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1

Gallery, London Pomeroy Purdy. Arturi di Stefano: Paintings and woodcuts. Pomeroy Purdy Gallery, 1989.

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2

Cacciaguerra, Luciana. Pellegrino Artusi e la sua Romagna: Note d'archivio. Casa Artusi, 2012.

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3

Annamaria, Ciarallo, and Vernia Barbara, eds. Conservare il cibo da Columella ad Artusi: I luoghi della conservazione. Felici, 2009.

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4

Thomas, Steppan, Universität Innsbruck Geisteswissenschaftliche Fakultät, and Tiroler Landesmuseum Ferdinandeum, eds. Die Artuqiden-Schale im Tiroler Landesmuseum Ferdinandeum Innsbruck: Mittelalterliche Emailkunst zwischen Orient und Occident. Editio Maris, 1995.

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5

de, Voogd Pietha, ed. Pellegrino Artusi: De wetenschap in de keuken en de kunst om goed te eten. Novecento, 2013.

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6

Andrea, Pollarini, ed. La Cucina bricconcella, 1891/1991: Pellegrino Artusi e l'arte di mangiar bene cento anni dopo. Grafis edizioni, 1991.

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7

Cárdenas, Fabio Arturo Londoño. Estudio de la seguridad, como primera categoria de la conviviencia: Fabio Arturio Londoño Cárdenas [and 2 others]. Grupo Editorial Ibáñez, 2019.

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8

Julini, Milo. Vita quotidiana e giustizia nel Piemonte risorgimentale: I diecisette assassini, la banda Artusio ovvero dei Vinattieri, 1845-1850. Gribaudo, 1990.

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9

Gierlichs, Joachim. Mittelalterliche Tierreliefs in Anatolien und Nordmesopotamien: Untersuchungen zur figürlichen Baudekoration der Seldschuken, Artuqiden und ihrer Nachfolger bis ins 15. Jahrhundert. E. Wasmuth, 1996.

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10

Rita, Fava, ed. Architettura e gusto. Electa, 2007.

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11

Calvino, Italo. Unmögliche Interviews: Mit: Pythagoras, Antoni Gaudí, Sigmund Freud, Maria Sophie von Neapel, Plinius, Pellegrino Artusi, Ludwig II. von Bayern und dem Neandertaler. Wagenbach, 1996.

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12

Artusi, Giovanni Maria. L'ombre de Monteverdi: La querelle de la nouvelle musique, 1600-1638 : L'Artusi, ou, Des imperfections de la musique moderne de Giovanni Artusi, 1600. Presses universitaires de Rennes, 2008.

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13

Thomas, Steppan, ed. Die Artuqiden-Schale im Tiroler Landesmuseum Ferdinandeum Innsbruck: Mittelalterliche Emailkunst zwischen Orient und Occident : Ausstellung im Neubau der Geisteswissenschaftlichen Fakultät Universität Innsbruck, 4.-13. Mai 1995. Editio Maris, 1995.

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14

A Muslim principality in crusader times: The early Artuqid state. Nederlands Historisch-Archaeologisch Instituut te Istanbul, 1990.

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15

Macham, Ryan. Artunia: Torn Realities. Independently Published, 2021.

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16

Bruno, Luigi, and Pellegrino Artusi. Guida Ai Menù Di Artusi. Independently Published, 2017.

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17

Artusi, Pellegrino. Artusi - l'arte Di Mangiare Bene. Independently Published, 2018.

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18

Artusi, Pellegrino, and Girogusto. SELEZIONE ARTUSI - la Pasticceria: Ieri, Oggi e Domani. Kentauron, 2021.

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19

GiroGusto. SELEZIONE ARTUSI - la Pasticceria: Ieri, Oggi e Domani. Independently Published, 2021.

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20

Artusi, Pellegrino, and Girogusto. SELEZIONE ARTUSI - I Secondi Piatti: Ieri, Oggi e Domani. Kentauron, 2021.

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21

Foul Deeds and Fine Dying: A Pellegrino Artusi Mystery. Quercus, 2024.

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22

Curtis, Howard, and Marco Malvaldi. Foul Deeds and Fine Dying: A Pellegrino Artusi Mystery. Quercus, 2023.

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23

Artusi, Pellegrino, and Girogusto. SELEZIONE ARTUSI - I Primi Piatti: Ieri, Oggi e Domani. Kentauron, 2021.

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24

GiroGusto. Selezione Artusi - I Secondi Piatti: Ieri Oggi e Domani. Independently Published, 2021.

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25

Day, Mildred Leake, ed. The Rise of Gawain, Nephew of Arthur (De Ortu Waluuanii Nepotis Arturi). Routledge, 2019. http://dx.doi.org/10.4324/9780429052743.

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26

Beyazit, Deniz. décor Architectural Artuqide en Pierre de Mardin Placé Dans Son Contexte Regional: Contribution à l'histoire du décor Géométrique et Végétal du Proche-Orient des XIIe-XVe Siècles. Archaeopress, 2016.

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27

décor Architectural Artuqide en Pierre de Mardin Placé Dans Son Contexte Regional: Contribution à l'histoire du décor Géométrique et Végétal du Proche-Orient des XIIe-XVe Siècles. Archaeopress, 2016.

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28

The treatises of Jean-Anthelme Brillat-Savarin and Pellegrino Artusi: A cross cultural exploration of two gastronomic paths to national identity. 2006.

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29

Artusi Luciano / Artusi Ricciardo. tavola con gli Artusi: 120 anni dopo. la scienza in cucina e l'arte di mangiar bene. I migliori piatti abbinati a divagazioni e aneddoti di vita Fiorentina. Polistampa, 2011.

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30

Day, Mildred Leake. Rise of Gawain, Nephew of Arthur. Taylor & Francis Group, 2019.

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31

Day, Mildred Leake. Rise of Gawain Nephew of Arthur. Taylor & Francis Group, 2020.

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32

Rise of Gawain Nephew of Arthur. Taylor & Francis Group, 2019.

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