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Journal articles on the topic 'Bael (Aegle marmelos L.) leaf'

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Published: 3 June 2025

Last updated: 19 July 2025

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1

Nigam, Vinita Gopalchandra, and Vanisha S. Nambiar. "Knowledge, Practice And Use Of Aegle Marmelos (L.) Correa Leaves Among Naturopathy And Ayurvedic Practitioners Of Vadodara City and Desk Review On Various Commercial Formulations available In Health And Disease Specially Diabetes." International Journal of Phytomedicine 9, no. 3 (2017): 451. http://dx.doi.org/10.5138/09750185.2167.

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<p>The <em>Aegle marmelos (L.) Correa</em> (Bael), is indigenous to India and its leaves, bark, roots and fruit have been used for over 5000 years in the Indian traditional system of medicine like the Ayurveda, Naturopathy and in various folk medicine to treat various diseases including diabetes. This study was conducted to assess Knowledge, Practice and Use (KPU)of <em>Aegle Marmelos (L.) Correa</em> leaves among 20 Ayurvedic (AP) and Naturopathic practitioners (NP) in Vadodara city as well as desk reviews on various commercial formulations of <em>Aegle Mar

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2

Chaitrali, G. Markad1 Chitra J. Chavan*1 Deepti R. Indalkar1 Kishor V. Otari2 Trushali A. Mandhare1. "An Elaborative Review On Medicinal Values Of Aegle Marmelos (BAEL)." International Journal in Pharmaceutical Sciences 2, no. 6 (2024): 560–68. https://doi.org/10.5281/zenodo.11544424.

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In recent times, focus on plant research has increased all over the world and a large body of evidence has collected to show immense potential of medicinal plants used in various traditional systems. Over the last few years, rechears have aimed at identifying and validating plant derived substances for the treatment of various diseases. Similarly, it has been already proved that various parts of plants such as Leaf’s, fruits, seeds etc. provide health and nutrition promoting compounds in human diet. The Bael (Aegle Marmelos) (L.) Corr.) is another Indian plant, which has enormous traditi

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3

Ganesh, N. Sharma, K. Dubey Susheel, Sharma Piush, and Sati Nitin. "Medicinal Values of Bael (Aegle marmelos) (L.) Corr.: A Review." International Journal of Current Pharmaceutical Review and Research 2, no. 1 (2011): 13–22. https://doi.org/10.5281/zenodo.12698970.

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In recent times, focus on plant research has increased all over the world and a large body ofevidence has collected to show immense potential of medicinal plants used in various traditionalsystems. Over the last few years, rechears have aimed at identifying and validating plant derivedsubstances for the treatment of various diseases. Similarly it has been already proved that variousparts of plants such as Leafs, fruits, seeds etc. provide health and nutrition promoting compoundsin human diet. The Bael (Aegle Marmelos) (L.) Corr.) is another Indian plant, which has enormoustraditional uses agai

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4

SINGH, ANSHUMAN, ASHWANI KUMAR, ASHIM DATTA, and R. K. YADAV. "Evaluation of guava (Psidium guajava) and bael (Aegle marmelos) under shallow saline watertable conditions." Indian Journal of Agricultural Sciences 88, no. 5 (2018): 720–25. http://dx.doi.org/10.56093/ijas.v88i5.80062.

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Growth, physiological activities and leaf ionic relations were studied in guava (Psidium guajava L.) cv. Allahabad Safeda and bael (Aegle marmelos Correa) cv. NB-5 planted under shallow saline watertable conditions. Marginally saline (MSW; ECIW 4 dS/m) and saline (SW; 6 dS/m) waters were applied either in cyclic (C) mode with the best available water (BAW; 2.8 dS/m) or regularly (R) to impose five salinity levels: control (BAW), CMSW (MSW and BAW in cyclic mode), RMSW (regular application of MSW), CSW (SW and BAW in cyclic mode) and RSW (regular application of SW). Data were recorded 120 days

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Kumari. R, Usha, S. M. Lakshmi, and G. Thamodharan. "Effect of Growth hormones for direct organogenesis in Bael (Aegle marmelos (L.) corr)." Journal of Applied and Natural Science 7, no. 1 (2015): 98–101. http://dx.doi.org/10.31018/jans.v7i1.570.

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Aegle marmelos (L.) corr. commonly known as ‘Bael’ tree is included in the red- listed medicinal tree in South India. Riped and unripe fruits, root, bark and leaves of the tree are used in ayurvedic preparation for various ailments. This study was conducted to standardize the media for multiple shoot induction from different explants under in vitro condition. Among the various explants viz., meristematic tip, nodal bud, tender leaf, auxillary bud and cotyledon tried in different media, auxiliary bud had shown good response for shoot induction in 36 to 39 days. Among the various treatments viz.

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6

Kumar, Ramesh, Smrati Sharma, Sidhanshu Kumar, et al. "In vitro Investigation of Phytoconstituents, GC-MS, TLC, Antioxidant activity, Total Phenolic & Flavonoid Contents from Aegle marmelos L (Bael) Leaves Extract." European Journal of Medicinal Plants 35, no. 6 (2024): 187–99. http://dx.doi.org/10.9734/ejmp/2024/v35i61218.

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The Rutaceae family includes Aegle marmelos L., a moderately sized aromatic tree that is also known as Bael, Bengal quince, golden apple, Japanese bitter orange, stone apple, or wood apple. It is mostly found in tropical or subtropical regions. Fever, seminal weakness, nausea, vomiting, swellings, diarrhea, dyspepsia, and intermittent fever are the most common ailments that bael leaves are used to treat. Because of their high phenolic and flavonoid content, leaves have anti-allergic, anti-inflammatory, anti-microbial, anti-thrombotic, cardioprotective, and vasodilatory properties. Therefore, t

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7

Pathirana, Chamila, Udayanthi Attanayake, Udula Dissanayake, et al. "Establishment of a Micropropagation Protocol for Elite Accessions of Bael (Aegle marmelos (L.) Corr.), a Tropical Hardwood Species." Advances in Agriculture 2020 (September 22, 2020): 1–10. http://dx.doi.org/10.1155/2020/8840386.

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The limited availability of high-quality planting material hinders the popularization of bael (Aegle marmelos (L.) Corr.) as a profitable cash crop in Sri Lanka. Five elite bael accessions, namely, Beheth Beli, Paragammana, Mawanella, Rambukkana, and Polonnaruwa-Supun, have been identified and used for mass propagation through budding and grafting. However, this process gets hampered by the limitations in large-scale production of planting material. Micropropagation is an alternative technique to produce clonal plants in large-scale; however, no established protocol is available for the field-

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Aodah, Alhussain H., Mohamed F. Balaha, Talha Jawaid, Mohammed Moizuddin Khan, Mohammad Javed Ansari, and Aftab Alam. "Aegle marvels (L.) Correa Leaf Essential Oil and Its Phytoconstituents as an Anticancer and Anti-Streptococcus mutans Agent." Antibiotics 12, no. 5 (2023): 835. http://dx.doi.org/10.3390/antibiotics12050835.

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Aegle mamelons (A. marmelos) or Indian Bael leaves possess anti-cancerous and antibacterial properties and are used in the traditional medicine system for the treatment of oral infections. In the present study, the essential oil of the leaves of A. marmelos was explored for its anticancer, antioxidant, and anti-cariogenic properties. The hydro-distilled oil of A. marmelos leaves was analyzed using gas chromatography coupled with mass spectrometry (GC-MS). Monoterpene limonene (63.71%) was found to have the highest percentage after trans-2-Hydroxy-1,8-cineole and p-Menth-2,8-dien-1-ol. The MTT

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9

Uttara, Singh1* and Anita Kochhar2. "Effect of supplementation of bael (Aegle marmelos L.) and nutrition counseling on blood glucose, lipid profile and blood pressure of non-insulin dependent diabetics." Journal of Pharma Research 1, no. 2 (2012): 1–6. https://doi.org/10.5281/zenodo.1098649.

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<strong><em>ABSTRACT</em></strong> <em>One hundred twenty non-insulin dependent diabetic subjects were selected from Punjab Agricultural University and Civil Hospital of Ludhiana. The selected subjects were divided into four groups viz. group I, II, III and IV having thirty subjects each. The subjects of group I was not given any treatment. The subjects of group II, III and IV were supplemented with 2 gm of bael (Aegle marmelos L.) leaf, pulp and seed powder respectively for a period of three month and supplementation was continued along with nutrition counseling for the next three months. The

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VENUDEVAN, B., P. SRIMATHI, N. NATARAJAN, and R. M. VIJAYAKUMAR. "Influence of seed fortification treatment with leaf extract on seedling production in bael tree (Aegle marmelos L.)." INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES 12, no. 2 (2016): 210–14. http://dx.doi.org/10.15740/has/ijas/12.2/210-214.

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11

Kumar, Vipin, Abhishek Pratap Singh, Sanjay Pathak, Ram Swaroop Verma, and Ramesh Kumar Srivastava. "Characteristic and variability of important genotypes of bael (Aegle marmelos L. Correa) using chemical composition and leaf morphology." Medicinal Plants - International Journal of Phytomedicines and Related Industries 16, no. 2 (2024): 373–78. http://dx.doi.org/10.5958/0975-6892.2024.00039.0.

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12

Murasing, C., P. Das, K. Sathish, and L. K. Hazarika. "Bio Efficacy of Bael (Aegle marmelos) Correa (Rutaceae) Leaf Extracts against Pulse Beetle (Callosobruchus chinensis L.) in Stored Green Gram Seed (Vigna radiata L.)." International Journal of Current Microbiology and Applied Sciences 6, no. 8 (2017): 2067–75. http://dx.doi.org/10.20546/ijcmas.2017.608.246.

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13

Chowdhury, Lalit, Manoja Dash, Sarada Prasad Mohapatra, Debashis Mohanty, and Sushree Chowdhury. "Isolation, identification and evaluation of the effective phyto-compounds for the management of groundnut beetles infesting stored Groundnut (Arachis hypogaea L.)." International Journal of Advance and Applied Research 5, no. 27 (2024): 50–57. https://doi.org/10.5281/zenodo.13860144.

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The effectiveness of various botanicals was tested against the Major Pest, groundnut beetle Caryedon serratus, Oliver (Bruchidae: Coleoptera) under artificial infestation, in Laboratory conditions for one year. Essential Oils isolated by Clevengers Apparatus , @1%v/w  of Pongamia glabra (Karanja Oil), Azadirachta indica (Neem Oil), Brassica campestris (Mustard Oil) , Cymbopogon nardus (Citronella oil) , Dalbergia sisso (Sisso Oil),  Oryza sativa (Rice bran oil), Helianthus annus (Sunflower Oil) , Ricinus communis (Castor Oil), Aegle marmelos (Bael Oil), Sesamum indicum (Til Oil),&nbs

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Chowdhury, Lalit, Manoja Dash, Sarada Prasad Mohapatra, et al. "Isolation, identification and evaluation of the effective phyto-compounds for the management of groundnut beetles infesting stored Groundnut (Arachis hypogaea L.)." International Journal of Advance and Applied Research 5, no. 27 (2024): 50–57. https://doi.org/10.5281/zenodo.13865142.

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The effectiveness of various botanicals was tested against the Major Pest, groundnut beetle Caryedon serratus, Oliver (Bruchidae: Coleoptera) under artificial infestation, in Laboratory conditions for one year. Essential Oils isolated by Clevengers Apparatus , @1%v/w  of Pongamia glabra (Karanja Oil), Azadirachta indica (Neem Oil), Brassica campestris (Mustard Oil) , Cymbopogon nardus (Citronella oil) , Dalbergia sisso (Sisso Oil),  Oryza sativa (Rice bran oil), Helianthus annus (Sunflower Oil) , Ricinus communis (Castor Oil), Aegle marmelos (Bael Oil), Sesamum indicum (Til Oil),&nbs

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15

Lal, Murari, Gulab Singh, DK Sharma, Kanta Sabharwal, Ravinder ., and Neelam Kumari. "Challenges in micropropagation of Bael [Aegle marmelos (L.) Corr.] from leaf Disk Explants and methods for its adoption amongst progressive farmers and farm women." International Journal of Chemical Studies 8, no. 4 (2020): 218–22. http://dx.doi.org/10.22271/chemi.2020.v8.i4c.9692.

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16

Jain, Shubham, Rajat Sharma, Nivedita Nidhi, et al. "Advancement in Tissue Culture Techniques for Fruit Crops." International Journal of Environment and Climate Change 13, no. 11 (2023): 4396–407. http://dx.doi.org/10.9734/ijecc/2023/v13i113620.

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Tissue culture is a highly promising approach that enables the efficient propagation of many plants from tiny fragments of the parent plant within a relatively brief timeframe and confined area. Tissue culture, a contemporary approach, is primarily employed for the efficient and extensive replication of many commercially significant plant species, such as the date palm. Utilizing the tissue culture technique presents a potential approach for generating a substantial quantity of genetically homogeneous palm plants that resemble other plants and yield typical fruit within four years from initial

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17

Savita, ,., Ajeet Pal Singh, and Amar Pal Singh. "Aegle marmelos (L.) (Bael): A Systematic Review." Journal of Drug Delivery and Therapeutics 11, no. 3-S (2021): 131–36. http://dx.doi.org/10.22270/jddt.v11i3-s.4834.

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Aegle marmelos is a plant in the Rutaceae family that is one of the most significant in the medicinal field due to its properties. Bilwa is used to treat a variety of medical problems. Since the time of the dinosaurs, this plant has existed. The plant contains a variety of pharmacological qualities, including wound healing, antipyretic potential, antidiarrheal activity, Diuretic activity, Ulcer healing, and more. Antithyroid activity, Immunomodulatory activity, Antifungal activity, Antimicrobial activity, Antioxidant activity, Radioprotective effect, Contractile activity, Antiarthritis activit

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18

Pathirana, Chamila Kumari, Terrence Madhujith, and Janakie Eeswara. "Bael (Aegle marmelos L. Corrêa), a Medicinal Tree with Immense Economic Potentials." Advances in Agriculture 2020 (December 9, 2020): 1–13. http://dx.doi.org/10.1155/2020/8814018.

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Bael (Aegle marmelos L. Corrêa) is an economically valuable tree species in South Asia. The ripen bael fruits are popular among people because of the delicious fruit pulp, which is ideal for making jam, syrup, and pudding. Bael possesses many medicinal values and therefore used as an ingredient in ayurvedic herbal medical preparations. The fruits, bark, leaves, seeds, and roots of bael contain bioactive compounds such as coumarin, xanthotoxol, imperatorin, aegeline, and marmeline. These compounds can provide antidiabetic, anticancerous, antifertility, antimicrobial, immunogenic, and insecticid

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Lokesh, Ramdas Raut1 Dr.N.H. Ramteke2 Dr.D.M. Panchbhai3 Dr.S.G.Bharad4 Dr.S.R.Patil5 1.-M.Sc. Student Department of Fruit Science Dr. PDKV Akola Maharashtra India. "VARIABILITY STUDIES IN BAEL (Aegle marmelos L. correa)." Multilogic in Science XIV, no. XXXXXII (2024): 311–16. https://doi.org/10.5281/zenodo.13956743.

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20

Dhruti Mehta , Dr Udichi Kataria. "Comparative Assessment of Antioxidant Activity in Aegle marmelos and Piper betle: Phytochemical Composition and Potential Health Benefits." Cuestiones de Fisioterapia 54, no. 3 (2025): 320–28. https://doi.org/10.48047/5hx67t54.

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This study aims to compare the antioxidant activity, phytochemical composition, and potential health benefits of Aegle marmelos (bael) and Piper betle (betel leaf), two widely used plants in traditional medicine. Both plants are known for their bioactive compounds, which contribute to their therapeutic properties.

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Aman Srivastav and Hari Baksh. "Comparative studies on budding methods and timings for bud success and growth in Bael (Aegle marmelos L.) cv. Narendra Bael - 5." International Journal of Agricultural Invention 9, no. 1 (2024): 87–90. https://doi.org/10.46492/ijai/2024.9.1.13.

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The present investigation entitled “Comparative studies on budding methods and timings for bud success and growth in Bael (Aegle marmelos L.) cv. Narendra Bael-5” was carried out at the Experimental Unit, Department of Horticulture, Tilak Dhari Post GraduateCollege, Jaunpur, to standardized the propagation methods and suitable time in Bael (Aegle marmelos L.) during 2022, using three different methods (Patch budding, modified ring budding, and I-budding) and six (June 7, 21; July 7, 21 and August 7, 21) budding dates. After 120 days of each budding method, it was found that patch budding made

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Dr., Venu Sampath Kumar. G. Fathima Nilesh Karanam CH. S. Phani Kumar and B. T. N. Vamsi Krishna. "HYPOLIPIDEMIC ACTIVITY OF AEGLE MARMELOS LEAVES EXTRACT ON ALBINO WISTAR RATS." INDO AMERICAN JOURNAL OF PHARMACEUTICAL SCIENCES 05, no. 02 (2018): 1035–42. https://doi.org/10.5281/zenodo.1185151.

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Aegle marmelos commonly known as bael, wood apple and stone apple, belongs to the family Rutaceae. It is a deciduous shrub. Young leaves are pale green or pinkish, finely hairy while mature leaves are dark green and completely smooth and are used extensively in the indigenous system of medicine as an anti-diabetic agent and also as hypolipidemic agent. This study is aimed to evaluate the hypolipidemic activity of aqueous leaf extract of Aegle marmelos. The hypolipidemic activity of the plant were studied by administering aqueous leaf extract on Albino Wistar rats, using serum lipid profile i.e

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Kaushik, Prashant, and Shashi Kumar. "Transcriptome Analysis of Bael (Aegle marmelos (L.) Corr.) a Member of Family Rutaceae." Forests 9, no. 8 (2018): 450. http://dx.doi.org/10.3390/f9080450.

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Aegle marmelos (L.) Corr. is a medicinally and horticulturally important tree member of the family Rutaceae. It is native to India, where it is also known as Bael. Despite its importance, the genomic resources of this plant are scarce. This study presented the first-ever report of expressed transcripts in the leaves of Aegle marmelos. A total of 133,616 contigs were assembled to 46,335 unigenes with minimum and maximum lengths of 201 bp and 14,853 bp, respectively. There were 7002 transcription factors and 94,479 simple sequence repeat (SSR) markers. The A. marmelos transcripts were also annot

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Banerjee, Aranyak, Shubham Jain, Lokesh, et al. "A Review: Medicinal Properties and Health Benefits of Bael (Aegle marmelos)." Journal of Scientific Research and Reports 30, no. 6 (2024): 773–86. http://dx.doi.org/10.9734/jsrr/2024/v30i62094.

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In ancient India, the eagle marmelos, also known as bael, was associated with folklore. In traditional medical systems such as Ayurveda, every component of the tree, including the root, bark, fruit, leaf, and flower, has therapeutic value for treating various maladies. Current studies have found valuable bioactive substances that support Bael's pharmacological functioning. Bael fruits are rich source in vitamins, minerals and many types of nutrients. Bael fruit has been a major topic for studies in recent years mainly due to its high nutritional (carbohydrates, proteins, minerals, and vitamins

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Ravindra B. Malabadi, Kiran P. Kolkar, Isha Saini, Veena Sharada B, Raju K. Chalannavar, and Himansu Baijnath. "Bael (Aegle marmelos (L.): Ethnobotany, Phytochemistry and Pharmacology: Cultivated varieties in India -An Update." World Journal of Biology Pharmacy and Health Sciences 20, no. 2 (2024): 071–112. http://dx.doi.org/10.30574/wjbphs.2024.20.2.0828.

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This review paper of literature survey highlights medicinal importance of Bilwapathri or Bael (Aegle marmelos: Family-Rutaceae) and updates on therapeutic studies. The demand for bael fruits is increasing owing to nutraceutical, therapeutical, post-harvest values, and its usages in various Indian Ayurvedic system of medicines. Bael is available as both wild and cultivated varieties in all parts of India. Riboflavin, an essential vitamin, is only found in fully ripe fruits. Some of the well known commercially cultivated 20 varieties of Bael in India are CISH-B-1, CISH-B-2, Goma Yashi, Narendra

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Sharma, Niharika, Radha, Manoj Kumar, et al. "Aegle marmelos (L.) Correa: An Underutilized Fruit with High Nutraceutical Values: A Review." International Journal of Molecular Sciences 23, no. 18 (2022): 10889. http://dx.doi.org/10.3390/ijms231810889.

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Aegle marmelos (L.) Correa (Bael) fruit, a member of the Rutaceae family, is a major cultivated fruit plant in tropical and subtropical regions in countries of southeast Asia. Bael fruit has been a major topic for studies in recent years mainly due to its high nutritional (carbohydrates, proteins, minerals, and vitamins) value and presence of various phytochemicals, which attributed to its high medicinal value. These phytochemicals include various compounds, e.g., alkaloids, flavonoids, and phenolic acids (protocatechuic acid, gallic, and ellagic acid). The fruit extract of bael has been also

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Wali, Anshu, Moni Gupta, S. A. Mallick, Sanjay Guleria, and Manish Sharma. "Antioxidant Potential and Phenol Profile of Bael Leaf (Aegle marmelos)." Indian Journal of Agricultural Biochemistry 28, no. 2 (2015): 138. http://dx.doi.org/10.5958/0974-4479.2015.00007.6.

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SINGH, ANSHUMAN, PARBODH C. SHARMA, ASHWANI KUMAR, M. D. MEENA, and D. K. SHARMA. "Genotypic differences for salt tolerance in bael (Aegle marmelos) cultivars." Indian Journal of Agricultural Sciences 88, no. 3 (2023): 435–41. http://dx.doi.org/10.56093/ijas.v88i3.78526.

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Salinity induced changes in physiological relations and the concomitant effects on plant growth were recorded in four bael (Aegle marmelos Correa) cultivars, viz. NB-5, NB-9, CB-1 and CB-2. Plants raised in normal soil (ECe 1.3 dS/m) were irrigated with tap (ECiw 0.5 dS/m) and saline (ECiw 3 and 6 dS/m) waters. Data were recorded for growth, physiological parameters and mineral nutrition 180 days after imposing the salt treatments. NB-5 outperformed other cultivars under saline conditions by maintaining higher leaf chlorophyll and proline levels, retaining Na+ ions in stem and root tissues and

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Jain, Shubham, Deepak S. Kore, Suraj Luthra, et al. "Health Benefits and Therapeutic Potential of Bael (Aegle marmelos L.): A Comprehensive Review." Journal of Advances in Biology & Biotechnology 27, no. 11 (2024): 776–84. http://dx.doi.org/10.9734/jabb/2024/v27i111661.

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Bael (Aegle marmelos L.), a sacred and medicinal plant in traditional Indian systems, has gained increasing scientific attention due to its diverse health benefits and therapeutic properties. This comprehensive review aims to explore the medicinal potential of bael, highlighting its phytochemical composition, antioxidant, antimicrobial, and anti-inflammatory activities, along with its role in treating various ailments such as diabetes, gastrointestinal disorders, cardiovascular diseases, and cancer. The fruit, leaves, and roots of bael possess potent bioactive compounds, including alkaloids, f

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Nupur Sinha and Rahul Ellur. "In-vitro evaluation of antioxidant properties of aqueous extracts of Murraya koenigii, Aegle marmelos and Laurus nobilis." World Journal of Biology Pharmacy and Health Sciences 20, no. 1 (2024): 093–101. http://dx.doi.org/10.30574/wjbphs.2024.20.1.0702.

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This study investigates the antioxidant properties of aqueous extracts of Murraya koenigii (curry leaf), Aegle marmelos (bael) and Laurus nobilis (bay leaf) using in vitro assays. The plants have been traditionally used in Indian medicinal systems for the treatment of various metabolic disorders. Aqueous extracts from the leaves of Murraya koenigii, fruit pulp of Aegle marmelos and leaves of Laurus nobilis were prepared. The total phenolic content and total flavanoid content was also determined in these aqueous extracts. They were tested for their ability to scavange free radicals by DPPH assa

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Waheed, Muhammad, Shiekh Marifatul Haq, Fahim Arshad, et al. "Where Will Threatened Aegle marmelos L., a Tree of the Semi-Arid Region, Go under Climate Change? Implications for the Reintroduction of the Species." Land 12, no. 7 (2023): 1433. http://dx.doi.org/10.3390/land12071433.

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The conservation of threatened species and the restoration of ecosystems have emerged as crucial ecological prerequisites in the context of a changing global environment. One such species of significant commercial value is the Bael tree, scientifically known as Aegle marmelos, which is native to semi-arid regions in Pakistan. However, the species faces threats in Pakistan due to overexploitation and changing land use. To support sustainable production practices and agricultural planning, it is important to investigate how climate change has affected the geographic distribution of Aegle marmelo

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Shelke, Smita Panditrao. "Development of RP-HPLC method for standardization of Aegle marmelos (L.)." World Journal of Advanced Research and Reviews 7, no. 1 (2020): 129–32. https://doi.org/10.5281/zenodo.4316475.

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In recent times, focus on plant research has increased all over the world and several evidences have been collected to show immense potential of medicinal plants used in various traditional systems. Over the last few years, researches have aimed at identifying and validating plant derived substances for the treatment of various diseases. The bael (<em>Aegle marmelos</em>) (L.) is an Indian plant, which has enormous traditional uses against various diseases [1]. The present work aims to compile marmelosin based standardization of <em>Aegle marmelos,</em> generated through the research

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Abdul, R. M. Rahoop* Thirupathi Jeyalalitha A. Kuthubu Nisha A. Amutha G. Gopalakrishnan. "Aegle Marmelos: A Review Paper." International Journal in Pharmaceutical Sciences 2, no. 2 (2024): 267–78. https://doi.org/10.5281/zenodo.10650098.

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<strong>Introduction:</strong> Plants and their products are a major source for food and medicine that are highly beneficial for various animals and humans. This article focuses on complete profile of Aegle marmelos L. which belongs to the family Rutaceae, is commonly known as bael, widely available in several places in India. <strong>Ethnobotany</strong>:  Traditional use of A. marmelos for various diseases includes abdominal disorders, ulcer, cholera, diarrhea, nerve disorders, gonorrhea, heart disorders, dog bite, jaundice, snake bite and many more. A number of biologically active comp

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Rahman, Sharmin, Mohammad Rezaul Quader, and Md Ismail Khan. "Prevention of peptic ulcer by aqueous extract of Aegle marmelos leaf in rats." IMC Journal of Medical Science 12, no. 1 (2018): 11–14. http://dx.doi.org/10.3329/imcjms.v12i1.35171.

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Background and objectives: Aegle marmelos (Bael), a medicinal plant, has been widely used indigenously to treat many diseases in Bangladesh and other countries. The present study was carried out to evaluate the efficacy of A. marmelos leaf to prevent ethanol induced gastric ulcer in a rat model.Methods: Thirty two Wister albino rats of either sex, weighing between 100-150g, were fed 200 mg/kg or 400 mg/kg aqueous extract of A. marmelos leaves one hour prior to oral administration of 90% ethanol (1 ml/200 gm body weight) to induce gastric ulcer. The animals were sacrificed after one hour and ul

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P. Mohanapriya and B. Harinipriya. "Aegle Marmoles Biosynthesized Silver Nanoparticle Loaded Hydrogel for Topical Application for Wound Dressing." Journal of Environmental Nanotechnology 12, no. 2 (2023): 34–39. http://dx.doi.org/10.13074/jent.2023.06.232470.

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Nanotechnology gain significance importance in various field such as medicine, electronic, waste treatment and defence sectors. The physical, chemical and biological methods of producing and usage of nanoparticles for different end economic cost of beneficial application brought wide interest on nanoparticles. Aegle marmelos commonly known as Bael is used in ancient Indian medicine siddha and Ayurveda from time immemorial. It also considered to be most sacred plant in India. Silver Nanoparticles were synthesized with the aid of novel, non-toxic, eco-friendly biological method using Aegle marme

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Jhajharia, Naveen, Devi Singh, Vijay Bahadur, and Aman Maan. "Studies on Growth, Development and Establishment of Different Bael (Aegle marmelos L.) Varieties under Prayagraj Agro Climatic Conditions." Journal of Advances in Biology & Biotechnology 27, no. 6 (2024): 665–69. http://dx.doi.org/10.9734/jabb/2024/v27i6926.

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The objective of the experiment was to work out the "Studies on Growth, development and establishment of different variety of Bael (Aegle marmelos L) for establishment under Prayagraj agro-climatic Condition. So, a field experiment was conducted during session 2022-2023 at, Department of Horticulture, Sam Higginbottom University Agriculture, Technology and Sciences, (SHUATS), Prayagraj (U.P). The experiment was conducted in Randomized Block Design with 7 Variety (treatment) replicated thrice. The treatments were V1 Narendra Bael-5, V₂ Narendra Bael-6¸V3 Narendra Bael-7,V4 Narendra Bael-9¸V5 Na

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Pisal, Priyanka. "A Review of the Phytochemical and Pharmacological Properties of Aegle marmelos Plants." International Journal for Research in Applied Science and Engineering Technology 12, no. 11 (2024): 509–14. http://dx.doi.org/10.22214/ijraset.2024.65006.

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Aegle marmelos (L.), commonly known as bael, is a medicinal plant widely used in traditional systems of medicine such as Ayurveda for its numerous therapeutic properties. This review provides an overview of the phytochemical and pharmacological properties of Aegle marmelos across various parts of the plant, including its leaves, fruit, roots, and bark. Phytochemical studies have revealed the presence of a wide variety of bioactive compounds such as alkaloids, flavonoids, tannins, and coumarins, which contribute to its diverse medicinal benefits. The plant has demonstrated various pharmacologic

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More, Sameer Umesh, and Sudhir Buddhasen Sharma. "Harnessing the Photoprotective Potential of Aegle marmelos (L.) Correa in a Spray-Based Delivery System." International Journal of Advance and Applied Research 6, no. 25(B) (2025): 42–46. https://doi.org/10.5281/zenodo.15314348.

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<strong>Abstract:</strong> Growing awareness of sun protection has increased the demand for the natural and effective sunscreens. This study focuses on developing a spray sunscreen using <em>Aegle marmelos </em>(L.)<em> </em>Correa (Bael) fruit pulp extract, known for its UV-protective and antioxidant properties. The extract, obtained through solvent extraction, is analysed for key phytochemicals. A stable spray formulation is created with natural UV filters, humectants, emulsifiers, and film-forming agents to enhance skin adherence. <em>In vitro</em> UV spectrophotometry confirmed its Sun Pro

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Kumar, Suman, R. B. Ram, Awadhesh Kumar, Raveender Kumar, Rajeev Kumar, and Malay Marut Sharma. "Physical Attributes of Bael (Aegle marmelos L.) Fruit and Suitability for Commercialization and Processing." International Journal of Plant & Soil Science 35, no. 15 (2023): 260–64. http://dx.doi.org/10.9734/ijpss/2023/v35i153104.

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The present experiment entitled “Studies on physical attributes of bael (Aegle marmelos L.) fruit suitable for commercialization and processing” was conducted at Horticulture laboratory of the Department of Applied Plant Science during 2011-12. Matured fruits procured from well established bael orchard and investigation was carried out Completely Randomized Block Design with three replications. The observations were recorded on fruit shape, skull colour, pulp colour, fruit weight, skull thickness, fruit length, fruit width, pulp content and seed content. Flattened round fruit shape, greenish s

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Jha, Anal K., and K. Prasad. "Biosynthesis of Gold Nanoparticles Using Bael (Aegle marmelos) Leaf: Mythology Meets Technology." International Journal of Green Nanotechnology 3, no. 2 (2011): 92–97. http://dx.doi.org/10.1080/19430892.2011.574560.

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Amulya, RN, Nagarajappa Adivappar, BS Shivakumar, and HB Mallikarjuna. "Studies on Variability and Correlation in Bael (Aegle marmelos (L.) Correa)." Indian Journal of Plant Genetic Resources 35, no. 2 (2022): 185–88. http://dx.doi.org/10.5958/0976-1926.2022.00019.5.

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Baliga, Manjeshwar Shrinath, Harshith P. Bhat, Manisha Maria Pereira, Nishan Mathias, and Ponemone Venkatesh. "Radioprotective Effects of Aegle marmelos (L.) Correa (Bael): A Concise Review." Journal of Alternative and Complementary Medicine 16, no. 10 (2010): 1109–16. http://dx.doi.org/10.1089/acm.2009.0604.

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Ghosh, S. N., S. Roy, and B. Bera. "Studies on Propagation of Bael (Aegle marmelos L.) under Jhargram Conditions." Journal of Horticultural Sciences 7, no. 2 (2012): 214–16. http://dx.doi.org/10.24154/jhs.v7i2.380.

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To work out the optimum time and method for commercial multiplication of bael (Aegle marmelos L.), an investigation was carried out in 2007 and 2008 at a private nursery in Jhargram of Paschim Midnapur, West Bengal. Results revealed that grafting in March should be done under propagation-shed condition. During shortage of scion material, chip budding can be practiced from 20th to 30th March, under partial shade. For raising the orchard in-situ, chip budding should be done at the onset of monsoon (10th to 25th June) on two-year old seedlings, which should have been pruned the previous October.

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Monica Puspa Sari, Rina Priastini Susilowati, and Kris Herawan Timotius. "Larvicidal Activity of Ethyl Acetate Leaf Extract of Aegle marmelos (L.) Correa Against Aedes aegypti." HAYATI Journal of Biosciences 30, no. 4 (2023): 643–52. http://dx.doi.org/10.4308/hjb.30.4.643-652.

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Aegle marmelos leaf contains secondary metabolites that have bioinsecticidal effects. This study aimed to analyze phytoconstituents of the ethyl acetate extract of Aegle marmelos leaves, its larvicidal activity, and its effects on histopathological changes of the midgut of Aedes aegypti larvae. The ethyl acetate extract was obtained from the concentrated maceration of the leaf powder and analyzed with GCMS. The instar III or IV larvae were used and divided into six groups where each group was exposed to an extract with a concentration of 1%; 4%; 8% and 16%, and one other control group without

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R N, Amulya, Nagarajappa Adivappar, Shivakumar B S, and Satish K M. "Studies on genetic variability and relationship of bael (Aegle marmelos (L) Correa) using morphological and molecular markers." Journal of Horticultural Sciences 17, no. 1 (2022): 88–94. http://dx.doi.org/10.24154/jhs.v17i1.846.

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Bael (Aegle marmelos (L) Correa) is an important underutilized fruit crop of India. A total of 25 bael trees were selected from 356 bael trees of Sakharayapattana in Chikkamagalur district, Karnataka, India based on the fruit morphological traits (fruit weight, pulp weight, skull thickness, seed weight per fruit, No. of seeds per fruit, No. of locules per fruit, No. of seeds per locule, pulp wt. : seed wt.). These 25 trees were evaluated for phenotypic and genotypic variations using random amplified polymorphic DNA (RAPD) and inter-simple sequence repeats (ISSR) markers. RAPD and ISSR markers

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Sreehitha Pratap, Gujjari. "ANTI BACTERIAL AND BIOFILM INHIBITORY ACTIVITIES OF AEGLE MARMELOS METHANOL LEAF EXTRACT." International Journal of Advanced Research 9, no. 09 (2021): 165–73. http://dx.doi.org/10.21474/ijar01/13390.

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The Aegle marmelos commonly known as BAEL belongs to family Rutaceae plays a role in traditional culture and medication from ancient periods. This plant lacks sufficient evidences regarding the values and components it has. Therefore, we framed out our studies to evaluate the phytochemical analysis, antibacterial activity, antibiofilm activity. These studies are evaluated using different solvents like methanol, acetone, chloroform, toluene leaf extracts of Aegle marmelos. We evaluated the potency of different solvents leaf extracts using Agar well diffusion method. Antibacterial activity was a

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PANDEY, D., S. K. SHUKLA, A. K. TRIVEDI, S. SINGH, and D. N. Giri. "Variability in flowering behaviour and physico-chemical traits of bael (Aegle marmelos) cultivars under subtropical conditions." Indian Journal of Agricultural Sciences 90, no. 3 (2020): 502–6. http://dx.doi.org/10.56093/ijas.v90i3.101457.

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Nine cultivars of bael (Aegle marmelos Correa.) were evaluated under subtropical conditions at Experimental Research Farm of ICAR-Central Institute for Subtropical Horticulture, Rehmankhera, Lucknow, in Randomized Block Design for two consecutive years, i.e. 2016 and 2017. The maximum terminal leaf length (13.50 cm) and breadth (8.40 cm) were recorded in cv. CISH-B-2, lateral leaf length (10.38 cm) in CISH-B-2 and lateral leaf breadth (6.54 cm) in NB-5. The flowering period started from 15th May and continued till 29th June with peak flowering observed during the second and third week of June.

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Jagetia, G. C., P. Venkatesh, and M. S. Baliga. "Evaluation of the radioprotective effect of bael leaf (Aegle marmelos) extract in mice." International Journal of Radiation Biology 80, no. 4 (2004): 281–90. http://dx.doi.org/10.1080/09553000410001679776.

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Prajapati, Paramanand, Om Prakash, Akhilesh Kumar Srivastava, et al. "Morphological characterization of tree and leaf parameters in bael (Aegle marmelos Correa) genotypes." International Journal of Advanced Biochemistry Research 9, no. 6 (2025): 113–20. https://doi.org/10.33545/26174693.2025.v9.i6b.4538.

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A. Kuchay, M., D. D. Sharma, Bhawna Kaushal, Suhail Altaf, and Vijay Kumar. "Pharmacological Properties and Screening of Antibacterial Activities of Bael (Aegle marmelos L.)." Research Biotica 3, no. 1 (2021): 81. http://dx.doi.org/10.54083/resbio/3.1.2021.81-87.

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