Relevant bibliographies by topics / Butter Cake

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Butter Cake'

Author: Grafiati
Published: 3 June 2025
Last updated: 31 July 2025

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Journal articles on the topic "Butter Cake"

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Oludolapo A., Osunrinade, Azeez Abibat O., Babalola Kafayat A., and Bamisaye Yemisi O. "Physical, Proximate and Sensory Properties of Cake Produced using Shea Butter as Shortening." Open Food Science Journal 12, no. 1 (2020): 18–23. http://dx.doi.org/10.2174/1874256402012010018.

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Background: Shea butter is the under-consumed vegetable fat and oil. Making shea butter a part of food components in confectionaries would increase its utilization. Objective: In this study, the cake was produced by incorporating shea butter as shortening. Methods: Shea butter to margarine ratio was 100: 0, 50:50, 40:60, 30:70, and 0:100%, and additional cake samples were produced using flashed shea butter. Standard methods determined the physical and proximate properties of the cake samples, while 25-member panelists did the sensory evaluation. Statistical significance was done at p<0.05.
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Yee, Peng Soo, and Hazel Monica Matias-Peralta. "The Potential of Microalgal Powder in the Enhancement of Pysicoshemical and Sensory Properties of Cakes." CLSU International Journal of Science & Technology 7, no. 2 (2023): 28–34. http://dx.doi.org/10.22137/ijst.2023.v7n2.03.

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Cake is very popular bakery product, generally high calories due to high fat content. The objective of this study was to evaluate the physicochemical properties, and consumer acceptance of butter cakes supplemented with two different concentrations of microalgae Scenedesmus powder (5% and 10%) as partial replacement for fat content used in cakes. Microalgae are a rich source of proteins, vitamins, minerals, antioxidants, essential amino acids and fatty acids. The mean water activity of the control butter cake prepared with 100% butter with a value of 0.94 was higher (p<0.05) than the butter
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OLOREDE, B. R., and O. G. LONGE. "EFFECT OF REPLACING PALM KERNEL CAKE WITH SHEABUTTER CAKE ON EGG QUALITY CHARACTERISTICS, HAEMATOLOGY AND SERUM CHEMISTRY OF LAYING HENS." Nigerian Journal of Animal Production 27 (January 3, 2021): 19–23. http://dx.doi.org/10.51791/njap.v27i.1853.

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The study examined the effects of replacing palm kernel cake (PPKM) with shea butter cake (SBC) in the diets of layers and the effects of such on egg quality characteristics, haematology and serum chemistry of the birds. Shea Butter Cake was included in the diets at 0, 10 and 20% levels. shea butter cake at 20% dietary level significantly (P 0.05) decreased shell thickness, shell weight, egg mass and shell surface area. Haugh unit and yolk index were not affected by the treatments. Shell weight and shell thickness were positively correlated. Yolk cholesterol and hen day egg production decrease
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Bharti, Deepti, Indranil Banerjee, Agnieszka Makowska, Maciej Jarzębski, Przemysław Łukasz Kowalczewski, and Kunal Pal. "Evaluation of the Effect of Stearyl Alcohol and Span-60 Tuned Sunflower Wax/Sunflower Oil Oleogel on Butter Replacement in Whole Wheat Cake." Applied Sciences 13, no. 2 (2023): 1063. http://dx.doi.org/10.3390/app13021063.

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Scientists are concerned about the health risks associated with consuming a diet high in saturated fats. In this regard, oleogels have been used as a shortening substitute by researchers. This present study evaluated the role of stearyl alcohol (SA)-, and Span-60 (SP)-tailored sunflower wax/sunflower oil oleogels upon butter replacement in whole wheat batter and cake. The evaluation of the cake batter under PLM microscopy revealed that a complete replacement of butter with SA-containing oleogels, i.e., Sa-C, showed homogenously distributed smaller gas cells. A uniform distribution of gas cells
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Akagha, C.I., C.C. Aniobi, H.C. Okeke, O. Okeke, and C.R. Offor. "Quantification of acrylamide levels in selected food products sold in market outlets within Enugu metropolis, Enugu State, Nigeria." Pharmaceutical and Chemical Journal 9, no. 1 (2022): 18–24. https://doi.org/10.5281/zenodo.13970088.

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Studies were carried out to evaluate the levels of acrylamide in ten processed food products (cake, fried plantain chips, fried potato chips, beans cake, chin-chin, puff-puff, cheese-box, butter pie,  bread and pop corn) sold in market outlets within Enugu metropolis using  Liquid Chromatography and Tandem Mass Spectrometric (LC-MS/MS) analytical technique. The mean values of acrylamide in the investigated cake, fried plantain chips, fried potato chips, beans cake, chin chin puff-puff, cheese box, butter pie , bread and pop corn food samples were 305.20±31.21, 329.07±16
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Kangga, Franky Surya, and Putu Eka Wirawan. "Modifikasi Produk Butter Cookies Menggunakan Tepung Kacang Merah." Jurnal Ilmiah Pariwisata dan Bisnis 2, no. 9 (2023): 2079–85. http://dx.doi.org/10.22334/paris.v2i9.549.

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Butter cookies adalah kue kering renyah yang terbuat dari tepung kue, margarin, telur, dan gula bubuk, dimixer hingga berwarna pucat. Lalu, dibentuk dan diletakkan di atas baking tray yang telah dilapisi margarin lalu dioven hingga berwarna cokelat keemasan.Peneliti ingin membuat inovasi baru yaitu membuat butter cookies dengan campuran tepung kacang merah yang dimana kacang merah memiliki berbagai macam manfaat yaitu menyehatkan saluran pencernaan, mencegah kolesterol, menurunkan resiko diabetes, menurunkan berat badan, baik untuk kesehatan jantung, dan menurunkan resiko kanker. Tujuan peneli
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Hii, C. L., N. A. R. S. Kumaran, C. H. Cheah, K. L. Tan, B. Mistry, and C. L. Chiang. "Baking Kinetics and Characteristics of Cake Mixture Formulated with Mealworm Powder." IOP Conference Series: Materials Science and Engineering 1257, no. 1 (2022): 012052. http://dx.doi.org/10.1088/1757-899x/1257/1/012052.

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Abstract Yellow mealworm (Tenebrio Molitor) was reported containing 24.3 to 27.6% protein content. However, public acceptance is still relatively low as many tend to reject it as a source of food. Hence, studies were carried out to incorporate dried mealworm powder into a standard butter cake mixture formulation. Yellow mealworms were dried using an air ventilated oven at 80°C. The dried mealworms were then ground into powder and added in a standard butter cake formulation (0%, 5% and 10%). Baking was carried out in a convective oven at 140°C for 30 minutes. Moisture content, colour, texture a
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Punfujinda, Chaiyasit, Apidech Pongprajak, Amornrat Anunvrapong, Sawai Boukaew, and Krittin Chumkaew. "Nutritional properties, bioactive compounds, antioxidant activities, and consumer acceptance of butter cake enhanced with Sangyod rice (Oryza sativa L.) flour." International Journal of Innovative Research and Scientific Studies 8, no. 1 (2025): 924–38. https://doi.org/10.53894/ijirss.v8i1.4469.

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Butter cake is a popular bakery product, and developing a formula with enhanced nutritional value would provide a beneficial alternative for health-conscious consumers. Sangyod rice, a local pigmented rice variety from Phatthalung Province, Thailand, offers potential nutritional benefits through its high antioxidant content and economic value for local farmers. This study aimed to develop butter cake using Sangyod rice flour as a wheat flour substitute and evaluate its properties and consumer acceptance. Using an experimental design, butter cakes were prepared with Sangyod rice flour substitut
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Richardson, Aislinn M., Andrey A. Tyuftin, Kieran N. Kilcawley, Eimear Gallagher, Maurice G. O’Sullivan, and Joseph P. Kerry. "The Application of Pureed Butter Beans and a Combination of Inulin and Rebaudioside A for the Replacement of Fat and Sucrose in Sponge Cake: Sensory and Physicochemical Analysis." Foods 10, no. 2 (2021): 254. http://dx.doi.org/10.3390/foods10020254.

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Determining minimum levels of fat and sucrose needed for the sensory acceptance of sponge cake while increasing the nutritional quality was the main objective of this study. Sponge cakes with 0, 25, 50 and 75% sucrose replacement (SR) using a combination of inulin and Rebaudioside A (Reb A) were prepared. Sensory acceptance testing (SAT) was carried out on samples. Following experimental results, four more samples were prepared where fat was replaced sequentially (0, 25, 50 and 75%) in sucrose-replaced sponge cakes using pureed butter beans (Pbb) as a replacer. Fat-replaced samples were invest
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Anhwange, B.A, and H.A Ese. "Chemical Analysis of Shea Butter (Vitellaria paradoxa) Nut obtained from Benue State." Nig Annals of Pure & Appl Sci 5, no. 2 (2022): 287–95. https://doi.org/10.5281/zenodo.7338397.

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<strong>ABSTRACT</strong> Shea butter fruits were collected and the oil was extracted using Soxhlet extractor and hexane as the solvent. The oil was characterised while the residual cake was analysed for nutrients, anti-nutritional factors, and amino acid contents using standard methods. The results of the analyses indicated the percentage yield of the oil to be 15.52%. The acid value, free fatty acid, saponification value, iodine value, and ester value were found to be 12.24 mgKOH/g, 4.90 mg/g, 215.65 mgKOH/g, 53.05g/100g, and 302.42 mgKOH/g respectively. The specific gravity and refractive i
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Dissertations / Theses on the topic "Butter Cake"

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Ferrari, I. "MODELLING THE PERFORMANCES OF TRADITIONAL AND INNOVATIVE FATS IN A PLUM CAKE FORMULATION." Doctoral thesis, Università degli Studi di Milano, 2012. http://hdl.handle.net/2434/169033.

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Finding alternatives to animal and saturated fats is an attractive challenge in bakery. In a first part of the research, effects of fat melting characteristics and fat quantity in a plum cake formulation were studied by a Central Composite Design (CCD), using palm oil/palm olein blends as fat. Cakes produced with butter (BC) or anhydrous butter (ABC) were taken as the references. Response surface models demonstrated that cake texture was significantly affected (p<0.01) both by fat content and percentage of olein in the fat blend, while volume was influenced (p<0.01) only by fat content. An opt
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Minckler, Michael, Joseph Fisher, Rachel Bowers, and Richard Amini. "Unusual etiology of gastrointestinal symptoms: the case of jojoba butter." DOVE MEDICAL PRESS LTD, 2017. http://hdl.handle.net/10150/622913.

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Background: Jojoba butter is cyanogenic and has gained attention among herbal supplement consumers due to claims that it may aid in weight loss. Jojoba butter is extracted from the seeds of jojoba shrubs found in the Sonoran Desert. The seeds have long been recognized as inedible, however clinical symptoms following ingestion are not well documented. Case report: This report describes a patient who developed restlessness and gastrointestinal complaints following ingestion of homemade jojoba seed butter. The patient's presentation following ingestion is discussed, as well as effective workup an
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Rudnick, Kyla Ruth. "Constraints at the bottom of a global commodity chain the case of shea butter in northern Ghana /." Pullman, Wash. : Washington State University, 2009. http://www.dissertations.wsu.edu/Thesis/Spring2009/K_Rudnick_050109.pdf.

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Thesis (M.A. in anthropology)--Washington State University, May 2009.<br>Title from PDF title page (viewed on July 28, 2009). "Department of Anthropology." Includes bibliographical references (p. 91-103).
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Naughton, Colleen Claire. "Modeling Food Security, Energy, and Climate and Cultural Impacts of a Process: the Case Study of Shea Butter in Sub-Saharan Africa." Scholar Commons, 2016. http://scholarcommons.usf.edu/etd/6000.

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Millions of people in the world, particularly women and people in sub-Saharan Africa, suffer from hunger and poverty. Three of the major 2015-2030 United Nation’s Sustainable Development Goals (SDGs) aim to eliminate hunger through food security and sustainable agriculture, eradicate poverty, and achieve gender equality through women’s empowerment. Shea trees and their associated fruit and butter can play a major role in each of these three SDGs for women and their families throughout sub-Saharan Africa. Shea trees are located over a wide expanse stretching more than 5,000 kilometers across ov
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Wong, Catherine, and Tat Pui Lau. "The Roles of Branding for a Brand Entering Overseas Markets : A Case Study of a Danish Butter Launching in Hong Kong with Success." Thesis, KTH, Industriell ekonomi och organisation (Inst.), 2011. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-35925.

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Purpose – The purpose ofthis research is to investigate how branding is applied in a challengingindustry for an overseas market.  In other words, we would look into the aspects that are important for building and strengthening a brand in overseas market. Design/Methodology/Approach – Our qualitative research is developed according to the interpretive approach which seeks to understand the aspects of brandings foroverseas market.  This research would beconducted as a deductive study; the validity of present knowledge would bedemonstrated.  Qualitative approach isapplied for identifying the aspe
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Nagington, Maurice. "Patients' and carers' views of quality palliative and supportive district nursing care." Thesis, University of Manchester, 2012. https://www.research.manchester.ac.uk/portal/en/theses/patients-and-carers-views-of-quality-palliative-and-supportive-district-nursing-care(e9022919-5506-4d6f-9a2d-64504bd48e22).html.

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Quality of care is conceptualised by professionals and in policy documents as: compliance with ‘best practice’ guidelines; improving satisfaction rates; fiscal efficiency; and ethical care. ‘Quality’ in palliative and supportive district nursing care has been conceptualised in all these ways. However, the empirical research in this area draws mostly on professionals’ and carers’ views with little research addressing patients’ views. With political rhetoric pushing for a ‘patient led’ NHS, research into how patients conceptualise quality in this area is necessary to both critique this rhetoric
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Nahar, Jennyfer, and Irina Pkhikleshvili. "Självbetjäningens revolution inom detaljhandeln : En fallstudie om självbetjäning i fysiska butiker." Thesis, Linnéuniversitetet, Institutionen för marknadsföring (MF), 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-85312.

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The purpose of the study is to obtain a preferable understanding of how a company in the retail trade and its store staff achieves and provides service quality through self-service and how the co-creation and value creation is preserved when the majority of the personal contact is supplemented by technology.<br>Syftet med studien är att få en större förståelse för hur ett företag inom detaljhandeln och dess butikspersonal åstadkommer och tillhandahåller servicekvalitet genom självbetjäning och hur sam- och värdeskapandet bevaras när majoriteten av den personliga kontakten byts ut mot teknik.
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Wagner, Nathan. "Turning Back Time: Duration, Simultaneity, and the Timeless in Fitzgerald and Fincher's Benjamin Button." Digital Archive @ GSU, 2010. http://digitalarchive.gsu.edu/english_theses/85.

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This MA thesis seeks to apply Henri Bergson’s theory of time to a reading of F. Scott Fitzgerald’s “The Curious Case of Benjamin Button,” and David Fincher’s film adaptation of the text, The Curious Case of Benjamin Button. By applying Bergson’s notions of durée and simultaneity, timeless moments will be seen to emerge in the text and the film. I place Fitzgerald’s text in context with other seminal modernist works in order to provide a study of the importance of the story within its time period. Through Deleuze’s application of Bergson to cinema, I analyze the evolution of the time-image with
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Shobeiri, Nejad Seyed Abdelhamid. "Modelling the Economic Impact of Extreme Events on Critical Infrastructure Systems in Australian Industries – Case Study in Finance and Tourism." Thesis, Griffith University, 2014. http://hdl.handle.net/10072/367136.

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Economic and social stability across the world is tightly dependent on a sufficient and reliable flow of goods and services, based on the balance between supply and demand. The basis for the balance between supply and demand is a set of physical assets, processes and organisations that are collectively known as critical infrastructure systems (CIs). CIs are strongly interdependent in two complex ways: namely, physical and informational. Identification of CI interdependencies and interconnections is essential for the study of such supply and demand systems. Importantly, C
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Ozsoy, Elif Ceylan. "An altenative to legal transplants : cultural translation as a less imperialistic law-making method : the case of Turkey and the LGB rights concept." Thesis, University of Exeter, 2018. http://hdl.handle.net/10871/32637.

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Through Judith Butler’s concept of ‘cultural translation’, this dissertation seeks to provide a less imperialistic law-making mechanism as it relates to the lesbian, gay and bisexual rights concept (hereinafter ‘the LGB rights concept’) in Turkey, which currently relies heavily on legal transplantation. In search of a new law-making method, this thesis first deconstructs ‘legal transplantation’ as that which creates various asymmetrical relations that amount to consolidating Western imperialism. Critical legal scholars have shown great interest in revealing the imperialistic consequences of th
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Books on the topic "Butter Cake"

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Lemons, Pollack Ann, ed. Beyond gooey butter cake: Further adventures in St. Louis dining. Virginia Pub. Co., 2001.

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Ibaraki, Kumiko. The worry-free bakery: Treats without oil and butter. Vertical, 2009.

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photographer, Nicolay Janis, ed. Butter celebrates!: A year of sweet recipes to share with family and friends. Appetite by Random House, 2015.

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Hart, Myra. Peanut butter fantasies. Harvard Business School, 1991.

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Canada. Dairy and Cold Storage Branch., ed. The care of cream for buttermaking. Dept. of Agriculture, 1997.

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Mitchell, Patricia. Sweet ʻnʼ slow: Apple butter, cane molasses, and sorghum syrup recipes. P.B. Mitchell, 1989.

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United States. Department of Veterans Affairs. Office of Healthcare Inspections. Combined Assessment Program review of VA Butler Healthcare, Butler, Pennsylvania. U.S. Dept. of Veterans Affairs, Office of Inspector General, Office of Healthcare Inspections, 2011.

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Lynch, Seamus A. Advertising effectiveness in the dairy industry: The yellow fats market : a case illustration. University College Dublin, 1990.

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Thomas, Joanne V. Lewis. Weed among the Clovers: Charles "Charlie" W. Butler, son of George W. Butler, M.D. and wife, Margaret A. Clover. Joanne V. (Lewis) Thomas, 2003.

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Thomas, Joanne V. Lewis. Weed among the Clovers: Charles "Charlie" W. Butler, son of George W. Butler, M.D. and wife, Margaret A. Clover. Willow Bend Books, 2004.

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Book chapters on the topic "Butter Cake"

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Bennion, E. B., G. S. T. Bamford, and A. J. Bent. "Cream, butter and milkfat products." In The Technology of Cake Making. Springer US, 1997. http://dx.doi.org/10.1007/978-1-4757-6690-5_5.

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Wefer, Fred L., and Philip C. Lucas. "Meteorology of Butler Cave." In The Caves of Burnsville Cove, Virginia. Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-14391-0_22.

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Nagao, Shinichi. "Science and Religion in British Philosophy: The Case of the Plurality of Worlds." In Joseph Butler. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-99-9903-3_10.

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Reiser, Ulrich, Theo Jacobs, Georg Arbeiter, Christopher Parlitz, and Kerstin Dautenhahn. "Care-O-bot® 3 – Vision of a Robot Butler." In Your Virtual Butler. Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-37346-6_9.

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Shams, Parisa. "Subjectivity and Transgression: Two Case Studies in Drama." In Judith Butler and Subjectivity. Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-6051-4_4.

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White, William B. "Geology of the Butler Cave—Sinking Creek System." In The Caves of Burnsville Cove, Virginia. Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-14391-0_19.

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Tadros, Tharwat F., Sandra Léonard, Cornelis Verboom, Vincent Wortel, Marie-Claire Taelman, and Frederico Roschzttardtz. "Correlation of “Body Butter” Texture and Structure of Cosmetic Emulsions with Their Rheological Characteristics." In Colloids in Cosmetics and Personal Care. Wiley-VCH Verlag GmbH & Co. KGaA, 2011. http://dx.doi.org/10.1002/9783527631131.ch8.

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Werner, Gunda. "1. Erste theologiegeschichtliche Case Study: Verinnerlichung von Sünde und Wiedergutmachung im 13. Jahrhundert." In Judith Butler und die Theologie der Freiheit. transcript Verlag, 2021. http://dx.doi.org/10.14361/9783839455074-007.

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Werner, Gunda. "1. Dritte theologiehistorische Case Study: Gender und Freiheit in der Entwicklung des Frauen-Marienbildes." In Judith Butler und die Theologie der Freiheit. transcript Verlag, 2021. http://dx.doi.org/10.14361/9783839455074-019.

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Werner, Gunda. "3. Zweite theologiehistorische Case Study: Institutionalisierung der Kontrolle in der Ohrenbeichte und ihre machtförmigen Konsequenzen." In Judith Butler und die Theologie der Freiheit. transcript Verlag, 2021. http://dx.doi.org/10.14361/9783839455074-009.

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Conference papers on the topic "Butter Cake"

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Totemeier, Terry, Wendy Weiss, Tony Studer, and Steven Gressler. "Cracking of Grade 91 Steel Welds in Longer-Term Service - Case Studies." In AM-EPRI 2024. ASM International, 2024. http://dx.doi.org/10.31399/asm.cp.am-epri-2024p1075.

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Abstract This paper presents three recent example cases of cracking in Grade 91 steel welds in longer-term service in high temperature steam piping systems: two girth butt welds and one trunnion attachment weld. All the cases were in larger diameter hot reheat piping, with the service exposure of the welds ranging from approximately 85,000 to 150,000 hours. Cracking in all cases occurred by creep damage (cavitation and microcracking) in the partially transformed heat-affected zone (PTZ, aka Type IV zone) in the base metal adjacent to the welds. The location and morphology of the cracking are p
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Yepez, Omar, Nihal Obeyesekere, and Jonathan Wylde. "Can Critical Pitting Temperature Be Used on Carbon Steel? and Finding the Localized Corrosion Behavior in the Impedance Spectra of the CO2 Corrosion Process." In CORROSION 2018. NACE International, 2018. https://doi.org/10.5006/c2018-11389.

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Abstract Critical Pitting Temperature (CPT) is used to measure the breakdown of passive layers on corrosion resistant alloys. A large oxidative potential, typically +720 mV (SCE) is imposed on a metal surface. Then, the reaction temperature is increased from 0 °C until a breakdown of the metallic passive layer occurs. This breakdown is observed as an abrupt increase in the current. For example, in the case of UNS S31600, the failure of its metallic passive layer occurs around 12 °C. The high current observed is due to localized corrosion occurring where the layer broke. An oxidative potential
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Sawa, Toshiyuki, Hirohisa Okuno, Izumi Higuchi, and Shinya Kato. "Three-Dimensional Finite Element Analysis of Stress Response in Adhesive Butt Joints Subjected to Impact Bending Moments." In ASME 1997 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 1997. http://dx.doi.org/10.1115/imece1997-1341.

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Abstract The stress wave propagation and the stress distribution in adhesive butt joints of T-shape similar adherends subjected to impact bending moments are analyzed using three-dimensional finite-element method (FEM). An impact load is applied to a joint by dropping a weight. FEM code employed is DYNA3D. The effects of Young’s modulus of adherends, the adhesive thickness and the web length of T-shape adherends on the stress wave propagation at the interfaces are examined. It is found that the maximum stress occurs at the interfaces. In the case of T-shape adherends, it is seen that the maxim
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Xie, Jeffrey, Lorrie Davies, David Eisenhawer, Randy Saunders, and Les Benum. "Metal Dusting in the Crossover Piping System at a Petrochemical Plant." In CORROSION 2012. NACE International, 2012. https://doi.org/10.5006/c2012-01149.

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Abstract A failure was initially found at a butt weld on a 4 inch crossover pipe in a particular plant, and subsequent inspection identified material losses in other locations. A systematic metallurgical analysis was thus conducted to characterize the degradation and identify the mechanism(s) of the failure and the material loss. The metallurgical characterization indicated that the degradation and failure were the result of metal dusting due to the coke deposits collected at these specific locations. Metal dusting resulted in reduced wall thickness of the crossover components by forming cavit
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Ewald, Jeffrey A. "Eliminate Flanged Connections by Fusion Welding Liners in Plastic-Lined Pipe: Qualification and Experience." In CORROSION 1996. NACE International, 1996. https://doi.org/10.5006/c1996-96409.

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Abstract The chemical process industries have relied on plastic-lined piping (PLP) to solve complex corrosion problems for over forty years. The fugitive emissions regulations of the 1990 Clean Air Act Amendments (CAAA) have created concerns about the large number of flanged connections traditionally associated with PLP. New flange or joint reduction technologies (JRT) have been introduced to minimize the number of flanged connections in a PLP system1,2,3. Flanges are eliminated by using longer pipe lengths, proprietary pipe bending techniques, and flangeless connections. The discussion will f
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Enstice, Tim. "The Curious Case of Benjamin Button." In ACM SIGGRAPH 2009 Computer Animation Fesitval. ACM Press, 2009. http://dx.doi.org/10.1145/1596685.1596715.

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Preston, Mitch, Xinxiang Li, Seth Berman, et al. "Monument Butte 3D — Reprocessing case study in Uinta Basin." In Second International Meeting for Applied Geoscience & Energy. Society of Exploration Geophysicists and American Association of Petroleum Geologists, 2022. http://dx.doi.org/10.1190/image2022-3751001.1.

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Rivera Ramos, Pedro. "ANALYSIS OF CAVE SEDIMENTS AND MORPHOLOGICAL CONTROLS ON DEPOSITION, BUTLER CAVE, BURNSVILLE COVE, VIRGINIA." In 74th Annual Meeting of the GSA Southeastern Section - 2025. Geological Society of America, 2025. https://doi.org/10.1130/abs/2025se-407817.

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Woodward, Cheyenne, Rose-Anna Behr, Bryan E. Crowell, and Adam Ianno. "ANALYSIS OF MYSTERIOUS BLACK “DUST” COATING SEDIMENTS IN BUTLER CAVE, VIRGINIA." In GSA Connects 2023 Meeting in Pittsburgh, Pennsylvania. Geological Society of America, 2023. http://dx.doi.org/10.1130/abs/2023am-395277.

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Harman, Michael J., Kat McSorley, Ellen Chamberlin, Bryan E. Crowell, Rose-Anna Behr, and Ellen K. Herman. "INTERPRETING DEPOSITIONAL ENVIRONMENTS OF COARSE CLASTIC SEDIMENTS IN BUTLER CAVE, VIRGINIA." In 74th Annual Meeting of the GSA Southeastern Section - 2025. Geological Society of America, 2025. https://doi.org/10.1130/abs/2025se-408516.

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Reports on the topic "Butter Cake"

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Butler, Bret W., and Timothy D. Reynolds. Wildfire case study: Butte City Fire, southeastern Idaho, July 1, 1994. U.S. Department of Agriculture, Forest Service, Intermountain Research Station, 1997. http://dx.doi.org/10.2737/int-gtr-351.

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Day, Kelsey. Nursing students' self-efficacy in caring for gender-diverse patients. University of Missouri - Columbia, 2024. https://doi.org/10.32469/10355/106482.

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Background Gender-diverse patients (GDP) face barriers in healthcare, including discrimination and limited access to preventive care. Nursing curricula often lack GDP health content, leaving students underprepared to provide equitable care. This QI project aimed to improve RN-BSN students' self-efficacy and comfort in caring for GDP by integrating an educational module into their coursework. Methods A literature review revealed the need for increased education on GDP healthcare needs. An evidence-based educational module including a recorded presentation and an interactive case study was devel
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Hummel, Garland. Evaluation of a yoga-based intervention for ICU nurse burnout. University of Missouri - Columbia, 2024. https://doi.org/10.32469/10355/106161.

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Background Burnout is endemic to nursing and carries high personal, institutional, and social costs. Methods Previous studies have demonstrated that yoga may alleviate burnout in healthcare workers. A yoga-based intervention was created specifically for ICU nurses. The program was offered to all nurses working in critical care environments through recruitment emails and fliers. 28 nurses participated, but a high attrition rate led to only 9 people completing both the pre-and-posttest survey. Power analysis of 30 participants was not met and statistical significance could not be established, ho
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Lynk, John. PR-610-163756-WEB Material Strength Verification. Pipeline Research Council International, Inc. (PRCI), 2019. http://dx.doi.org/10.55274/r0011573.

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DATE: Tuesday, April 30, 2019 TIME: 11:00 a.m. ET CLICK THE DOWNLOAD/BUY BUTTON TO ACCESS THE WEBINAR REGISTRATION LINK Join the PRCI Integrity and Inspection technical committee for a pipeline operator driven discussion regarding PRCI research related to non-destructive technologies for the purpose of pipe material verification and how operators have applied this research in the field. This webinar will include; research project overview, operator case studies and analysis of current technology gaps. Panelists: Mark Piazza, Manager Pipeline Compliance and R and D, Colonial Pipeline Company Mi
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Sultan, Sadiqa, Maryam Kanwer, and Jaffer Abbas Mirza. The Multi-Layered Minority: Exploring the Intersection of Gender, Class and Religious-Ethnic Affiliation in the Marginalisation of Hazara Women in Pakistan. Institute of Development Studies (IDS), 2020. http://dx.doi.org/10.19088/creid.2020.005.

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The Shia Hazaras in Pakistan are one of the most persecuted religious minorities. According to a 2019 report produced by the National Commission for Human Rights, a government formed commission, at least 509 Hazaras have been killed since 2013 (NCHR 2018: 2). According to one of the Vice Chairs of the Human Rights Commission Pakistan, the country's leading human rights watchdog, between 2009 and 2014, nearly 1,000 Hazaras were killed in sectarian violence (Butt 2014). The present population of Shia Hazaras is the result of three historical migrations from Afghanistan (Hashmi 2016: 2). The firs
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Butler, Nadia, and Soha Karam. Key Considerations for Integrating COVID-19 Vaccination Services: Insights from Iraq and Syria for the MENA Region. SSHAP, 2022. http://dx.doi.org/10.19088/sshap.2022.034.

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With the COVID-19 pandemic well into its third year, governments and response partners are recognising that it no longer makes sense for COVID-19 services, including vaccination, to exist in isolation. There is growing recognition of the potential for integration with other services as the way forward for COVID-19 vaccination. This has recently begun to occur in various countries, but until now, there has been little evidence available as to the success of these initiatives. Service delivery integration occurs where “managerial or operational changes to health systems bring together inputs, de
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