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Journal articles on the topic 'Aspergillus vadensis'

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1

de Vries, Ronald P., Kim Burgers, Peter J. I. van de Vondervoort, Jens C. Frisvad, Robert A. Samson, and Jaap Visser. "A New Black Aspergillus Species, A. vadensis, Is a Promising Host for Homologous and Heterologous Protein Production." Applied and Environmental Microbiology 70, no. 7 (2004): 3954–59. http://dx.doi.org/10.1128/aem.70.7.3954-3959.2004.

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ABSTRACT A new species of the group of black aspergilli, Aspergillus vadensis, was analyzed for its potential as a host for homologous and heterologous protein production. Unlike the other black aspergilli, this strain does not acidify the culture medium when nitrate is the nitrogen source and only produces very low levels of extracellular proteases, mainly serine metalloproteases. The stability of A. tubingensis feruloyl esterase A (FaeA) was compared upon production in wild-type A. vadensis, A. tubingensis, and an A. niger strain in which the three main protease-encoding genes were disrupted
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2

de Vries, Ronald P., Jens C. Frisvad, Peter J. I. van de Vondervoort, et al. "Aspergillus vadensis, a new species of the group of black Aspergilli." Antonie van Leeuwenhoek 87, no. 3 (2005): 195–203. http://dx.doi.org/10.1007/s10482-004-3194-y.

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3

Culleton, Helena, Ourdia Bouzid, Vincent McKie, and Ronald Vries. "New Promoters to Improve Heterologous Protein Production in Aspergillus vadensis." Current Biotechnology 3, no. 3 (2014): 244–51. http://dx.doi.org/10.2174/2211550103666140529115755.

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4

Bouzid, Ourdia, and Ronald Vries. "Overexpression of XlnR Regulated Hemicellulase-Encoding Genes in Aspergillus vadensis." Current Biotechnology 3, no. 3 (2014): 252–56. http://dx.doi.org/10.2174/2211550103666140701191009.

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5

Nadir, Sadia, Sehroon Khan, Dhanushka N. Wanasinghe, et al. "A New Record of Aspergillus vadensis (Ascomycota) Isolated from Soil in Yunnan Province, China." Phyton 90, no. 3 (2021): 1031–39. http://dx.doi.org/10.32604/phyton.2021.012075.

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6

Culleton, Helena, Vincent A. McKie та Ronald P. de Vries. "Overexpression, purification and characterisation of homologous α-l-arabinofuranosidase and endo-1,4-β-d-glucanase in Aspergillus vadensis". Journal of Industrial Microbiology & Biotechnology 41, № 11 (2014): 1697–708. http://dx.doi.org/10.1007/s10295-014-1512-6.

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7

Liu, Dujuan, Sandra Garrigues, Helena Culleton, Vincent A. McKie, and Ronald P. de Vries. "Analysis of the molecular basis for the non-amylolytic and non-proteolytic nature of Aspergillus vadensis CBS 113365." New Biotechnology 82 (September 2024): 25–32. http://dx.doi.org/10.1016/j.nbt.2024.04.003.

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8

Ezekiel, Chibundu N., Bart Kraak, Marcelo Sandoval-Denis, et al. "Diversity and toxigenicity of fungi and description of Fusarium madaense sp. nov. from cereals, legumes and soils in north-central Nigeria." MycoKeys 67 (June 8, 2020): 95–124. http://dx.doi.org/10.3897/mycokeys.67.52716.

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Mycological investigation of various foods (mainly cowpea, groundnut, maize, rice, sorghum) and agricultural soils from two states in north-central Nigeria (Nasarawa and Niger), was conducted in order to understand the role of filamentous fungi in food contamination and public health. A total of 839 fungal isolates were recovered from 84% of the 250 food and all 30 soil samples. Preliminary identifications were made, based on macro- and micromorphological characters. Representative strains (n = 121) were studied in detail using morphology and DNA sequencing, involving genera/species-specific m
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9

Ezekiel, Chibundu N., Bart Kraak, Marcelo Sandoval-Denis, et al. "Diversity and toxigenicity of fungi and description of Fusarium madaense sp. nov. from cereals, legumes and soils in north-central Nigeria." MycoKeys 67 (June 8, 2020): 95–124. https://doi.org/10.3897/mycokeys.67.52716.

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Mycological investigation of various foods (mainly cowpea, groundnut, maize, rice, sorghum) and agricultural soils from two states in north-central Nigeria (Nasarawa and Niger), was conducted in order to understand the role of filamentous fungi in food contamination and public health. A total of 839 fungal isolates were recovered from 84% of the 250 food and all 30 soil samples. Preliminary identifications were made, based on macro- and micromorphological characters. Representative strains (n = 121) were studied in detail using morphology and DNA sequencing, involving genera/species-specific m
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10

Adejuwon, AO, та VA Tsygankova. "Use of Tropical Strains: Aspergillus vadensis and Aspergillus oryzae as Producers of α-Amylases in Biotechnological Practice". 13 червня 2017. https://doi.org/10.19070/2379-1020-1700010.

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Enzymes especially α-amylases are imported into Nigeria, West Africa in tons from the United States of America, Asia and East Europe, cumulating into annual national debts because of the dwindling exchange rate in foreign funds. There is avenue for the production of this enzyme locally in the tropics and even in the temperate zones of the world since production of this enzyme is advocated. In our study the isolates were obtained from deteriorated barley (Hordeum vulgare L.) plants grown locally in Jos, Plateau State, Nigeria. Tropical strains of Aspergillus vadensis and Aspergillus oryzae were
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11

AO, Adejuwon, та Tsygankova VA. "Use of Tropical Strains: Aspergillus vadensis and Aspergillus oryzae as Producers of α-Amylases in Biotechnological Practice". International Journal of Medical Biotechnology & Genetics, 13 червня 2017, 57–63. http://dx.doi.org/10.19070/2379-1020-1700010.

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12

Gits-Muselli, Maud, Samia Hamane, Benjamin Verillaud, et al. "Different repartition of the cryptic species of black aspergilli according to the anatomical sites in human infections, in a French University hospital." Medical Mycology, May 22, 2021. http://dx.doi.org/10.1093/mmy/myab027.

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Abstract Black aspergilli of the section Nigri are rarely differentiated at the species level when originating from human specimens. We wondered whether some cryptic species could be more frequently observed in some clinical entities. We analyzed the 198 black isolates consecutively collected from the external ear canal (EEC; n = 66), respiratory specimens (n = 99), and environment (n = 33). DNA was extracted and species identification was performed upon the partial calmodulin gene. We identified by decreasing frequency: Aspergillus welwitschiae (35.3%), Aspergillus tubingensis (34.3%), Asperg
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13

Ropero-Pérez, Carolina, Paloma Manzanares, Jose F. Marcos, and Sandra Garrigues. "Agrobacterium tumefaciens-mediated transformation for the genetic modification of the biotechnologically relevant fungus Aspergillus vadensis through synthetic biology." Current Research in Biotechnology, January 2024, 100178. http://dx.doi.org/10.1016/j.crbiot.2024.100178.

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14

Bian, C., Y. Kusaya, F. Sklenář, et al. "Reducing the number of accepted species in Aspergillus series Nigri." Studies in Mycology, 2022. http://dx.doi.org/10.3114/sim.2022.102.03.

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The Aspergillus series Nigri contains biotechnologically and medically important species. They can produce hazardous mycotoxins, which is relevant due to the frequent occurrence of these species on foodstuffs and in the indoor environment. The taxonomy of the series has undergone numerous rearrangements, and currently, there are 14 species accepted in the series, most of which are considered cryptic. Species-level identifications are, however, problematic or impossible for many isolates even when using DNA sequencing or MALDI-TOF mass spectrometry, indicating a possible problem in the definiti
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15

"Supplementary files." Studies in Mycology, 2022. http://dx.doi.org/10.3114/sim.2022.102.03supp.

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Fig. S1. Multilocus phylogeny of Aspergillus series Nigri based on three loci (benA, CaM and RPB2) without species A. chiangmaiensis, A. pseudopiperis and A. pseudotubingensis. Best-scoring Maximum Likelihood (ML) tree inferred in the IQ-TREE is shown; ultrafast bootstrap support values (ML bs) are appended to nodes; only support values ≥95 % are shown; the ex-type strains are designated with a bold print; the information on geographic origin and isolation source is plotted on the tree (see the legend). <br />Fig. S2. Comparison of single-gene genealogies based on the benA, CaM and RPB2
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