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Journal articles on the topic 'Biocontrol consortia'

Author: Grafiati

Published: 4 June 2025

Last updated: 1 August 2025

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1

Krzymińska, Joanna, and Jolanta Kowalska. "Reducing Postharvest Losses in Organic Apples: The Role of Yeast Consortia Against Botrytis cinerea." Agriculture 15, no. 6 (2025): 602. https://doi.org/10.3390/agriculture15060602.

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Grey mould caused by Botrytis cinerea presents significant challenges to apple production including organic farming. Biocontrol yeasts and their consortia can limit fungal diseases. This study evaluates the efficacy of selected yeast isolates and their consortia in suppressing B. cinerea in stored apples. The yeast strains tested—Wickerhamomyces anomalus 114/73, Naganishia albidosimilis 117/10, and Sporobolomyces roseus 117/67—were assessed at 4 °C and 23 °C, individually and in consortia. The results demonstrate the superior efficacy of a consortium combining all three isolates, which achieve

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SIDHARTHAN, Venkidusamy Kavi, Govindan POTHIRAJ, Vinayagamoorthy SURYAPRAKASH, Awani Kumar SINGH, Rashmi AGGARWAL, and Veerubommu SHANMUGAM. "A synergic and compatible microbial-based consortium for biocontrol of Fusarium wilt of tomato." Phytopathologia Mediterranea 60, no. 2 (2023): 183–97. http://dx.doi.org/10.36253/phyto-13055.

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Bioconsortia, based on Chaetomium globosum (isolate CgCG-2), Pseudomonas putida (PpTS-1), Bacillus subtilis (BsS2BC-1), and Trichoderma harzianum (ThS17TH), were designed to develop eco-friendly alternatives for biocontrol of vascular wilt of tomato caused by Fusarium oxysporum f. sp. lycopersici (Fol). In vitro compatibilities of microbes in these consortia were assessed for growth, antagonism, and biocontrol-related gene expression. In these bioassays, the biocontrol isolates had positive interactions for the tested parameters. In pot experiments, seed and soil applications of culture suspen

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Rahma, Haliatur, Zurai Resti, Yusniwati Yusniwati, and Fauzan Abid Hanif Nasution. "The potential in consortium of endophytic bacteria for controlling sheath blight by Rhizoctonia solani Kuhn in rice plants." Jurnal Hama dan Penyakit Tumbuhan Tropika 25, no. 2 (2025): 218–29. https://doi.org/10.23960/jhptt.225218-229.

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Rhizoctonia solani Kühn is a pathogenic fungus that causes sheath blight disease in rice. One effective strategy for managing this disease is the use of biological control, particularly through consortia of endophytic bacteria. This study aimed to identify the most effective endophytic bacterial consortium for suppressing sheath blight severity while also enhancing rice growth and yield. A Completely Randomized Design (CRD) was aemployed with six treatments, three replications, and three experimental units per treatment. The treatments included four bacterial consortia composed of combinations

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Méndez, Isabel, Ana Fallard, Isabel Soto, et al. "Efficient Biocontrol of Gaeumannomyces graminis var. Tritici in Wheat: Using Bacteria Isolated from Suppressive Soils." Agronomy 11, no. 10 (2021): 2008. http://dx.doi.org/10.3390/agronomy11102008.

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“Take-all” disease is the most important biotic factor affecting cereal productivity, causing 30–50% of crop losses. The causal agent is the ascomycete soil-borne pathogen Gaeumannomyces graminis var. tritici (Ggt). Current control measures are ineffective, because Ggt can remain saprophytic in soils for long periods. Therefore, the study of the microbiome residing in suppressive soils (SS) is a promising niche of Ggt biocontrol. Here, we evaluated the efficiency of Serratia sp., Bacillus sp., and Acinetobacter sp. isolated from SS against the incidence of Ggt on wheat. Our results demonstrate

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Srinivasan, K. "PLANT GROWTH PROMOTING MICROBIAL CONSORTIA MEDIATED CLASSICAL BIOCONTROL OF SUNFLOWER NECROSIS VIRUS DISEASE." Journal of Biopesticides 04, no. 01 (2011): 65–72. http://dx.doi.org/10.57182/jbiopestic.4.1.65-72.

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ABSTRACT Biological control is gaining momentum in the management of sunflower necrosis virus disease (SNVD) as no other effective method is available. In glasshouse experiment-I, six different plant growth promoting microbes (PGPM): Streptomyces sp. PM5, Trichothecium roseum MML005, Bacillus licheniformis MML2501, Streptomyces fradiae MML1042, Pseudomonas aeruginosa MML2212 and Bacillus sp. MML2551 and 2% Morinda pubescens fruit extract applied individually (seed + foliar applications) along with sunflower necrosis virus (SNV) were evaluated in sunflower. Among the treatments, B. licheniformi

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Maciag, Tomasz, Edmund Kozieł, Piotr Rusin, Katarzyna Otulak-Kozieł, Sylwia Jafra, and Robert Czajkowski. "Microbial Consortia for Plant Protection against Diseases: More than the Sum of Its Parts." International Journal of Molecular Sciences 24, no. 15 (2023): 12227. http://dx.doi.org/10.3390/ijms241512227.

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Biological plant protection presents a promising and exciting alternative to chemical methods for safeguarding plants against the increasing threats posed by plant diseases. This approach revolves around the utilization of biological control agents (BCAs) to suppress the activity of significant plant pathogens. Microbial BCAs have the potential to effectively manage crop disease development by interacting with pathogens or plant hosts, thereby increasing their resistance. However, the current efficacy of biological methods remains unsatisfactory, creating new research opportunities for sustain

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Zhimo, V. Yeka, Antonio Biasi, Ajay Kumar, et al. "Yeasts and Bacterial Consortia from Kefir Grains Are Effective Biocontrol Agents of Postharvest Diseases of Fruits." Microorganisms 8, no. 3 (2020): 428. http://dx.doi.org/10.3390/microorganisms8030428.

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Fungal pathogens in fruits and vegetables cause significant losses during handling, transportation, and storage. Biological control with microbial antagonists replacing the use of chemical fungicides is a major approach in postharvest disease control, and several products based on single antagonists have been developed but have limitations related to reduced and inconsistent performance under commercial conditions. One possible approach to enhance the biocontrol efficacy is to broaden the spectrum of the antagonistic action by employing compatible microbial consortia. Here, we explore commerci

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Zhang, Jinhao, Waqar Ahmed, Zhenlin Dai, et al. "Microbial Consortia: An Engineering Tool to Suppress Clubroot of Chinese Cabbage by Changing the Rhizosphere Bacterial Community Composition." Biology 11, no. 6 (2022): 918. http://dx.doi.org/10.3390/biology11060918.

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Clubroot disease, caused by Plasmodiophora brassicae, is a serious threat to Chinese cabbage (Brassica rapa subsp. pekinensis) production, which results in extensive yield losses. At present, clubroot control mainly depends upon pesticides, which provoke food-safety concerns, and the application of sole biocontrol agents cannot successfully control the disease. In this study, we investigated the effect of Bacillus cereus BT-23, Lysobacter antibioticus 13-6, and Lysobacter capsici ZST1-2 as sole strains, intra-/inter-genus co-culture, and microbial consortia on clubroot disease, plant growth, a

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Yahyaoui, Hiba, Nadia El Allaoui, Amine Batbat, et al. "Biocontrol Potential of Bacillus Strains from Grapevine Rhizosphere Against Allorhizobium vitis, Causal Agent of Crown Gall Disease in Moroccan Vineyards." International Journal of Plant Biology 16, no. 1 (2025): 27. https://doi.org/10.3390/ijpb16010027.

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Beneficial bacteria are recognised for their antimicrobial compounds, making them valuable for disease control in agriculture. Bacillus species stand out for their stability, versatility, and selectivity as biocontrol agents. This study aimed to identify potential antagonists within the rhizosphere microorganisms by isolating bacterial strains from grapevine roots and rhizosphere soil in Moroccan vineyards. The antimicrobial activities of these isolates against Allorhizobium vitis, the causative agent of grapevine crown gall, were evaluated in vitro using a disc diffusion assay, followed by in

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Patel, Monika, and Sanjeev Kumar. "The Evaluation of Trichoderma consortia against Fusarium udum causing wilt of Pigeonpea." Journal of Applied and Natural Science 13, no. 2 (2021): 537–43. http://dx.doi.org/10.31018/jans.v13i2.2656.

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Pigeonpea is one of the important pulse crop of Madhya Pradesh, a State of India. The plant gets infected by the pathogen Fusarium udum causing wilt disease, which is one of the major constraints in the production and productivity of pigeonpea. The present study aimed to carry out in vitro condition to assess the possible use of biocontrol consortia in field conditions. Six Trichoderma consortia viz., T1- T. viride + T. harzianum (JC-I), T2- T. viride + T. virens (JC-2), T3:- T. harzianum +T. virens (JC-3), T4- T. hamatum +T. viride (JC-4), T5- T. hamatum + T. harzianum (JC-5), T6- T. hamatum

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Haliatur, Rahma, Resti Zurai, and Yusniwati. "The Potential Plant Growth-Promoting Bacteria (PGPB) Consortia to Suppress the Growth of Xanthomonas oryzae pv. oryzae in vitro." International Journal of Life Science and Agriculture Research 03, no. 09 (2024): 768–73. https://doi.org/10.5281/zenodo.13808984.

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Bacterial leaf blight (BLB) is one of the main diseases in rice plants caused by the pathogenic bacteria Xanthomonas oryzae pv. oryzae (Xoo). Plant Growth-Promoting Bacteria (PGBP) are a group of beneficial microorganisms that interact with plants. The interaction of PGPB with plants can act as a biocontrol agent against plant pathogens.This study aims to obtain a PGPB consortium that can potentially suppress the growth of Xanthomonas oryzae pv. oryzae in vitro. The PGPB isolates used were Stenotrophomonas pavanii KJKB 54, Stenotrophomona maltophilia LMTSA 54, Stenotrophomonas maltophilia LMB3

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Joshi, Nishra, Bhargav Raval, and Chaitanya Kumar Jha. "The Art of Amalgamation: Advancing Crop Productivity with PGPR Consortia Solutions." Current Agriculture Research Journal 13, no. 1 (2025): 04–23. https://doi.org/10.12944/carj.13.1.02.

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Rhizobacterial communities that colonize the plant roots, known to have a plant-specific influence that can aid the plant with growth enhancement or eliminate pathogens or improve production is known as the Plant Growth Promoting Rhizobacteria (PGPR). Consortia i.e. mixture of two or more microorganisms, remain the lesser-known territory of PGPR till the recent decade, is now open with opportunities. PGPR consortia offer a sustainable approach to boost agricultural productivity by enhancing plant growth, increasing crop yields by 15–30%, and improving nutrient uptake efficiency, with up to 90%

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Santoyo, Gustavo, Paulina Guzmán-Guzmán, Fannie Isela Parra-Cota, Sergio de los Santos-Villalobos, Ma del Carmen Orozco-Mosqueda, and Bernard R. Glick. "Plant Growth Stimulation by Microbial Consortia." Agronomy 11, no. 2 (2021): 219. http://dx.doi.org/10.3390/agronomy11020219.

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Plant-associated microorganisms play an important role in agricultural production. Although various studies have shown that single microorganisms can exert beneficial effects on plants, it is increasingly evident that when a microbial consortium—two or more interacting microorganisms—is involved, additive or synergistic results can be expected. This occurs, in part, due to the fact that multiple species can perform a variety of tasks in an ecosystem like the rhizosphere. Therefore, the beneficial mechanisms of plant growth stimulation (i.e., enhanced nutrient availability, phytohormone modulat

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Singh, Devendra, Neelam Geat, Kuldeep Singh Jadon, et al. "Isolation and Characterization of Biocontrol Microbes for Development of Effective Microbial Consortia for Managing Rhizoctonia bataticola Root Rot of Cluster Bean Under Hot Arid Climatic Conditions." Microorganisms 12, no. 11 (2024): 2331. http://dx.doi.org/10.3390/microorganisms12112331.

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Development of native microbial consortia is crucial for the sustainable management of plant diseases in modern agriculture. This study aimed to evaluate the antagonistic potential of various microbial isolates against Rhizoctonia bataticola, a significant soil-borne pathogen. A total of 480 bacteria, 283 fungi, and 150 actinomycetes were isolated and screened using in vitro dual plate assays. Among these, isolates 5F, 131B, 223B, and 236B demonstrated the highest antagonistic activity, with inhibition rates of 88.24%, 87.5%, 81.25%, and 81.25%, respectively. The selected isolates were further

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Solórzano, Richard, Héctor Andrés Ramírez Maguiña, Luis Johnson, Cledy Ureta Sierra, and Juancarlos Cruz. "Current Progress in Microbial Biocontrol of Banana Fusarium Wilt: A Systematic Review." Agronomy 15, no. 3 (2025): 619. https://doi.org/10.3390/agronomy15030619.

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Fusarium oxysporum f. sp. cubense (Foc) poses a significant threat to global banana production. This systematic review updates current knowledge on the efficacy of various antagonistic microorganisms in controlling Foc, considering the recent spread of this disease to new regions. The studies were systematically analyzed, focusing on methodologies, results, and conclusions to provide a comprehensive overview of current research and its practical implications. A total of 118 studies were reviewed, covering the use of antagonistic microorganisms such as Trichoderma spp., Bacillus spp., Streptomy

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SHARMA, PRANAMIKA, and L. C. BORA. "EVALUATION OF NATIVE BIOCONTROL AGENTS FROM RICE FIELDS OF ASSAM." Asian Journal of Microbiology, Biotechnology & Environmental Sciences 24, no. 04 (2022): 681–83. http://dx.doi.org/10.53550/ajmbes.2022.v24i04.010.

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The present investigation was carried out to observe the efficacy of native biocontrol agents isolated from rice fields of Assam. Results revealed that native Pseudomonas flurescens were more efficient as compared to native Bacillus and Trichoderma sp. against Bacterial blight pathogen, Xanthomonas oryzae when applied singly. The highest inhibition of bacterial blight pathogen was recorded in the consortia of T. viride + P. fluorescens + B. subtilis with 68.56 % inhibition followed by 59.84% in treatment of P. fluorescens alone.

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Sulyanti, Eri, Zurai Resti, Haliatur Rahma, et al. "Endophytic Bacteria Consortia as Biocontrol Against Brown Spot Disease (Helminthosporium oryzae) and Growth Promotion in Rice." Jurnal Proteksi Tanaman (Journal of Plant Protection) 9, no. 1 (2025): 1–13. https://doi.org/10.25077/jpt.9.1.1-13.2025.

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The brown spot disease (BSD) caused by Helminthosporium oryzae in rice can lead to yield losses of up to 45 %. Using endophytic bacterial consortia as a biological agent is one of the most potential control methods for resisting the disease. This study aimed to obtain an endophytic bacterial consortium with the best efficacy in controlling BSD and its ability to enhance rice plant growth. Statistical analysis in this study was made using Analysis of Variance (ANOVA) with Duncan’s Multiple Range Test (DMRT) in a randomized experimental design comprising five treatments with five replications. T

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Lavanya.K, Vidyasagar.B, Ameer Basha.S, and S. Triveni. "Biological Suppression of Sclerotium rolfsii in Groundnut Cultivation: A Path Towards Sustainable Disease Management." Archives of Current Research International 24, no. 10 (2024): 35–52. http://dx.doi.org/10.9734/acri/2024/v24i10906.

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Stem rot of groundnut caused by Sclerotium rolfsii Sacc, is a major soil borne disease which impact on groundnut cultivation both in India and globally. The primary objective of this study was to assess the antagonistic potential of biocontrol agents against the pathogen, both individually and in combination, under In vitro and glasshouse conditions. The results of the present investigation indicated that the application of microbial consortia was more effective against Sclerotium rolfsii than individual bioagents. Specifically, seed treatment with microbial consortia MC1, MC2, MC3, and MC4 re

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Colagiero, Mariantonietta, Laura C. Rosso, and Aurelio Ciancio. "Diversity and biocontrol potential of bacterial consortia associated to root-knot nematodes." Biological Control 120 (May 2018): 11–16. http://dx.doi.org/10.1016/j.biocontrol.2017.07.010.

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Kumar, Sanjay, Chavda Nikunj, Abhishek Rathore, et al. "Role of Biocontrol Agents in Suppressing Plant Pathogen: A Compressive Analysis." Journal of Scientific Research and Reports 30, no. 10 (2024): 1004–15. http://dx.doi.org/10.9734/jsrr/2024/v30i102522.

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Biocontrol agents have emerged as important tools in the quest for sustainable agriculture, offering environmentally friendly alternatives to chemical pesticides for managing plant pathogens and pests. This comprehensive review explores the advancements in biocontrol agent research, focusing on the exploration of new agents, genetic engineering, and integration into Integrated Pest Management (IPM) systems. The discovery of novel biocontrol agents from diverse environments, including plant microbiomes and marine ecosystems, has expanded the arsenal available for agricultural use, while genetic

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Thiruvengadam, Raguchander, Karthikeyan Gandhi, Sendhilvel Vaithiyanathan, et al. "Complete Genome Sequence Analysis of Bacillus subtilis Bbv57, a Promising Biocontrol Agent against Phytopathogens." International Journal of Molecular Sciences 23, no. 17 (2022): 9732. http://dx.doi.org/10.3390/ijms23179732.

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Plant growth-promoting rhizobacteria (PGPR) are a group of root-associated beneficial bacteria emerging as one of the powerful agents in sustainable plant disease management. Among the PGPR, Bacillus sp. has become a popular biocontrol agent for controlling pests and the diseases of several crops of agricultural and horticultural importance. Understanding the molecular basis of the plant growth-promoting and biocontrol abilities of Bacillus spp. will allow us to develop multifunctional microbial consortia for sustainable agriculture. In our study, we attempted to unravel the genome complexity

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Dar, Abubakar, Zahir Ahmad Zahir, Hafiz Naeem Asghar, and Rashid Ahmad. "Preliminary screening of rhizobacteria for biocontrol of little seed canary grass (Phalaris minor Retz.) and wild oat (Avena fatua L.) in wheat." Canadian Journal of Microbiology 66, no. 5 (2020): 368–76. http://dx.doi.org/10.1139/cjm-2019-0427.

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Conventional weed control methods often have environmental impact. The present study was conducted to screen selected accessions of Pseudomonas for both potential biocontrol of Phalaris minor and Avena fatua and potential concurrent growth promotion of wheat. The four Pseudomonas strains (B11, T19, T24, and T75) were found positive for cyanide production, siderophore production, phosphorus solubilization, oxidase activity, catalase activity, and ACC deaminase activity in vitro. These strains were phytotoxic, causing up to 73.3% mortality in the lettuce seedling bioassay. Consortia of compatibl

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Domanskaya, Olga V., Nina A. Bome, Aleksandr V. Iashnikov, Anastasia V. Vasilchenko, and Alexey S. Vasilchenko. "The Multiple Activities and the Plant Beneficial Potential of Bacillus spp. Derived from the Permafrost of Western Siberia." Agronomy 11, no. 11 (2021): 2347. http://dx.doi.org/10.3390/agronomy11112347.

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Agents of biological control are an important part of traditional agriculture, as well as organic farming. However, in the climatic conditions of countries that are located in cold and temperate regions, plant protection requires particular biocontrol agents that have adapted to environments with low and unstable temperatures. This work presents the biocontrol potential and plant-promoting activity of Bacillus spp. that was isolated from permafrost sediments in Western Siberia. It was found that all of the studied strains (n = 10) were able to produce indole-3-acetic acid (IAA) and chitinolyti

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Panchalingam, Harrchun, Nina Ashfield-Crook, Vatsal Naik, et al. "Testing the Biocontrol Ability of a Trichoderma-Streptomycetes Consortium against Pyrrhoderma noxium (Corner) L.W. Zhou and Y.C. Dai in Soil." Journal of Fungi 9, no. 1 (2022): 67. http://dx.doi.org/10.3390/jof9010067.

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The Brown root rot pathogen Pyrrhoderma noxium (Corner) L.W. Zhou and Y.C. Dai is known to infect a large number of culturally and economically important plant species across the world. Although chemical control measures have been effective in managing this pathogen, their adverse effects on the ecosystem have limited their use. The use of biological control agents (BCAs) thus is generally accepted as an environmentally friendly way of managing various pathogens. Testing various consortia of the BCAs with different antagonistic mechanisms may even provide better disease protection than the use

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Mewa-Ngongang, Maxwell, Heinrich W. du Plessis, Edwin Hlangwani, et al. "Activity Interactions of Crude Biopreservatives against Spoilage Yeast Consortia." Fermentation 5, no. 3 (2019): 53. http://dx.doi.org/10.3390/fermentation5030053.

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It is common to find different spoilage organisms occurring in the same food item, which usually requires food producers to utilize a mixture of synthetic preservatives to control spoilage. This study evaluated the interaction between mixtures of crude biopreservatives against consortia of common spoilage yeasts occurring in beverages. Crude biopreservatives produced from separate yeasts were formulated in different growth inhibition combinations (GICs), i.e., GIC1 (Candida pyralidae Y1117 and Pichia kluyveri Y1125), GIC 2 (C. pyralidae Y1117 and P. kluyveri Y1164), GIC3 (P. kluyveri Y1125 and

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Resti, Z., Warnita, and Y. Liswarni. "Endophytic bacterial consortia as biocontrol of purple blotch and plant growth promoters of shallots." IOP Conference Series: Earth and Environmental Science 741, no. 1 (2021): 012009. http://dx.doi.org/10.1088/1755-1315/741/1/012009.

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Suseela Bhai, R., A. Lijina, T. P. Prameela, P. B. Krishna, and Anushree Thampi. "Biocontrol and growth promotive potential of Streptomyces spp. in black pepper (Piper nigrum L.)." Journal of Biological Control 30, no. 3 (2017): 177. http://dx.doi.org/10.18311/jbc/2016/15592.

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Actinomycetes isolated from the rhizosphere of black pepper and from vermicompost were tested for their antagonistic effect against <em>Phytophthora capsici</em> and <em>Radopholus similis</em>, the causal agents of foot rot and slow decline diseases of black pepper. Based on <em>in vitro</em> evaluations, four isolates were shortlisted (IISR Act2, IISR Act5, IISR Act6, and IISR Act9) and subjected to<em> in vivo</em> evaluation for <em>Phytophthora</em> infection by challenge inoculation and also greenhouse evaluation for growth prom

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Gómez-Lama Cabanás, Carmen, and Jesús Mercado-Blanco. "Groundbreaking Technologies and the Biocontrol of Fungal Vascular Plant Pathogens." Journal of Fungi 11, no. 1 (2025): 77. https://doi.org/10.3390/jof11010077.

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This review delves into innovative technologies to improve the control of vascular fungal plant pathogens. It also briefly summarizes traditional biocontrol approaches to manage them, addressing their limitations and emphasizing the need to develop more sustainable and precise solutions. Powerful tools such as next-generation sequencing, meta-omics, and microbiome engineering allow for the targeted manipulation of microbial communities to enhance pathogen suppression. Microbiome-based approaches include the design of synthetic microbial consortia and the transplant of entire or customized soil

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Kapadiya, Hemangi J., J. R. Talaviya, K. D. Shah, Urvashi S. Kotadiya, and S. V. Lathiya. "Evaluation of microbial consortia against Okra root rot [Macrophomina phaseolina (Tassi) Goid.]." International Journal of Agricultural Invention 9, no. 1 (2024): 278–83. https://doi.org/10.46492/ijai/2024.9.1.35.

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Okra [Abelmoschus esculentus (L.) Moench] is the only vegetable crop of significance in the Malvaceae family and is very popular in the Indo-Pak subcontinent. In India, it ranks first in its consumption. The crop was found to suffer from stem and root rot disease insevere form in many region of Gujarat state during Kharif, 2021. So for its management different biocontrol agents evaluated under field condition, recorded minimum disease incidence 17.88 % was recorded in T. viride @ 2.5 kg/ha + P. fluorescens @ 2.5 kg/ha + 300 kg FYM which was found at par with T. harzianum @ 2.5 kg/ha + P. fluor

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Chen, Jiaxuan. "Harnessing Natural Defenses Systemic Acquired Resistance (SAR) and Biocontrol in Sustainable Plant Protection." Theoretical and Natural Science 96, no. 1 (2025): 75–82. https://doi.org/10.54254/2753-8818/2025.21797.

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This research explores the integration of systemic acquired resistance (SAR) and biological control as sustainable alternatives to chemical-dependent approaches in plant protection. The study examines the molecular mechanisms of SAR, including pathogen recognition through pattern recognition receptors, MAPK signaling cascades, salicylic acid biosynthesis, and NPR1-mediated defense gene activation. SAR immune memory involves sophisticated epigenetic reprogramming, particularly histone modifications and DNA demethylation. Biocontrol agents operate through direct antagonism (e.g., Bacillus lipope

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Kurkutia, Dharti, Jhanvi Chaudhari, and Ratnakar Chitte. "Proteolytic Activity of Microbial Isolates from Plant Rhizosphere." International Journal of Current Microbiology and Applied Sciences 14, no. 4 (2025): 128–37. https://doi.org/10.20546/ijcmas.2025.1404.016.

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The soil quality is different as per location wise. The content comprises the broad factors which improved during the microbial consortia. Microbes having important role in soil nutrient content and solubilization of complex nutrient. The plant rhizosphere having variety of microorganisms play important role in soil root nutrient uptake and protection. Microbes and their enzymes solubilizing complex insoluble material into simple form, the rhizospheric soil isolates are studied for their plant root and microbial interaction. Soil health is more conserved for agriculture field for quality and q

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Kehe, Jared, Anthony Kulesa, Anthony Ortiz, et al. "Massively parallel screening of synthetic microbial communities." Proceedings of the National Academy of Sciences 116, no. 26 (2019): 12804–9. http://dx.doi.org/10.1073/pnas.1900102116.

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Microbial communities have numerous potential applications in biotechnology, agriculture, and medicine. Nevertheless, the limited accuracy with which we can predict interspecies interactions and environmental dependencies hinders efforts to rationally engineer beneficial consortia. Empirical screening is a complementary approach wherein synthetic communities are combinatorially constructed and assayed in high throughput. However, assembling many combinations of microbes is logistically complex and difficult to achieve on a timescale commensurate with microbial growth. Here, we introduce the kC

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Guzmán-Guzmán, Paulina, Eduardo Valencia-Cantero, and Gustavo Santoyo. "Plant growth-promoting bacteria potentiate antifungal and plant-beneficial responses of Trichoderma atroviride by upregulating its effector functions." PLOS ONE 19, no. 3 (2024): e0301139. http://dx.doi.org/10.1371/journal.pone.0301139.

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Trichoderma uses different molecules to establish communication during its interactions with other organisms, such as effector proteins. Effectors modulate plant physiology to colonize plant roots or improve Trichoderma’s mycoparasitic capacity. In the soil, these fungi can establish relationships with plant growth–promoting bacteria (PGPBs), thus affecting their overall benefits on the plant or its fungal prey, and possibly, the role of effector proteins. The aim of this study was to determine the induction of Trichoderma atroviride gene expression coding for effector proteins during the inte

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Kapadiya, Hemangi J., J. R. Talaviya, K. D. Shah, Urvashi S. Kotadiya, and S. V. Lathiya. "MICROBIAL CONSORTIA FOR MANAGEMENT OF OKRA ROOT ROT INCITED BY MACROPHOMINA PHASEOLINA (TASSI) GOID." Journal of Plant Disease Sciences 18, no. 2 (2023): 129–33. http://dx.doi.org/10.48165/jpds.2023.1802.13.

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Okra [Abelmoschus esculentus (L.) Moench]is the only vegetable cropof significance in the Malvaceae family and isvery popular in the Indo-Pak subcontinent. In India, it ranks first in its consumption. The crop was found to suffer from stem and root rot disease in severe form in many region of Gujarat state during Kharif, 2021. So for its management different biocontrol agents evaluated under field condition, recorded minimum disease incidence 17.88 % was recorded in T. viride @ 2.5kg/ha +fluorescens @ 2.5kg/ha+ 300 kg FYMwhich was found at par with T. harzianum@ 2.5kg/ha+ P. fluorescens@ 2.5kg

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Thakkar, A., and M. Saraf. "Development of microbial consortia as a biocontrol agent for effective management of fungal diseases inGlycine maxL." Archives of Phytopathology and Plant Protection 48, no. 6 (2014): 459–74. http://dx.doi.org/10.1080/03235408.2014.893638.

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Nicomrat, Duongruitai, Pattarika Soongsombat, Nednapa Suenonmueng, and Ninlawan Marjang. "An Antagonism of Isolates of Root-Associated Bacteria Consortia Habituating in Banana Rhizosphere." Applied Mechanics and Materials 879 (March 2018): 83–88. http://dx.doi.org/10.4028/www.scientific.net/amm.879.83.

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Microbial diversity based on plant-microbe interaction as well as most fungal diseases which are such multipathogen complexes have been long researched. Most beneficial microbes promote the growth of the plant but inhibit the growth of plant pathogen as biocontrol agents and are reported for their establishment being microbial communities associated to the plant roots. We were interested in understanding the antagonistic activity of root-associated bacterial communities in the rhizospheres. In this experiment, common bacteria associated with banana root exudation that were cultivated and isola

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Cojanu, Daniel-Nicolae, Oana-Alina Boiu-Sicuia, Maria-Cristina Lumînare, Ana-Cristina Fătu, Lavinia Diana Barbu-Buturugă, and Călina Petruța Cornea. "ISOLATION AND CHARACTERIZATION OF SOME BACTERIAL STRAINS FROM DIPTERAN LARVAE." Romanian Journal for Plant Protection 16 (2023): 81–89. https://doi.org/10.54574/rjpp.16.10.

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The isolation of agronomically beneficial bacteria usually involve the collection of samples from various natural sources, followed by the subsequent use of selective culture techniques. This is not always a straightforward process, due to various reasons, including their reduce concentration level in nature, the difficulty of separating them from the consortia in which they are naturally integrated in the environment, the overgrowth of other competing microorganisms, or even their fastidious way of in vitro multiplication. The aim of this work was to identify six bacterial strains that could

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Olanrewaju, Oluwaseyi Samuel, and Olubukola Oluranti Babalola. "Bacterial Consortium for Improved Maize (Zea mays L.) Production." Microorganisms 7, no. 11 (2019): 519. http://dx.doi.org/10.3390/microorganisms7110519.

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The ever-increasing human population is a major concern for food security. Maize is the third largest most important food crop. The major problems of cultivation arise from urbanization and land pollution. This reduces the amount of land available for agriculture. The use of chemicals in agriculture is not environmentally friendly. Thus, plant growth-promoting bacteria (PGPB) have been proposed as alternatives. This study aims to test the growth-promoting effect of maize inoculated with six indigenous PGPB isolates. These isolates were assayed for various biochemical and plant growth-promoting

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Bartoli, Claudia, and Anne-Yvonne Guillerm-Erckelboudt. "Exploring the holobiont concept through a plant evolutionary experiment study." Project Repository Journal 22, no. 1 (2025): 6–9. https://doi.org/10.54050/prj2222830.

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Exploring the holobiont concept through a plant evolutionary experiment study The evolutionary processes underlying interactions between hosts and their associated microbes remain a black box that biologists have long sought to illuminate. A major limitation has been the lack of knowledge about precise molecular events, which are now increasingly accessible through next-generation sequencing technologies. The ERC Starting Grant HoloE2Plant project leads the way in host-microbiome evolutionary studies, utilising fast-cycling B. rapa plants and synthetic microbial communities. By harnessing high

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Zhu, Jiacheng, Chenxi Deng, Yichi Zhang, Manman Liu, Guoying Zhou, and Junang Liu. "Pine Rhizosphere Soil Microorganisms Enhance the Growth and Resistance of Pinus massoniana Against Nematode Infection." Microorganisms 13, no. 4 (2025): 790. https://doi.org/10.3390/microorganisms13040790.

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Pine wilt disease, caused by Bursaphelenchus xylophilus, poses severe ecological and economic threats to coniferous forests. This study isolated two fungal (Arthropsis hispanica, Penicillium sclerotiorum) and two bacterial (Bacillus amyloliquefaciens, Enterobacter hormaechei) strains from Pinus massoniana rhizospheres, evaluating their biocontrol potential against pine wood nematodes. Molecular characterization confirmed strain identities. In vitro assays demonstrated that combined fermentation filtrates of CSX134+CSZ71 and CSX60+CSZ71 significantly enhanced plant growth parameters (height, bi

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Domracheva, L. I., P. A. Starikov, A. L. Kovina, and T. Ya Ashikhmina. "Application of Trichoderma micromycetes and trichoderma-based consortia in agrobiotechnology (review)." Theoretical and Applied Ecology, no. 1 (March 25, 2024): 6–18. http://dx.doi.org/10.25750/1995-4301-2024-1-006-018.

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The review presents the results of studies on the role of Trichoderma spp. micromycetes in soil microbiomes, on the emerging syntrophic relationships that promote the co-prosperity of various microbial trichoderma consortia. Physiological and biochemical characteristics of Trichoderma is the basis for the creation of biological products with multifunctional action, in particular, for use in agriculture as a biocontrol agent, a growth stimulator of higher plants, and a bioremediator of contaminated soils. Of particular interest are studies devoted to the creation of associations of Trichoderma

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Roy, A., S. K. Roy, G. Chakraborty, and S. K. Sarkar. "Effect of Biocontrol Agent Consortia for Ecofriendly Management of Stem and Root Rot in Olitorius Jute caused byMacrophomina phaseolina." International Journal of Bioresource Science 2, no. 2 (2015): 95. http://dx.doi.org/10.5958/2454-9541.2015.00004.3.

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Iliadi, Maria K., Maria Varveri, and Dimitrios I. Tsitsigiannis. "Biological and Chemical Management of Aspergillus carbonarius and Ochratoxin A in Vineyards." Toxins 16, no. 12 (2024): 527. https://doi.org/10.3390/toxins16120527.

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Ochratoxin A (OTA) is a widely distributed mycotoxin and potent carcinogen produced by several fungal genera, but mainly by Aspergillus carbonarius. Grape contamination occurs in vineyards during the period between veraison and pre-harvest, and it is the main cause of OTA’s presence in wine. The aim of the current study was the evaluation of 6 chemical and 11 biological plant protection products (PPPs) and biocontrol agents in commercial vineyards of the two important Greek white wine varieties cv. Malagousia and cv. Savatiano. The PPPs were applied in a 4-year vineyard study as single treatme

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Kumar, Pradeep, Sandeep Kumar, and R. C. Dubey. "Biocontrol of Macrophomina phaseolina (Tassi) Goid causing charcoal rot disease in Lycopersicon esculentum L. by using multi species bacterial consortia." Environment Conservation Journal 22, no. 3 (2021): 441–49. http://dx.doi.org/10.36953/ecj.2021.22351.

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Plant growth-promoting bacterial strains (LEP1-LEP31) were isolated from rhizosphere of Lycopersicon esculentum L. (Tomato) and screened for their plant growth promoting (PGP) activities. On the basis of morphological, physiological, biochemical, carbon source utilization and molecular characterization, these strains were identified as Pseudomonas sp., Azotobacter sp. and Bacillus sp. For antagonistic activities all the strains were subject to the chitinase activities by the development of clear halo around the inoculated bacterial spots when loaded on chitin (0.2%) supplemented mediumBased on

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Parajuli, Pratikshya, Ritesh Kumar Yadav, Hira Kaji Manandhar, and Megha N. Parajulee. "Management of Root Rot (Rhizoctonia solani Kühn) of Common Bean Using Host Resistance and Consortia of Chemicals and Biocontrol Agents." Biology 14, no. 3 (2025): 235. https://doi.org/10.3390/biology14030235.

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Rhizoctonia root rot and web blight caused by Rhizoctonia solani Kühn is one of the destructive diseases of the common bean (Phaseolus vulgaris L.). A two-year study was conducted (2019–2021) to evaluate the common bean landraces and genotype, biocontrol agents, and chemical fungicides against the pathogen. Nine landraces from high-altitude agriculture in the Jumla district in western Nepal (29.27443900, 82.19332200; 2540 m msl) and one genotype of commercial common bean from the sub-tropical Chitwan district in central Nepal (27.65186564, 84.34869288; 256 m masl) were evaluated for resistance

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Lanzuise, Stefania, Gelsomina Manganiello, Valentino Maria Guastaferro, et al. "Combined Biostimulant Applications of Trichoderma spp. with Fatty Acid Mixtures Improve Biocontrol Activity, Horticultural Crop Yield and Nutritional Quality." Agronomy 12, no. 2 (2022): 275. https://doi.org/10.3390/agronomy12020275.

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The growing demand for safer foods reflects the public perception of the adverse consequences of chemicals used in agriculture. This research aimed at developing new biological formulations based on the combination of small microbial consortia containing two Trichoderma spp., with a medium–long chain fatty acids mixture (FAm). The bioactivity of these formulations was investigated on different vegetable crops in terms of biocontrol, growth promotion, yield and quality improvements. FAm application reduced Botrytis cinerea necrosis by up to 90% compared to the infected

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De Palma, Monica, Riccardo Scotti, Nunzio D’Agostino, Massimo Zaccardelli, and Marina Tucci. "Phyto-Friendly Soil Bacteria and Fungi Provide Beneficial Outcomes in the Host Plant by Differently Modulating Its Responses through (In)Direct Mechanisms." Plants 11, no. 20 (2022): 2672. http://dx.doi.org/10.3390/plants11202672.

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Sustainable agricultural systems based on the application of phyto-friendly bacteria and fungi are increasingly needed to preserve soil fertility and microbial biodiversity, as well as to reduce the use of chemical fertilizers and pesticides. Although there is considerable attention on the potential applications of microbial consortia as biofertilizers and biocontrol agents for crop management, knowledge on the molecular responses modulated in host plants because of these beneficial associations is still incomplete. This review provides an up-to-date overview of the different mechanisms of act

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Lanzuise, Stefania, Gelsomina Manganiello, Valentino M. Guastaferro, et al. "Combined Biostimulant Applications of Trichoderma spp. with Fatty Acid Mixtures Improve Biocontrol Activity, Horticultural Crop Yield and Nutritional Quality." Agronomy 12, no. 2 (2022): 275. http://dx.doi.org/10.3390/agronomy12020275.

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The growing demand for safer foods reflects the public perception of the adverse consequences of chemicals used in agriculture. This research aimed at developing new biological formulations based on the combination of small microbial consortia containing two Trichoderma spp., with a medium–long chain fatty acids mixture (FAm). The bioactivity of these formulations was investigated on different vegetable crops in terms of biocontrol, growth promotion, yield and quality improvements. FAm application reduced Botrytis cinerea necrosis by up to 90% compared to the infected control plants and some o

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MATOS, ANABELLE, and JAY L. GARLAND. "Effects of Community Versus Single Strain Inoculants on the Biocontrol of Salmonella and Microbial Community Dynamics in Alfalfa Sprouts†." Journal of Food Protection 68, no. 1 (2005): 40–48. http://dx.doi.org/10.4315/0362-028x-68.1.40.

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Potential biological control inoculants, Pseudomonas fluorescens 2-79 and microbial communities derived from market sprouts or laboratory-grown alfalfa sprouts, were introduced into alfalfa seeds with and without a Salmonella inoculum. We examined their ability to inhibit the growth of this foodborne pathogen and assess the relative effects of the inoculants on the alfalfa microbial community structure and function. Alfalfa seeds contaminated with a Salmonella cocktail were soaked for 2 h in bacterial suspensions from each inoculant tested. Inoculated alfalfa seeds were grown for 7 days and sa

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Mülner, Pascal, Alessandro Bergna, Philipp Wagner, et al. "Microbiota Associated with Sclerotia of Soilborne Fungal Pathogens – A Novel Source of Biocontrol Agents Producing Bioactive Volatiles." Phytobiomes Journal, no. 3 (June 11, 2019): 125–36. https://doi.org/10.1094/PBIOMES-11-18-0051-R.

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Soilborne plant pathogens are an increasing problem in modern agriculture, and their ability to survive long periods in soil as persistent sclerotia makes control and treatment particularly challenging. To develop new control strategies, we explored bacteria associated with sclerotia of <em>Sclerotinia sclerotiorum</em> and <em>Rhizoctonia solani</em>, two soilborne fungi causing high yield losses. We combined different methodological approaches to get insights into the indigenous microbiota of sclerotia, to compare it to bacterial communities of the surrounding environment, and

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