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Books on the topic 'Bush bean (Phaseolus vulgaris L.)'

Author: Grafiati
Published: 3 June 2025
Last updated: 23 June 2025

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1

Wageningen, Landbouwuniversiteit, ed. Effects of processing on bean (Phaseolus vulgaris L.) protein quality. Landbouwuniversiteit te Wageningen, 1990.

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2

Foundation, Ford, Centro Internacional de Agricultura Tropical., and International Center for Agricultural Research in the Dry Areas., eds. Potential for field beans (Phaseolus vulgaris L.) in West Asia and North Africa: Proceedings of a regional workshop in Aleppo, Syria 21-23 May 1983. Centro Internacional de Agricultura Tropical (CIAT), 1985.

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3

Mhaka, Amon Gwaziva. Effects of planting bush beans (Phaseolus vulgaris L.) in single or double rows. 1988.

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4

Guner, Nihat. Characterization of an architectural mutant of bean (Phaseolus vulgaris, L.). 1998.

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5

Atlas of common bean (Phaseolus vulgaris L.) production in Africa. International Center for Tropical Agriculture, 1998.

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6

Hughes, Joe Sam. Microstructural changes in maturing common bean seeds (Phaseolus vulgaris L.). 1985.

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7

Chatfield, J. Mark. Cytokinin oxidase activity from Phaseolus vulgaris L. cv. Great Northern callus tissues. 1986.

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8

McCluskey, Rebecca L. The inheritance of pod detachment force in green beans (Phaseolus vulgaris L.). 1996.

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9

Bassil, Nahla V. Partial purification and characterization of a zeatin Cis-trans isomerase from Phaseolus vulgaris L. 1994.

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10

Mackenzie, Sally Ann. Genetic and molecular analysis of fertility restoration and instability in cytoplasmic male sterile Phaseolus vulgaris L. 1986.

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11

Berrios-Silva, Jose de Jesus. Storage of black beans (Phaseolus vulgaris L.): Composition, structure, and bromelain hydrolysis of globulin G1. 1995.

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12

Bonorden, William Reynolds. Isolation, partial characterization and heat stability of Black Turtle Soup bean (Phaseolus vulgaris L.) Lectin. 1989.

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13

Walls, Timothy W. The effects of soaking and low temperatures on germination and seedling vigor of snap beans (Phaseolus vulgaris L. cv. Slenderette). 1985.

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14

BURAVTSEVA, T. V., I. N. PERCHUK, A. E. SOLOVEVA, M. V. GURKINA, and G. P. EGOROVA. COMMON BEAN (PHASEOLUS VULGARIS L.): ASSESSMENT OF PROTEIN CONTENT IN SEEDS WITH BRIEF DESCRIPTION OF USEFUL AGRONOMIC TRAITS. N.I. Vavilov All-Russian Institute of Plant Genetic Resources, 2021. http://dx.doi.org/10.30901/978-5-907145-73-3.

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Abstract:
The catalogue contains the results of protein content assessment in seeds of 216 common bean (Phaseolus vulgaris L.) accessions from the VIR plant genetic resources collection. The data of a long-term study with mean values of characters for each accession are presented. The study of main agronomic characters in the accessions was conducted from 2004 through 2018 in the experimental fields at Astrakhan Experiment Station of VIR. The accessions are described employing eight morphological and agronomic characters important for breeding practice. This catalogue is intended to serve as a tool in source material selection for further breeding process. It may prove helpful for plant breeders and grain legume experts.
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15

Bellows, Barbara Carol. Sustainability of steep land bean (Phaseolus Vulgaris L.) farming in Costa Rica: An agronomic and socio-economic assessment. 1992.

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16

Mirza, Adly A. Photosynthate distribution, carbohydrate level in young pods, and viability of developing seeds in relation to abscission of reproductive structures in Phaseolus vulgaris L. 1989.

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