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Journal articles on the topic 'Bees Feeding and feeds'

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1

Ibatullin, I. I., S. F. Razanov, and V. M. Nedashkivskyi. "Influence of soy flour and its processed products on the essential amino acids content in the bees body." Ukrainian Journal of Veterinary and Agricultural Sciences 3, no. 3 (September 8, 2020): 51–55. http://dx.doi.org/10.32718/ujvas3-3.10.

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Providing bees with benign and sufficient protein feeds is the key to successful beekeeping. Protein feed significantly affects on certain functions of individuals and the vital activity and productivity of the bee colonies. So, as a result of increased consumption of protein feed during the first days of life the supply of proteins in the body significantly increases in young bees, hypopharyngeal glands and other organs become developed, which provides the ability to perform various tasks depending on age and living conditions. Older bees consume protein for tissue renewal with new cells and
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2

Blagov, Dmitry Andreevich, and Irina Nukolaevna Kolchaeva. "The use of protein and other biologically active substances in feeding honey bees." Agrarian Scientific Journal, no. 12 (December 13, 2022): 54–57. http://dx.doi.org/10.28983/asj.y2022i12pp54-57.

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In the presented work, the issue of the use of protein feeds with biologically active additives to increase the nutritional value of artificial feeds is considered. This approach makes it possible to introduce various sources of protein, amino acids, vitamins into the bee feed, as well as enzymes to relieve the load on the bee's body for digesting substances, growth-stimulating drugs based on organic acids, etc. Experiments conducted in 2018 on feeding candi bees to the composition, which included isolated soy protein, apple cider vinegar, showed the following results. In the control group, be
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3

Nedashkivskyi, V. M., and H. V. Hutsol. "The effectiveness of using protein mixed feed in feeding honey bees." Ukrainian Journal of Veterinary and Agricultural Sciences 3, no. 1 (March 17, 2020): 34–37. http://dx.doi.org/10.32718/ujvas3-1.06.

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The study of effectiveness of the use of protein feeding bees was carried out in the conditions of the apiary ALLC “Volodymyr” in village Shershni Tyvriv district of Vinnytsia oblast. According to the principle of analogous groups were selected bee colonies for the formation of experimental groups. Protein feed was moistened with 50% sugar syrup and filled in the honeycomb. According to the experimental scheme during the preparatory period the bee colonies of the experimental groups II, III and IV were fed a feed mixture in an amount of 25 g per day. According to the experimental scheme during
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4

Chapple, D. G., K. P. A. Wheeler, and G. Perrott. "Evaluation of sugar beet feeds and maize distiller's dark grains as supplements for pregnant ewes fed straw-based diets." Proceedings of the British Society of Animal Science 1998 (1998): 102. http://dx.doi.org/10.1017/s1752756200597543.

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The feeding of lowland sheep on straw-based systems during pregnancy was developed at ADAS Rosemaund during the last decade (Davies and Chappie 1995). Results showed that ewe and lamb performance were satisfactory, providing adequate compound supplementation was fed. Whole barley and soya bean meal has been the standard ration, but feeds based on high protein molassed sugar beet feed (Probeet Trident Feed) and maize distiller's dark grains could improve palatability and be easier to feed. The objective of this work was to evaluate the effects on ewe and lamb performance of feeding sugar beet f
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Chapple, D. G., K. P. A. Wheeler, and G. Perrott. "Evaluation of sugar beet feeds and maize distiller's dark grains as supplements for pregnant ewes fed straw-based diets." Proceedings of the British Society of Animal Science 1998 (1998): 102. http://dx.doi.org/10.1017/s0308229600033158.

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The feeding of lowland sheep on straw-based systems during pregnancy was developed at ADAS Rosemaund during the last decade (Davies and Chappie 1995). Results showed that ewe and lamb performance were satisfactory, providing adequate compound supplementation was fed. Whole barley and soya bean meal has been the standard ration, but feeds based on high protein molassed sugar beet feed (Probeet Trident Feed) and maize distiller's dark grains could improve palatability and be easier to feed. The objective of this work was to evaluate the effects on ewe and lamb performance of feeding sugar beet f
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6

Boiarchuk, S. V., L. O. Adamchuk, and K. V. Pylypko. "THE EFFECTIVENESS OF FEEDING BEES FOR USE IN FRUIT CROPS POLLINATION." Animal Science and Food Technology 11, no. 3 (December 2020): 5–21. http://dx.doi.org/10.31548/animal2020.03.005.

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Нoney bees (Apis mellifera L., 1758) perform a global plant pollination function. For normal development, bee colonies need to meet their nutritional needs. The study aims to determine the effectiveness of artificial bee feeding to increase their flight activity on pollinating fruit crops. To achieve this goal, a scheme for the use of artificial feeding was developed and the optimal set of feeds was selected as well as the influence of artificial feeding on an increase of colony strength and the flight activity of bees was investigated. The study was conducted in a private orchard in 2020. For
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7

Chagan, Farida Karim, Sidra Malik Fayyaz, and Iram Saddiqa Aamir. "BREAST FEEDING OUTCOME." Professional Medical Journal 23, no. 06 (June 10, 2016): 715–20. http://dx.doi.org/10.29309/tpmj/2016.23.06.1620.

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Objectives: To determine the prevalence of prelacteal feeding among mothers ofPakistan and to find out the various concepts behind this practice and fundamentally to establishthe association of prelacteal feeding with breastfeeding outcomes. Background: In Pakistan,many efforts have been done to emphasize the nutritional importance and adequacy of breastmilk for the newborns. Despite such efforts, it has been witnessed on multiple occasions thatprior to the commencement of breastfeeding, prelacteal feeds are introduced by the mothers totheir young ones. Prelacteal feed (PLF) are food supplemen
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Marsh, S. P., S. L. Edmond, and M. Witt. "Comparison of pressed sugar beet pulp ensiled with dried maize distillers grains against a ration based on barley and soya bean meal for fast finishing suckled beef bulls." Proceedings of the British Society of Animal Science 2001 (2001): 113. http://dx.doi.org/10.1017/s1752756200004956.

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Intensively finished beef cattle have traditionally been fed rations based on rolled mineralised barley with a protein supplement such as soya bean or rapeseed meal. Since feed accounts for 75-85% of the variable costs of intensive beef production systems (MLC 1999) the use of alternative feeds that have a lower cost per unit of energy are worthy of investigation. The objective of this trial was to evaluate feeding pressed sugar beet pulp ensiled with dried maize distillers grains (Praize, Trident Feeds) on the performance of fast finishing continental cross weaned suckled bulls.
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9

Baran, Murat Sedat, Selçuk Altaçli, Oktay Kaplan, and Suphi Deniz. "The Determination of Nutrient Value, Digestibility and Energy Levels of Compound Feeds Used for Ruminant Nutrition by in Vitro Methods." Turkish Journal of Agriculture - Food Science and Technology 5, no. 7 (July 23, 2017): 832. http://dx.doi.org/10.24925/turjaf.v5i7.832-835.1226.

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There are small number of tables that show digestibility and energy contents of compound feeds produced by feed factory in different regions of Turkey. Thus, in this paper, four different compound feed types (dairy cattle, beef cattle, calf and lamb growing feeds), totalling 78 compound feeds were analysed to determine their feeding value, dry matter (DM), organic matter (OM) digestibility and energy content (digestible energy (DE), metabolisable energy (ME) and net energy for lactation (NEL). As a result of this study, the crude fiber (CF) levels were higher than standard values in calf and l
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10

Chapple, D. G., K. P. A. Wheeler, G. Perrott, and M. Witt. "Comparison of sugar beet feeds and distillers grains as supplements for early lambing ewes fed straw-based and big-bale silage diets." Proceedings of the British Society of Animal Science 1999 (1999): 126. http://dx.doi.org/10.1017/s1752756200002817.

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Feeding lowland sheep on straw-based systems during pregnancy (Davies and Chapple 1995) has shown that ewe and lamb performance can be satisfactory, providing adequate compound supplementation was fed. Whole barley and soya bean meal has been the standard ration. Experiments with March-lambing ewes (Chapple et al., 1997) has shown that feeds based on molassed sugar beet feed and maize distillers dark grains can replace a barley/soya supplement. The objective of this work was to evaluate the effects on ewe and lamb performance of feeding sugar beet feeds with higher levels of distillers grains
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11

Chapple, D. G., K. P. A. Wheeler, G. Perrott, and M. Witt. "Simple mixes of molassed sugar beet feed and distillers grains for lactating ewes." Proceedings of the British Society of Animal Science 2000 (2000): 78. http://dx.doi.org/10.1017/s175275620000079x.

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Feeding of lowland sheep on straw-based systems during pregnancy and in early lactation has shown that ewe and lamb performance can be satisfactory, providing adequate compound supplementation is fed (Davies and Chapple, 1995). Whole barley and soya bean meal has been the standard ration. However, soya bean meal is imported and not fully traceable. Experiments with January- and March-lambing ewes have shown that traceable, homeproduced feeds based on equal quantities of molassed sugar beet feed and either maize or barley distillers grains can replace a barley/soya supplement when fed with stra
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12

ZOIOPOULOS (Π. ΖΩΪΟΠΟΥΛΟΣ), P. "The applications of biotechnology in animal feeding: A critical overview." Journal of the Hellenic Veterinary Medical Society 55, no. 2 (December 6, 2017): 156. http://dx.doi.org/10.12681/jhvms.15186.

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An effort is made in this article to present the applications of biotechnology as regards the improvement of nutritive value and the development of novel feeds as well as the production of various types of feed additives. With respect to raw materials, quality upgrading by bio technological means has been attempted through lignocellulose breakdown or protein enrichment. In addition, reference is made to bioproteins and feeds derived from transgenic plants, particularly those resistant to herbicides. In turn, reference is made to aminoacids as products of industrial fermentation. Furthermore, v
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13

Cropper, M., M. Lloyd, G. C. Emmans, and C. E. Hinks. "Choice feeding as a method of determining lamb nutrient requirements and growth potential." Proceedings of the British Society of Animal Production (1972) 1986 (March 1986): 72. http://dx.doi.org/10.1017/s0308229600015816.

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The experiment described here was designed to test the proposition that lambs, given access to two feeds, as a choice, one abundant in crude protein (CP), the other deficient, can both select a diet which supports their potential growth rate and which avoids excesses of protein intake.Twenty four Suffolk x Greyface wether and females, at a mean liveweight of 20.2 kg (s.e. 0.6) were individually housed and their feed intake and liveweight recorded weekly.The four pelleted feeds used were highly digestible and had estimated energy yields of 10.5 MJ ME/kg freshweight. The basal feed (A) was made
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14

Mikhaylova, L. R., A. Yu Lavrentiev, and V. S. Sherne. "Rye containing compound feeds in the diet of bulls on rearing." Agrarian science, no. 6 (July 28, 2022): 37–42. http://dx.doi.org/10.32634/0869-8155-2022-360-6-37-42.

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Relevance. Rye occupies a special place among cereals as components of compound feeds. Rye, unsuitable for food purposes, but quite suitable for feeding farm animals, can be used for the production of compound feeds.Methods. To solve the problems, 4 groups of gobies were formed for rearing and 4 recipes of compound feed concentrates with different rye input rates were developed (0, 20, 30, 40%). The duration of the experiment was 135 days. To find out the effect of the compound feed composition on feed consumption, daily group feeding accounting was carried out. Experimental animals were weigh
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15

Emmans, G. C., M. R. Cropper, W. S. Dingwall, H. Brown, J. D. Oldham, and J. I. Harland. "Efficiencies of use of the metabolisable energy from feeds based on barley or sugar beet feed in immature sheep." Proceedings of the British Society of Animal Production (1972) 1989 (March 1989): 60. http://dx.doi.org/10.1017/s0308229600010539.

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The ARC (1980) energy system sees growth in the single dimension of energy retention (ER) which increases, with diminishing marginal efficiency, as ME intake increases. The quantitative relationship between ME intake and ER is predicted from q, the proportion of the gross energy which is metabolisable. An experiment on growing sheep on controlled feeding of different feeds was carried out to provide data suitable for testing ARC (1980) and other energy systems.Scottish Blackface wether sheep in single pens, entered the experiment at 25 kg liveweight (LW), when 11 were slaughtered. The remainde
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16

Chapple, D. G., K. P. A. Wheeler, and S. P. Marsh. "A comparison of feed blocks or compound supplementary feeding systems for twin-bearing ewes during pregnancy and lactation." Proceedings of the British Society of Animal Science 1996 (March 1996): 176. http://dx.doi.org/10.1017/s1752756200593715.

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The feeding of ewes in late pregnancy is critically important because this is a period of high foetal growth rate. Feed blocks have been used to replace compound feeds in both hill and upland flocks but there is limited information available on block-feeding to lowland flocks.To evaluate the replacement of trough-feeding with self-help feed blocks, for housed ewes fed good quality grass silage during late pregnancy, and to lactating ewes at grass.
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17

Chapple, D. G., K. P. A. Wheeler, and S. P. Marsh. "A comparison of feed blocks or compound supplementary feeding systems for twin-bearing ewes during pregnancy and lactation." Proceedings of the British Society of Animal Science 1996 (March 1996): 176. http://dx.doi.org/10.1017/s0308229600031421.

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The feeding of ewes in late pregnancy is critically important because this is a period of high foetal growth rate. Feed blocks have been used to replace compound feeds in both hill and upland flocks but there is limited information available on block-feeding to lowland flocks.To evaluate the replacement of trough-feeding with self-help feed blocks, for housed ewes fed good quality grass silage during late pregnancy, and to lactating ewes at grass.
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18

Ramsey, Samuel D., Ronald Ochoa, Gary Bauchan, Connor Gulbronson, Joseph D. Mowery, Allen Cohen, David Lim, et al. "Varroa destructor feeds primarily on honey bee fat body tissue and not hemolymph." Proceedings of the National Academy of Sciences 116, no. 5 (January 15, 2019): 1792–801. http://dx.doi.org/10.1073/pnas.1818371116.

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The parasitic mite Varroa destructor is the greatest single driver of the global honey bee health decline. Better understanding of the association of this parasite and its host is critical to developing sustainable management practices. Our work shows that this parasite is not consuming hemolymph, as has been the accepted view, but damages host bees by consuming fat body, a tissue roughly analogous to the mammalian liver. Both hemolymph and fat body in honey bees were marked with fluorescent biostains. The fluorescence profile in the guts of mites allowed to feed on these bees was very differe
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19

Ulugov, O. P., A. Sharipov, V. N. Sattarov, V. G. Semenov, and A. I. Skvortsov. "Feeding stimulates functional abilities of queen bees of the Carpathian subspecies." IOP Conference Series: Earth and Environmental Science 935, no. 1 (December 1, 2021): 012022. http://dx.doi.org/10.1088/1755-1315/935/1/012022.

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Abstract The researches were conductedon queen bees of the Carpathian subspecies in conditions of Tajikistan. Four groups of similar families were formed, 10 in each group. In the control group, sugar syrup (1:2) was given as a stimulating feeding, in small portions of 700 ml. Bees of the first experimental group were fed with the sugar syrup, with the addition of drone larvas’ homogenate. The second group was fed with the sugar syrup with addition of a feed mixture “Similak”, the third group - sugar syrup with the addition of a compositional form consisting of a feed mixture “Similak” and the
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20

Munguti, Jonathan, Hannington Odame, James Kirimi, Kevin Obiero, Erick Ogello, and David Liti. "Fish feeds and feed management practices in the Kenyan aquaculture sector: Challenges and opportunities." Aquatic Ecosystem Health & Management 24, no. 1 (January 2, 2021): 82–89. http://dx.doi.org/10.14321/aehm.024.01.12.

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Abstract Feeds and feed management practices are key to the development of the aquaculture sector. To achieve high levels of aquaculture production, fish farmers need nutritionally adequate and cost-effective feeds, which are coupled with good feed management practices. Access to high quality and cost-effective feeds is one of the prerequisites to successful fish farming. This paper reviews the current status of the Kenyan fish feed industry and feed management practices. The review includes constraints and opportunities in fish feeds from a farmer’s perspective. The review shows that the fish
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Hoover, Shelley E., Lynae P. Ovinge, and Jeffery D. Kearns. "Consumption of Supplemental Spring Protein Feeds by Western Honey Bee (Hymenoptera: Apidae) Colonies: Effects on Colony Growth and Pollination Potential." Journal of Economic Entomology 115, no. 2 (February 19, 2022): 417–29. http://dx.doi.org/10.1093/jee/toac006.

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Abstract Adequate nutrition is required to support productive honey bee colonies, therefore beekeepers supplement colonies with additional protein at targeted time points. We tested the effects of commercially available protein feeds in spring, in advance of colonies being used for hybrid canola pollination. The feed treatments across the three-year study included the following patty types: Global 15% pollen, Global 0% pollen, Bee Pollen-Ate, FeedBee, and Healthy Bees, as well as an unsupplemented control in year two of the study only. The amount of feed consumed varied among colonies, treatme
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Holubiev, M., T. Holubieva, and M. Sychov. "Effect of supplemental Mn, Zn, Fe and Cu and their interactions on the performance of broiler chickens." Ukrainian Journal of Veterinary and Agricultural Sciences 3, no. 3 (August 18, 2020): 29–33. http://dx.doi.org/10.32718/ujvas3-3.06.

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Based on the results of the analysis of feed materials on the content of micronutrient elements and conducting scientific experiments on broilers chicken, the most effective source of Manganese, Zinc, Iron and Copper in mixed feeds, which contributes to solving the problem of increasing the quality of feeding and intensifying the growth of poultry has been substantiated. The optimum source of essential elements (Mn, Zn, Fe, Cu) for broilers chicken through feeds, the level of their incorporation into mixed fodders have been experimentally determined, and their influence on productivity and fee
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Åhman, Birgitta. "The use of bentonite and zeolite as caesium-binders in feed to reindeer - experiences from Sweden." Rangifer 10, no. 4 (September 1, 1990): 41. http://dx.doi.org/10.7557/2.10.4.912.

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Feeding is used in Sweden to lower radiocaesium levels in reindeer before slaughter. In feeds used for this purpose, bentonite is added as a caesium-binder to prevent absorption of radiocaesium, since the animals usually have som access to contaminated pasture in their corrals. Bentonite is efficient as a caesium-binder but increases water consumption and excretion of urine. Zeolite has been used as a caesium-binder to reindeer in a few experiments. The effect, however, has been inferior to that of bentonite. It seems that zeolite, mixed in feeds, loose some of its effect as the feed is stored
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Mishukovskaya, G. S., M. G. Giniyatullin, D. V. Shelekhov, E. A. Smolnikova, and A. I. Naurazbaeva. "EFFECTIVENESS OF PROBIOTIC FEED SUPPLEMENT FOR AUTUMN FEEDING OF HONEY BEES." VESTNIK OF THE BASHKIR STATE AGRARIAN UNIVERSITY 53, no. 1 (March 27, 2020): 99–106. http://dx.doi.org/10.31563/1684-7628-2020-53-1-99-106.

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Jain, Agam, Aditya Kumar Gupta, Kana Ram Jat, and Sushil Kumar Kabra. "Late dumping syndrome in an infant on feeding jejunostomy." BMJ Case Reports 12, no. 5 (May 21, 2019): e228471. http://dx.doi.org/10.1136/bcr-2018-228471.

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This article presents the case of a 3-month-old male child, who while on bolus jejunostomy tube feeds, developed recurrent episodes of hypoglycaemia. This infant had presented with failure to thrive with moderate gastroesophageal reflux necessitating a feeding jejunostomy. The infant was started on bolus feeds through the jejunostomy tube but developed recurrent episodes of hypoglycaemia. On evaluation, these episodes were hyperinsulinaemic and the baby was subsequently diagnosed with a late dumping syndrome. On changing the feeds to a continuous infusion and by eliminating added sugar from th
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Aradhya, Abhishek S., Inderjot Kaur, Rima Gupta, Sonaljot Kaur, Yamasandi Siddegowda Shrimanth, Parveen Darshan Masih, and Praveen Kumar. "Implementing a three-hourly feeding schedule in stable preterm infants to decrease maternal fatigue." BMJ Open Quality 10, Suppl 1 (July 2021): e001439. http://dx.doi.org/10.1136/bmjoq-2021-001439.

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BackgroundA three-hourly feeding schedule has been shown to be as safe as a two-hourly schedule in preterm neonates. It saves nursing time and may be less tiring for the mothers. However, tradition and apprehensions have prevented its wider acceptance. We used a quality improvement approach to implement a three-hourly feeding schedule in stable preterm infants >32 weeks postmenstrual age (PMA) in our unit through a series of plan–do–study–act (PDSA) cycles.MethodsAll preterm neonates >32 weeks PMA, who were on full enteral feeds and without any respiratory support were eligible. The key
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Nedashkivskyi, V. M. "The effectiveness of using glucose-fructose syrup for feeding bees in under cover conditions." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 22, no. 93 (September 21, 2020): 10–13. http://dx.doi.org/10.32718/nvlvet-a9302.

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The beekeeping practice provides for using stimulating feeding of the bee colonies in order to accelerate their growth and development. Sugar syrup is usually used to feeding bees. Despite the obvious benefits, sugar syrup use as a feed additive which has a number of disadvantages. This is due to the different origin of such syrup (beet, sugarcane, corn, fructose syrup, etc.) and, accordingly, different effects on the physiological and metabolic processes of the body and the life of bees and their colonies as a whole. In recent years, scientific research has intensified in many countries of th
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Andrianova, Yelena, and Ivan Yegorov. "Microbiological synthesis protein usage in quail feeding." Poultry and Chicken Products 25, no. 6 (2022): 12–14. http://dx.doi.org/10.30975/2073-4999-2022-24-6-12-14.

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Animal origin protein sources and protein feeds at the base of soya and soya processing products are poultry diet important components. Protein products being received with usage of modern technologies of microbiological synthesis may be used as an alternative protein source. Positive results have been received in experiment with pharaon breed quails that were fed with these products instead of fish meal during all the raising period. Complete fish meal replacement with this protein has led to 42-day quails average body weight by 1.95% in comparison with control group. Male and female body wei
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Ou, Jocelyn, Cathleen M. Courtney, Allie E. Steinberger, Maria E. Tecos, and Brad W. Warner. "Nutrition in Necrotizing Enterocolitis and Following Intestinal Resection." Nutrients 12, no. 2 (February 18, 2020): 520. http://dx.doi.org/10.3390/nu12020520.

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This review aims to discuss the role of nutrition and feeding practices in necrotizing enterocolitis (NEC), NEC prevention, and its complications, including surgical treatment. A thorough PubMed search was performed with a focus on meta-analyses and randomized controlled trials when available. There are several variables in nutrition and the feeding of preterm infants with the intention of preventing necrotizing enterocolitis (NEC). Starting feeds later rather than earlier, advancing feeds slowly and continuous feeds have not been shown to prevent NEC and breast milk remains the only effective
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Захарова, Darya Zakharova, Зотеев, Vladimir Zoteev, Симонов, and Gennadiy Simonov. "THE APPLICATION OF BEER DRY PELLET IN YOUNG GOAT FODDER." Bulletin Samara State Agricultural Academy 1, no. 1 (March 18, 2016): 33–36. http://dx.doi.org/10.12737/18325.

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The purpose of research is to give an assessment to profitability of the beer dry pellet use in compound feeds for young goat stock. Scientific economic experiment has been made on young goats of Zaanen breed. Animals were divided into three groups, 6 heads in each. Compound feed of control group didn´t contain beer dry pellet (BDP), and the second experiment group feed contained 5.0% BDP (by weight), instead of oats and linen cake part parts, and the composition of compound feed for 3d group included 10.0% of BDP (by weight). During experiments it has been established that at experim
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Nedashkivskyi, V. M. "The influence of partial substitutes of protein feed of bees on the production of drone larvae homogenate." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 22, no. 92 (May 8, 2020): 15–18. http://dx.doi.org/10.32718/nvlvet-a9203.

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The biological value of the bee drone brood homogenate is showed. In recent times, the bee drone brood homogenate has become widely used among the population. In particular, the nutritional value the drone brood homogenate is determined by a high content of carbohydrates, fats, proteins, organic acids, vitamins, mineral compounds and other important chemical agent for the body. In the fresh state, the drone brood homogenate is cream-like, a slightly viscous substance of light yellow color with a pleasant smell of baked bread and a specific sweet taste. It has a high content of fat, protein and
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Ham, Brian R., Christopher A. Myrick, Frederic T. Barrows, Carl J. Yeoman, Glenn C. Duff, Mark G. Maskill, and Wendy M. Sealey. "Feed Characteristics Alter Growth Efficiency of Cutthroat Trout." Journal of Fish and Wildlife Management 6, no. 1 (January 1, 2015): 83–91. http://dx.doi.org/10.3996/052014-jfwm-042.

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Abstract Hatchery-cultured cutthroat trout Oncorhynchus clarkii fed some commercially available rainbow trout feeds display slow growth and increased mortality. Feed characteristics such as buoyancy and texture alter feed acceptance in some fish species, but their effects have not been adequately addressed in cutthroat trout. Therefore, the objective of this study was to examine whether feed structure and behavior preferences explain the decreased hatchery performance of juvenile cutthroat trout. To achieve this, we conducted two feeding trials in which we fed Westslope cutthroat trout O. clar
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Deaville, E. R. "The role of biotechnology in enhancing the digestion of forage cell walls by ruminants (jerry hughes scholarship)." Proceedings of the British Society of Animal Science 1995 (March 1995): 73. http://dx.doi.org/10.1017/s1752756200590693.

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The term biotechnology has been defined as the application of biological organisms, systems or processes to manufacture and service industries (Anon, 1980) and is, therefore, more than the application of ‘genetic engineering’ techniques alone. The potential application of biotechnology to the agricultural livestock industry includes many wide ranging areas: animal health; breeding; livestock production; livestock nutrition and the nutritive value of feeds. The role of biotechnology in animal nutrition and feeding is of particular importance since feed costs account for a significant proportion
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Deaville, E. R. "The role of biotechnology in enhancing the digestion of forage cell walls by ruminants (jerry hughes scholarship)." Proceedings of the British Society of Animal Science 1995 (March 1995): 73. http://dx.doi.org/10.1017/s0308229600028403.

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The term biotechnology has been defined as the application of biological organisms, systems or processes to manufacture and service industries (Anon, 1980) and is, therefore, more than the application of ‘genetic engineering’ techniques alone. The potential application of biotechnology to the agricultural livestock industry includes many wide ranging areas: animal health; breeding; livestock production; livestock nutrition and the nutritive value of feeds. The role of biotechnology in animal nutrition and feeding is of particular importance since feed costs account for a significant proportion
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35

Estaún, J., J. Dosil, A. Al Alami, A. Gimeno, and A. de Vega. "Effects of including olive cake in the diet on performance and rumen function of beef cattle." Animal Production Science 54, no. 10 (2014): 1817. http://dx.doi.org/10.1071/an14352.

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Beef meat in many Mediterranean countries is produced by feeding the animals with high proportions of concentrates and barley straw. In these conditions, feeding costs are high and compromise the profitability of feedlots. Mediterranean countries are also major producers of olive oil, and the processing of this product generates a large quantity of co-products with a high environmental impact. No data appear available in the literature about the effects of including olive by-products in the diet of beef cattle on animal performance. A pen-feeding study was carried out during two growing phases
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36

Klein, Frank, Tony Lupo, Don Pielack, Mark Mozola, David Pinero, Scott Coates, Nancy Thiex, Christoph von Holst, and Jim Drouillard. "Validation Study of a Lateral-Flow Immunoassay for Detection of Ruminant By-Product Material in Animal Feeds and Feed Ingredients: Performance-Tested MethodSM 010405." Journal of AOAC INTERNATIONAL 88, no. 6 (September 1, 2005): 1583–92. http://dx.doi.org/10.1093/jaoac/88.6.1583.

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Abstract An immunoassay with a lateral flow format has been developed for the detection of ruminant by-product material in animal feeds and feed ingredients. The test is designed for the analysis of animal feeds destined for feeding to ruminants to ensure that they do not contain ruminant by-products in violation of the ruminant-to-ruminant feed ban established by the U.S. Food and Drug Administration in 1997. This feed ban was established as a firewall against exposure of ruminant livestock animals to the prion agents responsible for neurological diseases such as bovine spongiform encephalopa
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37

Nasri, M. H. Fathi, M. Danesh Mesgaran, and E. Kebreab. "Evaluation of a zero-order model to describe ruminal degradation kinetics of whole soybean incubated in situ." Proceedings of the British Society of Animal Science 2009 (April 2009): 176. http://dx.doi.org/10.1017/s1752756200030155.

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In situ incubation of feeds in the rumen serves as a basic procedure in many feed evaluation systems. The formulation of hypotheses concerning underlying biological concepts of ruminal degradability has led to development of different mathematical models describing the resultant time course disappearance curves of feed fractions. The use of models allows comparison of parameter estimates (or combinations thereof), which ideally reflect these biological concepts, between feeds or feeding systems. Among different factors affecting the experimental measurements of in situ ruminal disappearance of
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38

Murray, J. M. D., M. J. S. Moore-Colyer, A. C. Longland, and C. Dunnett. "The effect of sugar-beet pulp on the nutritive value of high-temperature dried alfalfa for ponies." Proceedings of the British Society of Animal Science 2002 (2002): 29. http://dx.doi.org/10.1017/s1752756200006852.

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Feeding horses high levels of cereal starch can result in diet-related azoturia, laminitis and colic, whereas high fibre, forage-based diets do not generally elicit these conditions. Therefore, it would be advantageous to develop fibrous feeds with increased digestibilities, permitting horses with high energy demands to be sustained on greater forage: cereal starch ratios. High temperature dried (HT) alfalfa has been fed to horses for a number of years and it is common practise to combine this with sugar beet pulp (SB) another nutritious fibrous feed for horses. Synergistic effects of SB when
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39

Karunkyi, O., T. Reznik, S. Mkrtchyan та O. Kishlali. "РRODUCTIVITY OF PIGS WHEN FEEDING SUSPENSION OF CHLORELLA". Аграрний вісник Причорномор'я, № 94 (25 грудня 2019): 59–63. http://dx.doi.org/10.37000/abbsl.2019.94.10.

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The expediency and effectiveness of the use of chlorella suspension in the composition of fodder, during growing and fattening of pigs, in a dose of 500 ml per head per day was experimentally substantiated.Balancing the diets of the sub-samples of experimental groups, with the necessary indicators of complete feeding in accordance with detailed norms and ensuring the optimal ratio of the main elements due to the chlorella suspension, positively influenced the metabolism of the animals and their assimilation. It has been proved that the introduction of chlorella suspension in rations during gro
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Gater, J., and T. Counsell. "A comparative study of equine compound feeds for leisure and performance horses." BSAP Occasional Publication 35 (2006): 179–82. http://dx.doi.org/10.1017/s0263967x00042671.

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A wide variety of equine compound feeds are now available, aimed at simplifying the feeding of horses, by removing the need for detailed nutritional calculations previously necessary with ‘straights’. It is assumed that the majority of feed sales are based on the name of the manufacturer and the branding of the individual product rather than the nutritional content. Research in equine nutrition has accelerated in the last decade and a greater academic understanding of equine nutrition has now been reached (Pagan 1998; Pagan 2001; Lawrence 2001). It appears that an ever-widening gap is being cr
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Aaqillah-Amr, Mohd Amran, Ariffin Hidir, Mohamad N. Azra, Abdul Rahim Ahmad-Ideris, Muyassar H. Abualreesh, Mat Noordin Noordiyana, and Mhd Ikhwanuddin. "Use of Pelleted Diets in Commercially Farmed Decapods during Juvenile Stages: A Review." Animals 11, no. 6 (June 12, 2021): 1761. http://dx.doi.org/10.3390/ani11061761.

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The increasing market demand for decapods has led to a considerable interest in cultivating decapod species at a larger scale. Following the development of hatchery technologies, most research has focused on the development of formulated feeds for commercially farmed decapods once they enter the juvenile stages. The use of formulated feed for decapods at a commercial scale is still in the early stages. This is probably because of the unique feeding behavior that decapods possess: being robust, slow feeders and bottom dwellers, their feeding preferences change during the transition from pelagic
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42

Laving, Ahmed R., Syeda Ra’ana Hussain, and Daisy O. Atieno. "Overnutrition: Does Complementary Feeding Play a Role?" Annals of Nutrition and Metabolism 73, Suppl. 1 (2018): 15–18. http://dx.doi.org/10.1159/000490088.

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Globally, obesity is considered an epidemic due to an increase in its prevalence and severity especially among young children and adolescents. This nutritional disorder is not limited to affluent countries as it is becoming increasingly prevalent in developing countries. Obesity is associated not only with cardiovascular, endocrine, gastrointestinal, orthopedic, and respiratory diseases, but also with psychological complications, implying a problem of far-reaching consequences for health and health services. Recently, evidence-based studies have shown that the duration of exclusive breastfeedi
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43

Marsh, S. P., and C. Rudden. "Processed urea treated whole-crop wheat (Alkalage) for finishing beef cattle." Proceedings of the British Society of Animal Science 2002 (2002): 116. http://dx.doi.org/10.1017/s1752756200007729.

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Since feed accounts for 75-85% of the variable costs of beef production, the use of alternative feeds and high-energy forages that have a lower cost per unit of energy are worthy of investigation. The technique of harvesting cereals where the whole-crop is harvested at a dry matter (DM) content of 650-750g/kg with the harvester fitted with a grain processor has recently been developed. The objective of this trial was to determine the effect of feeding either adlibitum processed urea treated whole-crop wheat (Alkalage) or cereals on the performance of Continental cross beef cattle since there i
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44

Chapple, D. G., K. P. A. Wheeler, G. Perrott, and M. Witt. "Simple mixes of molassed sugar beet feed, field beans and distillers grains for pregnant March-lambing ewes." Proceedings of the British Society of Animal Science 2001 (2001): 118. http://dx.doi.org/10.1017/s1752756200005007.

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Feeding of lowland sheep on straw-based systems during pregnancy and in early lactation has shown that ewe and lamb performance can be satisfactory, providing adequate compound supplementation is fed (Davies and Chapple, 1995). Whole barley and soya bean meal has been the standard ration. However, soya bean meal is imported and may not be fully traceable. Maize or barley distillers fed with beans could provide traceable protein to replace soya bean meal in sheep diets. Experiments with housed early-lambing ewes and ewes suckling twin lambs at grass have shown that traceable feeds, based on mol
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45

Chapple, D. G., K. P. A. Wheeler, M. W. Witt, and W. E. Blackburn. "Evaluation of an ensiled mix of moist sugar beet feed (pressed pulp) plus maize distillers dark grains as a supplement for twin-bearing March-lambing ewes fed straw-based diets." Proceedings of the British Society of Animal Science 2003 (2003): 98. http://dx.doi.org/10.1017/s1752756200012576.

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Feeding lowland sheep on straw-based systems during pregnancy is practised on many livestock/arable farms. Simple mixes of molassed sugar beet feed and distillers dark grains have been cost effective supplements for March-lambing ewes fed straw and produced satisfactory ewe and lamb performance (Chappleet al., 1998 and 2001). An ensiled mix of pressed sugar beet pulp and dried maize distillers grains (Praize, Trident Feeds) has been fed as the sole diet for finishing lambs (Pattinsonet al., 2001) but there is little information on feeding Praize to pregnant ewes. The objective of this study wa
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46

Marinchenko, Tatiana. "Resource-saving technologies for preparing fodder crops." BIO Web of Conferences 27 (2020): 00106. http://dx.doi.org/10.1051/bioconf/20202700106.

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A modern animal husbandry needs balanced feeding with rational use of feed and the maximum involvement of unconventional feed. At the same time, issues of increasing the nutritional value of feeds, improving quality, reducing the share of cereals remain urgent, since they occupy a significant part in the composition of the diet and cost structure. The application of modern feed processing technologies increases the efficiency of their use, increases the performance of animal husbandry, as evidenced by numerous experiments. The organization of feed production based on own feed resources signifi
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Wang, Hao, Zhigang Wu, Jieliang Zhao, and Jianing Wu. "Nectar Feeding by a Honey Bee’s Hairy Tongue: Morphology, Dynamics, and Energy-Saving Strategies." Insects 12, no. 9 (August 24, 2021): 762. http://dx.doi.org/10.3390/insects12090762.

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Most flower-visiting insects have evolved highly specialized morphological structures to facilitate nectar feeding. As a typical pollinator, the honey bee has specialized mouth parts comprised of a pair of galeae, a pair of labial palpi, and a glossa, to feed on the nectar by the feeding modes of lapping or sucking. To extensively elucidate the mechanism of a bee’s feeding, we should combine the investigations from glossa morphology, feeding behaviour, and mathematical models. This paper reviews the interdisciplinary research on nectar feeding behaviour of honey bees ranging from morphology, d
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48

Madhusudhan, Kamatham, Rajeev P.K, Shireesha A, and Gummadi Vandana Ushashree. "Study of risk factors of severe acute malnutrition (SAM) in children 6 months to 5 years of age and evaluation of effect of micronutrient supplementation (WHO protocol) on serum zinc and magnesium levels: a case control study." International Journal of Contemporary Pediatrics 4, no. 4 (June 21, 2017): 1198. http://dx.doi.org/10.18203/2349-3291.ijcp20172112.

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Background: Although risk factors for malnutrition have been identified earlier, individual factors potentially change in specific areas over time and a current characterization of risk factors provide the basis for preventative intervention strategies. No guidelines in relation to duration of micronutrient supplementation for treatment of SAM are available. Thus, the study was done to know the adequacy of dose of micronutrients that are presently being supplemented (WHO Protocols) for treating SAM.Methods: It is a case-control study involving 100 cases with severe acute malnutrition and 100 c
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Magomedov, M. D., E. Yu Alekseycheva, O. V. Karabanova, and E. Yu Kulomzina. "WAYS TO INCREASE THE VOLUME AND INCREASE THE EFFICIENCY OF LIVESTOCK PRODUCTION IN RUSSIA." Scientific Journal ECONOMIC SYSTEMS 1, no. 234 (2021): 118–24. http://dx.doi.org/10.29030/2309-2076-2021-14-4-118-124.

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The article shows the importance of animal products for the human body. The state of production of meat and meat products, milk and dairy products, as well as eggs and egg products in the Russian Federation (RF) is considered. Their shortage in the country has been revealed. Attention is paid to the great importance of increasing the volume of production of these types of livestock products in the country to meet domestic needs and increase their exports. Low efficiency is shown when feeding animals with pure grain. The necessity of feeding animals only with compound feeds and other types of f
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Silva, Rodrigo Carvalho, João Chrysostomo de Resende Júnior, Mary Suzan Varaschin, Raimundo Vicente de Sousa, Luiz Carlos Alves Oliveira, João Luiz Pratti Daniel, Ronaldo Francisco de Lima, and Anselmo Oliveira Moreiva. "Chromium poisoning in rats feeding on tannery residues." Animal Production Science 50, no. 4 (2010): 293. http://dx.doi.org/10.1071/an09083.

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The Brazilian tannery industry produces annually an enormous amount of scraps and leather shavings impregnated with chromium due to the tanning process. Technologies have been developed to remove chromium from this material. The resultant residue from the chromium removal process is high in protein with a high digestibility, suggesting that this residue may be used to feed monogastric animals. However, due to the nature of this residue, there is a risk of chromium poisoning and the introduction of botulism. The aim of this work was to establish the risks of adding tannery residues to animal fe
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