Academic literature on the topic 'Animal waste Animal waste Animal waste Livestock Waste Control Scheme'

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Journal articles on the topic "Animal waste Animal waste Animal waste Livestock Waste Control Scheme"

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Chan, Kin Wing (Ray). "Politics of smell: Constructing animal waste governmentality and good farming subjectivities in colonial Hong Kong." Environment and Planning C: Politics and Space 38, no. 6 (March 30, 2020): 1055–74. http://dx.doi.org/10.1177/2399654420914320.

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This paper examines the governmentality of colonial Hong Kong throughout the 1980s and 1990s, focusing on the implementation of the Livestock Waste Control Scheme (1987–1997), the production of normative waste treatment knowledge, the spatial control of farming practices and the resulting subjectivity in the construction of the ‘environmentally friendly farmer’ identity. These themes are examined by analysing archival materials and conducting in-depth interviews with two Pig Farmers Association representatives and 19 pig farmers. This paper argues that the colonial government of Hong Kong relied on environmental ordinances and zoning regulations, livestock waste demonstration projects and socially constructed perceptions of olfactory acceptability as major technologies of governance in the creation of ‘environmentally friendly’ pig farmers. Through being exposed to these technologies, pig farmers learned and internalised a particular concept of what constitutes appropriate animal waste management and treatment. This paper shows how the concept of being ‘environmentally friendly’ contributes to the creation and use of ‘good farming’ subjectivities when modernising pig farmers’ waste management practices.
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McNitt, Jan, and Ron Kepford. "Developing a new regulatory paradigm to address the impacts of diffuse pollution attributable to agriculture." Water Science and Technology 39, no. 12 (June 1, 1999): 299–305. http://dx.doi.org/10.2166/wst.1999.0559.

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To control pollution attributable to livestock operations, the statutory and regulatory scheme of the US Clean Water Act focuses on implementing structural controls to contain animal waste. While the United States Environmental Protection Agency (USEPA) is empowered only to regulate point sources, existing authority may be extended to regulate diffuse runoff associated with certain livestock facilities. Current water pollution abatement programs, however, have not responded to the differences inherent in diffuse pollution and the land management strategies necessary to control and abate its impacts. The Planned Intervention Micro-watershed Approach (PIMA) recognizes this distinction, offering a method of refining land management strategies while keeping existing point source pollution regulation and enforcement mechanisms in place. Within a limited time frame, producers have flexibility to develop and implement cost-effective management practices that achieve environmental goals. Planned intervention is integrated with a micro-watershed approach to watershed management which uses small, hydrologically discrete areas to target diffuse pollution sources and direct intervention efforts. This approach utilizes local stakeholder input and participation to create a bottom-up, community-based institutional framework for addressing diffuse pollution from agricultural sources that satisfies water quality objectives.
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Veres, A. A., M. M. Kryvyi, V. P. Slavov, Yu P. Polupan, V. G. Кеbkо, L. O. Dedova, and I. I. Murzha. "EFFECTIVENESS OF FEEDING DRY BREWERS GRAINS TO REPAIR HEIFERS OF THE JERSEY BREED." Animal Breeding and Genetics 57 (April 24, 2019): 16–21. http://dx.doi.org/10.31073/abg.57.02.

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Introduction. An important reserve for increasing the profitability and competitiveness of livestock production would be solving the problem of feed protein deficiency in animal feeding. Significant contribution to the solution of this problem can be made by using high-protein waste of oil extraction (meal, cake), alcohol (bard), brewing (brewers grains) industries for feeding purposes. Since the liquid brewers grains is poorly preserved and easily spoiled, especially during the summer, and its transportation over long distances requires large costs, in this regard, there is a current problem of drying the liquid brewers grains and its usage as a high-protein fodder for feeding animals in dry form as part of animal mixed fodder. The purpose of our research is to study the effectiveness of feeding dry brewers grains to repair heifers of the Jersey breed. Research materials and methods. Research on the feeding dry brewers grains effectiveness was carried out on repair heifers of the Jersey breed at the age from 2 to 12 months on the basis of the farm SE “Dan-milk” in Cherniakhiv district of Zhytomyr region. Dry brewers grains produced by private joint-stock company (PJSC) “Obolon” were used for the research. Research result. The content of crude protein in 1 kg of dry brewers grains, which was used in scientific and economic research, was 24.46%, or 244.6 g per 1 kg of dry brewers grains. In order to study the effectiveness of feeding dry brewers grains, three groups of repair heifers of the Jersey breed were formed for the research, 8 heads each, according to the following scheme: one control group of repair heifers, and the other two were research groups. According to the research scheme, the control group of repair heifers received a standard grain mixture without dry brewers grains. The difference in the feeding of repair heifers of research groups consisted in different levels of feeding dry brewers grains, which was included in the grain mix of the II research group in the amount of 15%, and the III research group - in the amount of 20%. As a result of the research, there was an increase in the average daily gains of the II research group heifers, which ration included 15% of dry brewers grains in the mixture composition: for the period from 2 until 6 months – up to 0.811 kg against 0.786 kg, for a period from 6 until 12 months – up to 0.671 kg against 0.657 kg, for a period from 2 until 12 months – up to 0.727 kg against 0.709 kg in the control group. At the age from 9 and 12 months of cultivation of repair heifers of the II research group, which grain mixture included 15% of dry brewers grains, there was a tendency of the main body measurements increase: height at the withers, chest girth and oblique torso length, compared with the repair heifers of the control group. In heifers of the III research group, which ration included 20% of dry brewers grains of the grain mixture, the main body measurements were lower than in heifers of the control and II research groups. While studding main hematological indicators of the repair heifers of the control and research groups at the age of 6 and 12 months of cultivation, it was found that the inclusion of 15% of dry brewers grains in the grain mixture of the ration of the repair heifers of the II research group improved their passage of biosynthetic processes and the use of nitrogen, which indicates a tendency to increase in their blood total protein content compared to the control group primarily due to globulins, which indicates an improvement of immune-protective properties in the heifers of this group. The increase in the content of total protein and globulins against the control group in the heifers of the III research group, grain mixture for which included 20% of dry brewers grains, was manifested to a lesser degree. Summary. The inclusion of dry brewers grains in the grain mixture of the rations of repair heifers of the Jersey breed of the II research group in the amount of 15% of the total weight of the grain mixture, provided an increase in their average daily gains compared to the repair heifers of the control group and amounted to for the period from 2 until 6 months – 3.2%, for the period from 6 until 12 months – 2.1%, for the period from 2 until 12 months –2.6% with a tendency to increase the main measurements at the age of 9 months: height at the withers up to 104.0 cm against 103.5 cm, chest girth – 142.8 cm against 141.4 cm, oblique torso length – 131.8 cm against 131.4 cm in the control group.
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Akari, Maiko, and Yoshitaka Uchida. "Survival Rates of Microbial Communities from Livestock Waste to Soils: A Comparison between Compost and Digestate." Applied and Environmental Soil Science 2021 (January 29, 2021): 1–15. http://dx.doi.org/10.1155/2021/6645203.

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Livestock waste-based products, such as composted manure, are often used in crop production systems. The products’ microbial characteristics differ depending on animal waste treatment methods used (e.g., biogas production/composting). The question remains whether different livestock waste-based products differently impact soil microbiota. A pot experiment with five treatments (control, chemical fertilizer, digestate + chemical fertilizer, wheat straw compost + chemical fertilizer, and woodchip compost + chemical fertilizer) was conducted to compare the survival rates of microbial communities from digestate and composted manure, after their application to agricultural soil. Potatoes were planted in each pot. The changes in soil pH, the concentration of ammonium and nitrate, and the microbial community properties were monitored after 1, 6, 10, and 14 weeks of the application of livestock waste-based products. The application of composted manure, especially woodchip compost, showed a relatively more extensive impact on the soil microbial community structure than the other treatments. Woodchip compost contained a relatively more abundant and diverse bacterial community than digestate, and its family-level bacterial community structure was similar to that of the soil. These characteristics might determine the extent of the impact of livestock waste-based products on soil microbial communities. Digestate markedly influenced the inorganic nitrogen concentrations in soils but did not affect the soil microbial community. In conclusion, the survival rate of microbes of livestock waste-based products varies depending on the product type. Further investigation is needed to fully understand their impact on soils’ microbial functions.
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Muchlis, Dirwan, and Nurcholis. "Sustainable Livestock Development In The Border Of Merauke Region Based On Environment." E3S Web of Conferences 73 (2018): 03010. http://dx.doi.org/10.1051/e3sconf/20187303010.

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The purpose of this research is to provide information on sustainable livestock strategies with regard to the environment and social of Papua local communities in the process of cattle breeding process. In addition to increasing the productivity of local livestock, it is required the efficiency of the use of feed materials derived from agricultural waste. This policy should be supported with innovation and technology. Data collection method of this research using two types of data that is primary data and secondary data, primary data obtained from interviews of 30 breeders and the determination of respondents is conducted by way of purposive sampling. Secondary data were obtained from the Livestock Service Office of Merauke Regency, Department of Food Crops and Central Bureau of Statistics (BPS). The field survey results show that in addition to the field grass as the main feed, all breeders use agricultural waste as forage for livestock feed and use little palm oil waste. Types of agricultural waste used are rice straw, sweet potato straw, corn stalks and leaves, and groundnut straw. The highest agricultural waste production is corn stalk and leaves and banana waste both based on fresh produce and dry ingredients. In addition to the most common maintenance pattern is extensively and the best livestock development sites are in elikobel. Site selection based on various things such as location of topography, suboptimal land use, integration pattern optimization, developing local livestock such as poultry and pigs. The conclusion of this research is the strategy of development of sustainable livestock in border area can be conducted in elikobel district with various records such as the need of government policy related to environmentally careful livestock integration system, improving feed innovation and technology, livestock breeding, reproduction technology, and animal disease control to increase productivity and production of local livestock.
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Charmley, E., D. Nelson, and F. Zvomuya. "Nutrient cycling in the vegetable processing industry: Utilization of potato by-products." Canadian Journal of Soil Science 86, no. 4 (August 1, 2006): 621–29. http://dx.doi.org/10.4141/s05-118.

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Potato (Solanum tuberosum) production in Canada and the United States totals approximately 30 × 106 Mg yr-1. Approximately half of this is unsuitable for human consumption. This potato by-product comprises cull potatoes and potato processing waste (PPW). Liquid waste from processing plants can be applied to agricultural land. With strict environmental monitoring and control, crops such as corn (Zea mays L.), vegetables and grass can be used to divert large volumes of liquid waste. Solid waste and culls have traditionally been put in landfills or disposed of on agricultural land as a fertilizer. However these can be diverted from landfill sites or agricultural land and used as a high-quality animal feed, principally in beef feedlots. Research has shown that PPW can replace corn and barley (Hordeum vulgare L.) grain without negative effects on growth of beef cattle or meat quality. Indeed, efficiency of animal growth per unit diet intake is improved. These effects have been observed with diets containing up to 80% PPW. Results to date suggest that PPW is a valuable livestock feed ingredient and has no deleterious effects on beef quality. In areas where PPW is available, feeding to beef cattle represents a viable alternative to other disposal options. Key words: Potato, processing waste, by-product, cattle, land disposal
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SKYBA, МYKOLA, OLEKSANDR MISIATS, A. POLISHUK, VOLODYMYR MISIATS, and MYKOLA RUBANKA. "SYSTEM OF ADAPTIVE FREQUENCY CONTROL OF SPEED OF ROTATION OF THE ASYNCHRONOUS THREE-PHASE ELECTRIC MOTOR OF THE ROTOR CRUSHER DRIVE." HERALD OF KHMELNYTSKYI NATIONAL UNIVERSITY 295, no. 2 (May 2021): 139–46. http://dx.doi.org/10.31891/2307-5732-2021-295-2-139-146.

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The analysis of a design and the principle of work of modern rotary crushers for crushing of waste of polymeric materials is carried out. Ways of possible improvement of the existing equipment for crushing of waste of polymeric materials are defined. The principles of automation of the rotary crusher drive are formulated. The structural scheme of the frequency control system of the rotor crusher drive is developed. The analysis of operation of asynchronous three – phase motors at frequency control of speed of rotation is carried out. The mechanical characteristics of the electric drive of the rotary crusher are determined. The methodological and theoretical bases of the study are the main provisions of strength of materials, theoretical mechanics and the theory of electric drive. The paper for the first time uses a comprehensive approach to the study of the grinding process of polymeric materials, which takes into account the dependence of their physical and mechanical properties on the conditions of the process, as well as kinematic and electrical characteristics of the equipment. The object of research is the technological process of mechanical grinding of light industry waste in rotary crushers. The subject of the study is the electric drive of a rotary crusher for processing polymer waste. The expression for calculation of mechanical characteristics of asynchronous electric motors according to their passport data is received that allows to calculate modes of work of drives of crushers at various power frequencies and various control laws. The use of frequency control of the electric drive of the rotary crusher for the processing of waste polymeric materials from light industry will increase the reliability of its operation. The research results can be used in the design of new and modernization of existing structures of rotary crushers for grinding waste polymeric materials.
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Pilip, Larisa V., and Maria E. Kazakova. "Chemical method of eliminating odors in commercial pig production." Butlerov Communications 62, no. 4 (April 30, 2020): 88–93. http://dx.doi.org/10.37952/roi-jbc-01/20-62-4-88.

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According to the Federal Waste Classification Catalogue swine manure and slurry are classified as hazardous wastes of class 3. When stored these wastes emit various gases into the atmosphere including greenhouse gases. It is possible to solve this problem by using a chemical approach. For binding pollutants of acidic nature it is proposed to use sodium hypochlorite showing the properties of bases, while for the substances having basic properties it is possible to use sulfuric acid. The distinctive feature of this method is the technology of using the wastes of chemical industry. This paper proposes and justifies the technological scheme of the chemical method for cleaning the air polluted by emissions from industrial pig enterprises. The research was performed under laboratory conditions, taking into account the technological specifics of pig industry. In the course of the study, gravimetric and potentiometric methods were used. The object of the study was native manure obtained from 4-month-old pigs. In the experiment, we used waste sulfuric acid and alkaline solution of sodium hypochlorite produced By "HaloPolymer Kirovo-Chepetsk". The handbook of best available methods in pig industry recommends using low-waste technologies, while it is possible to use waste products from local chemical enterprises for recycling agricultural waste. The technological solution will make it possible to reduce the concentration of odorigenic substances in the air of livestock premises, to eliminate odors from ventilation emissions, to reduce the toxicity of manure effluent and to process toxic fresh pig manure into granular organic fertilizer. The introduction of this scheme into industrial pig farming will dramatically reduce the amount of malodorous animal waste, significantly reduce odor pollution and improve the environmental situation in the areas adjacent to pig farms.
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Hernández Rodríguez, Ofelia Adriana, César Humberto Rivera Figueroa, Elías E. Díaz Ávila, Dámaris L. Ojeda Barrios, and Víctor M. Guerrero Prieto. "Plant and livestock waste compost compared with inorganic fertilizer: nutrient contribution to soil." REVISTA TERRA LATINOAMERICANA 35, no. 4 (October 8, 2017): 321. http://dx.doi.org/10.28940/terra.v35i4.198.

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El uso de desechos de ganado y residuos vegetales, como fuente de nutrientes y material orgánico para el suelo, puede representar una alternativa viable para evitar daños riesgosos para el agroecosistema, derivados del uso de fertilizantes químicos. El presente estudio fue conducido en 2013, en condiciones de invernadero en la FACIATEC-UACH, Chihuahua, México. Se evaluó la contribución al suelo de los macronutrientes NO3-, P=, K+, Ca++, Mg++ y Na+, a partir de cuatro compostas elaboradas de (a) estiércol de bovinos, (b) excremento de gallina, (c) aserrín y (d) esquilmo de maíz, los cuales fueron comparados con urea como fertilizante sintético y un control sin fertilizante. Se utilizó un diseño completamente aleatorizado y se realizó el análisis de varianza mediante el paquete estadístico SAS (Statistical Analysis System), versión 9.3.1; la comparación múltiple de medias se realizó mediante el procedimiento de Tukey (α = 0.05). Los resultados sugieren que cinco de los tratamientos de compostas incrementaron la concentración de NO3-, en los cuales el estiércol de gallina superó signif icativamente al de bovinos en su aportación de los macronutrientes NO3- y P=; del mismo modo, las compostas elaboradas a partir de aserrín tuvieron un efecto signif icativo sobre el NO3- y superaron a los que contenían esquilmos de maíz. La concentración de Ca++ y Mg++ en los suelos donde se aplicó la composta, fue menor en comparación con aquellos tratados con urea, aunque el contenido de Na+ en los tratamientos de composta superó estadísticamente a la de aquellos tratados con fertilizantes inorgánicos. Esta evidencia sugiere que el uso de fertilizantes orgánicos, ya sea de origen animal o vegetal, es una fuente benéf ica para los nutrientes del suelo con alto potencial en la agricultura sostenible.
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Bryukhanov, A. Yu, E. V. Vasilev, E. V. Shalavina, and R. A. Uvarov. "Methods for Solving Environmental Problems in Livestock and Poultry Farming." Agricultural Machinery and Technologies 13, no. 4 (October 3, 2019): 32–37. http://dx.doi.org/10.22314/2073-7599-2019-13-4-32-37.

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In the Northwestern Federal District, the main agricultural source of environmental pollution is the disposal of organic waste (manure and litter), which accounts for a risk of 85 percent. The problem of ensuring environmental safety requires appropriate solutions based on modern intelligent machine technologies, means of monitoring and controlling technological processes of organic waste disposal. (Research purpose) To provide rationale for combined methods of solving environmental problems in animal and poultry farming. (Materials and methods) The authors studied the environmental impact of machine technologies used in livestock and poultry farming. The studies were carried out by assessing environmental risks and the sustainability of agroecosystems, applying methods and techniques for assessing the best available technologies, and studying the main prospects of developing intelligent digital technologies. (Results and discussion) The authors have identified the main methods of solving the environmental problems associated with large farm enterprises, including the calculation, design and system operation of the best available technologies for agricultural production. They have proposed a technical tool in the form of a bioreactor for the disposal of organic waste, capable of reducing manure and litter processing period in 60 times and providing automated flow and process control with online registration of production and environmental indicators. They have described an intelligent system for monitoring and utilizing organic waste, including a conceptual framework for establishing modular centers for deep processing. (Conclusions) The authors have proved that the implementation of modern methods for ensuring effective and environmentally safe agricultural production requires the establishing of experimental plot sites for complex research and demonstration of a “machine technology – monitoring – management” system. It has been proposed that a site of the VIM agrobiotechnological cluster should be established at a pilot livestock complex enterprise in the Leningrad Region. The authors have identified promising areas of research to ensure the transition of agricultural production to a new technological structure that implements the principles of Smart Farming to provide for the disposal of at least 510 million tons of agricultural organic waste a year.
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Dissertations / Theses on the topic "Animal waste Animal waste Animal waste Livestock Waste Control Scheme"

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Lam, Wing-yiu. "A study on the livestock waste control scheme /." Hong Kong : University of Hong Kong, 1997. http://sunzi.lib.hku.hk/hkuto/record.jsp?B18734121.

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Lam, Wing-yiu, and 林榮耀. "A study on the livestock waste control scheme." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1997. http://hub.hku.hk/bib/B31253751.

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Lam, Chung-wai, and 林頌偉. "A review of livestock waste management in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2001. http://hub.hku.hk/bib/B31254949.

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Book chapters on the topic "Animal waste Animal waste Animal waste Livestock Waste Control Scheme"

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Artyomov, V. M., and A. I. Nakhutin. "A 125-year history of CH4 emission factors variation and emissions from livestock and animal waste in Russia." In Non-CO2 Greenhouse Gases: Scientific Understanding, Control and Implementation, 145–46. Dordrecht: Springer Netherlands, 2000. http://dx.doi.org/10.1007/978-94-015-9343-4_16.

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"BEDBOROUGH, D.R. & TROTT, P.E. 1979 The sensory measurement of odours by dynamic dilution. Report No LR 299 (AP). Warren Springs Laboratories, Stevenage. 13 BARTH, C.L., HILL, D.T. & POLKOWSKI, L.B. 1974 Correlating odour intensity index and odorous components in stored dairy manure. Transactions of the American Society of Agricultural Engineers 17(4), 742-4, 747. 14 SCHAEFER, J. 1977 Sampling, characterisation and analysis of malodours. Agriculture and Environment, 3(2,3), 121-128. 15 SCHAEFER, J. 1980 Development of instrumental methods for measuring odour levels in intensive livestock buildings. In: Effluents from Livestock (Gasser, J.K.R. (Ed.)). Applied Science Publishers, London pp 513-535. 16 KOWALEWSKY, H.H., SCHEV, R. & VETTER, H. 1980 Measurement of odour emissions and immissions. In: Effluents from Livestock (Gasser, J.K.R. (Ed)), Applied Science Publishers, London pp 609-626. 17 HARPER, R., BATESMITH, E.C. & LAND, D.G. 1968 Odour description and odour classification. J & A Churchill Ltd., London. 18 BELL, R.G. 1970 Fatty acid content as a measure of the odour potential of stored liquid poultry manure. Poultry Science, 49, 1126-9. 19 SOBEL, A.T. 1972 Olfactory measurement of animal manure odours. Transactions of the American Society of Agricultural Engineers. 15(4), 696-699 and 703. 20 AMOORE, J.E., VENSTROM, D. & DAVIS, A.R. 1968 Measurement of specific anosmia perceptual and motor skills 26, 143-164. 21 SPOELSTRA, S.F. (1980) Origin of objectionable odorous components in piggery wastes and the possibility of applying indicator components for studying odour development. Agriculture and Environments(3), 241-260. 22 OWENS, J.D., EVANS, M.R., THACKER, F.E., HISSETT, R. & BAINES S. 1973 Aerobic treatment of piggery waste. Water Research 7 1745-66. 23 EVANS, M.R., HISSETT, R., SMITH, M.P.W., THACKER, F.E. & WILLIAMS, A.G. (1980) Aerobic treatment of beef cattle and poultry waste compared with piggery waste. Agric. Wastes 2, 93-101." In Odour Prevention and Control of Organic Sludge and Livestock Farming, 329. CRC Press, 1986. http://dx.doi.org/10.1201/9781482286311-126.

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"COST 68 bis was more extensive in scope than the initial project since it covered both treatment and use of sewage sludge. This meant that the topics included both the engineering and economics aspects of sludge processing at sewage works and the environmental aspects of sludge disposal particularly in regard to its utilisation as a fertilizer in agriculture. The use of sewage sludge in this way is important in most countries and it was recognised that co-ordinated research was desirable into both the possible adverse environmental effects of heavy metals and pathogens in sludges and the beneficial effects of plant nutrients in sludge. The problem of odour nuisance arising from the handling and spreading of sewage sludge was also recognised as an important subject-area for research. Under COST 68 bis, five Working Parties were established to co-ordinate the various areas of research. As a 'Concerted Action1, no direct funding was available from the European Commission to finance research projects on sewage sludge, each country being expected to contribute its own publicly-funded projects to the common ’pool*. COST 68 bis ran from 1977 to 1980(2) and was followed by an extension programme - COST 68 ter - which ran from 1981 to 1983(3). In 1983, it was decided to further extend this Concerted Action but to widen the range of research topics in the scientific programme to include animal manures. The renewed programme was designated COST Project 681 'Treatment and Use of Organic Sludges and Liquid Agricultural Wastes'. It is obvious that sewage sludges and farm manures have many aspects in common particularly with regard to handling and treatment techniques and to the environmental impact (e.g. odour) which can occur from their utilisation on land. On the other hand, from the administrative point of view, sewage sludge and farm manures are in two different 'worlds'. Sewage sludge is the general responsibility of public authorities while responsibility for disposing of animal manures belong mainly to the private farming sector. Funding for research on the two types of waste, even if from Government sources, is usually from different Departments and there is little cross-involvement of research scientists in the two sectors. Nonetheless, the COST 681 activity is attempting to promote some co-ordination of effort between the two research areas and, hopefully, this will result in mutual benefit to both those authorities responsible for sewage sludge treatment and those concerned with farm manures and their disposal. This joint Workshop on 'odours' is a good example of the type of co-operation, and sharing of information on a common problem, which can be of great mutual benefit to both sectors. PARTICIPATING COUNTRIES." In Odour Prevention and Control of Organic Sludge and Livestock Farming, 17. CRC Press, 1986. http://dx.doi.org/10.1201/9781482286311-11.

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"(22) NILSSON, C. (1982). Dust investigations in pig houses. Swedish Uni­ versity of Agricultural Sciences, Department of Farm Buildings, Di-vison of Farm Building Constructions, Lund. Rapport 25, pp 93. (23) HILLIGER, H.G. (1966). Gravimetrische Staubmessungen in Stallen. Zbl. Vet. Med. B, 13, 698-708. (24) PALOHEIMO, L.T1969). Weender Analyse. In: W. LEMKEIT, K. BREIREM and E. GRASSMANN (Hrsg.). Handbuch der Tierernahrung, Bd. 1, S.164-171, Verlag Parey, Berlin, Hamburg. (25) HELEN, M. (1984). Einige Ursachen fUr die Variationen der Staubkon-zentration im Mastschweinestal1. In: Symposium der Internationalen Gesellschaft fUr Tierhygiene, Hrsg.: Deutsche Veterinarmedizinische GeselIschaft, 28-30. (26) NAKAUE, H.S., J.K. KOELLIKER, D.R. BUHLER and G.H. ARSCOTT (1981). Distribution of inorganic elements in poultry house dust. Poultry Sci. 60, 1386-1391. (27) CERMAK, J.P. and P.A. ROSS (1978). Airborne dust concentrations as­ sociated with animal housing tasks. Farm Buildg. Progr. 5J_, 11-15. (28) BUNDY, D.S. and E.T. HAZEN (1975). Dust levels in swine confinement systems associated with different feeding methods. Trans. Amer. Soc. Agric. Eng. J8, 137-139. (29) SCHAEFER, J., J.M.H. BEMELMANS and M.C. Ten NOEVER DE BRAUW (1974). Onderzoek naar de voor de stank van varkensmesterijen verantwoordi-lijke componenten. Landbouwkund. Tijdschr., pt 86-9, 228-232. (30) HAMMOND, E.G., C. FEDLER and G. JUNK (1979). Identification of dust-borne odors in swine confinement facilities. Trans. ASAE 22, No. 5, 1186-1189 & 1192. (31) TRAVIS, T.A. and L.F. ELLIOTT (1977). Quantitation of indole and scatole in a housed swine unit. J. Environ. Qual. 6 (34) HARTUNG, J. (1985). Gas chromatographic investigations of swine house dust on odorous compounds. Environmental Technology Letters 6, 21-30. (35) SPOELSTRA, S.F. (1978). Microbial aspects of the formation of malo­ dorous compounds in anaerobically stored piggery wastes. Wageningen, Landbouwhogeschool, Diss., pp. 91. (36) SCHAEFER, J. (1977). Sampling, characterization and analysis of mal-odours. Agric. Environm. 3, 121-127. (37) HARTUNG, J. and E. R0KICK.T (1984). Zum Vorkommen phenol art iger Ver-bindungen im Staub von Schweine- und HUhnerstall. Zbl. Bakt. Hyg., I. Abt. Orig. B, J_79, 431-439. (38) LOGTENBERG, M.Th. and B. STORK (1976). Het ontwikkelen van meetme-thoden voor het bepalen van de stank van ventilatielucht van mest-varkensstallen.Rapport de Centraal Technisch Instituut TNO, Zeist/ Holland. Ref.no: 76-06 054, Dossier: 01-4-40130. (39) WILLSON, G.B. (1971). Control of odours from poultry houses. ASAE Symp. Livestock Waste Management, Columbus/Ohio, 19.-22.4.1971. (40) HAMMOND, E.G., C. FEDLER and R.J. SMITH (1981). Analysis of particle -borne swine house odours. Agric. and Environment 6, 395-399. (41) OWEN, J.E. (1982b). Dust - Filtration solutions an? their cost. Farm Building Progress 68, 19-23." In Odour Prevention and Control of Organic Sludge and Livestock Farming, 340. CRC Press, 1986. http://dx.doi.org/10.1201/9781482286311-134.

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