Log in

Relevant bibliographies by topics / Apiculture / Journal articles

To see the other types of publications on this topic, follow the link: Apiculture.

Journal articles on the topic 'Apiculture'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the top 50 journal articles for your research on the topic 'Apiculture.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.

1

Adamczevski, Eduarda, Yasmim Aparecida Balan, and Janete Fuechter. "APICULTURA X MATEMÁTICA / APICULTURE X MATHEMATICS." Brazilian Journal of Development 6, no. 9 (2020): 68223–39. http://dx.doi.org/10.34117/bjdv6n9-309.

Full text

APA, Harvard, Vancouver, ISO, and other styles

2

Różański, Krzysztof. "Wybrane ekonomiczne uwarunkowania i prawne aspekty prowadzenia działalności pszczelarskiej w Polsce." Studia Iuridica, no. 88 (December 13, 2021): 350–63. http://dx.doi.org/10.31338/2544-3135.si.2021-88.19.

Full text

Abstract:

The apiculture activity plays a significant role in the European Union’s economy and agriculture, mainly due to the functions performed by honey bees (Apis mellifera). Thanks to their efforts, more than 80% of crops and plants are pollinated worldwide. Bee’s work is also used to produce products such as honey, royal jelly, propolis, pollen and beeswax, used in chemical, food, medical and pharmaceutical industries. Finally, conducting the apicultural activity contributes also to maintain a proper level of biodiversity of natural ecosystems. Unfortunately, many civilizational and economic transf

APA, Harvard, Vancouver, ISO, and other styles

3

Cotrina-Sanchez, Alexander, Ligia García, Christian Calle, et al. "Multicriteria Analysis in Apiculture: A Sustainable Tool for Rural Development in Communities and Conservation Areas of Northwest Peru." Land 12, no. 10 (2023): 1900. http://dx.doi.org/10.3390/land12101900.

Full text

Abstract:

Apiculture plays a vital role in maintaining a genetically diverse ecosystem and is an economic activity that contributes to the development of rural communities, thereby enhancing the livelihoods of beekeepers. However, despite the presence of over forty thousand beekeepers in Peru, there is currently no cartographic information available on optimal areas for the development of apiculture. Our study focused on assessing the suitability of land for apiculture development in rural and indigenous communities within the Amazonas Department in northwest Peru. We integrated biophysical and socioeco

APA, Harvard, Vancouver, ISO, and other styles

4

Gikunda, Raphael Mwiti, Dennis Mongáre Ooga, Irene Nyanchoka Okiamba, and Samantha Anyuor. "Cultural barriers towards women and youth entry to apiculture production in Maara Sub-County, Kenya." Advancements in Agricultural Development 2, no. 2 (2021): 73–85. http://dx.doi.org/10.37433/aad.v2i2.113.

Full text

Abstract:

The study adds to extension education knowledge by revealing cultural barriers inhibiting the uptake of apiculture enterprise among women and youths in Maara Sub-County, Kenya. Data were gathered from twenty-three smallholder farmers selected through purposive sampling based on gender and age from Maara Sub-county, Kenya. Data were collected through the use of structured interview schedule. The study revealed that women and youths’ participation in apicultural activities hindered by cultural restrictions which included taboos, inheritance, traditions, and attitudes. The taboos inhibiting femal

APA, Harvard, Vancouver, ISO, and other styles

5

Vojvodić, Milorad, and Dragan Bubalo. "Rad na siguran način u pčelarskoj proizvodnji." Sigurnost 59, no. 4 (2017): 381–90. http://dx.doi.org/10.31306/s.59.4.6.

Full text

Abstract:

SUMMARY: Apiculture has great economic significance producing honey, pollen, propolis, royal jelly, wax and bee venom. In addition to its direct economic benefits, the indirect benefits are even more significant because pollination of wild plants helps preserve ecosystems, while pollination of cultivated plants increases crop yield and quality. During the process of apicultural production beekeepers are exposed to different kinds of danger, adversity and fatigue. Given that in the Republic of Croatia only 7.42% of beekeepers are professionally engaged in apiculture, application of measures est

APA, Harvard, Vancouver, ISO, and other styles

6

Lusiru, Sifuni Nikombolwe. "THE POTENTIAL TO DEVELOP APICULTURE FOR ENHANCING RURAL COMMUNITIES’ LIVELIHOODS: EXPERIENCES FROM SAME DISTRICT IN TANZANIA." International Journal of Agriculture, Environment and Bioresearch 07, no. 06 (2022): 340–53. http://dx.doi.org/10.35410/ijaeb.2022.5793.

Full text

Abstract:

The importance of apiculture to the improvement of rural livelihoods and the condition of ecosystems cannot be overemphasized. However, globally, the level of beekeeping is still low. Therefore, it is important to examine the potential to develop apiculture, the extent of beekeeping, and the factors for practicing it in various places. This study explores these themes, focusing on Same District in Tanzania. Two wards with apparently great potential to engage in beekeeping were purposefully selected, and one village was selected from each ward. Structured and in-depth interviews were conducted

APA, Harvard, Vancouver, ISO, and other styles

7

Makinde, Veronica Ibitola, and Pius Olanrewaju Ogunjobi. "Counselling Farmers on Improving the Yield of Flowering Crops through Integrated Apicultural Farming for Wealth Creation." Advances in Multidisciplinary and scientific Research Journal Publication 11, no. 2 (2023): 19–32. http://dx.doi.org/10.22624/aims/humanities/v11n2p3.

Full text

Abstract:

This study focused on counselling farmers on improving the yield of flowering crops through integrated apicultural farming for wealth creation. The researchers used a descriptive survey research design and a sample of 50 participants, including traditional bee farmers, staff of agricultural education, and intending apiarists which were purposively selected from a public state owned university, Bamidele Olumilua University of Education, Science and Technology (BOUESTI). Data was collected using a well-structured questionnaire, which was validated by agricultural science and counselling educatio

APA, Harvard, Vancouver, ISO, and other styles

8

Camps, G. "Apiculture." Encyclopédie berbère, no. 6 (January 1, 1989): 808–11. http://dx.doi.org/10.4000/encyclopedieberbere.2562.

Full text

APA, Harvard, Vancouver, ISO, and other styles

9

Feng-Feng. "Apiculture in China." Bee World 71, no. 3 (1990): 104–6. http://dx.doi.org/10.1080/0005772x.1990.11099046.

Full text

APA, Harvard, Vancouver, ISO, and other styles

10

Lau, Constantine W. "Ancient Chinese Apiculture." Bee World 89, no. 4 (2012): 78–81. http://dx.doi.org/10.1080/0005772x.2012.11417496.

Full text

APA, Harvard, Vancouver, ISO, and other styles

11

Mutua, Caroline, Fuchaka Waswa, and Mwamburi Mcharo. "Apiculture for Sustainable Land Use and Enhanced Community Livelihoods in Dryland Ecosystems: The Case of Makueni in Kenya." East African Journal of Environment and Natural Resources 6, no. 1 (2023): 198–216. http://dx.doi.org/10.37284/eajenr.6.1.1313.

Full text

Abstract:

The scarcity of water in drylands is a major cause of crop failure, food insecurity, and consequent human ill-being. Relying on tilling and crop farming is therefore a risky investment and a direct threat to sustainable livelihoods. This calls for a shift in land use to practices that exert less pressure on land and water. Though apiculture is such a land-use practice, its adoption in the context of changing climate and increasing ecosystem vulnerability is still low. In pursuit of this dimension, the objectives of this research were: (i) to determine the extent to which apiculture is practise

APA, Harvard, Vancouver, ISO, and other styles

12

Modeste, Randrianampiana, Ramananarivo Romaine, Rabenilaina Harinia, and Diamondra Razaivaovololoniaina Helinoro. "INTERDEPENDANCE ENTRE L'APICULTURE ET LES RESSOURCES NATURELLES." American Journal of Innovative Research & Applied Sciences (AJIRAS) 15, no. 2 (2022): 25–38. https://doi.org/10.5281/zenodo.15224604.

Full text

Abstract:

<strong>RESUME </strong>   <strong>Introduction</strong> : L’interdépendance entre l’apiculture et ressources naturelles permet aux populations riveraines de l’aire protégée de conserver la biodiversité. Les villages riverains de l’aire protégée d’Ankarafantsika figurent parmi les villages à vocation apicole de Madagascar. Il dispose une potentialité en ressources mellifères tout au long de l’année. <strong>Contexte</strong> : Les plantes forestières, les arbres fruit

APA, Harvard, Vancouver, ISO, and other styles

13

Aleksiev, Georgi. "COMPETITIVENESS OF BULGARIAN APICULTURE." Agricultural sciences III, no. 5 (2011): 63–70. http://dx.doi.org/10.22620/agrisci.2011.05.012.

Full text

APA, Harvard, Vancouver, ISO, and other styles

14

SILVA, Elen Vanessa Costa da, Igor Fernando de Araújo REIS, Leandro das Neves Tolosa de ALMEIDA, Alan Reis dos PRAZERES, Josyane Brasil da SILVA, and Andrey Carlos do Sacramento de OLIVEIRA. "DEHYDRATED APICULTURE POLLEN QUALITY." Periódico Tchê Química 16, no. 31 (2019): 335–40. http://dx.doi.org/10.52571/ptq.v16.n31.2020.341_periodico31_pgs_335_340.pdf.

Full text

Abstract:

Due to the increase in the consumption of natural products, there has been a growing use and commercialization of bee pollen, thus, the need for a greater quality control regarding the physical-chemical and microbiological characteristics of this product is justified. In this way, the research aimed to determine the physical-chemical, microbiological and sensorial characteristics of four brands of dehydrated pollen, marketed in natural products houses in different parts of the city of Belém-Pará. Microbiological (aerobic mesophilic bacteria, fungi and yeasts, Coliformes at 45°, Salmonella sp a

APA, Harvard, Vancouver, ISO, and other styles

15

Burnside, John. "Apiculture: Telling the bees." Nature 521, no. 7550 (2015): 29–30. http://dx.doi.org/10.1038/521029a.

Full text

APA, Harvard, Vancouver, ISO, and other styles

16

Sushil, Kumar. "Apiculture for Sustainable Agriculture." IJCRT 6, no. 2 (2018): 825–28. https://doi.org/10.5281/zenodo.15188330.

Full text

Abstract:

India has tremendous opportunities on the apiculture (beekeeping) due to the richness in the honeybee’s species and the availability of plenty of floral diversity. There exist three native honeybee’s species the little bee Apis florea, the rock bee Apis dorsata, and Indian hive bee Apis cerena indica and one European honeybee species Apis mellifera L. which is indigenous to Europe and Africa. The beekeeping practices and production of the honey have been increased during the 10 years and at present India stands at second position in honey production after China. Along with this, th

APA, Harvard, Vancouver, ISO, and other styles

17

Różański, Krzysztof. "Działalność pszczelarska we włoskim systemie prawnym." Przegląd Prawa Rolnego, no. 2(23) (December 15, 2018): 171–81. http://dx.doi.org/10.14746/ppr.2018.23.2.13.

Full text

Abstract:

The aim of the article was to familiarise the readers with the Italian regulations and doctrine concerning beekeeping. The systematics contained in Act No. 313 of 24 December 2004 on apiculture has been analysed. Article 3 of this Act determines the agricultural character of the apiculture activity, qualifying it as an agricultural activity in the light of Article 2135 of the Civil Code. Migratory beekeeping, also classified as a related agricultural activity, consists in the relocation of bees to different regions of the country in order to increase crop productivity. Further, Act No. 313 pro

APA, Harvard, Vancouver, ISO, and other styles

18

Devkota, KH. "Benefit-Cost Analysis of Apiculture Enterprise: A Case Study of Jutpani VDC, Chitwan, Nepal." Journal of the Institute of Agriculture and Animal Science 27 (May 1, 2006): 119–25. http://dx.doi.org/10.3126/jiaas.v27i0.704.

Full text

Abstract:

A survey study was conducted to study the benefit-cost analysis of apiculture enterprise in Jutpani VDC, Chitwan district. Data were collected by interviewing randomly selected 18 beekeepers for sample survey. Benefit : Cost (BC) ratio of apiculture was computed by including and excluding the revenue obtained from colony selling. Only 61.11% of beekeepers sold bee colonies for earning income. The study revealed that BC ratios of apiculture were 2.41 and 1.58 in the case of inclusion and exclusion of the income received from the colony selling, respectively. It showed that apiculture industry w

APA, Harvard, Vancouver, ISO, and other styles

19

Adekola, PJ, OD Ayeni, T. Oluwalana, OA Majekodunmi, AR Aduloju, and SO Okeleke. "The Potential Role of Agro-Forestry in Honey Production-A Case Study of Federal College of Forestry, Oyo State, Nigeria." Journal of Applied Sciences and Environmental Management 24, no. 11 (2020): 1877–80. http://dx.doi.org/10.4314/jasem.v24i11.6.

Full text

Abstract:

The major concern globally is the need to ensure health, economy, large food production, sustainable management of the environment and the renewable natural resources. Such concern has advance measure part of which generate up to date information necessary for long term exploitation of this resources. But this information itself requires planning as well as machinery for its management in Nigeria. However agro-apiculture/agro-forestry is still nonexistence. This is attributable partly to lack of understanding, information and awareness regarding agro-apiculture practice in forest plantation. A

APA, Harvard, Vancouver, ISO, and other styles

20

Prodanović, Radivoj, Ivana Brkić, Katarina Soleša, et al. "Beekeeping as a Tool for Sustainable Rural Development." Journal of Agronomy, Technology and Engineering Management (JATEM) 7, no. 2 (2024): 1054–66. http://dx.doi.org/10.55817/ixvm2800.

Full text

Abstract:

The symbiotic relationship between bees and the environment underscores the potential of apiculture as a sustainable practice. Bees, as pollinators, play a crucial role in ecosystem health and biodiversity conservation. Their pollination services are essential for the reproduction of numerous plant species, including many crops that constitute the backbone of agricultural economies. Beekeeping can diversify income sources, reducing dependence on single crops and enhancing household resilience to economic shocks. The aim of this paper is to explore the multifaceted role of apiculture as a tool

APA, Harvard, Vancouver, ISO, and other styles

21

Pernal, Stephen F. "Introduction to Apiculture (Apis mellifera)." Veterinary Clinics of North America: Food Animal Practice 37, no. 3 (2021): 381–86. http://dx.doi.org/10.1016/j.cvfa.2021.06.013.

Full text

APA, Harvard, Vancouver, ISO, and other styles

22

RIVERA-GOMIS, J., J. BUBNIC, A. RIBARITS, et al. "Good farming practices in apiculture." Revue Scientifique et Technique de l'OIE 38, no. 3 (2020): 879–90. http://dx.doi.org/10.20506/rst.38.3.3032.

Full text

APA, Harvard, Vancouver, ISO, and other styles

23

Angot, Mathieu. "Conseils pour une apiculture naturelle." Silence 492, no. 10 (2020): 10–11. https://doi.org/10.3917/sile.492.0010.

Full text

APA, Harvard, Vancouver, ISO, and other styles

24

Adey, Margaret. "Nairobi Conference on Tropical Apiculture." Bee World 66, no. 2 (1985): 54–62. http://dx.doi.org/10.1080/0005772x.1985.11098825.

Full text

APA, Harvard, Vancouver, ISO, and other styles

25

Demirel, Serkan. "Apiculture in Hittite cuneiform texts." European Zoological Journal 89, no. 1 (2022): 1215–22. http://dx.doi.org/10.1080/24750263.2022.2135782.

Full text

APA, Harvard, Vancouver, ISO, and other styles

26

Agboola, I. S., J. A. George-Onaho, J. A. Ete, and A. E. Ayandokun. "Contribution of apiculture in social and economic development of Nigeria." Journal of Applied Sciences and Environmental Management 25, no. 9 (2021): 1559–62. http://dx.doi.org/10.4314/jasem.v25i9.2.

Full text

Abstract:

There is urgent need to rescue Nigerian economy from deluge of crisis it is been confronted with atthe present time. To achieve this, it is pivotal to explore various potentials available in the country to solve her problem. Therefore, this paper examines the potential of apiculture industry in social and economic development of the nation. Hive products such as beewax, propolis, pollen and royal jelly are known to have contributed largely to the economic development of advanced countries like China, Turkey, Mexico, Argentina, Hungary, Australia and Canada. While the practice provides job oppo

APA, Harvard, Vancouver, ISO, and other styles

27

Zhang, Xueyou, Peixiao Nie, Xiaokang Hu, and Jianmeng Feng. "Future Range Expansions of Invasive Wasps Suggest Their Increasing Impacts on Global Apiculture." Insects 15, no. 7 (2024): 546. http://dx.doi.org/10.3390/insects15070546.

Full text

Abstract:

Until now, no study has examined the future range dynamics of major invasive wasp species to assess their future impacts on global apiculture. Here, we developed 12 species distribution models to calibrate the future range dynamics of 12 major invasive Vespidae wasp species under a unified framework. An increase in their habitat suitability was identified in more than 75% of global land. Substantial range expansions were detected for all 12 species, and they were primarily induced by future climate changes. Notably, Polistes dominula and Vespa crabro had the largest potential ranges under all

APA, Harvard, Vancouver, ISO, and other styles

28

Enock Nyamorambo Nyamira, Dickson Lubanga Makanji, and Benjamin Sosi. "Constraints to adoption and sustained use of modern apiculture among marginal households in Baringo and Makueni Counties, Kenya." Open Access Research Journal of Science and Technology 11, no. 1 (2024): 100–111. http://dx.doi.org/10.53022/oarjst.2024.11.1.0073.

Full text

Abstract:

Apiculture is globally embraced and offers considerable income-generating potential. This potential is significant in Kenya, especially in arid and semi-arid regions (ASALs). Despite efforts by government agencies, Non-governmental Organizations (NGOs), and development partners to encourage adoption of modern apiculture techniques, usage remains low. Most farmers continue to use traditional methods, resulting in minimal economic output. Understanding the challenges to adopting modern practices is crucial for promoting effective uptake. The primary objective of this study was to identify the ob

APA, Harvard, Vancouver, ISO, and other styles

29

Bondot, George, Pablo Masiong, and Merlito Antolin. "Community-Based Apiculture Enterprise: Rapid Appraisal in the Selected Municipalities in Lanao del Norte, Philippines." DMMMSU Research and Extension Journal 7 (December 1, 2023): 36–48. http://dx.doi.org/10.62960/dmmmsu.v7i.42.

Full text

Abstract:

Beekeeping projects fail due to several factors, including insufficient food supply (nectar and pollen) and the presence of pests and diseases, among others. Hence, rapid appraisal of bee pasture areas is vital for the success of an apiary establishment. The study aimed to rapidly assess the communities’ potential for apiculture enterprise, specifically in the municipalities of Tubod, Lala, and Sapad, Lanao del Norte, Philippines. Gathered data and information were recorded through on-site ocular inspection and interviews with some community folks using the rapid appraisal instrument. Results

APA, Harvard, Vancouver, ISO, and other styles

30

Dr, Nanda Ram. "Role of Apiculture in Enhancing Agricultural Productivity and Rural Livelihoods in India." International Journal on Science and Technology 7, no. 2 (2016): 1–10. https://doi.org/10.5281/zenodo.15223012.

Full text

Abstract:

Apiculture, or beekeeping, plays a pivotal role in improving agricultural productivity and enhancing rural livelihoods, especially in a country like India where over 65 percent of the population is dependent on agriculture. This review-based research critically examines existing scientific literature, policy documents, and statistical data published to assess the multifaceted contributions of apiculture. Using secondary data from ICAR, APEDA, and FAO, the study highlights the positive impact of pollination by bees in boosting crop yields by 20–25 percent, while also generating rural empl

APA, Harvard, Vancouver, ISO, and other styles

31

R, Umaru, and Ronald A. W. "Bee Keeping; An Alternative Source of Income Generation." African Multidisciplinary Journal of Sciences and Artificial Intelligence 1, no. 1 (2024): 234–40. https://doi.org/10.58578/amjsai.v1i1.3522.

Full text

Abstract:

This study underscores Bee Keeping as an Alternative Source of Income Generation which involves construction of beehive and apiculture management practices. The result of this work covers the period of four (4) years. The results showed that the price of honey increases every year (2021; #2000, 2022; #2500, 2023; #3000 and 2024; # 4500 per litre. For the four years covered, a total of 219 litres were harvested and sold for the sum of #593,500. Beekeeping has many advantages aside financial or economic gains. Bees pollinate numerous species of plants, thus contributing immensely to agricultural

APA, Harvard, Vancouver, ISO, and other styles

32

Kumar, B. Pratheep, and T. K. Prasad. "Application of multicriteria decision analysis (MCDA) to apiculture potential assessment: A case study of Thiruvananthapuram Corporation, Kerala, India." Geo Eye 7, no. 2 (2018): 25–31. http://dx.doi.org/10.53989/bu.ge.v7i2.7.

Full text

Abstract:

Apiculture now emerged as an important segment of agriculture in rural as well as urban areas. The prompt identification of beekeeping suitability areas is strategic for maximizing productivity. The Analytical Hierarchy Process is a tool to support decision-making in the identification of suitable sites with utmost potential for various agricultural practices. This study tested a GIS based AHP tool to assess urban beekeeping suitability zones in Thiruvananthapuram Corporation, Kerala state. Furthermore, the study utilized data, which were completely retrieved from various public sector reposit

APA, Harvard, Vancouver, ISO, and other styles

33

Márquez-Osuna, Angélica. "Beekeeping from the South." Agricultural History 98, no. 1 (2024): 23–49. http://dx.doi.org/10.1215/00021482-10910295.

Full text

Abstract:

Abstract This article examines the role of the stingless bee Melipona beecheii in beekeeping practices in the Yucatán Peninsula, México, in the nineteenth century. Native to Yucatán, the Melipona bee is capable of producing large amounts of honey and has been bred by Maya communities for over three thousand years. In the twentieth century, the Melipona population declined with the implementation of modern apiculture, a system designed to maximize the production of honey and wax with the European native honeybee, Apis mellifera. Previous scholarship on beekeeping has labeled the development of

APA, Harvard, Vancouver, ISO, and other styles

34

LIU, Meng, Yong WANG, and Shu-Dong LUO. "Development of apiculture modernization in China." Chinese Journal of Eco-Agriculture 19, no. 4 (2011): 961–65. http://dx.doi.org/10.3724/sp.j.1011.2011.00961.

Full text

APA, Harvard, Vancouver, ISO, and other styles

35

R, Vasukidevi, Ashok K., Kalaiarasi V, and Babu B. "Apiculture Status in India: An Overview." International Journal of Zoological Investigations 7, no. 2 (2021): 557–61. http://dx.doi.org/10.33745/ijzi.2021.v07i02.034.

Full text

APA, Harvard, Vancouver, ISO, and other styles

36

Sabir, Arshed Makhdoom, Amir Hassan Bhatti, and Izhar-ul Haq. "Prospects of Apiculture in The Punjab." Pakistan Journal of Biological Sciences 3, no. 2 (2000): 365–67. http://dx.doi.org/10.3923/pjbs.2000.365.367.

Full text

APA, Harvard, Vancouver, ISO, and other styles

37

Phatangare, Omkar D., Swati S. Khandave, and RA Lokhande. "Prospects of apiculture as an enterprise." International Journal of Agriculture Extension and Social Development 7, no. 11 (2024): 231–34. http://dx.doi.org/10.33545/26180723.2024.v7.i11d.1318.

Full text

APA, Harvard, Vancouver, ISO, and other styles

38

Hill, D. B., and T. C. Webster. "Apiculture and forestry (bees and trees)." Agroforestry Systems 29, no. 3 (1995): 313–20. http://dx.doi.org/10.1007/bf00704877.

Full text

APA, Harvard, Vancouver, ISO, and other styles

39

Ponciano, Niraldo José, Adelmo Golynski, Paulo Marcelo de Souza, Marlon Gomes Ney, and Vanuza da Silva Pereira Ney. "Caracterização do nível tecnológico dos apicultores do estado do Rio de Janeiro." Revista de Economia e Sociologia Rural 51, no. 3 (2013): 499–514. http://dx.doi.org/10.1590/s0103-20032013000300005.

Full text

Abstract:

O estudo analisa e busca subsídios para gerar e transferir tecnologias compatíveis com o nível socioeconômico dos apicultores. Os dados foram extraídos a partir do Censo Apícola, englobando 75 municípios com atividade apícola representativa. Foi utilizada a Análise Fatorial para caracterizar o nível tecnológico dos apicultores. Os resultados evidenciaram baixo nível tecnológico. Por meio dos escores fatoriais calculou-se o índice bruto de desenvolvimento. Com valores mais altos desse índice, destacaram-se os municípios de Conceição de Macabu, Areal, Duas Barras, Rio Claro, Cardoso Moreira, Cac

APA, Harvard, Vancouver, ISO, and other styles

40

CHİEMELA, Chinedum, Ridwan MUKAİLA, Ikenna UKWUABA, and Angela OBETTA. "Economics analysis of the use of modern and traditional methods in honey production among farmers in Enugu State Nigeria." Ege Üniversitesi Ziraat Fakültesi Dergisi 59, no. 4 (2022): 611–19. http://dx.doi.org/10.20289/zfdergi.1162027.

Full text

Abstract:

Objective: The objective of this study was to examine the cost and returns on the use of traditional and modern methods of honey production and barriers faced by farmers. Material and Methods: Primary data was collected from 100 beekeepers using both purposive and random selection techniques. Data was analysed using descriptive statistics and cost and return analysis. Results: The modern methods of apiculture had a higher honey yield (105.4 litres) than the traditional method (52.3 litres). Also, modern methods had a higher gross margin (₦123,434.54) and benefit-cost ratio (2.99) t

APA, Harvard, Vancouver, ISO, and other styles

41

Rodias, Efthymios, and Vasileios Kilimpas. "Remote Monitoring of Bee Apiaries as a Tool for Crisis Management." AgriEngineering 6, no. 3 (2024): 2269–82. http://dx.doi.org/10.3390/agriengineering6030133.

Full text

Abstract:

Apiculture has presented significant growth in the last decades in Europe and worldwide. According to the Food and Agriculture Organization (FAO), there were 25.1 million bee colonies in Europe in 2021, with most of them being located in the southeastern countries. Smart technologies have invaded almost every pillar of agriculture, including apiculture. Modern apiculture is rather more nomadic than sedentary. Nomadism in beekeeping requires monitoring the settlement of bee colonies, in more than one place per year, in order to select more honey and pollen and contribute to the overall growth o

APA, Harvard, Vancouver, ISO, and other styles

42

Gernt, Patrick, Julia Dittes, Ingrid Vervuert, and Ilka U. Emmerich. "Review: Nutritional Needs of Honeybees and Legislation on Apiculture By-Products in Animal Nutrition." Animals 14, no. 15 (2024): 2208. http://dx.doi.org/10.3390/ani14152208.

Full text

Abstract:

Honeybees are some of the smallest farmed animals, and apiculture by-products, e.g., honey, beeswax, propolis, royal jelly, and pollen contribute to animal nutrition. For the effective production of these by-products, the optimal development and nutrient supply of the honeybee is required. Beginning with the development of the mouth and anal pores on the second day of embryonic development, the digestive tract differentiates into the mouth and fore-, mid-, and hindgut during the pupal stage. The various glands within the oral cavity are particularly important, secreting enzymes and substances

APA, Harvard, Vancouver, ISO, and other styles

43

Gallardo-López, Felipe, Blanca Patricia Castellanos-Potenciano, Gabriel Díaz-Padilla, Arturo Pérez-Vázquez, Cesáreo Landeros-Sánchez, and Ángel Sol-Sánchez. "Disonancia cognitiva ante el cambio climático en apicultores: un caso de estudio en México." Revista Mexicana de Ciencias Pecuarias 12, no. 1 (2021): 238–55. http://dx.doi.org/10.22319/rmcp.v12i1.5213.

Full text

Abstract:

El cambio climático en la apicultura se percibe como un fenómeno relacional y la adopción de estrategias de adaptación son necesarias para mantener la actividad económica. La teoría de la Disonancia Cognitiva de Festinger, ayuda a comprender las limitantes para la adopción de estrategias de adaptación al cambio climático. Para ello se aplicó una encuesta que permitiera explorar la relación entre la percepción, la actitud y el comportamiento de los apicultores frente al cambio climático en territorio mexicano. Se observó que: 1) los apicultores identificaron el cambio climático como el principa

APA, Harvard, Vancouver, ISO, and other styles

44

Saavedra Jiménez, Luis Antonio, Julia Sánchez Gómez, Marisol Vázquez Alfaro, Luis Alaníz Gutiérrez, and Vicente Homero González Álvarez. "Características y necesidades tecnológicas de los apicultores de la región centro-sur de Jalisco." Acta Universitaria 32 (June 1, 2022): 1–14. http://dx.doi.org/10.15174/au.2022.3493.

Full text

Abstract:

Con el objetivo de analizar las características, necesidades de capacitación y tecnología, así como la problemática que enfrentan los apicultores en la región centro-sur de Jalisco, se entrevistó a 33 apicultores, elegidos mediante muestreo dirigido, de los municipios de Guadalajara, Zacoalco de Torres y Zapotiltic, entre noviembre 2019 y febrero 2020. Se encontró que, en promedio, la edad de los encuestados fue de 57 años con 23 años de experiencia en la apicultura y 394 colmenas por apicultor. La producción de miel representa la actividad principal para aquellos con más de 70 colmenas. El re

APA, Harvard, Vancouver, ISO, and other styles

45

Espejo Marín, Cayetano. "La actividad apícola en la region de Murcia." Estudios Geográficos 57, no. 224 (2018): 453. http://dx.doi.org/10.3989/egeogr.1996.i224.681.

Full text

Abstract:

La Región de Murcia cuenta con unas excelentes condiciones para el desarrollo de la apicultura, debido a la abundancia de matorral, y de frutales y cítricos. La actividad apícola se desarrolla sobre todo en explotaciones con escaso soporte territorial, por lo que es frecuente la trashumancia por parte de los apicultores profesionales.  [fr] La région de Murcie dispose d'une série d'excellentes conditions favorisant le développement de l'apiculture, à cause de l'abondance de buissons, d'arbres fruitiers et d'agrumes. L'activité apicole se déroule surtout dans des exploitations à fai

APA, Harvard, Vancouver, ISO, and other styles

46

Masaka, Kazuhiko, Takahiro Sato, and Ikuko Tanahashi. "Use of Honey Source Trees in Apiculture:." Journal of the Japanese Forest Society 95, no. 1 (2013): 15–22. http://dx.doi.org/10.4005/jjfs.95.15.

Full text

APA, Harvard, Vancouver, ISO, and other styles

47

Kryvda, М. І. "Development of apiculture in the Zhytomyr region." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 20, no. 83 (2018): 208–11. http://dx.doi.org/10.15421/nvlvet8340.

Full text

Abstract:

Ukraine is compelling in looking for ways for its agriculture products in new markets, like European or Asian, in today's realities. One of the agriculture branches, which is promising in looking for new markets, is considered beekeeping. This industry provides high-quality, nutritious, biologically active products and also allows to enter Ukrainian farmers in the international markets. Beekeeping is not only the direction of agricultural industry, but long time respected industry. UN organization says that beekeeping can be a key element to problem solving the global food crisis. Honey is a p

APA, Harvard, Vancouver, ISO, and other styles

48

Nikita, Aseem Grover, Preeti Kalia, Reshma Sinha, and Pratibha Garg. "Colony collapse disorder: A peril to apiculture." Journal of Applied and Natural Science 14, no. 3 (2022): 729–39. http://dx.doi.org/10.31018/jans.v14i3.3502.

Full text

Abstract:

Apiculture has become a profitable profession due to the high economic importance of honey and various beehive products. Honeybees are tiny social insects that perform a crucial function in the agricultural field and are necessary for good yields. Honeybees are the biological indicators of environmental health. Unforeseen rapid decrease in honeybee numbers characterized by the departure of honeybees from the colonies and accompanied by the total absence of any dead bees in the hive surrounding and inside it suggests a condition called Colony Collapse Disorder (CCD). Pesticides, pathogens, and

APA, Harvard, Vancouver, ISO, and other styles

49

Mudzengi, Clarice, Clayton S. Kapembeza, Everson Dahwa, Louis Taderera, S. Moyana, and Milton Zimondi. "Ecological Benefits of Apiculture on Savanna Rangelands." Bee World 97, no. 1 (2019): 17–20. http://dx.doi.org/10.1080/0005772x.2019.1701797.

Full text

APA, Harvard, Vancouver, ISO, and other styles

50

Ahmad, Syed Kamran, Arshad Ali, Prince Tarique Anwar, and Hassan Ali Dawah. "An overview of artificial nutrition in apiculture." Journal of Experimental Biology and Agricultural Sciences 11, no. 6 (2023): 884–918. http://dx.doi.org/10.18006/2023.11(6).884.918.

Full text

Abstract:

Artificial nutrition in apiculture is a long-term subject of discussion and investigation. The maintenance and boosting of bee colonies in apiculture depends on synthetic food around the globe to overcome the suppressing factors, including dearth periods. The information on types of food components and their combinations used is haphazard and hardly helpful in determining the advancements in the artificial feeding of bees. This study aimed to extract the available information on artificial feeding on honeybees and arrange it most scientifically. The information in the form of research or revie

APA, Harvard, Vancouver, ISO, and other styles

We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!