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Dissertations / Theses on the topic 'Anthracnose'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

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1

SHUMAN, JOEL LEE. "ANTHRACNOSE FRUIT ROT RESISTANCE IN STRAWBERRY." NCSU, 2001. http://www.lib.ncsu.edu/theses/available/etd-20011113-210925.

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<p>The purpose of this research has been to determine the nature of strawberry fruit resistance to anthracnose fruit rot. Production in the United States and North Carolina is heavily dependent upon two cultivars, Chandler and Camarosa. Both cultivars are susceptible to anthracnose fruit rot (AFR), caused by the imperfect fungus . Results from this research will be used to further our understanding of the strawberry- system and to control AFR through breeding strategies or cultural practices. Components of resistance in strawberry to AFR were studied under field and controlled environment cond

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2

Estrada, Arnold B. "Epidemiology and control of mango anthracnose." Thesis, University of Kent, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.386138.

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3

Santos, Ricardo Feliciano dos. "Aetiology and epidemiology of grapevine anthracnose." Universidade de São Paulo, 2017. http://www.teses.usp.br/teses/disponiveis/11/11135/tde-06042018-155130/.

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Grapevine anthracnose is an important disease, responsible for severe yield losses in humid regions around the world. This study aimed to: i: identify the causal agents of grapevine anthracnose in Brazil; ii: characterize Elsinoë ampelina isolates from Brazil and Australia by means of phylogenetic analyses, morphological features and pathogenicity tests; iii: develop an efficient method for conidial production of E. ampelina; iv: develop and validate a standard area diagram set (SADs) for assessing anthracnose severity on grapevine leaves; and v: study the temporal and spatial progression of a

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4

Marvel, Josh K. "Biology and Control of Pepper Anthracnose." Thesis, Virginia Tech, 2003. http://hdl.handle.net/10919/30828.

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Anthracnose (caused by Colletotrichum capsici or C. gloeosporioides) of bell peppers (Capsicum annum) has become a serious problem in recent years on the Eastern Shore of Virginia. The purpose of this research was to characterize isolates of the fungus from the Eastern United States, to compare them with the type species from the American Type Culture Collection, and to evaluate fungicides for disease management. Two cultivars of pepper were inoculated with a conidial suspension, and held in a dew chamber. Lesions were counted and measured every 48 hours. The type species was either not patho

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5

Peacocke, Barnaby J. "Epidemiology and management of anthracnose from sorghum." Thesis, University of Reading, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.318141.

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6

Crozier, James Brooks. "Abiotic stressors in the dogwood anthracnose complex." Thesis, This resource online, 1994. http://scholar.lib.vt.edu/theses/available/etd-12232009-020559/.

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7

Pierre, Herma. "Mangiferin as a Biomarker for Mango Anthracnose Resistance." FIU Digital Commons, 2015. http://digitalcommons.fiu.edu/etd/2247.

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Mangos (Mangifera indica L.) are tropical/subtropical fruits belonging to the plant family Anacardiaceae. Anthracnose is the most deleterious disease of mango both in the field and during postharvest handling. It is most commonly caused by the Colletotrichum gloeosporioides complex. Mangiferin, a xanthanoid compound found in at least twelve plant families worldwide (Luo et al., 2012), is present in large amounts of the leaves and edible mangos. Even though this compound plays a pivotal role in the plant’s defense against biotic and abiotic stressors, no correlations been made between the compo

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8

Ekefan, Ebenezer Jonathan. "Epidemiology and control of yam anthracnose in Nigeria." Thesis, University of Reading, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.336680.

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9

Green, Kim Rebecca. "Studies on the epidemiology and control of yam anthracnose." Thesis, University of Reading, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.359525.

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10

Lopes, Daniela Biaggioni. "Photosynthetic competence of bean leaves with rust and anthracnose." [Florida] : State University System of Florida, 1999. http://etd.fcla.edu/etd/uf/1999/amg2158/lopes%5Fd.pdf.

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Thesis (Ph. D.)--University of Florida, 1999.<br>Title from first page of PDF file. Document formatted into pages; contains ix, 157 p.; also includes graphics. Vita. Includes bibliographical references (p. 141-155).

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11

Uaciquete, Americo. "Characterization, epidemiology and control strategies for the anthracnose pathogen (Colletotrichum spp.) on cashew (Anarcardium occidentale L.) in Mozambique." Thesis, University of Pretoria, 2013. http://hdl.handle.net/2263/40249.

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The first confirmation of the presence of Colletotrichum gloeosporioides Penz. on cashew in Mozambique was based on a combination of observed symptoms, isolation and identification using basic morphological and molecular techniques. Anthracnose is now the second most important in the country, after powdery mildew caused by Oidium anacardii Noack. The present thesis represents a broad overview of the disease in Mozambique. The main focus of this study was thus to gather scientific information on the relevance of this disease in the country and through experimentation, generate recommendat

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12

Maldonado, Mota Carlos Raul. "Identification of New Sources of Resistance to Anthracnose in Climbing Bean Germplasm from Guatemala." Thesis, North Dakota State University, 2017. https://hdl.handle.net/10365/28547.

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Anthracnose, caused by Colletotrichum lindemuthianum (Sacc. and Magnus) Briosi and Cavara is a fungal disease that affects common bean worldwide. Seed yield loses sometimes reach 100% when the seed is infected and environmental conditions favor the disease. Climbing beans in Guatemala represent the main source of protein for the habitants of this region (9.4 kg/person/year). Unfortunately, anthracnose threatens climbing bean production in the region. Six races were found among samples collected in Guatemala Highlands using the standard common bean differential lines. Also, a germplasm collecti

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13

Harp, Tyler L. "Etiology and management of recent outbreaks of pepper anthracnose in Florida." [Gainesville, Fla.] : University of Florida, 2008. http://purl.fcla.edu/fcla/etd/UFE0021951.

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14

Ngugi, Henry K. "Epidemiology and management of Sorghum anthracnose and leaf blight in Kenya." Thesis, University of Reading, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.264369.

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15

Bordoh, Paa Kwesi. "Integrated postharvest management of anthracnose in dragon fruits using plant extracts." Thesis, University of Nottingham, 2018. http://eprints.nottingham.ac.uk/48293/.

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Integrated Postharvest Management of Anthracnose in Dragon Fruits Using Plant Extracts The study was conducted to develop an environmentally, biodegradable, non-toxic and sustainable bio-fungicide using the formulation where each plant crude extract (ginger, turmeric and “dukung anak”) at different concentrations were incorporated separately with 10% gum Arabic (GA). The formulation was assessed against a wide range of parameters such as disease incidence (DI) and severity (DS) as well as postharvest quality (physicochemical and nutritional) on dragon fruits during storage at 11±20C, 80% RH fo

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16

Lopez, Ana Maria Queijeiro. "The interaction between anthracnose, Colletotrichum gloeosporioides Penz., and cashew, Anacardium occidentale (L.)." Thesis, University of Bristol, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.299333.

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17

Hiruma, Kei. "Molecular genetic studies on nonhost interactions between Arabidopsis thaliana and anthracnose fungi." Kyoto University, 2012. http://hdl.handle.net/2433/157694.

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Kyoto University (京都大学)<br>0048<br>新制・課程博士<br>博士(農学)<br>甲第16903号<br>農博第1919号<br>新制||農||998(附属図書館)<br>学位論文||H24||N4664(農学部図書室)<br>29578<br>京都大学大学院農学研究科応用生物科学専攻<br>(主査)教授奥野哲郎, 教授遠藤隆, 教授佐久間正幸<br>学位規則第4条第1項該当

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18

Twyford, Cedric T. "Somatic embryogenesis in the food yam Dioscorea alata L., cultivar Oriental Lisbon." Thesis, University of London, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.324906.

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19

Dunn, R. M. "The influence of plant growth substances on the infection of Phaseolus vulgaris by Colletotrichum lindemuthianum." Thesis, University of Bristol, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.233740.

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20

Yang, Shengming. "Map-based Cloning of an Anthracnose Resistance Gene in Medicago truncatula." UKnowledge, 2008. http://uknowledge.uky.edu/gradschool_diss/641.

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Anthracnose, caused by the fungal pathogen Colletotrichum trifolii, is one of the most destructive diseases of alfalfa worldwide. Cloning and characterization of the host resistance (R) genes against the pathogen will improve our knowledge of molecular mechanisms underlying host resistance and facilitate the development of resistant alfalfa cultivars. However, the intractable genetic system of cultivated alfalfa, owing to its tetrasomic inheritance and outcrossing nature, limits the ability to carry out genetic analysis in alfalfa. Nonetheless, the model legume Medicago truncatula, a close rel

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21

Sartori, Juliana Elisa [UNESP]. "Avaliação da sensibilidade in vitro de isolados de Colletotrichum lindemuthianum a fungicidas." Universidade Estadual Paulista (UNESP), 2007. http://hdl.handle.net/11449/97160.

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Made available in DSpace on 2014-06-11T19:28:36Z (GMT). No. of bitstreams: 0 Previous issue date: 2007-07-06Bitstream added on 2014-06-13T18:58:00Z : No. of bitstreams: 1 sartori_je_me_botfca.pdf: 257358 bytes, checksum: b22cbf58843b34a23ad0f632bb89f4e0 (MD5)<br>Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)<br>Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)<br>Colletotrichum lindemuthianum (Sacc. & Magn.) Scrib. e o agente causal da antracnose do feijoeiro (Phaseolus vulgaris L.), doenca fungica de grande importancia para a cultura, pois pode causar

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22

Hughes, Huw Bleddyn. "Analysis of glycoproteins present at the surface of Colletotrichum lindemuthianum conidia." Thesis, University of Birmingham, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.343424.

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23

Gundrum, Patricia Gwen. "A biological comparison of Discula destructiva isolates from four geographic areas." Morgantown, W. Va. : [West Virginia University Libraries], 1999. http://etd.wvu.edu/templates/showETD.cfm?recnum=894.

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Thesis (M.S.)--West Virginia University, 1999.<br>Title from document title page. Document formatted into pages; contains ix, 80 p. : ill. (some col.) Includes abstract. Includes bibliographical references (p. 60-69).

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24

Wharton, Phillip. "A cytological study of the fungal infection process and host responses in Sorghum anthracnose." Thesis, University of Reading, 1997. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.363399.

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25

Zahid, Noosheen. "Developing chitosan based green fungicides to control pre- and postharvest anthracnose of dragon fruit." Thesis, University of Nottingham, 2014. http://eprints.nottingham.ac.uk/14357/.

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A study was conducted to develop an ecofriendly and sustainable fungicide based on submicron chitosan dispersions using low molecular weight chitosan and locally prepared chitosan. The physicochemical properties of both submicron dispersions were determined and their antimicrobial effect on Colletotrichum gloeosporioides was also investigated. The antifungal effect was further demonstrated by the production of fungal cell wall degrading enzymes and by the production of defence related enzymes in the plants along with the effect of submicron chitosan dispersions on the vegetative growth of plan

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26

Masangwa, Johnny Isaac Gregorio. "The effect of plant extracts on anthracnose of Phaseolus vulgaris L. and Vigna unguiculata (L.) Walp." Diss., University of Pretoria, 2012. http://hdl.handle.net/2263/31458.

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Anthracnose is one of the serious diseases of cowpea (Vigna unguiculata L. Walp) and common bean (Phaseolus vulgaris L.) caused by the Colletotrichum fungi. The disease is prevalent is small holder farmers’ fields due to the scarcity and high cost of the synthetic fungicides. This study was conducted with the main aim of improving food security and income of the smallholder farmers by increasing legumes, P. vulgaris and V. unguiculata thereby increasing production and improve food security and income of smallholder farmers. Investigations involved in vitro bioassaying for antifungal activities

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27

Kandasamy, Kodi Isparan. "Tissue culture studies on the interactions between the yam anthracnose pathogen and Dioscorea alata L." Thesis, Imperial College London, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.321759.

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28

Torres, Maria F. "Cellular and molecular aspects of the interaction betwen maize and the anthracnose pathogen Colletotrichum graminicola." UKnowledge, 2013. http://uknowledge.uky.edu/plantpath_etds/7.

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Maize anthracnose, caused by the fungus Colletotrichum graminicola, is an economically important species contributing to major yield losses. C. graminicola is a hemibiotroph; initially it invades its host while it is alive, and then it switches to destructive necrotrophic growth and the host is killed. Establishment of compatible interactions by biotrophic pathogens is usually associated with suppression of host defenses and cell death, while necrotrophic pathogens typically secrete phytotoxic compounds and induce cell death. To understand the relationship of hemibiotrophy in C. graminicola to

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29

Ong, Mei Kying. "Effect of ozone on anthracnose physicochemical responses and gene expression in papaya (Carica papaya L.)." Thesis, University of Nottingham, 2014. http://eprints.nottingham.ac.uk/14234/.

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A study was conducted to investigate the effects of varying levels of ozone (0, 1.5, 2.5, 3.5 or 5.0 ppm) for 96 h on 1. the in vitro and in vivo growth of Colletotrichum gloeosporioides, the causal organism of anthracnose; 2. the reactive oxygen species generation and spore mitochondria of C. gloeosporioides using transmission electron microscope, fluorescence microscope and laser scanning confocal microscope; 3. the production of defence-related enzymes in papaya; 4. microbiological analysis on ozone-treated and non-treated papaya; 5. the biochemical, physiological, gas exchange and sensory

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30

Pangga, Ireneo B. "Effects of elevated CO2 on plant architecture of Stylosanthes scabra and epidemiology of anthracnose disease /." [St. Lucia, Qld.], 2001. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe16215.pdf.

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31

Rajapakse, Rajapakse Gamaralalage Anura Sirimevan. "Observations on anthracnose of chilli pepper (Capsicum annuum L.) caused by Colletotrichum species in Sri Lanka." Thesis, Imperial College London, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.300475.

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32

Diallo, Yaya. "Control of anthracnose (caused by Colletotrichum gloeosporioides s.l.) on mango in Senegal by fungicides and biofungicides." Thesis, Virginia Tech, 2016. http://hdl.handle.net/10919/81088.

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Senegal ranks second for mango production among West African countries and has the potential to competitively produce mangoes for the European market. Colletotrichum gloeosporioides Penz. and Sacc. has historically been considered the causal pathogen of anthracnose of mango and other fruits, but is now known to represent a species complex. Field trials to examine the efficacy of fungicides and biofungicides were conducted in southern and northern production regions of Senegal. In three southern trials, Sonata (Bacillus pumilus strain QST 2808), Serenade Optimum (Bacillus subtilis strain QST 71

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33

Katile, Seriba Ousmane. "Expression of defense genes in sorghum grain mold and tagging and mapping a sorghum anthracnose resistance gene." Texas A&M University, 2007. http://hdl.handle.net/1969.1/85878.

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Sorghum grain mold and anthracnose are two major diseases of sorghum (Sorghum bicolor) that constrain sorghum production worldwide. Grain mold is caused by several species of fungi, but the two most common are Curvularia lunata and Fusarium thapsinum. Isolates of these two species were used to inoculate panicles of selected sorghum cultivars in green house and field experimentations. Panicles were sprayed at the time of anthesis with conidial suspensions of the two fungal species individually or in a mixture and with water to serve as a control. Samples were collected 48 hours after inoculatio

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34

Moura, Hudson Fernando Nunes. "AnÃlise proteÃmica diferencial da interaÃÃo incompatÃvel entre o feijÃo-de-corda e o fitopatÃgeno Colletotrichum gloeosporioides (Penz.) Penz. & Sacc." Universidade Federal do CearÃ, 2013. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=11181.

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CoordenaÃÃo de AperfeiÃoamento de Pessoal de NÃvel Superior<br>O feijÃo-de-corda [Vigna unguiculata (L.) Walp.] pertence Ã famÃlia Fabaceae e Ã bastante utilizado na alimentaÃÃo humana como fonte de proteÃnas, carboidratos, vitaminas e minerais. Dentre as principais caracterÃsticas do feijÃo-de-corda, seu elevado conteÃdo proteico e a boa tolerÃncia Ãs condiÃÃes de baixa disponibilidade de Ãgua nos solos, altas temperaturas e relativa tolerÃncia Ã salinidade, condiÃÃes tÃpicas das regiÃes semi-Ãridas do nordeste do Brasil, sÃo algumas das que podem ser citadas. Entretanto, apesar da considerÃv

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35

Costa, André Rodrigues da. "Ozônio como agente fungicida na pós-colheita do mamão (Carica papaya L.)." Universidade Federal de Viçosa, 2012. http://locus.ufv.br/handle/123456789/3622.

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Made available in DSpace on 2015-03-26T13:23:45Z (GMT). No. of bitstreams: 1 texto completo.pdf: 1323433 bytes, checksum: bee384a32e57198c4e07d87d837b034e (MD5) Previous issue date: 2012-05-25<br>Conselho Nacional de Desenvolvimento Científico e Tecnológico<br>Fungal diseases of postharvest, mainly anthracnose, are one of the causes of papaya depreciation with losses in trading. The process normally used for this disease control in postharvest includes hydrothermal treatment at 49 °C for 20 minutes, followed by cooling for the same period, besides the application of fungicides. Disadvantages

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36

Sartori, Juliana Elisa 1978. "Avaliação da sensibilidade in vitro de isolados de Colletotrichum lindemuthianum a fungicidas /." Botucatu : [s.n.], 2007. http://hdl.handle.net/11449/97160.

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Orientador: Antonio Carlos Maringoni<br>Banca: Silvania Helena Furlan de Oliveira<br>Banca: Marta Helena Vechiato<br>Resumo: Colletotrichum lindemuthianum (Sacc. & Magn.) Scrib. e o agente causal da antracnose do feijoeiro (Phaseolus vulgaris L.), doenca fungica de grande importancia para a cultura, pois pode causar perdas de ate 100% na producao, quando sao utilizadas cultivares suscetiveis e sementes infectadas, sob condicoes ambientais favoraveis ao desenvolvimento de epidemias. O presente trabalho objetivou avaliar a sensibilidade in vitro de 20 isolados de Colletotrichum lindemuthianum, p

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COSTA, Christiane Almeida da. "Diversidade de espécies de Colletotrichum causadoras de antracnose em chuchuzeiro." Universidade Federal Rural de Pernambuco, 2015. http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/6004.

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Submitted by Mario BC (mario@bc.ufrpe.br) on 2016-11-28T14:20:37Z No. of bitstreams: 1 Christiane Almeida da Costa.pdf: 1520147 bytes, checksum: 6d69c020c39cd94f4b4d123eff29fb58 (MD5)<br>Made available in DSpace on 2016-11-28T14:20:37Z (GMT). No. of bitstreams: 1 Christiane Almeida da Costa.pdf: 1520147 bytes, checksum: 6d69c020c39cd94f4b4d123eff29fb58 (MD5) Previous issue date: 2015-02-25<br>Conselho Nacional de Pesquisa e Desenvolvimento Científico e Tecnológico - CNPq<br>Anthracnose caused by Colletotrichum species is the most important disease of chayote in Brazil. In this study, Colleto

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Sagoua, Woeheoudama. "Etude synergique du couplage du Système Lactoperoxydase avec d’autres molécules naturelles actives ayant des propriétés antifongiques pour l’amélioration de la conservation en frais des bananes." Thesis, Avignon, 2009. http://www.theses.fr/2009AVIG0623/document.

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L'anthracnose constitue pour plusieurs productions végétales une maladie importante qui engendre des pertes post récoltes considérables. Colletotrichum musae est le responsable de cette maladie chez la banane dessert. L'utilisation d'antimicrobiens naturels comme le système lactoperoxydase (LPS) représente une voie naturelle de lutte intéressante contre l'anthracnose. Dans cette étude, nous avons amélioré le LPS en ajoutant de l'iode dans le système existant ou en substituant le thiocyanate par de l'iode. La substitution du thiocyanate à l'iode a permis d'avoir un effet fongicide du LPS. De pl

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SENGHOR, Amadou Lamine, and 沈哥. "Mango Anthracnose and Its Control." Thesis, 2003. http://ndltd.ncl.edu.tw/handle/12697907888293584132.

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碩士<br>國立屏東科技大學<br>熱帶農業暨國際合作研究所<br>91<br>Anthracnose caused by members of Colletotrichum gloeosporioides (Penz.) Penz. and Sacc. (teleomorph Glomerella cingulata (Stonem) Spauld and von Schrenk) is a worldwide devastative disease of many different economic crops including legumes and tropical fruits such as mango. Fungicides have been the primary means for controlling anthracnose disease. This results in unacceptable residues on fruits, causing the rejection of export consignments and development of fungicide resistance in the pathogen. Studies were conducted to test the effectiveness of antago

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40

Schwegel, Rosemary. "Strategies for the management of strawberry anthracnose." 2006. http://www.lib.ncsu.edu/theses/available/etd-03292006-210634/unrestricted/etd.pdf.

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41

YU, LI-WEN, and 余立文. "Ecology of watermelon anthracnose and its control." Thesis, 1992. http://ndltd.ncl.edu.tw/handle/77955250153419539642.

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42

Liang, Yu-Ping, and 梁鈺平. "The Detection and Control of Strawberry Anthracnose." Thesis, 2015. http://ndltd.ncl.edu.tw/handle/94383242800693414895.

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碩士<br>國立臺灣大學<br>植物醫學碩士學位學程<br>103<br>Anthracnose (Colletotrichum) is a severe disease of strawberry (Fragaria × ananassa Duchessne) in Taiwan, which often results in wilting of plants. The capability of detecting and monitoring the inoculum sources and density in the field would aid in prevention and control of this disease. Thus, this research is aimed to develope a semi-selective medium for pathogens of strawberry anthracnose, and to apply it to detect Colletotrichum in strawberry plants, soil and other plants. By comparing the inhibition effects of 25 antimicrobial chemicals on Colletotrich

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Oelofse, Dean. "Molecular strategies towards anthracnose resistance in lupin." Thesis, 2008. http://hdl.handle.net/10210/809.

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The aim of the project was to develop a strategy towards anthracnose resistance in lupin using molecular techniques. Colletotrichum species are considered to be major plant pathogens of cereals and legumes around the world, causing significant crop losses. Colletotrichum acutatum causes anthracnose disease on lupin. Sweet white lupin (Lupinus albus) is a high protein grain crop that could alleviate protein shortage in South Africa, since it has the highest protein levels (34-45%) compared to Lupinus angustifolius. In an effort to combat the lupin anthracnose threat to the South African lupin i

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Wu, Jeng-Lin, and 吳政霖. "Light wavelength controls anthracnose disease ofstrawberry seedling." Thesis, 2019. http://ndltd.ncl.edu.tw/handle/y8d3sp.

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碩士<br>國立臺灣大學<br>植物醫學碩士學位學程<br>107<br>Strawberry is an important economic crop in Taiwan, the total planting area has reached 550 hectares, and the annual output value is nearly 1 billion NTD. However, due to the high temperature and humidity in Taiwan, strawberry cannot be planted continuously. Instead, strawberry farmers replant with strawberry runners annually. Anthracnose is one of the most severe diseases in the strawberry nursery industry, leading to a great loss on strawberry seedling. The lack of healthy seedlings has become a huge obstacle in the strawberry industry in Taiwan. Currentl

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Lin, Zheng Xiong, and 林正雄. "Responses of kinghwan and irwin to mango anthracnose." Thesis, 1996. http://ndltd.ncl.edu.tw/handle/71551424753447096078.

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碩士<br>國立臺灣大學<br>園藝學研究所<br>84<br>One of the severe disease of mango is anthracnose,it is difficult to control because of it`s latent infection.In this trial,both of Kinghwan and Irwin mango would produce about0.2∼0.4mm necroti spot on fruit surface,2,7,14 days after inoculated by C.gloeosporioides.and the re-isolated ratio of C.gloeosporioides from the necrotic spot,3 days after inoculation on different stag of fruit development, Irwin and K

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Chen, Hui-Yi, and 陳慧儀. "Hyperspectral imaging analysis for the detection of strawberry anthracnose." Thesis, 2019. http://ndltd.ncl.edu.tw/handle/7rng5k.

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碩士<br>國立臺灣大學<br>植物醫學碩士學位學程<br>107<br>Strawberry is an economically important herbaceous plant and the annual output value of strawberry industry is up to 1.6 billion NT dollars in Taiwan. Strawberry can subsist two to three years in field; however, there are many diseases during its cultivation, especially, anthracnose, which is the most devastating fungal disease that threatens in strawberry and causes farmers to replant new plants every year. Hyperspectral imaging has the potential to extract integrated spatial and spectral information related to the plant''s functional dynamics re

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Colmagro, Suzanne F. "Anthracnose on almond: epidemiology and characterisation of Colletotrichum acutatum." Thesis, 2005. http://hdl.handle.net/2440/61964.

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In Australia, anthracnose on almond is caused by the ascomycete fungus Colletotrichum acutatum. Anthracnose has been confirmed throughout the major almond growing regions of Australia and significant economic losses have been reported. Fungicide trials carried out in Australia in 2000, prior to this project, yielded variable results that differed from those achieved in California. Two subpopulations of C. acutatum from almond have been reported in California, whereas one clonal population of Colletotrichum sp. from almond has been described in Israel, which differed from the subpopulations of

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Stanescu, Mihaela. "Dogwood Anthracnose Caused by Discula destructiva on Cornus spp. in Canada." Thesis, 2013. http://hdl.handle.net/10214/7729.

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The most important fungal disease of dogwoods in North America is anthracnose caused by Discula destructiva. This disease affects Cornus florida (flowering dogwood), C. nuttallii (Pacific dogwood), and C. kousa (kousa dogwood). It has not been well studied in Ontario nor anywhere in Canada. In this study, over 2,500 fungal isolates were obtained from symptomatic samples of C. alba, C. alternifolia, C. amomum, C. kousa, C. florida, C. nuttallii, C. racemosa and C. sericea. To help distinguish between foliar symptoms of different etiologies, a “Dogwood Disease Symptom Guide” was produced. Isolat

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Kao, Hung-Yuan, and 高宏遠. "Side-effect of Herbicides on Enhancing Occurrence of Strawberry Anthracnose." Thesis, 2017. http://ndltd.ncl.edu.tw/handle/74565102910314173244.

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碩士<br>國立中興大學<br>植物病理學系所<br>105<br>The purposes of this study were to: (1) develop the selective medium for detecting anthracnose fungus Colletotrichum gloeosporioides of strawberry from soil; (2) evaluate the effect of herbicides paraquat, glyphosate and glufosinate-ammonium on the growth and sporulation of strawberry anthracnose fungus C. gloeosporioides isolates MD-02 and ME-03; (3) understand microbial flora in soils treated with and without herbicides.; and (4) analyze the effect of herbicides on the disease severity of strawberry inoculated with and without C. gloeosporioides. In the stud

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Tsai, Bi-Yu, and 蔡碧玉. "Isolation and Preliminary Confrontation Tests of Mango Anthracnose Pathogen Colletotrichum gloeosporioides." Thesis, 2014. http://ndltd.ncl.edu.tw/handle/05761106084851414226.

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碩士<br>朝陽科技大學<br>應用化學系<br>102<br>Mangos are one of the very important export fruits in Taiwan. However, the stored diseases, Anthracnose, seriously affect the export qualities and greatly decline the output value of this fruit. Colletotrichum gloeosporioides is a main pathogenic fungus that causes anthracnose on mango. This research was attempted to employed five rival microorganisms, namely Beauveria bassiana, Metarhizium anisopliae var. anisopliae Metschnikoff, Verticillium lecanii, Bacillus amyloliquefaciens, and Bacillus subtilis, through confrontation test to finds out the inhibition effec

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