Books on the topic 'Anthropology and nutrition'

Pelto, Gretel H., Alan H. Goodman, and Darna L. Dufour. Nutritional anthropology: Biocultural perspectives on food and nutrition. 2nd ed. New York: Oxford University Press, 2012.

Doshi, S. L. Anthropology of food and nutrition. Jaipur: Rawat Publications, 1995.

Ulijaszek, Stanley J. Nutritional anthropology: Prospects and perspectives. London: Smith-Gordon, 1993.

Ulijaszek, Stanley J. Nutritional anthropology: Prospects and perspectives. London: Smith-Gordon, 1993.

Susan, Scott. Demography and nutrition: Evidence from historical and contemporary populations. Oxford: Blackwell Science, 2002.

Nutrition and Physical Degeneration. S.I: Price Pottenger Nutrition; 8th edition J, 2008.

Nutrition and physical degeneration. 5th ed. New Canaan, Conn: Keats, 1989.

Nutrition and physical degeneration. 6th ed. New Canaan, Conn: Keats, 1998.

Roberts, Cynthia. Cultural perspectives on food and nutrition. Beltsville, Md: National Agricultural Library, 1992.

Roberts, Cynthia. Cultural perspectives on food and nutrition. Beltsville, Md: National Agricultural Library, 1992.

Nutrition and physical degeneration. 8th ed. La Mesa, CA: Price-Pottenger Nutrition Foundation, 2008.

Escritas e narrativas sobre alimentação e cultura. Salvador: EDUFBA, 2008.

Rizvi, S. N. H. Medical anthropology of the Jaunsaris. New Delhi: Northern Book Centre, 1991.

Schveibinz, Marcy. Cultural perspectives on food and nutrition. Beltsville, Md: National Agricultural Library, 1994.

Schveibinz, Marcy. Cultural perspectives on food and nutrition. Beltsville, Md: National Agricultural Library, 1994.

Schveibinz, Marcy. Cultural perspectives on food and nutrition. Beltsville, Md: National Agricultural Library, 1994.

Transformação e persistência: Antropologia da alimentação e nutrição em uma sociedade indígena amazônica. Rio de Janeiro, RJ: Editora Fiocruz, 2007.

D, Sobolik Kristin, and Gardner Jill K, eds. Paleonutrition. Tucson: University of Arizona Press, 2010.

1956-, Sharma A. N., and Doctor Harisingh Gour Vishwavidyalaya. Dept. of Anthropology., eds. Modern trends in anthropology: Some socio-demographic and nutritional aspects of health : proceedings of the National Seminar on "Modern Trends of Anthropology in Health, Nutrition, and Demographic Strains of the Nation". New Delhi: Northern Book Centre, 1989.

National Bureau of Economic Research, ed. The changing body: Health, nutrition, and human development in the western world since 1700. Cambridge: Cambridge University Press, 2011.

Gráda, Cormac Ó. The heights of Clonmel prisoners, 1845-9: Some dietary implicatons. Dublin: Department ofPolitical Economy, University College Dublin. Centre for Economic Research, 1990.

Enfoque biocultural en antropología: Alimentación-nutrición y salud-enfermedad en Santiago de Anaya, Hidalgo. México, D.F: Instituto Nacional de Antropología e Historia, 2012.

1952-, Hurtado Elena, ed. Rapid assessment procedures for nutrition and primary health care: Anthropological approaches to improving programme effectiveness. Tokyo: United Nations University, 1987.

Paul, Schulick, and Newmark Thomas M, eds. The life longevity: The way to longevity with probiotic nutrients. Brattleboro, VT: Herbal Free Press, 2002.

P, Richards Michael, and SpringerLink (Online service), eds. The Evolution of Hominin Diets: Integrating Approaches to the Study of Palaeolithic Subsistence. Dordrecht: Springer Netherlands, 2009.

Dancing skeletons: Life and death in West Africa. Prospect Heights, Ill: Waveland, 1994.

Human health: A bio-cultural synthesis. New Delhi: Concept Pub. Co., 2012.

Tomczyk, Jacek. Odontologiczne wyznaczniki stresu a czynniki środowiskowe kształtujące populacje z doliny środkowego Eufratu (Syria): Odontological stress indicators and factors affecting the population of the Middle Euphrates Valley. Warszawa: Wydawnictwo Uniwersytetu Kardynała Stefana Wyszyńskiego, 2012.

Food, medicine, and the quest for good health: Nutrition, medicine, and culture. New York: Columbia University Press, 2008.

Prácticas alimentarias y condiciones de salud enla región de Orizaba: Aproximaciones antropológicas. México, D.F: Universidad NacionalAutónoma de México, Instituto de Investigaciones Antropológicas, 2014.

The Way to Eat: A Six-Step Path to Lifelong Weight Control. Naperville, IL, USA: Sourcebooks, 2002.

L, Katz David, and Maura Gonzalez. The Way to Eat: A Six-Step Path to Lifelong Weight Control. Napierville, IL, USA: Sourcebooks, 2002.

Nutritional Anthropology. Smith-Gordon & Co Ltd, 1993.

1931-, Johnston Francis E., ed. Nutritional anthropology. New York: A.R. Liss, 1987.

Pelto, Gretel H., Alan H. Goodman, and Darna L. Dufour. Nutritional Anthropology: Biocultural Perspectives on Food and Nutrition. McGraw-Hill Humanities/Social Sciences/Languages, 1999.

H, Goodman Alan, Dufour Darna L, and Pelto Gretel H, eds. Nutritional anthropology: Biocultural perspectives on food and nutrition. Mountain View, Calif: Mayfield Pub. Co., 2000.

Nutritional Anthropology: Biocultural Perspectives on Food and Nutrition. Oxford University Press, 2012.

Huss-Ashmore. Microperspectives (Food & Nutrition in History & Anthropology). Routledge, 1989.

A, Quandt Sara, and Ritenbaugh Cheryl, eds. Training manual in nutritional anthropology. Washington, D.C: American Anthropological Association, 1986.

Sellen, Daniel W., and David A. Himmelgreen. Anthropology of Nutrition: Diet, Food, and Culture. Pearson Education, Limited, 2007.

Brett, John, and Janet Chrzan. Food Research: Nutritional Anthropology and Archaeological Methods. Berghahn Books, Incorporated, 2019.

Food Research: Nutritional Anthropology and Archaeological Methods. Berghahn Books, Incorporated, 2016.

Huss-Ashmore. Microperspectives (Food and Nutrition in History and Anthropology). Routledge, 1989.

Huss-Ashmore. Contending with Change (Food and Nutrition in History and Anthropology). 2nd ed. Routledge, 1991.

de, Garine I., and Pollock Nancy J. 1934-, eds. Social aspects of obesity. Luxembourg: Gordon and Breach Publishers, 1995.

Duncan, Christopher J., and Scott Susan. Demography and Nutrition: Evidence from Historical and Contemporary Populations. Wiley & Sons, Incorporated, John, 2008.

Duncan, Christopher J., and Susan Scott. Demography and Nutrition: Evidence from Historical and Contemporary Populations. Wiley & Sons, Incorporated, John, 2008.

1951-, Herring Ann, and Swedlund Alan C, eds. Human biologists in the archives: Demography, health, nutrition, and genetics in historical populations. Cambridge, U.K: Cambridge University Press, 2003.

1951-, Herring Ann, and Swedlund Alan C, eds. Human biologists in the archives: Demography, health, nutrition, and genetics in historical populations. Cambridge: Cambridge University Press, 2003.

(Editor), Jeremy MacClancy, and Helen M. Macbeth (Editor), eds. Researching Food Habits: Methods and Problems (Anthropology of Food and Nutrition). Berghahn Books, 2004.