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Books on the topic 'Blue and succulent foods'

Author: Grafiati

Published: 7 June 2025

Last updated: 2 August 2025

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1

Thomas, Isabel. Blue and purple foods. Raintree, 2005.

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2

Judy, Harrold, and Ball Corporation, eds. Blue-ribbon cookbook. State Fair Books, 1992.

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3

Kelley, Jeanne. Blue eggs & yellow tomatoes: A backyard garden-to-table cookbook. Running Press, 2013.

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4

Corporation, Alltrista. Ball blue book: Guide to home canning, freezing & dehydration. Alltrista Corp. and Ball Corp., 1995.

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5

Pukel, Sandy. Greens and grains on the deep blue sea cookbook: Fabulous vegetarian cuisine from the Holistic Holiday at Sea cruises. Square One Publishers, 2007.

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6

Corporation, Ball. Ball blue book: The guide to home canning and freezing. Alltrista Corp., 1994.

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7

Karel, Marcus. Utilization of non-conventional systems for conversion of biomass to food components: Potential for utilization of algae in engineered foods. Dept. of Applied Biological Sciences, Massachusetts Institute of Technology, 1985.

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8

United States. National Aeronautics and Space Administration, ed. Utilization of non-conventional systems for conversion of biomass to food components: Potential for utilization of algae in engineered foods. Dept. of Applied Biological Sciences, Massachusetts Institute of Technology, 1985.

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9

Karel, Marcus. Utilization of non-conventional systems for conversion of biomass to food components: Potential for utilization of algae in engineered foods. Dept. of Applied Biological Sciences, Massachusetts Institute of Technology, 1985.

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10

United States. National Aeronautics and Space Administration., ed. Utilization of non-conventional systems for conversion of biomass to food components: Potential for utilization of algae in engineered foods. Dept. of Applied Biological Sciences, Massachusetts Institute of Technology, 1985.

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11

ill, Cardinali Kevin, Johnson Traci Paige, Kessler Todd, and Santomero Angela C, eds. Blue's snack party: A lift-the-flap story. Simon Spotlight/Nick Jr., 2000.

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12

Thomas, Isabel. Blue And Purple Foods. Heinemann Library, 2004.

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13

Robertson, Darren, and Mark LaBrooy. The Blue Ducks' Real Food. Plum, 2015.

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14

Ball Blue-Ribbon Cookbook. State Fair Books/Ball Corporation, 1992.

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15

BAALI, Nour el imane. Composition Notebook: Blue Succulent Wide Ruled Composition Notebook, 60 Sheets, Cute Pattern. Independently Published, 2021.

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16

Thomas, Isabel. Blue And Purple Foods (The Colors We Eat). Heinemann, 2004.

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17

(Translator), Paul Osborn, ed. Alimentos Azules Y Morados / Blue and Purple Foods. Heinemann, 2005.

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18

Team, Blue Apron Culinary, ed. The Blue Apron cookbook: 165 essential recipes & lessons for a lifetime of home cooking. Harper Wave, 2017.

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19

Kelley, Jeanne. Blue Eggs and Yellow Tomatoes: Recipes from a Modern Kitchen Garden. Running Press, 2011.

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20

Nature's Superfood: The Blue-Green Algae Revolution. Trans-Atlantic Publications, 1997.

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21

Logbook, Shamrock. Address Book: For Contacts, Addresses, Phone, Email, Note,Emergency Contacts,Alphabetical Index With Blue Cacti Succulent Pattern. Independently published, 2019.

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22

United Unicorn United Unicorn Nations. My Sticker Album: Blue Llama Alpaca Cactus Succulent Blank Sticker Book 100 Pages; Sticker Book for Collecting Stickers. Independently Published, 2020.

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23

Whitehouse, Patricia. Colours We Eat: Purple and Blue Foods (Read and Learn: Colours We Eat). Raintree Publishers, 2004.

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24

Thomas, Isabel. Alimentos Azules Y Morados/blue And Purple Foods (Colores Para Comer / Colors We Eat). Heinemann, 2004.

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25

Callen, Lara. Renal Diet Cookbook : Healthy Eating to Treat Kidney Failure: Find Out How to Prepare Succulent Low Sodium and Low Potassium Foods to Enjoy Your Life Fully. Independently Published, 2020.

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26

Buettner, Dan. The Blue Zones Solution: Eating and Living like the World's Healthiest People. Blackstone Audiobooks, 2015.

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27

Notebooks, Freya Pearl. Recipes: Cute Cookbook to Fill with Your Favorite Meals, Holiday Foods, and More with Simple Modern Minimalist Cover Design in Soft Blue. Independently Published, 2019.

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