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Books on the topic 'Benefits of chemistry practicals'

Author: Grafiati
Published: 4 June 2021
Last updated: 1 February 2022

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1

Balcazar, Dantel M. J., and Esmeralda A. Reinoso Perez. Glutamic acid: Chemistry, food sources and health benefits. Hauppauge, N.Y: Nova Science Publisher's, 2012.

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2

Koh, Rani. Saponins: Properties, applications, and health benefits. Hauppauge, N.Y: Nova Science Publishers, 2011.

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3

Phenolic acids: Composition, applications, and health benefits. Hauppauge, N.Y: Nova Science Publishers, 2011.

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4

Delmas, Dominique. Resveratrol: Sources, production and health benefits. Hauppauge, N.Y: Nova Science Publisher's, 2012.

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5

Two faces of chemistry: The benefits & the risks of chemical technology. [Place of publication not identified]: Mit Press, 1985.

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6

Bullock, David Grahame. External quality assessment in clinical chemistry: An examination of requirements, applications and benefits. Birmingham: University of Birmingham, 1987.

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7

International Flavor Conference (12th 2009 Skiathos, Greece). Recent advances in food and flavor chemistry: Food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods. Cambridge: RSC Pub., 2010.

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8

Rastogi, K. N. Chemistry Practicals. A.B.D. Publishers, 2005.

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9

Laboratory Practicals (Chemistry). Addison Wesley, 2000.

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10

Waddling/Robin. Chemistry Practicals (Blackline Masters Pack). Longman Schools Division (a Pearson Education company), 1985.

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11

Laboratory Practicals (Prentice Hall Chemistry). Prentice Hall, 2005.

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12

AQA GCSE Chemistry Required Practicals Exam Practice Workbook. Oxford University Press, 2019.

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13

Sapse, Anne-Marie, ed. Molecular Orbital Calculations for Biological Systems. Oxford University Press, 1998. http://dx.doi.org/10.1093/oso/9780195098730.001.0001.

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Molecular Orbital Calculations for Biological Systems is a hands-on guide to computational quantum chemistry and its applications in organic chemistry, biochemistry, and molecular biology. With improvements in software, molecular modeling techniques are now becoming widely available; they are increasingly used to complement experimental results, saving significant amounts of lab time. Common applications include pharmaceutical research and development; for example, ab initio and semi-empirical methods are playing important roles in peptide investigations and in drug design. The opening chapters provide an introduction for the non-quantum chemist to the basic quantum chemistry methods, ab initio, semi-empirical, and density functionals, as well as to one of the main families of computer programs, the Gaussian series. The second part then describes current research which applies quantum chemistry methods to such biological systems as amino acids, peptides, and anti-cancer drugs. Throughout the authors seek to encourage biochemists to discover aspects of their own research which might benefit from computational work. They also show that the methods are accessible to researchers from a wide range of mathematical backgrounds. Combining concise introductions with practical advice, this volume will be an invaluable tool for research on biological systems.
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14

Bruno, Richard, Luca Valgimigli, Noriko Noguchi, Huiyong Yin, and Ju-Yen Fu. Vitamin E: Chemistry and Nutritional Benefits. Royal Society of Chemistry, The, 2019.

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15

Caligiani, August. Pomegranate: Chemistry, Processing and Health Benefits. Nova Science Publishers, Incorporated, 2016.

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16

Kaempferol: Chemistry, Natural Occurrences and Health Benefits. Nova Science Pub Inc, 2013.

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17

Sun, Jian, K. Nagendra Prasad, Amin Ismail, and Bao Yang. Polyphenols: Chemistry, Dietary Sources and Health Benefits. Nova Science Publishers, Incorporated, 2013.

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18

Garner, Deanna. Phytosterols: Food Sources, Functions and Health Benefits. Nova Science Publishers, Incorporated, 2015.

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19

Ryan, Iman. Phytochemicals: Plant Sources and Potential Health Benefits. Nova Science Publishers, Incorporated, 2019.

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20

J, Lempert Robert, ed. Next generation environmental technologies: Benefits and barriers. Santa Monica, CA: RAND, 2003.

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21

Goyal, Megh R., Hafiz Ansar, and Rasul Suleria. Human Health Benefits of Plant Bioactive Compounds. Apple Academic Press, Incorporated, 2019.

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22

Laboratory, Argonne National, and Fusion Power Associates, eds. Fusion yields important benefits today. [Washington, D.C.?: Dept. of Energy, 1996.

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23

Ho, Chi-Tang. Oriental Foods and Herbs: Chemistry and Health Benefits (Acs Symposium Series). An American Chemical Society Publication, 2003.

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24

(Editor), Thomas H. Parliment, Chi-Tang Ho (Editor), and P. Schieberle (Editor), eds. Caffeinated Beverages: Health Benefits, Physiological Effects, and Chemistry (Acs Symposium Series). An American Chemical Society Publication, 2000.

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25

Radiation and Public Perception: Benefits and Risks (Advances in Chemistry Series). An American Chemical Society Publication, 1998.

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26

Cultivars: Chemical Properties, Antioxidant Activities and Health Benefits. Nova Science Pub Inc, 2013.

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27

Potential health benefits of citrus. Washington, DC: American Chemical Society, 2006.

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28

(Editor), Jack P. Young, and Rosalyn S. Yalow (Editor), eds. Radiation and Public Perception: Benefits and Risks (Advances in Chemistry Series ; 243). An American Chemical Society Publication, 1998.

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29

Banwart, Steven A., Elke Noellemeyer, Dave Abson, Christiano Ballabio, and Francesca Bampa. Soil Carbon: Science, Management and Policy for Multiple Benefits. CABI, 2019.

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30

Soil Carbon: Science, Management, and Policy for Multiple Benefits. CABI, 2014.

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31

Motohashi, Noboru. Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits. Volume 10. Nova Science Publishers, Incorporated, 2018.

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32

Motohashi, Noboru. Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits. Volume 2. Nova Science Publishers, Incorporated, 2014.

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33

Motohashi, Noboru. Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits. Volume 3. Nova Science Publishers, Incorporated, 2015.

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34

Motohashi, Noboru. Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits. Volume 9. Nova Science Publishers, Incorporated, 2018.

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35

(Editor), Bhimanagouda S. Patil, Nancy D. Turner (Editor), Edward G. Miller (Editor), and Jennifer S. Brodbelt (Editor), eds. Potential Health Benefits of Citrus (Acs Symposium Series). An American Chemical Society Publication, 2006.

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36

Motohashi, Noboru. Occurrences, Structure, Biosynthesis and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits. Nova Science Publishers, Incorporated, 2017.

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37

Motohashi, Noboru. Occurrences, Structure, Biosynthesis and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits. Nova Science Publishers, Incorporated, 2015.

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38

Motohashi, Noboru. Occurrences, Structure, Biosynthesis and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits. Nova Science Publishers, Incorporated, 2013.

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39

Motohashi, Noboru. Occurrences, Structure, Biosynthesis and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits. Nova Science Publishers, Incorporated, 2017.

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40

Motohashi, Noboru. Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits. Volume 11: Chemistry / Food Science and Technology. Nova Science Publishers, Incorporated, 2018.

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41

Motohashi, Noboru. Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits: Volume 5. Nova Science Publishers, Incorporated, 2016.

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42

Motohashi, Noboru. Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits: Volume 6. Nova Science Publishers, Incorporated, 2016.

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