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1

Millet, Patrice. Cocktails short drinks. Paris: Artémis ed., 2004.

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2

Cocktails long drinks. Paris: Artémis ed., 2004.

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3

Cocktails: Long drinks. [Chamalières]: Éd. Proxima, 2000.

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4

-, Estèves Anne-Laure 19, ed. Shots: Mini cocktails explosifs. Paris: Tana, 2007.

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5

Barman de poche. [Paris]: Octopus, 2002.

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6

éd, Zipper Éric, ed. Boissons santé: Simples et naturelles, à consommer sans modération! Lucerne: Dormonval, 2003.

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7

Guida, Tony. Les cocktails du bien-être du Royal parc Evian. Paris: Hermé, 2000.

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8

Canada. Dept. of Foreign Affairs and International Trade. Trade : protocol on rum between the Government of Canada and the Member States of the Caribbean Common Market, Belmopan, May 12, 1998, in force May 12, 1998 =: Commerce : accord sur le rhum entre le gouvernement du Canada et les États membres du Marché commun des Caraïbes, Belmopan, le 12 mai 1998, en vigueur le 12 mai 1998. Ottawa, Ont: Minister of Public Works and Government Services Canada = Ministre des travaux publics et services gouvernementaux Canada, 1998.

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9

de, Borde Martine, ed. Histoire de l'alcool. Paris: Presses universitaires de France, 1990.

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10

1950-, Manley John, and Canada Ministère des finances, eds. Propositions législatives et notes explicatives concernant la Loi de 2001 sur l'accise. Ottawa, Ont: Ministère des finances Canada, 2003.

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11

Andrew, Smith, and Wilson D. G, eds. Hazardous drinking: A handbook for general practitioners. London: Medical Council on Alcoholism, 1987.

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12

Dominé, André. Le livre du bar et des cocktails: Le monde des alcools et des spiritueux. [Potsdam, Germany]: Ullmann, 2009.

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13

Robinson, Jancis. The demon drink: A user's guide. London: Methuen Mandarin, 1989.

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14

finances, Canada Ministère des. Loi de 2001 sur l'accise: Notes explicatives et avant-projets de règlement. Ottawa, Ont: Ministère des finances, 2001.

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15

A guide to bartending. Vancouver: 49th Avenue Press, 1996.

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16

finances, Canada Ministère des. Propositions législatives, notes explicatives et avant-projets de règlement concernant le nouveau régime de taxation des spiritueux, du vin et des produits du tabac. Ottawa, Ont: Ministère des finances, 1999.

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17

Jennings, Ryan. Entertaining with booze: Designer drinks, fabulous food & inspired ideas for your next party. North Vancouver, B.C: Whitecap, 2008.

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18

Licensed Victuallers' Association of Ontario. By-laws of the Licensed Victuallers' Association of Ontario. [Toronto?: s.n.], 1993.

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19

finances, Canada Ministère des. Révision de la Loi sur l'accise: Proposition de révision du régime de taxation des produits du tabac et de l'alcool. Ottawa, Ont: Ministère des finances, 1997.

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20

Withrow, W. H. The liquor traffic. Toronto: S. Rose, 1993.

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21

Dopants naturels et cocktails de la forme. [Alleur]: Marabout, 1998.

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22

Canada. Dept. of Finance. Legislative proposals and explanatory notes relating to the Excise Act, 2001. [Ottawa]: Dept. of Finance Canada, 2003.

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23

Uri sul toesalligi wihan churye wa p'ungnyu. Sŏul: Modoobooks (Modu Puksŭ), 2021.

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24

Guía completa del barman. Barcelona: Editorial de Vecchi, 1995.

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25

H, Lea A. G., and Piggott J. R. 1950-, eds. Fermented beverage production. London: Blackie, 1995.

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26

Gray, James Henry. Booze: When whiskey ruled the West. 2nd ed. Saskatoon: Fifth House, 1995.

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27

Dimitra, Gefou-Madianou, ed. Alcohol, gender, and culture. London: Routledge, 1992.

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28

Zerouali, Lahcen. Le commerce des boissons alcoolisées au Maroc. [Morocco: s.n.], 1997.

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29

Inc, NetLibrary, ed. Alcohol, gender, and culture. London: Routledge, 2002.

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30

Heron, Craig. Booze: A distilled history. Toronto: Between the Lines, 2003.

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31

Marcus, Grant, and O'Connor Joyce, eds. Corporate social responsibility and alcohol: The need and potential for partnership. New York: Brunner-Routledge, 2005.

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32

Doeser, Linda. Cocktails: L'art du drink. Bath: Parragon, 2003.

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33

Contexte de propriété et culture d'entreprise: Le cas de la SAQ. Boucherville, Québec: G. Morin, 1991.

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34

Cocktails. Paris: Larousse, 2006.

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35

Boissons toniques. Solar, 2003.

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36

Cocktails & boissons. Issy-les-Moulineaux: Les Éd. culinaires [pour "Le Figaro"], 2007.

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37

Cocktails: Des plus classiques aux plus branchés. Bath: Parragon, 2007.

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38

Les cocktails. [Paris]: Marabout, 2006.

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39

Lexiguide des cocktails. [Paris]: Elcy éd., 2008.

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40

Cocktails & sculptures: De fruits et légumes. [Montigny-le-Bretonneux]: Chiron éd., 2007.

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41

Brown, Gordon, and Claude Dovaz. L'art des alcools à travers le monde. Hachette, 1997.

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42

L'heure du café. 1987.

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43

Williams, Josh, and Eric Prum. Shake: A New Perspective on Cocktails. Clarkson Potter, 2014.

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44

The concise guide to cocktails. Bath [England]: Parragon, 2006.

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45

Shake. Crown Publishing Group, 2014.

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46

Williams, Josh, and Eric Prum. Shake: A New Perspective on Cocktails. Echo Point Books & Media, LLC., 2016.

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47

Mulligan's Bar Guide. HarperOne, 1996.

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48

Mulligan, Shawn M. Mulligan's Bar Guide. 2nd ed. HarperCollins Publishers, 2000.

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49

Le Guide des alcools: Connaître et servir les alcools. Sillery: Livres Utilis, 1986.

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50

Mulligan's Bar Guide. HarperCollins Publishers, 2000.

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