilization of Pineapple’s (Ananas comosus L. Merr) Peel Waste as Raw Material in Cider Making." In 3rd International Conference of Computer, Environment, Agriculture, Social Science, Health Science, Engineering and Technology. SCITEPRESS - Science and Technology Publications, 2018. http://dx.doi.org/10.5220/0010041402580263.

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Hafid, Harapin, Fitrianingsih Fitrianingsih, Arbyin Pratiwi, Asma Bio Kimestri, and Siti Hadrayanti Ananda. "Physical and Organoleptic Quality of Balinese Beef with Pineapple Juice (Ananas comosus L. Merr) Marination." In International Conference on Improving Tropical Animal Production for Food Security (ITAPS 2021). Atlantis Press, 2022. http://dx.doi.org/10.2991/absr.k.220309.074.

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Sari, A. A., S. Setiasih, S. Hudiyono, and E. Saepudin. "Isolation and purification of bromelain from pineapple core (Ananas comosus [L]. Merr) by ammonium sulfate and ethanol precipitation." In PROCEEDINGS OF THE 3RD INTERNATIONAL SYMPOSIUM ON CURRENT PROGRESS IN MATHEMATICS AND SCIENCES 2017 (ISCPMS2017). Author(s), 2018. http://dx.doi.org/10.1063/1.5064073.

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Wandono, E. Hugeng, Endang Kusdiyantini, and Hadiyanto. "Analysis of potential bioethanol production from pineapple (Ananas Comosus L. Merr) peel waste Belik District - Pemalang - Central Java." In INTERNATIONAL CONFERENCE ON SCIENCE AND APPLIED SCIENCE (ICSAS2020). AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0030343.

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Nasution, Indah Arastuti, Noor Qomariyah, Defry Lesmana, Murni Indarwatmi, Hadian Iman Sasmita, and Beni Ernawan. "The effects of gamma irradiation treatment on the quality of pineapple Ananas comosus (L.) Merr for quarantine purposes." In INTERNATIONAL CONFERENCE ON NUCLEAR SCIENCE, TECHNOLOGY, AND APPLICATIONS – ICONSTA 2022. AIP Publishing, 2024. http://dx.doi.org/10.1063/5.0194368.

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Panjaitan, Ester, Diana Hanafiah, and Rosmayati Rosmayati. "Morphological Characteristics and Phylogenetic Relationship of Pineapple [Ananas comosus (L.) Merr.] in Several District in Tapanuli Utara Regency." In The 3rd International Conference Community Research and Service Engagements, IC2RSE 2019, 4th December 2019, North Sumatra, Indonesia. EAI, 2020. http://dx.doi.org/10.4108/eai.4-12-2019.2293796.

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Tiven, Nafly Comilo, and Tienni Mariana Simanjorang. "Effect of some components of pineapple waste (Ananas comosus (L.) merr.) on the chemical composition of deer jerky." In THE 5TH INTERNATIONAL CONFERENCE ON INFORMATION TECHNOLOGY, ADVANCED MECHANICAL AND ELECTRICAL ENGINEERING. AIP Publishing, 2025. https://doi.org/10.1063/5.0259788.

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Susanti, Sinta, and Mauritz Pandapotan Marpaung. "Analysis of types and tannin content of pineapple (Ananas comosus (L.) Merr.) crown extract by UV-Vis spectrophotometry." In THE 5TH INTERNATIONAL CONFERENCE ON INFORMATION TECHNOLOGY, ADVANCED MECHANICAL AND ELECTRICAL ENGINEERING. AIP Publishing, 2025. https://doi.org/10.1063/5.0259888.

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Ismillayli, Nurul, Hirnani Julianti, Sri Seno Handayani, and Dhony Hermanto. "Effect of Alginate-Chitosan edible film coating on vitamin c loss of fresh cut sliced pineapple (Ananas comosus (L.) merr)." In 5TH INTERNATIONAL CONFERENCE ON ELECTRICAL, ELECTRONIC, COMMUNICATION AND CONTROL ENGINEERING (ICEECC 2021). AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0136933.

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