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Relevant bibliographies by topics / Biologically active compounds

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Academic literature on the topic 'Biologically active compounds'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

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Journal articles on the topic "Biologically active compounds"

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N. N., Khoshimov, Azizov V.G., Abduboqiyev A. R., and Rakhimov R.N. "Study Of The Neuroprotective Properties Of Biologically Active Compounds." American Journal of Medical Sciences and Pharmaceutical Research 03, no. 05 (2021): 1–8. http://dx.doi.org/10.37547/tajmspr/volume03issue05-01.

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The works show that, using fluorescent probes, it was used to study the effect of PC-8 on changes in the dynamics of the intracellular Ca2+ content in synaptosomes of the rat brain, depending on the site of the binding of glutamate on calcium channels by a specific mediator with glutamate. To measure the amount of cytosolic Ca2+ synaptosomes, we calculated using the Grinkevich equation. It has been shown that polyphenol PC-8 binds to the glutamate-binding site of NMDA receptors, so that the conductance for Ca2+ ions is reduced through a channel blocking the effect of polyphenol PC-8 can be exp

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Давиденко, Т. І., I. I. Романовська, and С. А. Андронаті. "IMMOBILIZATION OF BIOLOGICALLY ACTIVE COMPOUNDS." Microbiology&Biotechnology, no. 2(6) (June 15, 2009): 8–22. http://dx.doi.org/10.18524/2307-4663.2009.2(6).102398.

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Nasseh, O., H. Wilps, H. Rembold, and S. Krall. "Biologically active compounds inMelia volkensii." Journal of Applied Entomology 116, no. 1-5 (1993): 1–11. http://dx.doi.org/10.1111/j.1439-0418.1993.tb01162.x.

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Eskalieva, B. K., A. Akhmed, G. Sh Burasheva, Zh A. Abilov, and V. U. Akhmad. "Biologically Active Compounds from Climacoptera." Chemistry of Natural Compounds 40, no. 1 (2004): 87–88. http://dx.doi.org/10.1023/b:conc.0000025476.80448.69.

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Navaratnam, S., I. Hamblett, and H. Hjorth Tonnesen. "Photoreactivity of biologically active compounds." Journal of Photochemistry and Photobiology B: Biology 56, no. 1 (2000): 25–38. http://dx.doi.org/10.1016/s1011-1344(00)00056-7.

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Kristensen, Solveig, Leonid Grinberg, and Hanne Hjorth Tønnesen. "Photoreactivity of biologically active compounds." European Journal of Pharmaceutical Sciences 5, no. 3 (1997): 139–46. http://dx.doi.org/10.1016/s0928-0987(97)00268-6.

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Wood, Jacqueline E., Murray H. G. Munro, John W. Blunt, Nigel B. Perry, John R. L. Walker, and Josephine M. Ward. "Biologically active compounds fromOzothamnus leptophyllus." New Zealand Journal of Botany 37, no. 1 (1999): 167–74. http://dx.doi.org/10.1080/0028825x.1999.9512622.

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Metting, Blaine, and John W. Pyne. "Biologically active compounds from microalgae." Enzyme and Microbial Technology 8, no. 7 (1986): 386–94. http://dx.doi.org/10.1016/0141-0229(86)90144-4.

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Lincoln, Ruth A., Kazimierz Strupinski, and John M. Walker. "BIOLOGICALLY ACTIVE COMPOUNDS FROM DIATOMS." Diatom Research 5, no. 2 (1990): 337–49. http://dx.doi.org/10.1080/0269249x.1990.9705124.

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Asakawa, Yoshinori. "Biologically active compounds from bryophytes." Pure and Applied Chemistry 79, no. 4 (2007): 557–80. http://dx.doi.org/10.1351/pac200779040557.

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Liverworts produce a great variety of lipophilic terpenoids, aromatic compounds, and acetogenins. Many of these constituents have characteristic scents, pungency, and bitterness, and display a quite extraordinary array of bioactivities and medicinal properties. These expressions of biological activity are summarized and discussed, and examples are given of the potential of certain lead compounds for structure-activity studies and synthesis.

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Dissertations / Theses on the topic "Biologically active compounds"

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Omar, Muhammad Nor bin. "Synthesis of biologically active compounds." Thesis, Liverpool John Moores University, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.343121.

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Burnell, Erica Sinead. "Synthesis of biologically active compounds." Thesis, University of Manchester, 2013. https://www.research.manchester.ac.uk/portal/en/theses/synthesis-of-biologically-active-compounds(a009591b-d439-4ff7-9e6f-36199a33e7c8).html.

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Part 1 describes the synthesis of (2S,3S,4R,5R)-5-(6-(((7-bromo-2-(dimethylamino)-4-((3-methylisoxazol-5-yl)methoxy)benzo[d]oxazol-5-yl)methyl)amino)-9H-purin-9-yl)-3,4-dihydroxy-N-methyltetrahydrofuran-2-carboxamide, a selective A3 adenosine receptor agonist, and one of a number of adenosine analogues designed by Muscagen Ltd. with the purpose of treating cardiac ischaemia. The target compound was derived from a condensation of the known modified adenosine, (3aS,4S,6R,6aR)-6-(6-chloro-9H-purin-9-yl)-N,2,2-trimethyltetrahydrofuro[3,4-d][1,3]dioxole-4-carboxamide with 5-(aminomethyl)-7-bromo-N,

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Salunkhe, A. M. "Synthesis of biologically active compounds." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1987. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3270.

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Dhokte, U. P. "Synthesis of biologically active compounds." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1988. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3299.

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Naik, A. M. "Synthesis of biologically active compounds." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1986. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3274.

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Khobragade, D. A. "Synthesis of biologically active compounds." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 2006. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/2529.

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Kumar, A. "Synthesis of biologically active compounds." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1989. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3326.

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Bhonsle, J. B. "Synthesis of biologically active compounds." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1992. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3034.

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Vidyasagar, V. "Synthesis of biologically active compounds." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1985. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3228.

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Reddy, P. S. "Synthesis of biologically active compounds." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1985. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3232.

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Books on the topic "Biologically active compounds"

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Whapham, C. A. Biologically active compounds in seaweed extracts. University of Portsmouth, School of Pharmacy & Biomedical Sciences, 1995.

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Yue, Wu. Biologically-active compounds in seaweed extracts. University of Portsmouth, School of Pharmacy and Biomedical Science, 1996.

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K, Burger, ed. Biocoordination chemistry: Coordination equilibria in biologically active systems. E. Horwood, 1990.

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Mao, Justin Y. Synthetic approaches to syn-diol containing biologically active compounds. Brock University, Dept. of Chemistry, 2002.

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Kinghorn, A. Douglas, Heinz Falk, Simon Gibbons, Yoshinori Asakawa, Ji-Kai Liu, and Verena M. Dirsch, eds. Biologically Active Compounds of Malaysian Medicinal and Aromatic Plants. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-86378-3.

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Sukhareva, N. N. Biologically active substances of protozoa. Kluwer Academic, 2002.

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1932-, Cutler Horace G., and Cutler Stephen J, eds. Biologically active natural products: Agrochemicals. CRC Press, 1999.

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1932-, Cutler Horace G., and Cutler Stephen J, eds. Biologically active natural products: Agrochemicals. CRC Press, 1999.

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Gašić, Olga. Biologically active compounds of plants in the Fruška Gora mountain. Matica srpska, Odeljenje za prirodne nauke, 1997.

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Seelig, Bruce Duane. Water resource impacts: From medicines and other biologically active substances. NDSU Extension service, 2005.

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Book chapters on the topic "Biologically active compounds"

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Hiyama, Tamejiro, and Hisashi Yamamoto. "Biologically Active Organofluorine Compounds." In Organofluorine Compounds. Springer Berlin Heidelberg, 2000. http://dx.doi.org/10.1007/978-3-662-04164-2_5.

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Szajdak, Lech Wojciech. "Introduction: Biologically Active Compounds." In Bioactive Compounds in Agricultural Soils. Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-43107-9_1.

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Moberg, William K., Gregory S. Basarab, John Cuomo, and Paul H. Liang. "Biologically Active Organosilicon Compounds." In ACS Symposium Series. American Chemical Society, 1987. http://dx.doi.org/10.1021/bk-1987-0355.ch026.

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Breydo, Leonid. "Boron, Biologically Active Compounds." In Encyclopedia of Metalloproteins. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-1533-6_483.

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Breydo, Leonid. "Arsenic, Biologically Active Compounds." In Encyclopedia of Metalloproteins. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-1533-6_484.

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Breydo, Leonid. "Selenium, Biologically Active Compounds." In Encyclopedia of Metalloproteins. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-1533-6_485.

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Breydo, Leonid. "Silicon, Biologically Active Compounds." In Encyclopedia of Metalloproteins. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-1533-6_486.

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Fox, P. F., T. Uniacke-Lowe, P. L. H. McSweeney, and J. A. O’Mahony. "Biologically Active Compounds in Milk." In Dairy Chemistry and Biochemistry. Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-14892-2_11.

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Caprioli, Richard M. "Coupling Chromatographic Techniques with FABMS for the Structural Analysis of Biological Compounds." In Biologically Active Molecules. Springer Berlin Heidelberg, 1989. http://dx.doi.org/10.1007/978-3-642-74582-9_6.

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Houghton, Peter J., and Abraham Y. Mensah. "Biologically Active Compounds from Buddleja Species." In Phytochemicals in Human Health Protection, Nutrition, and Plant Defense. Springer US, 1999. http://dx.doi.org/10.1007/978-1-4615-4689-4_13.

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Conference papers on the topic "Biologically active compounds"

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Marliyana, Soerya Dewi, Maulidan Firdaus, Muhamad Widyo Wartono, Diana Inas Utami, and Uly Wulan Apriani. "Evaluation of the Antibacterial Activity of Pinostrobin Derivative Compounds from Ethylation and Allylation Reactions." In 8th International Conference on Advanced Material for Better Future. Trans Tech Publications Ltd, 2025. https://doi.org/10.4028/p-s3ucax.

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Temu Kunci (Kaempferia pandurata Roxb.) is one of the plants from the Zingiberaceae family that contains secondary metabolites derived from flavonoids. Studies on the bioactivity of flavonoid compounds from this species have shown various biological activities such as antibacterial, antioxidant, antiviral, antitumor, antipyretic, anti-inflammatory, analgesic, and insecticidal properties. Pinostrobin (5-hydroxy-7-methoxy flavanone) (1) is the major flavonoid found in the rhizomes of this plant and has been successfully derivatized through ethylation and allylation reactions. Two compounds were

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Mishra, Ashok Kumar, and Satya Prakash Tiwari. "Biologically active compounds to develop bioelectronics and bio photonics." In 2ND INTERNATIONAL CONFERENCE ON CONDENSED MATTER AND APPLIED PHYSICS (ICC 2017). Author(s), 2018. http://dx.doi.org/10.1063/1.5032819.

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Jiri, Barek. "Novel Electrode Materials For Monitoring Of Biologically Active Organic Compounds." In International Conference on Biological Research and Applied Science. Jinnah University for Women, Karachi,Pakistan, 2022. http://dx.doi.org/10.37962/ibras/2022/70-71.

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Akhmetkhanova, E. N., and A. S. Rodionov. "NUTRITIONAL AND BIOLOGICALLY ACTIVE COMPOUNDS N DRIED SEA BUCKTHORN PULP." In Новые материалы и перспективные технологии лесопромышленного комплекса. Воронежский государственный лесотехнический университет им. Г.Ф. Морозова, 2022. http://dx.doi.org/10.58168/nmptti2022_15-19.

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Baisalova, G., A. Kokorayeva, Z. Tukhmetova, L. Kussepova, and A. Atimtaikyzy. "Ultrasound extraction of biologically active compounds from Alhagi pseudalhagi seeds." In GA – 70th Annual Meeting 2022. Georg Thieme Verlag KG, 2022. http://dx.doi.org/10.1055/s-0042-1759063.

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Gudkova, Elena, Ngan Le Ngok, and Maria Ustinova. "Mutual Influence of Biologically Active Compounds in Medical Plants Composition." In Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019). Atlantis Press, 2019. http://dx.doi.org/10.2991/isils-19.2019.28.

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"Innovative cosmetic raw materials and biologically active compounds in cosmetics chemistry." In Chemical technology and engineering. Lviv Polytechnic National University, 2021. http://dx.doi.org/10.23939/cte2021.01.156.

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Akhmedova, D. A., A. V. Aidakova, I. S. Ivanov, D. O. Shatalov, Yu A. Koroleva, and Yu A. Azarova. "SEARCH FOR NEW BIOLOGICALLY ACTIVE COMPOUNDS AND TECHNOLOGIES OF THEIR SYNTHESIS." In 90 лет - от растения до лекарственного препарата: достижения и перспективы. Федеральное государственное бюджетное научное учреждение "Всероссийский научно-исследовательский институт лекарственных и ароматических растений", 2021. http://dx.doi.org/10.52101/9785870191003_2021_509.

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Čakar, Uroš, Maria Čebela, Aleksandar Petrović, Ivan Stanković, and Brižita Đorđević. "Fruit Wine and Its Biologically Active Compounds’ Ability in Health Prevention." In European Nutrition Conference. MDPI, 2024. http://dx.doi.org/10.3390/proceedings2023091393.

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Blinova, Anastasia, David Maglakelidze, Dionis Filippov, Larisa Kanukova, and Madina Mrikaeva. "Study of the stabilization of zinc silicate nanoparticles by biologically active heterofunctional compounds." In INTELLIGENT BIOTECHNOLOGIES OF NATURAL AND SYNTHETIC BIOLOGICALLY ACTIVE SUBSTANCES: XIV Narochanskie Readings. AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0178837.

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Reports on the topic "Biologically active compounds"

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Cytryn, Eddie, Mark R. Liles, and Omer Frenkel. Mining multidrug-resistant desert soil bacteria for biocontrol activity and biologically-active compounds. United States Department of Agriculture, 2014. http://dx.doi.org/10.32747/2014.7598174.bard.

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Control of agro-associated pathogens is becoming increasingly difficult due to increased resistance and mounting restrictions on chemical pesticides and antibiotics. Likewise, in veterinary and human environments, there is increasing resistance of pathogens to currently available antibiotics requiring discovery of novel antibiotic compounds. These drawbacks necessitate discovery and application of microorganisms that can be used as biocontrol agents (BCAs) and the isolation of novel biologically-active compounds. This highly-synergistic one year project implemented an innovative pipeline aimed

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Cheeseman, Kathryn. The Environmental Impacts of Illicit Drug Production. Institute of Development Studies, 2024. http://dx.doi.org/10.19088/k4dd.2024.017.

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This rapid evidence review compiles findings on the environmental impacts of illicit drug production, focusing on water and soil pollution, ecosystem health, land use change, and waste management. It highlights the complexity of the issue, with significant gaps in understanding the long-term effects on ecosystems. The review also examines how prohibitionary drug policies may exacerbate environmental harm. Key findings include distinct regional patterns of drug use, complex relationships between land use change and drug production, and the persistence of biologically active compounds in water s

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Yompakdee, Chulee, and Warintorn Chavasiri. An active compound Kempferia parviflora with inhibitory activity against GSK-3 kinase implicated in type II Diabetes and Alzheimer's disease. Chulalongkorn University, 2015. https://doi.org/10.58837/chula.res.2015.37.

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Calcium signaling pathways play pivotal roles in regulation of various important biological processes in eukaryotes ranging from yeast to human. Because of the high degree in gene conservation from yeast to human, the small molecule inhibitors discovered in the yeast based-drug screening system can be expected to exert their function in human as well. The immunosuppressive agents, FK506 and cyclosporine A, are an example. Our previous studies using a zds1 yeast-based assay to search for inhibitors in the calcium signaling pathway in Saccharomyces cerevisae mutant strain from the crude extract

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Harman, Gary E., and Ilan Chet. Discovery and Use of Genes and Gene Combinations Coding for Proteins Useful in Biological Control. United States Department of Agriculture, 1994. http://dx.doi.org/10.32747/1994.7568787.bard.

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The objectives of the research in this proposal were to (A) identify synergy among proteins that provide enhanced activity over single proteins for control of plant pathogenic fungi, (B) clone and characterize genetic sequences coding for proteins with ability to control pathogenic fungi, (C) produce transgenic organisms with enhanced biocontrol ability using genes and gene combinations and determine their efficiency in protecting plants against plant pathogenic fungi. A related objective was to produce disease-resistant plants. Fungal cell wall degrading enzymes from any source are strongly s

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Kanner, Joseph, Mark Richards, Ron Kohen, and Reed Jess. Improvement of quality and nutritional value of muscle foods. United States Department of Agriculture, 2008. http://dx.doi.org/10.32747/2008.7591735.bard.

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Food is an essential to our existence but under certain conditions it could become the origin to the accumulative health damages. Technological processes as heating, chopping, mincing, grounding, promote the lipid oxidation process in muscle tissues and meat foodstuffs. Lipid oxidation occurred rapidly in turkey muscle, intermediate in duck, and slowest in chicken during frozen storage. Depletion of tocopherol during frozen storage was more rapid in turkey and duck compared to chicken. These processes developed from lipid peroxides produce many cytotoxic compounds including malondialdehyde (MD

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Jurkevitch, Edouard, Carol Lauzon, Boaz Yuval, and Susan MacCombs. role of nitrogen-fixing bacteria in survival and reproductive success of Ceratitis capitata, the Mediterranean fruit fly. United States Department of Agriculture, 2005. http://dx.doi.org/10.32747/2005.7695863.bard.

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Objectives: to demonstrate nitrogen fixation in the gut of Ceratitiscapitata, the Mediterranean fruit fly and that fixed nitrogen is important for the fly. Background: Fruit flies (Diptera: Tephritidae) are a highly successful, widespread group of insects causing enormous economic damage in agriculture. They are anautogenous, i.e. the acquisition of nitrogenous compounds by both male and female is essential for the realization of their reproductive potential. Nitrogen, although abundant in the atmosphere, is paradoxically a limiting resource for multicellular organisms. In the Animalia, biolog

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Lichter, Amnon, Joseph L. Smilanick, Dennis A. Margosan, and Susan Lurie. Ethanol for postharvest decay control of table grapes: application and mode of action. United States Department of Agriculture, 2005. http://dx.doi.org/10.32747/2005.7587217.bard.

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Original objectives: Dipping of table grapes in ethanol was determined to be an effective measure to control postharvest gray mold infection caused by Botrytis cinerea. Our objectives were to study the effects of ethanol on B.cinerea and table grapes and to conduct research that will facilitate the implementation of this treatment. Background: Botrytis cinerea is known as the major pathogen of table grapes in cold storage. To date, the only commercial technology to control it relied on sulfur dioxide (SO₂) implemented by either fumigation of storage facilities or from slow release generator pa

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Kumar, Aishani, Thendral Yalini, and Sunil Kumar C. Unlocking Cellular Control: The Promise of PROTACs in Disease Intervention. Science Reviews - Biology, 2024. http://dx.doi.org/10.57098/scirevs.biology.3.2.1.

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The discovery of proteolysis-targeting chimeras (PROTACs) is among the most exciting and promising avenues in cancer therapy. These fascinating compounds signify a paradigm shift from traditional approaches to medication development, offering a new idea that leverages the complexities of biological mechanisms to accomplish highly focused degradation of particular proteins implicated in pathological processes. This novel strategy has the potential to address a number of drawbacks with conventional therapy techniques, such as the development of drug resistance and unexpected adverse effects resu

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Kanner, Joseph, Dennis Miller, Ido Bartov, John Kinsella, and Stella Harel. The Effect of Dietary Iron Level on Lipid Peroxidation of Muscle Food. United States Department of Agriculture, 1995. http://dx.doi.org/10.32747/1995.7604282.bard.

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Biological oxidations are almost exclusively metal ion-promoted reactions and in ths respect iron, being the most abundant, is the commonly involved. The effect of dietary iron levels on pork, turkey and chick muscle lipid peroxidation and various other related compounds were evaluated. Crossbred feeder pigs were fed to market weight on corn-soy rations containing either 62, 131 or 209 ppm iron. After slaughter, the muscles were dissected, cooked and stored at 4°C. Heavily fortifying swine rations with iron (>200 ppm) increase nn-heme iron (NHI), thiobarbituric acid reactive substances (TBA

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