Relevant bibliographies by topics / Apache Indians – Food – Arizona

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Academic literature on the topic 'Apache Indians – Food – Arizona'

Author: Grafiati
Published: 4 June 2021
Last updated: 18 February 2022

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Journal articles on the topic "Apache Indians – Food – Arizona"

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Todd, N. Wendell, D. C. Rao, and C. Robert Cloninger. "Familial predisposition for otitis media in Apache Indians at Canyon Day, Arizona." Genetic Epidemiology 4, no. 1 (1987): 25–31. http://dx.doi.org/10.1002/gepi.1370040104.

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Sharma, Sangita, Xia Cao, Joel Gittelsohn, Becky Ethelbah, and Jean Anliker. "Nutritional composition of commonly consumed traditional Apache foods in Arizona." International Journal of Food Sciences and Nutrition 59, no. 1 (January 2008): 1–10. http://dx.doi.org/10.1080/09637480701525970.

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Kenney, Anne, Wendy Shields, Alexandra Hinton, Francene Larzelere, Novalene Goklish, Kyle Gardner, Shannon Frattaroli, and Allison Barlow. "Unintentional injury deaths among American Indian residents of the Fort Apache Indian Reservation, 2006–2012." Injury Prevention 25, no. 6 (March 30, 2019): 574–76. http://dx.doi.org/10.1136/injuryprev-2018-043082.

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This study aims to describe the epidemiology of unintentional injury deaths among American Indian residents of the Fort Apache Indian Reservation between 2006 and 2012. Unintentional injury death data were obtained from the Arizona Department of Health Services and death rates were calculated per 100 000 people per year and age adjusted using data obtained from Indian Health Service and the age distribution of the 2010 US Census. Rate ratios were calculated using the comparison data obtained through CDC’s Web-based Injury Statistics Query and Reporting System. The overall unintentional injury mortality rate among American Indians residing on the Fort Apache Indian Reservation between 2006 and 2012 was 107.0 per 100 000. When stratified by age, White Mountain Apache Tribe (WMAT) mortality rates for all unintentional injuries exceed the US all races rate except for ages 10–14 for which there were no deaths due to unintentional injury during this period. The leading causes of unintentional injury deaths were MVCs and poisonings. Unintentional injuries are a significant public health problem in the American Indian and Alaska Native communities. Tribal-specific analyses are critical to inform targeted prevention and priority setting.
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Sharma, Sangita, Xia Cao, Joel Gittelsohn, Jean Anliker, Becky Ethelbah, and Benjamin Caballero. "Dietary intake and a food-frequency instrument to evaluate a nutrition intervention for the Apache in Arizona." Public Health Nutrition 10, no. 9 (September 2007): 948–56. http://dx.doi.org/10.1017/s1368980007662302.

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AbstractObjectiveTo demonstrate how dietary data collected from 24-hour dietary recalls were incorporated into the development of a quantitative food-frequency questionnaire (QFFQ) for the Apache in Arizona.DesignA cross-sectional study was first conducted using 24-hour dietary recalls to identify foods for inclusion on a QFFQ that would be used to evaluate a nutrition intervention.SettingThe White Mountain and San Carlos Apache reservations in East-central Arizona.SubjectsThe 24-hour dietary recalls were collected from a random sample of 53 adults (34 women and 19 men).ResultsA QFFQ was developed that included all foods reported by two or more respondents, plus traditional and seasonal foods. Portion size was assessed using familiar household units and culturally appropriate food models. The final instrument contains 155 foods. Frequency of consumption is assessed using eight categories ranking from ‘never or less than once a month’ to ‘2 or more times a day’. Nutrient intakes and the five major food sources of energy, fat and sugar are presented.ConclusionThe QFFQ developed is complete and up-to-date for assessing usual food and nutrient intake for the Apache in Arizona. The instrument will be used to evaluate a food store-based nutrition intervention to reduce risk of chronic diseases.
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cintio, marcello di. "Farming the Monsoon: A Return to Traditional Tohono O'odham Foods." Gastronomica 12, no. 2 (2012): 14–17. http://dx.doi.org/10.1525/gfc.2012.12.2.14.

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The Tohono O'odham Indians of southern Arizona used to wrestle enough food from the Sonora Desert to sustain themselves. In the last fifty years, however, there has been a near total abandonment of indigenous farming on the O'odham nation. As a result, diabetes rates have skyrocketed on the reservation and contemporary O'odam have lost touch with their culinary traditions. However, a new initiative by a group called Tohono O'odham Community Action, or TOCA, is now working to revitalize the O'odham agricultural systems and reintroduce traditional food into the community. The article introduces Noland Johnson, an O'odham farmer who tends the bean fields of Papago Farms, and Ivalee Pablo, chef at Desert Rain Café, who serves O'odham ingredients to today's diners. The article also describes a unique cookbook published by TOCA, titled From I'itoi's Garden: Tohono O'odham Food Traditions that includes recipes, ancient farming techniques, traditional O'odham songs, and stories related to food.
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Parkhurst, Nicholet Deschine. "Protecting Oak Flat: Narratives Of Survivance As Observed Through Digital Activism." Australasian Journal of Information Systems 21 (July 19, 2017). http://dx.doi.org/10.3127/ajis.v21i0.1567.

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American Indians are increasingly using social media/social network platforms as a tool to influence policy through social change. The activist group Apache Stronghold represents a case of American Indians utilising social media tools to protect Oak Flat and influence federal Indian policy. Oak Flat is sacred Apache land located in Superior, Arizona. United States legislators transferred Oak Flat to the mining company Resolution Copper as part of the omnibus National Defense Authorization Act of 2015. Qualitative analysis of social media content and advocacy tactics – specifically through use of timeline and digital ethnography – of Apache Stronghold from 2015-2016 reveal the interrelated nature of on-the-ground efforts, online efforts, solidarity efforts, and legislative support efforts. In sum, these efforts express narratives of survivance, healing, and a future orientation, as a unique dimension of social change.
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Gauer, Viviane H., David M. Schaepe, and John R. Welch. "Supporting Indigenous adaptation in a changing climate." Elementa: Science of the Anthropocene 9, no. 1 (2021). http://dx.doi.org/10.1525/elementa.2020.00164.

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Indigenous peoples are both disproportionately threatened by global climate change and uniquely positioned to enhance local adaptive capacities. We identify actions that support Indigenous adaptation based on organizational and community perspectives. Our data come from two Indigenous organizations that share cultural heritage stewardship missions—the Stó:lō Research and Resource Management Centre (Stó:lō Nation, British Columbia) and the Fort Apache Heritage Foundation (White Mountain Apache Tribe, Arizona). These organizations collaborated with us in exploring community perceptions of climate effects, investigating community adaptation opportunities and constraints, and identifying actions that support Indigenous adaptation. Research methods included engagement with organizational collaborators and semi-structured interviews with organizational representatives and community members and staff. Results confirm that Stó:lō and Apache territories and communities have experienced climate change impacts, such as changes in temperature, hydrology, and increase in extreme weather events. Climate effects are cumulative to colonial depletion of traditional environments and further reduce access to traditional resources, practices, and food security. Results indicated that certain actions are identified by community members as adaptation enablers across case studies—most prominently, perpetuation of Indigenous culture and knowledge, climate education that is tailored to local contexts, collaborative decision-making among community institutions, and integration of climate adaptation into ongoing organizational programs. We conclude that Indigenous-owned organizations are engaged in the expansion of adaptive capacity and hold potential to further support their communities.
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Han, Guangming, Shelley A. Cole, Karin Haack, Ying Zhang, Barbara V. Howard, Lyle G. Best, Richard B. Devereux, Elisa T. Lee, and Jinying Zhao. "Abstract P371: ALOX5 Haplotype, Dietary Intake of Omega-6 Fatty Acids and Obesity in American Indians: The Strong Heart Family Study." Circulation 125, suppl_10 (March 13, 2012). http://dx.doi.org/10.1161/circ.125.suppl_10.ap371.

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Background: Obesity is a strong determinant for cardiovascular disease (CVD). It results from the complex interplay between genetic and environmental factors. Inflammation has been implicated in obesity and its related phenotypes. Leukotrienes are inflammatory mediators generated from arachidonic acid (polyunsaturated n-6 fatty acid) by the enzyme 5-lipoxygenase (5-LO). Genetic variants in genes encoding 5-LO (e.g., ALOX5) are potential contributors to obesity, probably through nutrigenetic interactions. Objectives: To examine whether genetic variants in ALOX5 are associated with obesity measures, and whether the association is modified by dietary intake of n-6 fatty acids. Methods: Thirteen tagging SNPs in ALOX5 were genotyped in 3,665 American Indians recruited by the Strong Heart Family Study from Oklahoma (OK), South/North Dakota (DK) and Arizona (AZ). Dietary intake was assessed with a food frequency questionnaire. Gene-based association and haplotype × diet interactions were investigated using generalized estimating equation, controlling for age, sex, smoking, alcohol intake, lipids, blood pressure, levels of physical activity, fibrinogen, renal function and total caloric intake. Because dietary intakes of n-3 and n-6 fatty acids are highly correlated, the nutrigenetic interactions were additionally adjusted for n-3 fatty acids. All analyses were stratified by geographic sites. Multiple testing was adjusted using the false discovery rate. Results: A 13-SNP haplotype, named HapZ, is significantly associated with obesity. Subjects carrying HapZ have significantly smaller obesity measures, including body mass index (BMI), waist circumference (WC) and body fat, compared to those not carrying this haplotype (all P<0.0001). The frequencies of HapZ among participants from OK, AZ and DK are 16.2%, 7.7% and 30.1%, respectively. Moreover, we identified a significant interaction between HapZ and dietary intake of n-6 fatty acids on obesity among participants from OK. Higher intake of n-6 fatty acids was associated with decreased level of obesity among HapZ carriers, but increased obesity level among HapZ noncarriers (Pinteraction =0.024 for BMI, Pinteraction =0.008 for WC, Pinteraction =0.003 for body fat), suggesting that the effect of n-6 fatty acids on obesity depends on the carrier status of this leukotriene haplotype. The nutrigenetic interaction was also observed in DK on BMI (Pinteraction =0.016), but not other obese parameters. Further adjustment for diabetes did not change our results. Conclusion: A novel ALOX5 haplotype is significantly and negatively associated with obesity in American Indians. Dietary intake of n-6 fatty acids modifies the apparent beneficial effect of this haplotype on obesity. If replicated, our findings could potentially lead to individualized lifestyle intervention for reducing the risk of obesity, diabetes and CVD.Funding(This research has received full or partial funding support from the American Heart Association, National Center)
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Dissertations / Theses on the topic "Apache Indians – Food – Arizona"

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Norvelle, Michael Eugene. "A model for sustainable management of livestock on the commons: A comparative analysis of two types of Apache Indian cattle associations." Diss., The University of Arizona, 1990. http://hdl.handle.net/10150/185034.

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This dissertation develops a new organizational model based on sustainability criteria within which the organizational and technical solutions to the problems of management of extensive livestock production systems on the commons grazing lands can be provided. Due to the multifarious forces of modernization the traditional range/livestock systems developed by tribal peoples in arid and semiarid areas world-wide have largely been abandoned. The outcome has been extensive rangeland deterioration and expansion of desertification in many cases. The Apache Indian cattle association operations examined herein, the Mescalero single-brand and the San Carlos multiple-brand, are examples of livestock organizations operating extensive livestock production programs on commonly held rangelands. The results of these investigations provide the basis for developing this model.
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Rangasamy, Ramasamy. "Post-high school adjustments of special education and regular education students from the Apache reservation: A five year follow-up study." Diss., The University of Arizona, 1992. http://hdl.handle.net/10150/186009.

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The purpose of this study was to describe and compare the post-school adjustment of Native American youth who received special education or regular education services on White Mountain Apache Indian reservation in Arizona. This study reflects what the students have been doing since they left school, whether their school experiences have prepared them for life in general, and how their personal history helps identify their values, outlooks, and current community standing. In an effort to assess the transition status of these former students, a 38 item survey instrument was developed. A total of 132 students were identified from the Alchesay high school records. Of this number, face-to-face interviews were conducted with 106 former (80%) students. Students were compared in five areas which have been identified as important to successful transition from school to adult life. Comparisons were made on the respondents opinions of their secondary school education, employment status, independent living, maladjustment, and culture/traditionality. SES stated that mathematics, resource programs, and English prepared them for the job market whereas mathematics, office skills, science, and business education were selected by the RES. All the respondents wished for computer education. Only 31% of the total sample was employed up to five years after leaving school. Seventy-four percent of the students still live with their parents. Forty-four percent of both groups had arrest records, and 68% of both groups had a history of substance abuse. Sixty-four percent of the respondents use and speak the Apache language most of the time. Parents and the extended family provide the majority of guidance and support as these young adults seek employment, community integration and social adjustment. There is a pressing need for transitional programs, better job programs, and substance abuse preventive programs for both groups of Apache post-high school students.
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Morman, Alaina M. "United Nations Declaration on the Rights of Indigenous Peoples: Understanding the Applicability in the Native American Context." Ohio University / OhioLINK, 2015. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1439561893.

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Cao, Xia. "An assessment of dietary intake in two American Indian tribes in Arizona." Thesis, 2006. http://hdl.handle.net/10125/20771.

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Books on the topic "Apache Indians – Food – Arizona"

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L, Stute James, ed. The battle at K-H Butte: Apache outbreak--1881, Arizona Territory. Tucson, Ariz: Westernlore Press, 1993.

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Adams, Jenny L., and Helga Wöcherl. Archaeological investigations along U.S. 191 Near Wide Ruins, Apache County, Arizona. Tucson, Arizona: Desert Archaeology, Inc., 2013.

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United States. Congress. House. Committee on Interior and Insular Affairs. Providing for the settlement of certain claims respecting the San Carlos Apache Tribe of Arizona: Report (to accompany H.R. 3526). [Washington, D.C.?: U.S. G.P.O., 1986.

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United States. Congress. House. Committee on Interior and Insular Affairs. Providing for the settlement of certain claims respecting the San Carlos Apache Tribe of Arizona: Report (to accompany H.R. 3526). [Washington, D.C.?: U.S. G.P.O., 1986.

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United States. Congress. House. Committee on Interior and Insular Affairs. Providing for the settlement of certain claims respecting the San Carlos Apache Tribe of Arizona: Report (to accompany H.R. 3526). [Washington, D.C.?: U.S. G.P.O., 1986.

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Massacre at Camp Grant: Forgetting and remembering Apache history. Tucson, AZ: University of Arizona Press, 2007.

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Vanderpot, Rein. The forgotten soldiers: Historical and archaeological investigations of the Apache scouts at Fort Huachuca, Arizona. Tucson, Ariz: Statistical Research, Inc., 1998.

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Leonard, Robert D. Anasazi faunal exploitation: Prehistoric subsistence on northern Black Mesa, Arizona. [Carbondale]: Center for Archaeological Investigations, Southern Illinois University at Carbondale, 1989.

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Matheson, Richard. Shadow on the sun. New York: Tor, 2010.

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Matheson, Richard. Shadow on the sun. New York: M. Evans and Co., 1994.

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Book chapters on the topic "Apache Indians – Food – Arizona"

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Crandall, Maurice. "Introduction." In These People Have Always Been a Republic, 1–12. University of North Carolina Press, 2019. http://dx.doi.org/10.5149/northcarolina/9781469652665.003.0001.

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In the Introduction, the author relates how his own family’s experiences with Indigenous civil rights in Arizona inspired this study. Maurice Crandall, a citizen of the Yavapai-Apache Nation, became interested in Indian citizenship and voting after his own grandfather was unjustly incarcerated, without trial, as a juvenile in 1930s Arizona. By focusing on stories of Indigenous encounters with electoral politics, the author seeks to weave a narrative that challenges progressive stories of Indigenous civil rights and political participation, one that would have Indians finally and fully enfranchised thanks to the benevolence of the United States political system. Instead, this work shows how Indigenous peoples of the U.S.-Mexico Borderlands were enfranchised in a variety of ways during the Spanish, Mexican, and U.S. territorial periods, always while seeking to retain community sovereignty.
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deBuys, William. "Apache Pass: Crossing the Line." In A Great Aridness. Oxford University Press, 2011. http://dx.doi.org/10.1093/oso/9780199778928.003.0013.

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The mochilla lay beside the migrant trail, an abandoned black daypack still heavy with goods. The Border Patrol agent carried it to the shelter of a corner of rocks, where no one could spot him while he searched it. He dug through the contents. There was a package of refried beans in gaudy plastic, a bag of instant oatmeal, fruit punch in a bottle too small to slake a serious thirst, and other convenience food. Also a half-pound or more of white grains in a punctured bag; the agent wet a finger and tasted: only sugar. Then he heard voices approaching and scrambled up the slope to hide in the brush. There were three of them: a rangy young man with a shadowy face in the lead, an older guy in a ball cap, and a pretty young woman with raven hair behind. They were Americans, not migrants or narcos. Their skin, their clothes, even their posture gave them away. They were too relaxed, too careless to be anything else. The agent stepped out from his hiding place. They slowed but did not stop. “You all out hiking?” “Yep,” said the young man with the shadowy face. “Where you from?” “Tucson,” came the clipped reply. Then the hikers, unsmiling and eyes straight ahead, passed him at a fast clip, the chill of the encounter resisting the afternoon heat, the desert absorbing the silence. The hikers had come from the direction of the Rat’s Nest, a maze of drainages half a dozen miles above the Line, and they disappeared toward Apache Pass—not the famous Apache Pass in the Chiricahua Mountains in eastern Arizona, but a lesser pass on the shoulder of Bartolo Mountain, well south of Tucson and only nine or ten miles north of Mexico. The agent knew they weren’t out for a hike. No one comes just to hike in the contorted and contested, bone-dry mountains along this stretch of the border. Everyone has a purpose. They come to smuggle or to be smuggled. They come to scurry in moonlight and to drag themselves under the blaze of the sun across dozens of miles of steep shadeless rock.
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Mitchell, Peter. "North America I: The Southwest and the Southern Plains." In Horse Nations. Oxford University Press, 2015. http://dx.doi.org/10.1093/oso/9780198703839.003.0009.

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Ruled from Mexico City for about a century longer than they have thus far been from Washington, New Mexico and Arizona lie in what English speakers generally term ‘the Southwest’. I follow that usage here, even though calling them the ‘Northwest’ (of first colonial New Spain and then an independent Mexico) would, for this chapter’s purposes, be more accurate, as well as emphasizing that the cultural area to which their Indigenous inhabitants belonged extended across modern Chihuahua, Coahuila, Durango, Sinaloa, and Sonora. Together with the Southern Plains, to which trade links intimately tied it before and after Spanish arrival, the Southwest constituted the cradle within which the first Horse Nations of North America took shape. I start by highlighting key aspects of the two regions’ ecologies and prehistories. Next, I look at the horse’s impact on the Southwest’s settled farming peoples, particularly the Pueblos, many of whom came under Spanish rule after 1598. Its take-up by their Athapaskan-speaking neighbours, the Apache and Navajo, gives us our first view of how more mobile societies understood and used the horse, including—in the Navajo case—the development of a distinctive pastoralist way of life. Attention then turns to the Comanche, another pivotal player in the horse’s expansion across western North America, for whom it altered not just how they secured food, but also their social organization and entire economy. Trade—especially trade in horses—was critical in this, and so I end by examining the horse’s arrival among some of the Comanches’ trade partners, the village communities of the eastern edge of the Southern Plains, an area to which Native farmers-with-horses from the American South moved, and were forced to move, in the early 1800s. The Southwest is one of the driest parts of North America (Plate 4). Its climate is also strongly seasonal, with cold winters and hot summers. Major drainages are few: the Colorado in the west and northwest, southern Arizona’s Gila, the Río Grande, which snakes south through New Mexico and then along the present Texas/Mexico border, and the rivers draining into the Gulf of California from Mexico’s rugged Sierra Madre Occidental.
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