Academic literature on the topic 'Arid Irrigation Practices'

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Journal articles on the topic "Arid Irrigation Practices"

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Du, Can, Shi Wei Zhao, Jian Du, Yao Fang Zhang, Zi Long Wang, and Ying Ni Shang. "Effects of Drought Stress on Cotton Output and Fiber Property of Different Cultivars." Advanced Materials Research 1092-1093 (March 2015): 602–7. http://dx.doi.org/10.4028/www.scientific.net/amr.1092-1093.602.

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Under adverse soil situations and simulated extreme climatic conditions, use the orthogonal design method and study the effect of 3 cultivars (Xinong Kang NO.4, NO.5 and Zhong mian NO.41 on lint output and quality by conducting the coupling water saving farming practice. The results showed that K4 and K5 perform better in output than the control (Zhong mian NO.41) and appeared drought resistant to some extent. No irrigation or with few irrigation (water saving), the outputs of the plots of irrigation regions suffering from water stress are better than control (irrigating two-three times), average output is increased by 8.11%. Compared with control, the plots with optimal combination of water saving farming practices and drought resistance have higher lint outputs and various fibers, increased by 4.62%~13.76% and by 5-10% on average separately. These demonstrated that coupling of water saving farming practices and drought-resistant varieties had significant effects on cotton output and quality, it provides water-saving agriculture engineering theory basis for the arid and semi-arid area.
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Khor, Ling Yee, and Til Feike. "Economic sustainability of irrigation practices in arid cotton production." Water Resources and Economics 20 (October 2017): 40–52. http://dx.doi.org/10.1016/j.wre.2017.10.004.

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D. Chukalla, A., M. S. Krol, and A. Y. Hoekstra. "Green and blue water footprint reduction in irrigated agriculture: effect of irrigation techniques, irrigation strategies and mulching." Hydrology and Earth System Sciences Discussions 12, no. 7 (2015): 6945–79. http://dx.doi.org/10.5194/hessd-12-6945-2015.

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Abstract. Consumptive water footprint (WF) reduction in irrigated crop production is essential given the increasing competition for fresh water. This study explores the effect of three management practices on the soil water balance and plant growth, specifically on evapotranspiration (ET) and yield (Y) and thus the consumptive WF of crops (ET/Y). The management practices are: four irrigation techniques (furrow, sprinkler, drip and subsurface drip (SSD)); four irrigation strategies (full (FI), deficit (DI), supplementary (SI) and no irrigation); and three mulching practices (no mulching, organic (OML) and synthetic (SML) mulching). Various cases were considered: arid, semi-arid, sub-humid and humid environments; wet, normal and dry years; three soil types; and three crops. The AquaCrop model and the global WF accounting standard were used to relate the management practices to effects on ET, Y and WF. For each management practice, the associated green, blue and total consumptive WF were compared to the reference case (furrow irrigation, full irrigation, no mulching). The average reduction in the consumptive WF is: 8–10 % if we change from the reference to drip or SSD; 13 % when changing to OML; 17–18 % when moving to drip or SSD in combination with OML; and 28 % for drip or SSD in combination with SML. All before-mentioned reductions increase by one or a few per cent when moving from full to deficit irrigation. Reduction in overall consumptive WF always goes together with an increasing ratio of green to blue WF. The WF of growing a crop for a particular environment is smallest under DI, followed by FI, SI and rain-fed. Growing crops with sprinkler irrigation has the largest consumptive WF, followed by furrow, drip and SSD. Furrow irrigation has a smaller consumptive WF compared with sprinkler, even though the classical measure of "irrigation efficiency" for furrow is lower.
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Thoms, M., and P. Cullen. "The Impact of Irrigation Withdrawals on Inland River Systems." Rangeland Journal 20, no. 2 (1998): 226. http://dx.doi.org/10.1071/rj9980226.

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Responsible decision making about water extractions in arid and semi-arid areas requires a good understanding of both the physical and biological character of these systems. The intrinsic variability of these systems is an important ecosystem control. Ecological concepts and water management practices developed in temperate areas are inappropriate to these erratic and highly pulsed systems. Key words: Water resource development, environmental flows, environmental impact, management paradigms
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Soomro, Kamran Baksh, Sina Alaghmand, Muhammad Mujtaba Shaikh, Sanyogita Andriyas, and Amin Talei. "Response of Salts in Saline Soil Using Different Irrigation Scheduling in Semi-Arid Zone of Pakistan." Pakistan Journal of Scientific & Industrial Research Series A: Physical Sciences 64, no. 2 (2021): 110–18. http://dx.doi.org/10.52763/pjsir.phys.sci.64.2.2021.110.118.

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The salinity of soil is a crucial challenge for growers irrigating in semi-arid zones. To accomplish salinity, growers require information about salt's basis and processes of the salt mobility through the root zone. Soil salinity can be managed by exceptional irrigating farming practices including irrigation scheduling to leach down salts through the root zone. This study aimed at examining the salts movement in saline soil in a semi-arid region in Sindh, Pakistan. This field experiment was conducted during the summer of 2017 on a salt-affected land by using three irrigation treatments of canal water including T1 (7 day irrigation interval), T2 (14 day irrigation interval) and T3 (21 days irrigation interval) under 10, 9 and 8 cm depths of irrigation water, respectively. The texture of soil was silty clay loam having an electrical conductivity (EC) ranging from 7.73 to 20.69 dS/m. However, the pH of the soil ranged from 7.89 to 8.04. The findings of a two-way analysis of variance were consistent with the statistical examination of EC and pH data day- wise (7, 14 and 21 days) and depths-wise (10, 9 and 8 cm). Average reductions in the EC and pH of the soil were observed at 7 days interval and 10cm depth at P<0.05. Overall, the findings exhibited that, compared to the 14 and 21 day intervals, a 7 day irrigation interval was more effective in terms of salt leaching from the soil profile.
 
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6

Chukalla, A. D., M. S. Krol, and A. Y. Hoekstra. "Green and blue water footprint reduction in irrigated agriculture: effect of irrigation techniques, irrigation strategies and mulching." Hydrology and Earth System Sciences 19, no. 12 (2015): 4877–91. http://dx.doi.org/10.5194/hess-19-4877-2015.

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Abstract. Consumptive water footprint (WF) reduction in irrigated crop production is essential given the increasing competition for freshwater. This study explores the effect of three management practices on the soil water balance and plant growth, specifically on evapotranspiration (ET) and yield (Y) and thus the consumptive WF of crops (ET / Y). The management practices are four irrigation techniques (furrow, sprinkler, drip and subsurface drip (SSD)), four irrigation strategies (full (FI), deficit (DI), supplementary (SI) and no irrigation), and three mulching practices (no mulching, organic (OML) and synthetic (SML) mulching). Various cases were considered: arid, semi-arid, sub-humid and humid environments in Israel, Spain, Italy and the UK, respectively; wet, normal and dry years; three soil types (sand, sandy loam and silty clay loam); and three crops (maize, potato and tomato). The AquaCrop model and the global WF accounting standard were used to relate the management practices to effects on ET, Y and WF. For each management practice, the associated green, blue and total consumptive WF were compared to the reference case (furrow irrigation, full irrigation, no mulching). The average reduction in the consumptive WF is 8–10 % if we change from the reference to drip or SSD, 13 % when changing to OML, 17–18 % when moving to drip or SSD in combination with OML, and 28 % for drip or SSD in combination with SML. All before-mentioned reductions increase by one or a few per cent when moving from full to deficit irrigation. Reduction in overall consumptive WF always goes together with an increasing ratio of green to blue WF. The WF of growing a crop for a particular environment is smallest under DI, followed by FI, SI and rain-fed. Growing crops with sprinkler irrigation has the largest consumptive WF, followed by furrow, drip and SSD. Furrow irrigation has a smaller consumptive WF compared with sprinkler, even though the classical measure of "irrigation efficiency" for furrow is lower.
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Angelakιs, Andreas N., Daniele Zaccaria, Jens Krasilnikoff, et al. "Irrigation of World Agricultural Lands: Evolution through the Millennia." Water 12, no. 5 (2020): 1285. http://dx.doi.org/10.3390/w12051285.

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Many agricultural production areas worldwide are characterized by high variability of water supply conditions, or simply lack of water, creating a dependence on irrigation since Neolithic times. The aim of this paper is to provide an overview of the evolution of irrigation of agricultural lands worldwide, based on bibliographical research focusing on ancient water management techniques and ingenious irrigation practices and their associated land management practices. In ancient Egypt, regular flooding by the Nile River meant that early agriculture probably consisted of planting seeds in soils that had been recently covered and fertilized with floodwater and silt deposits. On the other hand, in arid and semi-arid regions farmers made use of perennial springs and seasonal runoff under circumstances altogether different from the river civilizations of Mesopotamia, Egypt, India, and early dynasties in China. We review irrigation practices in all major irrigation regions through the centuries. Emphasis is given to the Bronze Age civilizations (Minoans, Egyptians, and Indus valley), pre-Columbian, civilizations from the historic times (e.g., Chinese, Hellenic, and Roman), late-Columbians (e.g., Aztecs and Incas) and Byzantines, as well as to Ottomans and Arabs. The implications and impacts of irrigation techniques on modern management of water resources, as well as on irrigated agriculture, are also considered and discussed. Finally, some current major agricultural water management challenges are outlined, concluding that ancient practices could be adapted to cope with present challenges in irrigated agriculture for increasing productivity and sustainability.
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Lili, Yu, Ling Minhua, Chen Fei, Ding Yueyuan, and Lv Cuimei. "Practices of groundwater over-exploitation control in Hebei Province." Water Policy 22, no. 4 (2020): 591–601. http://dx.doi.org/10.2166/wp.2020.183.

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Abstract Twenty-one provinces in China have the problem of groundwater over-exploitation, and Hebei is the province with the longest-lasting and most severe groundwater over-exploitation problems. In 2014, the Chinese government initiated a pilot project of groundwater over-exploitation control in Hebei Province. Comprehensive measures have been adopted, including replacement of groundwater supply with surface water, development of a water-saving agricultural irrigation system, adjustment of agricultural planting mode, and improvement of water use right and water pricing systems. Pilot projects of groundwater over-exploitation treatment in Hebei Province can provide a good reference for other arid and semi-arid regions to implement and strengthen groundwater management strategies.
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Kawachi, Toshihiko, Shigeyasu Aoyama, Macarius Yangyuoru, et al. "An Irrigation Tank for Harvesting Rainwater in Semi-arid Savannah Areas : Design and Construction Practices in Ghana/West Africa." Journal of Rainwater Catchment Systems 11, no. 1 (2005): 17–24. http://dx.doi.org/10.7132/jrcsa.kj00004364680.

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Pasandi, Mokhtar, Mohsen Janmohammadi, Amin Abasi, and Naser Sabaghnia. "Oil characteristics of safflower seeds under different nutrient and moisture management." Nova Biotechnologica et Chimica 17, no. 1 (2018): 86–94. http://dx.doi.org/10.2478/nbec-2018-0009.

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Abstract Safflower is one of the most important oilseed crops in semi-arid regions. The soil of semi-arid areas often encounters micronutrient deficiencies. However, nutrients imbalance seems to affect the quantitative and qualitative aspects of the oil as well as plant growth. Current experiment was carried out to evaluate the impact of different application practices (soil application and foliar spray) of micronutrients (Fe, Zn, Mn) on oil content, fatty acid profile and yield components of safflower under full and limited irrigations. Results showed that all of investigated traits were significantly affected by fertilizer treatment and irrigation system. The highest seed protein content was recorded for plants grown by soil application of Zn under limited irrigation condition. The highest oil content was achieved by soil application of Zn under full irrigation condition. The water deficit significantly reduced some qualitative characteristics such as oleic acid, palmitic aid, stearic acid, linoleic acid, iodine value and saponification value. The highest head number per plant, seed number per head and seed yield recorded in plants grown by soil application of Fe and Zn under full irrigation condition. Although the use of micronutrients improved qualitative characteristics in comparison with control, the best qualitative characteristics were achieved with the soil application of Zn and Fe. The elimination of micronutrient deficiencies and the balanced supply of nutrients through soil along with optimal and timely irrigation can significantly increase the efficiency of safflower production systems and improve the quality of the oil.
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Dissertations / Theses on the topic "Arid Irrigation Practices"

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Zedick, Daniel. "Improving Water Use in the Landscape Through Subsurface Drip Irrigation." The University of Arizona, 2016. http://hdl.handle.net/10150/608293.

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Sustainable Built Environments Senior Capstone Project<br>This paper examines Subsurface Drip Irrigation(SDI) as a solution to water conservation in landscape irrigation. This is a problem because of the drought that the southwestern United States is experiencing, and the amount of water that landscapes utilize and which is ultimately wasted due to inefficient practices. Subsurface drip irrigation represents a potential solution due to its high efficiency and water saving ability; however, there are some problems within it as a system. Utilizing a multiple case studies approach, this paper looked at three of the top irrigation companies, Rain Bird, Toro, and Netafim, and examined how they innovated to overcome the problems with SDI. Synthesizing the best and most effective practices from each company, a model for improving SDI was generated.
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Books on the topic "Arid Irrigation Practices"

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Hillel, Daniel. The efficient use of water in irrigation: Principles and practices for improving irrigation in arid and semi-arid regions. World Bank, 1987.

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The efficient use of water in irrigation: Principles and practices for improving irrigation in arid and semiarid regions. World Bank, 1987.

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The efficient use of water in irrigation : principles and practices for improving irrigation in arid and semiarid regions. Banco Mundial, 1987.

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The efficient use of water in irrigation : principles and practices for improving irrigation in arid and semiarid regions. Banco Mundial, 1987.

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The efficient use of water in irrigation : principles and practices for improving irrigation in arid and semiarid regions. Banco Mundial, 1987.

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Book chapters on the topic "Arid Irrigation Practices"

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Reddy, M., m. S. Ayyanagowder, m. G. Patil, et al. "Performance Of Watermelon Under Mulching, Subsurface And Surface Drip Irrigation Systems In Semi-Arid Region." In Micro Irrigation Scheduling and Practices. Apple Academic Press, 2017. http://dx.doi.org/10.1201/9781315207384-4.

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Nwosu, Nkem Joseph, and Suarau Odutola Oshunsanya. "Irrigation Practices in Moderately Warm Arid Areas of Sub-Sahara Africa." In Handbook of Climate Change Management. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-22759-3_130-1.

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de Trincheria Gomez, Josep, Desalegn Dawit, Sebastiao Famba, et al. "Using Rainwater for Off-Season Small-Scale Irrigation in Arid and Semi-arid Areas of Sub-Saharan Africa: Key Working Principles and Best Practices." In Rainwater-Smart Agriculture in Arid and Semi-Arid Areas. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-66239-8_2.

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Zeggaf Tahiri, Adel, G. Carmi, and M. Ünlü. "Promising Water Management Strategies for Arid and Semiarid Environments." In Landscape Architecture - Processes and Practices Towards Sustainable Development. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.87103.

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Water is the most limiting factor for crop production in arid and semiarid areas. The search of promising water management strategies is foremost for achieving highly productive and sustainable agriculture. Irrigation water management, water conservation, and nonconventional water use for agriculture are key issues to be considered by the National Agricultural Research Systems (NARS) in these areas. According to climate change scenarios and population growth predictions, these countries will undergo even severe water scarcity levels. Failure of resolving food production challenge will exacerbate tensions between countries, wars, and illegal immigration and compromise human, social, economic, and sustainable development in these areas. However, the search for innovative solutions to water scarcity must comply with societal values, environmental sustainability, and market growth.
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Beinart, William, and Lotte Hughes. "Water, Irrigation, and Agrarian Society in India and Egypt." In Environment and Empire. Oxford University Press, 2007. http://dx.doi.org/10.1093/oso/9780199260317.003.0013.

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Water drives the world. Without it, our bodies cannot function, settlement is impossible, livestock die, and farmers cannot grow crops that feed millions. Great civilizations have been built upon irrigation, and fallen when the irrigation failed. Water carried armies, navies, commodities and labour across the globe, into places unreachable by land transport, and at far lower cost. When harnessed it produced steam engines and electricity, and helped to power industrial society. This natural resource, both fresh and salt, helped shape the patterns of empire in terms of the location of settlement and routes of communication. Irrigation became a major enterprise in the British Empire. Dammed and channelled water did not become a commodity in quite the same way as sugar, furs, or teak. But direct charges were often made for channelled water, and its value was also materialized in crops and livestock. In many places, control of water was intimately bound up with command over territory. State-owned irrigation is a highly visible assertion of power, and management of water has sometimes required a centralized and ruthless bureaucracy, not least in order to collect the new revenues generated. As with forestry, colonial states tended to claim that their approach to water involved greater rationality and efficiency, in contrast to existing indigenous practices—though individual engineers did praise the ingenuity of the latter. Some scholars have argued that despotism has followed human attempts to assert authority over water and its products, because it is a very basic way in which one group of people can dominate other, weaker groups. Such controls could also be a bedfellow of capitalist enterprise and empire. Making the link between the control of water and the rise of empires, Donald Worster has written of the American West: ‘[It] can best be described as a modern hydraulic society, which is to say, a social order based on the intensive, large-scale manipulation of water and its products in an arid setting…The technological control of water was the basis of a new West’. Ultimately, it helped to make California the leading state in America.
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Murtaza, Ghulam, Muhammad Saqib, Saifullah, Muhammad Zia-ur-Rehman, Muhammad Naveed, and Abdul Ghafoor. "Mitigation of Climate Change Impacts Through Treatment and Management of Low Quality Water for Irrigation in Pakistan." In Environmental and Agricultural Informatics. IGI Global, 2020. http://dx.doi.org/10.4018/978-1-5225-9621-9.ch053.

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The Indus Plains of Pakistan are situated in arid to semi-arid climate where monsoon rains are erratic and mostly fall in the months of July and August. These rains are not only insufficient to grow even a single crop without artificial irrigation but also cause flood havoc very frequently that is associated with the climate change. The Indus river transports water for agriculture, industry and domestic usage within the basin and downstream. The Indus Basin is among the few basins severely affected by global warming and resulting climate change. The alteration in temporal and spatial patterns of rainfall has resulted in unexpected drought and floods. About 70 to 80% of total river flows occur in summer season due to snow melt and monsoonal rainfalls. Lack of storage reservoirs has decreased the ability to regulate flood water as well as its potential use during the drought season along with cheap hydro-electricity generation. The sedimentation in the system has limited the storage capacity of the existing three reservoirs by 28%. Consequently carry over capacity of these storage structures is only 30 days compared to 120 to 220 days in India and 900 days in Colorado Basin. Pakistan is facing shortage of good quality water due to competition among agricultural and non-agricultural sectors, this scenario will continue rather will further aggravate in future. According to the climate change scenario, the warming is reflected in the river-flow data of Pakistan, especially during the past 2-3 decades. To bridge the gap between fresh water availability and demand, ground water is being pumped to meet the irrigation requirements of crops. The pumped ground water (70-80%) is brackish and could become a sustainability issue in the long run. The prolonged agricultural uses of such water will deteriorate soils, crops and human living environments. Water quality parameters usually considered include electrical conductivity (EC) for total soluble salts, and sodium adsorption ratio (SAR) and residual sodium carbonate (RSC) reflect the sodicity hazards. In order to limit or even to eliminate adverse effects of such waters, certain treatment and/or management options are considered as important pre-requisites. For bringing down high concentration of total soluble salts, dilution with good quality water is the doable practice. To decrease high SAR of irrigation water, a source of calcium is needed, dilution (with good quality water) will decrease SAR by the square root times of the dilution factor, while use of acids will be cost-intensive rather may adversely impact the soil health. For high RSC, dilution with low CO32-+HCO3- water will serve the purpose, addition of Ca-salts will raise Ca2++Mg2+ to bring a decrease in water RSC, while acids will neutralize CO32-+HCO3- to lower water RSC. Gypsum is the most economical and safe amendment while acids could also decrease RSC but at higher relative cost. City wastewater and seed priming in aerated gypsum solution is also presented. Such practices at small and/or large scale surely will help a lot to sustain the food security and the environment in the days to come where climate change has to be experienced round the world. Therefore, a well-coordinated program is necessary to create awareness among different sections of the society including the policy makers, general public, organizations, industrialists and farmers.
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Murtaza, Ghulam, Muhammad Saqib, Saifullah, Muhammad Zia-ur Rehman, Muhammad Naveed, and Abdul Ghafoor. "Mitigation of Climate Change Impacts through Treatment and Management of Low Quality Water for Irrigation in Pakistan." In Reconsidering the Impact of Climate Change on Global Water Supply, Use, and Management. IGI Global, 2017. http://dx.doi.org/10.4018/978-1-5225-1046-8.ch006.

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The Indus Plains of Pakistan are situated in arid to semi-arid climate where monsoon rains are erratic and mostly fall in the months of July and August. These rains are not only insufficient to grow even a single crop without artificial irrigation but also cause flood havoc very frequently that is associated with the climate change. The Indus river transports water for agriculture, industry and domestic usage within the basin and downstream. The Indus Basin is among the few basins severely affected by global warming and resulting climate change. The alteration in temporal and spatial patterns of rainfall has resulted in unexpected drought and floods. About 70 to 80% of total river flows occur in summer season due to snow melt and monsoonal rainfalls. Lack of storage reservoirs has decreased the ability to regulate flood water as well as its potential use during the drought season along with cheap hydro-electricity generation. The sedimentation in the system has limited the storage capacity of the existing three reservoirs by 28%. Consequently carry over capacity of these storage structures is only 30 days compared to 120 to 220 days in India and 900 days in Colorado Basin. Pakistan is facing shortage of good quality water due to competition among agricultural and non-agricultural sectors, this scenario will continue rather will further aggravate in future. According to the climate change scenario, the warming is reflected in the river-flow data of Pakistan, especially during the past 2-3 decades. To bridge the gap between fresh water availability and demand, ground water is being pumped to meet the irrigation requirements of crops. The pumped ground water (70-80%) is brackish and could become a sustainability issue in the long run. The prolonged agricultural uses of such water will deteriorate soils, crops and human living environments. Water quality parameters usually considered include electrical conductivity (EC) for total soluble salts, and sodium adsorption ratio (SAR) and residual sodium carbonate (RSC) reflect the sodicity hazards. In order to limit or even to eliminate adverse effects of such waters, certain treatment and/or management options are considered as important pre-requisites. For bringing down high concentration of total soluble salts, dilution with good quality water is the doable practice. To decrease high SAR of irrigation water, a source of calcium is needed, dilution (with good quality water) will decrease SAR by the square root times of the dilution factor, while use of acids will be cost-intensive rather may adversely impact the soil health. For high RSC, dilution with low CO32-+HCO3- water will serve the purpose, addition of Ca-salts will raise Ca2++Mg2+ to bring a decrease in water RSC, while acids will neutralize CO32-+HCO3- to lower water RSC. Gypsum is the most economical and safe amendment while acids could also decrease RSC but at higher relative cost. City wastewater and seed priming in aerated gypsum solution is also presented. Such practices at small and/or large scale surely will help a lot to sustain the food security and the environment in the days to come where climate change has to be experienced round the world. Therefore, a well-coordinated program is necessary to create awareness among different sections of the society including the policy makers, general public, organizations, industrialists and farmers.
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Conference papers on the topic "Arid Irrigation Practices"

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Petrov, K. "ANALYSIS OF DESERTIFICATION TRENDS IN THE NORTH-WEST CASPIAN PLAIN." In Land Degradation and Desertification: Problems of Sustainable Land Management and Adaptation. LLC MAKS Press, 2020. http://dx.doi.org/10.29003/m1678.978-5-317-06490-7/69-73.

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The desertification of the North-Western Caspian plain controlled by the arid and humid rhythms of climate, nature landscapes Sarpinsky lowland and the Black lands, intensity of human activities. Trends in desertification are detected by monitoring the state of vegetation, lands and irrigation systems. It has been established that productivity and species diversity of natural vegetation must be strict regulation of pasture load, agriculture should be carried out with the use of modern farming practices, socio-economic development of the territory should regulate the system of environmental measures.
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