Books on the topic 'Animal industry – Botswana – Environmental aspects'

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1

Morse, Debra Elias. Technical work paper: A description of animal agriculture in Minnesota. Minnesota Environmental Quality Board, 2001.

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2

International, Conference on Greenhouse Gases and Animal Agriculture (1st 2001 Obihiro-shi Japan). Greenhouse gases and animal agriculture. Elsevier, 2002.

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3

Contemporary issues in animal agriculture. 3rd ed. Prentice Hall, 2004.

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4

R, Cheeke Peter, ed. Contemporary issues in animal agriculture. 2nd ed. Interstate Publishers, 1999.

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5

Haan, Cees de. Livestock & the environment: Finding a balance. European Commission Directorate-General for Development, Development Policy Sustainable Development and Natural Resources, 1997.

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6

Rees, Elaine. Threatened, endangered & sensitive species affected by livestock production: A preliminary survey of data available in the western states. Audubon Society of Portland, 1993.

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7

Haan, Cees de. Livestock & the environment: Finding a balance. European Commission Directorate-General for Development, Development Policy, Sustainable Development and Natural Resources, 1997.

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8

Haan, Cees de. Livestock & the environment: Finding a balance. European Commission Directorate-General for Development, Development Policy Sustainable Development and Natural Resources, 1997.

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9

Botswana, Society for Agricultural Development (BOSAD) Seminar on Livestock Production Marketing and Training and Development (1985 Gaborone Botswana). Proceedings of the Botswana Society for Agricultural Development (BOSAD) Seminar on Livestock Production, Marketing, and Training and Development: Gaborone, June 16-21, 1985. National Institute of Development Research & Documentation, University of Botswana, 1985.

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10

Steinfeld, Henning. Livestock - environment interactions: Issues and options. European Commission Directorate-General for Development, Development Policy Sustainable Development and Natural Resources, 1997.

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11

Steinfeld, Henning. Livestock-environment interactions: Issues and options. European Commission Directorate-General for Development, Development Policy, Sustainable Development and Natural Resources, 1997.

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12

Agency, Ireland Environmental Protection. Integrated pollution control licensing: BATNEEC guidance note for the rendering of animal by-products. Environmental Protection Agency, 1996.

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13

International Conference on Greenhouse Gases and Animal Agriculture (1st 2001 Obihiro-shi, Japan). Greenhouse gases and animal agriculture: Proceedings of the 1st International Conference on Greenhouse Gases and Animal Agriculture, Obihiro, Japan, 7-11 November, 2001. Elsevier, 2002.

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14

Superfund laws and animal agriculture: Hearing before the Subcommittee on Environment and Hazardous Materials of the Committee on Energy and Commerce, House of Representatives, One Hundred Ninth Congress, first session, November 16, 2005. U.S. G.P.O., 2005.

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15

Mugel, Douglas N. Ground-water quality and effects of poultry confined animal feeding operations on shallow ground water, upper Shoal Creek Basin, southwest Missouri, 2000. U.S. Dept. of the Interior, U.S. Geological Survey, 2002.

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16

Mugel, Douglas N. Ground-water quality and effects of poultry confined animal feeding operations on shallow ground water, upper Shoal Creek basin, southwest Missouri, 2000. U.S. Dept. of the Interior, U.S. Geological Survey, 2002.

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17

Mugel, Douglas N. Ground-water quality and effects of poultry confined animal feeding operations on shallow ground water, upper Shoal Creek basin, southwest Missouri, 2000. U.S. Dept. of the Interior, U.S. Geological Survey, 2002.

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18

Impact of meat consumption on health and environmental sustainability. Information Science Reference, 2016.

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19

Xu qin yang zhi ye gui hua huan jing ying xiang ping jia fang fa yu shi jian: Xuqin yangzhiye guihua huanjing yingxiang pingjia fangfa yu shijian. Zhongguo nong ye chu ban she, 2012.

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20

Cheeke, Peter R. Impacts of livestock production on society, diet/health, and the environment. Interstate Publishers, 1993.

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21

Righteous porkchop: Finding a life beyond factory farms. Collins, 2009.

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22

Niman, Nicolette Hahn. Righteous Porkchop. HarperCollins, 2009.

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23

The meat crisis: Developing more sustainable production and consumption. Earthscan, 2010.

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24

D'Silva, Joyce. The meat crisis: Developing more sustainable production and consumption. Earthscan, 2010.

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25

Cogan, Bohanec, ed. The ultimate betrayal: Is there happy meat? iUniverse, Inc., 2013.

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26

International Conference on Greenhouse Gases and Animal Agriculture (2nd 2005 Zurich, Switzerland). Greenhouse gases and animal agriculture: An update : proceedings of the 2nd International Conference on Greenhouse Gases and Animal Agriculture, held in Zurich, Switzerland between 20 and 24 September 2005. Edited by Takahashi Jun'ichi 1948-, Soliva Carla Riccarda, and Kreuzer Michael. Elsevier, 2006.

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27

Pasha, Syed Ajmal. Economic and ecological dimensions of livestock economy: An Indian case study of small ruminants. Commonwealth Publishers, 2001.

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28

Agency, Ireland Environmental Protection. Integrated pollution control licensing: BATNEEC guidance note for electroplating operations. Environmental Protection Agency, 1996.

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29

Integrated pollution control licensing: BATNEEC guidance note for the production of cement. Environmental Protection Agency, 1996.

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30

Agency, Ireland Environmental Protection. Integrated pollution control licensing: BATNEEC guidance note for the chemical sector. E.P.A., 1995.

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31

Agency, Ireland Environmental Protection. Integrated pollution control licensing. Environmental Protection Agency, 1995.

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32

Agency, Ireland Environmental Protection. Integrated pollution control licensing: BATNEEC guidance note for the slaughter of animals. Environmental Protection Agency, 1996.

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33

Integrated pollution control licensing: BATNEEC guidance note for the extraction of alumina. Environmental Protection Agency, 1996.

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34

L'effet boeuf. Lafon, 2012.

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35

Durning, Alan Thein. Taking stock: Animal farming and the environment. Worldwatch Institute, 1991.

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36

Christou, Paul. Sustainable Food Production. Springer New York, 2013.

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37

Livestock'S Long Shadow: Environmental Issues and Options. Food & Agriculture Org, 2006.

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38

Health And Animal Agriculture In Developing Countries. Springer, 2011.

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39

Niman, Nicolette Hahn. Righteous Porkchop: Finding a Life and Good Food Beyond Factory Farms. William Morrow, 2009.

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40

Webster, John, and Joyce D'Silva. Meat Crisis: Developing More Sustainable and Ethical Production and Consumption. Taylor & Francis Group, 2017.

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41

Meat Crisis: Developing More Sustainable and Ethical Production and Consumption. Taylor & Francis Group, 2017.

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42

Animal Factory: The Looming Threat of Industrial Pig, Dairy, and Poultry Farms to Humans and the Environment. St. Martin's Press, 2011.

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43

Greenhouse Gases and Animal Agriculture: An Update: Proceedings of the 2nd International Conference on Greenhouse Gases and Animal Agriculture, Zurich, ... 2005, ICS 1293 (International Congress). Elsevier, 2006.

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44

Keegan, Kuhn, and Hedges Chris, eds. The sustainability secret: Rethinking our diet to transform the world. Earth Aware Editions, 2015.

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45

Food Ethics. Wadsworth, 2010.

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46

Food Ethics. Wadsworth, 2015.

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47

Protein, Population, Politik: Wege zur nachhaltigen Eiweissversorgung im 21. Jahrhundert. Plexus-Verlag, 2005.

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48

Leslie, Slater, U.S. Fish and Wildlife Service. Alaska Maritime National Wildlife Refuge., and United States. Minerals Management Service. Environmental Studies (Anchorage, Alaska), eds. Monitoring populations and productivity of seabirds at colonies in lower Cook Inlet, Alaska in 1993 and 1994: Final report. U.S. Fish and Wildlife Service, Alaska Maritime National Wildlife Refuge, 1995.

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49

Interest, Center For Science In The Public, and Michael F. Jacobson. Six Arguments for a Greener Diet: How a Plant-based Diet Could Save Your Health and the Environment. Center for Science in the Public Interest, 2006.

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50

Brough, Holly B., and Alan B. Durning. Taking Stock: Animal Farming and the Environment (Worldwatch Paper, 103). Worldwatch Institute, 1991.

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