Academic literature on the topic 'Bushmeat hunting'

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Journal articles on the topic "Bushmeat hunting"

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Akinsorotan, O. A., O. E. Olaniyi, B. G. Oguntuase, and T. Raheem. "Dynamics and Socioeconomic Drivers of Illegal Hunting of Wildlife Animal for Consumption in Oba Hills Forest Reserve in Southwest Nigeria." Journal of Applied Sciences and Environmental Management 24, no. 2 (2020): 287–98. http://dx.doi.org/10.4314/jasem.v24i2.15.

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This study investigated the dynamics and socioeconomic drivers of illegal hunting of wildlife animal commonly called bushmeat in Oba Hills Forest Reserve (OHFR) in Southwest Nigeria. Two hundred and thirty-four households in 8 host communities were subjected to direct household survey using a multi-stage sampling technique. The results revealed that mainly young and middle-aged men engaged in group and seasonal bushmeat hunting, mostly during the dry season. Also, the scale of daily illegal bushmeat hunting is high in the protected area. Non-selective hunting has increased over the last five y
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CARIGNANO TORRES, PATRICIA, CARLA MORSELLO, LUKE PARRY, et al. "Landscape correlates of bushmeat consumption and hunting in a post-frontier Amazonian region." Environmental Conservation 45, no. 4 (2017): 315–23. http://dx.doi.org/10.1017/s0376892917000510.

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SUMMARYIdentifying the drivers of bushmeat consumption and hunting is important for informing conservation strategies and recognizing challenges to human food security. However, studies often neglect the importance of landscape context, which can influence bushmeat supply and demand. Here, by quantifying bushmeat consumption and hunting in 262 households in a post-frontier region in Amazonia, we tested the hypotheses that bushmeat consumption and hunting are positively associated with two landscape characteristics: (1) forest cover, which has been shown to define game availability; and (2) rem
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Alexander, Justine Shanti, James McNamara, J. Marcus Rowcliffe, James Oppong, and E. J. Milner-Gulland. "The role of bushmeat in a West African agricultural landscape." Oryx 49, no. 4 (2014): 643–51. http://dx.doi.org/10.1017/s0030605313001294.

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AbstractThere is little information on the changing role of bushmeat hunting in the agricultural areas of West Africa. We assessed the status and role of bushmeat hunting and rural consumption in three communities in Ghana, through household surveys (n = 250), and interviews with hunters (n = 69), eatery owners (n = 18) and bushmeat traders (n = 3). Hunting was embedded within dynamic livelihood strategies, with two broad categories of hunters identified: a large group who targeted pests on their own farms using traps, and a smaller group of professional hunters. The professional hunters inclu
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Wilkie, David S., and Julia F. Carpenter. "Bushmeat hunting in the Congo Basin: an assessment of impacts and options for mitigation." Biodiversity & Conservation 8, no. 7 (1999): 927–55. https://doi.org/10.5281/zenodo.13537367.

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(Uploaded by Plazi for the Bat Literature Project) Hunting of wild animals is an important component of household economies in the Congo Basin. Results from the growing corpus of quantitative studies show that: a) bushmeat remains the primary source of animal protein for the majority of Congo Basin families; b) bushmeat hunting can constitute a significant source of revenue for forest families; c) bushmeat consumption by low density populations living in the forest may be sustainable at present; d) demand for bushmeat by growing numbers of urban consumers has created a substantial market for b
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Wilkie, David S., and Julia F. Carpenter. "Bushmeat hunting in the Congo Basin: an assessment of impacts and options for mitigation." Biodiversity & Conservation 8, no. 7 (1999): 927–55. https://doi.org/10.5281/zenodo.13537367.

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(Uploaded by Plazi for the Bat Literature Project) Hunting of wild animals is an important component of household economies in the Congo Basin. Results from the growing corpus of quantitative studies show that: a) bushmeat remains the primary source of animal protein for the majority of Congo Basin families; b) bushmeat hunting can constitute a significant source of revenue for forest families; c) bushmeat consumption by low density populations living in the forest may be sustainable at present; d) demand for bushmeat by growing numbers of urban consumers has created a substantial market for b
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Taylor, G., J. P. W. Scharlemann, M. Rowcliffe, et al. "Synthesising bushmeat research effort in West and Central Africa: A new regional database." Biological Conservation 181 (June 12, 2015): 199–205. https://doi.org/10.5281/zenodo.13533043.

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(Uploaded by Plazi for the Bat Literature Project) Unsustainable hunting threatens both biodiversity and local livelihoods. Despite high levels of research effort focused on understanding the dynamics of bushmeat trade and consumption, current research is largely site specific. Without synthesis and quantitative analysis of available case studies, the national and regional characteristics of bushmeat trade and consumption remain largely speculative, impeding efforts to inform national and regional policy on bushmeat trade. Here we describe the structure and content of the West and Central Afri
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Taylor, G., J. P. W. Scharlemann, M. Rowcliffe, et al. "Synthesising bushmeat research effort in West and Central Africa: A new regional database." Biological Conservation 181 (June 7, 2015): 199–205. https://doi.org/10.5281/zenodo.13533043.

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(Uploaded by Plazi for the Bat Literature Project) Unsustainable hunting threatens both biodiversity and local livelihoods. Despite high levels of research effort focused on understanding the dynamics of bushmeat trade and consumption, current research is largely site specific. Without synthesis and quantitative analysis of available case studies, the national and regional characteristics of bushmeat trade and consumption remain largely speculative, impeding efforts to inform national and regional policy on bushmeat trade. Here we describe the structure and content of the West and Central Afri
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Afriyie, Jerry Owusu, Michael Opare Asare, and Pavla Hejcmanová. "Exploring the Knowledge and Perceptions of Local Communities on Illegal Hunting: Long-Term Trends in a West African Protected Area." Forests 12, no. 11 (2021): 1454. http://dx.doi.org/10.3390/f12111454.

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Local communities in rural areas are dependent on hunting for their livelihoods and rely on their knowledge to understand wildlife ecology. Their knowledge and perceptions may be vital for forming effective and sustainable management plans related to wildlife conservation. We aimed to examine perceptions of local people living inside (n = 153 households) and outside (n = 178 households) the Kogyae Strict Nature Reserve (KSNR, Ghana) regarding bushmeat prevalence and long-term trends in illegal hunting, and to explore people’s knowledge about hunting tools, species, and reasons to hunt illegall
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Manyama, Flora Felix, Martin Reinhardt Nielsen, Eivin Roskaft, and Julius William Nyahongo. "The Importance of Bushmeat in Household Income as a Function of Distance from Protected Areas in the Western Serengeti Ecosystem, Tanzania." Environment and Natural Resources Research 9, no. 3 (2019): 49. http://dx.doi.org/10.5539/enrr.v9n3p49.

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Bushmeat hunting is widespread in villages adjacent to protected areas in Western Serengeti. However, little information is available about the role of bushmeat income in the household economy as a function of distance from the protected area boundary, preventing the formulation of informed policy for regulating this illegal trade. This study was conducted in three villages in Western Serengeti at distances of 3 (closest), 27 (intermediate) and 58km (furthest) from the boundary of Serengeti National Park to assess the contribution of bushmeat to household income. The sample consists of 246 hou
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Lindsey, Peter Andrew, Guy Balme, Matthew Becker, et al. "The bushmeat trade in African savannas: Impacts, drivers, and possible solutions." Biological Conservation 160 (June 12, 2013): 80–96. https://doi.org/10.5281/zenodo.13532775.

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(Uploaded by Plazi for the Bat Literature Project) The bushmeat trade, or the illegal acquisition and exchange of wild meat, has long been recognised as a severe problem in forest biomes, but receives little attention in savannas, perhaps due to a misconception that bushmeat hunting is a low-impact subsistence activity. Though data on impacts are scarce, indications are that bushmeat hunting is a widespread problem in savannas, with severe impacts on wildlife populations and wildlife-based land uses. The impacts of the bushmeat trade in savannas vary from edge-effects around protected areas, t
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Dissertations / Theses on the topic "Bushmeat hunting"

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Coad, Lauren Mary. "Bushmeat hunting in Gabon : socio-economics and hunter behaviour." Thesis, University of Cambridge, 2008. https://www.repository.cam.ac.uk/handle/1810/252091.

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Using data collected from two villages in Central Gabon, from August 2003 to March 2005, this thesis explores the place of hunting in the context of village livelihoods. Spatial information on trapping offtakes from 76 hunters over one year, combined with hunter interviews, provides a detailed analysis of village landscape use by hunters, and the biological and social factors influencing hunting behaviour. Whilst hunting is the main livelihood option for village men, hunters were predominantly from richer or middle-income households. However, household wealth is perceived to be more strongly r
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van, Velden Julia L. "Bushmeat hunting in African savannahs: using expert and community knowledge for conservation." Thesis, Griffith University, 2020. http://hdl.handle.net/10072/399428.

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Bushmeat hunting and consumption, which involves utilising wild animals for food, is a key challenge for conservation. These practices, if undertaken unsustainably, can result in the generalised decline of wild animals, and consequently have large ecological effects such as trophic cascades and loss of ecosystem services. However, bushmeat also provides an important source of both protein and income to millions of people around the world. Therefore, managing these practices is extremely challenging, given the multiple (and often contradictory) perspectives and motivations of different stakehol
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Holmern, Tomas. "Bushmeat hunting in the western Serengeti: Implications for community-based conservation." Doctoral thesis, Norwegian University of Science and Technology, Department of Biology, 2007. http://urn.kb.se/resolve?urn=urn:nbn:no:ntnu:diva-1584.

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<p>Bushmeat hunting is identified as the major threat to wildlife in sub-Saharan Africa. The trade which includes both rural and urban dwellers is linked to deforestation, and especially the development of roads, which has increased human settlements and provided access to improved transport of animal products. Demand from a burgeoning human population is adding to the unsustainability of the activity. Many wildlife populations in East and Southern Africa have already experienced dramatic declines and range contractions because of illegal hunting. Conservation efforts have largely been directe
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Kumpel, Noelle Francesca. "Incentives for sustainable hunting of bushmeat in Rio Muni, Equatorial Guinea." Thesis, Imperial College London, 2006. http://hdl.handle.net/10044/1/11266.

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Starkey, Malcolm Paul. "Commerce and subsistence : the hunting, sale and consumption of bushmeat in Gabon." Thesis, University of Cambridge, 2004. https://www.repository.cam.ac.uk/handle/1810/251940.

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Desbiez, Arnaud L. J. "Wildlife conservation in the Pantanal : habitat alteration, invasive species and bushmeat hunting." Thesis, University of Kent, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.445718.

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McNamara, James. "The dynamics of a bushmeat hunting system under social, economic and environmental change." Thesis, Imperial College London, 2013. http://hdl.handle.net/10044/1/24407.

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The trade in bushmeat for human consumption is an important source of income and food for many people in tropical Africa. Yet it also represents one of the most significant threats to the persistence of wildlife. This threat has been exacerbated in recent decades as the trade has become increasingly commercial in nature, and previously pristine habitats have been degraded due to agriculture and extractive industries. These agricultural, production landscapes are increasingly the face of rural Africa, particularly West Africa. Understanding how economic and landscape-level pressures influence h
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Kamgaing, Towa Olivier William. "Wildlife Abundance and Bushmeat Hunting in Southeast Cameroon: Implications for Sustainable Management in African Rainforests." Kyoto University, 2017. http://hdl.handle.net/2433/227657.

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Merson, Samuel David. "Bushmeat hunting, retaliatory killing, habitat degradation and exotic species as threats to Fosa (Cryptoprocta ferox) conservation." Thesis, University of Oxford, 2017. http://ora.ox.ac.uk/objects/uuid:cae515e4-5b08-4228-a38e-3bb5929887af.

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Large carnivores are in global decline, chiefly resultant of anthropogenic persecution, habitat reduction and disturbance. Fosas represent Madagascar's largest carnivore, occupying much of the island's forest. This thesis examines the threats of bushmeat hunting, retaliatory killing, habitat alteration and exotic species using sociological and remote-sensing methodologies. Habitat degradation was not associated with reduced fosa occupancy, indicating some resilience within large, contiguous forests. However, competition with exotic species (cats, dogs) was associated with reduced fosa occupanc
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Kammer, Annelene. "Using geographical information systems to investigate the bushmeat phenomenon in KwaZulu-Natal." Diss., Pretoria ; [s.n.], 2006. http://upetd.up.ac.za/thesis/available/etd-03292007-153153.

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Books on the topic "Bushmeat hunting"

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Hofmann, Thomas. Bushmeat: A natural resource of the moist forest regions of West Africa : with particular consideration of two duiker species in Cóte d'Ivoire and Ghana. Deutsche Gesellschaft für Technische Zusammenarbeit, 1999.

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author, Neville Dennis E., and KwaZulu-Natal Museum (Pietermaritzburg, South Africa), eds. Chronicles of the Seekoei River Bushmen and their neighbours. KwaZulu-Natal Museum, 2021.

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author, Neville Dennis E., and KwaZulu-Natal Museum (Pietermaritzburg, South Africa), eds. The world of the Seekoei River Bushmen: Habitat and resources. KwaZulu-Natal Museum, 2018.

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Salter, Peter, and Nigel Zega. Pete the Bushman: Hunting Tales and Back-Country Lessons from a Wild West Coaster. Random House New Zealand, 2014.

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Lewis, I. Murphy. Why Ostriches Don't Fly and Other Tales from the African Bush. Libraries Unlimited, 1997. http://dx.doi.org/10.5040/9798216035718.

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Ancestors of the nomadic group called San (or Bushmen) once roamed the northern territories of Africa and the Mediterranean. Now inhabiting the Kalahari desert (the place that dried up long ago) in South Africa, these fascinating people are known for their astonishing memory, extraordinary talents for hunting and tracking, superior abilities for finding food and water, and great storytelling. Here then is a portrait of one of the world's oldest and most remarkable cultures and its environment. The group's history, nomadic way of life, beliefs, customs, and stories are offered to readers with e
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Native Races of South Africa: A History of the Intrusion of the Hottentots and Bantu into the Hunting Grounds of the Bushmen, the Aborigines of the Country. Creative Media Partners, LLC, 2018.

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Stow, George W. The Native Races Of South Africa: A History Of The Intrusion Of The Hottentots And Bantu Into The Hunting Grounds Of The Bushmen, The Aborigines Of The Country. Kessinger Publishing, LLC, 2007.

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Stow, George William. The Native Races of South Africa: A History of the Intrusion of the Hottentots and Bantu Into the Hunting Grounds of the Bushmen, the Aborigines of the Country. Franklin Classics Trade Press, 2018.

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Stow, George William. The Native Races of South Africa: A History of the Intrusion of the Hottentots and Bantu Into the Hunting Grounds of the Bushmen, the Aborigines of the Country. Franklin Classics Trade Press, 2018.

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McCall, Theal George, and G. W. 1822-1882 Stow. The Native Races of South Africa; a History of the Intrusion of the Hottentots and Bantu Into the Hunting Grounds of the Bushmen, the Aborigines of the Country .. Arkose Press, 2015.

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Book chapters on the topic "Bushmeat hunting"

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Velden, Julia Laura van. "Contrasting safari and bushmeat hunting in Southern Africa." In Protected Areas and Tourism in Southern Africa. Routledge, 2022. http://dx.doi.org/10.4324/9781003193166-23.

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Bennett, Elizabeth L. "Hunting, Wildlife Trade and Wildlife Consumption Patterns in Asia." In Bushmeat and Livelihoods: Wildlife Management and Poverty Reduction. Blackwell Publishing Ltd, 2008. http://dx.doi.org/10.1002/9780470692592.ch15.

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Brown, Taylor, and Stuart A. Marks. "Livelihoods, Hunting and the Game Meat Trade in Northern Zambia." In Bushmeat and Livelihoods: Wildlife Management and Poverty Reduction. Blackwell Publishing Ltd, 2008. http://dx.doi.org/10.1002/9780470692592.ch6.

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Davies, Glyn, Björn Schulte-Herbrüggen, Noëlle F. Kümpel, and Samantha Mendelson. "Hunting and Trapping in Gola Forests, South-Eastern Sierra Leone: Bushmeat from Farm, Fallow and Forest." In Bushmeat and Livelihoods: Wildlife Management and Poverty Reduction. Blackwell Publishing Ltd, 2008. http://dx.doi.org/10.1002/9780470692592.ch1.

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Poulsen, John R., Connie J. Clark, and Germain A. Mavah. "Wildlife Management in a Logging Concession in Northern Congo: Can Livelihoods be Maintained Through Sustainable Hunting?" In Bushmeat and Livelihoods: Wildlife Management and Poverty Reduction. Blackwell Publishing Ltd, 2008. http://dx.doi.org/10.1002/9780470692592.ch9.

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Ichikawa, Mitsuo, Shiho Hattori, and Hirokazu Yasuoka. "Bushmeat Crisis, Forestry Reforms and Contemporary Hunting Among Central African Forest Hunters." In Hunter-gatherers in a Changing World. Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-42271-8_4.

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Hayward, Matthew W. "Perspectives on Fencing for Conservation Based on Four Case Studies: Marsupial Conservation in Australian Forests; Bushmeat Hunting in South Africa; Large Predator Reintroduction in South Africa; and Large Mammal Conservation in Poland." In Fencing for Conservation. Springer New York, 2011. http://dx.doi.org/10.1007/978-1-4614-0902-1_2.

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Lapeyre, Renaud. "11. From Hunting-Gathering to Hospitality? Livelihoods and Tourism Use of Bushman Paintings in the Brandberg Mountain, Namibia." In Cultural Tourism in Southern Africa, edited by Haretsebe Manwa, Naomi Moswete, and Jarkko Saarinen. Multilingual Matters, 2016. http://dx.doi.org/10.21832/9781845415532-016.

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Trefon, Theodore. "Hunting in Transition." In Bushmeat. Oxford University Press, 2023. http://dx.doi.org/10.1093/oso/9780197746370.003.0004.

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Abstract Chapter 4 presents the hunter’s universe—his motivations, world views, constraints, and opportunities. It addresses the paradox of hunters being empathetic to the animals they kill. This chapter highlights both change and continuity in the hunting realm, focusing on how traditional subsistence hunting has given way to commercial professional hunting and trade for urban markets.
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Trefon, Theodore. "The Bushmeat Economy." In Bushmeat. Oxford University Press, 2023. http://dx.doi.org/10.1093/oso/9780197746370.003.0006.

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Abstract Chapter 6 looks at bushmeat as money. Its sections present a discussion of how to manage open access resources, a price-cost-earnings commodity chain analysis and an overview of supply and demand drivers. Largely informal, bushmeat hunting and trade is a significant contribution to many rural and urban workers. Entry costs are low. In forest areas where access to work and money is limited, bushmeat is a logical choice. The value chain is influenced by gender identity but both women and men are key actors.
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Conference papers on the topic "Bushmeat hunting"

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Jones, Sorrel, Sarah Papworth, Juliet Vickery, Aidan Keane, and Freya St John. "Audience Segmentation as a tool to improve targeting in tropical forest conservation: a case-study of a bushmeat hunting system in Liberia." In 5th European Congress of Conservation Biology. Jyvaskyla University Open Science Centre, 2018. http://dx.doi.org/10.17011/conference/eccb2018/108043.

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