Relevant bibliographies by topics / Animal husbandry

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Animal husbandry'

Author: Grafiati
Published: 4 June 2021
Last updated: 1 August 2024

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Journal articles on the topic "Animal husbandry"

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Croney, C. C., B. Gardner, and S. Baggot. "Beyond Animal Husbandry." Essays in Philosophy 5, no. 2 (2004): 391–403. http://dx.doi.org/10.5840/eip20045213.

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Concerns about the welfare of agricultural animals in corporate or “factory farming” systems are growing. Increasingly, it is suggested that modem farm animal production practices are morally objectionable, causing physical and mental suffering to animals. Such criticisms are premised on beliefs about the mental capacities of farm animals that are not wholly supported by scientific evidence, for little is known about farm animal cognition. Some animal scientists, realizing that concerns about the treatment of agricultural animals cannot be addressed in absence of knowledge about farm animal mentality, have begun cognitive studies of farm animals. Subsequently, several ethical problems have emerged. In this paper it is argued that while farm animal cognition studies are needed, scientists must consider the moral problems and implications of the research, and must devise empirically testable hypotheses about those aspects of cognitive behavior that are relevant to discussions about moral treatment of farm animals.
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Kazez, Jean. "Animal husbandry." Philosophers' Magazine, no. 54 (2011): 117–18. http://dx.doi.org/10.5840/tpm20115459.

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Wood, Dawn. "HUSBANDING ANIMAL HUSBANDRY." Green Letters 12, no. 1 (January 2010): 50–63. http://dx.doi.org/10.1080/14688417.2010.10589063.

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Shetty, Sandhya. "Cruel Husbandry." Comparative Studies of South Asia, Africa and the Middle East 42, no. 3 (December 1, 2022): 638–55. http://dx.doi.org/10.1215/1089201x-10148129.

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Abstract Long read in relation to public health and gender/sexual mores, Katherine Mayo's Mother India (1927) has rarely been viewed from an animal studies perspective. This article proposes that the animal, tethered to the woman question and to the figure of the Muslim, is integral to the book's imperialist apologetics. Investigations of physical cruelty to women and to animals build Mayo's case against Hindu nationalists' bid for self-rule. Highlighting cruelty alongside the question of dietary choice, Mayo interrogates the self-representation of the Hindu vegetarian as nonviolent, rewriting him instead as rapacious carnivore in every sense but the literal. Mobilized in different contexts and modes, the abused animal becomes part of Mayo's arsenal of shaming rhetoric, as does the figure of the “internationalist” Muslim who is imagined as bulwark against the Hindu vegetarian and as dysgenic threat and “world-menace.” Mother India's political-theological engagement with “the Muslim” as the iconoclastic meat eater pits him against the unfit, diabetic Hindu in a fantasy of carnivory and carnage that enacts a wished-for solution to the problem of defending empire.
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Manasian, V. "Animal Husbandry in Armenia." Problems of Economic Transition 54, no. 1 (May 1, 2011): 68–83. http://dx.doi.org/10.2753/pet1061-1991540107.

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Nissan, Ephraim. "Cyberspace in animal husbandry." Computers and Electronics in Agriculture 8, no. 3 (April 1993): 251–59. http://dx.doi.org/10.1016/0168-1699(93)90037-2.

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Michael Swindle, M. "Animal husbandry for xenotransplantation." Xenotransplantation 14, no. 4 (July 2007): 352–53. http://dx.doi.org/10.1111/j.1399-3089.2007.00407_4.x.

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Dara Wisdianti, Dara x., Faurantia Forlana Sigit, and Purwo Siswoyo. "Design Al Amin Science Animal Husbandry Area and GAHP-Based Industrial Park (Living Lab) in Kutalimbaru Sub-District." International Journal of Research and Review 10, no. 4 (April 21, 2023): 240–46. http://dx.doi.org/10.52403/ijrr.20230431.

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Al Amin Science and Industrial Park (Living Lab) is an area that is projected to become a field laboratory and workshop center that accommodates all study programs at UNPAB. This area is also planned to become Ecoedutourism. One of the functions that will be developed in this area is the Animal husbandry area. Facing AEC (ASEAN Economic Community) 2015 in the food sector, especially Animal husbandry products, strict standardization is needed so that the concept of Good Animal Husbandry Practices (GAHP) needs to be applied. Thus, a good planning of supporting building design concepts is needed in the Al Amin Science and Industrial Park (Living Lab) Animal husbandry area by considering GAHP (Good Anima Husbandry Practice). The implementation of GAHP aims to ensure that the Animal husbandry products produced are safe for consumption with the right quality and appropriate for consumers, while also ensuring that the Animal husbandry products are produced in the right way without causing environmental loss/damage, health, safety and welfare of workers in the Animal husbandry sector. The purpose of this study is to produce the design of supporting buildings in the Animal husbandry area of Al Amin Science and Industrial Park (Living Lab) based on GAHP. The results of this design are expected to be a direction for the development of supporting buildings in the Animal husbandry area of Al Amin Science and Industrial Park (Living Lab). Keywords: Animal husbandry Area; Design; GAHP; Living Lab; Kutalimbaru
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A, Mesterhazy. "How to Avoid Toxigenic Problems in Animal Husbandry?" Open Access Journal of Veterinary Science & Research 5, no. 2 (2020): 1–3. http://dx.doi.org/10.23880/oajvsr-16000197.

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All mistakes in plant breeding, plant production, storage will be manifested in the animal husbandry and will become a veterinary problem with far reaching economic consequences. The managing of the field originated toxins is far not enough because the cleaning losses are high, toxin binding is only moderately effective and expensive and this is valid for the use of antibiotics. We should prevent toxin contamination in the field as far it is possible with varieties and hybrids with higher and increasing resistance, better agronomy and plant protection. A well-organized harvest (separation of the grain according toxin contamination), excellent storage facilities and management are also highly important. The veterinary side can be successful when cooperates with the breeding and production and delivers the results supporting better limits for toxins and support extensive prevention also in the government.
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Cavigneaux, Antoine, and Emmert Clevenstine. "MAH 15887: Animal Husbandry and Animal Paleography." Altorientalische Forschungen 45, no. 1 (June 1, 2018): 50–59. http://dx.doi.org/10.1515/aofo-2018-0005.

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AbstractThe cuneiform collection of the Musée d’art et d’histoire of Geneva, Switzerland, includes a document that dates to the 30th year of King Rīm-Sîn of Larsa and displays the features of the reports described 50 years ago by F.R. Kraus in Staatliche Viehhaltung im altbabylonischen Lande Larsa. Interesting features of the tablet are its use of both sexagesimal and centesimal notation, its attestation of one more variation on Rīm-Sîn’s post-Isin year formula, and its illustration of a paleographic issue that has exercised Assyriologists for almost 100 years.
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Dissertations / Theses on the topic "Animal husbandry"

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Lund, Vonne. "Ethics and animal welfare in organic animal husbandry : an interdisiplinary approach /." Skara : Dept. of Animal Environment and Health, Swedish Univ. of Agricultural Sciences, 2002. http://epsilon.slu.se/8803573.pdf.

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Fontana, I. "SOUND TECHNOLOGY IN ANIMAL HUSBANDRY TO ASSESS ANIMAL WELFARE, BEHAVIOUR AND PRODUCTION." Doctoral thesis, Università degli Studi di Milano, 2015. http://hdl.handle.net/2434/340793.

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This thesis describes a methodology of Precision Livestock Farming, to investigate animal health and welfare, through the monitoring of animal behaviours and vocalisations using image and sounds analysis instead of the visual observation methods. The main purpose of PLF is to improve the production efficiency, increasing animal and human health and welfare, through the application of advanced information and technologies, to control the entire production process. This thesis was particularly dedicated to the importance of using new technologies and methodologies to improve animal health, welfare and production.
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Redling, Kerstin. "Rare Earth Elements in Agriculture with Emphasis on Animal Husbandry." Diss., lmu, 2006. http://nbn-resolving.de/urn:nbn:de:bvb:19-59362.

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Guiry, Eric. "Tracing colonial animal trade and husbandry using stable isotope analyses." Thesis, University of British Columbia, 2016. http://hdl.handle.net/2429/59276.

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Domestic animals, particularly cattle and pigs, were a cornerstone of European colonial projects around the globe (ca. 1500-1900 AD). Livestock husbandry and trade provided not only a source of food, labour, and raw materials for daily life, but also held symbolic significance as a factor in establishing colonial group identity. This dissertation uses stable isotope analyses to reconstruct domestic animal trade and husbandry practices associated with the global expansion of European colonial activities into the New World between the seventeenth and nineteenth centuries. Research has been divided into three standalone projects, each designed to make a significant contribution to the current literature in the field of isotopic-zooarchaeological analyses. These projects are unified through a common theme of exploring the social roles of animal husbandry and trade and, together, provide a cohesive demonstration of how historical and isotopic faunal records can be integrated to advance archaeological interpretations of human-animal interactions. Paper 1 presents the first stable carbon, nitrogen, and sulfur isotope study of faunal remains from the unique archaeological context of a shipwreck (the William Salthouse, sunk in 1841), which provides an outstanding opportunity to assess how faunal isotopic patterns at archaeological consumption sites would be influenced by inclusion of animal products acquired through long-distance transportation. Paper 2 presents a stable carbon and nitrogen isotope study of domestic livestock and meat trade in nineteenth-century Upper Canada (now Ontario). This is the first large-scale isotopic analysis of historical faunal remains in North America and shows how consumption of foreign and local animal products can be linked with different groups of people to reveal social dimensions of meat trade in urban settings. Paper 3 presents stable carbon and nitrogen analyses of faunal remains for the seventeenth-century shipwreck La Belle, associated with La Salle’s famous attempt to colonize the mouth of the Mississippi River. This study reconstructs pig husbandry practices in the context of detailed firsthand historical accounts to show that for La Salle’s colonists, domestic animal husbandry likely reflected significant cultural importance, rather than economic and subsistence factors.
Arts, Faculty of
Anthropology, Department of
Graduate
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Marques, Joana M. "Refinement of mouse husbandry for improved animal welfare and research quality /." Uppsala : Dept of Clinical Sciences, Swedish University of Agricultural Sciences, 2007. http://epsilon.slu.se/2007104.pdf.

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Olsson, Anna. "Motivation in laying hens : studies of perching and dustbathing behaviour /." Uppsala : Swedish Univ. of Agricultural Sciences (Sveriges lantbruksuniv.), 2001. http://epsilon.slu.se/avh/2001/91-576-5923-0.pdf.

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Nava, S. "ELECTRONIC TRACEABILITY SYSTEMS IN ANIMAL HUSBANDRY: FROM FIELD SURVEY TO COMPUTERIZED MANAGEMENT." Doctoral thesis, Università degli Studi di Milano, 2011. http://hdl.handle.net/2434/153541.

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The work carried out within the PhD was divided on the development of three different automation systems in the livestock industry for cattle, sheep and goat: Study and development of an integrated automatic traceability system for the bovine meat chain In Italy, the bovine meat production chain is extremely complex both under structural and organizational profile. This is due to: high number of operators involved; large fragmentation in agricultural and industrial phases; existence of remarkable import flow of animals and meat; commercial channels complexity. Traceability can be easily reached in each single separate step of the food chain (breeding, slaughtering, packaging and selling). Problems arise in integrating each productive process subsystem. Aim of the project was to study and develop an integrated automatic traceability system for the bovine meat chain based on RFID technologies. RFID tags were used to identify: animals; hooks used in the slaughtering for the carcass transport and storing; anatomical cuts. RFID readers were installed at: farm livestock gates; slaughtering entrance; each working station in the dissection area; stock rooms. All the system was controlled by using a software divided into three main sections for the: livestock; slaughtering; stock room/shop. The system entailed the following phases: - Animal ear tag reading at farm level to identify and to record each productive step in the “Titvlvs” software; - Animal Ear tag reading through fixed antenna in slaughter house standstill corridor to send information to management software; - Animal Ear tag and hooks microchips combining in the evisceration area; - Carcass number attributing and label writing in weighting area; - Recording of carcass entry in dissection area, by using a photocell-spar system which identifies hooks; - Rewritable microchip adding in each vacuum-packed anatomical cut. - Every selling action recording, in the store/shop area, by using weighting systems connected to a web software able to perform a return control on the sold meat. The system was used in a cooperative productive organization of Northern Italy. Tests showed the functionality of the different components and the whole integration of the subsystems. Study and development of an integrated system for slurry management monitoring and electronic reports drawing up in cattle breeding Over some years a new concept, identified as “precision farming”, was introduced to improve field and farm management from agronomical, technical, environmental and economical perspectives through the use of new technologies, such as global positioning systems (GPS), sensors, satellite images and geographical information systems (GIS). Environmental and food safety regulations are becoming more and more hard-and-fast asking farmers to increase their organizational and technical skills for a well-integrated agro-territorial management. Aim of the research activity was the implementation of an integrated system for animal slurry management monitoring and electronic reports drawing up in cattle breeding in order to optimize the fertilization management and reduce the agricultural impacts. The developed system was based on the integration of the following mechanical, electronic and computational components: - Slurry production control subsystem, based on ultrasound sensors applied to slurry pits and pressure sensors applied to a slurry spreader; - Slurry spreading subsystem, constituted by an electronic card specifically developed and by a GPS/GSM device applied to tractors, able to automatically recognize the linkage with a slurry spreader and to notice its position on field; - Recording and spreading data visualization subsystem, based on a GIS able to elaborate slurry distribution maps with relative distributed quota and spreading periods; - Palm PC with a specific software (FarmWorks®) for field operations recording and data transfer to farm PC; - Management software (FarmWorks®) for field data filling and electronic reports drawing-up. The developed system, tested in a Northern Italy farm during 2008, has shown full functionality enabling to monitor animal slurry management (storage, collecting, spreading) and to optimize agricultural operations and fertilization management under an economical and environmental point of view. Study and development of a prototype collar sensitized with GPS technology to monitor the herds of livestock, the exploitation of grazing areas and for the avoidance of cattle stealing Cattle stealing, for Italian legislation, is an aggravated form of theft, which occurs with the removal of three or more head of cattle or sheep in order to profit from it (Article 625 n .8 - Penal Code). Since 2000, however, theft of livestock is a huge comeback affecting the entire country. In fact, in 2008 one hundred thousand head of cattle were stolen and intended to illegal slaughterhouses. It is, therefore, an offense that goes beyond the direct interests of agriculture affecting the whole community and, more specifically, product quality and public health. The approaches taken so far to try to counter the cattle theft phenomenon were limited to the territorial surveillance, on the other is not always feasible, especially in grazing areas often characterized by difficulties of access and remoteness from the farm.
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McLaren, Dorothy Kathleen. "By the book? : farming manuals, animal breeding and the English 'agricultural revolution'." Thesis, University of British Columbia, 1991. http://hdl.handle.net/2429/31005.

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English pastoral husbandry has been largely neglected by previous historians. It is generally agreed that the mid-eighteenth century saw a revolution in breeding practices, moving livestock husbandry from hopeless confusion to a controlled, 'scientific' selection for marketable traits. The academicians, mostly economic historians, who have developed this model of pastoral history rely heavily upon farming manuals dating from the fifteenth to the eighteenth centuries for evidence of the changes they claim to perceive. Agricultural manuals are complex literary documents. However, in the current historiography, the manuals are quoted as simple records of contemporaneous agricultural practice, the intricacies of authorship, audience and motive for publication being almost entirely ignored. A critical survey of the manuals which deal with pastoral husbandry beginning with the thirteenth, rather than the fifteenth, century reveals flaws in the use which has been made of the manuals and, therefore, in the conclusions which have been drawn from them. In order to accomplish a reconsideration of English pastoral husbandry, it is necessary to reincorporate the extant medieval farming manuals and to examine all didactic agricultural texts as representative of a single genre. Discussion of livestock husbandry was carried out in terms of generation and nutrition of animals. Therefore, any intimations of procedural changes or scientific influence upon breeding and feeding in the discussions of manuals which deal most extensively with pastoral husbandry should be noted as of particular interest. Finally, the manuals must be considered within a social context. It is here that the interaction of science and agriculture becomes particularly important, though as a tool for understanding the manuals as documents rather than solely as the motor for late eighteenth-century changes in livestock husbandry. Such an analysis reveals an amazing continuity of actual information in the agricultural manual genre. There are no changes in the depictions of practices of breeding and feeding. However, especially in the late seventeenth and eighteenth century texts, a preoccupation with attracting the attention of institutional science, particularly the Royal Society, emerges as a new trend. Yet there is no indication in the textual record that livestock husbandry was ever affected by 'Natural Philosophy'. Far from simply recording contemporary practice, agricultural manuals, especially those which expressed a desire to ally with institutional science, reveal themselves more as vehicles for their authors' social aspirations than as exemplars of agricultural practice. Once this is recognized, the prevailing models of pastoral husbandry lose credibility. Eighteenth-century animal breeding was no more nor less 'scientific' or intellectually sophisticated than preceeding breeding programs. In short, the use of farming manuals to corroborate economic models of agrarian development has been, at best, somewhat spurious. Studying livestock husbandry and its relationship to institutional science in medieval and early modern England can be peculiarly helpful in assisting to rectify this error.
Arts, Faculty of
History, Department of
Graduate
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Maw, Stephen. "The effect of on-farm husbandry and housing conditions on pigmeat quality and eating characteristics." Thesis, Robert Gordon University, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.244270.

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Hanlon, Alison Jane. "Effects of husbandry on immune function in farmed red deer and their implications for stress." Thesis, University of Aberdeen, 1996. http://digitool.abdn.ac.uk/R?func=search-advanced-go&find_code1=WSN&request1=AAIU090375.

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In experiment 1, groups of wild (W) and farmed (F) weaned calves were maintained at either high (H) or low housing (L) density. W calves had lower antibody titres and lower lymphocyte responses to antigen than F calves (P<0.05). At the start of the study, W and H calves exhibited a greater plasma cortisol response to ACTH than F and L calves, respectively (P<0.05), but thereafter there were no significant differences. Wild calves were less active than F calves (P<0.01) and WH calves were the most aggressive (P<0.1). In experiment 2, individual wild yearlings were grouped with farmed yearlings. Groups were remixed every week, for 4 weeks. The incidence of agnostic behaviour was greater in mixed deer than in the control deer, maintained in the same groups throughout the study (P<0.001). At the end of the study, mixed yearlings had greater plasma cortisol responses to ACTH than control deer (P<0.05). Lymphocyte response to antigen was lower in mixed than controls (P<0.05), but there were no differences in antibody response. In experiment 3, groups of weaned calves were subjected to either aversive (AV) or non-aversive (NAV) handling treatments. Lymphocyte responses to antigen tended to be lower in AV than NAV calves (P<0.05). After three weeks, AV had greater plasma cortisol responses to ACTH than NAV calves (P<0.05), but treatment had no measurable effect on fearfulness. In experiment 4, weaned calves were housed either individually (ISO) or in groups (GP). ISO were less active (P<0.001) than GP calves. Antibody and lymphocyte responses to antigen were greater (P<0.05) in ISO than GP calves. Overall, stressors associated with group-housing consistently lowered lymphocyte response to antigen, but antibody responses were less consistent. Differences in immune responses corresponded to changes in behaviour, but not productivity or cortisol response. It is concluded that social stress had a greater impact on immune function than social isolation and aversive handling.
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Books on the topic "Animal husbandry"

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Zigman, Laura. Animal husbandry. London: Arrow, 1999.

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Zigman, Laura. Animal husbandry. Thorndike, Me: Thorndike Press, 1998.

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Zigman, Laura. Animal husbandry. New York: Dial Press, 1998.

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Ewer, T. K. Practical animal husbandry. Bristol: Wrights Scientechnica, 1985.

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Renaville, R., and A. Burny, eds. Biotechnology in Animal Husbandry. Dordrecht: Springer Netherlands, 2002. http://dx.doi.org/10.1007/0-306-46887-5.

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Agriculture, Indian Council of Agricultural Research Directorate of Knowledge Management in. Handbook of animal husbandry. New Delhi: Directorate of Knowledge Management in Agriculture, Indian Council of Agricultural Research, 2013.

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R, Renaville, Burny A, and European Congress on Biotechnology (9th), eds. Biotechnology in animal husbandry. Dordrecht: Kluwer Academic, 2001.

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Indian Council of Agricultural Research., ed. Handbook of animal husbandry. 3rd ed. New Delhi: Indian Council of Agricultural Research, 2002.

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Blakely, James. The science of animal husbandry. 5th ed. Englewood Cliffs, N.J: Prentice Hall, 1990.

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1946-, Bade David H., ed. The science of animal husbandry. 6th ed. Englewood Cliffs, N.J: Prentice Hall Career & Technology, 1994.

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Book chapters on the topic "Animal husbandry"

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Kitchell, Kenneth F. "Animal Husbandry." In A Companion to Science, Technology, and Medicine in Ancient Greece and Rome, 533–49. Hoboken, NJ, USA: John Wiley & Sons, Inc., 2016. http://dx.doi.org/10.1002/9781118373057.ch33.

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Copeland, Nicole. "Husbandry." In Encyclopedia of Animal Cognition and Behavior, 1–7. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-47829-6_240-1.

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Copeland, Nicole. "Husbandry." In Encyclopedia of Animal Cognition and Behavior, 3310–16. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-319-55065-7_240.

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Ahsan Kabir, A. K. M. "Organic Animal Husbandry." In Organic Farming, 89–108. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-04657-6_6.

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Porcher, Jocelyne. "What Is Animal Husbandry?" In The Ethics of Animal Labor, 1–22. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-49070-0_1.

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Poincelot, Raymond P. "Animal Husbandry Energy Conservation." In Toward a More Sustainable Agriculture, 86–98. Boston, MA: Springer US, 1986. http://dx.doi.org/10.1007/978-1-4684-1506-3_5.

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Paraf, A., and G. Peltre. "Immunoassays for animal husbandry." In Immunoassays in Food and Agriculture, 77–121. Dordrecht: Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-3822-2_7.

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Višak, Tatjana. "Utilitarianism and Animal Husbandry." In Killing Happy Animals: Explorations in Utilitarian Ethics, 18–33. London: Palgrave Macmillan UK, 2013. http://dx.doi.org/10.1057/9781137286277_2.

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Kumar, Rohitashw, and Vijay P. Singh. "Plastics in Animal Husbandry." In Plasticulture Engineering and Technology, 225–42. Boca Raton: CRC Press, 2022. http://dx.doi.org/10.1201/9781003273974-11.

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Višak, Tatjana. "Veganism versus Animal-Friendly Animal Husbandry." In Killing Happy Animals: Explorations in Utilitarian Ethics, 128–37. London: Palgrave Macmillan UK, 2013. http://dx.doi.org/10.1057/9781137286277_9.

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Conference papers on the topic "Animal husbandry"

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Stoilova, Krasimira, and Todor Stoilov. "Animal husbandry production forecasting." In 2024 9th International Conference on Energy Efficiency and Agricultural Engineering (EE&AE). IEEE, 2024. http://dx.doi.org/10.1109/eeae60309.2024.10600516.

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Karastoyanov, Dimitar, Elena Blagoeva, and Dobri Yarkov. "Innovations in Robotic Animal Husbandry." In 2022 26th International Conference on Circuits, Systems, Communications and Computers (CSCC). IEEE, 2022. http://dx.doi.org/10.1109/cscc55931.2022.00058.

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Deininger, K. "32. The problem of justifying animal-friendly animal husbandry." In EurSafe 2022. The Netherlands: Wageningen Academic Publishers, 2022. http://dx.doi.org/10.3920/978-90-8686-939-8_32.

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Trichkova-Kashamova, Elisaveta, and Elena Paunova-Hubenova. "Integrated Software Solutions in Animal Husbandry." In 2021 International Conference Automatics and Informatics (ICAI). IEEE, 2021. http://dx.doi.org/10.1109/icai52893.2021.9639487.

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Gao, Yuxi. "Design of animal husbandry monitoring system." In 2022 14th International Conference on Measuring Technology and Mechatronics Automation (ICMTMA). IEEE, 2022. http://dx.doi.org/10.1109/icmtma54903.2022.00102.

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Kozyr, V. S. "Dairy complex in the desert." In Current problems of modern animal husbandry. �������� ������������ �������� ������ "������-����" - ������������ ����������-���������� ����� � ���������, 2021. http://dx.doi.org/10.33694/978-966-1550-33-8-2021-0-0-41-50.

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Vedmedenko, O. V. "The reception of improvement the broiler meat production technology." In Current problems of modern animal husbandry. �������� ������������ �������� ������ "������-����" - ������������ ����������-���������� ����� � ���������, 2021. http://dx.doi.org/10.33694/978-966-1550-33-8-2021-0-0-124-126.

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Pischan, I. S., S. G. Pischan, L. O. Litvishchenko, N. O. Kapshuk, and G. S. Hutsulyak. "Limiting factors of productivity of longevity of cows on an industrial complex on milk production." In Current problems of modern animal husbandry. �������� ������������ �������� ������ "������-����" - ������������ ����������-���������� ����� � ���������, 2021. http://dx.doi.org/10.33694/978-966-1550-33-8-2021-0-0-156-162.

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Vozhehova, R. A., S. P. Holoborodko, and O. M. Dymov. "Current state of cattle breeding in Ukraine: realities present and ways of revival." In Current problems of modern animal husbandry. �������� ������������ �������� ������ "������-����" - ������������ ����������-���������� ����� � ���������, 2021. http://dx.doi.org/10.33694/978-966-1550-33-8-2021-0-0-16-24.

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Pidpala, T. V., and Yu S. Matashniuk. "Selection of dairy cattle for combined signs." In Current problems of modern animal husbandry. �������� ������������ �������� ������ "������-����" - ������������ ����������-���������� ����� � ���������, 2021. http://dx.doi.org/10.33694/978-966-1550-33-8-2021-0-0-56-58.

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Reports on the topic "Animal husbandry"

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Weber, Elin, Josefina Zidar, Birgit Ewaldsson, Kaisa Askevik, Birgit Ewaldsson, Emma Svensk, and Elin Törnqvist. Aggression in group housed male mice – a systematic review. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, December 2022. http://dx.doi.org/10.37766/inplasy2022.12.0078.

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Review question / Objective: By systematically reviewing articles investigating male mouse aggression we wanted to map how the literature in the field support, or not, the available recommendations on how to prevent aggression in group housed male mice, and to detect knowledge gaps that ought to be filled. We also wanted to address and describe how aggression have been measured in the literature, since this may influence the possibility to translate outcomes to normal husbandry conditions and contribute to useful recommendations. Condition being studied: Aggression between male cage mates is one of the main problems in laboratory mouse husbandry, affecting both animal welfare and scientific quality.
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Stassen, Elsbeth N. New balance In animal husbandry : Farewell address upon retiring as Professor of Animals and Society at Wageningen University & Research on 21 November 2019. Wageningen: Wageningen University & Research, 2019. http://dx.doi.org/10.18174/514446.

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Tetzlaff, Sasha, Jinelle Sperry, and Brett DeGregorio. You can go your own way : no evidence for social behavior based on kinship or familiarity in captive juvenile box turtles. Engineer Research and Development Center (U.S.), August 2022. http://dx.doi.org/10.21079/11681/44923.

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Behavioral interactions between conspecific animals can be influenced by relatedness and familiarity. To test how kinship and familiarity influenced social behavior in juvenile Eastern Box Turtles (Terrapene carolina), 16 captive-born individuals were reared under semi-natural conditions in four equally sized groups, where each group comprised pairs of siblings and non-siblings. Using separation distance between pairs of turtles in rearing enclosures as a measure of gregariousness, we found no evidence suggesting siblings more frequently interacted with one another compared to non-relatives over the first five months of life. Average pair separation distance decreased during this time but may have been due to turtles aggregating around resources like heat and moist retreat areas as colder temperatures approached. At eight months old, we again measured repeated separation distances between unique pair combinations and similarly found no support for associations being influenced by kinship. Agonistic interactions between individuals were never observed. Based on our results, group housing and rearing of juvenile box turtles did not appear to negatively impact their welfare. Unlike findings for other taxa, our results suggest strategically housing groups of juvenile T. carolina to maintain social stability may not be an important husbandry consideration when planning releases of captive-reared individuals for conservation purposes.
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