Relevant bibliographies by topics / Assortment out production

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers

Academic literature on the topic 'Assortment out production'

Author: Grafiati
Published: 28 May 2022
Last updated: 31 July 2025

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Journal articles on the topic "Assortment out production"

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Petráš, R., J. Mecko, and V. Nociar. "Value production of poplar clones." Journal of Forest Science 54, No. 6 (2008): 237–44. http://dx.doi.org/10.17221/12/2008-jfs.

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The results of research on the value production of the stands of poplar clones Robusta and I-214 carried out in Slovakia are presented. Models of value yield tables were constructed separately for each clone. The models simulate gross and net financial yield of wood production in dependence on the site index and age of stand. They were constructed on the basis of the models of assortment yield tables, timber prices according to assortments and the models of own costs of timber felling and processing. The clone I-214 produces a faster and higher proportion of thicker assortments of average and
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Lojo, Ahmet, Jusuf Musić, Besim Balić, and Admir Avdagić. "Wood assortment tables of Norway spruce (Picea abies Karst.) for Canton 10 of Federation B&H." Radovi Šumarskog fakulteta Univerziteta u Sarajevu 50, no. 2 (2020): 3–19. http://dx.doi.org/10.54652/rsf.2020.v50.i2.344.

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Current tables of wood assortments for the most important tree species in B&H were made almost 50 years ago. There is an indication that real forest wood assortments are different than the one derived from assortment tables in-use, both in terms of quality and dimensions. In the meantime, from the creation of the existing tables until today, the standards of production of forest wood assortments have changed, so that the fact of inaccuracy of the existing assortment tables is unquestionable. This continually creates a variety of problems in the ongoing operations of forestry companies. The
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Prka, Marinko, and Ante P. B. Krpan. "Impact of Tending Measures on Assortment Structure of Fellings in Central Croatian Beech Stands." Acta Silvatica et Lignaria Hungarica 6, no. 1 (2010): 171–82. http://dx.doi.org/10.37045/aslh-2010-0015.

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The effects of management of even-aged beech stands on the quality of beech timber assortments by type of cut were investigated in the region of Bjelovar. The research was carried out using Croatian timber standards. Assortment tables were developed separately for thinning and intermediate felling, and separately for regeneration and final felling in accordance with the interventions of management. The average shares of assortments maintained the same ratios by quality classes regardless of the applied standards (HRN or HRN EN). The research identified the problems in production of assortments
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Zambrzhitskaia, Evgeniya, and Natalya Kireeva. "ASSESSMENT OF PRODUCTION CAPACITY AS A BASIS FOR OBJECTIVIZATION OF MANAGEMENT OF PRODUCTION ACTIVITIES OF INDUSTRIAL ENTERPRISES." Bulletin of the South Ural State University series "Economics and Management" 17, no. 3 (2023): 47–54. http://dx.doi.org/10.14529/em230304.

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Such indicators as normative production and equipment load factor are determined with-in the framework of the article in order to objectify the management of production activities. The as-sessment of these indicators is carried out through the production capacity indicator, which is calculat-ed using the “leading link” method, i.e., equipment is determined as part of the production line with a minimum throughput based on the passport data of the equipment. In this case, the calculation is carried out according to the principle of “upward calculation”: from the beginning of the production line
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ДИХА, Марія, Василь МАКСИМЧУК та Тетяна ВІЛЬЧИНСЬКА. "ТЕОРЕТИКО-МЕТОДИЧНІ ОСНОВИ УПРАВЛІННЯ АСОРТИМЕНТОМ ПРОДУКЦІЇ". Herald of Khmelnytskyi National University. Economic sciences 324, № 6 (2024): 397–402. http://dx.doi.org/10.31891/2307-5740-2023-324-6-63.

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The article substantiates the importance of managing the range of products in the general management system. It is noted that the assortment policy of a business entity depends on its mission, the developed strategy and tactics, and on the other hand, the assortment policy affects the formation of strategy and determines the tactical decisions of business entities. It is justified that the formation and implementation of the assortment policy of business entities requires a clear idea of the strategic goals of economic activity; clear understanding of one's own capabilities, analysis of the ex
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Krivogina, Darya. "Optimization of production of construction materials assortment based on system engineering methods." Applied Mathematics and Control Sciences, no. 2 (June 29, 2018): 79–94. http://dx.doi.org/10.15593/2499-9873/2018.2.05.

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n the production of building materials, uncertainty arises due to the fact that integrated production teams include workers of various specialties, different machines, objects of labor and the activities of all these elements are interrelated and structured poorly. The process of reinforcing structural links between the elements of the system and reducing the degree of uncertainty associated with the human factor is considered through the production of a reasonable assortment of building materials whose characteristics must satisfy the specific functional purpose and operating conditions requi
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Chistyakova, Tamara B., and Olga E. Shashikhina. "Intelligent soft package for modeling the planning process of multi‑assortment industrial production." Journal Of Applied Informatics 17, no. 5 (2022): 41–50. http://dx.doi.org/10.37791/2687-0649-2022-17-5-41-50.

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The article discusses issues related to the development of a flexible intelligent software package for solving the problem of optimal planning of multi-assortment production. These industries are characterized by a large range of products, many types and configurations of equipment, with an increase in the dimension of the problem, the number of options for production schedules grows exponentially, therefore, it is extremely important to develop a specialized complex for effective optimal planning and scheduling, insisting on the characteristics of various multi-assortment industries. The purp
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MOSKWA-BĘCZKOWSKA, Daria. "The concept of implementing the activitybased costing in multi- assortment manufacturing enterprise – case study (part 2)." Scientific Papers of Silesian University of Technology. Organization and Management Series 2020, no. 146 (2020): 305–14. http://dx.doi.org/10.29119/1641-3466.2020.146.23.

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Purpose: As mentioned in the first part of the article, its main objective is to develop and present a concept for the implementation of activity-based costing in a company dealing with multi-assortment production of bookbinding machinery. Design/methodology/approach: The main research method used is a case study of the implementation of activity-based costing in a selected multi-assortment production company. The concept of an original model of implementation of activity-based costing in the analyzed company as well as the benefits resulting from this implementation are presented in this arti
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Kaflevska, S. G., and O. F. Tomchuk. "Management of assortment policy of the enterprise in market conditions." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 21, no. 92 (2019): 90–95. http://dx.doi.org/10.32718/nvlvet-e9214.

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From the results of the assortment policy, it will depend on whether the company will have the opportunity to develop steadily, whether it will occupy leading positions in the markets, be able to compete effectively or fall into the crisis through unsuccessfully selected assortment and will strive to survive in a complex and saturated environment. That is, it may be noted that the assortment policy serves as a certain benchmark for making decisions that meet the requirements of the conditions of the functioning of the market entity. Thus, the chosen topic is very relevant in a market economy.
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Podolsky, I. M., I. M. Vladymyrova, A. V. Volkova, D. V. Lytkin, and О. О. Ryshchenko. "Analysis of the range of metformin hydrochloride medicines for the treatment of type II diabetes mellitus." Social Pharmacy in Health Care 8, no. 2 (2022): 67–73. http://dx.doi.org/10.24959/sphhcj.22.251.

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Aim. To analyze the range of metformin hydrochloride medicines registered at the pharmaceutical market of Ukraine for the treatment of type II diabetes mellitus.Materials and methods. When conducting the analysis the data of the State Register of Medicines of Ukraine, namely, reference resources, in particular the Compendium drug reference book, unified clinical protocols for the treatment of type II diabetes in adults, were used as research materials. In the course of the study, documentary, analytical, mathematical-statistical and logical data generalization methods were used. Graphical and
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Dissertations / Theses on the topic "Assortment out production"

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Колосок, Світлана Іванівна, Светлана Ивановна Колосок, Svitlana Ivanivna Kolosok та Н. В. Щербак. "Удосконалення проектної роботи на ПАТ "Сумський фарфоровий завод"". Thesis, Сумський державний університет, 2013. http://essuir.sumdu.edu.ua/handle/123456789/33320.

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Використання проектного підходу при управлінні будь-яким господарюючим суб’єктом дозволяє істотно підвищити ефективність управлінських рішень. Основним завданням підприємства в умовах ринкової економіки залишається постійне підвищення конкурентоздатності своєї продукції. При цитуванні документа, використовуйте посилання http://essuir.sumdu.edu.ua/handle/123456789/33320
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Books on the topic "Assortment out production"

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Contois, Emily J. H. Diners, Dudes, and Diets. University of North Carolina Press, 2020. http://dx.doi.org/10.5149/northcarolina/9781469660745.001.0001.

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The phrase "dude food" likely brings to mind a range of images: burgers stacked impossibly high with an assortment of toppings that were themselves once considered a meal; crazed sports fans demolishing plates of radioactively hot wings; barbecued or bacon-wrapped . . . anything. But there is much more to the phenomenon of dude food than what’s on the plate. Emily J. H. Contois’s provocative book begins with the dude himself—a man who retains a degree of masculine privilege but doesn’t meet traditional standards of economic and social success or manly self-control. In the Great Recession’s aft
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Dodd, Emlyn, and Dimitri Van Limbergen, eds. Methods in Ancient Wine Archaeology. Bloomsbury Publishing Plc, 2024. http://dx.doi.org/10.5040/9781350346680.

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Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Chapters are arranged into thematic sections, covering biomolecular archaeology and chemical analysis, archaeobotany and palynology, vineyard and landscape archaeology and computational and experimental archaeology. These include discussions of some of the most recent techniques, such as ancient DNA and organic residue analyses, geophysical prospection, multisp
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Book chapters on the topic "Assortment out production"

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Zahid Farooq, Muhammad, and Hafiz Ishfaq Ahmad. "Sensing of Nutrients and the State of Sensors for the mTORC1 Pathway that are Controlled by Amino Acids." In Recent Trends In Livestock Innovative Technologies. BENTHAM SCIENCE PUBLISHERS, 2023. http://dx.doi.org/10.2174/9789815165074123070011.

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The mechanistic target of rapamycin (mTORC1) is an expert cell production controller which reacts to a different set of natural information sources, such as amino acids. Various proteins have been differentiated recently to help communicate amino acid accessibility to mTORC1. Rag guanosine triphosphatases (GTPases) transfer amino acid accessibility to the mTORC1 duct, and the mTORC1 apprentice to the amino acid on the Lysosome in a conventional manner. Later on, several sensors were exposed for the amino acid-reinforced mTORC1 pathway, including Leucine, Argina, and S-adenosyl methionine. The
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Gawande, Apeksha Ranjit, Swati Sherekar, and Ranjit Madhukar Gawande. "Analyzing Various Grape Diseases and Detection Techniques by Monitoring Environmental Parameters Through IoT and Machine Learning Approaches." In Advances in Computer and Electrical Engineering. IGI Global, 2024. http://dx.doi.org/10.4018/979-8-3693-3940-4.ch008.

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Grape is one of the significant business organic product crop developed on an enormous assortment of soil. Grapes are a vitally important agricultural commodity, cultivated on a great diversity of soil types. In the field of agriculture crop diseases are major factor causing to decrease its product. Grape diseases are also one of its which causes for less production of its fruit. Maharashtra is the predominant contributor to the total area of grape cultivation in India. As grape cultivation expands and becomes more extensive many types of insects enter the vineyard. Out of these 15-20 insect s
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Zahorulko, Andrii, and Aleksey Zagorulko. "INNOVATIVE METHOD OF MANUFACTURING FUNCTIONAL ORGANIC SEMI-FINISHED PRODUCTS OF A HIGH STAGE OF READINESS ON THE BASIS OF LOW-TEMPERATURE HEAT AND MASS EXCHANGE EQUIPMENT." In Traditional and innovative approaches to scientific research: theory, methodology, practice. Publishing House “Baltija Publishing”, 2022. http://dx.doi.org/10.30525/978-9934-26-241-8-2.

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One of the main tasks of the food industry is the full provision of consumer cooperatives with high-quality functional food products, one of the main sources of production of which is fruit and berry raw materials. To create an assortment of such products, it is necessary to search for innovative measures to intensify heat and mass transfer processes for the production of high-quality products. The aim of the study is a scientific and practical substantiation of the effectiveness of using the developed innovative method for the production of organic functional semi-finished products of a high
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Conference papers on the topic "Assortment out production"

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Mihaleva, Hristina, and Svetla Atanasova. "THEORETICAL AND EMPIRICAL ETYMOLOGY OF THE INFLUENCE OF THE PRICES OF THE ASSORTMENT ON THE BULGARIAN CONSUMER." In 11th SWS International Scientific Conferences on SOCIAL SCIENCES - ISCSS 2024. SGEM WORLD SCIENCE, 2024. https://doi.org/10.35603/sws.iscss.2024/gs04.38.

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{The review of the economic literature shows the existence of many theoretical-empirical frameworks related to the origin and influence of the prices of the assortment composition on the consumer. This gives us reason to believe that their appearance can be traced back to ancient civilizations, when production was carried out in the family and the surplus was exchanged. In the framework of its development, as theory and practice, the price of the assortment composition goes through many evolutionary changes. In the context of the problems presented in this way, it can be emphasized that the ma
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Ledrov, Sergey M. "The assortment of Murashkin sheepskin goods at the Nizhny Novgorod fair at the beginning of the 20th century." In Торговля, купечество и таможенное дело в России в XVI–XX веках. ИПЦ НГУ, 2023. http://dx.doi.org/10.31518/tktdr-35-2023-15.

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At the beginning of the 20th century the Bolshoe Murashkino village in the Nizhny Novgorod province remained the largest center of sheepskin and fur production in Russia and one of the main suppliers of sheepskin and fur goods at the Nizhny Novgorod fair. In the article, based on data from annual reports on fair trade, the assortment of Murashkino goods, which consisted of five groups, was studied, the names of the varieties of sheepskin and fur products of each of them are listed, and it has been also revealed by what signs a variety name was determined. A comparison with the assortment of ot
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ŠILEIKIENĖ, Daiva, Laima ČESONIENĖ, and Aurelija PAULAUSKIENĖ. "PRICE DYNAMICS IN THE ASSORTMENT OF VEGETABLES OF ORGANIC AGRICULTURAL PRODUCTION IN 2014–2016." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.065.

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The article analyzes the price dynamics of organic vegetables in Lithuania during the period of 2014 - 2016. A comparative analysis of the prices of organic vegetables (potatoes, carrots, onions) was carried out as well as a comparative analysis of Lithuanian and imported vegetables, the trends of organic potato and vegetable price dynamics were estimated. The research carried out has revealed that lowest price of organic potato during the research period was in spring and winter. Potatoes of new harvest during summer (1.23 EUR/kg) and autumn (1.25 EUR/kg) seasons are higher. Price difference
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Maleca, Tudor. "Nomenclature of the specific functions of the complex management system of the commercial assortment of consumer goods and the content of the specific functions of regulation - forecasting - normation of the optimal commercial assortment of consumer goods." In International Scientific Conference “30 Years of Economic Reforms in the Republic of Moldova: Economic Progress via Innovation and Competitiveness”. Academy of Economic Studies of Moldova, 2022. http://dx.doi.org/10.53486/9789975155618.27.

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The material needs of the population are largely met by retail, and the degree of satisfaction of these needs expressed by the demand of buyers of material goods depends largely on the ability of buyers to choose and procure their favorite goods. This possibility depends on the degree of diversity and the structure of the supply of goods in the retail network, which must correspond to the structure of consumer needs and the solvent demand of buyers. This correspondence can only be achieved by ensuring the management of the commercial assortment of goods. Like any other, the management of the c
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Paraschiv, Alina-Nicoleta, Milica Dima, Aurelia Diaconu, Elena Ciuciuc, and Mihaela Croitoru. "RESEARCH ON THE BEHAVIOR OF AN ASSORTMENT OF BELL PEPPER ON THE SANDY SOILS IN SOUTH-WEST OLTENIA ACCORDING TO THE CULTIVATION METHOD USED." In GEOLINKS Conference Proceedings. Saima Consult Ltd, 2021. http://dx.doi.org/10.32008/geolinks2021/b1/v3/40.

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The pedo-climatic conditions specific to sandy soils in southwest Oltenia determine differences in performing different phenophases of growth and development of plants, both between varieties and in the physiological behavior of the same variety under different yield conditions. Therefore, at the Dăbuleni Research and Development Station for Plant Culture on Sands, research was carried out on some physiological, biochemical and production processes at five varieties of bell peppers cultivated in the open fields and solar. Determinations of photosynthesis, foliar transpiration, the biochemical
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Heghedus Mindru, Gabriel, Daniel Bogdan Platon, Teodor Ioan Trasca, Ducu Sandu Stef, and Ramona Cristina Heghedus Mindru. "MANUFACTURE, PHYSICOCHEMICAL AND SENSORY EVALUATION OF ARTISANAL RIPENED CHEESES FROM COW'S MILK." In 23rd SGEM International Multidisciplinary Scientific GeoConference 2023. STEF92 Technology, 2023. http://dx.doi.org/10.5593/sgem2023/6.1/s25.24.

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The artisanally produced cheese feels a major comeback. Shops specialising in artisanal cheeses are increasingly selling artisanal cheeses made by local producers. In this work we made an assortment of matured cheese, from cow's milk, according to a traditional recipe from Harghita County, Romania. The technological process of obtaining ripened cheeses from cow's milk, studied by us, complies with the traditional technology used for many years. The products obtained were physicochemical evaluated in terms of moisture content, dry matter content, protein content, ash content and fat content in
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Pirvulescu, Luminita, Despina-Maria Bordean, Aurica-Breica Borozan, Narcis Gheorghe Baghina, and Diana Moigradean. "EVALUATION OF SOME GLUTEN-FREE GRAINS BASED NUTRITIONAL PROFILE." In 23rd SGEM International Multidisciplinary Scientific GeoConference 2023. STEF92 Technology, 2023. http://dx.doi.org/10.5593/sgem2023/6.1/s25.19.

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The technology for producing gluten-free products based on grains flour continues to improve, which appreciably increases the nutritional importance of these products and expands the assortment of inexpensive gluten-free food products of domestic production. The aim of the addressed topic was to characterize the mineral composition and total antioxidant capacity of millet, flax and buckwheat flours and to identify some potential characteristics to help create healthier products with specific fingerprints. The case study regarding millet, flax and buckwheat flours was carried out in the Food An
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Brbaklić, Ljiljana, Jelena Pejin, Milana Pribić, et al. "Evaluation of quality traits and yield in NS barley varieties during the 2023/24 growing season." In VII naučno-stručni simpozijum sa međunarodnim učešćem "Pivo, pivarske sirovine i tržište". Institute of Field and Vegetable Crops Research, Novi Sad, 2024. https://doi.org/10.5937/pivos24013b.

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Breeding of malting barley at the Institute of Field and Vegetable Crops in Novi Sad has a tradition spanning more than seventy years. During this period, a large number of winter and spring barley varieties have been developed and registered, which have stood out for their high genetic yield potential and good technological quality required for malt production. The aim of this study was to examine two-row winter barley varieties that have been developed at the Institute of Field and Vegetable Crops over the past 10 years and registered for the malt industry. A total of six NS varieties were t
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Cairns, Amy J., Rajesh K. Saini, and Fakuen F. Chang. "Hydrolysis-Promoted Polymerization of Furfuryl Alcohol: Selective Method for Mitigating Excess Water Production in Oil Wells." In Middle East Oil, Gas and Geosciences Show. SPE, 2023. http://dx.doi.org/10.2118/213440-ms.

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Abstract Water production during hydrocarbon extraction is a major problem for the upstream oil and gas industry. The challenge posed for operators is the increase in operational costs pertaining to separation, treatment, and disposal processes, amongst others. A wide assortment of scenarios can lead to unwanted water production from wells in hydrocarbon producing zones such as casing leaks, cusping, water breakthrough due to the presence of natural fractures or high permeability streaks, etc. Methods of treatment are not a one-size-fits-all approach but range from being simple to more complex
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Williams, N., S. Azarm, and P. K. Kannan. "Engineering Product Design Optimization for Retail Channel Acceptance." In ASME 2006 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference. ASMEDC, 2006. http://dx.doi.org/10.1115/detc2006-99118.

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Significant recent research has focused on the marriage of consumer preferences and engineering design in order to improve profitability. The extant literature has neglected the effects of channel markets which are increasingly prevalent. At the crux of the issue is the fact that channel dominating retailers, like Wal-Mart, have the ability to unilaterally control manufacturer production decisions as gatekeepers to the consumer or market. In this paper, we propose a new methodology that accounts for this power asymmetry. A chance constrained framework is used to model retailer acceptance of po
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