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Books on the topic 'Aquatic crustaceans'

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1

Howells, Robert G. Annotated list of introduced non-native fishes, mollusks, crustaceans, and aquatic plants in Texas waters. Austin, Tex. (4200 Smith School Rd, Austin 78744): Texas Parks and Wildlife Dept., Fisheries and Wildlife Division, Inland Fisheries Branch, 1992.

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2

Galil, Bella. In the Wrong Place - Alien Marine Crustaceans: Distribution, Biology and Impacts. Dordrecht: Springer Science+Business Media B.V., 2011.

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3

Laubitz, Diana R. Synopsis speciorum: Crustacea: Euphausiacea et Mysidacea. Ottawa: National Museum of Natural Sciences, National Museums of Canada, 1986.

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4

Bioenergetics of aquatic animals. London: Taylor & Francis, 1996.

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5

G, Bondard-Reantaso Melba, Food and Agriculture Organization of the United Nations., and Network of Aquaculture Centres in Asia-Pacific., eds. Asia diagnostic guide to aquatic animal diseases. Rome: FAO and NACA, 2001.

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6

Phylogeography and population genetics in Crustacea. Boca Raton: Taylor & Francis, 2012.

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7

Tacon, Albert G. J. Feed ingredients and fertilizers for farmed aquatic animals: Sources and composition. Rome: Food and Agriculture Organization of the United Nations, 2009.

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8

Guide to Aquatic Insects And Crustaceans. Stackpole Books, 2006.

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9

Epizootics, International Office of, ed. International aquatic animal health code: Fish, molluscs and crustaceans. 4th ed. Paris, France: Office international des épizooties, 2001.

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10

E, Nash Colin, ed. Production of aquatic animals: Crustaceans, molluscs, amphibians, and reptiles. Amsterdam: Elsevier Science, 1991.

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11

Epizootics, International Office of, ed. International aquatic animal health code: Fish, molluscs and crustaceans : recommendations for international trade in aquatic animals and aquatic animal products. Paris, France: Office international des épizooties, 1995.

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12

Thiel, Martin, and Gary Poore, eds. Evolution and Biogeography. Oxford University Press, 2020. http://dx.doi.org/10.1093/oso/9780190637842.001.0001.

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This volume examines Evolution and Biogeography of Crustacea, one of the dominant groups of animals, especially in aquatic environments. The first part of this volume is dedicated to the explanation of the origins and successful establishment of the Crustacea in the oceans. In the second part the biogeography of the Crustacea is explored in order to infer how they conquered different biomes globally, while adapting to a wide range of aquatic and terrestrial conditions. A final section examines more general patterns and processes, and looks to the future. Collectively, these eighteen chapters provide a thorough exposition of present knowledge across the major themes in evolution and biogeography of crustaceans. They do this by summarizing what is known and providing novel analyses of patterns.
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13

Common and scientific names of aquatic invertebrates from the United States and Canada: Crustaceans. Bethesda, MD: American Fisheries Society, 2005.

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14

B, Williams Austin, ed. Common and scientific names of aquatic invertebrates from the United States and Canada: Decapod crustaceans. Bethesda, Md: American Fisheries Society, 1989.

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15

Wooton, Marianne, and Claudia Castellani. Crustacea: Copepoda. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780199233267.003.0022.

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This chapter describes the taxonomy of copepods. Copepods are small aquatic crustaceans and are considered to be one of the most abundant and diverse multi-cellular organisms on earth. Populating a wide range of aquatic habitats, from the deep ocean floor to high Himalayan freshwater lakes, copepods have many free-living as well as highly modified parasitic forms. The chapter covers their life cycle, ecology, and general morphology. It includes a section that indicates the systematic placement of the taxon described within the tree of life, and lists the key marine representative illustrated in the chapter (usually to genus or family level). This section also provides information on the taxonomic authorities responsible for the classification adopted, recent changes which might have occurred, and lists relevant taxonomic sources.
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16

Parker, Philip M. The World Market for Animal Feed Made from Fish, Crustaceans, Mollusks, or Aquatic Invertebrates: A 2007 Global Trade Perspective. ICON Group International, Inc., 2006.

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17

The World Market for Animal Feed Made from Fish, Crustaceans, Mollusks, or Aquatic Invertebrates: A 2004 Global Trade Perspective. Icon Group International, Inc., 2005.

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18

Parker, Philip M. The 2007 Import and Export Market for Animal Feed Made from Fish, Crustaceans, Mollusks, or Aquatic Invertebrates in United States. ICON Group International, Inc., 2006.

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19

The World Market for Extracts and Juices of Meat, Fish, Crustaceans, Mollusks, and Aquatic Invertebrates: A 2004 Global Trade Perspective. Icon Group International, Inc., 2005.

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20

Common and Scientfic Names of Aquatic Invertebrates from the United States and Canada: Crustaceans (American Fisheries Society Special Publication, Vol. 31). American Fisheries Society, 2005.

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21

Bower, Suzan M., and Gary R. Meyer. Atlas of Anatomy and Histology of Larvae and Early Juvenile Stages of Development (Fisheries and Aquatic Sciences). Canadian Government Publishing, 1990.

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22

Parker, Philip M. The World Market for Animal Feed Made from Meat, Meat Offal, Fish, Crustaceans, Mollusks, or Aquatic Invertebrates: A 2007 Global Trade Perspective. ICON Group International, Inc., 2006.

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23

Parker, Philip M. The 2007 Import and Export Market for Animal Feed Made from Meat, Meat Offal, Fish, Crustaceans, Mollusks, or Aquatic Invertebrates in China. ICON Group International, Inc., 2006.

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24

The World Market for Animal Feed Made from Meat, Meat Offal, Fish, Crustaceans, Mollusks, or Aquatic Invertebrates: A 2004 Global Trade Perspective. Icon Group International, Inc., 2005.

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25

Parker, Philip M. The 2007 Import and Export Market for Animal Feed Made from Meat, Meat Offal, Fish, Crustaceans, Mollusks, or Aquatic Invertebrates in India. ICON Group International, Inc., 2006.

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26

Parker, Philip M. The 2007 Import and Export Market for Animal Feed Made from Meat, Meat Offal, Fish, Crustaceans, Mollusks, or Aquatic Invertebrates in United States. ICON Group International, Inc., 2006.

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27

Jackson Hill, Diane. Animal Migrations. CSIRO Publishing, 2022. http://dx.doi.org/10.1071/9781486315420.

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A reindeer treks a continent under unimaginable weather extremes. One tiny bird flies non-stop for nine days, while another flies from the North to South Pole (and back!) every year. A whale swims through the oceans of a hemisphere. Animal Migrations: Flying, Walking, Swimming offers a fascinating insight into the what, where, why and how of these incredible journeys of survival. It explores the migrations of mammals, birds, insects, fish, reptiles, amphibians, crustaceans and aquatic microorganisms. Discover exceptional and unusual journeys, their effect on our world, and how we can help these migrating animals. The remarkable adventures covered in Animal Migrations show strength, determination, inbuilt knowledge and the importance of community across global connections. Reading level varies from child to child, but we recommend this book for ages 8 to 12.
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28

Ocean playground. Edmonton, Alta: Creative Pub., 2006.

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29

W, Martin Joel, Crandall Keith A, and Felder Darryl L, eds. Decapod crustacean phylogenetics. Boca Raton: Taylor & Francis, 2009.

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30

W, Martin Joel, Darryl L. Felder, and Keith A. Crandall. Decapod Crustacean Phylogenetics. Taylor & Francis Group, 2016.

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31

W, Martin Joel, Darryl L. Felder, and Keith A. Crandall. Decapod Crustacean Phylogenetics. Taylor & Francis Group, 2009.

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32

W, Martin Joel, Darryl L. Felder, and Keith A. Crandall. Decapod Crustacean Phylogenetics. Taylor & Francis Group, 2016.

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33

Thessalou-Legaki, Maria. Issues of Decapod Crustacean Biology. Springer London, Limited, 2006.

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34

Thessalou-Legaki, Maria. Issues of Decapod Crustacean Biology. Springer Netherlands, 2014.

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35

Awaludin, Awaludin, Diana Maulianawati, and Kartina Kartina. Ikan dan Krustasea: Aplikasi Bahan Alam Untuk Pertumbuhan dan Reproduksi. Syiah Kuala University Press, 2021. http://dx.doi.org/10.52574/syiahkualauniversitypress.218.

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Aquaculture is a solution in providing animal nutrition for humans. Capture fishing and aquaculture are the two main sources of fisheries production in Indonesia. Indonesia is one of the world's top exporters of fisheries products. Fish have a unique growth pattern. Fish use available nutrients for the reproductive process as they get older, but there is still a positive contribution to growth. The requirements for optimum temperature, feed, and growth period for juvenile and adult fish may be different. Reproduction in organism, including aquatic animals, is controlled by hormones. Hormones involved in reproduction such as steroids, FSH, LH, estradiol etc. In aquaculture, the increase in growth and reproduction in fish and crustaceans uses a lot of synthetic hormones, which there are still many weaknesses. The use of natural product is one of the environmentally sustainable options for increasing growth and reproduction. There have been many applications of natural products that have been able to improve growth and reproduction, such as the use of celery, Karamunting, Katuk, Paku Uban and Turmeric. Some of the references to this book are the result of the author's research that has been published in various national and international journals
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36

Thessalou-Legaki, Maria. Issues of Decapod Crustacean Biology (Developments in Hydrobiology). Springer, 2006.

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37

A, Lucas, and I. G. Priede. Bioenergetics of Aquatic Animals. Taylor & Francis Group, 1996.

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38

Held, Christoph, Stefan Koenemann, and Christoph D. Schubart. Phylogeography and Population Genetics in Crustacea. Taylor & Francis Group, 2016.

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39

Held, Christoph, Stefan Koenemann, Christoph D. Schubart, and Schubart Christoph Koenemann Stefan Held Christoph. Phylogeography and Population Genetics in Crustacea. Taylor & Francis Group, 2011.

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40

Held, Christoph, Stefan Koenemann, and Christoph D. Schubart. Phylogeography and Population Genetics in Crustacea. Taylor & Francis Group, 2016.

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41

Held, Christoph, Stefan Koenemann, and Christoph D. Schubart. Phylogeography and Population Genetics in Crustacea. Taylor & Francis Group, 2019.

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42

B, Williams Austin, Abele Lawrence G, and Crustacean Society. Committee on the Names of Decapod Crustaceans., eds. Common and scientific names of aquatic invertebrates from the United States and Canada. Bethesda, Md: American Fisheries Society, 1989.

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43

Cannizzaro, L. a. Aquatic Animal Health: Oie Global Conference, Bergen, October 2006: Proceedings (Developments in Biologicals). S Karger Pub, 2007.

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44

The World Market for Products of Fish, Crustacean, Mollusk, or Aquatic Invertebrate Products That Are Unfit for Human Consumption: A 2004 Global Trade Perspective. Icon Group International, Inc., 2005.

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45

Parker, Philip M. The World Market for Products of Fish, Crustacean, Mollusk, or Aquatic Invertebrate Products That Are Unfit for Human Consumption: A 2007 Global Trade Perspective. ICON Group International, Inc., 2006.

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46

Parker, Philip M. The 2007 Import and Export Market for Products of Fish, Crustacean, Mollusk, or Aquatic Invertebrate Products That Are Unfit for Human Consumption in China. ICON Group International, Inc., 2006.

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47

Parker, Philip M. The 2007 Import and Export Market for Products of Fish, Crustacean, Mollusk, or Aquatic Invertebrate Products That Are Unfit for Human Consumption in United States. ICON Group International, Inc., 2006.

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48

W, Pietsch Theodore, and Renard, Louis, b. ca. 1678., eds. Fishes, crayfishes, and crabs: Louis Renard's natural history of the rarest curiosities of the seas of the Indies. Baltimore: Johns Hopkins University Press, 1995.

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