Books on the topic 'Butteroil'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the top 50 books for your research on the topic 'Butteroil.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Browse books on a wide variety of disciplines and organise your bibliography correctly.
Barbara, Mitchell. Down Buttermilk Lane. New York: Lothrop, Lee & Shepard Books, 1993.
Find full textPaulsen, Gary. Popcorn days & buttermilk nights. New York, N.Y., U.S.A: Puffin Books, 1989.
Find full textNelson, Amanda S. The buttermilk biscuit boy. Gretna, Louisiana: Pelican Publishing Company, 2014.
Find full textPodurgiel, Joe. Fresh blueberry buttermilk pancakes. Quaker Hill, CT: Misfit Pub. Co. LLC, 2003.
Find full textOliver, Julia. Goodbye to the buttermilk sky. Montgomery, AL: Black Belt Press, 1994.
Find full textOliver, Julia. Goodbye to the buttermilk sky. Tuscaloosa: University of Alabama Press, 2001.
Find full textCostello, Susan. Buttermilk cookbook: The rest of the carton. Chicago: Bonus Books, 1996.
Find full textButtermilk: A taste of the South cookbook. Chapel Hill: University of North Carolina Press, 2012.
Find full textNasi, Mauro. I butteri di Cisterna e dell'Agro Pontino: Augusto Imperiali l'eroe di tutti i butteri. Roma: Palombi, 2006.
Find full textI butteri di Cisterna e dell'Agro Pontino: Augusto Imperiali l'eroe di tutti i butteri. Roma: Palombi, 2006.
Find full textWahl, Jan. Little Johnny Buttermilk: After an old English folktale. Little Rock, AR: August House LittleFolk, 1999.
Find full textFlyboy in the buttermilk: Essays on contemporary America. New York: Simon & Schuster, 1992.
Find full textBetter with buttermilk: The secret ingredient in old-fashioned cooking. New York: Henry Holt, 1996.
Find full textCarmine Pascià: (che nacque buttero e morì beduino). [Milan, Italy]: Rizzoli, 2008.
Find full textHeufelder, George. Pollution sources in Buttermilk Bay: Keeping it all in perspective. S.l: Buzzards Bay Project, 1988.
Find full textPriscilla, Donovan, ed. Fly in the buttermilk: The life story of Cecil Reed. Iowa City: University of Iowa Press, 1993.
Find full textButler, Francis. Characterisation and modelling of the laminar flow of cultured buttermilk, a product exhibiting time dependent viscosity behaviour. Dublin: University College Dublin, 1999.
Find full textClair, Diane St. The Animal Farm buttermilk cookbook: Recipes and reflections from a small Vermont dairy. Kansas City, Mo: Andrews McMeel Pub., 2013.
Find full textCooking with yoghurt: Delicious recipes made with cultured milk, yoghurt, sour cream, buttermilk, soft cheeses. London: Apple, 1985.
Find full text1922-, Rašić Jeremija Lj, and Kroger Manfred, eds. Encyclopedia of fermented fresh milk products: An international inventory of fermented milk, cream, buttermilk, whey, and related products. New York: Van Nostrand Reinhold, 1992.
Find full textWise, Randy Ray. Buttermilk Moon. CreateSpace Independent Publishing Platform, 2011.
Find full textVizethann, Suzanne, and Angie Mosier. Buttermilk Kitchen Cookbook. Gibbs Smith, Publisher, 2020.
Find full text