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Journal articles on the topic 'Artisanal fisheries'

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1

Martínez-Escauriaza, Roi, Francesca Gizzi, Lídia Gouveia, Nuno Gouveia, and Margarida Hermida. "Small-scale fisheries in Madeira: recreational vs artisanal fisheries." Scientia Marina 85, no. 4 (2021): 257–70. http://dx.doi.org/10.3989/scimar.05180.022.

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Small-scale recreational and artisanal fisheries are popular activities in the Autonomous Region of Madeira, and to date no information is available on their impact on regional coastal ecosystems. Through fishers’ surveys and official registers of fish landings, we described and characterized these fisheries in Madeira, comparing artisanal and recreational fisheries. In 2017, artisanal boats landed 91 species in fishing ports, while recreational catches landed 58 species. The most frequent catches were Dentex gibbosus, Phycis phycis and Pagrus pagrus for artisanal fishery and P. pagrus, Serran
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Treer, Tomislav, and István Kubatov. "The co-existence of recreational and artisanal fisheries in the central parts of the Danube and Sava rivers." Croatian Journal of Fisheries 75, no. 4 (2017): 89–94. http://dx.doi.org/10.1515/cjf-2017-0012.

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Abstract The official data on recreational and artisanal fisheries in Croatia and Hungary were analysed. The data from Croatia relates to the entire Croatian section of the Danube River and to the section of the Sava River along the border with Bosnia and Herzegovina. The data from Hungary covers 60 km of the Danube River north of the Croatian border. Absolute catches in kilograms, as well as CPUE (kg per fisherman per year) by both groups in all three river sections varied from year to year without dramatic changes. Fishing with nets, artisanal fishermen differ from the anglers in two major w
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Lawson, Rowena. "Artisanal fisheries management." Marine Policy 12, no. 2 (1988): 165. http://dx.doi.org/10.1016/0308-597x(88)90045-0.

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Mouhilou, Cindy Kimberley Mougola, Mohamed Rida Derdabi, Mustapha Aksissou, and Patrick Triplet. "Project of artisanal fisheries management in the proposed marine protected area of Jbel Moussa (Morocco)." E3S Web of Conferences 502 (2024): 02006. http://dx.doi.org/10.1051/e3sconf/202450202006.

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Artisanal fisheries are the subject of a growing interest in the conservation community. It is considered as a less harmful extractive activity in many multiple-use marine protected areas (MPAs)s. However, only a few of these MPAs have been able to successfully combine their nature conservation objectives with those of managing artisanal fisheries in a sustainable manner. In many cases, the artisanal fishing activity and the communities related to it have been barely involved in the management of MPAs, which has led to sometimes tense situations between fishermen and MPA managers. This work ta
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Rousseau, Yannick, Reg A. Watson, Julia L. Blanchard, and Elizabeth A. Fulton. "Defining global artisanal fisheries." Marine Policy 108 (October 2019): 103634. http://dx.doi.org/10.1016/j.marpol.2019.103634.

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Zahra, Alifia Afflatus, and Noor Naelil Masruroh. "Life Below Water: Role of Traditional Artisanal Fisheries to Ensure Sustainable Tourism in Karimunjawa Island." E3S Web of Conferences 317 (2021): 04006. http://dx.doi.org/10.1051/e3sconf/202131704006.

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The society of Karimunjawa Island is one of a highly enticing tourism destination that maintains the rich practice of artisanal fisheries based on traditional culture and people consensus. This study focuses on artisanal fisheries conducted by Bugis and Bajau nomad descent. Thus, it examines the pattern and dynamics of Bugis and Bajau artisanal fisheries culture in Karimunjawa. They perform alternate short range and nomadic fishing, as well as fishing for market supplies nor solely domestic supplies in which consider ecological conservation and sustain tourism. By means of qualitative method t
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Manik, Mehedi Hasan. "Current Marine Fisheries Production Status and Opportunity in Bangladesh." International Journal of Agriculture and Animal Production, no. 23 (May 31, 2022): 49–56. http://dx.doi.org/10.55529/ijaap.23.49.56.

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Bangladesh has sovereign rights over almost 118,813 km2 in the Bay of Bengal, which is 81% of its total area. The country has a vast marine area, but its marine fisheries production is only 15% of the national production. More than 60% of the world’s fisheries production comes from the marine sector, but in Bangladesh, the scenario is the opposite, although the country is enough potential. This study is designed to find the year-wise marine fisheries production trend and decompose the production into two sub-sectors called artisanal and industrial. Year-wise fisheries production data, from 200
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Ali, Subira Muumin, Odass Bilame, and Deborah Ngusa. "Challenges of Artisanal Fisheries Towards the Transformation of the Emerging Blue Economy in Zanzibar." Journal of Business and Social Review in Emerging Economies 9, no. 2 (2023): 53–62. http://dx.doi.org/10.26710/jbsee.v9i2.2586.

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Purpose: This study examined the challenges of artisanal fisheries in Zanzibar. The artisanal fishery is among the key segments of the emerging Zanzibar blue economy. Therefore, it is more than significant to examine the challenges of artisanal fisheries for spearheading the blue economy transformation in the country.
 Design/Methodology/Approach: The study was conducted in five villages in Zanzibar with a sample of 333. A cross-sectional research design was applied to generate quantitative and qualitative data. The IBM Statistical Software Package for Social Sciences (IBM SPSS) version 2
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Mudzakir, Abdul Kohar, Herry Boesono, and Husnul Yaqin Harahap. "ANALYSIS OF DETERMINANTS AFFECTING INCOME OF ARTISANAL FISHERMEN IN TEGAL CITY." Marine Fisheries : Journal of Marine Fisheries Technology and Management 14, no. 1 (2023): 39–51. http://dx.doi.org/10.29244/jmf.v14i1.44090.

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The fisheries sector, especially capture fisheries, is the leading sector in Tegal City. Fisheries activities in Tegal City are concentrated in the Tegalsari Coastal Fishery Port (PPP) where the majority of the perpetrators are small fishermen. Traditional fishermen who are artisanal fishermen generally live below the poverty line. Based on data from the Department of Maritime Affairs and Fisheries of Tegal City in 2014, almost 12,589 people worked as fishermen, consisting of 630 people as skippers or ship owners and 11,959 as fishermen workers or crew members (ABK). The low income of traditio
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Klein, Axel. "The barracuda's tale: trawlers, the informal sector and a state of classificatory disorder off the Nigerian coast." Africa 69, no. 4 (1999): 555–74. http://dx.doi.org/10.2307/1160875.

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AbstractThe expansion of Nigeria's artisanal fisheries has been a rare economic success story during the 1980s. Without assistance from government agencies the canoe fishermen, many of them Ghanaian migrants, have responded successfully to the opportunities offered by the Lagos market. In recent years declining fish stocks and competition from trawlers have forced shore-based fishermen to adapt their operations to changing circumstances. In describing a number of such responses the article tackles a number of wider themes in economic anthropology and African studies. Contrasting the opposition
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Awadh, Hesham, Mustapha Aksissou, Wafae Benhardouze, Fahd Darasi, and Jaafar Snaiki. "Socioeconomic Status of Artisanal Fishers in the West Part of Moroccan Mediterranean." International Journal of Social Ecology and Sustainable Development 9, no. 1 (2018): 40–52. http://dx.doi.org/10.4018/ijsesd.2018010104.

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Artisanal fisheries in Moroccan Mediterranean generally lack management and planning, thus development. Recently, some of these fisheries had received an attention in field of infrastructure, however, there is lake of data on socioeconomic conditions of these fisheries. The main objective of this article is an update of the state of knowledge of socioeconomic of the artisanal fishers, by means of a case study in Belyounech, Fnideq, Martil and Kaa Asras areas, through a diagnosis based on analysis of socioeconomic indicators derived from data obtained through a structured questionnaire. The dat
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Muumin Ali, Subira, Odass Bilame, and Deborah Ngusa. "An Assessment Of The Potentials Of Artisanal Fisheries In Spearheading The Blue Economy Transformation In Zanzibar Islands." Global Journal of Agricultural Sciences 22, no. 1 (2023): 23–35. http://dx.doi.org/10.4314/gjass.v22i1.4.

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This article assesses the potentials of artisanal fisheries in spearheading the on-going Zanzibar blue economy transformation. It focuses on five artisanal fisheries potentials, adopted from the five livelihood assets of the Sustainable Livelihood Approach (SLA); financial, physical, natural, human and social. Data were drawn from 333 artisanal fishers in five Zanzibar villages using a cross-sectional research design. A questionnaire survey was employed to collect data and analysed using descriptive statistics of frequencies and percentages. Qualitative data were obtained through FGDs and dire
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Atindana, Sandra Akugpoka, Patrick Kwabena Ofori-Danson, and Sandra Brucet. "Modelling the effects of climate change on shellfish production in marine artisanal fisheries of Ghana." AAS Open Research 2 (May 22, 2019): 16. http://dx.doi.org/10.12688/aasopenres.12956.1.

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Background: Ghana’s marine artisanal fisheries, particularly the small pelagic fisheries, are in a state of crisis. The decline in the number of small pelagic fish are attributable to overfishing, climate variability and unsustainable fishing methods. Similarly, in the wake of climate change, shellfishes (particularly oysters, scallops and mussels) are highly vulnerable. Methods: A total of 55 years’ worth of data from Ghana’s marine artisanal fisheries were studied in relation to climate indices. The primary objective was to develop a simple linear regression model for predicting shellfish ca
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Atindana, Sandra Akugpoka, Patrick Kwabena Ofori-Danson, and Sandra Brucet. "Modelling the effects of climate change on shellfish production in marine artisanal fisheries of Ghana." Open Research Africa 2 (January 16, 2025): 16. https://doi.org/10.12688/aasopenres.12956.2.

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Background Ghana’s marine artisanal fisheries, particularly the small pelagic fisheries, are in a state of crisis. The decline in the number of small pelagic fish are attributable to overfishing, climate variability and unsustainable fishing methods. Similarly, in the wake of climate change, shellfishes (particularly oysters, scallops and mussels) are highly vulnerable. Methods A total of 55 years’ worth of data from Ghana’s marine artisanal fisheries were studied in relation to climate indices. The primary objective was to develop a simple linear regression model for predicting shellfish catc
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15

Reeves, Peter, Bob Pokrant, and John Mcguire. "The Auction Lease System in Lower Burma's Fisheries, 1870–1904: Implications for Artisanal Fishers and Lessees." Journal of Southeast Asian Studies 30, no. 2 (1999): 249–62. http://dx.doi.org/10.1017/s0022463400013011.

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The Fisheries Act of 1875 altered the leasing arrangements for Burma's most valuable inland fisheries, the inn. It withdrew leases from the “innthugyis” who had traditionally handled these fisheries, and instituted a system of five-year auction leases. Expectations that local fishermen would secure these leases were never realised, and the fishing industry came to be dominated by capitalist interests, which made extortionate profits by subletting the fisheries.
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Pereira, Danillo Guilherme Rangel, Paloma De Andrade Silva, Guilherme Matheus Pessoa de Arruda, Eliziane Costa da Silva, Fálba Bernadete Ramos dos Anjos, and Giane Maria Guedes de Sousa. "Food safety and nutritional value of the fishery: from the capture to the preparation of a typical food from the north coast of Pernambuco, the caldeirada." Natural Resources 3, no. 2 (2014): 29. http://dx.doi.org/10.6008/ess2237-9290.2013.002.0024.

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The contribution of the artisanal fisheries to the national fishery production has presented an increase tendency since 1980. This project had the objective to identify the factors that affect the quality of the fisheries, from capture to the preparation at gastronomic establishments, besides the nutritional values of the condiments used to make the caldeirada, a typical food from the north coast of the state of Pernambuco. Artisanal fishermen in the municipalities of Itapissuma and Itamaracá – state of Pernambuco, Brazil - were interviewed about sanitary, social and economic factors. In addit
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Avadí, Angel, and Ivonne Acosta-Alba. "Eco-Efficiency of the Fisheries Value Chains in the Gambia and Mali." Foods 10, no. 7 (2021): 1620. http://dx.doi.org/10.3390/foods10071620.

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The Gambian and Malian fisheries and fish processing value chains are predominantly artisanal and represent a key source of protein and livelihoods, yet their eco-efficiency has not been studied to date. A Life Cycle Assessment was used to estimate the associated environmental impacts of those value chains and provide information on the eco-efficiency indicators, which relate technical efficiencies to environmental impacts. The results showed that industrial Gambian fleets’ fuel use efficiency is rather low as compared with the global mean fuel use intensity (landed fish/consumed fuel) for bot
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18

Treer, Tomislav. "Decline of Artisanal Fisheries in the Croatian Section of the Sava River." Croatian Journal of Fisheries 81, no. 1 (2023): 45–48. http://dx.doi.org/10.2478/cjf-2023-0005.

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Abstract The aim of this research is to analyse the trends of the total artisanal fish catch in the Croatian section of the Sava River. All 17 years of the study (2004-2020) showed a negative trend that became highly statistically significant (p<0.01) in the last eight years. In addition to the total catch, the catch per unit effort (CPUE) also decreased significantly (p<0.05) throughout the study. The reasons for these negative trends are discussed, including a possible decline in artisanal interest, higher fishing pressure from anglers from the Croatian side and both groups of fisherme
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Osejos Merino, Miguel Ángel, Martín Verisimo Merino Conforme, and Monserrate Cristina Merino Conforme. "Incidencia de la pesca artesanal en la contaminación de la Playa del Cantón Puerto López, de la Provincia de Manabí - Ecuador." Revista del Instituto de investigación de la Facultad de minas, metalurgia y ciencias geográficas 20, no. 40 (2017): 18–27. https://doi.org/10.15381/iigeo.v20i40.14385.

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The following research was conducted on the beach of Puerto Lopez town located in the province of Manabí. In this research the impact of artisanal fisheries in the pollution of the beach during the months of February to July of this year. The information was collected using signing, direct observation and survey. As results of this study ten areas of fishing, where fishermen perform their work, having greater incidence of fishing cauldrons of Bollita and Punta Mala, fishing gear used by artisanal fishermen are varied, being the most used, trammel surface and bottom, these gear used in artisana
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Iderikumo, Kwen Keme. "Unveiling the impact: gas flaring on artisanal fisheries in Taylor creek, Bayelsa state, Nigeria." International Journal of Hydrology 8, no. 6 (2024): 235–48. https://doi.org/10.15406/ijh.2024.08.00395.

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Rationale: Gas flaring is a significant environmental concern in many regions, including the downstream area of Taylor Creek, Bayelsa State, Nigeria. Its impact on artisanal fisheries, a vital economic activity in the area, warrants investigation to understand the extent of its effects. Objectives: This study aimed to assess the effects of gas flaring on artisanal fisheries in the downstream area of Taylor Creek, Bayelsa State, Nigeria, from August 2023 to January 2024. Methods: Structured questionnaires were utilized in a descriptive survey research design to collect data during the specified
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Md Shah, Jalihah, and Dzurizah Ibrahim. "Urbanization and Sustainability of Artisanal Fishing Activities in Gaya Island Village, Kota Kinabalu, Sabah." Community : Pengawas Dinamika Sosial 6, no. 2 (2020): 172. http://dx.doi.org/10.35308/jcpds.v6i2.2668.

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Fishing activities are usually associated with rural based economic activities. However, studies in Gaya Island Village, Kota Kinabalu, Sabah found that fisheries also carried out by the urban community. Urbanization have created opportunities and dilemmas for fishermen in these villages. This ethnographic study is based on two objectives (i) to discuss the impact of urbanization on fishermen economic life; and (ii) to describe factors affecting the sustainability of fishing activities in urban areas. The study found that urbanization open opportunities to the involvement of non-fishery employ
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Mhlanga, Wilson, and Lindah Mhlanga. "Artisanal Fisheries in Zimbabwe: Options for Effective Management." International Journal of Environment 1, no. 1 (2013): 29–45. http://dx.doi.org/10.3126/ije.v1i1.8526.

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The small-scale (artisanal) fisheries in Zimbabwe play an important role in income-generation and food security at the household level. This sector has the potential to significantly increase its contribution to household income and food security if more effective fisheries management strategies are put in place. Historically, fisheries management has adopted a centralised “Top-down” approach. This approach has had very limited effectiveness. Over the last decade, efforts have been made to implement co-management in the fisheries sector. Several factors have hampered the success of fisheries c
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Almaden, Catherine Roween C. "A Case Study on the Socio-Economic Conditions of the Artisanal Fisheries in the Cagayan De Oro River." International Journal of Social Ecology and Sustainable Development 8, no. 2 (2017): 14–30. http://dx.doi.org/10.4018/ijsesd.2017040102.

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Freshwater fishing is an important socioeconomic aspect of the communities in the Cagayan de Oro River (CDOR), Philippines. The fishery sector in CDOR has the elements that are generally characteristic of artisanal or small-scale fisheries. Before this study, very little was known of the scope and magnitude of artisanal level fishing activities within the CDOR. It has remained undocumented by Local Government Units (LGUs) as it does not contribute directly to the economy in terms of measurable cash flow. However, a number of fishes in the river have higher commercial value compared to marine f
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Pinedo, M. C., and T. Polacheck. "Trends in franciscana (Pontoporia blainvillei) stranding rates in Rio Grande do Sul, Southern Brazil (1979-1998)." J. Cetacean Res. Manage. 1, no. 2 (1999): 179–89. http://dx.doi.org/10.47536/jcrm.v1i2.465.

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For over twenty years incidental takes of the franciscana, Pontoporia blainvillei, in coastal artisanal gillnet fisheries have been documented from strandings in Rio Grande do Sul, Southern Brazil (29°20'S to 33°45'S). No direct measures of fishing effort exist for these artisanal gillnet fisheries. However, the fisheries are known to have increased substantially since the early 1980s. Indicative fishing effort in the artisanal bottom gillnet fishery was calculated from the available time series of CPUE from industrial trawl fisheries combined with estimates of the annual catch from the artisa
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M.O., Oniah,. "Analysis of Factors Affecting Artisanal Fisheries along Selected Water Bodies of Cross River, Cross River State, Nigeria." Asian Journal of Advances in Agricultural Research 25, no. 6 (2025): 128–36. https://doi.org/10.9734/ajaar/2025/v25i6640.

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The study on the analysis of factors affecting artisanal fisheries along the selected water bodies of Cross River at Ahaha, Inangha and Okpon in Obubra, Cross River State, Nigeria examined the effects of socio-economic characteristics of the artisanal fish farmers, fishing gears and crafts on fish harvested in the study area. The study specifically determined the variables of socio-economic characteristics of age, gender, marital status, household size, household income and fishing experience as well as fishing materials such as net, hooks, number of canoes, baits, and age of fishing gears as
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van der Elst, Rudy, Bernadine Everett, Narriman Jiddawi, Gerald Mwatha, Paula Santana Afonso, and David Boulle. "Fish, fishers and fisheries of the Western Indian Ocean: their diversity and status. A preliminary assessment." Philosophical Transactions of the Royal Society A: Mathematical, Physical and Engineering Sciences 363, no. 1826 (2005): 263–84. http://dx.doi.org/10.1098/rsta.2004.1492.

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The Western Indian Ocean represents ca. 8% of the world's oceans but generates only 4% of the global industrial catch. This region is also home to a great proportion of the world's population, living in developing countries with a high dependence on marine resources. Trends in the declared landings of marine resources from the Western Indian Ocean suggest that this ocean may be approaching its maximum harvest potential of ca. 4 Mt per annum, but underreported artisanal catches complicate more–detailed analyses. There is a growing demand for ‘new resources’ to make up for declining stocks, whil
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Ali, Subira, Odass Bilame, and Deborah Andrew Ngusa. "The Alternative Livelihood Practices Engaged by Artisanal Fishers for Household Improvements in Zanzibar Islands." Journal of Interdisciplinary Socio-Economic and Community Study 3, no. 2 (2023): 45–54. http://dx.doi.org/10.21776/jiscos.03.2.01.

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This paper outlines the alternative livelihood practices used by artisanal fishers for household improvement in five Zanzibar Islands fishing villages: Kizimkazi Dimbani, Chwaka, Unguja Ukuu Kaepwani, Tumbe Mashariki, and Michenzani. The cross-sectional research design was used to collect quantitative data via a questionnaire survey and qualitative data via Focus Group Discussions (FGDs) and key informant interviews. Data were collected from a sample of 333 artisanal fishers drawn from the 1991 population using the Yamane formula. According to the findings of the study, approximately half of t
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M., Kefas,, Jibrin, M. T., Michael, K.G, and Ibrahim, J. "Impact of Artisanal Fishing Gears on the Fisheries Stock of Lake Geriyo, Adamawa State, Nigeria." Asian Journal of Fisheries and Aquatic Research 27, no. 4 (2025): 81–91. https://doi.org/10.9734/ajfar/2025/v27i4910.

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This study was carried out to ascertain the Impact of artisanal fishing gears on the fisheries stock of Lake Geriyo, Adamawa State, Nigeria. The study was conducted monthly for four months from August to November, 2023. In the conduct of this study, both primary and secondary methods of data collection were used. A total of Eighty (80) respondents were sampled with structured interview and questionnaire. Data obtained were analysed with descriptive and inferential statistics. There were seven different fishing gears employed by fishermen to exploit fish in Lake Geriyo. Most prominent of the ge
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R O, Kareem, Idowu E O, Williams S B, Ayinde I A, and Bashir N O. "Comparative Analysis of Motorized and Manually Propelled Technologies of Artisanal Fisheries in Ijebu Waterside of Ogun State." Sustainable Agriculture Research 2, no. 1 (2012): 133. http://dx.doi.org/10.5539/sar.v2n1p133.

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<p>This study was carried out to analyze the comparative analysis of efficiencies of artisanal fisheries in Ijebu Waterside of Ogun State. The objectives determined gross margin analysis; estimate the technical efficiencies of both the manually propelled technology (MPT) and motorized technology (MT) of artisanal fishery systems and determining the factors influencing the technical efficiencies of artisanal fisheries in the study area. A multistage sampling technique was used to select a total of 400 Artisans from the study area. Primary data were collected using structured questionnaire
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Canales-Aguirre, Cristian B., Victoria Herrera-Yáñez, Sandra Ferrada-Fuentes, and Ricardo Galleguillos. "Stowaways in the catch: Identification of Xenobrama microlepis in the haul fishery for Brama australis." Revista de Biología Marina y Oceanografía 53 (August 1, 2018): 7. http://dx.doi.org/10.22370/rbmo.2018.53.0.1249.

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Species that occur in low abundances and that are morphologically similar to the target fish are often undetectable in fisheries hauls; however, they add to the catch statistics of the target species. Using mitochondrial DNA and phylogenetic approaches we identified 6 individuals of the species Xenobrama microlepis in a haul targeting the southern Ray’s bream (Brama australis) taken by artisanal fishermen close to Chilean coast. The presence of X. microlepis increases the regional marine biodiversity of fishes in Chilean waters, and fisheries managers should pay attention to the hidden biodive
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Terceiro, Abraão Martins. "CONHECENDO A PESCA ARTESANAL EM TRAMANDAÍ E IMBÉ – RS: DISTRIBUIÇÃO ESPACIAL E DESAFIOS." Ciência e Natura 39, no. 2 (2017): 341. http://dx.doi.org/10.5902/2179460x24320.

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The work deals with the theme artisanal fisheries and has as main objective, the characterization of the activity in the municipalities of Tramandaí and Imbé, located in the State of Rio Grande do Sul, the spatial distribution and the challenges to occur fisheries in this region. The research is justified by the large number of fishermen in the study area and the economic importance of the activity, mapping through popular knowledge areas of greatest value for fishing, the main existing species and the main features and instruments used in fish capture.
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Rose Danielle, Aboua Benié, Kien Kouassi Brahiman, Agbassi Armand, and Kouamélan Essetchi Paul. "PRODUCTION FACTORS OF AN ARTISANAL FISHERY ON A MANMADE LAKE IN COTE D’IVOIRE." International Journal of Engineering Technologies and Management Research 4, no. 12 (2020): 93–102. http://dx.doi.org/10.29121/ijetmr.v4.i12.2017.138.

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Fisheries management involves, among other things, knowledge of the actors and the catching gear used. These data are generally absent in the fisheries of Côte d'Ivoire. However, there is a strong fishing activity. To lead this study, surveys were conducted among fishermen and fishery administrators. The study of fishing activity in the area of Dioulabougou (Côte d’Ivoire, West Africa) in the district of Bouaflé done from November 2013 to February 2014 identified 88 fishermen. This population is composed of ivorians (39.77%) and foreigners (60.23%). The fishing activity is led by malians (Bamb
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Previero, Marilia, Carolina V. Minte-Vera, and Rodrigo Leao de Moura. "Fisheries monitoring in Babel: fish ethnotaxonomy in a hotspot of common names." Neotropical Ichthyology 11, no. 2 (2013): 467–76. http://dx.doi.org/10.1590/s1679-62252013000200016.

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The lack of a long term, comprehensive and reliable fisheries statistics system is a major impediment to fisheries management in Brazil. Fishing is one of the main activities throughout the country's coast, with predominance of small-scale, artisanal, multigear, and multispecies captures that are landed in a pulverized network of coastal villages. Brazil is also a hotspot of common names, another feature that challenges artisanal fisheries' monitoring. We combined taxonomic and ethnobiological information to support the implementation of an artisanal fisheries' monitoring program under the co-
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Ramanathan, Ramakrishnan, Yanqing Duan, Joaquim Valverde, Samuel Van Ransbeeck, Tahmina Ajmal, and Silma Valverde. "Using IoT Sensor Technologies to Reduce Waste and Improve Sustainability in Artisanal Fish Farming in Southern Brazil." Sustainability 15, no. 3 (2023): 2078. http://dx.doi.org/10.3390/su15032078.

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Modern digital technologies have the great potential to improve the sustainability of fish farming in artisanal fisheries. However, in spite of the popularity of these technologies for fish farming in other parts of the world, Brazil still lags behind. To fill this gap, this study has conducted the first field study in implementing the IoT sensor technologies in Southern Brazil and documents the experiences in this paper. More specifically, it discusses developing sustainable artisanal fisheries infrastructure using these technologies with reference to southern Brazil, where the study explores
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Abgrall, Jean-François, and Pauline Roy. "Mesures de l’efficacité des entreprises artisanales de pêche." Articles 55, no. 1 (2009): 82–100. http://dx.doi.org/10.7202/800815ar.

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In this paper, efficiency of artisanal fishing firms is measured using a method elaborated by Yotopoulos and Lau (AER, March 1973). It shows that this method could be used by fishery managers to find new criteria when it comes to decide which fishermen should be granted a license, when entry into the fisheries ought to be limited. The main results may however appear surprising in that they reveal that as a whole fishermen are price efficient, although those more open to new technology have a more business like behavior and tend to be more efficient than the others. Finally those with a larger
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36

Squires, Dale, R. Quentin Grafton, Mohammed Ferdous Alam, and Ishak Haji Omar. "Technical efficiency in the Malaysian gill net artisanal fishery." Environment and Development Economics 8, no. 3 (2003): 481–504. http://dx.doi.org/10.1017/s1355770x0300263.

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Artisanal fishing communities include some of the ‘poorest of the poor’. Using data from gill net fishers in Malaysia, the paper presents the first technical efficiency study of an artisanal fishery and finds that artisanal fishers are poor, but enjoy a high level of technical efficiency. If the relatively high levels of technical efficiency found in the Malaysian gill net fishery existed in other artisanal fisheries, it suggests that targeted development assistance that has traditionally been focussed on the harvesting sector may be better directed to other priorities in artisanal fishing com
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37

Demiathi, Manal, Asmae Aknaf, Jamal Settih, Hesham Awadh, Mustapha Aksissou, and Mohamed Analla. "Socioeconomic Aspects and Characteristics of Artisanal Fishing in the Marchica Lagoon (Mediterranean, Morocco)." International Journal of Social Ecology and Sustainable Development 13, no. 1 (2022): 1–14. http://dx.doi.org/10.4018/ijsesd.295969.

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Marchica lagoon offers very favourable conditions for practice of artisanal fishing which is the main socioeconomic activity carried out in this coastal ecosystem. However, artisanal fishing there suffers from a lack of control and management due to the absence of a data collection system on the various biological and socioeconomic aspects of this fishery. Thus, it considers serious threaten their sustainability. The main purpose of the paper to give a comprehensive account of artisanal fishing and its socioeconomic aspects in the Marchica lagoon, through a survey carried out at five sites aro
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38

Gallardo, Luis, María Cervantes, and Gerardo Rodríguez. "Growth Opportunities for Artisanal Fisheries in Mexico." Modern Environmental Science and Engineering 03, no. 07 (2017): 499–504. http://dx.doi.org/10.15341/mese(2333-2581)/05.03.2017/010.

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39

Frangoudes, Katia, and Enora Keromnes. "Women in Artisanal Fisheries in Brittany, France." Development 51, no. 2 (2008): 265–70. http://dx.doi.org/10.1057/dev.2008.20.

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40

Oliveira Júnior, José Gilmar C., Luana P. S. Silva, Ana C. M. Malhado, Vandick S. Batista, Nidia N. Fabré, and Richard J. Ladle. "Artisanal Fisheries Research: A Need for Globalization?" PLOS ONE 11, no. 3 (2016): e0150689. http://dx.doi.org/10.1371/journal.pone.0150689.

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41

Mustapha, Moshood. "Do fish have rights in artisanal fisheries?" Journal of Tropical Life Science 3, no. 3 (2013): 172–76. http://dx.doi.org/10.11594/jtls.03.03.05.

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42

Bender, Mariana G., Gustavo R. Machado, Paulo José De Azevedo Silva, et al. "Local Ecological Knowledge and Scientific Data Reveal Overexploitation by Multigear Artisanal Fisheries in the Southwestern Atlantic." PLoS ONE 9, no. 10 (2014): e110332. https://doi.org/10.5281/zenodo.13514659.

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(Uploaded by Plazi for the Bat Literature Project) In the last decades, a number of studies based on historical records revealed the diversity loss in the oceans and humaninduced changes to marine ecosystems. These studies have improved our understanding of the human impacts in the oceans. They also drew attention to the shifting baseline syndrome and the importance of assessing appropriate sources of data in order to build the most reliable environmental baseline. Here we amassed information from artisanal fishermen's local ecological knowledge, fisheries landing data and underwater visual ce
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43

Bender, Mariana G., Gustavo R. Machado, Paulo José De Azevedo Silva, et al. "Local Ecological Knowledge and Scientific Data Reveal Overexploitation by Multigear Artisanal Fisheries in the Southwestern Atlantic." PLoS ONE 9, no. 10 (2014): e110332. https://doi.org/10.5281/zenodo.13514659.

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(Uploaded by Plazi for the Bat Literature Project) In the last decades, a number of studies based on historical records revealed the diversity loss in the oceans and humaninduced changes to marine ecosystems. These studies have improved our understanding of the human impacts in the oceans. They also drew attention to the shifting baseline syndrome and the importance of assessing appropriate sources of data in order to build the most reliable environmental baseline. Here we amassed information from artisanal fishermen's local ecological knowledge, fisheries landing data and underwater visual ce
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44

Bender, Mariana G., Gustavo R. Machado, Paulo José De Azevedo Silva, et al. "Local Ecological Knowledge and Scientific Data Reveal Overexploitation by Multigear Artisanal Fisheries in the Southwestern Atlantic." PLoS ONE 9, no. 10 (2014): e110332. https://doi.org/10.5281/zenodo.13514659.

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Abstract:
(Uploaded by Plazi for the Bat Literature Project) In the last decades, a number of studies based on historical records revealed the diversity loss in the oceans and humaninduced changes to marine ecosystems. These studies have improved our understanding of the human impacts in the oceans. They also drew attention to the shifting baseline syndrome and the importance of assessing appropriate sources of data in order to build the most reliable environmental baseline. Here we amassed information from artisanal fishermen's local ecological knowledge, fisheries landing data and underwater visual ce
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45

Bender, Mariana G., Gustavo R. Machado, Paulo José De Azevedo Silva, et al. "Local Ecological Knowledge and Scientific Data Reveal Overexploitation by Multigear Artisanal Fisheries in the Southwestern Atlantic." PLoS ONE 9, no. 10 (2014): e110332. https://doi.org/10.5281/zenodo.13514659.

Full text
Abstract:
(Uploaded by Plazi for the Bat Literature Project) In the last decades, a number of studies based on historical records revealed the diversity loss in the oceans and humaninduced changes to marine ecosystems. These studies have improved our understanding of the human impacts in the oceans. They also drew attention to the shifting baseline syndrome and the importance of assessing appropriate sources of data in order to build the most reliable environmental baseline. Here we amassed information from artisanal fishermen's local ecological knowledge, fisheries landing data and underwater visual ce
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46

Mafuca, Jorge Mario, Rui Jorge Mutombene, Osvaldo Filipe, et al. "Planning for climate change resilience—Collation, update and assessment of Mozambique’s marine fisheries data and management." PLOS Climate 3, no. 10 (2024): e0000494. http://dx.doi.org/10.1371/journal.pclm.0000494.

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Fisheries are recognized as important in Mozambique, yet they are increasingly threatened by over-exploitation and climate change. We collate and synthesize the available literature and data on marine fisheries in Mozambique; assess the status of the main fishery species/stocks; give an overview of current management of the fishery, and discuss planning for fisheries resilience in the face of climate change predictions. In Mozambique there is a heavy reliance on marine fisheries. From a food security and local economy perspective, the critical sector is the artisanal fisheries which comprises
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Aboua, Benié Rose Danielle, Kouassi Brahiman Kien, Victor Armand Agbassi, and Essetchi Paul Kouamélan. "PRODUCTION FACTORS OF AN ARTISANAL FISHERY ON A MAN-MADE LAKE IN COTE D'IVOIRE." International Journal of Engineering Technologies and Management Research 4, no. 12 (2017): 93–102. https://doi.org/10.5281/zenodo.1145672.

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<strong><em>Fisheries management involves, among other things, knowledge of the actors and the catching gear used. These data are generally absent in the fisheries of C&ocirc;te d&#39;Ivoire. However, there is a strong fishing activity. To lead this study, surveys were conducted among fishermen and fishery administrators. The study of fishing activity in the area of Dioulabougou (C&ocirc;te d&rsquo;Ivoire, West Africa) in the district of Bouafl&eacute; done from November 2013 to February 2014 identified 88 fishermen. This population is composed of ivorians (39.77%) and foreigners (60.23%). The
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48

Paudel, Shambhu, Juan C. Levesque, Camilo Saavedra, Cristina Pita, and Prabhat Pal. "Characterization of the artisanal fishing communities in Nepal and potential implications for the conservation and management of Ganges River Dolphin (Platanista gangetica gangetica)." PeerJ 4 (January 12, 2016): e1563. http://dx.doi.org/10.7717/peerj.1563.

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The Ganges River dolphin (Platanista gangetica gangetica) (GRD) is classified as one of the most endangered of all cetaceans in the world and the second scarcest freshwater cetacean. The population is estimated to be less than 2,000 individuals. In Nepal’s Narayani, Sapta Koshi, and Karnali river systems, survival of GRD continues to be threatened by various anthropogenic activities, such as dam construction and interactions with artisanal fisheries. A basic description of the geographic scope, economics, and types of gear used in these fisheries would help managers understand the fishery-dolp
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49

ABACHE, Gifty, and Mark OWUSU-FRIMPONG. "The Role of Gender in Artisanal Fisheries of the Tono Reservoir." Ghana Journal of Science, Technology and Development 6, no. 1 (2019): 15–20. http://dx.doi.org/10.47881/124.967x.

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The 1,860 ha Tono reservoir is the largest source of water for irrigation and freshwater fisheries production in the Upper East Region of Ghana. The current status of the fisheries was investigated in this study, with emphasis on the role of gender. The reservoir’s fisheries have made a significant contribution to food security and livelihoods. The artisanal fisheries produce an estimated 61.2 metric tons of fish annually and offer employment and income for not less than 480 indigenous households. Participation in the fisheries value chain during the study was gender biased: the ratio of males
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50

Wahyudin, Yudi. "ANALYSIS OF FISHERY BIOECONOMIC IN THE EAST COASTAL OF BINTAN ISLAND." JURNAL MINA SAINS 4, no. 1 (2018): 17. http://dx.doi.org/10.30997/jms.v4i1.1268.

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The objective of this study is to measure the potential economic value of fisheries in the area of conservation of seagrass meadows on the eastern coast of Bintan island. The result of this study could became a policy input for managing sustaibale fisheries resources. The presence of seagrass ecosystem could support carrying capacity of the surrounding area of seagrass for growing related biotas that associated with the seagrass ecosystem. The number of benefit of seagrass ecosystem could be measured by production surplus approach. The result of analysis shows that the economic value of fisher
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