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Relevant bibliographies by topics / Biotechnological innovation / Books

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Books on the topic 'Biotechnological innovation'

Author: Grafiati

Published: 5 June 2025

Last updated: 2 August 2025

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1

Coplin, Abigail Elizabeth. Domesticating Biotechnological Innovation: Science, Market and the State in Post-Socialist China. [publisher not identified], 2019.

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2

Broerse, Jacqueline E. W. Towards a new development strategy: How to include small-scale farmers in the biotechnological innovation process. Eburon, 1998.

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3

Ingeniörsvetenskapsakademien and European Federation of Biotechnology. Working Party on Microbial Physiology., eds. Microbial physiology for biotechnological innovation: Microorganisms in aqueous two-phase systems : lectures given at an international workshop, November 10-11, 1986. Royal Swedish Academy of Engineering Sciences, 1987.

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4

L, Alberghina, Frontali Laura, Hamer G, and European Federation of Biotechnology. Working Party on Microbial Physiology., eds. Physiological and genetic modulation of product formation: Microbial physiology for biotechnological innovation : proceedings of an international symposium, Como/I, 8-10 May 1986. VCH, 1987.

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5

Arora, Sudipti, Ashwani Kumar, Shinjiro Ogita, and Yuan Yeu Yau, eds. Biotechnological Innovations for Environmental Bioremediation. Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-9001-3.

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6

(Project), BIOTOL, Open Universiteit (Heerlen Netherlands), and Thames Polytechnic, eds. Biotechnological innovations in animal productivity. Butterworth-Heinemann, 1992.

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7

(Project), BIOTOL, Open Universiteit (Heerlen Netherlands), and Thames Polytechnic, eds. Biotechnological innovations in crop improvement. Butterworth-Heinemann, 1991.

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8

Beekman, M. J. H. I., Turnock G, Open Universiteit (Heerlen Netherlands), Thames Polytechnic, and BIOTOL (Project), eds. Biotechnological innovations in health care. Butterworth-Heinemann, 1991.

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9

Balken, J. A. M. van., Open Universiteit (Heerlen Netherlands), and University of Greenwich, eds. Biotechnological innovations in chemical synthesis. Butterworth Heinemann, 1997.

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10

Netherlands), Open Universiteit (Heerlen, Thames Polytechnic, and BIOTOL (Project), eds. Biotechnological innovations in food processing. Butterworth-Heinemann, 1991.

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11

Netherlands), Open Universiteit (Heerlen, and University of Greenwich, eds. Biotechnological innovations in energy and environmental management. Butterworth-Heinemann, 1994.

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12

Panda, Sandeep, Srabani Mishra, Ata Akcil, and Eric D. Van Hullebusch, eds. Biotechnological Innovations in the Mineral-Metal Industry. Springer International Publishing, 2024. http://dx.doi.org/10.1007/978-3-031-43625-3.

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13

Sobti, Ranbir Chander. Biotechnological Innovations for Sustainable Biodiversity and Development. CRC Press, 2025. https://doi.org/10.1201/9781032697550.

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14

S, Marwaha S., and Arora Jatinder Kaur, eds. Food processing: Biotechnological applications. Asiatech Publishers, 2000.

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15

Canadian Biotechnology Advisory Committee., ed. Biotechnological intellectual property and the patenting of higher life forms: Consultation document 2001. Canadian Biotechnology Advisory Committee, 2001.

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16

Marcus Wallenberg Symposium (1985 Falun, Sweden). New horizons for biotechnological utilization of the forest resource: Lectures given at the 1985 Marcus Wallenberg Symposium in Falun, Sweden, on September 12, 1985. Marcus Wallenberg Foundation, 1985.

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17

Committee, Canadian Biotechnology Advisory. Biotechnological intellectual property and the patenting of higher life forms : consultation document 2001 =: Propriété intellectuelle en biotechnologie et la brevetabilité des formes de vie supérieures : document de consultation 2001. Canadian Biotechnology Advisory Committee = Comité consultatif canadien de la biotechnologie, 2001.

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18

Leva, Annarita. Olive Tree in the Mediterranean Area: A Mirror of the Tradition and the Biotechnological Innovation. Nova Science Publishers, Incorporated, 2018.

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19

Biotechnological innovations in health care. Butterworth-Heinemann, 1990.

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20

Biotechnological Innovations in Health Care. Elsevier, 1991. http://dx.doi.org/10.1016/c2013-0-06539-5.

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21

Biotechnological Innovations in Animal Productivity. Elsevier, 1992. http://dx.doi.org/10.1016/c2009-0-24971-3.

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22

Biotechnological Innovations in Food Processing. Elsevier, 1991. http://dx.doi.org/10.1016/c2009-0-24973-7.

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23

BIOTOL, B. C. Currell, and R. C. E. Dam-Mieras. Biotechnological Innovations in Chemical Synthesis. Elsevier Science & Technology Books, 1997.

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24

BIOTOL, B. C. Currell, and R. C. E. Dam-Mieras. Biotechnological Innovations in Animal Productivity. Elsevier Science & Technology Books, 2013.

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25

BIOTOL, B. C. Currell, and R. C. E. Dam-Mieras. Biotechnological Innovations in Food Processing. Elsevier Science & Technology Books, 2014.

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26

Arora, Sudipti, Ashwani Kumar, Shinjiro Ogita, and Yuan-Yeu Yau. Biotechnological Innovations for Environmental Bioremediation. Springer Singapore Pte. Limited, 2022.

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27

Biotechnological Innovations for Environmental Bioremediation. Springer, 2023.

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28

Nettleton, Claire Correo, Ellen K. Levy, Molly Duggins, et al., eds. Art and Biotechnology. Bloomsbury Publishing Plc, 2024. http://dx.doi.org/10.5040/9781350376069.

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This interdisciplinary anthology examines the relationship between developments in biotechnology and both artistic and literary innovation, focussing in particular on how newfound molecular technologies and knowledge regimes, such as CRISPR gene editing, alter conceptions of what it means to be human. The book presents 21 essays, split across five parts, from a coterie of artists, scientists, and theorists, which examine the symbiotic relationship between humans, animals, and viruses as well as the impossibility of germ-free existence. The essays in this volume are urgent in their topicality,

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29

BIOTOL. Biotechnological Innovations in Crop Improvement (PB). 2004.

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30

Mishra, Srabani. Biotechnological Innovations in the Mineral-Metal Industry. Springer International Publishing AG, 2024.

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31

Ienca, Marcello, Oreste Pollicino, Laura Liguori, Elisa Stefanini, and Roberto Andorno, eds. The Cambridge Handbook of Information Technology, Life Sciences and Human Rights. Cambridge University Press, 2022. http://dx.doi.org/10.1017/9781108775038.

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Debates on the human-rights implications of new and emerging technologies have been hampered by the lack of a comprehensive theoretical framework for the complex issues involved. This volume provides that framework, bringing a multidisciplinary and international perspective to the evolution of human rights in the digital and biotechnological era. It delves into the latest frontiers of technological innovation in the life sciences and information technology sectors, such as neurotechnology, robotics, genetic engineering, and artificial intelligence. Leading experts from the technological, medic

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32

Unknown. Biotechnological Innovations in Health Care: Biotechnology by Open Learning. Elsevier Science & Technology Books, 2013.

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33

LippertRasmussen, Kasper, Jacob Wamberg, Mads Rosendahl Thomsen, and Kasper Lippert-Rasmussen. Posthuman Condition: Ethics, Aesthetics and Politics of Biotechnological Challenges. Aarhus University Press, 2012.

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34

The posthuman condition: Ethics, aesthetics and politics of biotechnological challenges. Aarhus University Press, 2012.

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35

Wolodzko, Agnieszka. Affect as Contamination. Bloomsbury Publishing Plc, 2023. http://dx.doi.org/10.5040/9781350333031.

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Bringing the concept of contamination into dialogue with affect theory and bioart, Agnieszka Anna Wołodźko urges us to rethink our relationship with ourselves, each other and other organisms. Thinking through the lens of contamination, this book provides an innovative approach to understanding the leaky, porous and visceral nature of our bodies and their endless interrelationships and, in doing so, uncovers new ways for thinking about embodiment. Affect theory has long been interested in transmission or contagion but, inspired by Spinoza and Deleuze, Affect as Contamination goes further, as co

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