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1

Bai, Yunxiao, Moucheng Liu, and Lun Yang. "Calculation of Ecological Compensation Standards for Arable Land Based on the Value Flow of Support Services." Land 10, no. 7 (2021): 719. http://dx.doi.org/10.3390/land10070719.

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Food production is the basis for ensuring human survival. Ecological compensation for arable land is important to ensure the sustainable use of arable land and food production. However, how is it possible to set the standard of ecological compensation and how to achieve it scientifically? In this paper, we take China as the study area and link the ecological compensation of arable land with the production, circulation and consumption of three staple foods. The amount of food is converted into the area of arable land needed to produce that food. After calculating the value of ecosystem services
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2

Tambi, Mbu Daniel, Nganje Sophie Nanyongo, and Chuo Joshua Njuh. "Intricacies of Organic and Chemical Fertilizer Application on Arable Land Crop Production in Cameroon." Journal of Socioeconomics and Development 2, no. 2 (2019): 61. http://dx.doi.org/10.31328/jsed.v2i2.1054.

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This study emphasizes on the contribution of organic and chemical fertilizer application to arable land on Crop production in Cameroon”. The objective of this research is to determine the correlates of fertilizer application on arable land and determine their effects on arable land production as well as decompose the arable land effected by the application of organic and chemical fertilizer. The analysis method used was the instrumental-cum-control function model in Cameroon household consumption survey. The result shows that fertilizer is strongly correlating with arable land production. The
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3

Chen, He, Wang, Li, Guan, and Hao. "A Study on the Arable Land Demand for Food Security in China." Sustainability 11, no. 17 (2019): 4769. http://dx.doi.org/10.3390/su11174769.

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Food security is the basis of social stability and development. Maintaining sufficient amounts of arable land is essential for China’s food security. In this paper, we consider the relationship between arable land demand to grain demand and production capacity. The changes in national population, grain production, and consumption from 2000 to 2015 are analyzed. Then, we forecast the respective possible changes in the future and accordingly forecast the arable land demand in different possible situations. The results show that the pressure to maintain sufficient amounts of arable land in 2030 m
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4

Akintonde, J. O., A. O. Ajayi, M. P. Dlamini,, and M. M. Dlamini. "Technologies Needs of Arable Crop Farmers of Oyo and Ekiti States of South-Western, Nigeria." International Journal of Agriculture Extension and Rural Development Studies 9, no. 3 (2022): 17–29. http://dx.doi.org/10.37745/ijaerds.15/vol9n31729.

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In ensuring food production in the face of food insecurity, appropriate production technologies are inevitable. This study therefore investigated the technologies needed by arable crop farmers of Oyo and Ekiti States in South-western Nigeria. The study employed multistage sampling techniques to select 235 respondents. Quantitative data for study was collected using structured interview schedule while qualitative data was collected during Focus Group Discussion. Quantitative data was analysed with frequency distributions, percentages, mean and ranking as descriptive statistical tools, while Ord
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5

Kobus, Paweł. "Modelling wheat yields variability in Polish voivodeships." Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego 10, no. 3 (2010): 33–40. http://dx.doi.org/10.22630/prs.2010.10.3.30.

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The paper presents an analysis of wheat yields variability in the voivodeships of Poland. The main aim of the study was to find out what are the statistical relationships between the wheat yield variability and the following factors: arable area, size of wheat production area, share of arable land used for wheat production, land quality and average yield. For that purpose a multiple linear regression was applied. It was found out that the detected spatial autocorrelation of wheat yields variability measured by standard deviations can be explained in 75% by the fitted model. Two of the consider
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6

Yang, Shengqiang, Donglin Li, Heping Liao, Lin Zhu, Miaomiao Zhou, and Zhicong Cai. "Analysis of the Balance between Supply and Demand of Arable Land in China Based on Food Security." Sustainability 15, no. 7 (2023): 5706. http://dx.doi.org/10.3390/su15075706.

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Arable land is the natural resource of food production, plays a key role in safe guarding people’s livelihood, maintaining social stability, and ecological balance. In the context of the great challenge of rapid loss of arable land and rapid growth of food demand due to rapid socio-economic development, scientific forecasting of arable land demand and supply, can clarify the conservation pressure of regional arable land, provide a reference for formulating effective arable land policies, and ensuring regional food security and sustainable development. Therefore, with the help of system dynamic
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7

Agboola, Timothy, Olaide Akintunde, and Lateef Jimoh. "Effects of Quarry Activities on Arable Crop Production in Odeda Local Government Area, Ogun State, Nigeria." AKSU Journal of Agriculture and Food Sciences 8, no. 1 (2024): 14–27. http://dx.doi.org/10.61090/aksuja.2024.020.

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One of the challenges confronting sustainable agricultural production in Nigeria is increased activities of quarry operatives negatively impacting on agricultural land across the Nation. However, there are limited studies on its effect of quarry operations on arable crop farming especially in southwest region of Nigeria. This study researched the consequences of the effects of quarry activities on the profitability of arable crop production in Odeda Local Government Area, Ogun state. Three stage sampling procedure was used to choose 120 arable crop farmers from selected communities in the stud
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8

Wang, Xinyan, Qingyu Feng, Boyong Li, et al. "Trends and Factors Influencing the Evolution of Spatial Patterns of Cropland toward Large-Scale Agricultural Production in China." Land 13, no. 5 (2024): 607. http://dx.doi.org/10.3390/land13050607.

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Considering the essential expansion of agricultural production, current research primarily focuses on static factors, such as the distribution of fine-grained arable land, omitting an in-depth analysis of its developmental dynamics and key drivers. Addressing this knowledge gap is crucial for enhancing the scalability of agricultural production. This research utilizes landscape ecology techniques, correlation analysis, random forest algorithms, and structural equation modeling to explore spatial pattern trends of arable land in the Beijing–Tianjin–Hebei region. Its objective is to clarify how
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9

Pastorek, M., J. Kára, and Z. Pastorek. "Experimental research on phytomass suitable for production of biogas." Research in Agricultural Engineering 61, No. 3 (2016): 129–33. http://dx.doi.org/10.17221/74/2013-rae.

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The structure of the dry material plant is made up of a cell tissues system. The walls of the cells are formed by cellulose and lignin, ingredients difficult to biodegrade. Therefore, the aim of the breeders performed a variety of energy plants, providing a high yield of dry matter in the green state. This applies particularly to herbs, grown on agricultural and arable land (for example cereals, maize, sorghum, hemp, amaranthus, mallow, sugar beet, potatoes, fodder crops on arable land, permanent grassland and other). The subject of the experiment was to evaluate selected varieties of maize an
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10

Olufemi, Aremu-Dele, Ademola Adesanya Kehinde, Olaoluwa Olorundare Bunmi, Ifedolapo Asunbo Oluwadamilola, and Feyisayo Odeyemi Elizabeth. "Intercrop practices in cashew production." World Journal of Advanced Research and Reviews 10, no. 3 (2021): 281–88. https://doi.org/10.5281/zenodo.5067637.

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Cashew is an important economic tree crop cultivated for its wood, apple and most especially the nut. The large plant spacing involved in its cultivation encourages intercropping. Intercropping cashew during the early phase of establishment with arable and sometimes tree crops is usually practiced which serves as food security, cultural weed control and means of additional income to farmers. The aim of this study is to look into some experimented cashew intercrop and gaps in the intercrop patterns. Review of past literatures was used in discovering cashew intercrop patterns in Nigeria and some
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11

Olufemi Aremu-Dele, Kehinde Ademola Adesanya, Bunmi Olaoluwa Olorundare, Oluwadamilola Ifedolapo Asunbo, and Elizabeth Feyisayo Odeyemi. "Intercrop practices in cashew production." World Journal of Advanced Research and Reviews 10, no. 3 (2021): 281–88. http://dx.doi.org/10.30574/wjarr.2021.10.3.0268.

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Cashew is an important economic tree crop cultivated for its wood, apple and most especially the nut. The large plant spacing involved in its cultivation encourages intercropping. Intercropping cashew during the early phase of establishment with arable and sometimes tree crops is usually practiced which serves as food security, cultural weed control and means of additional income to farmers. The aim of this study is to look into some experimented cashew intercrop and gaps in the intercrop patterns. Review of past literatures was used in discovering cashew intercrop patterns in Nigeria and some
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12

Fon, DE. "Rural African women’s accessibility to resources for food production in the north west region of Cameroon." African Journal of Food, Agriculture, Nutrition and Development 15, no. 70 (2015): 10033–46. http://dx.doi.org/10.18697/ajfand.70.13875.

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Globalization has made agriculture more competitive in a way that access to and control of farm resources is extremely important. This study examines rural women’s access to farm resources in arable small-scale food production in the North West Region of Cameroon. Using a multistage sampling technique a total of 1,120 rural women farmers were surveyed in order to capture their socioeconomic characteristics and access to arable land, agricultural inputs, agricultural extension information and source of finance and involvement in food production in smallholder production systems. All data collec
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13

Igiri, R., C. O. Elenwa, and C. B. Otto. "Challenges to the Use of Mass Media for Climate Change Mitigation Among Arable Crop farmers in Oyigbo Local Government Area, Rivers State." International Journal of Agriculture and Earth Science 8, no. 6 (2023): 1–14. http://dx.doi.org/10.56201/ijaes.v8.no6.2022.pg1.14.

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Challenges to the use of mass media for climate change mitigation among arable crop farmers in Oyigbo Local Government Area, Rivers State was investigated with special focus on describing the socio-economic characteristics of arable crop farmers in the study area; identified the climate change mitigation strategies communicated by the mass media to the arable crop farmers; and identified the constraints to communication and adoption of the mitigation strategies for arable Crop production
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14

Shi, Yunjie, Hengpeng Li, Jianwei Geng, et al. "Breaking the Boundary between Permanent Capital Farmland and Arable Land in China: Understanding State and Drivers of Permanent Capital Farmland Non-Grain Production in a Rapid Urbanizing County." Land 13, no. 8 (2024): 1226. http://dx.doi.org/10.3390/land13081226.

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Amid unprecedented challenges to protect arable land, China’s permanent capital farmland (PCF) has played a crucial role in grain production. However, a clear legal and physical boundary between PCF and arable land seems to be unable to stop the spread of non-grain production. To address it, an analysis framework for PCF non-grain production was developed to examine the state and drivers of village-scale PCF non-grain production based on the logical relationship between PCF and arable land in the rapid urbanization of Liyang. The results suggested that PCF comprised approximately 70% arable la
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15

Rajović, Goran, and Jelisavka Bulatović. "Structural Changes Utilization Agricultural Land and Plant Production: The Case Northeastern Montenegro." International Letters of Social and Humanistic Sciences 3 (September 2013): 10–20. http://dx.doi.org/10.18052/www.scipress.com/ilshs.3.10.

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Among the growth, potential of northeastern Montenegro primary importance is agricultural land. The structure of agricultural land according to the use, by applying the method of alternating splitter in the system 6/6, we found type of secondary representation meadows, with a greater share of pasture and arable land P3L2O1 participation. Type the equal participation of vegetables, animal fodder and grain products and share uncultivated arable land Po2Sk2Ţ1No1, characterized by the use of the structure of arable land. Judging by the size of the total area planted, production volumes, as well as
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16

Chen, Wensheng. "China’s arable land wasting problem." China Agricultural Economic Review 13, no. 3 (2021): 521–27. http://dx.doi.org/10.1108/caer-08-2020-0202.

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PurposeChina's population–land contradiction is a crucial issue, and by deeply analyzing causes of wasting arable land, this article recommends some policies to avoid waste.Design/methodology/approachBased on the current high-, middle- and low-class differentiation in the agricultural products' consumption structure against urban residents' rapid income growth, this article proposes that agricultural products with distinctive regional characteristics should be developed according to regional natural agricultural resources and market demand, so as to ensure that China's scarce arable land can b
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17

Gou, Lina. "The Impact of High Standard Farmland Construction Projects on Soil Remediation of Cultivated Land." Frontiers in Science and Engineering 3, no. 7 (2023): 60–64. http://dx.doi.org/10.54691/fse.v3i7.5320.

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In short, as is well known, the foundation of agricultural development and food production is arable land. With the current development of science, technology, and socio-economic development, the country has also put forward requirements for food security and production. In this regard, it is necessary to strengthen the construction of high standard farmland, enhance soil improvement, strengthen the protection of arable land resources, and control and restore polluted arable land in order to improve food productivity and soil properties. In the process of farmland construction, it is necessary
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18

Guoqing, Li. "URBANIZATION AND SUSTAINABLE FOOD PRODUCTION IN CHINA." Journal of Asian Rural Studies 1, no. 1 (2017): 53. http://dx.doi.org/10.20956/jars.v1i1.724.

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China is now facing urbanization and the migrants from rural area have increased significantly. The farmland was the core iuess of the new urbanization process. The contracted land management right, residence land use rights and collective construction land allocation right were the main contents of the property right of peasants. To establish a new mechanism to make peasants and the rural collective enjoy the reasonable land profit is important for the new round land reform in China. Based on that, this paper will explain how the rural land were transformed into urban poverty. This paper argu
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19

Liu, Xiaolei, Xuefeng Cui, and Reshmita Nath. "Future Arable Land Requirement of Pig Production in China." Journal of Agricultural Science 8, no. 1 (2015): 139. http://dx.doi.org/10.5539/jas.v8n1p139.

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<strong><strong> </strong></strong><p>China’s pig industry is experiencing a dramatic increase to meet increasing consumption demand. How these changes influence the limited arable land resources through consuming grain as feed has not been clearly understood. In this manuscript, we calculate the arable land requirement for pig industry (LRP) from 2001 to 2013 and forecast future demand towards 2050 from the point of production, in order to quantify the pressure in different scenarios. The results indicate that the LRP has increased from 22.0 Million Ha in 2001 to
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20

Nizkiy, Sergei, and Aleksei Muratov. "On the issue of involving abandoned agricultural land in crop rotation." E3S Web of Conferences 203 (2020): 02005. http://dx.doi.org/10.1051/e3sconf/202020302005.

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In the nineties of the last century due to the known economic stress experienced in this time in Russia there were more than fifty million hectors of arable lands withdrawn from the Russian agricultural turnover. There are more than one million hectors of such arable deserted lands in the Amur Region of the Russian Federation (The Far Eastern part of Russia). These arable lands have turned into deteriorating lands in abeyance being colonized by weeds and periodically attacked by fires. As a result of this, these promising agricultural lands, being used for the food supply and forage resources
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21

Udo, Nwaobiala Chioma, Ahamefule Blessing Adaku, and Muojekwu Miracle Kelechi. "Effect of COVID-19 adaptation strategies on arable crop farmers’ output in the Umuahia agricultural zone of Abia State, Nigeria." International Journal of Sustainable Agricultural Research 11, no. 2 (2024): 41–49. http://dx.doi.org/10.18488/ijsar.v11i2.3798.

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This study analyzed the effect of COVID-19 adaptation strategies on arable crop farmers’ production in the Umuahia Agricultural Zone of Abia State, Nigeria. A multistage random sampling procedure was used to select seventy-two (72) arable crop farmers. Data for the study were collected through a structured questionnaire and analyzed using both descriptive and inferential statistics (using multiple regression and Z-test analyses). The results showed that arable crop farmers had a high perceived effect (= 2.5) of COVID-19 on arable crop production and a high utilization (= 2.4) of COVID-19 adapt
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22

Wall, A., and C. J. Westman. "Site classification of afforested arable land based on soil properties for forest production." Canadian Journal of Forest Research 36, no. 6 (2006): 1451–60. http://dx.doi.org/10.1139/x06-031.

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We used discriminant analysis to identify the key soil properties that discriminate among 30 forest sites representing a floristic site-type fertility gradient. Thereafter we classified 24 sites on afforested arable land into forest site types using these discriminant functions. The most important soil properties of the E horizon separating different forest site types were pH and the densities of Ca, P, and silt. Using properties of soil from the 0–10 cm depth to represent the current level of site productivity, we classified all soils from afforested arable land into forest site types of high
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KOLADE, V. O., J. A. SOAGA, S. MOMOH, D. A. ADEGBITE, and K. A. ELEMO. "COMPARATIVE ANALYSIS OF INCOME AND POVERTY STATUS OF WOMEN IN KOKORO (CORN SNACK) PRODUCTION AND ARABLE CROPS PRODUCTION IN OGUN STATE, NIGERIA." Journal of Agricultural Science and Environment 15, no. 2 (2020): 1–11. http://dx.doi.org/10.51406/jagse.v15i2.1971.

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The study analyzed the poverty status of women producing Kokoro (Corn snack) and women producing arable crops in Ogun State, Nigeria. A total of 208 respondents made up of 106 women producing Kokoro (Corn snack) and 102 women producing arable crops to serve as control group were selected. The respondents were selected based on non- probability method. Purposive sampling technique with Snowball method was used. Data were obtained by structured interview schedule. Data collected were analysed using FGT poverty index, costs and return and t-test statistics. The results indicated that 34.9kg of ma
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OJETUNDE, Babatunde Stephen, and Emmanuel Egbodo Boheje ODUM. "Profitability of various cropping patterns among arable crop farmers in Niger State, Nigeria." Pesquisa Agropecuária Gaúcha 27, no. 1 (2021): 185–98. http://dx.doi.org/10.36812/pag.2021271185-198.

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Descriptive Statistics and Net Farm Income model was used to analyze data collected from 120 Arable Farmers who adopted various cropping patterns in Niger State, Nigeria. The study specifically examined the socio-economic characteristics of arable farmers, profile the cropping patterns adopted, examined the profitability and highlighted the constraints to crop production among arable farmers in the study area. Results obtained from the study show that crop farming in the area is a male dominated. The mean age of farmers was 33years, 98.3% were married, 80.8% had one form of education or the ot
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Gobin, A. "Impact of heat and drought stress on arable crop production in Belgium." Natural Hazards and Earth System Sciences 12, no. 6 (2012): 1911–22. http://dx.doi.org/10.5194/nhess-12-1911-2012.

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Abstract. Modelling approaches are needed to accelerate understanding of adverse weather impacts on crop performances and yields. The aim was to elicit biometeorological conditions that affect Belgian arable crop yield, commensurate with the scale of climatic impacts. The regional crop model REGCROP (Gobin, 2010) enabled to examine changing weather patterns in relation to the crop season and crop sensitive stages of six arable crops: winter wheat, winter barley, winter rapeseed, potato, sugar beet and maize. The sum of vapour pressure deficit during the growing season is the single best predic
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Samka, F. K., Abdullahi, N. M., and Bah, A. S. "INVESTIGATING THE FACTORS AFFECTING THE CAMEROONIAN AGRICULTURAL EXPORT." Journal of Agripreneurship and Sustainable Development 7, no. 2 (2024): 19–27. http://dx.doi.org/10.59331/jasd.v7i2.743.

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The study aimed at investigating the factors affecting the Cameroonian agricultural export such as GDP, population, cereal production, and arable land. Time series data from 1980 to 2021 was used. The data was collected from the Food and Agricultural Organization and the World Development Indicators. The autoregressive distribution lag model (ARDL) was used to test the relationship between the given variables. Results show that variables were stationary at the level of the first difference. The bound testing results also indicated that there is co-integration between the agricultural exports a
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Xu, Yang, Yujia Huo, and Xiangyu Guo. "Relationship of Arable Land Scale and High-Quality Development of Farmers’ Cooperatives: Evidence from Grain Production Cooperatives in China." Sustainability 16, no. 6 (2024): 2389. http://dx.doi.org/10.3390/su16062389.

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Sustainable agricultural development relies significantly on the high-quality progression of farmers’ cooperatives. While growing in number, farmers’ cooperatives are still facing the dilemma of improving the quality of their development. Land endowment is the foundation of agricultural production and the farmers’ cooperatives. Clarifying the correlation between arable land scale and the high-quality development of farmers’ cooperatives is conducive to the optimization of land use and the adoption of scientific land management measures to improve the quality of the development of farmers’ coop
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Csipkés, Margit. "CAN THERE BE A COMPETITOR TO TRADITIONAL ARABLE CROPS IN ROMANIA?" Oradea Journal of Business and Economics 2, no. 1 (2017): 21–31. http://dx.doi.org/10.47535/1991ojbe014.

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Regarding land use, in the member states of the European Union it can be established that maize is the most productive traditional arable crop. The annual productive area of maize in 2015 was approximately 9.33 million hectares in the EU 28, which was 3% less than that of 2014. There was also a reduction in average production, which, according to member states’ figures decreased to 6.15 tonnes/ hectare. This reduction is due to the worsening natural conditions. Consequently, the year’s production was about 57 million tonnes at the end of 2015. This represented a reduction of 25% compared to 20
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Ahmed, Olowoyo Olamide, and Deji Olanike Fasilat. "Gender Differentials on the Challenges of Land Acquisition Among Arable Crop Farmers in Southwest Nigeria." Journal of Land and Rural Studies 8, no. 2 (2020): 138–49. http://dx.doi.org/10.1177/2321024920914783.

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The study took place in Southwest Nigeria and assessed the gender differentials on the challenges of land acquisition among male and female arable crop farmers. A multi-stage sampling technique was used to select 168 male arable crop farmers and 168 female arable crop farmers to make a total of 336 respondents. Analysis of the quantitative data was done using descriptive and inferential statistics, while content analysis was used to analyze the qualitative data. The results show that male and female arable crop farmers faced the challenges of high population of land users, inadequate credit fa
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Essien, Florence Ettah, Ettah Bassey Essien, and Kubiat Bassey Etang. "AN ANALYSIS OF ECONOMIC DETERMINANTS OF DOMESTIC FOOD PRODUCTION IN NIGERIA." International Journal of Culture and Society 1, no. 1 (2023): 1–17. https://doi.org/10.5281/zenodo.10200763.

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The study examined economic determinants of domestic food production in Nigeria. It used of secondary data which were drawn from various sources including Food and Agriculture Statistical Facts, Central Bank of Nigeria Statistical Bulletin, World Hunger Index. The data spanned between 1981 and 2021. Descriptive and econometric (Autoregressive Distributed Lag) methods were employed for data analysis. Findings showed that in Nigeria, arable land, exchange rate, and food imports significantly affected domestic food production. It is, therefore, recommended that the vast uncultivated arable land b
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Marwan, Nur Fakhzan, Mohd Faizal Azrul Azwan Che Harun, Asmidar Alias, and Ratha Krishnan Suppiah. "Nexus between Climate Change, Technological Inputs, Energy Consumption and Cereal Production in India: An ARDL approach." Environment-Behaviour Proceedings Journal 9, SI20 (2024): 3–10. http://dx.doi.org/10.21834/e-bpj.v9isi20.6085.

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Agriculture is vital to India's economy and food security but is highly vulnerable to climate change. This study examines the impact of rainfall, temperature, arable land, energy consumption, fertilizer, and technology inputs on cereal production in India from 1965 to 2018 using ARDL and Toda-Yamamoto Granger Causality techniques. Results show temperature negatively affects cereal production, while rainfall, arable land, energy, fertilizer, and technology have a positive impact. There is a unidirectional causal relationship between these factors and cereal production. The study suggests adopti
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Kiss, Ferenc, Nataša Đurišić-Mladenović, Milan Tomić, and Ana Marjanović-Jeromela. "Biodiesel Production Potential from Oilseed Crops in Serbia." Contemporary Agriculture 73, no. 1-2 (2024): 84–94. http://dx.doi.org/10.2478/contagri-2024-0011.

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Summary This study aims to investigate the potential for biodiesel production from oilseed crops in Serbia, using a novel assessment method. The method involves calculating the arable land area that can be utilized for raw material production for the biodiesel industry. The available land for the production of biodiesel feedstocks is determined by subtracting the land required to meet the food needs of the domestic population and livestock from the maximum oilseed production area, which is defined as 20% of the total arable land area in Serbia. The findings reveal that approximately 353,000 he
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Gniadek, Jacek, Jacek M. Pijanowski, and Mateusz Śmigielski. "Impact of the forest succession on efficiency of the arable land production." Journal of Water and Land Development 34, no. 1 (2017): 131–38. http://dx.doi.org/10.1515/jwld-2017-0046.

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Abstract The paper presents the studies involving analysis of changes in shape of parcels of arable land under the influence of forest succession. The object of the research is the village Grębosze located in Świętokrzyskie voivodeship. The study material will cover all arable land existing in the studied village. The source of data were numerical registry maps from 1998 and 2013. The basic element of research, enabling comparison of changes in the efficiency of the production process are continuous parts of the parcels covered by one form of use. In the course of the output data processing an
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Dobos, A., János Kovács, and J. Nagy. "Evaluation of agricultural land use in Hugngary’s ’’three-border’’ region." Acta Agronomica Hungarica 48, no. 1 (2000): 89–94. http://dx.doi.org/10.1556/aagr.48.2000.1.9.

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The aim of the study was to determine the characteristics of Szabolcs-Szatmár-Bereg county in North-Eastern Hungary and to elaborate an environmentally sound agricultural strategy. 50% of Szabolcs-Szatmár-Bereg county is arable land (303,950 ha). After the change of regime there was no significant decrease in the size of the arable land. Cultivation is still practised on soils of poorer quality. Under the changed production conditions, crop cultivation in its present form does not come up to the economic expectations. The sowing structure is not suited to the regional climate and soil conditio
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Zhang, Ying, Qiang Wang, Yueming Hu, Wei Wang, and Xiaoyun Mao. "Analysis of the Evolution of Non-Agriculturization Arable Land Use Pattern and Its Driving Mechanisms." Land 14, no. 5 (2025): 968. https://doi.org/10.3390/land14050968.

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Arable land is a crucial natural resource for human survival and development, which supports food production, ecological services, and material–energy cycling. It is not only an important production resource for agriculture but also a key guarantee for ensuring food security and sustainable agricultural development. Understanding the current utilization of arable land, exploring the spatial–temporal evolution characteristics, and analyzing the driving mechanisms behind its pattern changes are essential for the rational allocation and sustainable utilization of arable land resources. This study
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Bhagabat, Malik, and Sankar Mohanty Siba. "Fluctuations in Agricultural Production: A Comparative Study across Selected Countries." Journal of Studies in Dynamics and Change -JSDC 10, no. 1 (2023): 9–26. https://doi.org/10.5281/zenodo.7798004.

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<em>Fluctuation in agriculture is a matter of concern in the recent year. The present study analyses the cross-country fluctuations in agricultural production and the factors affecting the fluctuation in agricultural production. The study aims at studying the fluctuations of crop production, fertiliser consumption, arable land, land under cereal production, and agricultural machinery at the global level. The present study used the Cuddy Della Valle Index and a multiple regression model to analyse the fluctuations in agricultural production across countries. The entire study is divided into fou
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Ylätalo, Matti. "Determination of the capitalized and market values of supplementary arable land in southern Finland, 1972—1986." Agricultural and Food Science 63, no. 3 (1991): 143–254. http://dx.doi.org/10.23986/afsci.72402.

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Rapid technological change in agriculture has permitted the management of larger farms with an existing labour input. Following this the demand for supplementary arable land has grown considerbly, while the supply has remained low. This imbalance between demand and supply has been reflected in rising land prices. For that reason, the main aim of this study was to determine the capitalized and market value of supplementary arable land and the correlations between them. The determination of the capitalized value of supplementary arable land is based on the use of production function analysis. Th
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Akinwalere, Bosede Olufunmilayo, and Olasehinde Pius Bayedo. "Differences in Female and Male Farmers’ Participation in Arable Crop Production Activities in Ekiti State, Nigeria." Journal of Agricultural Extension 29, no. 1 (2024): 199–208. http://dx.doi.org/10.4314/jae.v29i1.23s.

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This study assessed gender differences in farmers’ participation in arable crop production activities in Ekiti State, Nigeria. A total of 144 arable crop farmers comprising of 72 male and 72 females were selected using a multi-stage sampling technique. Data were collected using a well-structured questionnaire and analysed using frequency and percentage, Mean statistics and linear regression. Results showed that factors that influenced the male’s participation were age (t=-6.090) and household size (t=3.529) whereas only age (t=-2.164) influenced the female’s participation in the process. Furth
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Rajović, G., and J. Bulatović. "Geographical view on agricultural land and structural changes plant production Montenegro." Scientific Electronic Archives 5 (March 26, 2014): 5. http://dx.doi.org/10.36560/50201476.

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This paper analyzes agricultural land and structural changes in plant production Montenegro. The Montenegro represents a significant potential for agricultural development, but plant production insufficiently developed in relation to natural resources and the demands of intensive agricultural production. Average possession by agricultural holdings in 1960 amounts is 5.34 ha with only 2.05 ha arable area per agricultural holdings. Yet more unfavorable is the situation with arable surfaces. Namely, agricultural holdings in the Montenegro in 1960 are on average dispose with maximum of 0.74 ha of
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ARAH, J. R. M., K. A. SMITH, I. J. CRICHTON, and H. S. LI. "Nitrous oxide production and denitrification in Scottish arable soils." Journal of Soil Science 42, no. 3 (1991): 351–67. http://dx.doi.org/10.1111/j.1365-2389.1991.tb00414.x.

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Rukhovich, Dmitry I., Polina V. Koroleva, Dmitry A. Shapovalov, Mikhail A. Komissarov, and Tung Gia Pham. "Transformation of Arable Lands in Russia over Last Half Century—Analysis Based on Detailed Mapping and Retrospective Monitoring of Soil–Land Cover and Decipherment of Big Remote Sensing Data." Sustainability 17, no. 13 (2025): 6203. https://doi.org/10.3390/su17136203.

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The change in the socio-political formation of Russia from a socialist planned system to a capitalist market system significantly influenced agriculture and one of its components—arable land. The loss of the sustainability of land management for arable land led to a reduction in sown areas by 38% (from 119.7 to 74.7 million ha) and a synchronous drop in gross harvests of grain and leguminous crops by 48% (from 117 to 61 million tons). The situation stabilized in 2020, with a sowing area of 80.2 million ha and gross harvests of grain and leguminous crops of 120–150 million tons. This process wa
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Chen, Qianqian, Ruifa Hu, Yiduo Sun, and Chao Zhang. "How Does Rural–Urban Migration Experience Affect Arable Land Use? Evidence from 2293 Farmers in China." Land 9, no. 11 (2020): 400. http://dx.doi.org/10.3390/land9110400.

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Return migrants play an increasingly important role in agricultural production in China and other developing countries. However, the effect of rural–urban migration experience on farmers’ arable land use remains unclear. This study aims to fill this gap using data from a survey of 2293 farmers consisting of 586 return migrants and 1707 non-migrants in China. We employ the treatment effects model to account for the self-selectivity of rural–urban migration experience arising from observable and unobservable factors. The results show that after accounting for the self-selectivity bias, the rural
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Permadani, F. E., D. Prasetyani, and A. A. Firdaus. "Application of VECM on livestock production index, carbon dioxide damage, arable land, population growth, and GDP growth in Indonesia." IOP Conference Series: Earth and Environmental Science 902, no. 1 (2021): 012050. http://dx.doi.org/10.1088/1755-1315/902/1/012050.

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Abstract Environmental effects due to carbon dioxide in Indonesia tend to increase and arable lands are shrinking. These things are accompanied by population and economic growth, making the need for food higher so that the livestock production index increases. After the economic crisis caused by the subprime mortgage, the livestock production index gradually recovered and increased consistently in 2009-2018. However, it turns out that the contribution of the livestock sector to the economy in 2011-2013 was still below the agricultural and plantation sectors. The purpose of this research was to
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Urso, L. M., J. K. Wegener, D. von Hörsten, T. F. Minßen, and C. C. Gaus. "Crop Production of the future – possible with a new approach?" Advances in Animal Biosciences 8, no. 2 (2017): 734–37. http://dx.doi.org/10.1017/s2040470017000127.

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A view into future requires maybe a new approach of current arable production systems. So far crop production systems have been adapted to the machinery available on the market. New technological progresses in the range of precision and digital farming show the possibilities meeting the requirements of plants even more small-spatial and efficiently. Especially small autonomous machinery may offer opportunities achieving sustainable intensification in crop farming. Different crop productions and cultivation systems have to be devised, analyzed and assessed in this context.
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Asogwa, Ikechukwu Sebastine, and Lilian Akunna Onyegbulam. "Climatic variation and food security implications in sub-Sahara Africa." African Social Science and Humanities Journal 2, no. 2 (2021): 62–75. http://dx.doi.org/10.57040/asshj.v2i2.27.

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The changing temperature has been identified as a major factor militating against food and nutrition security in sub-Sahara Africa (SSA). The food production index and undernourished population growth index are used as a proxy for food and nutritional security. The study controlled climatic change responses on some agricultural characteristics and factors like the share of arable land, irrigation, population, and labor. The dynamic panel of the generalized method of moments (GMM) was applied to the global water balance empirical framework. The scope of the study is sub-Sahara Africa, drawn fro
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Koledoye, Gbenga Festus, Olumide Ayeniyo, and Billy Oluwale. "Agriculture as A Business: An Analysis of Arable Crop Farming Practices in Edo State, Nigeria." International Journal of Research and Innovation in Applied Science 07, no. 07 (2022): 72–76. http://dx.doi.org/10.51584/ijrias.2022.7706.

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The study analyzed the practices of selected arable crop farmers in Edo State, Nigeria. Specifically, it determined their participation in arable crops cultivation practices and identified the types of records kept with a view to determining their business orientation. A two stage sampling procedure, comprising of purposive and snowball was used to select 196 respondents with access to a minimum of 2 hectares of farmland but only 179 respondents were used for the analysis. Data were collected through the use of interviews and analyzed with logistic regression model. Results showed that farmers
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Unysheva, Nurlygul, Saule Makenova, Igor Repnikov, and Vladimir Tatarintsev. "Assessment of economic opportunities of the arid steppe territory for increasing the efficiency of arable land utilization." Sustainable Development of Mountain Territories 16, no. 4 (2024): 1766–82. https://doi.org/10.21177/1998-4502-2024-16-4-1766-1782.

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The purpose of the study: to assess the economic potential of an agricultural territory (using the example of the arid steppe subzone of the Altai Krai) in order to increase the efficient use of arable land. Research methods. The work used methods of description, observation, analysis and synthesis, as well as systemic, office, statistical and cartometric scientific methods. Research results. The results of the assessment of the economic potential of the territory under study for the purpose of increasing the efficiency of arable land use are presented. The analysis of labor, production and la
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Юнусов, Губейдулла, Gubeydulla Yunusov, Марзия Ахмадеева, Marziya Akhmadeeva, Алексей Жук, and Aleksey Zhuk. "SECURITY OF CROP PRODUCTION OF SOIL-PROCESSING TECHNIQUE: STATUS AND PROSPECTS." Vestnik of Kazan State Agrarian University 13, no. 1 (2018): 132–37. http://dx.doi.org/10.12737/article_5afc15a191d8c6.03289880.

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In Russia for the last 20 years the park of farm vehicles was repeatedly reduced and security of crop production with the soil-cultivating equipment and tractors has significantly worsened. Despite reduction of arable land more than on 40 million hectares, the number of cars on 1000 hectares during the present period are many times lower, than at the countries with the developed agriculture, including in Belarus. The main reasons for reduction of the area of the cultivated arable land, need of their elimination, including due to multiple increase and high-quality improvement of the machine par
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KARPOVA, N. V., D. A. MUSTASHKINA, and M. M. KHANNANOV. "DIGITALIZATION OF AGRICULTURAL PRODUCTION IN RUSSIA." EKONOMIKA I UPRAVLENIE: PROBLEMY, RESHENIYA 1, no. 3 (2021): 68–71. http://dx.doi.org/10.36871/ek.up.p.r.2021.03.01.008.

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The article discusses the need for digitalization of agricultural production. This will significantly increase the productivity and competitiveness of the Russian agricultural sector. The use of information systems based on geoinformation technologies to achieve effective management of agricultural production allows you to reduce or completely eliminate downtime in the event of a shortage of personnel or equipment, reduce operating costs per unit of arable land and increase planned yield indicators.
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Peng, Kui. "Main Chemical Nutrient Balances of a Typical Arable Ecosystem in North China." Advanced Materials Research 550-553 (July 2012): 2728–32. http://dx.doi.org/10.4028/www.scientific.net/amr.550-553.2728.

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Changes of nutrient cycle and balance in agricultural ecosystem will bring heavy impacts not only on land production, but also on ecological and environmental condition. We studied on the balances of main nutrients (carbon, nitrogen and phosphor) and their long-term changes in a typical arable ecosystem in North China, based on the resource data got from household surveys combined with land use data derived from remote sensing imagery. The results show that C and N balances of large-scale irrigated land changed from deficits in 1945 into great surpluses in 2002, respectively, and P surpluses a
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