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Dissertations / Theses on the topic 'Barley'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

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1

Gregory, Alison Jane. "Carbon transfer from barley to barley powdery mildew." Thesis, University of Southampton, 1992. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.359174.

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2

Jackson, Samantha Angela Lindsay. "Lysine metabolism in barley leaves and in barley powdery mildew." Thesis, University of Glasgow, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.318907.

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3

Fox, Glen. "Barley and malt quality assessment in a barley breeding program." Thesis, Queensland Wheat Research Institute Toowoomba, Qld. :, 1993. http://researchonline.federation.edu.au/vital/access/HandleResolver/1959.17/55265.

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The assessment of barley and malt quality for a barley breeding program was revised. The small size of the samples available in breeding requires the development of special methods that may differ slightly from those used by the malting and brewing industry when dealing with much larger samples of grain. Small-scale methods for malt extract determination were investigated. A new method using 1 g of malt in a 10 M1 mash was proposed for use in barley breeding. Near infared methods for barley and malt analysis were studied. Methods for distinguishing barley and malt varieties. A system for captu

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4

Jefferies, Stephen P. "Marker assisted backcrossing for gene introgression in barley (Hordeum vulgare L.)." Title page, contents and chapter 1 only, 2000. http://web4.library.adelaide.edu.au/theses/09APSP/09apspj45.pdf.

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Bibliography: leaves 183-211. This study evaluates the backcross breeding method for the introgression in barley of agronomically important traits into a malting quality background using molecular markers.

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5

Eglinton, Jason Konrad. "Novel alleles from wild barley for breeding malting barley (Hordeum vulgare L.) /." Title page, abstact and table of contents only, 2003. http://web4.library.adelaide.edu.au/theses/09PH/09phe313.pdf.

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6

Smith, Ryan Anthony. "Germination and growth responses of Hordeum Vulgare SV13 cultivated as a green fodder crop for African conditions." Thesis, Cape Peninsula University of Technology, 2018. http://hdl.handle.net/20.500.11838/2790.

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Thesis (MTech (Horticulture))--Cape Peninsula University of Technology, 2018.<br>This study evaluated the effects of 5 different soaking treatments in conjunction with 5 varying irrigation intervals on the germination, growth and nutritional values of seed of Hordeum vulgare Sv13. The 5 different soaking times consisted of 1, 3, 8, 16 and 24 hours. The barley seed was first cleaned and then placed in a vessel containing 500 ml of distilled water with a 20 % solution of sodium hypochlorite (bleach) at room temperature. Thereafter the pre-soaked seeds were transferred to a perforated container,

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7

Collins, Nicholas C. "The genetics of barley yellow dwarf virus resistance in barley and rice." Title page, table of contents and summary only, 1996. http://hdl.handle.net/2440/46063.

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Barley yellow dwarf virus (BYDV), an aphid transmitted luteovirus, is the most widespread and economically damaging virus of cereal crops. The work in this thesis aims to characterise the basis of the naturally occurring resistance to BYDV in cereals in three ways: Firstly, by facilitating the isolation of the Yd2 gene for BYDV resistance from barley by a map-based approach. Secondly, by determining if a BYDV resistance gene in rice is orthologous to Yd2. Thirdly, by establishing if other BYDV resistance genes in non- Ethiopian barleys are allelic to Yd2. It is hoped that the information gener

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8

Li, Yingya. "Evaluation of Barley and Malt Quality in the Eastern Spring Barley Nursery." Thesis, North Dakota State University, 2019. https://hdl.handle.net/10365/31621.

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In the northeastern United States, craft beer is on the rise. With local brewing increasing, the supply of local raw materials becoming an urgent problem in some northeastern states, like Michigan, New York, Ohio, Pennsylvania, and Vermont. The overall goal of the project is to determine which cultivars are best adapted to specific regions in the northeastern United States, and to detect the impact of different environment factors on the barley genotypes. In general, cultivars from Europe had better resistance to pre-harvest sprouting (PHS) and lower beta-glucan levels than two-rowed cultivars

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9

King, Brendon James. "Towards cloning Yd2 : a barley resistance gene to barley yellow dwarf virus." Title page, contents and summary only, 2001. http://web4.library.adelaide.edu.au/theses/09PH/09phk523.pdf.

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10

Hidayat, Imam. "Evolution and spread of paraquat resistant barley grasses (Hordeum glaucum Steud. and H. leporinum Link) /." Title page, abstract and table of contents only, 2004. http://web4.library.adelaide.edu.au/theses/09PH/09phh6323.pdf.

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11

Bisnieks, Maris. "Barley yellow dwarf epidemiology /." Uppsala : Dept. of Entomology, Swedish University of Agricultural Sciences, 2006. http://epsilon.slu.se/200675.pdf.

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12

Humberstone, Fiona Jane. "Esterases in malting barley." Thesis, University of Birmingham, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.343501.

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13

Prentice, Robert D. M. "Studies on barley starch." Thesis, Heriot-Watt University, 1991. http://hdl.handle.net/10399/866.

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14

Zhang, Jian. "Genetic manipulation of barley." Thesis, University of Nottingham, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.335912.

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15

Fathi, Ghodratollah. "Nitrogen responsiveness in barley." Title page, table of contents and abstract only, 1994. http://web4.library.adelaide.edu.au/theses/09PH/09phf2524.pdf.

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16

Poulsen, David Malcolm Ernest. "Application of molecular markers to breeding barleys for disease resistance /." St. Lucia, Qld, 2002. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe17378.pdf.

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17

Ma, Baoluo. "The apical development, and the effects of chlormequat and ethephon on the development, physiology and yield of spring barley /." Thesis, McGill University, 1991. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=70213.

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Plant growth regulator(s) (PGR) can be used as lodging inhibitors and/or yield promoters for spring barley (Hordeum vulgare L.). From 1987 to 1990 four field experiments were conducted to monitor barley main-stem apical development and to determine the effects of chlormequat (CCC) and ethephon on the development, physiology and yield of spring barley. Our data provide a description of barley apical development and the general pattern of leaf and spikelet primordium production under field conditions. In general, PGR treatment reduced the apical dominance of dominant sinks allowing the survival

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18

Andersson, Annica. "Characterisation of barley and barley fractions, with emphasis on dietary fibre and starch /." Uppsala : Swedish Univ. of Agricultural Sciences (Sveriges lantbruksuniv.), 1999. http://epsilon.slu.se/avh/1999/91-576-5748-3.pdf.

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19

Harvey, Andrew John. "Isolation, characterization and differential expression of Barley B-Glucan Exohydrolase genes." Title page, abstract and table of contents only, 2000. http://web4.library.adelaide.edu.au/theses/09PH/09phh399.pdf.

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On title page "B" is superscript. Bibliography: leaves 112-135. The primary aims of the work described in this thesis were to isolate and characterize the cDNAs that correspond to the two B-glucan exohydrolases designated isoenzyme ExoI and isoenzyme ExoII. (abstract)

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20

Điè̂n, Trà̂n Văn. "Physiological traits for screening drought resistance in barley /." Title page, contents and summary only, 1997. http://web4.library.adelaide.edu.au/theses/09A/09at772.pdf.

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21

Caldwell, Katherine Selby. "An evaluation of the patterns of nucleotide diversity and linkage disequilibrium at the regional level in Hordeum vulgare /." Title page, table of contents and abstract only, 2004. http://web4.library.adelaide.edu.au/theses/09PH/09phc1471.pdf.

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22

Boren, Mats. "Proteomics of barley starch granules /." Uppsala : Dept. of Plantbiology and Forest Genetics, Swedish University of Agricultural Sciences, 2005. http://epsilon.slu.se/2005107.pdf.

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23

Farrar, S. C. "Carbon allocation in barley plants." Thesis, Bangor University, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.378352.

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24

Elliott, Katherine Anne. "Barley germination and associated metabolism." Thesis, Heriot-Watt University, 1996. http://hdl.handle.net/10399/713.

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25

McDonald, Alison M. L. "Starches from developing barley genotypes." Thesis, Heriot-Watt University, 1987. http://hdl.handle.net/10399/1017.

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26

Higgins, Patricia. "Embryogenesis in barley anther culture." Thesis, University of Leeds, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.235487.

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27

Beal, Andrew David. "Flavour development in malted barley." Thesis, University of Reading, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.386977.

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28

Lauro, Marianna. "[Alpha]-amylolysis of barley starch /." Espoo [Finland] : Technical Research Centre of Finland, 2001. http://www.vtt.fi/inf/pdf/publications/2001/P433.pdf.

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29

Robert, Louis. "Weight of grains in cultivars of spring barley (Hordeum vulgare L. emend. Lam.) in relation to tillering and plant density." Thesis, McGill University, 1986. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=65347.

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30

Paltridge, Nicholas G. "The development of molecular markers for barley Yd2, the barley yellow dwarf virus resistance gene /." Title page, contents and summary only, 1998. http://web4.library.adelaide.edu.au/theses/09APSP/09apspp183.pdf.

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31

Stahl, Yvonne. "Characterisation of the barley limit dextrinase inhibitor and manipulation of its expression in transgenic barley." Thesis, Heriot-Watt University, 2003. http://hdl.handle.net/10399/417.

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32

Matsiliza, Babalwa. "Observations of selective feeding of the aphid, Sitobion yakini (eastop) on leaf blades of barley (Hordeum vulgare L)." Thesis, Rhodes University, 2000. http://eprints.ru.ac.za/37/.

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33

Maloba, Elizabeth Wanga. "A study of some aspects of intensive management of spring barley in south western Quebec /." Thesis, McGill University, 1991. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=59998.

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Three experiments were carried out to evaluate the applicability of the intensive management system to barley production in Quebec. In the first experiment, the effects of three levels of nitrogen fertilizer and ethephon (Cerone) on the performance of cultivars were tested. The aim of the second experiment was to test the effects of fungicide application and row width. In the third experiment, conventional and intensive management techniques were tested on three soil types.<br>High levels of nitrogen increased the grain protein content and thus improved the feed quality of spring barley. Appli

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34

Davies, Heather Loree. "Digestibility, Nitrogen Balance, and Blood Metabolites in Llama and Alpaca Fed Barley and Barley Alfalfa Forages." Diss., CLICK HERE for online access, 2005. http://contentdm.lib.byu.edu/ETD/image/etd817.pdf.

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35

Parsons, David K., John Harper, Michael J. Ottman, and Vernon L. Young. "Hard Red Spring Wheat Quality Evaluation Maricopa Agricultural Center, 1984." College of Agriculture, University of Arizona (Tucson, AZ), 1985. http://hdl.handle.net/10150/200510.

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36

Visioni, Andrea. "Barley adaptation to stress prone environments." Doctoral thesis, Universitat de Lleida, 2012. http://hdl.handle.net/10803/121581.

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Multi environment trials conducted over mapping population are often used to test genotypes in a set of environments that represent the target environmental range. The first part of this work is the evaluation of the ‘Nure’ x ‘Tremois’ double-‐haploid mapping population, together with an association panel comprising 185 barley varieties representative of the barley germplasm

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37

Feng, Xin-Mei. "Microbial dynamics during barley tempeh fermentation /." Uppsala : Swedish University of Agricultural Sciences, 2006. http://diss-epsilon.slu.se/archive/00001186/01/xmffin0-online.pdf.

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38

McTaggart, Iain Peter. "Nitrogen for spring-sown malting barley." Thesis, University of Edinburgh, 1992. http://hdl.handle.net/1842/28613.

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Field experiments were carried out to determine the effect of nitrogen on the yield, nitrogen uptake and grain nitrogen concentration of spring barley grown for malting. The effects of the rate, timing of application and the form in which the fertiliser nitrogen was applied were studied. The form of fertiliser nitrogen applied had little effect on grain nitrogen concentrations, except under dry soil conditions, when concentrations were higher using calcium nitrate fertiliser. Calcium nitrate also improved grain yields at low fertiliser rates, but at rates nearer recommended levels there was li

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39

Osmond, Ronald Ian William. "Barley family five pathogenesis-related proteins." Title page, abstract and contents only, 2000. http://web4.library.adelaide.edu.au/theses/09APSP/09apspo83.pdf.

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Bibliography: leaves 119-143. The work described in this thesis was designed to investigate one component of the plant's defence against pathogen attack, namely the production of PR-5 proteins... Several roles have been proposed for PR-5 proteins including adaption of plant cells to osmotic stress, antifreeze activity, polysaccharide hydrolase activity, fungal plasma membrane pore forming activity, and a-amylase/trypsin inhibition. The experiments that are described in the thesis were aimed at defining the function of barley PR-5 proteins.(abstract)

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40

Feng, Xinmei. "Microbial dynamics during barley tempeh fermentation /." Uppsala : Dept. of Microbiology, Swedish University of Agricultural Sciences, 2006. http://epsilon.slu.se/200659.pdf.

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41

Fernández, José. "Anther and pollen development in barley." Thesis, University of Nottingham, 2012. http://eprints.nottingham.ac.uk/13916/.

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The control of pollen viability and release is of major commercial importance in the development of crops for hybrid seed production and selective breeding. It has been shown that key transcription factors in Arabidopsis particularly MALE STERILITY1 (MS1), are functionally conserved in rice (Li et al., 2011), therefore extending this comparative analysis and controlling fertility in temperate cereals, such as barley, is the long term goal of this project. Although anther and pollen development of barley seems morphologically similar to Arabidopsis, the genes involved and how they are regulated

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42

Henderson, Janey. "Protein deposition in developing barley endosperm." Thesis, Durham University, 1987. http://etheses.dur.ac.uk/10349/.

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The storage proteins of barley are both qualitatively and quantitatively important in determining the nutritional quality of the grain and its technological uses. The development of the barley endosperm was followed from anthesis to grain maturity by light and electron microscopy. The deposition of storage proteins in the sub-aleurone and starchy endosperm was studied using conventional electron microscopy. Correlated studies using thick sections of zinc iodide-osmium tetroxide impregnated tissue have illustrated the three-dimensional interrelationships of the endoplasmic reticulum, Golgi appa

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43

Roberts-Oehlschlager, S. L. "In vitro embryogenesis in barley pollen." Thesis, University of East Anglia, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.382872.

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44

Walker, David James. "Potassium compartmentation in barley root cells." Thesis, University of Nottingham, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.319644.

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45

Giffard, S. C. "Selection for asulam resistance in barley." Thesis, University of Liverpool, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.383441.

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46

Jenkinson, Helen Ruth. "Studies on barley malt kernel heterogeneity." Thesis, Heriot-Watt University, 2008. http://hdl.handle.net/10399/2252.

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Standard analysis of malt flour can mask the heterogeneity of hydrolytic enzyme activity. Kernel heterogeneity can lead to brewhouse problems and a product with unpredictable nitrogen and fermentable sugar content. The variability between individual grains of important malting characteristics was measured in malt samples produced under aerobic and anaerobic conditions. Various parameters (including germinative energy, germinative capacity, moisture content, β-glucanase activity, friability and homogeneity) were measured to ensure that the 5 d aerobic Optic malt, produced in Heriot-Watt univers

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47

Ottman, Mike, Tom Ramage, and Gary Thacker. "Seeding Rate of One-Irrigation Barley." College of Agriculture, University of Arizona (Tucson, AZ), 1986. http://hdl.handle.net/10150/200485.

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One-irrigation barleys have been selected for performance with a pre-plant irrigation to fill the soil to field capacity to a depth of 5 feet. The barley is then grown with no additional irrigation, which simulates conditions of the North African coast. In this study, two of these barley selections were planted at four planting rates at three dates in Marana to determine optimum seeding rates. A seeding rate of 20 lbs /A resulted in greater yields than 40, 60, or 80 lbs /A when the data were combined for all planting dates.

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48

Maan, Asif Ali Shafqat. "Studies of leaf growth in barley." Thesis, Bangor University, 1987. https://research.bangor.ac.uk/portal/en/theses/studies-of-leaf-growth-in-barley(02da3bd8-d4a1-4759-8119-b6c4fe7e90c9).html.

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The yield of crop dry matter is closely dependent upon the amount of solar radiation intercepted by the crop canopy. This in turn is primarily determined by the amount of leaf area and its persistence. This study was concerned with the influence of environments, nitrogen supply and plant density in controlling apical development and leaf growth and development in barley. Three series of experiments were carried out on sequentially sown spring barley (cv. Claret) to cover the whole range of the natural variation in environmental variables. In the first series of experiments there were 4 sowing

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49

Huang, Chunyuan. "Mechanisms of Mn efficiency in barley." 1996, 1996. http://web4.library.adelaide.edu.au/theses/09PH/09phh8739.pdf.

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Bibliography: leaves 131-153. This thesis investigates the mechanisms of manganese (Mn) efficiency (genetic tolerance to Mn-deficient soils) in barley (Hordeum vulgare L.) at both physiological and molecular levels.

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50

Jenkin, Mandy Jane. "Genetics of boron tolerance in barley /." Adelaide : Thesis (Ph.D.) -- University of Adelaide, Department of Plant Science, 1993. http://web4.library.adelaide.edu.au/theses/09PH/09phj514.pdf.

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