Academic literature on the topic 'Broiler finishers'

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Broiler finishers.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Journal articles on the topic "Broiler finishers"

1

AMAEFULE, K. U., and F. C. OBIOHA. "PERFORMANCE AND NUTRIENT UTILIZATION OF DIETS CONTAINING RAW, BOILED OR DEHULLED PIGEONPEA SEED MEALS (Cajanusc cajan) FED TO BROILER FINISHERS." Nigerian Journal of Animal Production 28, no. 2 (2021): 135–42. http://dx.doi.org/10.51791/njap.v28i2.1860.

Full text
Abstract:
One hundred and eighty, 4-week old broilers were used to study the performance of broiler finishers fed diets containing raw, boiled or dehulled pigeonpea seed meals included at levels of 30 and 40% of the diets in a 33 x2 factorially designed experiment. Performance criteria were daily weight gain, feed intake, feed conversion ratio (FCR), protein efficiency ratio (PER), nutrient utilization and final liveweight of the broilers at the end of 8" week. Results showed that dehulled seed meal diet produced broilers with the highest daily weight gain, final liveweight and protein efficiency ratio,
APA, Harvard, Vancouver, ISO, and other styles
2

Babatunde, G. M., and B. L. Fetuga. "Determination of the Minimum Crude Protein Requirements of Broiler Starters and Finishers in the Tropics." Nigerian Journal of Animal Production 3, no. 1 (2021): 126–38. http://dx.doi.org/10.51791/njap.v3i1.2584.

Full text
Abstract:
THREE experiments were conducted with broiler chicks to determine the minimum crude protein levels in the diets of broiler starters and finishers reared in a tropical environment. The first two trials covered both the starter and finisher periods of 12 weeks while the third experiment covered only the finishing period. The calculated dietary crude protein levels used in the first trial were 14,16 18, 20, 22 and 24%; in the second trial, 20, 22, 24 and 26% and in the third trial, 14, 16, 18 and 20% on air dry basis. Results showed the 24% crude protein (trial 1) and 26% crude protein (trial 2)
APA, Harvard, Vancouver, ISO, and other styles
3

Liu, Guanchen, Andrew D. Magnuson, Tao Sun, et al. "Supplemental methionine exerted chemical form-dependent effects on antioxidant status, inflammation-related gene expression, and fatty acid profiles of broiler chicks raised at high ambient temperature1." Journal of Animal Science 97, no. 12 (2019): 4883–94. http://dx.doi.org/10.1093/jas/skz348.

Full text
Abstract:
Abstract This study was to explore metabolic effects of two forms and concentrations of supplemental methionine in grower and finisher diets for broiler chickens raised at high temperature. Male Cornish cockerel chicks (total = 360, day-old) were divided into four groups (10 pens/treatment, 9 chicks/pen) and fed with 100% or 130% required methionine in the diets as DL-methionine (DL-MET) or 2-hydroxy-4-(methylthio)butanoate (HMTBA). The room was maintained at 4 to 13 °C above the suggested thermoneutral temperature. The higher concentration of both DL-MET and HMTBA enhanced (P < 0.05) h
APA, Harvard, Vancouver, ISO, and other styles
4

Esonu, B. O., J. C. Azubuike, A. B. I. Udedibie, M. N. Opara, and T. C. Iwuji. "Physiological evaluation of broiler finishers fed fermented bovine blood and rumen digesta meal." Nigerian Journal of Animal Production 39, no. 2 (2021): 107–13. http://dx.doi.org/10.51791/njap.v39i2.757.

Full text
Abstract:
A 35-day feeding trial involving three hundred (300) five (5) week old broilers was carried out in a completely randomized design to evaluate the haematology, serum biochemical and gastro-intestinal characteristics of broiler finishers fed diets containing a mixture of fermented bovine blood and rumen digesta (FBBRD) meal at dietary levels of 0, 5, 10, 15 and 20 %, respectively. The birds were randomly grouped into five, with sixty birds each and four replicates of fifteen birds per treatment. At the end of the experiment, blood samples were collected from eight birds randomly selected from ea
APA, Harvard, Vancouver, ISO, and other styles
5

Kostadinović, Marija, Jelena Vančetović, Nenad Delić, and Dragana Ignjatović-Micić. "Effects of adapted quality protein maize on broiler performance." Acta agriculturae Serbica 29, no. 57 (2024): 57–61. http://dx.doi.org/10.5937/aaser2357057k.

Full text
Abstract:
Quality protein maize (QPM) has high contents of the essential amino acids lysine and tryptophan. The substitution of standard maize (SM) with QPM in feeds can be profitable due to improved livestock performance and decreased use of costly dietary lysine supplementation and protein ingredients. Herein, effects of QPM adapted to temperate climate on broiler performance were tested. A feeding experiment was performed on control (fed with SM) and treatment (fed with QPM) broilers. Each feeding trial of 42 days' duration was carried out in three phases-starter (1-14), grower (15-35) and finisher (
APA, Harvard, Vancouver, ISO, and other styles
6

HULAN, H. W., G. DE GROOTE, G. FONTAINE, G. DE MUNTER, K. B. McRAE, and F. G. PROUDFOOT. "EFFECTS OF DIFFERENT TOTALS AND RATIOS OF DIETARY CALCIUM AND PHOSPHORUS ON THE PERFORMANCE AND INCIDENCE OF LEG ABNORMALITIES IN MALE BROILER CHICKENS DERIVED FROM NORMAL AND DWARF MATERNAL GENOTYPES." Canadian Journal of Animal Science 66, no. 1 (1986): 167–79. http://dx.doi.org/10.4141/cjas86-018.

Full text
Abstract:
A factorial experiment, with day-old Hubbard male broiler chicks (702 each from Normal and Dwarf maternal genotypes), assessed the effects of three levels of total calcium (Ca) and available phosphorus (aP) at three different ratios (Ca:aP) during the starter (0–21 d) and finisher (22–40 d) periods. General performance was assessed as well as tibia characteristics (strength, ash, Ca, P), serum parameters (akaline phosphatase, Ca, P, Na, K, Cl) and leg abnormalities (tibial dyschondroplasia (TD), twisted legs (TL) and erosion of femoral head (EFH)). Nine starter and nine finisher diets were mat
APA, Harvard, Vancouver, ISO, and other styles
7

Okwesili, O. R., C. M. Ikele, N. E. ,. Ikeh, N. W. Anizoba, and C. O. Osita. "Oral administration of Vernonia amygdalina leaf extract: implications on performance of broiler finishers raised in derived Savannah." Agro-Science 20, no. 2 (2021): 86–91. http://dx.doi.org/10.4314/as.v20i2.14.

Full text
Abstract:
A four-week study was conducted to investigate the effect of Vernonia amygdalina leaf extract (VALE) on growth, haematology and biochemical indices of broiler finisher birds. A total of 180 four-week old Arbor acre strain commercial broilers were randomly selected and assigned to four experimental treatments namely; T1-0 ml VALE (control), T2-20 ml VALE per liter of water, T3-40 ml VALE per liter of water, T4-60 ml VALE per liter of water. Daily feed and water intake were recorded. Weekly body weight was taken and used to calculate feed: gain ratio. At the end of the experiment, blood samples
APA, Harvard, Vancouver, ISO, and other styles
8

R U, Igugo, Udeh F U, and Alaku S O. "Growth Performance, Carcass and Organ Characteristics of Broiler Finishers Fed Dietary Acidifiers." International Journal of Scientific Engineering and Research 4, no. 1 (2016): 63–66. https://doi.org/10.70729/22011601.

Full text
APA, Harvard, Vancouver, ISO, and other styles
9

Lawal, T. E., O. M. Alabi, A. O. Oguntunji, I. A. Alagbe, and O. A. Adebiyi. "Fungal biodegradation of plantain peel for broiler finisher feeding: In vitro digestibility, effects on performance, haematological and serum parameters." Nigerian Journal of Animal Production 38, no. 2 (2021): 82–89. http://dx.doi.org/10.51791/njap.v38i2.2798.

Full text
Abstract:
The objective of this study was to investigate the changes in in-vitro dry matter digestibility (IVDMD) of plantain peel (PPL) after its biodegradation with Aspergillus niger and also to determine the effect of degraded PPL on the performance, nutrient digestibility, weights of internal organs, haematological and serum biochemical parameters of broiler finishers. A total of 165 uns exed broiler finishers that were 4 weeks old were used. Aspergillus niger was used for the biodegradation of PPL. There were five dietary treatments of 33 birds each. There were 0 % inclusion level of PPL (control),
APA, Harvard, Vancouver, ISO, and other styles
10

Adeniji, A. A., R. A. Oluwafemi, and S. N. Bichi. "Performance characteristics of broiler finisher fed grit and enzyme supplemented sugarcane bark scrapings." Journal of Animal Science and Veterinary Medicine 4, no. 5 (2019): 163–66. http://dx.doi.org/10.31248/jasvm2018.121.

Full text
Abstract:
A total of two hundred and seventy (270) broiler finishers of four (4) weeks old were used in this experiment to determine the effects of feeding Sugarcane Bark Scrapping (SBS) with or without grit and enzyme supplementation. A 3 × 3 factorial experiment was adopted such that there were three graded levels of SBS (0, 7.5 and 15%) by three supplementation levels (No supplement, grit and enzyme) and lasted for a period of four (4) weeks. The results showed that increase in the inclusion level of SBS had significant effect (P<0.05) on the rate of weight gain, feed intake, feed to gain ratio, f
APA, Harvard, Vancouver, ISO, and other styles
More sources

Dissertations / Theses on the topic "Broiler finishers"

1

Mohlapo, Teboho Daniel. "Effect of Hoodia Gordonii meal supplementation at finisher stage on productivity and carcass characteristics of Ross 308 broiler chickens." Thesis, University of Limpopo, 2009. http://hdl.handle.net/10386/496.

Full text
Abstract:
Thesis (Bsc. (Animal production)) --University of Limpopo, 2009.<br>Two experiments were conducted to evaluate the effect of Hoodia gordonii meal supplementation at finisher stage on productivity and carcass characteristics of Ross 308 broiler chickens. Experiment 1 examined the effect of levels of Hoodia gordonii meal supplementation of grower diet fed to Ross 308 broiler chickens at the finisher stage (30 – 42 days of age) on productivity and carcass characteristics in a 12 day experimental period. The experiment was a completely randomized design with a 2 (two sexes of chickens) x 6 (levels
APA, Harvard, Vancouver, ISO, and other styles
2

Nakalebe, Papali Mary. "Effects of dietary energy level and tanniniferous Acacia Karroo leaf meal level of supplementation at finisher stage on performance and carcass characteristics of ross 308 broiler chickens." Thesis, 2010. http://hdl.handle.net/10386/229.

Full text
Abstract:
Thesis (M.Sc) (Agriculture) --University of Limpopo,2009.<br>The study was conducted to determine the effect of dietary energy level and tanniniferous Acacia karroo leaf meal level of supplementation at finisher stage on performance and carcass characteristics of male and female Ross 308 broiler chickens. Three hundred and sixty, 21-day old male and female broiler chickens were assigned to twelve treatments with three replications of ten birds in a 2 (sex) x 3 (dietary energy level) x 3 (tanniniferous Acacia karroo leaf meal level) factorial, complete randomized design. Supplementation with Ac
APA, Harvard, Vancouver, ISO, and other styles

Book chapters on the topic "Broiler finishers"

1

Vladimirovna Simakova, Inna, Alexey Alekseevich Vasiliev, Konstantin Vyacheslavovich Korsakov, et al. "Role of Humic Substances in Formation of Safety and Quality of Poultry Meat." In Humic Substance [Working Title]. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.96595.

Full text
Abstract:
The purpose of this chapter was to study the influence of humic substances on the formation of the safety and quality of poultry meat. The high abilities of the natural and organic complex of humic acids “Reasil®HumicHealth” (produced in Russia, Saratov) to sorb and desorb five mycotoxins of compound feed (aflatoxin B1, ochratoxin, toxin T-2, zearalenone and fuminisin B1) were experimentally established. The hepatoprotective ability of humic acids was observed in experiments on broilers using rapeseed meal containing an increased amount of secondary plant metabolites that could cause liver dam
APA, Harvard, Vancouver, ISO, and other styles
2

Nnaemeka, Stephen, and Cosmas Chikezie. "Activated Charcoal: A Novel Utility Product for Enhanced Animal Health and Production from Agricultural Wastes (Pig Dung and Palm Oil Wastes)." In Agricultural Waste - New Insights [Working Title]. IntechOpen, 2022. http://dx.doi.org/10.5772/intechopen.107484.

Full text
Abstract:
Feed remains the most important component of the cost of production in any poultry operations. Hence, the need to harness the potentials of numerous alternative ingredients such as activated charcoal (AC) produced from agricultural wastes. The objective of the present study was to evaluate the physic-chemical properties of AC produced from a blend of agro-wastes for use as feed additives. 120 day old broilers were distributed into four treatment groups (T1-T4) of thirty birds each and were maintained on a starter and finisher diet for 3 weeks each respectively with T1 (control) fed diet contai
APA, Harvard, Vancouver, ISO, and other styles
3

P.C, Aguihe, Ntagbu F.G., Ilaboya I.I, et al. "Nutritional Value of Exogenous Enzyme Supplementation in the Utilization of Cassava Peel Meal-Based Diet by Broiler Finisher Chickens." In Contemporary Research and Perspectives in Biological Science Vol. 3. BP International, 2024. http://dx.doi.org/10.9734/bpi/crpbs/v3/1746.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

David, Olabode Adeyemi, Amos Mishael, Bamidele Adekunle, Azodo Lilian, and Uzoma Chinenye. "Effect of Supplemental Levels of Moringa and Black Plum Leaf Meals on Growth Performance, Nutrient Digestibility and Cost Benefit Analysis of Finisher Broilers." In Research Highlights in Agricultural Sciences Vol. 9. B P International (a part of SCIENCEDOMAIN International), 2023. http://dx.doi.org/10.9734/bpi/rhas/v9/4053b.

Full text
APA, Harvard, Vancouver, ISO, and other styles

Conference papers on the topic "Broiler finishers"

1

Doskovic, Vladimir, Snežana Bogosavljevic-Boškovic, Zdenka Škrbic, et al. "EFEKAT ENZIMA PROTEAZE NA PRINOS I UDEO JESTIVIH PRATEĆIH PROIZVODA KLANJA PILIĆA HIBRIDA MASTER GRIS." In XXVI savetovanje o biotehnologiji sa međunarodnim učešćem. University of Kragujevac, Faculty of Agronomy, 2021. http://dx.doi.org/10.46793/sbt26.269d.

Full text
Abstract:
The effect of supplemental protease (Ronozyme ProAct) in broiler diet on the weights and percentage yields of slaughter by-products of male and female medium-growing Master Gris broiler chickens was analysed. Fattening period lasted for 63 days. Broilers were assigned to 3 experimental groups, each consisting of 100 birds. Experimental groups differed in protease levels used in their diets: control broilers (C) received complete feeds (starter, grower and finisher) without supplemental protease; chickens in the experimental group E-I were given a diet containing 0.2% protease and crude protein
APA, Harvard, Vancouver, ISO, and other styles
2

KOZYREV, Soslan, Marina GUGKAEVA, Adlan ShAIPOV, and Zarema CUGKIEVA. "EFFECTIVENESS OF THE EFFECT OF THE COMPLEX APPLICATION OF THE PROBIOTIC DRUG SUBTILIS-C WITH PLANT EXTRACT ON THE SLAUGHTER PERFORMANCE OF BROILER CHICKENS." In Multifunctional adaptive fodder production 31 (79). Federal Williams Research Center of Forage Production and Agroecology, 2023. http://dx.doi.org/10.33814/mak-2023-31-79-139-145.

Full text
Abstract:
The article shows the effectiveness of the use of Echinocea purpurea extract in combination with the probiotic Subtil in the feeding of broiler chickens. The nature of changes in slaughter parameters and the mass of internal organs in broiler chickens when using the studied feed additives is shown. The studies were carried out on broiler chickens of the Cobb-500 cross, in the conditions of the Republic of North Ossetia-Alania. It was found that the addition of echinacea purpurea extract at a dose of 5.5 mg/kg of body weight increases the mass of the semi-gutted carcass by 243.44 grams, the mas
APA, Harvard, Vancouver, ISO, and other styles
3

Mardewi, Ni Ketut, Ni Ketut Rukmini, and I. Gst Seri Rejeki. "Chemical Quality of Broiler Chicken Rations in Finisher Phase Containing Fermented Bean Sprout Waste Flour." In Proceedings of the 2nd Warmadewa Research and Development Seminar (WARDS), 27 June 2019, Denpasar-Bali, Indonesia. EAI, 2020. http://dx.doi.org/10.4108/eai.13-12-2019.2298282.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

Daud, Masking, Sri Purwanti, and Wempie Pakiding. "Effect of copra meal and multi-enzyme in feed to performance finisher phase of broiler." In PROCEEDINGS OF THE 13TH TSME INTERNATIONAL CONFERENCE ON MECHANICAL ENGINEERING 2023. AIP Publishing, 2024. http://dx.doi.org/10.1063/5.0223833.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

M.KHALEEL, Rafea, Nawaf G.ALTAMI, and Thaer M. Abdul –BAKI. "EFFECT OF METHIONINE ADDITION TO SOYBEAN MEAL INSTEAD OF PROTEIN CONCENTRATE IN THE FINISHER RATION OF BROILER." In V. International Scientific Congress of Pure, Applied and Technological Sciences. Rimar Academy, 2022. http://dx.doi.org/10.47832/minarcongress5-9.

Full text
Abstract:
This study was conducted in the College of Agriculture and Forestry , University of Mosul During the period from 23 Sep. to 4 Nov. 2021 .The aim of study to know effect of replacing protein concentrate with soybean meal as a source of protein with the addition of synthetic methionine. 120 chicks Day-Old Broiler chicks raised during the first three weeks collectively on a starter ration, the birds were distributed into three treatments with 4 replicates(10 birds each replicate), the first treatment was a control that contains protein concentrate, the second and third treatments without protein
APA, Harvard, Vancouver, ISO, and other styles
We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!