Academic literature on the topic 'Atmospheric lyophilization'

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Journal articles on the topic "Atmospheric lyophilization"

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Bubnovich, V., A. Reyes, E. Quijada, and A. Mahn. "Numerical simulation of lyophilization of carrot slices at atmospheric pressure in a fluidized bed." Journal of Food Engineering 109, no. 4 (2012): 659–67. http://dx.doi.org/10.1016/j.jfoodeng.2011.11.030.

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HERNÁNDEZ-RAMOS, Lyzbeth, Rosario GARCÍA-MATEOS, Ma Carmen YBARRA-MONCADA, and María T. COLINAS-LEÓN. "Nutritional value and antioxidant activity of the maguey syrup (Agave salmiana and A. mapisaga) obtained through three treatments." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 48, no. 3 (2020): 1306–16. http://dx.doi.org/10.15835/nbha48311947.

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During the Pre-Colombian period magueys were used in Mesoamerica for their sap, which is named “aguamiel” (literally “honey water” in Spanish). Aguamiel is then fermented into “pulque”, followed by (in order of importance): textiles, apparel, different thicknesses cords, food (sweetener, syrup, vinegar, flower buds, and cooked immature flowering stalks), firewood and construction materials. The maguey syrup is a product that is traditionally obtained by concentrating the aguamiel by means of an artisanal evaporation treatment (high temperatures, atmospheric pressure and prolonged times). The n
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Mazur, T. V., and О. V. Yablonska. "INFLUENCE OF TEMPERATURE AND ATMOSPHERIC FACTOR ON THE VIABILITY OF LYOPHILICALLY DRIED CULTURE HEMOLYTIC PASTEURELLA." Scientific and Technical Bulletin оf State Scientific Research Control Institute of Veterinary Medical Products and Fodder Additives аnd Institute of Animal Biology 22, no. 2 (2021): 242–46. http://dx.doi.org/10.36359/scivp.2021-22-2.28.

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The question of the stability of lyophilized culture, namely - the maximum preservation of its viability – is an extremely important indicator of microbiological work. Of particular interest is the study of the impact on the preservation of the viability of the lyophilized culture of the gas composition of the ampoule filler after the actual lyophilization. In this regard, an analysis was performed and the viability of hemolytic pasteurella cells was evaluated, the ampoules of which were filled with nitrogen, argon, respectively, or simply sealed in a vacuum atmosphere. The experiment used mat
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Morrison, Lucas M., Justin B. Renaud, Lyne Sabourin, Mark W. Sumarah, Ken K. C. Yeung, and David R. Lapen. "High-Throughput Quantitation of Neonicotinoids in Lyophilized Surface Water by LC-APCI-MS/MS." Journal of AOAC INTERNATIONAL 101, no. 6 (2018): 1940–47. http://dx.doi.org/10.5740/jaoacint.17-0486.

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Abstract Background: Neonicotinoids are among the most widely used insecticides. Recently, there has been concern associated with unintended adverse effects on honeybees and aquatic invertebrates at low parts-per-trillion levels. Objective: There is a need for LC-MS/MS methods that are capable of high-throughput measurements of the most widely used neonicotinoids at environmentally relevant concentrations in surface water. Methods: This method allows for quantitation of acetamiprid, clothianidin, imidacloprid, dinotefuran, nitenpyram, thiacloprid, and thiamethoxam in surface water. Deuterated
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Mosoarca, Cristina, Iosif Hulka, Pavel Șchiopu, Florina S. Rus, and Radu Bănică. "CaCO3-Infused Carbon Fiber Aerogels: Synthesis and Characterization." Ceramics 7, no. 2 (2024): 777–95. http://dx.doi.org/10.3390/ceramics7020051.

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Carbon aerogels represent a distinctive category of high surface area materials derived from sol-gel chemistry. Functionalizing these aerogels has led to the development of composite aerogels with the potential for a wider range of applications. In this study, the technique of lyophilization was employed to fabricate aerogel composites consisting of inorganic salts and cellulosic fibers. Cellulose carbonization can occur through chemical dehydration by heat treatment in an inert atmosphere. X-ray diffraction analysis spectra and scanning electron microscopy images indicate that the formed poly
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Amador-Luna, Victor M., Miguel Herrero, Pablo Mendoza-Orbaneja, Elena Ibáñez, and Lidia Montero. "Improving the Long-Term Stability of Carotenoids from Dunaliella Salina Supercritical Fluid Extracts with a New Liposomal Encapsulation Based on Cryogenic and Stirring Processes." Food and Bioprocess Technology, April 21, 2025. https://doi.org/10.1007/s11947-025-03820-x.

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Abstract The search for new natural bioactive compounds has recently been intensified; however, some compounds are unstable under atmospheric conditions, suffering degradation and loss of bioactivity. Encapsulation is a strategy employed in the food industry to enhance the stability of such labile compounds. This study presents a novel microencapsulation method for preserving terpene-rich extracts from the microalga Dunaliella salina with potential neuroprotective activity. Microliposomes were formed using phosphatidylcholine as encapsulating agent, creating a nanoemulsion stabilized by lyophi
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Dissertations / Theses on the topic "Atmospheric lyophilization"

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COLETTO, MAURICIO MIGUEL. "Atmospheric Freeze Drying of Food in Fluidized Beds - Practical aspects and CFD simulation." Doctoral thesis, Politecnico di Torino, 2015. http://hdl.handle.net/11583/2588248.

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Atmospheric freeze drying (AFD) is the lyophilization of a product at atmospheric pressure conditions and temperatures ranging generally between -15 and -5 ◦C (avoiding, thereby, ice melting). The quality of the obtained dried products is quite similar to the quality of products dried by vacuum freeze drying (VFD), but without the need of generating vacuum, maintaining temperatures around -50 ◦C in the condenser, or defrosting it. There are several ways to carry out AFD, such as the use of a fluidized bed or a tunnel conveyor. Nevertheless, AFD involves considerably longer drying times than V
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Conference papers on the topic "Atmospheric lyophilization"

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Andrés, Roque Rubén, Alberto Pinto, Juan Andrés Cárcel, and Enrique Riera. "Airborne power ultrasonic transducers with stepped circular radiator for lyophilization at atmospheric pressure." In 2019 International Congress on Ultrasonics. ASA, 2019. http://dx.doi.org/10.1121/2.0001111.

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Ren, Xiang, Miao Yu, Xiaohang Zhou, Qingwei Zhang, and Jack Zhou. "Fabrication of Chitosan Porous Structure and Applications on Artificial Photosynthesis Device." In ASME 2013 International Manufacturing Science and Engineering Conference collocated with the 41st North American Manufacturing Research Conference. American Society of Mechanical Engineers, 2013. http://dx.doi.org/10.1115/msec2013-1109.

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Research and development on artificial photosynthesis provide a new direction to obtain sustainable energy. To increase the artificial photosynthesis reaction rates and the efficiency of collecting the energy product, a novel artificial photosynthesis device was designed and developed to constrain the photosynthesis reactions in chitosan porous structure. Both 3D printing and molding-casting could be used in fabrication of chitosan structure on artificial photosynthesis devices. In molding and casting, the molds were made by acrylonitrile butadiene styrene (ABS) and polydimethylsiloxane (PDMS)
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