Journal articles on the topic 'Bioactive gla'
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Zhu, Weidong, Yi Zhang, Yueshan Li та Hao Wu. "Glaucocalyxin A Attenuates IL-1β-Induced Inflammatory Response and Cartilage Degradation in Osteoarthritis Chondrocytes via Inhibiting the Activation of NF-κB Signaling Pathway". Disease Markers 2022 (26 лютого 2022): 1–9. http://dx.doi.org/10.1155/2022/6516246.
Full textGonzález-Fernández, María José, Ignacio Ortea та José Luis Guil-Guerrero. "α-Linolenic and γ-linolenic acids exercise differential antitumor effects on HT-29 human colorectal cancer cells". Toxicology Research 9, № 4 (2020): 474–83. http://dx.doi.org/10.1093/toxres/tfaa046.
Full textDas, Undurti N. "“Cell Membrane Theory of Senescence” and the Role of Bioactive Lipids in Aging, and Aging Associated Diseases and Their Therapeutic Implications." Biomolecules 11, no. 2 (2021): 241. http://dx.doi.org/10.3390/biom11020241.
Full textKousparou, Christina, Maria Fyrilla, Anastasis Stephanou, and Ioannis Patrikios. "DHA/EPA (Omega-3) and LA/GLA (Omega-6) as Bioactive Molecules in Neurodegenerative Diseases." International Journal of Molecular Sciences 24, no. 13 (2023): 10717. http://dx.doi.org/10.3390/ijms241310717.
Full textJayaraju, Kummu Jyothsna, and Beludari Mohammed Ishaq. "Analytical characterization of biomarkers in an optimized novel antidiabetic polyherbal formulation using high-performance thin-layer chromatography and liquid chromatography with tandem mass spectrometry." Egyptian Pharmaceutical Journal 20, no. 4 (2021): 329–38. http://dx.doi.org/10.4103/epj.epj_35_21.
Full textBerzal, Gonzalo, Martín García-González, Natalia Castejón, Paz García-García, Gloria Fernández-Lorente, and Francisco J. Señoráns. "Biocatalysts Based on Immobilized Lipases for the Production of Ethyl Esters of Fatty Acids including Bioactive Gamma-Linolenic Acid from Borage Oil." Catalysts 13, no. 9 (2023): 1275. http://dx.doi.org/10.3390/catal13091275.
Full textCiganović, Petar, Katarzyna Jakimiuk, Michał Tomczyk, and Marijana Zovko Končić. "Glycerolic Licorice Extracts as Active Cosmeceutical Ingredients: Extraction Optimization, Chemical Characterization, and Biological Activity." Antioxidants 8, no. 10 (2019): 445. http://dx.doi.org/10.3390/antiox8100445.
Full textKalampounias, Georgios, Chrysavgi Gardeli, Spyridon Alexis, et al. "Poly-Unsaturated Fatty Acids (PUFAs) from Cunninghamella elegans Grown on Glycerol Induce Cell Death and Increase Intracellular Reactive Oxygen Species." Journal of Fungi 10, no. 2 (2024): 130. http://dx.doi.org/10.3390/jof10020130.
Full textNeha Kumari and Neelesh Kumar Maurya. "Cyanobacteria's beneficial impacts on human wellness." International Journal of Agricultural Invention 8, no. 2 (2023): 201–5. https://doi.org/10.46492/ijai/2023.8.2.9.
Full textArshad, Ahmad Najar, Ashaq Mohd, Ahmad Bhat Nisar, et al. "A Diagnostic approach for same looking plants for their Pharmacognosy value." Indian Journal of Science and Technology 14, no. 14 (2021): 1105–15. https://doi.org/10.17485/IJST/v14i14.2346.
Full textØrnsrud, R., E. J. Lock, C. N. Glover, and G. Flik. "Retinoic acid cross-talk with calcitriol activity in Atlantic salmon (Salmo salar)." Journal of Endocrinology 202, no. 3 (2009): 473–82. http://dx.doi.org/10.1677/joe-09-0199.
Full textEl Baky, Hanaa H. Abd, Gamal S. El Baroty, and Enas M. Mostafa. "Optimization Growth of Spirulina (Arthrospira) Platensis in Photobioreactor Under Varied Nitrogen Concentration for Maximized Biomass, Carotenoids and Lipid Contents." Recent Patents on Food, Nutrition & Agriculture 11, no. 1 (2020): 40–48. http://dx.doi.org/10.2174/2212798410666181227125229.
Full textRusso, Rita, Antonio Colantuono, Sonia Di Gaetano, et al. "Phaseolus coccineus Seed: A Valued Resource for Bioactive Compounds Targeting Health and Tumor Cells." International Journal of Molecular Sciences 26, no. 5 (2025): 2189. https://doi.org/10.3390/ijms26052189.
Full textMohanad, Jawad Kadhim, Fauzi Al-Rubaye Abeer, and Hadi Hameed Imad. "Determination of Bioactive Compounds of Methanolic Extract of Vitis vinifera Using GC-MS." International Journal of Toxicological and Pharmacological Research 9, no. 2 (2017): 113–26. https://doi.org/10.5281/zenodo.12725183.
Full textChang, Te-Sheng, Horng-Huey Ko, Tzi-Yuan Wang, Chun-Hsien Lee, and Jiumn-Yih Wu. "Biotransformation of Ganoderic Acid A to 3-O-Acetyl Ganoderic Acid A by Soil-isolated Streptomyces sp." Fermentation 4, no. 4 (2018): 101. http://dx.doi.org/10.3390/fermentation4040101.
Full textSawicka, Monika, Piotr Latocha, and Barbara Łata. "Peel to Flesh Bioactive Compounds Ratio Affect Apple Antioxidant Potential and Cultivar Functional Properties." Agriculture 13, no. 2 (2023): 478. http://dx.doi.org/10.3390/agriculture13020478.
Full textJiayi, Ma, Ingrid Melinda Gyalai, and Ferenc Lantos. "Investigation of water soluble sugar content and flavour evaluation of Gala Must, Royal Gala and Pinova apple varieties." Review on Agriculture and Rural Development 10, no. 1-2 (2022): 169–75. http://dx.doi.org/10.14232/rard.2021.1-2.169-175.
Full textCarlsen, Sandra C. K., Hans A. Pedersen, Niels H. Spliid, and Inge S. Fomsgaard. "Fate in Soil of Flavonoids Released from White Clover (Trifolium repensL.)." Applied and Environmental Soil Science 2012 (2012): 1–10. http://dx.doi.org/10.1155/2012/743413.
Full textYasinta Moi, Maria, and Vinsensia Ulia Rita Sila. "AKTIVITAS ANTIBAKTERI BUNGA GALA-GALA MERAH (SESBANIA GRANDIFLORA L.) TERHADAP PERTUMBUHAN BAKTERI STAPHYLOCOCCUS EPIDERMIDIS." Jurnal Biogenerasi 9, no. 2 (2024): 1370–74. https://doi.org/10.30605/biogenerasi.v9i2.4370.
Full textChang, Te-Sheng, Chien-Min Chiang, Tzi-Yuan Wang, et al. "One-Pot Bi-Enzymatic Cascade Synthesis of Novel Ganoderma Triterpenoid Saponins." Catalysts 11, no. 5 (2021): 580. http://dx.doi.org/10.3390/catal11050580.
Full textBhunia, Anirban, Oliver Schwardt, Heiko Gäthje та ін. "Consistent Bioactive Conformation of the Neu5Acα(2→3)Gal Epitope Upon Lectin Binding". ChemBioChem 9, № 18 (2008): 2941–45. http://dx.doi.org/10.1002/cbic.200800458.
Full textYang, Li V., Caius G. Radu, Li Wang, Mireille Riedinger, and Owen N. Witte. "Gi-independent macrophage chemotaxis to lysophosphatidylcholine via the immunoregulatory GPCR G2A." Blood 105, no. 3 (2005): 1127–34. http://dx.doi.org/10.1182/blood-2004-05-1916.
Full textOliveira, Ellen A. de S., Juliana de A. S. Oliveira, Priscila R. Araújo, Frederico T. S. Tâmega, Ricardo Coutinho, and Angelica R. Soares. "Chemical diversity and antifouling activity of geniculate calcareous algae (Corallinales, Rhodophyta) from Brazil." PeerJ 11 (August 14, 2023): e15731. http://dx.doi.org/10.7717/peerj.15731.
Full textMa, Zhe, Lin Peng, Wenhui Chu, Pan Wang та Yongqian Fu. "Osthole Alleviates D-Galactose-Induced Liver Injury In Vivo via the TLR4/MAPK/NF-κB Pathways". Molecules 28, № 1 (2023): 443. http://dx.doi.org/10.3390/molecules28010443.
Full textLi, Sumei, Min Yin, Peng Wang, et al. "Phenolic Compounds and Antioxidant Capacity Comparison of Wild-Type and Yellow-Leaf gl1 Mutant of Lagerstroemia indica." Plants 13, no. 2 (2024): 315. http://dx.doi.org/10.3390/plants13020315.
Full textArjun, Karmakar. "Pharmacognostic and Conservational Overview of Swertia chirata Buch.- Ham. ex Wall., A Critically Endangered Himalayan Herb." Journal of Food Science and Nutrition Therapy 2, no. 1 (2016): 015–18. https://doi.org/10.17352/jfsnt.000004.
Full textPuschmann, Till B., Carl Zandén, Yolanda De Pablo, et al. "Bioactive 3D cell culture system minimizes cellular stress and maintains thein vivo-like morphological complexity of astroglial cells." Glia 61, no. 3 (2013): 432–40. http://dx.doi.org/10.1002/glia.22446.
Full textG, Tamaddon. "Apoptosis Induction of Ganoderic Acid-A by Downregulating miR- 125b and miR-365a-3p in Nalm-6 cells." Haematology International Journal 6, no. 2 (2022): 1–10. http://dx.doi.org/10.23880/hij-16000201.
Full textChang, Te-Sheng, Chien-Min Chiang, Yu-Han Kao, Jiumn-Yih Wu, Yu-Wei Wu, and Tzi-Yuan Wang. "A New Triterpenoid Glucoside from a Novel Acidic Glycosylation of Ganoderic Acid A via Recombinant Glycosyltransferase of Bacillus subtilis." Molecules 24, no. 19 (2019): 3457. http://dx.doi.org/10.3390/molecules24193457.
Full textAureli, Anna, Manuela Del Cornò, Beatrice Marziani, Sandra Gessani, and Lucia Conti. "Highlights on the Role of Galectin-3 in Colorectal Cancer and the Preventive/Therapeutic Potential of Food-Derived Inhibitors." Cancers 15, no. 1 (2022): 52. http://dx.doi.org/10.3390/cancers15010052.
Full textFalk, Shaun P., Andrew T. Ulijasz, and Bernard Weisblum. "Differential Assay for High-Throughput Screening of Antibacterial Compounds." Journal of Biomolecular Screening 12, no. 8 (2007): 1102–8. http://dx.doi.org/10.1177/1087057107308161.
Full textOdun-Ayo, Frederick, and Lalini Reddy. "Potential Roles of Modified Pectin Targeting Galectin-3 against Severe Acute Respiratory Syndrome Coronavirus-2." J 4, no. 4 (2021): 824–37. http://dx.doi.org/10.3390/j4040056.
Full textChen, Sihan, Ying Zong, Jianming Li, Zhongmei He, and Rui Du. "Protective Effects of Deer Antler Peptides on D-Galactose-Induced Brain Injury." Nutrients 17, no. 14 (2025): 2306. https://doi.org/10.3390/nu17142306.
Full textMendes, Luana Guabiraba, Francisco Rogênio da Silva Mendes, Roselayne Ferro Furtado, et al. "Use of cashew gum combined with galactomannan for encapsulation of Rosmarinus officinalis essential oil." Journal of Environmental Analysis and Progress 5, no. 4 (2020): 369–80. http://dx.doi.org/10.24221/jeap.5.4.2020.2748.369-380.
Full textGustavo Sganzerla, William, Mayeve Didomenico Melo, Jocleita Peruzzo Ferrareze, Ana Paula de Lima Veeck, Paula Iaschitzki Ferreira, and César Luis Girardi. "Postharvest treatment with 1-MCP in apple ‘Gala’ mutants: physicochemical characterization, bioactive compounds and antioxidant activity." Communications in Plant Sciences 8, no. 1 (2018): 40–47. http://dx.doi.org/10.26814/cps2018006.
Full textAladaileh, Abukhalil, Saghir, et al. "Galangin Activates Nrf2 Signaling and Attenuates Oxidative Damage, Inflammation, and Apoptosis in a Rat Model of Cyclophosphamide-Induced Hepatotoxicity." Biomolecules 9, no. 8 (2019): 346. http://dx.doi.org/10.3390/biom9080346.
Full textJulien Armel, ASSIENE AGAMOU, DJEUKEU ASONGNI William, ASSIENE OYONG Damase Serge, et al. "Influence of particle size fraction and bioactive compound contents on the biological activities of Solanum torvum L. leaf powder extracts." Journal of Experimental Biology and Agricultural Sciences 12, no. 2 (2024): 203–17. http://dx.doi.org/10.18006/2024.12(2).203.217.
Full textWalkowiak-Tomczak, Dorota, Natalia Idaszewska, Grzegorz P. Łysiak, and Krzysztof Bieńczak. "The Effect of Mechanical Vibration during Transport under Model Conditions on the Shelf-Life, Quality and Physico-Chemical Parameters of Four Apple Cultivars." Agronomy 11, no. 1 (2021): 81. http://dx.doi.org/10.3390/agronomy11010081.
Full textMiller, Michelle C., Irina V. Nesmelova, Vladimir A. Daragan, et al. "Pro4 prolyl peptide bond isomerization in human galectin-7 modulates the monomer-dimer equilibrum to affect function." Biochemical Journal 477, no. 17 (2020): 3147–65. http://dx.doi.org/10.1042/bcj20200499.
Full textKhawaja, Ghada, Youmna El-Orfali, Aya Shoujaa, and Sonia Abou Najem. "Galangin: A Promising Flavonoid for the Treatment of Rheumatoid Arthritis—Mechanisms, Evidence, and Therapeutic Potential." Pharmaceuticals 17, no. 7 (2024): 963. http://dx.doi.org/10.3390/ph17070963.
Full textShiwakoti, Saugat, Deepak Adhikari, Jeong Pyo Lee, et al. "Prevention of Fine Dust-Induced Vascular Senescence by Humulus lupulus Extract and Its Major Bioactive Compounds." Antioxidants 9, no. 12 (2020): 1243. http://dx.doi.org/10.3390/antiox9121243.
Full textChung, Nguyễn Thành, Lưu Đức Huy, Hồ Văn Khánh та ін. "ISOLATION AND BIOACTIVE ASSAY OF γ-ORYZANOL FROM RICE BRAN (ORYZA SATIVA)". TNU Journal of Science and Technology 229, № 05 (2024): 153–59. http://dx.doi.org/10.34238/tnu-jst.7466.
Full textSeweryn, Ewa, Emilia Królewicz, Kamilla Stach, and Irena Kustrzeba-Wójcicka. "Nutritional and allergenic properties of hen eggs." Postępy Higieny i Medycyny Doświadczalnej 72 (April 6, 2018): 205–14. http://dx.doi.org/10.5604/01.3001.0011.7339.
Full textGottlieb, Otto R., Maria Renata de M. B. Borin, and Nei Regis S. de Brito. "Quantitative chemobiology." Pure and Applied Chemistry 73, no. 3 (2001): 583–88. http://dx.doi.org/10.1351/pac200173030583.
Full textKim, Sun-Hee, Woo-Soo Jeong, So-Young Kim, and Soo-Hwan Yeo. "Quality and Functional Characterization of Acetic Acid Bacteria Isolated from Farm-Produced Fruit Vinegars." Fermentation 9, no. 5 (2023): 447. http://dx.doi.org/10.3390/fermentation9050447.
Full textKusnandar, Feri, Asep Safari, and Elvira Syamsir. "Perubahan Karakteristik Fisik Model Minuman Biji Chia Akibat Proses Pemanasan, Perubahan pH, Penambahan Gula dan Garam." Jurnal Mutu Pangan : Indonesian Journal of Food Quality 7, no. 1 (2020): 21–29. http://dx.doi.org/10.29244/jmpi.2020.7.1.21.
Full textFernandes, Lisete, Pedro B. Tavares, João Siopa, Carla Gonçalves, and Fernando M. Nunes. "Comparative Analysis of the Physicochemical Properties of Fresh, Solar-Dried, Oven-Dried and Commercial Royal Gala Apple Snacks." Applied Sciences 15, no. 12 (2025): 6711. https://doi.org/10.3390/app15126711.
Full textChen, Xiaochun, Zhiying Wei, Xiaoying Mo, et al. "Structural Characterization and Anti-Ultraviolet Radiation Damage Activity of Polysaccharides from Helianthus annuus (Sunflower) Receptacles." Molecules 30, no. 14 (2025): 2943. https://doi.org/10.3390/molecules30142943.
Full textPark, Yoonseong, Donghun Kim, Gunavanthi Boorgula, et al. "Alpha-Gal and Cross-Reactive Carbohydrate Determinants in the N-Glycans of Salivary Glands in the Lone Star Tick, Amblyomma americanum." Vaccines 8, no. 1 (2020): 18. http://dx.doi.org/10.3390/vaccines8010018.
Full textHwang, Ki Cheol, Hyun Young Shin, Woo Jung Kim, Mi Suk Seo, and Hoon Kim. "Effects of a High-Molecular-Weight Polysaccharides Isolated from Korean Persimmon on the Antioxidant, Anti-Inflammatory, and Antiwrinkle Activity." Molecules 26, no. 6 (2021): 1600. http://dx.doi.org/10.3390/molecules26061600.
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