Relevant bibliographies by topics / Animal domestication

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Animal domestication'

Author: Grafiati
Published: 4 June 2021
Last updated: 15 June 2024

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Journal articles on the topic "Animal domestication"

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Loftus, R. T. "Animal Domestication." Science 283, no. 5400 (1999): 327f—327. http://dx.doi.org/10.1126/science.283.5400.327f.

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Russell, Nerissa. "The Wild Side of Animal Domestication." Society & Animals 10, no. 3 (2002): 285–302. http://dx.doi.org/10.1163/156853002320770083.

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AbstractThis paper examines not the process but the concept of nonhuman animal domestication. Domestication involves both biological and cultural components. Creating a category of domestic animals means constructing and crossing the boundaries between human and animal, culture and nature. The concept of domestication thus structures the thinking both of researchers in the present and of domesticators and herders in the past. Some have argued for abandoning the notion of domestication in favor of a continuum of human-nonhuman animal relationships. Although many human-animal relationships cannot be neatly pigeonholed as wild or domestic, this paper contends that the concept of domestication retains its utility.There is a critical distinction between animals as a resource and animals as property. Domestication itself had profound consequences for the societies and worldview of the domesticators and their descendents. In addition to the material effects of animal wealth, domestic animals provide both a rich source of metaphor and a model of domination that can be extended to humans.
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Yuan, Jing, and Ningning Dong. "Rethinking the origins of animal domestication in China." Chinese Archaeology 19, no. 1 (2019): 195–200. http://dx.doi.org/10.1515/char-2019-0015.

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Abstract Initial animal domestication in early Neolithic China may have resembled the behavior of raising animals as pets for entertainment. During the domestication process, the ecological characteristics and living habits of each animal and the subjective demands of ancient people jointly led to the formation of animal raising behaviors for utilitarian purposes. These commensal interactions involved both the actions of ancient people and the cooperative reactions of the animals themselves. Domestication processes were gradual and involved multiple repeated and progressive co-evolutionary developments.
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Anderson, Kay. "Animal Domestication in Geographic Perspective." Society & Animals 6, no. 2 (1998): 119–35. http://dx.doi.org/10.1163/156853098x00104.

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AbstractWhat, exactly, makes humans human? A close look at nonhuman animal domestication practices reveals how people came to view their own uniqueness in western cultural process. The study of domestication across time shows the multiple human impulses underlying acts of animal enclosure and domestication. Animals can be beloved companions or eaten for a meal. These impulses involve contradictory moralities-a rich subject for inquiries into the dynamics of power and possession, at scales ranging from local to global.
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Lorenzen, Kai. "Animal Domestication and Behavior." Fish and Fisheries 4, no. 4 (2003): 376. http://dx.doi.org/10.1046/j.1467-2979.2003.0139f.x.

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Pochernyaev, Konstantin. "Study of animal domestication processes using mitochondrial genome polymorphism (review)." Pig breeding the interdepartmental subject scientific digest, no. 75-76 (December 7, 2021): 68–81. http://dx.doi.org/10.37143/0371-4365-2021-75-76-07.

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In the article it is presented the results of studies of domestication processes of the main species of agricultural animals, which were carried out with the involvement of mitochondrial genome polymorphism. Mitochondrial genome polymorphism was used in the research of domestication processes for the reason that the inclusion of mitochondrial genes in domestic animal populations occurred only as a result of domestication of females. Most often, mitochondrial DNA sequences are used to determine possible wild ancestors, the number of maternal lines and their geographic origin. Domestication can be may be considered as the final phase of intensification of relations between subpopulations of animals or plants and human societies. It consists of several degrees of intensification, which in different ways and during different periods can end with the appearance of domestic animals, plants and microorganisms formed by people. While domestication of wild animals is a form of domestication that does not entail any visible morphological changes, at least from an archeological point of view (Vigne, 2011). The emergence of agriculture in Neolithic times included the domestication of ungulates animals and was a critical moment in human development. The goat (Capra hircus) was one of the first domesticated species of ungulates animals. The main centers of domestication are believed to be the eastern half of the Iranian plateau and eastern Anatolia (Naderi et al., 2008). Sheep (Ovis aries) were domesticated in the so-called Fertile Crescent region about 9,000–8,000 years ago. Mitochondrial DNA polymorphism studies from 323 modern and 221 fossil pig bones collected throughout western Eurasia showed that domestic pigs of Near Eastern origin introduced to Europe during the Neolithic (potentially via two separate routes) reached the Paris Basin at least as early as the 4th th millennium BC. The native European wild pig had also been domesticated by that time, possibly as a direct result of the introduction of domestic pigs from the Middle East (Larson, et al. 2007). After the species of wild ancestors of domestic animals were determined, the question became of identifying molecular genetic signs of domestication. Traditionally, such research involves comparing DNA samples of wild and domestic animal populations of the same species and searching for genomic regions that demonstrate significant genetic differentiation between them. The genetic differentiation is generally based on differences in allele frequencies between populations, calculated using FST or similar statistical methods. For example, a comparison of the genomes of the Asian mouflon (Ovis orientalis), the bezoar goat (Capra hircus aegagrus), as well as domestic local breeds of sheep and goats within the geographic centers of domestication and cross-border commercial breeds, identified the regions of the genome that were subjected to the strongest selection pressure. By sequencing a library of DNA fragments 300-600 bp in size. sheep and goats, about 33 million Ovis and 23 million Capra SNPs were identified. Using haplotype differentiation as a signature (evidence) of selection, 46 and 44 regions of the domestic sheep and domestic goat genome, respectively, were found to be under selection pressure (Alberto, et al. 2018). Thus, understanding the processes of animal domestication contributes to more thoughtful breeding work to improve animal productivity, achieve desired genetic changes through targeted mutations and genomic selection. The study of the process of domestication allows us to look at the relationship between humanity and the animal world in a new way and to define new ethical standards. The review will help you form your own opinion about the process of domestication, definition of concepts and further prospects for research in this direction. Key words: domestication, DNA, mitochondrial genome, haplotype, pigs, horses, sheep, goats, cattle, neolithic.
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Millán, Saúl. "The Domestication of Souls." Social Analysis 63, no. 1 (2019): 64–82. http://dx.doi.org/10.3167/sa.2019.630105.

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Following the distinction between horizontal and vertical shamanism originally proposed by Stephen Hugh-Jones, this article examines the concept of nagualism in different Mesoamerican indigenous societies and the role that animal domestication has played in these conceptions. Through a comparative study of indigenous societies like the Nahua, Huave, and Tzotzil Maya, different relationships between the human and animal worlds are analyzed in order to show the changes in ontological frameworks that took place during the colonial period, through the introduction of extensive livestock farming. As a protective institution, post-colonial nagualism developed in indigenous societies that have domesticated animals because farmers see their relationship with their flocks similarly to the connection between themselves and their protecting spirits.
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Larson, Greger, and Dorian Q. Fuller. "The Evolution of Animal Domestication." Annual Review of Ecology, Evolution, and Systematics 45, no. 1 (2014): 115–36. http://dx.doi.org/10.1146/annurev-ecolsys-110512-135813.

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Jing, Yuan, and Rowan K. Flad. "Pig domestication in ancient China." Antiquity 76, no. 293 (2002): 724–32. http://dx.doi.org/10.1017/s0003598x00091171.

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The pig appears to have been among the earliest domesticated animals in China, with evidence for pig domestication at Cishan from 8000 BP. The authors propose a model for the development of animal domestication.
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Trifonov, Vladimir A., Dilyara N. Shaymuratova, Gulshat Sh Asylgaraeva, et al. "Archaeogenomics of Animal Domestication in Eurasia." Povolzhskaya Arkheologiya (The Volga River Region Archaeology) 1, no. 35 (2021): 179–86. http://dx.doi.org/10.24852/pa2021.1.35.179.186.

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The processes of domestication and subsequent distribution of animals in Eurasia are closely related to human migrations and intercultural exchanges starting from the end of the Pleistocene. The development of methods for the isolation and analysis of ancient DNA from archaeological and paleontological remains has made it possible to take a new look at both the presumed core regions of domestication and the geography and dynamics of livestock distribution. This paper discusses the reports on the reconstruction of the migration processes of domestic animals in Eurasia using the analysis of ancient DNA performed by leading specialists from Great Britain, France, Finland, Ireland, and Russia at the international symposium on Domestic Animal Archaeogenomics (Bolgar, Republic of Tatarstan, March 2020). In addition to discussing the demographic history of different species of domestic animals, special attention was given to the development of methods for working with ancient DNA and the peculiarities of sample storage and handling. Summarizing the results of the symposium, the authors identified priority areas for future research. The interdisciplinary nature of research and the need to create broad scientific network that includes specialists from different fields were emphasized.
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Dissertations / Theses on the topic "Animal domestication"

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Girdland-Flink, Linus. "Investigating patterns of animal domestication using ancient DNA." Thesis, Durham University, 2013. http://etheses.dur.ac.uk/7734/.

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Animal domestication is a continuous but nonlinear evolutionary process that follows different paths (trajectories) of human-animal relationships. These paths vary in structure and intensity over time and include processes like human intentionality (such as control and taming of wild animals), directed selection on behavioral and phenotypic traits and characters, human-mediated movement of domestic herds across space (migration), wild-domestic admixture, and adaptation. Because domestic animals are continuously shaped through complex interaction of these processes, gaining a better understanding of where, when and how these took place helps clarifying human prehistory and the practice and process of domestication. Studies of modern and ancient DNA (aDNA) have recently disentangled the history of several domestic species. These studies have often shown that domestication processes were far more complex than previously thought, often encompassing more than one independent domestication event, and continuously shaped by migration and admixture. Importantly, ancient DNA studies have convincingly demonstrated that inferring the past (for example, where, when and how domestication and selection took place) from the present (modern contemporary domesticates) is biased by comparatively recent events such as modern breed formation. Ancient DNA is therefore a key component in the reconstruction of where, when and how animal domestication took place. This thesis aims to shed new light on pig and chicken domestication by analysing ancient DNA extracted from archaeological specimens from Europe and the Near and Middle East. First, I find that pig domestication took place over a much wider temporal and geographical range than previously thought, and secondly that the current reference framework for inferring where and when pigs were domesticated (wild boar mitochondrial phylogeography) must be revised. In addition, I find that genetic variation in modern domestic chickens, to a great extent, is the result of recent rather than ancient events of admixture and strong human driven selection. Overall, these finds strengthen the presumption that genetic signatures in modern contemporary populations often provide misleading estimates of their ancient history. Across genes and species, therefore, this thesis demonstrates the effectiveness of using ancient DNA for resolving a range of different aspects of human prehistory and animal domestication.
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Rittinger, Madi. "The Effects of Domestication on Aggression in Fish." Ohio Dominican University Honors Theses / OhioLINK, 2017. http://rave.ohiolink.edu/etdc/view?acc_num=oduhonors1494230931148878.

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Gublin, épouse Diquelou Amérina. "L'animal et la technique : Etude comparée des processus de domestication." Compiègne, 2005. http://www.theses.fr/2005COMP1577.

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L'objet de cette thèse était de déterminer les influences relatives de l'identité des acteurs de la relation homme/animal. L'identité de l'animal est modifiée par l'environnement technique humain et modifie l'homme à son tour. La relation homme/animal apparaît alors comme un système dynamique, caractérisé à la fois par l'origine culturelle de l'humain et par l'espèce animale. Une étude de terrain, en Guyane française, a permis de préciser que moins la domesticité d'une espèce était ambiguë, plus son statut affectif était stable et fort d'une culture à l'autre, et que sa charge symbolique influençait fortement sa relation avec l'homme. C'est donc à l'interface du fantasme humain de l'animal et de son identité naturelle que se construit la relation. L'adéquation entre désir humain et potentiel de l'espèce façonne la relation et en détermine l'issue. L'étude des relations homme/animal peut dès lors être considérée comme un outil particulièrement efficace de caractérisation culturelle<br>The aim of this thesis was to determine the actors’ relative influences in the human/animal relationship. The animal's identity changes when placed in the human technical environment The human, in return, is also modified. The human/animal relationship is thus a dynamic system, determined by the human cultural origin as well as by the animal's species. A study, done in French Guyana, shows that the less the domesticity of a species is ambiguous, the more its emotional status is stable and strong within the culture; the study also shows that the symbolic power of the animal strongly influences the relationship. It is therefore at the interface between human phantasm of the animal and the animals own natural identity, that the relationship is built. The adequacy between human desire and the potential of the animal species mould the relation and determine the outcome. Ln conclusion, the study of human/animal relationships could be considered as a useful tool in culture characterization
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Nazarian-Trochet, Marlène. "Recherches sur les chasses étrusques, latines et italiques : une préhistoire des chasses romaines ?" Thesis, Paris 10, 2017. http://www.theses.fr/2017PA100023.

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La chasse est l’un des sujets dominant l’iconographie étrusque dès l’émergence des premières représentations figurées. S’intégrant au décor des armes et parures des premières élites protohistoriques, elle s’enrichit bientôt de nouveaux modèles importés des cultures proche-orientales et helléniques dont elle intègre à la fois le bestiaire et les schémas de mise en scène. Cette prédominance des scènes cynégétiques invite à se poser la question de leur utilisation symbolique, sur le mobilier comme sur les monuments publics et privés commandés par les aristocraties étrusques, et conduit à s’interroger sur la place de la chasse dans une « idéologie du pouvoir » dont nous ne possédons que des témoignages figurés. Un large cadre d’étude allant du VIIIè au IVè siècle av. J.-C. permettra de saisir les mutations de ce thème, parallèlement aux changements sociaux et politiques traversés par les différentes cités. Plus largement c’est une imagerie traitant du rapport entre l’homme et l’animal comprenant des chasses animalières, des scènes d’élevage, voire des exemples d’apprivoisement d’animaux sauvages, qui sera prise en compte pour tenter de saisir l’importance du thème de la maîtrise du monde animal en Etrurie. La singularité de la culture étrusque semble en effet s’exprimer par l’importance quantitative et la variété de ce type de représentations qui trouve un accueil favorable sur le mobilier comme dans les monuments funéraires. La chasse, qu’elle revête une dimension réaliste, héroïque, mythique ou funéraire est donc l’objet d’une mise en scène importante à des fins idéologiques ou rituelles. La confrontation entre le corpus étrusque et d’autres répertoires, empruntés au monde grec mais aussi aux autres cultures du territoire italique, latine et lucanienne notamment, invite ainsi à repenser la question de la symbolique de la chasse dans l’imaginaire de l’Italie préromaine, avant que ne se développent les chasses spectacles romaines<br>Hunting is one of the dominant subjects of Etruscan iconography as soon as the first figurative representations emerged. It fitted perfectly in the scenery of weapons and the jewellery of the first protohistoric elites. Furthermore, hunting was quickly enhanced by new methods coming from Middle Eastern and Hellenic cultures, in which the bestiary and the staging patterns are both included. This predominance in hunting scenes tempts to make us wonder about their symbolic use, on the furniture or on the private and public monuments ordered by Etruscan aristocrats. It also arouses our interest about the place of hunting in an “ideology of power” of which we only have figurative testimonies. Thus, the long period studied –from the VIIIth to the IVth century B.C.- will allow us to understand the various mutations of this topic, as well as the social and political changes through the different city-states. More broadly, an imagery about the relationship between humans and animals- including animal hunts, farming scenes and even the taming wild animals- will be taken into account to try to understand the relevance of the topic of mastery of wild animals in Etruria. Indeed, the singularity of the Etruscan culture seems to be expressed through the various and numerous representations usually seen on furniture as well as funerary monuments. Hunting, be it with a realistic, heroic, mythic or funerary dimension is thus the object of an important staging for ideological or ritual purposes. The consideration of the Etruscan corpus against other collections- taken from the Greek civilisation but also from other cultures such as Italic, Latin or Lucanian- encourages us to reconsider the question of the symbolic of hunting in the imaginary of this pre-Roman Italy, before the Roman hunt performances had developed
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Wirén, Anders. "Correlated selection responses in animal domestication : the behavioural effects of a growth QTL in chickens." Doctoral thesis, Linköpings universitet, Zoologi, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-73987.

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Studying animal domestication offers an opportunity to understand the mechanisms of evolution. Domestication is associated with a change in selection pressures; selection for production traits is introduced, and animals are faced with larger and denser social groups. It is not unexpected then that domestication produces a simultaneous change in a number of traits, both physiological and behavioural. This correlated change in traits, e.g. egg production and social behaviour has been termed the “domestic phenotype”. However, it has been shown that selection for one trait alone among the many associated with the domestic phenotype can lead to simultaneous changes in others. This may be a result of such traits being inherited together because of pleiotropy or close linkage of several genes affecting different traits. A chicken growth QTL has previously been found in an intercross between White Leghorn layers (WL) and their main wild ancestor, the red junglefowl (RJF). This QTL has also been found to influence explorative and social behaviours. This thesis aims to characterize this QTL further with respect to social and emotional behaviours, and tries to clarify whether pleiotropy or linkage is responsible for the many observed effects. This is done using behavioural phenotyping, genetic marker genotyping, QTL- and gene expression analysis of an intercross line between RJF and WL, and to some extent of the parental RJF and WL lines themselves. The results show that domestication in these chickens has led to increased social tolerance to unfamiliar conspecifics and a tendency to a decrease in the propensity of chickens to explore the environment, and that these effects are partly explained by the previously described growth QTL. The results also indicate that close linkage of genes, rather than pleiotropy, may be responsible for the multiple effect of the QTL, as different traits to some extent seem to be influenced by different areas within the larger QTL region. This information, in combination with that of other studies and with existing and upcoming genetic research techniques, may be used in the design of future breeding programs that take animal behaviour and welfare as well as production traits into account. Findings like these may also be of use in directing research in human psychiatric genetics.
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Krätli, Saverio. "Cows who choose domestication : generation and management of domestic animal diversity by WoDaaBe pastoralists (Niger)." Thesis, University of Sussex, 2008. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.444014.

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Augustsson, Hanna. "Ethoexperimental studies of behaviour in wild and laboratory mice : risk assessment, emotional reactivity and animal welfare /." Uppsala : Dept. of Large Animal Clinical Sciences, Swedish Univ. of Agricultural Sciences, 2004. http://epsilon.slu.se/v174.pdf.

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Villagecenter, Sharon M. "Effects of domestication on behavior in clonal lines of hatchery-reared rainbow trout, Oncorhynchus mykiss." Online access for everyone, 2008. http://www.dissertations.wsu.edu/Thesis/Summer2008/s_villagecenter_072108.pdf.

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Jones, Rebecca Kate. "Transitions to animal domestication in Southeast Asia: Zooarchaeological analysis of Cồn Cổ Ngựa and Mán Bạc, Vietnam". Phd thesis, Canberra, ACT : The Australian National University, 2017. http://hdl.handle.net/1885/143610.

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The domestication of plants and animals was a pivotal process that significantly affected and shaped the trajectory of human history. However, this transition is still poorly understood in many parts of the world. For Mainland Southeast Asia (MSEA), most researchers believe this transition was initialised by a migration of agricultural groups that spread from the Yangtze into MSEA following rivers and the coastline (Bellwood and Oxenham 2008; Matsumura et al. 2008; 2011). This hypothesis posits that these migrant populations brought domesticated crops and animals into the region and lived alongside indigenous hunter-gatherer groups. This thesis analyses the transition from hunting and gathering to domestication by comparing the taphonomic and taxonomic characteristics of the faunal assemblages of Cồn Cổ Ngựa (CCN) and Mán Bạc (MB) in northern Vietnam. Both sites were selected as they sit on either side of the presumed hunter-gatherer (CCN) and agricultural (MB) subsistence transition in Vietnam and have the potential to show crucial societal changes. Since CCN and MB are burial sites, human-animal interactions at the sites have the potential to portray the belief systems and ontology of the people. The ultimate aim was to contextualise CCN and MB within the framework of subsistence change in Southeast Asia (SEA) and determine how and whether human behaviour and human-animal relationships developed during this purported transitional phase in the Mid Holocene. A clear and perceivable shift in the faunal composition between CCN and MB was found, and this transition can be confidently attributed to the introduction of domesticated animals around 4,000 cal. BP to northern Vietnam. Further, results from the principal component analysis of sites throughout SEA showed that the relative proportions of certain taxa can be useful in separating hunter-gatherer and agricultural based sites across the region, as well as revealing outliers based on localised environments and/or choice. It was emphasised that this transition from ‘hunting to farming’ was by no means clear-cut. MB still had a strong emphasis on hunting wild taxa and fishing, and these permeable cultural-economic boundaries are also perceivable in other SEA sites. However, this thesis suggests that domestic and wild animals probably imbued different meanings and significance. Further, both CCN and MB were not ‘simply middens’ reflecting what people ate, rather they pose intriguing insights into human-animal interactions. At both sites there is a perceivable change in the engagement with animals and the landscape that, this thesis argues, involved a reconceptualising of this relationship.
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Dudognon, Carole. "Entre chasse et pastoralisme, l'art rupestre de la région d'Arica-Parinacota (Chili)." Thesis, Toulouse 2, 2016. http://www.theses.fr/2016TOU20041/document.

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A l’extrême nord du Chili, dans la région d’Arica-Parinacota, ce travail de recherche, axé sur l’étude de trois abris ornés (Vilacaurani, Incani et Anocariri), vise à mettre en évidence les étapes de la transformation culturelle et socio-économiques des populations andines en lien avec le processus de la domestication animale. Entre 2800 et 3800 m dans le piémont andin, l’implantation humaine semble correspondre à l’écosystème de certaines espèces, telles que le guanaco et le taruca, abondamment chassées pendant les périodes les plus anciennes. Les plus importants témoignages, actuellement connus, de cette occupation se retrouvent au cœur d’abris sous roche ou sur de larges panneaux à travers d’imposantes fresques polychromes. Les artistes ont mis l’accent sur la figure animale, principalement les camélidés de genre lama (guanaco et lama) et sur la représentation de scènes variées telles la chasse, le piégeage ou encore la pâture. Ces représentations sont significatives, car elles évoquent des possibles phases de la domestication des camélidés qui a débuté autour de 6000 BP dans les Andes centrales (Wings, 1986 ; Wheeler et al., 1977 ; Lavallée et Julien, 1980 ; Lavallée et al., 1995) débouchant sur le développement des sociétés pastorales et d’une économie de production dans les hautes terres andines. Pourtant, les mécanismes de cette transformation restent encore mal connus. Cette recherche offre une nouvelle lecture des manifestations artistiques comme source première d’information pour comprendre la transition socio-économique et culturelle des populations des hautes terres. A travers l’étude des scènes picturales et l’imposant système de superposition des figures, nous sommes en mesure de décrire le glissement progressif, autant sur le plan technique que symbolique, et les étapes transitoires qui caractérisent le passage d’une économie principalement fondée sur la chasse à une économie pastorale<br>In the far north of Chile, in the region of Arica-Parinacota, this research, centered on the study of three decorated shelters (Vilacaurani, Incani and Anocariri), aim at highlighting the socioeconomic and cultural stages of the transformation of the Andean populations in connection with the process of the animal domestication. Between 2800 and 3800 m in Andean Piedmont, the human settling seems to correspond to the ecosystem of certain species such as the guanaco and the taruca abundantly hunted during the most ancient periods. The most important testimonies of this activity, so far known, are found at the heart of shelters or on wide panels through impressive polychromatic frescoes. The artists put the accent on the animal figure, mainly Camelidae of the genus Lama (guanaco and llama) and on the representation of varied scenes such hunting, capture or grazing. These representations are significant because they evoke possible phases of the Camelid’s domestication which began around 6000 BP in the central Andes (Wings, 1986 ; Wheeler et al., 1977 ; Lavallée et Julien, 1980 ; Lavallée et al., 1995) which result in the development of the pastoral societies and the economy of production in the Andean highlands. Nevertheless, mechanisms working in this transformation remain badly known. This research offers a new reading of the artistic manifestations as first source of information to understand the socioeconomic and cultural transition of the populations in the highlands. Through the study of the pictorial scenes and the impressive system of overlapping of figures, we are capable of describing the progressive sliding, both on the technical plan and the symbolism, and the transitory stages which characterize the passage of an economy mainly based on hunting to a pastoral economy
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Books on the topic "Animal domestication"

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Price, Edward O. Animal domestication and behavior. CABI Pub., 2002.

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Price, E. O., ed. Animal domestication and behavior. CABI, 2002. http://dx.doi.org/10.1079/9780851995977.0000.

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Luke, Andrew. The Ethics of animal domestication. University of Manchester, 1994.

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Palmer, Clare. Animal liberation, environmental ethics and domestication. Oxford Centre for the Environment, Ethics & Society (OCEES), 1995.

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Palmer, Clare. Animal liberation, environmental ethics, and domestication. Oxford Centre for the Environment, 1995.

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Gautier, Achilles. La Domestication: Et l'homme créa ses animaux. Editions Errance, 1990.

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Cegarra, Marie. L' animal inventé: Ethnographie d'un bestiaire familier. L'Harmattan, 1999.

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Domestication of animals in Harappan civilisation. Research India Press, 2014.

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La domesticación animal. Universidad Nacional Autónoma de México, 1996.

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ill, Parton Steven, ed. Who harnessed the horse?: The story of animal domestication. Little, Brown, 1992.

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Book chapters on the topic "Animal domestication"

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Rodrigue, Christine M. "Animal Domestication." In Encyclopaedia of the History of Science, Technology, and Medicine in Non-Western Cultures. Springer Netherlands, 2015. http://dx.doi.org/10.1007/978-94-007-3934-5_8437-2.

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Rodrigue, Christine M. "Animal Domestication." In Encyclopaedia of the History of Science, Technology, and Medicine in Non-Western Cultures. Springer Netherlands, 2016. http://dx.doi.org/10.1007/978-94-007-7747-7_8437.

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Link, Jennifer K. "Domestication Syndrome." In Encyclopedia of Animal Cognition and Behavior. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-319-55065-7_1894.

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Vincent, Joy. "Domestication Hypothesis." In Encyclopedia of Animal Cognition and Behavior. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-319-55065-7_1851.

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Vincent, Joy. "Domestication Hypothesis." In Encyclopedia of Animal Cognition and Behavior. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-319-47829-6_1851-1.

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Link, Jennifer K. "Domestication Syndrome." In Encyclopedia of Animal Cognition and Behavior. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-319-47829-6_1894-1.

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Porcher, Jocelyne, and Sophie Nicod. "Domestication and animal labour." In Hybrid Communities. Routledge, 2018. http://dx.doi.org/10.4324/9781315179988-15.

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Irving-Pease, Evan K., Hannah Ryan, Alexandra Jamieson, Evangelos A. Dimopoulos, Greger Larson, and Laurent A. F. Frantz. "Paleogenomics of Animal Domestication." In Population Genomics. Springer International Publishing, 2018. http://dx.doi.org/10.1007/13836_2018_55.

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Fagan, Brian M., and Nadia Durrani. "Agriculture and Animal Domestication." In People of the Earth. Routledge, 2018. http://dx.doi.org/10.4324/9781315193298-11.

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Fagan, Brian M., and Nadia Durrani. "Agriculture and Animal Domestication." In People of the Earth, 16th ed. Routledge, 2023. http://dx.doi.org/10.4324/9781003332763-11.

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Conference papers on the topic "Animal domestication"

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Suter, Rae. "The Reduction of Domestication of Anime on American Television Over Four Decades." In The Asian Conference on Media, Communication and Film 2021. The International Academic Forum(IAFOR), 2022. http://dx.doi.org/10.22492/issn.2186-5906.2022-1.5.

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Suter, Rae. "The Reduction of Domestication of Anime on American Television Over Four Decades." In – The Asian Conference on Media, Communication and Film 2021. The International Academic Forum(IAFOR), 2022. http://dx.doi.org/10.22492/issn.2186-5906.2022.5.

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Shnaider, S., W. Taylor, S. Alisher kyzy, and W. Rendu. "Early domestication of animals in the mountain part of Central Asia after materials of the site of Obishir-5 (Fergana Valley, Kyrgyzstan)." In Archaeological sites of Southern Siberia and Central Asia: from the appearance of the first herders to the epoch of the establishment of state formations. Institute for the History of Material Culture of the Russian Academy of Sciences, 2021. http://dx.doi.org/10.31600/978-5-907298-16-3.30-32.

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"Domestication explains two-thirds of differential gene expression variance between domestic and wild animals; the remaining one-third reflects intraspecific and interspecific variation." In Bioinformatics of Genome Regulation and Structure/Systems Biology (BGRS/SB-2022) :. Institute of Cytology and Genetics, the Siberian Branch of the Russian Academy of Sciences, 2022. http://dx.doi.org/10.18699/sbb-2022-398.

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Reports on the topic "Animal domestication"

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Jung, Carina, Matthew Carr, Denise Lindsay, Eric Fleischman, and Chandler Roesch. Microbiome perturbations during domestication of the green June beetle (Cotinis nitida). Engineer Research and Development Center (U.S.), 2022. http://dx.doi.org/10.21079/11681/43342.

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Animal-associated microbiomes are critical to the well-being and proper functioning of the animal host, but only limited studies have examined in-sect microbiomes across different developmental stages. These studies revealed large shifts in microbiome communities, often because of significant shifts in diet during insects’ life cycle. Establishing insect colonies as model laboratory organisms and understanding how to properly feed and care for animals with complex and dynamic life cycles requires improved data. This study examined laboratory raised green June beetles (Cotinis nitida) captured from the field upon emergence from pupae. Starting with wild-caught adults, two generations of beetles were reared in the laboratory, ending with an entirely laboratory raised generation of larvae. The study compared the microbiomes of each generation and the microbiomes of larvae to adults. This study suggests that a diet of commercial, washed fruit for adults and commercial, packaged, organic alfalfa meal for larvae resulted in depauperate gut microbiome communities. Fermentative yeasts were completely absent in the laboratory-raised adults, and major bacterial population shifts occurred from one generation to the next, coupled with high morbidity and mortality in the laboratory-raised generation. Providing laboratory-raised beetles fresh-collected fruit and the larvae field-harvested detritus may therefore vastly improve their health and survival.
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Tubb, Catherine, and Tony Seba. Rethinking Food and Agriculture 2020-2030: The Second Domestication of Plants and Animals, the Disruption of the Cow, and the Collapse of Industrial Livestock Farming. RethinkX, 2019. http://dx.doi.org/10.61322/ijip9096.

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By 2030, the number of cows in the U.S. will have fallen by 50% and the cattle farming industry will be all but bankrupt. All other livestock industries will suffer a similar fate, while the knock-on effects for crop farmers and businesses throughout the value chain will be severe. Rethinking Food and Agriculture shows how the modern food disruption, made possible by rapid advances in precision biology and an entirely new model of production we call Food-as-Software, will have profound implications not just for the industrial agriculture industry, but for the wider economy, society, and the environment.
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