Academic literature on the topic 'Bioinoculants'

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Journal articles on the topic "Bioinoculants"

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Ambawade, M. S., N. V. Manghwani, P. R. Madhyani, A. M. Shaikh, D. D. Patil, and G. R. Pathade. "Influence of Yeast Bioinoculant Isolated from Indian Date Palm Tree (Phoenix sylvestris) Sap on the Health of Wheat Crop and Soil." Nature Environment and Pollution Technology 22, no. 4 (2023): 2093–101. http://dx.doi.org/10.46488/nept.2023.v22i04.034.

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In this study, three promising yeast isolates were isolated from the sap of the Indian date palm tree (Phoenix sylvestris) and characterized by biochemical tests and 18S rRNA gene sequencing. They were confirmed as Saccharomyces cerevisiae and were designated as strains PYS-1, PYS-2, and PYS-3. These confirmed strains were used for the preparation of bioinoculants. Bioinoculant was prepared and applied to wheat crops, and the effect of Bioinoculant. Statistical analysis is carried out using analysis of variance (ANOVA), and it is found that the absorbance of chlorophyll, protein, and Indole Ac
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Bonetti, Alessandra, Martina Grattacaso, Sara Di Lonardo, and Luigi Paolo D’Acqui. "Impact of Sustainable Soil Cropping Management on the Production and Stability of Bioactive Compounds in Tanacetum balsamita L. by Cold Pressure Extraction." Plants 14, no. 6 (2025): 948. https://doi.org/10.3390/plants14060948.

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This study investigated the effects of agronomic amendments, such as compost and bioinoculants (mycorrhizal fungi and plant growth-promoting bacteria), and eco-friendly agronomic practices, on the crop yield and stability of extracted Tanacetum balsamita L.’s bioactive compounds, which were obtained through cold pressure (Timatic). Plants were cultivated under four treatments: compost, bioinoculant, combination (bioinoculants + compost), and control treatments. After harvesting, the bioactive compounds were extracted and stored for one year at 4 °C and room temperature. Total polyphenols, IC50
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Nosheen, Asia, Asghari Bano, and Faizan Ullah. "Bioinoculants." Toxicology and Industrial Health 32, no. 2 (2013): 270–77. http://dx.doi.org/10.1177/0748233713498453.

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Chaudhary, Twinkle, and Pratyoosh Shukla. "Bioinoculant capability enhancement through metabolomics and systems biology approaches." Briefings in Functional Genomics 18, no. 3 (2018): 159–68. http://dx.doi.org/10.1093/bfgp/elz011.

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AbstractBioinoculants are eco-friendly microorganisms, and their products are utilized for improving the potential of soil and fulfill the nutrients requirement for the host plant. The agricultural yield has increased due to the use of bioinoculants over chemical-based fertilizers, and thus it generates interest in understanding the innovation process by various methods. By gene-editing tool, the desired gene product can be changed for engineered microbial inoculants. We have also described various modern biotechnological tools like constraint-based modeling, OptKnock, flux balance analysis an
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Zhou, Zhou, Yongli Li, Linlin Duan, et al. "Effect of Streptomyces costaricanus Strain A-m1 as a Bioinoculant on Tea Garden Soil and Tea Quality." Agronomy 14, no. 9 (2024): 1901. http://dx.doi.org/10.3390/agronomy14091901.

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Chemical fertilization is usually associated with some unreasonable problems that affect the sustainable production of tea gardens. The micro-organism fertilizer created from plant growth-promoting microbes (PGPM) integrates the beneficial properties of functional micro-organisms and bioinoculants. Application of PGPM can activate soil nutrients, prevent soil-borne diseases, and promote crop growth, thus improving crop quality and yield. In this study, the effects of bioinoculants composed of Streptomyces costaricanus strain A-m1 on the properties, enzyme activity, and micro-organisms of soil
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Akshitha, H. J., K. Umesha, and T. H. Shankarappa. "Effects of Type of Cutting, IBA and Bioinoculants on Rooting in Madhunashini (Gymnema sylvestre Retz.)." Journal of Horticultural Sciences 9, no. 1 (2014): 94–97. http://dx.doi.org/10.24154/jhs.v9i1.232.

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An experiment was carried out to study the effect of type of cutting, IBA and bioinoculants on rooting in madhunashini. Among the three types of cuttings, hardwood cuttings registered higher values for fresh (0.790g/cutting) and dry weight (0.650g/cutting) of sprouts, per cent rooting (6.66 %), fresh and dry weight of roots (0.037 and 0.030g/ cutting) and biomass production (0.682g/cutting). Among IBA and bioinoculant treatments, Azotobacter chroococcum recorded higher values for percentage sprouting (26.66 %) and rooting (9.99 %) as also for other root parameters; whereas, maximum fresh weigh
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Berdeja, Mariam P., Qiuhong Ye, Taryn L. Bauerle, and Justine E. Vanden Heuvel. "Commercial Bioinoculants Increase Root Length Colonization and Improve Petiole Nutrient Concentration of Field-grown Grapevines." HortTechnology 33, no. 1 (2023): 48–58. http://dx.doi.org/10.21273/horttech05110-22.

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Agricultural bioinoculants containing arbuscular mycorrhizal fungi represent a potential opportunity to reduce the dependence of grapevines (Vitis) on agrochemicals. This field study assessed the ability of four commercial bioinoculants to colonize grapevine roots and their effects on petiole nutrient concentration, berry composition, and root morphology of ‘Pinot noir’ (Vitis vinifera) grafted onto rootstock ‘Couderc 3309’ (Vitis riparia × Vitis rupestris) and ‘Riesling’ (V. vinifera) grafted onto ‘Couderc 3309’ and Selection Oppenheim four (Vitis berlandieri × V. riparia). Three bioinoculant
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Rathod, K. D., M. J. Patel, and H. L. Chaudhary. "A Comparative Study of Biofertilizers and Bioinoculants on Yield Parameters, Nutrient Status and Soil Microorganisms of Mango CV. Mallika in Middle Gujarat Condition." Journal of Advances in Biology & Biotechnology 27, no. 12 (2024): 406–16. https://doi.org/10.9734/jabb/2024/v27i121789.

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Nutrient status of leaf and soil microorganisms have directly influence on the nutrient-absorption rate and translocation in the tree system which ultimately increases the production of fruit crops. Therefore, The effects of different biofertilizer and bioinoculant treatments on yield, leaf nutrient status, and soil microorganisms were evaluated post-harvest. A two year field experiment was conducted at Horticultural Research Farm, Department of Horticulture, B.A.C.A, AAU, Anand, Gujarat, India during year 2019-20 and 2020-21 on mango cv. Mallika. The experiment was laid out in factorial CRD w
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K.S, RAGHUWANSHI, PAWAR K.B, and PATIL J.D. "STANDARDIZATION OF LOAD OF BIOINOCULANT IN PEARLMILLET UNDER DRYLAND CONDITIONS." Madras Agricultural Journal 85, september (1998): 355–57. http://dx.doi.org/10.29321/maj.10.a00751.

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Field trial was conducted to study the response of pearlmillet to differnt loads of bioinoculants on vertisol for six years in dryland conditions. Dual inoculation of Azospirillum lipoferum and Azotobacter chroococcum at optimum load of inoculum i.c. 60 g/kg seed performed economically well in respect of plant height, 1000 grain weight, Nitrogen uptake besides grain and stover yields over their individual inoculaiton at recommended dose i.c. 30 g/kg seed. More cost benefit ratio and additional net income was recorded by 60 g/kg seed treatment as compared to recommended dose of bioinoculant.
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Kandula, D. R. W., H. Alizadeh, C. S. P. Teixiera, D. Gale, A. Stewart, and J. G. Hampton. "Trichoderma bioinoculant improves seedling emergence plant growth and seed yield of Camelina sativa (L) Crantz." New Zealand Plant Protection 68 (January 8, 2015): 160–65. http://dx.doi.org/10.30843/nzpp.2015.68.5835.

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Camelina sativa seedling emergence and plant growth can be reduced by the soilborne pathogen Rhizoctonia solani The effect of a mixture of Trichoderma atroviride isolates applied in granule and prill formulations at a rate equivalent to 15 kg/ha on two varieties of C sativa (Suneson and 4164) was evaluated in glasshouse experiments using R solani infested soil The bioinoculant treatments significantly increased seedling emergence by 3060 and increased total shoot and root dry weight by 48 fold over that of the untreated control In a field experiment in 20122013 using C sativa variety 4164 the
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Dissertations / Theses on the topic "Bioinoculants"

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Bhattacharjee, Priyanka. "Molecular detection and diversity analysis of bipolaris sorokiniana (Sacc) shoemaker and induction of resistance in sorghum bicolor (L) moench using bioinoculants." Thesis, University of North Bengal, 2018. http://ir.nbu.ac.in/handle/123456789/2725.

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Acharya, Amrita. "Serological and molecular detection of foliar fungal pathogens of Persea bombycina Kost and activation of defense response using bioinoculants." Thesis, University of North Bengal, 2016. http://ir.nbu.ac.in/hdl.handle.net/123456789/2767.

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Batista, Bruna Durante. "Promoção de crescimento vegetal por Bacillus sp. RZ2MS9: dos genes ao campo." Universidade de São Paulo, 2017. http://www.teses.usp.br/teses/disponiveis/11/11137/tde-15082017-170543/.

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Para alimentar a população mundial crescente é necessário um aumento sustentável na produtividade agrícola. Nesse sentido, Rizobactérias Promotoras de Crescimento de Plantas (RPCPs) têm sido continuamente buscadas para formulações inoculantes por sua capacidade de incremento na produção vegetal aliado ao seu potencial de redução e/ou substituição do uso de fertilizantes minerais, insumos que causam grandes impactos ambientais, na saúde humana e econômicos. A RPCP Bacillus sp. RZ2MS9, um representante da biodiversidade amazônica brasileira, é uma forte candidata a bionoculante por seu efeito be
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Bhutia, Lhanjey Phuti. "Screening of phosphate solubilizing fungi from tea rhizosphere of Sikkim and formulation of bioinoculants with a plant growth promoting rhizobacterium for management of charcoal stump root disease of tea." Thesis, University of North Bengal, 2010. http://hdl.handle.net/123456789/1465.

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Owen, Darren Wayne. "Increasing agricultural grass production using novel bio-inoculants." Thesis, Bangor University, 2015. https://research.bangor.ac.uk/portal/en/theses/increasing-agricultural-grass-production-using-novel-bioinoculants(cf36a835-9554-4911-8e3c-2da4c432a579).html.

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Soil micro-organisms are a fundamental component of soil ecosystem services. Plant yields have shown to be increased through processes mediated by fungi, such as increased acquisition of important plant nutrients e.g. phosphate (P) and nitrogen (N). This has seen micro-organisms exploited commercially to create bio-inoculants (BIs). However, it is remarkably difficult to determine the effectiveness of commercially-available BIs that claim to promote crop yields as in most cases the underlying mechanisms responsible for these beneficial effects are unknown. The aims of the thesis were to examin
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Ruíz, Pedro O., Krystel C. Rojas, and Ewald Sieverding. "La distribución geográfica de los hongos de micorriza arbuscular: una prioridad de investigación en la Amazonía peruana." Pontificia Universidad Católica del Perú. Centro de Investigación en Geografía Aplicada, 2012. http://repositorio.pucp.edu.pe/index/handle/123456789/119637.

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En los diferentes ecosistemas de la Amazonía peruana, las raíces de la gran mayoría de plantas forman una simbiosis de tipo mutualista con hongos de micorriza arbuscular (HMA). Se conoce que estos hongos constituyen un componente clave para el funcionamiento eficiente de los bosques, principalmente por dar a las plantas una mayor capacidad para absorber fósforo y agua del suelo, ayudar en la agregación de las partículas del suelo dándole mayor estabilidad y contribuir con el almacenamiento de carbono en el suelo a través de la producción de glomalina.Por otro lado, en la Amazonía del Perú exis
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Mirzaei, Heydari Mohammad. "The role of bio-inoculants on phosphorous relations of barley." Thesis, Bangor University, 2013. https://research.bangor.ac.uk/portal/en/theses/the-role-of-bioinoculants-on-phosphorous-relations-of-barley(7fa4da0a-1d19-4df4-95ff-5da3905da1cc).html.

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Phosphorus (P) is one of the most limiting and important elements in crop production, yet often has limited availability in the soil. Manufactured inorganic P fertilisers are required to improve soil and crop P supply but their use depletes finite reserves of rock phosphate and impacts on water quality and ecosystem biodiversity. Bio-inoculants have a potential role to increase soil P supply and reduce dependence on expensive fertilisers. The objective of this thesis was to further understand the role of mycorrhizae (M) and P solubilizing bacteria (PSB) bio-inoculants and external P sources (s
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Aguilar, Rivera Katia Alejandra. "Aislamiento de bacterias solubilizadoras de fosfato,del suelo cultivado con papa (SolanumtuberosumL.)." Tesis de Licenciatura, Universidad Autónoma del Estado de México, 2020. http://hdl.handle.net/20.500.11799/109176.

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Este estudio tiene como finalidad de confirmar la capacidad solubilizadora de las cepas aisladas que se puede esperar sean de uso potencial para la formulación de un bioinoculante efectivo para el cultivo de la papa.<br>RESUMEN El fósforo es el segundo nutriente necesario para el desarrollo de las plantas, y de los microorganismos que habitan la rizósfera. En un modelo agrícola convencional, la mayoría de los cultivos requieren cerca de 10 a 30 kg de fósforo por hectárea que se suministran en forma de fertilizantes sintéticos, los cuales debido a sus formas no disponibles tienden a acumul
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Cisneros, Moscol Jessica Elizabeth. "Aislamiento y selección de actinomicetos rizosféricos con potencial aplicación como bioinoculante en el cultivo de Solanum tuberosum sp. andigena (Papa)." Bachelor's thesis, Universidad Nacional Mayor de San Marcos, 2016. https://hdl.handle.net/20.500.12672/5183.

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Evalúa la capacidad promotora de crecimiento vegetal (PGPR) de actinomicetos aislados de la rizósfera de plantaciones de papa colectadas en el distrito de San Jerónimo - Andahuaylas. Para ello, se evalúan 4 características relacionadas a las bacterias consideradas como PGPR (Solubilización de fosfatos, fijación de nitrógeno, producción de AIA y sideróforos). De las 49 cepas de actinomicetos rizosféricos aisladas y evaluadas, la cepa AND 13 presenta mejor rendimiento en las pruebas como PGPR, así como, gran capacidad de adaptación y crecimiento a diferentes temperaturas y pH; siendo identificad
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Tschoeke, Bruno Augusto Prohmann. "Monitoramento da interação entre rizobactéria RZ2MS16 (Burkholderia ambifaria) promotora de crescimento e bioinoculantes comerciais aplicados nas culturas de soja e milho." Universidade de São Paulo, 2016. http://www.teses.usp.br/teses/disponiveis/11/11138/tde-05072016-160308/.

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As culturas da soja e milho são de grande importância econômica mundial e também para o Brasil, onde a área cultivada com essas duas culturas está estimada em 45.855.900 mil hectares, distribuídas em todos estados produtores conforme suas características. A estimativa da safra mundial de soja em 2015/16 apresentou uma redução na produção global da oleaginosa para 319,0 milhões de ton, volume 1,1 milhão de ton inferior ao levantamento de dezembro de 2015. Ainda assim, trata-se de um volume recorde. Para o milho, a produção global foi de 967,9 milhões de ton, com uma redução no volume de 5,9 mil
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Books on the topic "Bioinoculants"

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Singh, Surender, Radha Prasanna, and Kumar Pranaw, eds. Bioinoculants: Biological Option for Mitigating global Climate Change. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-2973-3.

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M, Reddy S., ed. Bioinoculants for sustainable agriculture and forestry: Proceedings of national symposium held on Feb. 16-18, 2001. Scientific Publishers (India), 2002.

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Abud, Yazmín Carreón. Hongos micorrízicos arbusculares: Conservación y bioinoculantes. SEP, Secretaría de Educación Pública, Estados Unidos Mexicanos, 2013.

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Prasanna, Radha, and Kumar Pranaw. Bioinoculants: Biological Option for Mitigating Global Climate Change. Springer, 2023.

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Somani, L. L. Organic Recycling and Bioinoculants ; For Sustainable Crop Production. Agrotech Publishing Academy, 2007.

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Reddy, S. M., Ram Reddy, and S. Girisham. Bioinoculants for sustainable agriculture and forestry: Proceedings of national symposium held on Feb. 16-18, 2001. Scientific Publishers,India, 2002.

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Book chapters on the topic "Bioinoculants"

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Subramanian, S. Bala, Song Yan, R. D. Tyagi, R. Y. Surampalli, and Tian C. Zhang. "Biofertilizers/Bioinoculants." In Sustainable Sludge Management. American Society of Civil Engineers, 2009. http://dx.doi.org/10.1061/9780784410516.ch09.

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Kaur, Chandandeep, G. Selvakumar, and A. N. Ganeshamurthy. "Rhizocompetence of Applied Bioinoculants." In Plant-Microbe Interactions in Agro-Ecological Perspectives. Springer Singapore, 2017. http://dx.doi.org/10.1007/978-981-10-5813-4_25.

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Singh, Manali, Shruti Bhasin, Neha Madan, Deep Chandra Suyal, Ravindra Soni, and Dipti Singh. "Bioinoculants for Agricultural Sustainability." In Microbiological Activity for Soil and Plant Health Management. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-16-2922-8_25.

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Tallapragada, Padmavathi, and Swetha Seshagiri. "Application of Bioinoculants for Sustainable Agriculture." In Probiotics and Plant Health. Springer Singapore, 2017. http://dx.doi.org/10.1007/978-981-10-3473-2_22.

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Khan, Mujeebur Rahman, and M. Arshad Anwer. "Fungal Bioinoculants for Plant Disease Management." In Microbes and Microbial Technology. Springer New York, 2011. http://dx.doi.org/10.1007/978-1-4419-7931-5_17.

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Chincholkar, S. B., B. L. Chaudhari, M. R. Rane, and P. D. Sarode. "Fungal Phytopathogen Suppression Using Siderophoregenic Bioinoculants." In Biological Control of Plant Diseases. CRC Press, 2024. http://dx.doi.org/10.1201/9781003578406-15.

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Ajilogba, Caroline Fadeke, Oluwaseyi Samuel Olanrewaju, and Olubukola Oluranti Babalola. "Application of Bioinoculants for Seed Quality Improvement." In Microorganisms for Sustainability. Springer Singapore, 2017. http://dx.doi.org/10.1007/978-981-10-6241-4_14.

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Bottini, Rubén, Federico J. Berli, M. Victoria Salomon, and Patricia N. Piccoli. "Phytohormonal Role of Microorganisms Involved in Bioinoculants." In Microorganisms for Sustainability. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-19-9570-5_5.

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Florence, Mukelabai, and Chimwamurombe Percy. "Sustainable Enhancement of Soil Fertility Using Bioinoculants." In Vermicomposting for Sustainable Food Systems in Africa. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-19-8080-0_15.

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Khan, Hammad, and Nagina Parmar. "Bioinoculants: Understanding Chickpea Rhizobia in Providing Sustainable Agriculture." In Bacteria in Agrobiology: Crop Productivity. Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-37241-4_8.

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Conference papers on the topic "Bioinoculants"

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Prihastini, L., A. H. Ramelan, P. Setyono, Pranoto, and A. Supriyanto. "Isolation and Identification of Mold in Banana Bunches and Their Potential as Bioinoculants to Accelerate Decomposition of Household Organic Waste." In 10th International Seminar and 12th Congress of Indonesian Society for Microbiology (ISISM 2019). Atlantis Press, 2021. http://dx.doi.org/10.2991/absr.k.210810.013.

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PANDEY, PIYUSH, SHRADHANJALI ARORA, ANCHAL SOOD, SANDEEP BISHT, and D. K. MAHESHWARI. "FORMULATION OF AN EFFECTIVE RHIZOBIUM BIOINOCULANT USING GREEN FLUORESCENT PROTEIN REPORTER SYSTEM." In Proceedings of the International Conference on CBEE 2009. WORLD SCIENTIFIC, 2009. http://dx.doi.org/10.1142/9789814295048_0093.

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Lalitha, S., and S. Nithyapriya. "Production of Bacillibactin Siderophore from Soil Bacteria, Bacillus subtilis: A Bioinoculant Enhances Plant Growth in Arachis hypogaea L. Through Elevated Uptake of Nutrients." In International Seminar on Promoting Local Resources for Sustainable Agriculture and Development (ISPLRSAD 2020). Atlantis Press, 2021. http://dx.doi.org/10.2991/absr.k.210609.013.

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