Books on the topic 'Brandy'
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ofSpain, Sherry Institute, ed. Brandy de Jerez. London: Sherry Institute of Spain, 1990.
Find full textMaksimenko, Oleg. Armi︠a︡nskiĭ konʹi︠a︡k: Alʹbom-putevoditelʹ. Moskva: Izd-vo Antona Zhigulʹskogo, 2005.
Find full textNikićević, Ninoslav. Proizvodnja voćnih rakija vrhunskog kvaliteta. Zemun: Poljoprivredni fakultet univerziteta u Beogradu, 2010.
Find full textNikićević, Ninoslav. Aromatični sastojci šljive požegače i šljivove prepečenice proizvedene od istoimene sorte. Zemun: Poljoprivredni fakultet Univerziteta u Beogradu, 2010.
Find full textCoussié, Jean Vincent. Le cognac: Sa distillation, son vieillissement, ses marchés, son histoire ; Le pineau des Charentes. [Cognac]: Le Temps qu'il fait, 1993.
Find full textNikićević, Ninoslav. Proizvodnja voćnih rakija vrhunskog kvaliteta. Zemun: Poljoprivredni fakultet univerziteta u Beogradu, 2010.
Find full textBrink, André Philippus. The essence of the grape: A South African brandy book. Cape Town: Saayman & Weber, 1992.
Find full textHebert, Malcolm, and Mildred Howie. Brandy Cookbook. Wine Appreciation Guild, Limited, 2019.
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