Academic literature on the topic 'BRRI dhan103'

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Journal articles on the topic "BRRI dhan103"

1

Rahman, Md Taufiqur, Md Abu Hasan, Md Mahfuzul Hasan, Nayan Chandra Howlader, and Md Rahat Sazzad Tusar. "Impact of supplemental irrigation and organic manure on growth and yield performance of rice variety BRRI dhan103 under terminal drought condition in Aman season." Bulgarian Journal of Crop Science 61, no. 5 (2024): 21–31. http://dx.doi.org/10.61308/uqnm4090.

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BRRI dhan103 is a transplanting Aman (T. Aman) rice variety that demands sufficient organic manure and supplemental irrigation to ensure successful production. Seven treatments, viz., T1= rainfed control; T2= one supplemental irrigation at 80 days after transplanting (DAT); T3= two supplemental irrigations at 70 and 80 DAT; T4= additional 5 t ha-1 poultry compost under rainfed condition; T5= additional 10 t ha-1 poultry compost under rainfed condition; T6= additional 2.5 t ha-1 biochar under rainfed condition; and T7= additional 5 t ha-1 biochar under rainfed condition, were evaluated against
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Md, Mahfuzul Hasan. "Impact of supplemental irrigation and organic manure on growth and yield performance of rice variety BRRI dhan103 under terminal drought condition in Aman season." Bulgarian Journal of Crop Science 61, no. 5 (2025): 21–31. https://doi.org/10.61308/UQNM4090.

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Chakraborty, Rajesh, Tuhin Suvra Roy, and Jun-Ichi Sakagami. "Impact of Harvesting Time on Grain Yield, Physicochemical Attributes, and 2-Acetyl-1-pyrroline Biosynthesis in Aromatic Rice." Agronomy 14, no. 8 (2024): 1714. http://dx.doi.org/10.3390/agronomy14081714.

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Achieving a consistent grain yield while preserving persistent aroma remains a substantial challenge in aromatic rice production in Bangladesh. To address this challenge, a field experiment was conducted at the agronomy research area of Sher-e-Bangla Agricultural University, Dhaka-1207, between 15 June 2022, and 25 November 2022 (Aman season). This study aimed to evaluate the influence of harvesting time on aromatic rice performance. The experiment, following a randomized complete block design with three replications, involved two factors: factor 1 comprised various rice varieties [Bangladesh
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Isa, Md, Shepon Chandra Ghosh, Abdulla Al Asif, et al. "Performances of short growing photo-insensitive rice varieties to evade cyclonic hazard in the coastal region during Aman season." Asian Journal of Medical and Biological Research 1, no. 2 (2015): 304–15. http://dx.doi.org/10.3329/ajmbr.v1i2.25626.

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An experiment was conducted at a farmer’s field in Bakergonj Upazilla of Barisal district from July 2014 to October 2014 to study the adaptive performance of six aman rice varieties. The varieties included in the study were BRRI dhan62, BINA dhan7, BINA dhan8, BINA dhan10, BINA dhan11, and Maloti (local). The experiment was laid out in a randomized complete block design with three replications. Variety Maloti produced highest plant height (126cm) and BRRI dhan62 produced least plant height (93cm). Variety BINA dhan7 and BINA dhan11 produced highest LAI, total dry matter (g plant-1). Yield of d
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Kader, Md Abdul, Ratna Rani Majumder, Tapas Kumer Hore, Urmi Rani Shaha, and AKM Shalahuddin. "BRRI Dhan107: High Protein Premium Quality Rice Variety for Irrigated Ecosystem in Bangladesh." Asian Journal of Research in Crop Science 9, no. 2 (2024): 54–63. http://dx.doi.org/10.9734/ajrcs/2024/v9i2267.

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A newly released high protein enriched, premium quality type high yielding, extra-long slender grain containing rice variety BRRI dhan107 which suitable for irrigated ecosystem of Bangladesh, is an improvement over existing high protein enriched and premium quality type rice varieties for Bangladesh. The variety has satisfactorily passed the Proposed Variety Trial (PVT) conducted in the farmers’ field in Boro 2022-23 season. As a result National Seed Board (NSB) approved this variety for commercial cultivation in the Boro season (dry season) in 2024. It has modern plant type with 103 cm plant
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Kader, Md Abdul, Ratna Rani Majumder, Tapas Kumer Hore, Urmi Rani Shaha, Kaniz Fatema, and A. K. M. Shalahuddin. "BRRI Dhan104: BRRI’s Basmati Type Aromatic Rice Variety for Irrigated Ecosystem in Bangladesh." Asian Journal of Advances in Agricultural Research 22, no. 4 (2023): 34–42. http://dx.doi.org/10.9734/ajaar/2023/v22i4448.

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An enhancement over already available premium quality enriched aromatic rice varieties for Bangladesh is the recently announced BRRI dhan104 type of rice, which has long slender grain and is high yielding and ideal for Bangladesh's irrigated ecology. The variety has satisfactorily passed the Proposed Variety Trial (PVT) conducted in the farmers’ field in Boro 2021-22 season. As a result National Seed Board (NSB) approved this variety for commercial cultivation in the Boro season (dry season) in 2022. It has modern plant type with 92 cm plant height and matures by 147 days. The proposed variety
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Sobahan, Muhammad Abdus, and Nasima Akter. "Comparative Physiological and Agronomical Traits of Rice Varieties Differing in Salt Tolerance." Current Agriculture Research Journal 13, no. 1 (2025): 252–60. https://doi.org/10.12944/carj.13.1.25.

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Salinity stress affects rice growth and yield by impairing physiological processes in coastal and irrigated areas. This study investigates on physiological and agronomical parameters in two rice varieties BRRI dhan97 (salt-tolerant) and BRRI dhan100 (salt-sensitive) differing in their salt tolerance to 80 mM NaCl solution. The results revealed that the dry weight of BRRI dhan 97 was not significantly altered by salt stress, whereas salt-sensitive BRRI dhan100 significantly decreased. Regarding photosynthetic pigments, salt-sensitive BRRI dhan100 degraded more Chl a (55.55%), Chl b (44.84%), Ch
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Matin, A., MA Siddiquee, S. Akther, MK Alam, and MS Ali. "A comparative study on chemical and cooking properties of abiotic stress tolerant and other high yielding rice varieties in Bangladesh." Bangladesh Journal of Agricultural Research 42, no. 4 (2018): 673–79. http://dx.doi.org/10.3329/bjar.v42i4.35794.

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The experiment was conducted to know the chemical and cooking properties of nineteen BRRI released high yielding rice varieties (HYVs) including salinity, drought and submergence tolerant varieties. All the rice varities were grown in normal condition. Among the HYVs, amylose content of the varieties range from 19 to 27.0% and BRRI dhan47 contained the highest amylose content (27%). The highest amount of protein (9.3%) was found in BRRI dhan56 followed by BRRI dhan42 (9%) and BRRI dhan43 (8.8%). Alkali spreading value ranged from 3.0 to 7.0. Maximum cooking time (20.5 min.) was required in the
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Bhuiyan, MKA, AJ Mridha, S. Singh, et al. "Enhancing Rice Productivity through integration of Stress Tolerant Rice Varieties and Improved Nutrient Management Practices in Saline Areas of Bangladesh." Bangladesh Rice Journal 21, no. 1 (2018): 77–89. http://dx.doi.org/10.3329/brj.v21i1.37387.

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The study was conducted in two locations of coastal districts Patuakhali and Satkhira during 2012 and 2013 T. Aman season. Stress tolerant rice varieties along with nitrogen application using prilled urea (PU), leaf color chart (LCC), urea super granule (USG), and rice crop manager (RCM) software based nitrogen (N) dose were examined. The objectives of the study were to identify the response of saline tolerant varieties to N fertilization on grain yield and profitability. Among the tested varieties, grain yield of BRRI dhan40, BRRI dhan41 and BRRI dhan54 were higher compared to BRRI dhan52 and
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Naher, L., MA Ali, and S. Sheheli. "Effect of seed treatment on seed borne fungi of rice." Progressive Agriculture 27, no. 1 (2016): 48–56. http://dx.doi.org/10.3329/pa.v27i1.27534.

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Farmers of our country are not aware about seed treatment for controlling seed borne fungi. Seeds of 3 rice varieties viz. BR11, BRRI dhan30 and BRRI dhan33 were collected from farmers houses of Gopalpur, Tangail. Three seed treating fungicides viz. vitavax 200 vitavax 200 (0.25%), thiovit (0.25%) and cupravit (0.25%) were used. Collected seed samples were tested by dry inspection and blotter method. The highest and the lowest germination were recorded in seed samples of BRRI dhan30 (90%) and BRRI dhan33 (75%). After seed treatment the highest and the lowest germination were recorded in seed s
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