Dissertations / Theses on the topic 'Anthracnose disease'
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Uaciquete, Americo. "Characterization, epidemiology and control strategies for the anthracnose pathogen (Colletotrichum spp.) on cashew (Anarcardium occidentale L.) in Mozambique." Thesis, University of Pretoria, 2013. http://hdl.handle.net/2263/40249.
Full textThesis (PhD)--University of Pretoria, 2013.
gm2014
Microbiology and Plant Pathology
Unrestricted
Twyford, Cedric T. "Somatic embryogenesis in the food yam Dioscorea alata L., cultivar Oriental Lisbon." Thesis, University of London, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.324906.
Full textKandasamy, Kodi Isparan. "Tissue culture studies on the interactions between the yam anthracnose pathogen and Dioscorea alata L." Thesis, Imperial College London, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.321759.
Full textPangga, Ireneo B. "Effects of elevated CO2 on plant architecture of Stylosanthes scabra and epidemiology of anthracnose disease /." [St. Lucia, Qld.], 2001. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe16215.pdf.
Full textMasangwa, Johnny Isaac Gregorio. "The effect of plant extracts on anthracnose of Phaseolus vulgaris L. and Vigna unguiculata (L.) Walp." Diss., University of Pretoria, 2012. http://hdl.handle.net/2263/31458.
Full textDissertation (MSc)--University of Pretoria, 2012.
Microbiology and Plant Pathology
Unrestricted
Soares, Ana Raquel. "Infecção e colonização de goiabas por Colletotrichum gloeosporioides e Colletotrichum acutatum sob diferentes temperaturas e períodos de molhamento." Universidade de São Paulo, 2008. http://www.teses.usp.br/teses/disponiveis/11/11135/tde-17072008-154409/.
Full textThe main causal agents of Anthracnose in guava are Colletotrichum gloeosporioides and C. acutatum. Although anthracnose is the main postharvest disease affecting guava, little is known about the influence of environmental variables on its development. Consequently, the objective of the present study was to determine the influence of environmental factors on in vitro development and on colonization and infection processes of C. gloeosporioides and C. acutatum fungi in guava. The germination and apressorium formation were determined at temperatures of 10, 15, 20, 25, 30, 35 and 40 °C, with wetness durations of 6, 12 or 24 hours under continuous darkness. The in vivo experiments involved puncturing the skin of the Kumagai and Pedro Sato varieties of guava with a needle followed by inoculation with conidial suspensions of C. gloeosporioides and C. acutatum. Fruits were then incubated in growth chambers at temperatures of 15, 20, 25 and 30 °C with wetness duration of 6 and 24 hours. Assessments were made of the following: incidence of disease, lesion diameter, rate of disease progress, as well as incubation and latency periods. In the Kumagai variety, the influence of maturity on disease progression was also evaluated. There was no germination at 40 oC in any of the species. The germination and apressorium formation rate were rather high in the range of 15 to 30 ºC for C. gloeosporioides, with a maximum at 25 ºC and of 20 to 25 ºC for C. acutatum, with a maximum at 20 ºC. For the species C. acutatum, germination rate was more sensitive to variations in wetting periods, thus significantly smaller with 6 hours on 12 and 24 hours. Temperatures of 25 and 30 °C were found to be more favorable for the variables analyzed in the in vivo experiments of Kumagai variety. The maximum lesion diameter recorded in this variety was 4.0 cm for C. gloeosporioides and 4.1 cm for C. acutatum in harvest ready fruit that had been incubated at temperatures lower than 25 °C. The highest incidence of the disease (100%) occurred 10 days after inoculation, at 30 º C and 24 hours of wetting. The lowest incubation period for both species was 7 days at 30 °C and the lowest latency period of 9 days for C. gloeosporioides and 10 days for C. acutatum at temperatures between 25 and 30 °C. For the Pedro Sato variety, temperatures between 20 and 30 °C with a 24 hour wetness period were found to be the most favorable conditions. The maximum lesion diameter was 3.3 cm for C. gloeosporioides and 3.2 cm for C. acutatum at temperatures below 25 °C. The highest incidence of the disease (100%) occurred 10 days after inoculation, at 25 and 30 º C and 6 hours of wetting. The lowest incubation period for both species was 7 days at temperatures between 20 and 30 °C and the lowest latency period of 8 days for C. gloeosporioides and 9 days for C. acutatum at temperatures between 25 and 30 °C. In conclusion, development conditions for Colletotrichum gloeosporioides and Colletotrichum acutatum were similar, although the range of conditions favorable for the Pedro Sato variety was wider than that of the Kumagai cultivar.
Peacocke, Barnaby J. "Epidemiology and management of anthracnose from sorghum." Thesis, University of Reading, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.318141.
Full textGreen, Kim Rebecca. "Studies on the epidemiology and control of yam anthracnose." Thesis, University of Reading, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.359525.
Full textCrozier, James Brooks. "Abiotic stressors in the dogwood anthracnose complex." Thesis, This resource online, 1994. http://scholar.lib.vt.edu/theses/available/etd-12232009-020559/.
Full textCia, Patricia. "Avaliação de agentes bióticos e abióticos na indução de resistência e no controle pós-colheita de antracnose (Colletotrichum gloeosporioides) em mamão (Carica papaya)." Universidade de São Paulo, 2006. http://www.teses.usp.br/teses/disponiveis/11/11135/tde-03042006-165955/.
Full textThis work had as main objectives evaluate the effect of biotic and abiotic agents (Saccharomyces cerevisiae, Bacillus thuringiensis, Lentinula edodes and Agaricus blazei), and abiotic (UV-C, gamma irradiation, acibenzolar-S-methyl, chitosan, acetic and salicylic acids) on the protection of papaya fruits against C. gloeosporioides, and study the biochemical mechanisms of resistance activated in the tissues in response to the treatment with the agents exhibiting better efficiency. The effects of the agents on the in vitro development of the fungus were also investigated. For this, papaya fruits cv. Golden were inoculated with C. gloeosporioides through subcuticular injection of 15 µL of the spore suspension and after 10 h treated with the different biotic and abiotic agents. To evaluate the possibility of resistance induction by the different agents, fruits were also inoculated 24, 48 and 72 h after treatments. The fruits were stored at 25 ºC / 80 %RH for 7 days and evaluated daily for the incidence and severity of the anthracnose. At the end of the storage period, the evaluation of the physical-chemical parameters (skin and flesh color, firmness, total soluble solids, pH and tritatable acidity) was carried out. The peroxidase, β- 1,3-glucanase and chitinase activities were also investigated when need. In vitro, mycelial growth, conidium germination and sporulation of the fungus in response to the different treatments were also evaluated. The results showed that the gamma irradiation (0.75 and 1 kGy) reduced the anthracnose incidence and severity. The UV-C did not have effect on the control of the rot and all the doses caused damages in the skin of the fruits. The acibenzolar-S-methyl reduced in more than 50 % anthracnose incidence and severity, and induced the highest activity of peroxidase, chitinase and β-1,3-glucanase, and did not modify the physical-chemical characteristics of the fruits. The acetic acid at 2.5 µL L-1 reduced rot severity and incidence. The chitosan (1, 2 and 4 %) significantly reduced the rot severity, and at 4 % was also efficient in reducing anthracnose incidence. Chitosan concentrations above 0.25 % suppressed the sporulation of C. gloeosporioides in the lesions. However, the fruits treated with chitosan at 2 and 4 % did not ripen normally, remaining with green skin until the end of the storage period. S. cerevisiae (20 mg mL-1) and B. thuringiensis (7.5 mg mL-1), applied 24 h before the pathogen inoculation, reduced anthracnose incidence, but did not change the activities of pathogenesis related proteins. The mushrooms (A. blazei and L. edodes) and the salicylic acid were not efficient in reducing the incidence and the severity of anthracnose. In vitro, gamma irradiation, UV-C, acetic and salicylic acids, chitosan, S. cerevisiae and L. edodes inhibited the mycelial growth. The conidium germination was reduced by gamma and UV-C irradiation, acetic and salicylic acids and chitosan. These results show that these agents can be utilized for anthracnose management, and on the reduction in the use or dosage of fungicides utilized on the anthracnose control.
Rezende, Viviane Ferreira. "Análise genética da resistência à antracnose foliar em milho." Universidade de São Paulo, 2004. http://www.teses.usp.br/teses/disponiveis/11/11137/tde-21092004-161841/.
Full textThe objectives of this work were to study the inheritance of resistance to anthracnose leaf blight, estimate the genetic parameters, and identify molecular markers associated with resistance genes to this disease. Genetic parameters were estimated based on the analysis of mixed inheritance models in six generations of four crosses between two resistant (DAS4 and DAS3) and two susceptible inbred lines (DAS6 and DAS22). The experimental design consisted of randomized blocks containing split-plots, with three replicates, where the plots were represented by crosses and the subplots were the generations. The plants were inoculated artificially and evaluated in two experiments by means of a rating scale from 1 to 6. The hypothesis testing to select the genetic inheritance model and parameter estimates were obtained by the maximum likelihood method. The results from the mixed models analysis indicated that resistance is controlled by a major gene in all crosses and experiments evaluated, and also by polygenes in at least one experiment. The genetic action is additive and dominant, with predominance of additive genetic effects. QRL mapping was performed using 141 F1RC1 individuals from the (DAS6 × DAS4) × DAS6 cross, based on the phenotypic evaluation of their families, in two experiments. The experimental design was a 12 × 12 lattice which included the families, parents, and the hybrid, with 3 replicates. The plants were inoculated artificially and evaluated by means of a rating scale from 1 to 6. QRL mapping, using microsatellites and AFLPs markers, and bulked segregant analysis to detect candidate markers was performed by multiple linear regression analysis (MLR) and by composite interval mapping (CIM). Both methodologies of analysis identified at least one QRL in chromosome 10 in each experiment. QRLs were also detected, by MLR only, in chromosomes 2, 3 and 5. The QRLs identified by MLR explained 25.7%, 23.3%, and 24.5% of the phenotypic variation in the experiment 1, in the experiment 2 and in the joint analysis, respectively. The QRLs identified by CIM, however, explained 28.9%, 32.3%, and 31.0% of the phenotypic variation in the experiment 1, in the experiment 2 and in the joint analysis, respectively. The bulked segregant analysis only allowed the detection of QRLs that showed the more expressive phenotypic effects located in chromosome 10. In most detected QRLs, the resistance alleles came from the resistant parent. The identification of these QRLs offers a significant contribution to an understanding of resistance to anthracnose leaf blight in maize, and could lead to the identification of genes and to an elucidation of the mechanisms involved in the expression of resistance.
Toffano, Leonardo. "Doenças pós-colheita em citros: potencial do Lentinula edodes, Agaricus blazei, ácido jasmônico, albedo (Citrus sinensis var. Valência) e flavedo (Citrus aurantifolia var. Tahiti) no controle e na indução de resistência." Universidade de São Paulo, 2006. http://www.teses.usp.br/teses/disponiveis/11/11135/tde-22022006-161206/.
Full textBrazil is considered the biggest citrus producer and the biggest orange juice exporter. Post-harvest diseases represent a great loss in the citriculture, and for many fruits to be exported they should be free of chemical residues. In relation to some pathogens of importance in post-harvest it can be mentioned Guignardia citricarpa (black-spot-ofcitrus), Penicillium digitatum (green-mold) and Colletotrichum gloeosporioides (anthracnose). Because of the economical importance that represents this disease complex in citric fruits, in terms of compromising fruit quality, limitations to the exports and control difficulties, the search for alternative control measures that can make possible improve the producing capacity of the producers and the obtaining of fruits with excellent quality are indispensable. Thus, in this context it can be included measures of alternative control that do not include the chemical control. Under this point of view, control include the use of biotic and abiotic agents and the resistance induction in plants. Therefore, it was studied the viability of the control of post-harvest diseases in citrus, involving the direct action on the patogens by using ethanolic extracts of albedo (mesocarp) of sweet orange (Citrus sinensis var. Valência) and flavedo (exocarp or epicarp) of lemon-Tahiti (Citrus aurantifolia Swing var. Tahiti). The results showed that the extract of the albedo exhibited antifungal activity on G. citricarpa and the flavedo of the "Tahiti" lemon on C. gloeosporioides, and it was also demonstrated the existence of volatile compounds toxic to the fungus. The second part involved the control and resistance induction in the fruits, by using the biotic agents Lentinula edodes and Agaricus blazei and the abiotic agent jasmonic acid. It was possible to observe that the aqueous extracts from the albedo (C. sinensis), flavedo (C. aurantifolia), L. edodes and A. blazei reduced the formation of new lesions caused by G. citricarpa, however they did not exhibit effects on P. digitatum and C. gloeosporioides in fruits of C. sinensis var. Valência when treated in post-harvest. Thus, in the present work it was demonstrated the viability of possible alternative control measures of diseases in post-harvest of citrus, indicating the need of looking for new agents to act as resistance inducers or agents to directly control on the phytopathogens.
Acharya, Bhupendra. "Characterization and management of major fungal diseases and mycotoxin contamination of grain sorghum in the mid-Atlantic U.S." Diss., Virginia Tech, 2019. http://hdl.handle.net/10919/100996.
Full textDoctor of Philosophy
Ariss, Jennifer J. "Pathological factors affecting persistence in alfalfa with emphasis on diseases incited by Fusarium and Colletotrichum species." Connect to this title online, 2005. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1117417525.
Full textTitle from first page of PDF file. Document formatted into pages; contains xiii, 118 p.; also includes graphics Includes bibliographical references (p. 114-118). Available online via OhioLINK's ETD Center
Ramos, Ana Paula Ferreira. "Colletotrichum diseases of citrus in Portugal: key pathogens, inter- and intra-species diversity and cross-infection potential." Doctoral thesis, ISA, 2009. http://hdl.handle.net/10400.5/2816.
Full textAssi, Lindomar. "Controle de Colletotrichum lindemuthianum (Sacc. Et Mag.) Scrib na cultura do feijão (Phaseolus vulgaris L.) pelo extrato de cogumelo Pycnoporus sanguineus (L. ex Fr.)." Universidade Estadual do Oeste do Paraná, 2005. http://tede.unioeste.br:8080/tede/handle/tede/1258.
Full textCoordenação de Aperfeiçoamento de Pessoal de Nível Superior
The concern with the environment and the human health has stimulated the search for methods that reduce the use of fungicides in the control of phytopathogens. Considering many positive results already reached by using induced resistance, and the great demand for new elicitors of resistance to pathogens, this work had the objective to evaluate the fungitoxic effect in vitro of the aqueous extract (EA) of Pycnoporus sanguineus basidiocarp, against Colletotrichum lindemuthianum and evaluate under greenhouse conditions, the control of anthracnose in beans, as well as the induction of resistance by the determination of peroxidases activity. For the assays in vitro were used EAs, in the concentrations of 1, 5, 10, 15 and 20 %, autoiclavated or not. And evaluating the micelial growth and spores germination of C. lindemuthianum. For the in vivo assays, EAs not autoclavated at 5, 10 and 20% were sprayed in 7th´s leaves of beans plants three days before the inoculation of the pathogen (5x104 conidia/mL) that was occurred in 7th´s and 8th´s leaves. Water and fungicide (azoxystrobin 0,6 g. p. c./L) were used as control tratments. For peroxidase, 7th´s and 8th´s leaves were sampled at the moment of treatments and after three, six, nine and twelve days. The results showed direct antimicrobial activity of the EAs of P. sanguineus, with inhibition of up to 96% of the germination in vitro of the spores of C. lindemuthianum, independent of the autoclavation of the extracts. The EAs stimulated in up to 34 % the micelial growth. In the plants, eA 20% controlled the anthracnose with reduction of 70% severity in 7th´s leaf (treated and inoculated), while for the fungicide the reduction was of 73%. For 8 th´s leaf (only inoculated), the EAs at 5, 10 and 20% reduced the severity in 58, 64 and 68%, respectively, while for the fungicide the reduction was of 74%. This reduction in severity can be associated with the activity of peroxidase, which was presented high, in both 7th´s and 8th´s leaves in the moment of the inoculation, it means, three days after the treatment. These results indicate the P. sanguineus extracts potential for control of anthracnose in beans plants, that can occurr by direct antimicrobial activity and/or local and systemic induction.
A preocupação com o ambiente e a saúde humana tem incentivado a busca por métodos que reduzam o uso de fungicidas no controle de fitopatógenos. Considerando-se os vários resultados positivos já alcançados pela utilização da resistência induzida, bem como a grande demanda de novos eliciadores de resistência a fitopatógenos, este trabalho teve como objetivos avaliar o efeito fungitóxico in vitro do extrato aquoso (EA) de basidiocarpos de Pycnoporus sanguineus, sobre Colletotrichum lindemuthianum; e avaliar em de casa de vegetação, o controle da antracnose em feijoeiro por esses extratos, bem como a indução de resistência pela determinação da atividade de peroxidase. Para os ensaios in vitro foram utilizados EAs, nas concentrações de 1, 5, 10, 15 e 20 %, autoclavados ou esterilizados por filtração, avaliando-se o crescimento micelial e a germinação de esporos de C. lindemuthianum. Para os ensaios in vivo, EAs não autoclavados a 5, 10 e 20% foram aplicados nas 7ªs folhas de plantas de feijoeiro três dias antes da inoculação do patógeno (5x104 conídios /mL) que ocorreu nas 7ªs e 8ªs folhas. Água e fungicida azoxystrobin (0,6 g. p. c. / L) foram utilizados como testemunhas. Para a dosagem de peroxidase foram amostradas as 7ªs e 8ªs folhas no momento dos tratamentos e após três, seis, nove e doze dias. Os resultados indicaram atividade antimicrobiana direta dos EAs de P. sanguineus, com inibição de até 96% da germinação in vitro dos conídios de C. lindemuthianum, independente da autoclavagem ou não dos extratos. Os EAs estimularam em até 34 % o crescimento micelial. Nas plantas, apenas o EA a 20% controlou a antracnose, com redução de 70% na severidade na 7ª folha (tratada e inoculada), enquanto que para o fungicida a redução foi de 73%. Para a 8ª folha (apenas inoculada), os EAs a 5, 10 e 20% reduziram a severidade em 58, 64 e 68%, respectivamente, enquanto que para o fungicida a redução foi de 74%. Essa redução na severidade pode estar associada com a atividade de peroxidase, a qual se apresentava alta, tanto na 7ª quanto na 8ª folha, no momento da inoculação, ou seja, três dias após o tratamento. Estes resultados indicam o potencial de controle da antracnose em feijoeiro pelo extrato de P. sanguineus, que pode ocorrer por atividade antimicrobiana direta e/ou indução de resistência local e sistêmica.
Trojan, Daiane Garabeli. "MANEJO DE DOENÇAS DA CULTURA DO MILHO: ÓLEOS ESSENCIAIS, FUNGICIDAS E HÍBRIDOS." UNIVERSIDADE ESTADUAL DE PONTA GROSSA, 2016. http://tede2.uepg.br/jspui/handle/prefix/2306.
Full textThe increase in diseases in maize crops, with emphasis on the region of Campos Gerais in Paraná, has been relevant due to the commitment quantitative and qualitative of the grain. Because of this, the purposes of this work were: to evaluate the incidence of leaf diseases and their impact on productivity; to evaluate the effect of different fungicides to control pathogens that cause damaged grains; to relate the incidence of the main leaf diseases in corn crop and its interference with the production components; to evaluate the performance of corn inoculated with Colletotrichum graminicola to treatments with different mixtures of fungicides of strobilurins and triazoles groups; to verify the effect of various essential oils and fungicides on mycelial growth of C. graminicola; to develop a diagrammatic scale to assess the severity of anthracnose leaf blight in maize crop and to verify the best concentration of essential oils in the control of leaf anthracnose and to estimate possible effects of phytotoxicity of the essential oils on the corn crop. For that were installed 14 experimental fields with several hybrids of corn during harvest 2011/12, one in the 2012/13 crop, and one in the 2013/14 crop; in laboratory were installed a 2012 experiment, and another between 2014/15; It was developed a diagrammatic scale in 2015 and carried out an experiment in a greenhouse in 2016. The results brought information such as: between the late material and early ones, the results were specific to each location where Puccinia sorghi, Phaeosphaeria maydis, Exserohilum turcicum had greater severity of disease in 6 of the 9 experiments, and was also the most sensitive in the experiment installed in late materials; there was difference of fungicide control depending on the studied pathogen; regarding to yields higher than 10 tons, the components production that directly interfered were: length and diameter of the ear, number of kernels per row and weight of 1000 grains, on the other hand the most affected yield components in those hybrid with productions around 8.5 tons were: diameter of the ear, number of kernels per row and the 1000 grains; None of the Colletotrichum graminicola application times obtained results regarding the incidence of leaf anthracnose. The treatments with fungicides scored lower percentage of damaged kernels; regarding the use of essential oils, clove, oregano and cinnamon there were inhibitory effect on mycelial growth of C.graminicola at all concentrations tested, citronella, lime and orange, showed fungistatic effects at concentrations of 5 and 10%, while lemongrass and thyme showed better results in concentrations of 15 and 20%; the scale was presented as an assertive tool to quantify the severity of anthracnose leaf blight; it was observed that independent of concentration, all essential oils showed phytotoxicity on corn plants, none of the essential oils in the used concentrations totally controlled C. graminicola.
O aumento de doenças na cultura do milho (Zea mays L.), na Região dos Campos Gerais do Paraná, tem sido relevante em virtude do comprometimento quantitativo e qualitativo dos grãos. Em função disso, foram objetivos deste trabalho: verificar o efeito de diferentes óleos essenciais e fungicidas sobre o crescimento micelial de Colletotrichum graminicola; verificar a melhor concentração dos óleos essenciais no controle da antracnose da folha e estimar possíveis efeitos de fitotoxicidade dos óleos essenciais; elaborar uma escala diagramática para estimar a severidade da antracnose foliar na cultura do milho; avaliar o efeito de diferentes fungicidas no controle de patógenos causadores de grãos ardidos, avaliar a ocorrência de doenças foliares e seu impacto na produtividade; relacionar a ocorrência das principais doenças foliares na cultura do milho e a sua interferência sobre os componentes de produção; avaliar o desempenho da cultura do milho inoculada com C. graminicola a tratamentos com diferentes misturas de fungicidas dos grupos de estrobilurinas e triazóis; sobre a cultura do milho. Para isso em laboratório foram instalados experimentos; também foi elaborada uma escala diagramática em 2015 e realizado um experimento em casa de vegetação em 2016; além da instalação de 14 campos experimentais com diversos híbridos de milho, durante as safras agrícolas 2011/2012, 2012/2013 e 2013/2014. Nenhuma das épocas de aplicação de Colletotrichum graminicola obtiveram resultados quanto à ocorrência da antracnose foliar. Os tratamentos que receberam fungicidas obtiveram as menores porcentagens de grãos ardidos; quanto ao uso de óleos essenciais, cravo da índia, canela e orégano tiveram efeito inibitório no crescimento micelial de C. graminicola em todas as concentrações testadas, citronela, laranja e lima, apresentaram efeito fungistático nas concentrações de 5 e 10%, enquanto erva cidreira e tomilho apresentaram melhores resultados nas concentrações de 15 e 20%; a escala apresentou-se como uma ferramenta assertiva para a quantificação da severidade da antracnose foliar. Constatou-se que independente da concentração, todos osóleos essenciais apresentaram fitotoxicidade sobre as plantas de milho, nenhum dos óleos essenciais nas concentrações utilizadas controlaram totalmente C. graminicola. Entre os materiais tardios e os precoces, os resultados foram específicos para cada localidade onde a ferrugem comum (Puccinia sorghi), mancha branca (Phaeosphaeria maydis) e mancha de turcicum (Exserohilum turcicum) tiveram maior severidade da doença em 6 dos 9 experimentos, e também foi o mais suscetível no experimento instalado com materiais tardios. Houve diferença de controle fungicida dependendo do patógeno estudado; com relação às produtividades maiores que 10 toneladas, os componentes de produção que interferiram diretamente foram: comprimento e diâmetro da espiga, número de grãos por fileira e massa de 1000 grãos, em contrapartida os componentes de produção mais afetados nos híbridos com produções em torno de 8,5 toneladas foram: diâmetro da espiga, número de grãos por fileira e massa de 1000 grãos.
Wu, Jeng-Lin, and 吳政霖. "Light wavelength controls anthracnose disease ofstrawberry seedling." Thesis, 2019. http://ndltd.ncl.edu.tw/handle/y8d3sp.
Full text國立臺灣大學
植物醫學碩士學位學程
107
Strawberry is an important economic crop in Taiwan, the total planting area has reached 550 hectares, and the annual output value is nearly 1 billion NTD. However, due to the high temperature and humidity in Taiwan, strawberry cannot be planted continuously. Instead, strawberry farmers replant with strawberry runners annually. Anthracnose is one of the most severe diseases in the strawberry nursery industry, leading to a great loss on strawberry seedling. The lack of healthy seedlings has become a huge obstacle in the strawberry industry in Taiwan. Currently, farmers mainly rely on fungicides to prevent anthracnose, as a consequence, the massive use of fungicides has given rise to the anthracnose drug resistance. As a result, it is an emerging need of new methods for controlling this disease, in order to reduce the use of fungicides. Numerous studies have shown different light wavelengths capable of suppressing both plant pathogen growth and plant diseases. Here, in this study, we illuminated different light wavelengths (white light, red light, 2/3red+1/3blue, 1/3red+2/3blue, blue light) at 200 PPFD on Colletotrichum siamense on PDA (Potato dextrose agar) , inoculated strawberry leaves and seedlings, and co-treatment with difenoconazole, to obtain the optimal wavelength for controlling anthracnose disease, to promote strawberry seedlings growth, and to implement with difenoconazole, respectively. Our results showed that, in III compared to white light, 1/3red+2/3blue could inhibit 14% C. siamese mycelial growth, 5% of the sporulation and 11% of spore germination. In addition to C.siamense growth inhibition, 1/3red+2/3blue light could also augment the strawberry defense gene expressions, such as Chitinase-2 gene. The 1/3red+2/3blue light was also found to increase leave number, runner number, and overall fresh weight of seedlings than white light does. Furthermore, all light wavelengths would not impair difenoconazole’s effectiveness or enhance phytotoxicity. In conclusion, our study indicates that 1/3red+2/3blue light shows the characteristics of the growth inhibition of C. siamense, defense genes upregulation, and the growth of strawberry. Therefore, we recommend 1/3red+2/3blue light condition during the nursery period can be applied for suppressing anthracnose disease and promoting strawberry seedling growth.
Oelofse, Dean. "Molecular strategies towards anthracnose resistance in lupin." Thesis, 2008. http://hdl.handle.net/10210/809.
Full textProf. Ian Dubery
Lin, Yen-An, and 林彥安. "Epidemiological study and non-pesticide control of anthracnose disease of water caltrops." Thesis, 2016. http://ndltd.ncl.edu.tw/handle/16465618342009247638.
Full text國立臺灣大學
植物病理與微生物學研究所
104
Water caltrops (Trapa taiwanensis Nakai) is a common annual aquatic crop in Guan Tian, Tainan. It adapts well in wetland like swamp or paddy areas. The most common diseases affecting water caltrops are anthracnose and sclerotium rot. The anthracnose disease of water caltrops is caused by Colletotrichum gloeosporioides Penzig. On water caltrops, the anthracnose can cause black spot symptoms that can coalesce into big lesions on leaves, petiole and fruits. This study is aimed to confirm the pathogenicity of anthracnose fungi on water caltrops and to investigate the epidemiology of this disease in Guan Tian area. Some herbal material extracts and antagonistic microorganisms are also evaluated for their potential for controlling this disease. Through the pathogenicity tools and molecular identification, we accomplish the Koch’s postulates of this disease. Culturing this pathogen at different temperatures showed that the pathogen grows best at 25℃. The epidemiological study from 2014 to 2015 showed that the disease occurred after a long period of raining summer season and may continue to the winter time. The correlation coefficient between last-monthly rainfall and disease severity in 2014 and 2015 are 0.9371 and 0.9297, respectively. If we combine the favorable rainfall, temperature and wind speed in together, the correlation coefficient between favorable hours and the disease severity in 2014 and 2015 can be as high as 0.9485 and 0.9271, respectively. Results indicated that the disease severity is positively correlated with favorable temperature, high wind speed and high rainfall. The non-pesticide control study showed that antagonistic microorganism had better effectiveness than herbal extracts. Water extracts of all herbal material showed low control rate on PDA. Although ethanol extracts of all nine herbal material showed significant inhibition rate in spore germination and mycelial growth tests, they didn’t have good effectiveness in the pot plant test. Both Bacillus subtilis and Streptomyces sp. YU01 has about 45 % control rate in pot plant test, when applied 3 days before inoculation with pathogen. Whereas Trichoderma asperillum expressed only about 30% control rate in pot plant test. Besides non-pesticide materials, difenoconazole and carbendazim showed best satisfactory to control this disease. We also found that anthracnose isolates from mango, strawberry and pomelo, cannot cause anthracnose disease on the water caltops.
Chung, Wei-Chang, and 鐘偉菖. "Detection and Analysis of Bok Choy Black Spot Disease and Strawberry Foliar Anthracnose Disease Using Hyperspectral Imaging." Thesis, 2013. http://ndltd.ncl.edu.tw/handle/40148939867572747677.
Full text國立臺灣大學
生物產業機電工程學研究所
101
The growth and appearance of plant are affected and destroyed when infected by pathogens. Plant diseases not only decrease the production rate, but also cause economic losses. The thesis aims to evaluate the potential of strawberry foliar Anthracnose disease and Bok Choy black spot disease identification by using hyperspectral images. Hyperspectral imaging is a non-destructive measurement technique that combines digital imaging and spectroscopy in visible and near infrared wavelength regions. The technique can provide physical and chemical information of leaves simultaneously, such as the change of chlorophyll and water in leaves. In this study, two feature selection algorithms, stepwise discriminant analysis (SDA) and elastic net (EN), were applied to define the significant wavelengths for discriminating plant diseases, and then employed the defined to establish a linear discriminant analysis classifier. Moreover, pseudo color image were also used to represent the infected locations and regions on the leaf. In this approach, the reflectivity of the selected wavelengths, and the first and second derivative of the reflectivity were employed as the features. The recognition performance of the features was compared. The accuracy of classifying healthy Bok Choy leaves and infected leaves is 98.3%, and the classification model was the built with 12 wavelengths selected by SDA. To discriminate healthy, incubation and symptomatic of Bok Choy leaves, the accuracy is 77.4% with 4 selected wavelengths. For strawberry, the accuracy of the classifying healthy and infected leaves reaches to 98.5%, and the classification model was established with 2 wavelengths selected by SDA according to the first derivative. For classifying three different Anthracnose infection status (healthy, incubation and symptomatic), the accuracy is 89.3%, and 16 wavelengths defined by SDA were applied to build the model. The experimental results imply that the use of machine learning algorithm is able to discriminate plant disease by few and significant wavelengths. Furthermore, the proposed method and procedure can be applied to establish an automatic, non-destructive plant disease detection system using multispectral imaging for monitoring plant disease.
Liu, Kuan-Ting, and 劉冠霆. "Screening and application of antagonistic bacteria andplant extracts to control anthracnose disease on mango." Thesis, 2015. http://ndltd.ncl.edu.tw/handle/07448374115196936951.
Full text國立中興大學
植物病理學系所
103
Mango is one of the most important fruit crops and is the highest value of exported fresh fruits in Taiwan. Colletotrichum gloeosporioides causes mango anthracnose and is one of the major pathogens in mango. It can infect mango leaves, flowers, branches and fruit, and causes considerable fruit disqualified during postharvest period. Currently, the disease management strategies majorly rely on fruit bagging and chemical fungicides application. However, fungicide application can result in fungicide resistance and excessive chemical residues. The purpose of this study is to screen and apply microbe- and plant-derived materials to control mango anthracnose. Since mango fruit is seasonally available, a stable inoculation platform for using mango leaf as inoculation material was established in the beginning in my thesis study. Mango (cv. Irwin) leaf with age within 8-days is highly susceptible to the infection of C. gloeosporioides TYC-2 and the infection is stable and repeatable. In addition, anthracnose lesions appeared earlier on the abaxial than the adaxial surface of a leaf, which is not related to the ability of germination and appressorial formation of the pathogen on both surfaces. Among 17 tested plants, ethanol extracts from 4 different plants showed nearly 50% of inhibition on mycelial growth of TYC-2. Plant A ethanol-extracts showed complete inhibition on TYC-2 spore germination at 0.08 mg/ml in vitro. The anthracnose lesion was not appeared when mango leaf and fruit were co-inoculated with TYC-2 and plant A ethanol-extracts (0.08 mg/ml). Total 45 yeast isolates and 83 bacterial isolates were isolated from the soil, leaves or flowers of mango and showed inhibitory ability to the mycelial growth of TYC-2. Among all yeast isolates, isolate 3H-4 showed strong competition against the growth of C. gloeosporioides in PDA medium. Among all bacterial isolates, strain A and B has significant inhibitory effect to 15 Colletotrichum isolates which cause the anthracnose of mango, Chinese cabbage and chili pepper. Strain A and B were identified as Bacillus amyloliquefaciens based on the comparison of 16S rDNA sequence and Biolog analysis. The 100-fold dilution of 4-day-old culture liquid of strain A or B cultured in culture medium (strain A-SSM or strain B-SSM) could completely inhibit anthracnose lesion production on detached leaves and fruit. Moreover, it showed 80% lesion area reduction when treated with 600-fold dilution of strain B-SSM on detached leaf. The bacteria population of strain B -SSM could increase slightly from 1.48 × 109cfu/ml to 2.6 × 109cfu/ml after stored for 20 weeks under room temperature. In addition, the antagonistic activity of strain B -SSM was resistant to heat treatment, 100℃ for 20 minutes. It indicates that strain B -SSM had great stability during short-time storage assay. To improve the antagonistic activity of strain B, various plant oils were added into SSM to culture this bacterial strain. The results showed that 0.5% (v/v) plant oil A amended SSM could increase the antagonistic activity of strain B by increasing the lesion area reduction from 43% to 100% when 200-fold diluted bacterial culture was applied. The active ingredient of strain B -SSM remained in the culture filtrate but not the culture pellets after the bioactivity assay on the detached leaf. Culture filtrate of strain B -SSM could inhibit spore germination and cause abnormal swelling of germ tubes of TYC-2 in vitro and in planta under the examination of light microscopy as well as scanning electron microscopy. There were many vacuole-like structures formed in hyphal 32 h after treated with strain B -SSM, and no necrosis lesion was observed on fruit 72 h after treatment. Thin layer chromatographic (TLC) analysis revealed that two regions (Rf 0.045 and 0.38) with antifungal activity were identified in strain B -SSM and strain B -SSM with 0.5% plant oil A. The bioactive components were recovered from the TLC plate and analyzed by high-performance liquid chromatography (HPLC). The data revealed that the bioactive components contain iturin A. Based on the results presented in this study, the ethanol-extracts of plant A and bacterial strain B has great potential for further development of biological control agents in field applications to control mango anthracnose.
Shih, Yi-Hsuan, and 施苡亘. "Exploration of disease suppression function of LsGRP1C on crucifer anthracnose and its antifungal mechanism." Thesis, 2014. http://ndltd.ncl.edu.tw/handle/94909273415344544883.
Full text國立臺灣大學
植物病理與微生物學研究所
102
Plants are sessile organisms and unable to avoid pathogen attack by moving ability. Plants may protect themselves by generating biochemical products with antimicrobial activity. LsGRP1 is a glycine-rich defense-related protein of Lilium cv. Stargazer, with a C-terminal portion (LsGRP1C) comprised of 38 amino acids rich in cysteine residue. Colletotrichum higginsianum causing crucifer anthracnose is a hemibiotrophic fungal pathogen. In vitro assays with the synthetic peptide of LsGRP1C showed inhibition of spore germination, appressorium formation and mycelial growth of C. higginsianum. Immunofluorescence staining showed that LsGRP1C bound to the outer layer of C. higginsianum mycelia. SYTOX Green staining assay demonstrated that LsGRP1C caused membrane permeabilization of C. higginsianum and its suppression by cations. Accordingly, disruption of fungal membrane integrity by LsGRP1C due to its net positive charge was presumed. On the other hand, DAPI, H2DCFDA and TUNEL staining assays showed that LsGRP1C caused apoptosis-like programmed cell death phenomena in C. higginsianum, including cytoplasm shrinkage, intracellular accumulation of reactive oxygen species, chromatin condensation and nuclear DNA cleavage etc. Transient expression of LsGRP1, LsGRP1ΔNΔG, LsGRP1ΔC or LsGRP1C in the leaves of Arabidopsis thaliana followed by inoculation with C. higginsianum demonstrated that expression of LsGRP1, LsGRP1ΔNΔG, and LsGRP1C could suppress symptom development and sporulation, and the secondary hyphae were not present as indicated by staining and microscopic examinations. Thus, the primary hyphal cell death of C. higginsianum caused by the expression of LsGRP1, LsGRP1ΔNΔG and LsGRP1C in planta was presumed.
LIN, WAN-GI, and 林婉琦. "Studies on the pathogenesis-related physiological and biological properties of anthracnose disease on papaya ( Carica papaya L.)." Thesis, 1987. http://ndltd.ncl.edu.tw/handle/66398160779561576313.
Full textNkalubo, Stanley. "Study of anthracnose (Colletotrichum lindemuthianum) resistance and its inheritance in Ugandan dry bean germplasm." Thesis, 2006. http://hdl.handle.net/10413/4501.
Full textThesis (Ph.D.)-University of KwaZulu-Natal, Pietermaritzburg, 2006.
Lin, Yia-Han, and 林雅涵. "Identification of antagonistic microorganisms against anthracnose on tea and passion fruit and their potential application in disease control." Thesis, 2015. http://ndltd.ncl.edu.tw/handle/12085721499425177005.
Full text國立中興大學
植物病理學系所
103
Tea (Camellia sinensis) and passion fruit (Passiflora edulis) are the most consumed beverages in the world. Brown blight of tea and anthracnose of passion fruit caused by Colletotrichum gloeosporioides are both devastating diseases hindering their production. Extensive use of fungicides has led to serious development of resistance in pathogen populations and caused negative consequences for human health and the environment. Biological control has been taken as an alternative to disease control by synthetic pesticide. Bacillus and Streptomyces species are representative genera of plant growth promoting rhizobacteria which not only promote plant growth but could also act as biocontrol agents by producing antibiotics, triggering induced systemic resistance. The main objectives of my study are to select and identify native antagonistic microorganisms against pathogens of brown blight of tea and anthracnose of passion fruit, and to investigate their potential application in disease control and growth promotion and to investigate the putative control mechanisms. Among seventy isolates which were isolated from rhizospere soils and collected from Nantou county, Kaohsiung city and Taichung city in this study, strains AM4-1, CA-1, 151B1 and 151B4 were classified as Bacillus subtilis group based on the analysis of 16S rRNA sequences, DNA polymorphism, physiology and biochemistry tests and the analysis by Biolog System III. Strains UN3S2 and PES4 were classified as Streptomyces species based on the analysis of 16S rRNA sequences. Eight strains including B. subtilis TKS1-1, Streptomyces griseobrunneus S3 and strains B. subtilis AM4-1, CA-1, 151B1, 151B4 and Streptomyces sp. strain UN3S2 and PES4 showed antagonistic effect on mycelial growth and conidial germination of C. gloeosporioides TE04. Application of B. subtilis 151B1 culture broth increased survival rates of passion fruit cuttings with or without the challenging of anthracnose fungi. Culture filtrates from strains 151B1 and TKS1-1 resulted in cell death and chromatin fragmentation of C. karstii N-PF1. The treatment of culture filtrates from strains 151B1 and TKS1-1 were also found to cause reduction in mitochondrial membrane potential and energy metabolism of Colletotrichum karstii N-PF1 compared to the medium control, suggesting its function in triggering apoptotic-like cell death. In addition, the aberrant hyphal morphology, non germinated conidia were observed for C. karstii N-PF1 on leaves of passion fruit while 12hrs and 24hrs post-challenging with the culture filtrates. Among four strains, TKS1-1, 151B1, S3 and PES4, B. subtilis 151B1 was found to show the superior enhance the leaf length and thickness (for 2-fold increase) of Chin-Shin Oolong seedlings 8 weeks post-treatment, and in numbers of leaves (2.6-fold increase), nodes (2-fold increase), leaf width (2-fold increase), and shoot fresh weight (1.5-fold increase) of passion fruit seedlings. In addition, Streptomyces sp. PES4 showed the greatest effect on promotion of plant height (2-fold increase) of Chin-Shin Oolong seedlings compared to the other treatments. In conclusion, B. subtilis strain 151B1 showed superior antagonistic activity against anthracnose fungi and enhancing the survival rates of passion fruit cuttings and with or without challenging with anthracnose fungi, and exhibited the greatest growth promotion of seedlings of tea and passion fruit. Suggesting it’s potential as a biocontrol agent. Our findings also suggest that culture filtrates of B. subtilis TKS1-1 and 151B1 caused aberrant hyphal morphology and inhibit germination of anthracnose fungi which may part attribute to their ability in triggering program cell death of fungi.
Te, Huang Chun, and 黃俊德. "The Fungicide Resistance of Colletotrichum gloeosporioides to Azoxystrobin and the Strategy of Disease Control Against Anthracnose on Chilli." Thesis, 2006. http://ndltd.ncl.edu.tw/handle/23372079312286180508.
Full text國立屏東科技大學
植物保護系
94
Six strobilurin susceptible isolates of Colletotrichum gloeosporioides, the causal agent of chilli anthracnose, were collected from the central and southern part of Taiwan. The EC50 of six isolates were from 0.08 to 0.54 µg/ml. Besides, two azoxystrobin resistance isolates, SF02 and SN01, were collected from Pingtung area. The EC50 of two resistance isolates were 41.99 and 56.20 µg/ml and resistance ratios were 262.4 and 351.3, respectively. Azoxystrobin at the rate of 10 µg/ml may be suggested as a discrimination rate for resistance monitoring. A field resistance monitoring was done from 2003 to 2004 in the central and southern Taiwan. The result showed that 38 out of 85 isolates collected from the chilli field affected by C. gloeosporioides had fungicide resistance reaction to azoxystrobin. There was no significant fitness penalty of resistant pathogens that affected the activity of the mycelial growth, production and germination of conidial spores. There was no known point mutation, G143A, found after the PCR-RFLP and DNA sequence analysis. In vitro sensitivities of different C. gloeosporioides isolates to azoxystrobin in the presence of SHAM suggested that other alternative resistance mechanism still existed. The result from the cross-resistance test showed that there was no cross-resistance between azoxystrobin and difenoconazole or cholorthalonil, but cross-resistance between azoxystrobin and trifloxystrobin or kresoxim-methyl was confirmed. The mixture of azoxystrobin with difenoconazloe or with cholorthalonil was suggested as a good partner for the resistance management in the QoI fungicide; furthermore, a better chilli anthracnose disease control approach could be obtained by applying the azoxystrobin mixture instead of azoxystrobin alone.
SIE, MENG-YUN, and 謝孟耘. "Investigation of soil microorganisms in organic tea garden and its application for suppression of anthracnose disease on chinese cabbage." Thesis, 2019. http://ndltd.ncl.edu.tw/handle/3as86s.
Full text國立虎尾科技大學
生物科技系碩士在職專班
107
In order to cope with the possible shortage of food caused by the increase in population, all countries in the world are working hard to increase food production. However, how to achieve a balance between food production and environmental and ecological systems is the goal of national agricultural policy efforts, such as promoting organic agriculture is one of its policies. Biological control is recognized as one of the important means to replace or reduce chemical pesticide use in the future. Therefore, this thesis is conducted to isolate antagonistic microorganisms from organic tea garden and test their disease control ability, in order to develop bio-pesticide in the future. The experimental fields were selected in the Fenghuang Nature Education Areas of the Experimental Forest National Taiwan University to explore the differences in the composition of soil microbial phase structure in tea gardens under the management of organic farming methods and conventional farming methods, and to screen for beneficial microorganisms from their soils and to detect anthracnose disease control of chinese cabbage caused by Colletotrichum higginsianum and the pathogen growth. According to soil microbial survey, the average number of fungi in organic tea gardens (59.82×103 cfu/g) is generally higher than that of conventional tea gardens (18.86×10^3 cfu/g); similarly, the average number of Trichoderma spp. is in organic tea gardens (23.72×10^3 cfu/g) is also about 4 times higher than the conventional tea garden (5.78×10^3 cfu/g). For bacteria and actinomycetes number investigations, the results showed no significant difference between organic tea gardens and conventional tea gardens. Comparing the number of microbial populations with the annual rainfall and temperature, it was found that the number of fungi and actinomycetes was positively correlated with the amount of rainfall in the area, but the number of all microorganisms was not significantly correlated with temperature. For dual culture of pathogen and antagonists on medium, 8 strains of Trichoderma spp. which had better growth inhibition of C. higginsianum were screened out, and to control anthracnose disease of chinese cabbage was detected in the greenhouse. The results showed that the 8 selected strains of antagonists were effective to reduce the anthracnose disease of chinese cabbage about 32~53% compared with the untreated control, among which strain O1-5-3 was the best. This strain O1-5-3 was identified by gene sequencing and assigned as Trichoderma virens.
Chiang, Chia-Jung, and 江嘉容. "Identification for biocontrol agents of mango anthracnose and design of their pilot-scale fermenting nutrient recipes for the disease control." Thesis, 2011. http://ndltd.ncl.edu.tw/handle/65282285172892329440.
Full text中興大學
植物病理學系所
99
Mango anthracnose, caused by Colletotrichum gloeosporioides, is not only an important postharvest disease but also one of the reasons causing crop losses. Up to now, the use of fungicides is the main approach to control mango anthracnose, however, due to the emergence of fungicide-resistant pathogens and the rise of environmental awareness, the search for alternative methods is important. The main purpose of this study is to search and formulate a medium for antagonistic bacteria to control mango anthracnose, and in turn develop it into a biopesticide to control the disease. The antagonistic bacteria obtained from Nantou and Yunlin were identified and evaluated by detached leaf bioassay, hemolysis test and molecular identification – 16S rDNA. Results indicated that five strains, including Paenibacillus macerans EC-21-02, Bacillus licheniformis EC-31-02 and EC-34-01, Brevibacillus aqri NA-27-01 and NN-13-01 were able to reduce the severity of mango anthracnose from 100% to 0%, did not produce hemolysis reactions and were not opportunistic pathogens for humans. Twenty-five cultural media containing different components were designed. The fermented broths of EC-34-01 cultured in SY+raffinose pentahydrate, NA-27-01 in SY+molasses and NN-13-01 in Yeast+NaCl did show to be the most effective in inhibiting mycelial growth of the pathogen. Then fermented broths of EC-34-01, NA-27-01 and NN-13-01 cultured in Surimi-Molasses (SM) and Soybean meal-Surimi-Molasses (SSM) media were analyzed by bioassay method of detached mango leaf. One hundredfold dilution of fermented broth of EC-34-01 cultured in SSM medium could reduce 86% anthracnose severity compared to the control, and found SSM at pH 8.0 was the most optimal for culturing EC-34-01 in controlling mango anthracnose. B. licheniformis EC-34-01 was reconfirmed via physiological and biochemical characteristics assays, Biolog MicrologTM computer software and the analysis of fatty acid methyl esters microbial identification system. In addition, twenty-seven specific primers were used to detect gene sequences in Bacillus licheniformis EC-34-01 with fourteen kinds of ability for producing 4’-phosphopantetheinyl transferase、Acyl-homoserine lactonasem、Bacillomycin A、Bacillomycin D、Iturin C、Iturin A、Bacilysin、Bacillaene、Difficidin、Bacillibactin、Fengycin、Macrolactin、Surfactin and Pleiotropic regulator. After fermentation, five hundredfold dilution of EC-34-01 fermented broth with 5% ethanol was effective in reducing disease severity level from 100% to 10%. Analysis of the crude extracts of EC-34-01 fermented broths by inhibitory activity assay showed that the crude extract obtained from the condition at pH 2 did not only show inhibitory zone for C. gloeosporioides MG-2 but also inhibited its mycelial growth and conidial germination. The Rf value of bioactive compounds of crude extract of EC-34-01 fermented broth was approximately 0.78, indicating the compounds belong to the low polarity and heat-tolerance of peptides.
Nash, Brady Tavis. "Activation of disease resistance and defense gene expression in Agrostis stolonifera and Nicotiana benthamiana by a copper-containing pigment and a benzothiadiazole derivative." Thesis, 2011. http://hdl.handle.net/10214/3005.
Full textPetro-Canada, Natural Sciences and Engineering Research Council of Canada, Ontario Turfgrass Research Foundation
Ramos, Romero Lucia. "Occurrence and Importance of Foliar Diseases on Maize (Zea mays L.) in Central Europe." Doctoral thesis, 2016. http://hdl.handle.net/11858/00-1735-0000-002E-E448-3.
Full textBosse, Ronelle Joy. "Effect of systemic resistance inducers applied pre- and postharvest for the development of a potential control of colletotrichum Gloeosporioides on Persea Americana (Mill.) CV 'Fuerte'." Thesis, 2012. http://hdl.handle.net/10413/9831.
Full textThesis (M.Sc.)-University of KwaZulu-Natal, Pietermaritzburg, 2012.