Relevant bibliographies by topics / Best–worst scaling (BWS)

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Best–worst scaling (BWS)'

Author: Grafiati
Published: 31 May 2025
Last updated: 31 July 2025

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Journal articles on the topic "Best–worst scaling (BWS)"

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Oláh, Bertold. "best-worst scaling használata marketingkutatásban." International Journal of Engineering and Management Sciences 7, no. 2 (2022): 140–51. http://dx.doi.org/10.21791/ijems.2022.2.11.

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Absztrakt. A legjobb-rosszabb skálázás (BWS) az adatgyűjtés egyik módszere és/vagy annak elmélete, hogy a válaszadók miként adják meg a lista első és legrosszabb rangsorolását. Cikkemben azt vizsgálom meg, hogy mi az a best-worst scaling (BWS), milyen területeken használják előszeretettel, illetve mi maga a módszer. Ezután rátérek a BWS metódusára, ezen belül is megvizsgálom elemét: a BWS objektum esetet (1. eset), a BWS profil esetet (2. eset) és BWS többprofil esetet (3. eset). Részletezem a BWS használatát a marketingkutatásban, ezután pedig összehasonlítom a Likert-skálás módszert és a BWS
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Areal, Francisco J., and Rubén Perez. "Incorporating preference uncertainty in best worst scaling." PLOS ONE 20, no. 1 (2025): e0315705. https://doi.org/10.1371/journal.pone.0315705.

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In this paper, we enhance the Best-Worst Scaling (BWS) method by incorporating participants’ preference uncertainty into the conventional BWS, known as case 1. In this context, respondents are tasked with making trade-offs among a set of items of interest. Applying this novel extended BWS method to a sample of Argentinian wine consumers (n = 342), we aim to a) provide a more informative elicitation of consumers’ relative preferences for 16 wine attributes; b) identify the level of uncertainty with each of the attributes, exploring differences between the most and least important wine attribute
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Rosi, Victor, Aliette Ravillion, Olivier Houix, and Patrick Susini. "Best-worst scaling, an alternative method to assess perceptual sound qualities." JASA Express Letters 2, no. 6 (2022): 064404. http://dx.doi.org/10.1121/10.0011752.

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When designing sound evaluation experiments, researchers rely on listening test methods, such as rating scales (RS). This work aims to investigate the suitability of best-worst scaling (BWS) for the perceptual evaluation of sound qualities. To do so, 20 participants rated the “brightness” of a corpus of instrumental sounds (N = 100) with RS and BWS methods. The results show that BWS procedure is the fastest and that RS and BWS are equivalent in terms of performance. Interestingly, participants preferred BWS over RS. Therefore, BWS is an alternative method that reliably measures perceptual soun
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Han, Kyung-Eun, and Kyu-Wan Choi. "The Study of Wine-Selecting Attributes using BWS Method." Journal of Tourism Enhancement 9, no. 4 (2021): 291–311. http://dx.doi.org/10.35498/kotes.2021.9.4.291.

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Bărbulescu, Marinică, and Alexandru Cernat. "The Impact of Pictures on Best-Worst Scaling in Web Surveys." International Review of Social Research 2, no. 3 (2012): 79–93. http://dx.doi.org/10.1515/irsr-2012-0028.

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Abstract: Motivation and burden are two of the most important aspects that influence response rates and dropouts in online surveys. As a result, we focus our analyses on how pictures and Best Worst Scaling (BWS), two solutions for each problem, interact in the Web medium. We use an experimental design that compares a BWS with pictures, the experimental group, and BWS without pictures, the control group. Results show that pictures influence measurement of BWS in six out of 16 items. We also observe that Couper's (2001) conclusion that concordant text and images have an accentuation effect while
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Czine, Péter, Gergely Balogh, Bence Tibor Horváth, and László Huzsvai. "A Best–Worst Scaling preferenciaértékelő eljárás „object” esetének bemutatása." Statisztikai Szemle 100, no. 10 (2022): 923–48. http://dx.doi.org/10.20311/stat2022.10.hu0923.

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A fogyasztói preferenciák vizsgálatához alkalmazott eljárás megválasztása még manapság is rendkívül nehéz döntést képvisel a kutatásokban. A feltárt preferencia (SP) jellegű adatokon alapuló módszerek használatakor a kutatók elsődleges célja az, hogy minél eredményesebben tudják csökkentetni a hipotetikus kontextus okozta torzító hatást, mindemellett egyre több információhoz jussanak a felmérés résztvevőivel kapcsolatosan. A tanulmányban a nemzetközi színtéren Best–Worst Scalingként (BWS) ismertté vált preferenciaértékelő eljárás „object” esetét mutatjuk be, ami több előnyös tulajdonsággal ren
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Jennifer, Yu. "An Analysis of Key Attributes of Upcycled Food using a Best-Worst Scaling Approach." GLOBAL BUSINESS FINANCE REVIEW 28, no. 5 (2023): 1–12. http://dx.doi.org/10.17549/gbfr.2023.28.5.1.

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Purpose: The purpose of this study is to identify priorities by evaluating the significance of attributes consumers consider when selecting upcycled food.
 Design/methodology/approach: Based on a sample survey of 280 participants, a total of nine upcycled food attrib-utes were derived and a total of 12 sets were proposed. By using a Best-Worst Scaling (BWS), the relative im-portance of a set of attributes was evaluated.
 Findings: Among the nine upcycled food selection attributes derived based on previous studies, food safety was the most important attribute, followed by sensory appe
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Gallego, Gisselle, John F. P. Bridges, Terry Flynn, Barri M. Blauvelt, and Louis W. Niessen. "USING BEST-WORST SCALING IN HORIZON SCANNING FOR HEPATOCELLULAR CARCINOMA TECHNOLOGIES." International Journal of Technology Assessment in Health Care 28, no. 3 (2012): 339–46. http://dx.doi.org/10.1017/s026646231200027x.

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Objectives: There is a growing need for efficient procedures for identification of emerging technologies by horizon scanning systems. We demonstrate the value of best-worst scaling (BWS) in exploring clinicians’ views on emerging technologies that will impact outcomes in hepatocellular carcinoma (HCC) in the next 5 to 10 years.Methods: Clinicians in Asia, Europe, and the United States were surveyed and their views about eleven emerging technologies relevant to HCC were explored using BWS (case 1). This involved systematically presenting respondents with subsets of five technologies and asking
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Jeong, Gicheol. "Korean public preferences for healthcare policy priority setting using best-worst scaling." Innovation studies 17, no. 1 (2022): 105–22. http://dx.doi.org/10.46251/innos.2022.2.17.1.105.

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Pascoe, Michael, Owen Wright, and Hume Winzar. "Using best-worst scaling to reveal perceived relative importance of website attributes." Asia Pacific Journal of Marketing and Logistics 29, no. 2 (2017): 393–408. http://dx.doi.org/10.1108/apjml-08-2015-0130.

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Purpose The purpose of this paper is to review and extend previous work involving branding and website performance and aesthetics by applying a best-worst scaling (BWS) approach. Respondents were tasked with choosing the best and worst from 16-brand attribute statements representing website communications and aesthetics, a more effective understanding of consumer segmentation is revealed between the offline facility to the online retail experience. Design/methodology/approach A research design utilising BWS was deployed to provide an alternate perspective of consumer choice in an omni-channel
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Dissertations / Theses on the topic "Best–worst scaling (BWS)"

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Duroyon, Matthieu. "De l’étude du confort sonore de l’habitacle du véhicule électrique à son amélioration par l’acoustique augmentée." Electronic Thesis or Diss., Compiègne, 2025. http://www.theses.fr/2025COMP2868.

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Les progrès récents de l’insonorisation des habitacles dans l’automobile ainsi que l’avènement de la motorisation électrique, silencieuse, ont durablement transformé l’expérience sonore de l’utilisateur et remettent en question les acquis du confort, et notamment du confort sonore. Cette thèse a pour objectif d’explorer le confort sonore dans cet environnement. Pour cela un travail de littérature scientifique permet de clarifier et définir cette notion de confort sonore, et de mettre en évidence les outils adaptés pour traiter et identifier l’émergence de sources sonores, auparavant masquées o
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Irlam, James Hamilton. "Barriers to cycling mobility in Masiphumelele, Cape Town: a best-worst scaling approach." Master's thesis, University of Cape Town, 2016. http://hdl.handle.net/11427/20833.

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Non-motorised transport (NMT) such as cycling and walking has multiple social, economic, environmental, climate and public health benefits and is integral to the agenda of sustainable development. There is considerable potential for more cycling mobility in South Africa, especially in low-income communities (LICs). Barriers to cycling mobility were investigated in Masiphumelele, a LIC in Cape Town, in order to inform recommendations for promoting cycling as a mode of transport in this community and beyond. A mixed methods design of qualitative and quantitative methods was used. A focus group d
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Echaniz, Eneko, Chinh Q. Ho, Andres Rodriguez, and Luigi dell'Olio. "Comparing best-worst and ordered logit approaches for user satisfaction in transit services." Elsevier, 2019. https://publish.fid-move.qucosa.de/id/qucosa%3A73228.

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Customer overall satisfaction towards a public transport system depends mainly on two factors: how satisfied they are with different aspects that make up the service and how important each of the service aspects is to the customer. Traditionally, researchers use revealed preference surveys and ordered probit/logit models to estimate the contribution of each service attribute towards the overall satisfaction. This paper aims to verify the possibility of replacing the traditional method with the more cost-effective best-worst case 1 method, using a customer survey recently conducted in Santander
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Colbourn, T. E. "Investigating the benefits of women's groups in Malawi : adapted quality of life measurement, best-worst scaling choice-experiments and contingent valuation." Thesis, University College London (University of London), 2012. http://discovery.ucl.ac.uk/1366631/.

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This Ph.D. aims to investigate how women’s groups, aimed at reducing maternal and neonatal mortality in Malawi, affect quality of life. Quality of life was measured in 534 women, com- prising 179 women’s group members in 36 different communities, 174 non-members in the same communities and 181 women in 36 control communities. The WHOQoL-BREF, a 26-item ques- tionnaire developed by the WHO to measure quality of life from a broad perspective, was used. The WHOQoL-BREF has the following six domains: overall quality of life, overall health, phys- ical, psychological, social relationships and envir
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Millman, Caroline Elizabeth. "Perceptions and risks : food-borne pathogens in the domestic environment." Thesis, University of Manchester, 2012. https://www.research.manchester.ac.uk/portal/en/theses/perceptions-and-risks-foodborne-pathogens-in-the-domestic-environment(daae2641-ddf5-41d0-877c-1ba1533ad243).html.

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Food-borne illness is a significant burden both with regard to public health and financially. Efforts to reduce the level of food-borne illness continue to concentrate on the full food supply chain with particular regard given to Campylobacter, the most commonly reported zoonosis and the greatest burden to public health. The focus of this research is domestic food safety practises, where there is no regulation. Food safety is reliant on people’s knowledge or awareness, their ability to adopt safe food handling practises and for the correct behaviours to achieve this, to be routine. The elicita
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Adamsen, Jannie Mia. "An Australian Choice Study: Food for Thought." Thesis, Griffith University, 2014. http://hdl.handle.net/10072/367477.

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Organic food is claimed to be one of the fastest growing food categories worldwide, with annual sale growth rates of 20-30%. While the uptake of organic foods is higher in G7 countries, organic consumption rates in Australia are significantly lower than other comparable Western markets, despite general positive attitudes towards organics, and significant organic production areas. Impediments to organic food uptake have been identified previously from both a supply- and demand-side perspective. Impediments include availability, pricing and certification. The aims of this research are twofold. F
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Daly, Timothy Michael. "Conflict management in consumer behaviour : examining the effect of preferred conflict management style on propensity to bargain." UWA Business School, 2009. http://theses.library.uwa.edu.au/adt-WU2010.0040.

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This thesis focuses on two under-researched areas of consumer behaviour: conflict handling styles and consumer bargaining. As illustrated in this thesis, consumer bargaining is a substantial and important behaviour that has rarely been studied from a consumer perspective. Further, conflict handling, which is considered an important and wellresearched phenomenon in an organisational context, has been rarely applied to consumer behaviour, despite the potential for conflict in many areas. The aims of this thesis were to a) examine consumer bargaining behaviour across a variety of culturally diver
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Le, Moine Veillon Clément. "Neural Conversion of Social Attitudes in Speech Signals." Electronic Thesis or Diss., Sorbonne université, 2023. https://accesdistant.sorbonne-universite.fr/login?url=https://theses-intra.sorbonne-universite.fr/2023SORUS034.pdf.

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En tant qu’animaux sociaux, les humains communiquent entre eux en se transmettant divers types d’information sur le monde et sur eux-mêmes. Au cœur de ce processus, la voix permet la transmission de messages linguistiques dénotant un sens strict qui peut être décodé par l’interlocuteur. En transmettant d’autres informations telles que des attitudes ou des émotions qui connotent le sens strict, la voix enrichit et facilite le processus de communication. Au cours des dernières décennies, l’importance des technologies numériques dans nos vies n’a cessé de croître. Dans de nombreuses situations qu
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Krucien, Nicolas. "Analyse de la qualité de l’offre de soins de médecine générale du point de vue des patients." Thesis, Paris 11, 2012. http://www.theses.fr/2012PA11T009/document.

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Les systèmes de santé accordent une attention croissante au point de vue des usagers dans l’organisation de l’offre de soins. L’instauration d’une offre de soins sensible aux besoins et préférences des patients constitue un enjeu majeur de qualité et d’efficacité des soins. Ce travail analyse le point de vue des patients pour l’offre de soins de médecine générale en utilisant différentes méthodes permettant d’obtenir des informations complémentaires en termes d’expérience de soins, de satisfaction, d’importance ou encore de préférences. Il s’agit des méthodes Delphi, de classement du meilleur
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Zorigt, Ganchimeg, and Ganchimeg Zorigt. "Use of best-worst scaling to estimate the magnitude of stressful life events." Thesis, 2018. http://ndltd.ncl.edu.tw/handle/95k6zs.

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Books on the topic "Best–worst scaling (BWS)"

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Sun, Lin. Using Best-Worst Scaling Methodology to Assess Caregivers’ Preferences for Intervention Goals for Their 3-8-Year-Old Autistic Children in Mainland China. SAGE Publications Ltd, 2025. https://doi.org/10.4135/9781036216733.

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Louviere, Jordan J., A. A. J. Marley, and Terry N. Flynn. Best-Worst Scaling: Theory, Methods and Applications. Cambridge University Press, 2015.

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Louviere, Jordan J., A. A. J. Marley, and Terry N. Flynn. Best-Worst Scaling: Theory, Methods and Applications. Cambridge University Press, 2015.

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Louviere, Jordan J., A. A. J. Marley, and Terry N. Flynn. Best-Worst Scaling: Theory, Methods and Applications. Cambridge University Press, 2015.

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Book chapters on the topic "Best–worst scaling (BWS)"

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Tsuge, Takahiro, Yasushi Shoji, and Ayumi Onuma. "Assessing Public Preference for Construction of Giant Seawalls Using the Best–Worst Scaling Approach." In Ecological Research Monographs. Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-6791-6_24.

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AbstractGiant seawalls have been constructed in areas stricken by the 2011 Great East Japan Earthquake to protect nearby townships from tsunamis, but their construction has caused great controversy. This study conducted a survey using the best–worst scaling (BWS) method in Iwate and Miyagi Prefectures, where the seawalls are constructed to understand what specific factors citizens think should be taken into consideration during construction. The results revealed that the negative impacts on the natural environment and seawall height (safety) were ranked most highly. Additionally, the results o
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Cohen, Eli, and Larry Lockshin. "Best–Worst Scaling Method: Application to Hospitality and Tourism Research." In Management Science in Hospitality and Tourism. Apple Academic Press, 2017. http://dx.doi.org/10.1201/b19937-5.

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Amadou, Zakou. "Agropastoralists’ Climate Change Adaptation Strategy Modeling: Software and Coding Method Accuracies for Best-Worst Scaling Data." In African Handbook of Climate Change Adaptation. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-45106-6_129.

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AbstractInvestigating software and coding method accuracies are still a challenge when dealing with best-worst scaling data. Comparing various climate change policy estimates and their relative importance across different statistical packages has received little attention. In this chapter, we use best-worst scaling approach to determine agropastoralist preferences for 13 climate change adaptation policies across two popular statistical packages (R and SAS). While data were collected from 271 agropastoralists, mixed logit was used to analyze data. Results reveal that mean and standard deviation
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Behrens, Stefan, Klaus-Peter Wiedmann, and Nadine Hennigs. "Wine as Luxury Experience: A Taxonomy of Consumers Based on Best-Worst Scaling." In Luxury Marketing. Gabler Verlag, 2012. http://dx.doi.org/10.1007/978-3-8349-4399-6_22.

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Bottero, Marta, Marina Bravi, Caterina Caprioli, Federico Dell’Anna, Marta Dell’Ovo, and Alessandra Oppio. "New Housing Preferences in the COVID-19 Era: A Best-to-Worst Scaling Experiment." In Computational Science and Its Applications – ICCSA 2021. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-86979-3_9.

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Berta, Mauro, Marta Bottero, Marina Bravi, Federico Dell’Anna, and Andrea Rapari. "The Regeneration of a Shopping Center Starts from Consumers’ Preferences: A Best-Worst Scaling Application." In Computational Science and Its Applications – ICCSA 2021. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-87007-2_38.

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Tsuge, Takahiro, Satoshi Nakamura, and Nisikawa Usio. "Assessing the Difficulty of Implementing Wildlife-Friendly Farming Practices by Using the Best–Worst Scaling Approach." In Ecological Research Monographs. Springer Japan, 2014. http://dx.doi.org/10.1007/978-4-431-55330-4_15.

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Amadou, Zakou. "Agropastoralists’ Climate Change Adaptation Strategy Modeling: Software and Coding Method Accuracies for Best-Worst Scaling Data." In African Handbook of Climate Change Adaptation. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-42091-8_129-1.

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Stylidis, Konstantinos, Serena Striegel, Monica Rossi, Casper Wickman, and Rikard Söderberg. "Perceived Quality Estimation by the Design of Discrete-Choice Experiment and Best–Worst Scaling Data: An Automotive Industry Case." In Smart Innovation, Systems and Technologies. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-5974-3_74.

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Basile, Valerio, Stella Markantonatou, Vivian Stamou, et al. "Using HurtLex and Best-Worst Scaling to Develop ERIS." In Advances in Media, Entertainment, and the Arts. IGI Global, 2023. http://dx.doi.org/10.4018/978-1-6684-8427-2.ch003.

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ERIS, a lexical resource of Modern Greek for offensive language detection, is the result of cleansing, enriching and assigning graded offensiveness values to the EL branch of HurtLex. ERIS contains 1148 entries and is openly available. Graded values were obtained with the Best-Worst Scaling methodthat was applied with the Litescale tool. Nouns and adjectives that have humans as a target were found to attract bigger offensiveness values. The classification of the terms in ERIS with the BWS method and a previous classification of a substantial subset of these terms into “offensive (context in/de
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Conference papers on the topic "Best–worst scaling (BWS)"

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Basile, Valerio, and Christian Cagnazzo. "Litescale: A Lightweight Tool for Best-worst Scaling Annotation." In International Conference Recent Advances in Natural Language Processing. INCOMA Ltd. Shoumen, BULGARIA, 2021. http://dx.doi.org/10.26615/978-954-452-072-4_015.

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Pfnür, Andreas, Yassien Bachtal, and Fabian Lachenmayer. "Future housing: A best-worst scaling approach to identify user requirements." In 29th Annual European Real Estate Society Conference. European Real Estate Society, 2023. http://dx.doi.org/10.15396/eres2023_157.

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Schöbel, Sofia, Torben Barev, Andreas Janson, Felix Hupfeld, and Jan Marco Leimeister. "Understanding User Preferences of Digital Privacy Nudges – A Best-Worst Scaling Approach." In Hawaii International Conference on System Sciences. Hawaii International Conference on System Sciences, 2020. http://dx.doi.org/10.24251/hicss.2020.479.

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Kiritchenko, Svetlana, and Saif M. Mohammad. "Capturing Reliable Fine-Grained Sentiment Associations by Crowdsourcing and Best–Worst Scaling." In Proceedings of the 2016 Conference of the North American Chapter of the Association for Computational Linguistics: Human Language Technologies. Association for Computational Linguistics, 2016. http://dx.doi.org/10.18653/v1/n16-1095.

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Berger, Michelle, and Carolin Jung. "Gamification in Nutrition Apps – Users’ Gamification Element Preferences: A Best-Worst-Scaling Approach." In Hawaii International Conference on System Sciences. Hawaii International Conference on System Sciences, 2021. http://dx.doi.org/10.24251/hicss.2021.162.

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Bagdon, Christopher, Prathamesh Karmalkar, Harsha Gurulingappa, and Roman Klinger. "“You are an expert annotator”: Automatic Best–Worst-Scaling Annotations for Emotion Intensity Modeling." In Proceedings of the 2024 Conference of the North American Chapter of the Association for Computational Linguistics: Human Language Technologies (Volume 1: Long Papers). Association for Computational Linguistics, 2024. http://dx.doi.org/10.18653/v1/2024.naacl-long.439.

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Kiritchenko, Svetlana, and Saif Mohammad. "Best-Worst Scaling More Reliable than Rating Scales: A Case Study on Sentiment Intensity Annotation." In Proceedings of the 55th Annual Meeting of the Association for Computational Linguistics (Volume 2: Short Papers). Association for Computational Linguistics, 2017. http://dx.doi.org/10.18653/v1/p17-2074.

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Pentz, Chris, and Markus Filter. "“FROM GENERATION Y TO GENERATION WINE” A BEST-WORST SCALING STUDY OF WINE ATTRIBUTE IMPORTANCE." In 52nd International Academic Conference, Barcelona. International Institute of Social and Economic Sciences, 2019. http://dx.doi.org/10.20472/iac.2019.052.050.

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Littlehales, Ian, Saul Simões Neto, Jose Mateus Dias Neto, et al. "Systematic Modelling and Laboratory Testing to Allow the Potential for Economic Inorganic Scale Control in the Brazilian Pre-Salt Fields." In Offshore Technology Conference Brasil. OTC, 2023. http://dx.doi.org/10.4043/32968-ms.

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Abstract Pre-salt oil fields such as those produced in the Offshore market in Brazil, offer a unique set of challenges related to the control of inorganic scale deposits. Scale deposition has the potential to negatively impact production rates and profitability of the operations. Often laboratory testing studies examine the performance of scale inhibitors using so called industry standard techniques like the Dynamic Scale Loop (DSL) but can sometimes be conducted under unrealistic scaling conditions considered by the operators or laboratory scientist to be "worst case". This however can severe
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Reports on the topic "Best–worst scaling (BWS)"

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Rigby, Dan, Michael Burton, Katherine Payne, Zachary Payne-Thompson, Stuart Wright, and Sarah O’Brien. Impacts of Food Hypersensitivities on Quality of Life in the UK and Willingness to Pay (WTP) to remove those impacts. Food Standards Agency, 2022. http://dx.doi.org/10.46756/sci.fsa.kij502.

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This project concerns the impacts of food hypersensitivity on people’s quality of life and the monetary value people assign to the removal of those impacts. Food hypersensitivities (FHS) are, in this report, defined as comprising food allergy, coeliac disease and food intolerance. Estimates of the economic value of removal of food hypersensitivity were generated from a stated preference (SP) survey in which people completed a discrete choice experiment (DCE). The DCE comprised of choices between (i) no change in respondents’ food hypersensitivity and (ii) the condition being removed for a spec
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