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Academic literature on the topic 'Brazilian green propolis'
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Journal articles on the topic "Brazilian green propolis"
Sun, Shengwei, Meijuan Liu, Jian He, Kunping Li, Xuguang Zhang, and Guangling Yin. "Identification and Determination of Seven Phenolic Acids in Brazilian Green Propolis by UPLC-ESI-QTOF-MS and HPLC." Molecules 24, no. 9 (2019): 1791. http://dx.doi.org/10.3390/molecules24091791.
Full textSalomão, Kelly, Eniuce M. de Souza, Andrea Henriques-Pons, Helene S. Barbosa, and Solange L. de Castro. "Brazilian Green Propolis: EffectsIn VitroandIn VivoonTrypanosoma cruzi." Evidence-Based Complementary and Alternative Medicine 2011 (2011): 1–11. http://dx.doi.org/10.1093/ecam/nep014.
Full textScorza, Fulvio A., Antonio-Carlos G. de Almeida, Ana C. Fiorini, Carla A. Scorza, and Josef Finsterer. "Fighting eye diseases with Brazilian Green Propolis." Biomedicine & Pharmacotherapy 140 (August 2021): 111740. http://dx.doi.org/10.1016/j.biopha.2021.111740.
Full textRighi, A. A., G. Negri, and A. Salatino. "Comparative Chemistry of Propolis from Eight Brazilian Localities." Evidence-Based Complementary and Alternative Medicine 2013 (2013): 1–14. http://dx.doi.org/10.1155/2013/267878.
Full textSalatino, Antonio, Érica Weinstein Teixeira, Giuseppina Negri, and Dejair Message. "Origin and Chemical Variation of Brazilian Propolis." Evidence-Based Complementary and Alternative Medicine 2, no. 1 (2005): 33–38. http://dx.doi.org/10.1093/ecam/neh060.
Full textZhang, Chumei, Meijuan Liu, Zeyu Liang, Guanglign Yin, and Kunping Li. "HPLC fingerprinting and pattern recognition of Brazilian green propolis and Chinese propolis." IOP Conference Series: Earth and Environmental Science 332 (November 5, 2019): 032019. http://dx.doi.org/10.1088/1755-1315/332/3/032019.
Full textYuan, Min, Xu-jiang Yuan, Miguel Pineda, et al. "A comparative study between Chinese propolis and Brazilian green propolis: metabolite profile and bioactivity." Food & Function 11, no. 3 (2020): 2368–79. http://dx.doi.org/10.1039/c9fo02051a.
Full textBúfalo, Michelle C., João M. G. Candeias, and José Maurício Sforcin. "In VitroCytotoxic Effect of Brazilian Green Propolis on Human Laryngeal Epidermoid Carcinoma (HEp-2) Cells." Evidence-Based Complementary and Alternative Medicine 6, no. 4 (2009): 483–87. http://dx.doi.org/10.1093/ecam/nem147.
Full textShimazawa, Masamitsu, Satomi Chikamatsu, Nobutaka Morimoto, Satoshi Mishima, Hiroichi Nagai, and Hideaki Hara. "Neuroprotection by Brazilian Green Propolis againstIn vitroandIn vivoIschemic Neuronal Damage." Evidence-Based Complementary and Alternative Medicine 2, no. 2 (2005): 201–7. http://dx.doi.org/10.1093/ecam/neh078.
Full textGao, Weina, Jianquan Wu, Jingyu Wei, et al. "Brazilian green propolis improves immune function in aged mice." Journal of Clinical Biochemistry and Nutrition 55, no. 1 (2014): 7–10. http://dx.doi.org/10.3164/jcbn.13-70.
Full textDissertations / Theses on the topic "Brazilian green propolis"
Cheung, Ka-wai, and 張嘉瑋. "The immunomodulatory effect of Brazilian green propolis and its uniquecompound Artepillin C." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2010. http://hub.hku.hk/bib/B45900231.
Full textCarrão, Daniel Blascke. "Estudo de metabolismo in vitro do componente majoritário da própolis verde brasileira, Artepelin C, empregando microssomas hepáticos." Universidade de São Paulo, 2015. http://www.teses.usp.br/teses/disponiveis/59/59138/tde-05112015-151330/.
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