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1

WIBAUX, THOMAS, DANY-CLAUDE KONAN, DIDIER SNOECK, PATRICK JAGORET, and PHILIPPE BASTIDE. "STUDY OF TREE-TO-TREE YIELD VARIABILITY AMONG SEEDLING-BASED CACAO POPULATIONS IN AN INDUSTRIAL PLANTATION IN CÔTE D'IVOIRE." Experimental Agriculture 54, no. 5 (2017): 719–30. http://dx.doi.org/10.1017/s0014479717000345.

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SUMMARYIn Côte d'Ivoire, the world's largest cocoa producer, cacao (Theobroma cacaoL.) is usually grown from seed. The genetics consist of a mix of amelonado, trinitario and selected hybrids. This mix of varieties generates high phenotypic variabilities, including variability in tree productivity, within cacao populations in both smallholder and industrial plantations. Tree-to-tree variability in yield has been reported in cacao breeding trials under different environmental conditions. However, it has never been considered a limiting factor for agronomical performance of seedling-based cacao p
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2

Edy, Nur, Margaret Angelia, Irwan Lakani, and Johanis Panggeso. "CURRENT STATUS ON CACAO DISEASE INCIDENCE IN CENTRAL SULAWESI." AGROLAND: The Agricultural Sciences Journal 6, no. 1 (2019): 57. http://dx.doi.org/10.22487/j24077593.2019.v6.i1.13467.

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Central Sulawesi is largest of cocoa bean producer in Indonesia. However, cacao production constrained by important diseases. Currently, data about cacao been damage due to pathogen infection have not been updated. This study observed the incidence of major diseases in cacao plantations, included pod rot, canker, and vascular-streak dieback (VSD). The study was situated at the largest cacao plantation in Central Sulawesi, in Ampera, Berdikari, Bahagia, Ue Rani, and Sejahtera villages in Palolo District, Sigi Regency. The observation pronounced that the cacao trees in the study sites were infec
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3

De Vleeschouwer, Kristel M., and Leonardo C. Oliveira. "Report on the presence of a group of golden-headed lion tamarins (Leontopithecus chrysomelas), an endangered primate species in a rubber plantation in southern Bahia, Brazil." Primate Biology 4, no. 1 (2017): 61–67. http://dx.doi.org/10.5194/pb-4-61-2017.

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Abstract. In a landscape fragmented by agriculture, the extent to which forest-dwelling primates can use the matrix between fragments can be critical for their long-term survival. So far, the golden-headed lion tamarin (Leontopithecus chrysomelas), an endangered primate inhabiting the Atlantic Forest of south Bahia, is only known to use shaded cacao (Theobroma cacao) agroforests within the matrix. We report on the use of a rubber plantation by a group of golden-headed lion tamarins between August 2013 and January 2014. The group used the rubber plantation on 16 of the 22 observation days (73 %
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4

Llanos Gómez, Kelvin James, Maria julia Silva Manco, Marielita Arce Inga, Tito Sanchez Santillan, and Santos T. Leiva Espinoza. "Identificación morfológica de hongos micorrízicos arbusculares en plantaciones de cacao en la región Amazonas, Perú." Manglar 20, no. 1 (2023): 7–14. http://dx.doi.org/10.57188/manglar.2023.001.

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Cacao (Theobroma cacaoL.) is native to the Amazon and is frequently associated with arbuscular mycorrhizal fungi (AMF). This association influences nutrient uptake and tolerance to host water stress. However, AMF of cacao hasbeen little studied in Peru.This study aims to identify morphologically the natural diversity of AMF in native cacao plantations in the Amazon region, Peru. Forty-four rhizospheric soil samples were collected in the provinces of Bagua and Utcubamba, the main native fine aroma cacao producing provinces of Peru. We isolated fifty-seven AMF spore morphotypes in terms of size,
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5

Edy, N., S. Hamid, I. Lakani, A. Anshary, F. Balosi, and Zulfadli. "Traits of farming practice affecting vascular streak dieback disease on cacao in Central Sulawesi." IOP Conference Series: Earth and Environmental Science 1355, no. 1 (2024): 012019. http://dx.doi.org/10.1088/1755-1315/1355/1/012019.

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Abstract Vascular streak dieback (VSD) caused by the basidiomycete Ceratobasidium theobromae is one of the most important cocoa diseases in Central Sulawesi, causing branch dieback with an infection can kill seedlings and mature trees on susceptible cocoa varieties. This objective of this study is to examine the disease incidence of VSD in cacao in the field, determine the factors that influence the disease, and distinguish the characteristics of cocoa stomata from healthy plants and those infected with C. theobromae. All environmental variables tested were rainfall, wind speed, temperature, e
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6

Riedel, Judith, Nora Kägi, Laura Armengot, and Monika Schneider. "Effects of rehabilitation pruning and agroforestry on cacao tree development and yield in an older full-sun plantation." Experimental Agriculture 55, no. 6 (2019): 849–65. http://dx.doi.org/10.1017/s0014479718000431.

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AbstractOveraged full-sun cacao plantations and the need for sustainable production systems call for combining rehabilitation of plantations with the establishment of agroforestry. We tested the effect of drastic rehabilitation pruning of old cacao tree stock and the introduction of both high- and low-diversity agroforestry on survival, growth and yield of T. cacao in a commercial plantation in peninsular Malaysia over a period of 5 years. We further determined the incidence of pests and diseases of cacao pods and assessed the performance of the whole system for smallholder farmers, including
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7

Sari, Dewi Mulia, Anna Fariyanti, and Netti Tinaprilla. "Technical Efficiency Analysis of Smallholder Cacao Plantations in Lampung Province." Jurnal Tanaman Industri dan Penyegar 4, no. 1 (2017): 31. http://dx.doi.org/10.21082/jtidp.v4n1.2017.p31-40.

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<em>Low productivity is the main problem in smallholder cacao plantation. One effort to overcome the problem is through rehabilitation. The research aimed to (1) analyze the factors affecting cocoa bean production, (2) analyze technical efficiency level, and (3) analyze the factors affecting technical efficiency of smallholder cacao plantation in Lampung Province. The research was conducted in Tanggamus and Pringsewu Regency, Lampung, from September to November 2015. A purposive sampling was used which obtained 32 samples of farmers as respondents from rehabilitated plantation with side-
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8

Edy, N., A. Anshary, I. Lakani, Zulfadli, and Waldi. "Morphological diversity of Ganoderma along different land uses in Central and West Sulawesi." IOP Conference Series: Earth and Environmental Science 1107, no. 1 (2022): 012021. http://dx.doi.org/10.1088/1755-1315/1107/1/012021.

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Abstract Ganoderma is a saprophytic and phytopathogenic fungus that are distributed worldwide. Ganoderma is a threat to farmers of hardwood crops such as industrial forests wood, palm oil plantations, and cocoa plantations. In addition, Ganoderma is also cultivated as herbal medicine. Ganoderma diversity is not well understood, especially in Indonesia’s tropical rain forests and monospecific plantations. This study aims to identify the diversity of Ganoderma with a phenotypic approach. Ganoderma basidiocarps were isolated from hardwood plants in the rainforest, cacao agroforestry, and palm oil
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9

Riska Agian Putri, Wulan Kumala Sari, and Dede Suhendra. "KARAKTERISTIK BUDIDAYA KAKAO (Theobroma cacao L.) PADA PERKEBUNAN RAKYAT DI KECAMATAN PANTI KABUPATEN PASAMAN." Jurnal Riset Perkebunan 2, no. 2 (2021): 118–28. http://dx.doi.org/10.25077/jrp.2.2.118-128.2021.

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Cacao (Theobroma cacao L.) is one of the plantation crop that has high economic value. Therefore it is important to carry out cacao cultivation as recommended. The objective of this study was to collect data on the cultivation characteristics on smallholder cacao plantations where located in Panti Sub-district, Pasaman District. This research was conducted from August until November 2021 in Panti Sub district, Pasaman District the present research was carried out using a survey method by purposive sampling, with the criteria that cacao crops have produced and the sample includes 10% of the sma
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10

Suhartanto, Eka, and Lisma Safitri. "TREN PERUBAHAN CROP WATER PRODUCTIVITY KAKAO (Theobroma cacao L. ) DI D.I. YOGYAKARTA." Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) 9, no. 3 (2020): 237. http://dx.doi.org/10.23960/jtep-l.v9i3.237-247.

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The studies on the Crop Water Productivity (CWP) of cocoa to increase productivity in the midst of water scarcity and climate change are currently underdeveloped. Thus, this study aims to find out the trends in climate, productivity, crop water use and CWP of cocoa plantations. The methods included collecting climate and productivity data during 2014-2019, simulating crop water use with Cropwat 8.0 software and analysing the changing trends of CWP in cocoa plantations, DI Yogyakarta. The results indicated the changes in productivity of cocoa plantation ranged from 0,41 – 0,53 tons / ha. The Cr
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11

van Straaten, Oliver, Marife D. Corre, Katrin Wolf, et al. "Conversion of lowland tropical forests to tree cash crop plantations loses up to one-half of stored soil organic carbon." Proceedings of the National Academy of Sciences 112, no. 32 (2015): 9956–60. http://dx.doi.org/10.1073/pnas.1504628112.

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Tropical deforestation for the establishment of tree cash crop plantations causes significant alterations to soil organic carbon (SOC) dynamics. Despite this recognition, the current Intergovernmental Panel on Climate Change (IPCC) tier 1 method has a SOC change factor of 1 (no SOC loss) for conversion of forests to perennial tree crops, because of scarcity of SOC data. In this pantropic study, conducted in active deforestation regions of Indonesia, Cameroon, and Peru, we quantified the impact of forest conversion to oil palm (Elaeis guineensis), rubber (Hevea brasiliensis), and cacao (Theobro
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12

Faria, Deborah, and Julio Baumgarten. "Shade cacao plantations (Theobroma cacao) and bat conservation in southern Bahia, Brazil." Biodiversity and Conservation 16, no. 2 (2007): 291–312. https://doi.org/10.5281/zenodo.13462829.

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(Uploaded by Plazi for the Bat Literature Project) Nearly 40% of the remaining Atlantic Forest in southern Bahia state, Brazil, is a rustic agroforest of cacao (Theobroma cacao). These traditional shade plantations, locally known as 'cabrucas', are habitats for forest dwelling species. Here we investigated the potential role of this traditional crop as a support for bat assemblages in southern Bahia, establishing the extent to which the bat community structure found in this agricultural system is influenced by the proximity of forest tracts. We compared the bat community attributes (richness,
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13

Faria, Deborah, and Julio Baumgarten. "Shade cacao plantations (Theobroma cacao) and bat conservation in southern Bahia, Brazil." Biodiversity and Conservation 16, no. 2 (2007): 291–312. https://doi.org/10.5281/zenodo.13462829.

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(Uploaded by Plazi for the Bat Literature Project) Nearly 40% of the remaining Atlantic Forest in southern Bahia state, Brazil, is a rustic agroforest of cacao (Theobroma cacao). These traditional shade plantations, locally known as 'cabrucas', are habitats for forest dwelling species. Here we investigated the potential role of this traditional crop as a support for bat assemblages in southern Bahia, establishing the extent to which the bat community structure found in this agricultural system is influenced by the proximity of forest tracts. We compared the bat community attributes (richness,
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14

Faria, Deborah, and Julio Baumgarten. "Shade cacao plantations (Theobroma cacao) and bat conservation in southern Bahia, Brazil." Biodiversity and Conservation 16, no. 2 (2007): 291–312. https://doi.org/10.5281/zenodo.13462829.

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(Uploaded by Plazi for the Bat Literature Project) Nearly 40% of the remaining Atlantic Forest in southern Bahia state, Brazil, is a rustic agroforest of cacao (Theobroma cacao). These traditional shade plantations, locally known as 'cabrucas', are habitats for forest dwelling species. Here we investigated the potential role of this traditional crop as a support for bat assemblages in southern Bahia, establishing the extent to which the bat community structure found in this agricultural system is influenced by the proximity of forest tracts. We compared the bat community attributes (richness,
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15

Faria, Deborah, and Julio Baumgarten. "Shade cacao plantations (Theobroma cacao) and bat conservation in southern Bahia, Brazil." Biodiversity and Conservation 16, no. 2 (2007): 291–312. https://doi.org/10.5281/zenodo.13462829.

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(Uploaded by Plazi for the Bat Literature Project) Nearly 40% of the remaining Atlantic Forest in southern Bahia state, Brazil, is a rustic agroforest of cacao (Theobroma cacao). These traditional shade plantations, locally known as 'cabrucas', are habitats for forest dwelling species. Here we investigated the potential role of this traditional crop as a support for bat assemblages in southern Bahia, establishing the extent to which the bat community structure found in this agricultural system is influenced by the proximity of forest tracts. We compared the bat community attributes (richness,
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16

Faria, Deborah, and Julio Baumgarten. "Shade cacao plantations (Theobroma cacao) and bat conservation in southern Bahia, Brazil." Biodiversity and Conservation 16, no. 2 (2007): 291–312. https://doi.org/10.5281/zenodo.13462829.

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(Uploaded by Plazi for the Bat Literature Project) Nearly 40% of the remaining Atlantic Forest in southern Bahia state, Brazil, is a rustic agroforest of cacao (Theobroma cacao). These traditional shade plantations, locally known as 'cabrucas', are habitats for forest dwelling species. Here we investigated the potential role of this traditional crop as a support for bat assemblages in southern Bahia, establishing the extent to which the bat community structure found in this agricultural system is influenced by the proximity of forest tracts. We compared the bat community attributes (richness,
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17

Nael, Natan, and Frederik Samuel Papilaya. "Spatial Analysis of the Land Suitability for Cocoa Plantations in East Dusun District." Journal of Applied Geospatial Information 3, no. 2 (2019): 228–34. http://dx.doi.org/10.30871/jagi.v3i2.1345.

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 The expansion of plantations of cocoa is the main component in the plantation revitalization program which is applied by the Government of Indonesia in order to optimize the potential of cocoa. This policy has not been implemented well in East Dusun District, East Barito Regency, Central Kalimantan province that just open cocoa plantations covering an area of 3 ha in the year 2016. The spatial analysis of land suitability by utilizing Geographic Information System capability that allows the expansion of plantations of cacao in this district. Spatial analysis to get
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18

Estrada, Alejandro, Rosamond Coates-Estrada, Alberto Anzures Dadda, and Pierluigi Cammarano. "Dung and carrion beetles in tropical rain forest fragments and agricultural habitats at Los Tuxtlas, Mexico." Journal of Tropical Ecology 14, no. 5 (1998): 577–93. http://dx.doi.org/10.1017/s0266467498000418.

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At Los Tuxtlas, Mexico, presence of dung and carrion beetles, were sampled using baited pitfall traps, at the following habitats: isolated forest fragments, forest edges, plantations (coffee, cacao, mixed, citrus and allspice), live fences and pastures. A total of 14,269 beetles representing 36 species were captured. Onthophagus batesi, Canthon femoralis, Canthidium centrale, Copris laeviceps, O. rhinolophus and Deltochilium pseudoparile accounted for 75% of the captures in the overall sample from 79 sites. Across forest fragments capture rates of species and individuals were associated positi
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19

Faria, Deborah, and Julio Baumgarten. "Shade cacao plantations (Theobroma cacao) and bat conservation in southern Bahia, Brazil." Biodiversity and Conservation 16, no. 2 (2007): 291–312. http://dx.doi.org/10.1007/s10531-005-8346-5.

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20

Hendra, Hendra, Arif Wibowo, and Suryanti Suryanti. "Fungal Pathogens Associated with Vascular Streak Dieback (VSD) Disease on Cacao in Special Region of Yogyakarta Province." Jurnal Perlindungan Tanaman Indonesia 23, no. 1 (2019): 133. http://dx.doi.org/10.22146/jpti.41512.

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Cacao is one of the pre-eminent crops plantation with high economic value. Indonesia's cacao beans production is the third largest in the world after Ivory Coast and Ghana. Vascular Streak Dieback (VSD) is one of the important diseases of cacao which caused a decreased yield either in quantity or quality. The disease is caused by the basidiomycete fungus Ceratobasidium theobromae (syn. Oncobasidium theobromae). Spores are carried by wind to spread, infect young leaves and penetrate through natural openings and colonize xylem vessel which could inhibit the transportation system in the plant tis
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21

Fatimah, Fatimah, and Rahma Diyan Martha. "TRAINING ON COMPOSTING COCOA LEAF WASTE (Theobroma cacao) IN WATES VILLAGE, Sumbergempol District, Tulungagung Regency." EJOIN : Jurnal Pengabdian Masyarakat 2, no. 1 (2024): 96–101. http://dx.doi.org/10.55681/ejoin.v2i1.2132.

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Chocolate (Theobroma cacao) is one of the largest plantation commodities in Indonesia. Along with the increase in cocoa exports, expansion of cocoa plantations was carried out to increase the number of exports and meet demand for cocoa in the domestic market. Wates Village, located in Sumbergempol District, is one of the villages that has a community-owned cocoa plantation. However, one of the problems faced by cocoa plantations is the large amount of leaf waste produced every day. Improper processing of cocoa leaf waste can cause environmental pollution. Based on this, education and training
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22

Stuebing, Robert B., and Joseph Gasis. "A survey of small mammals within a Sabah tree plantation in Malaysia." Journal of Tropical Ecology 5, no. 2 (1989): 203–14. http://dx.doi.org/10.1017/s0266467400003485.

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ABSTRACTA survey of small mammals was made in a tree plantation in Sabah, East Malaysia. Transects within pure plantings of Eucalyptus deglupta, Gmelina arborea, Albizia falcataria, and A. falcataria/Theobroma cacao were compared with a similar transect laid through seven-year-old logged forest near the plantation. A total of 16 small mammal species were trapped, with 11 found in the logged forest area, and 15 in the plantation. Values for the Shannon-Wiener Diversity Index (H') and for biomass were highest in logged forest, which also showed a low (<45%) Percent Similarity when compared wi
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23

Geise, Lena, and Luciana Guedes Pereira. "Rodents (Rodentia) and marsupials (Didelphimorphia) in the municipalities of Ilhéus and Pau Brasil, state of Bahia, Brazil." Check List 4, no. 2 (2008): 174. http://dx.doi.org/10.15560/4.2.174.

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The present study provides a list of small mammals from the coastal south part of the state of Bahia. Live-traps were settled in Atlantic Forest fragments where cacao (Theobroma cacao) plantations are widespread. During a short-term inventory performed in February 2003, 13 specimens from eight species of small mammals were collected.
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24

Wanger, Thomas C., Arno C. Wielgoss, Iris Motzke, et al. "Endemic predators, invasive prey and native diversity." Proceedings of the Royal Society B: Biological Sciences 278, no. 1706 (2010): 690–94. http://dx.doi.org/10.1098/rspb.2010.1512.

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Interactions between native diversity and invasive species can be more complex than is currently understood. Invasive ant species often substantially reduce diversity in the native ants diversity that act as natural control agents for pest insects. In Indonesia (on the island of Sulawesi), the third largest cacao producer worldwide, we show that a predatory endemic toad ( Ingerophrynus celebensis ) controls invasive ant ( Anoplolepis gracilipes ) abundance, and positively affects native ant diversity. We call this the invasive-naivety effect (an opposite of enemy release), whereby alien specie
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Geise, Lena, and Luciana Pereira. "Rodents (Rodentia) and marsupials (Didelphimorphia) in the municipalities of Ilhéus and Pau Brasil, state of Bahia, Brazil." Check List 4, no. (2) (2008): 174–77. https://doi.org/10.15560/4.2.174.

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The present study provides a list of small mammals from the coastal south part of the state of Bahia. Live-traps were settled in Atlantic Forest fragments where cacao (<em>Theobroma cacao</em>) plantations are widespread. During a short-term inventory performed in February 2003, 13 specimens from eight species of small mammals were collected.
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26

Puspitasari, M., S. Susilawati, A. D. Hapsari, and R. Harni. "Mealybug (Planococcus spp. Hemiptera: Pseudococcidae) as a pest on plantation crops and its control techniques: A review." IOP Conference Series: Earth and Environmental Science 1133, no. 1 (2023): 012032. http://dx.doi.org/10.1088/1755-1315/1133/1/012032.

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Abstract Plantation crops such as coffee and cacao are significant commodities that contribute to Indonesia’s national income through exports to other countries. However, pest infestations in the field reduce coffee and cacao production with the mealybug or Planococcus spp. (Hemiptera: Pseudococcidae) being one of the pests that cause losses in both crops. The objective of this research was to carry out a desk review of the importance of controlling Planococcus spp. in plantation crops, especially coffee and cacao. These insects infest the stems, undersides of leaves, and fruit. The population
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27

Mendoza-López, Karla Luz, José Mostacero-León, Segundo Eloy López-Medina, Armando Efraín Gil-Rivero, Anthony J. De La Cruz-Castillo, and Luigi Villena-Zapata. "Cadmium in Theobroma cacao L. “cacao” plantations in the San Martin region (Lamas), Peru." Manglar 18, no. 2 (2021): 169–73. http://dx.doi.org/10.17268/manglar.2021.022.

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Ferreira, Diogo F., Crinan Jarrett, Alain Christel Wandji, et al. "Birds and bats enhance yields in Afrotropical cacao agroforests only under high tree-level shade cover." Agriculture, Ecosystems & Environment 345 (June 12, 2023): 108325. https://doi.org/10.5281/zenodo.13459456.

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(Uploaded by Plazi for the Bat Literature Project) Central/West Africa is one of the most biodiverse regions on earth and one of the largest producers of cacao, producing about 68.4 % of the world's chocolate. Here, cacao pests and diseases can cause losses of $761 million annually. However, no studies from Africa have quantified the role of flying vertebrates as pest suppressors in cacao plantations. We used an exclusion experiment to prevent access of bats and birds to cacao trees for 12 months and quantified how their absence affected arthropod communities, herbivory, and cacao crop yield.
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Ferreira, Diogo F., Crinan Jarrett, Alain Christel Wandji, et al. "Birds and bats enhance yields in Afrotropical cacao agroforests only under high tree-level shade cover." Agriculture, Ecosystems & Environment 345 (June 7, 2023): 108325. https://doi.org/10.5281/zenodo.13459456.

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(Uploaded by Plazi for the Bat Literature Project) Central/West Africa is one of the most biodiverse regions on earth and one of the largest producers of cacao, producing about 68.4 % of the world's chocolate. Here, cacao pests and diseases can cause losses of $761 million annually. However, no studies from Africa have quantified the role of flying vertebrates as pest suppressors in cacao plantations. We used an exclusion experiment to prevent access of bats and birds to cacao trees for 12 months and quantified how their absence affected arthropod communities, herbivory, and cacao crop yield.
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30

Ferreira, Diogo F., Crinan Jarrett, Alain Christel Wandji, et al. "Birds and bats enhance yields in Afrotropical cacao agroforests only under high tree-level shade cover." Agriculture, Ecosystems & Environment 345 (July 3, 2023): 108325. https://doi.org/10.5281/zenodo.13459456.

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(Uploaded by Plazi for the Bat Literature Project) Central/West Africa is one of the most biodiverse regions on earth and one of the largest producers of cacao, producing about 68.4 % of the world's chocolate. Here, cacao pests and diseases can cause losses of $761 million annually. However, no studies from Africa have quantified the role of flying vertebrates as pest suppressors in cacao plantations. We used an exclusion experiment to prevent access of bats and birds to cacao trees for 12 months and quantified how their absence affected arthropod communities, herbivory, and cacao crop yield.
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31

Ferreira, Diogo F., Crinan Jarrett, Alain Christel Wandji, et al. "Birds and bats enhance yields in Afrotropical cacao agroforests only under high tree-level shade cover." Agriculture, Ecosystems & Environment 345 (July 10, 2023): 108325. https://doi.org/10.5281/zenodo.13459456.

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(Uploaded by Plazi for the Bat Literature Project) Central/West Africa is one of the most biodiverse regions on earth and one of the largest producers of cacao, producing about 68.4 % of the world's chocolate. Here, cacao pests and diseases can cause losses of $761 million annually. However, no studies from Africa have quantified the role of flying vertebrates as pest suppressors in cacao plantations. We used an exclusion experiment to prevent access of bats and birds to cacao trees for 12 months and quantified how their absence affected arthropod communities, herbivory, and cacao crop yield.
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32

Ferreira, Diogo F., Crinan Jarrett, Alain Christel Wandji, et al. "Birds and bats enhance yields in Afrotropical cacao agroforests only under high tree-level shade cover." Agriculture, Ecosystems & Environment 345 (July 17, 2023): 108325. https://doi.org/10.5281/zenodo.13459456.

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(Uploaded by Plazi for the Bat Literature Project) Central/West Africa is one of the most biodiverse regions on earth and one of the largest producers of cacao, producing about 68.4 % of the world's chocolate. Here, cacao pests and diseases can cause losses of $761 million annually. However, no studies from Africa have quantified the role of flying vertebrates as pest suppressors in cacao plantations. We used an exclusion experiment to prevent access of bats and birds to cacao trees for 12 months and quantified how their absence affected arthropod communities, herbivory, and cacao crop yield.
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33

Kouassi, Koffi Moïse. "Menaces pour la Durabilité du Cacao Ivoirien : La Boucle de Méagui à l’Epreuve d’une Pression Anthropique et d’un Système Agricole Alternatif." European Scientific Journal, ESJ 19, no. 19 (2023): 48. http://dx.doi.org/10.19044/esj.2023.v19n19p48.

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Le département de Méagui dans le Sud-Ouest ivoirien figure comme l’un des derniers fronts de production de cacao en Côte d’Ivoire avec 50% de la production nationale de cacao (OIPR, 2015). Depuis 1970, la pression sur la forêt s’est accrue avec un taux important de migration et des pratiques culturales extensives. L’objectif vise à mettre en évidence les facteurs anthropiques sur les performances actuelles des systèmes de production cacaoyère. L’étude a privilégié la démarche qualitative à visée compréhensive des pratiques culturales. La revue documentaire, l’entretien et l’observation directe
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Sanial, Elsa. "L’appropriation de l’arbre, un nouveau front pour la cacaoculture ivoirienne ? Contraintes techniques, environnementales et foncières." Cahiers Agricultures 27, no. 5 (2018): 55005. http://dx.doi.org/10.1051/cagri/2018036.

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Les producteurs de cacao ivoiriens font face à une nouvelle donne environnementale : en plus de la disparition du couvert forestier sous la progression des fronts pionniers cacaoyers, les systèmes conduits en monoculture montrent leurs limites et les évolutions climatiques récentes sont moins propices à cette culture. La conjonction de ces différents éléments conduit à une situation de blocage structurel. À la croisée de données environnementales et socio-politiques, cet article décrit et interroge les stratégies d’adaptation des producteurs de cacao dans ce contexte ≪ post-forestier ». L’anal
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Suhardi, Suhardi, Ahmad Munir, Muhammad Tahir Sapsal, Sitti Nur Faridah, Iqbal Iqbal, and Syahrial Sabaniah. "Effect of Canopy Cover Level of Cacao and Shade Trees on Splash Erosion On Cacao Land." Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) 13, no. 1 (2024): 82. http://dx.doi.org/10.23960/jtep-l.v13i1.82-91.

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In smallholder cacao plantations, the protective crops used varied, so they have different effects on splash erosion. The management of land cover with a canopy of cacao and shade trees on cacao fields, aims to control of splash erosion. This study was conducted by directly measuring the magnitude of splash erosion under several levels of canopy cover. The magnitude of splash erosion was determined by measuring the depth of the eroded soil using the bottle cap method. The measurements were carried out every rain event (46 rain events with rainfall varied from 0.28 to 97.04 mm). The canopy cove
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Rodríguez Leiva, Edwin Antonio, Yoicelin Nohemí Jiménez Romero, Efraín De Jesús Peralta Tercero, and Oscar Montalván Castellón. "COMPARACIÓN DE LA DIVERSIDAD FAUNÍSTICA (HERPETOFAUNA) EN CACAOTALES Y RASTROJOS, SIUNA 2011." Ciencia e Interculturalidad 14, no. 1 (2014): 89–96. http://dx.doi.org/10.5377/rci.v14i1.1500.

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La investigación ha permitido describir la diversidad faunística (herpetofauna) en cacaotales y rastrojos, Siuna- 2011, en 15 unidades productivas, distribuidas en 5 comunidades. Se caracterizaron plantaciones de cacao y rastrojos para determinar la diversidad de herpetofauna, mediante un estudio cuantitativo-observacional-comparativo. Los resultados muestran: las tipologías de cacao multiestratos con 5 representaciones, cacao simple con 8 y cacao con musáceas 2. En rastrojos de 1 a 5 años 11 representaciones, de 6 a 10 años 1 representación y de 11 a 15 años 3. Las especies de reptiles encont
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Nieves-Orduña, Helmuth Edisson, Markus Müller, Konstantin V. Krutovsky, and Oliver Gailing. "Geographic Patterns of Genetic Variation among Cacao (Theobroma cacao L.) Populations Based on Chloroplast Markers." Diversity 13, no. 6 (2021): 249. http://dx.doi.org/10.3390/d13060249.

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The cacao tree (Theobroma cacao L.) is native to the Amazon basin and widely cultivated in the tropics to produce seeds, the valuable raw material for the chocolate industry. Conservation of cacao genetic resources and their availability for breeding and production programs are vital for securing cacao supply. However, relatively little is still known about the phylogeographic structure of natural cacao populations. We studied the geographic distribution of cpDNA variation in different populations representing natural cacao stands, cacao farms in Ecuador, and breeding populations. We used six
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Melina Hidayah, Melina. "Analisis Kelayakan Usahtani Kakao (Theobroma Cacao L) Di Kecamatan Wanasaba." Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR 2, no. 2 (2022): 73–78. http://dx.doi.org/10.53952/jar.v2i2.182.

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Cocoa is one of the mainstay commodities of plantations whose role is quite essential for the national economy, and plantation commodities have an accurate and reliable role in realizing agricultural development programs. Wanasaba District is one of the sub-districts in East Lombok Regency, which has the potential for the development of cocoa farming. This research was conducted in Wanasaba District, East Lombok Regency. The method used in this research was the R/C/Ratio analysis method. The results of this study showed that the cost of cocoa farming income was Rp. 1,537,540/LLG with an averag
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Kontschán, J. "Uropodina mites (Acari: Mesostigmata) from agricultural areas of Ecuador." Opuscula Zoologica (Budapest) 47, no. 1 (2016): 93–99. https://doi.org/10.18348/opzool.2016.1.93.

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Soil and leaf-litter samples of several agroecosystems (banana, cacao, coffee, and Monterey pine plantations) in Ecuador were investigated regarding soil dwelling Uropodina. Short notes are given on the plantations and on the recorded mite species with description of a species new to science; Clivosurella zicsii sp. nov. Furthermore, diagnosis of the genus Clivosurella Hirschmann, 1979 is presented with a new key to the known species.
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Thomas, Sabu K., Mohandas Greeshma, and P. Aswathi. "Host Plant and Leaf-Age Preference ofLuprops tristis(Coleoptera: Tenebrionidae: Lagriinae: Lupropini): A Home Invading Nuisance Pest in Rubber Plantation Belts." Psyche: A Journal of Entomology 2012 (2012): 1–7. http://dx.doi.org/10.1155/2012/232735.

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Massive seasonal invasion by the litter-dwelling beetleLuprops tristis, into residential buildings prior to monsoon rains, and their prolonged state of dormancy render them a very serious nuisance pest in rubber plantations in the Western Ghats in southern India. Feeding preferences ofL. trististowards leaf litter of seven trees co-occurring in rubber plantations, cashew (Anacardium occidentale), mango (Mangifera indica), jackfruit (Artocarpus heterophyllus), wild jack (Artocarpus hirsutus), cocoa (Theobroma cacao), cassia (Cassia fistula), sapota (Manilkara zapota) and rubber (Hevea brasilien
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Wahyuni, S., S. H. Susilowati, R. D. Yofa, and D. H. Azahari. "Labor allocation dynamics, problem, and strategy for plantation development in Indonesia." IOP Conference Series: Earth and Environmental Science 892, no. 1 (2021): 012092. http://dx.doi.org/10.1088/1755-1315/892/1/012092.

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Abstract Women have important role in farming activities they have and running their household. This paper aims to analyze gender-based working time allocation in farming plantation to support the fifth SDGs “gender equality”. The data source was from a micro panel data survey of the National Farmers Panel (PATANAS) done by the Indonesian Center for Agricultural Socio Economic and Policy Studies, Ministry of Agriculture, in 2009 and 2018. The qualitative research was adopted, data analyzed descriptively by comparing results in 2009 and 2018. The results showed that the time allocation for fema
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Subong-Espina, Rhea. "The Use of Open Data Kit (ODK) in Characterizing the Cacao Industry Sites in Panay Island." Philippine Agricultural Scientist 106, no. 1 (2023): 15–25. http://dx.doi.org/10.62550/bd026022.

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Cacao is one of the world's most valuable export commodities and cash crops. Western Visayas, along with the other regions in the Philippines, has committed to participate in national efforts to strengthen the production capacity of the cacao industry and address prospects and opportunities for the industry growth and development. This paper presents the results of a region-wide study that mapped out and assessed key cacao-producing areas in Western Visayas, specifically Aklan, Antique, Capiz, and Iloilo. The study sought their current production levels, important agricultural properties of fa
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Ririn Eka Putri, Gustian, and Dede Suhendra. "QUANTITATIVE CHARACTERISTICS AND VARIABILITY OF COCOA (Theobroma cacao) IN KOTO SALAK DISTRICT, DHARMASRAYA REGENCY." Jurnal Riset Perkebunan 3, no. 2 (2022): 101–9. http://dx.doi.org/10.25077/jrp.3.2.101-109.2022.

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Exploration and characterization of germplasm is an important stage in plant breeding activities. The present research was about exploration and morphological characterization of cacao (Theobroma cacao L.) in smallholder plantations in Koto Salak Sub-district, Dharmasraya Distric. It was carried out on July until October 2021. The objectives of this study were to characterize the morphology of cacao crops in Koto Salak Sub-district, Dharmasraya District and to determine the diversity level of cacao crops in that area. This research was by a survey method, with purposive sampling. The technique
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Stibis, Muh Zamalluddin M., Mihwan Sataral, and Dian Puspapratiwi. "Land Potential for Cacao (Theobroma cacao. L) Development in Banggai Regency." CELEBES Agricultural 3, no. 1 (2022): 62–71. http://dx.doi.org/10.52045/jca.v3i1.279.

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Seeing the bright prospects of cacao plants with the available land potential in Banggai Regency, it is necessary to assess land suitability in the development of cacao plants to know the actual potential land suitability level and the limiting factors that affect the potential for cacao plant development, apart from that it can optimize land use in the area, Banggai Regency. The approach used as an indicator for determining the land suitability class for cacao plantations in Banggai Regency is to take an FAO parametric index land quality based on land characteristics that match the requiremen
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Trisno, Jumsu, Reflin Reflin, and Martinius Martinius. "Vascular Streak Dieback: Penyakit Baru Tanaman Kakao di Sumatera Barat." Jurnal Fitopatologi Indonesia 12, no. 4 (2016): 142. http://dx.doi.org/10.14692/jfi.12.4.142.

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Vascular streak dieback (VSD) symptoms was reported recently in several cacao plantations in West Sumatera. Disease incidence reached 58.82–100% with disease intensity of 24.29–44.71%. In some cases, dead plant was also found. Fungal isolation was performed to identify the agents associated with VSD. Plant samples showing VSD symptoms was collected from 3 locations of cacao production center in West Sumatera, i.e. Limapuluh Kota regency, Padang Pariaman regency, and Padang city. Small pieces of leaf and twig were plated on water agar and potato dextrose agar medium for fungal isolation. Morpho
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Ameyaw, George A., Koffié Kouakou, Mohammed Javed Iqbal, et al. "Molecular Surveillance, Prevalence, and Distribution of Cacao Infecting Badnavirus Species in Côte d’Ivoire and Ghana." Viruses 16, no. 5 (2024): 735. http://dx.doi.org/10.3390/v16050735.

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The cacao swollen shoot disease (CSSD) caused by a complex of badnavirus species presents a major challenge for cacao production in West Africa, especially Ghana and Côte d’Ivoire. In this study, CSSD species detection efficiency, diversity, and geographic distribution patterns in cacao plantations in Ghana and Côte d’Ivoire were investigated through field surveillance, PCR detection assays, sequencing of positive amplicons, and phylogeographic clustering. Cumulatively, the detection efficiency of the tested CSSD primer sets that were targeting the movement protein domain of the virus ranged f
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Febryano, Indra Gumay. "ANALISIS FINANSIAL AGROFORESTRI KAKAO DI LAHAN HUTAN NEGARA DAN LAHAN MILIK." PERENNIAL 4, no. 1 (2008): 41. http://dx.doi.org/10.24259/perennial.v4i1.182.

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The cultivation of cocoa (Theobroma cacao) has been an important driver of tropical deforestation globally. Efforts to reverse this trend are focusing on the reintroduction of shade trees to cocoa plantations. Shade trees are valuable in enhancing biophysical conditions on cocoa fields and contribute to biodiversity and product diversification for smallholder producers. The aim of this study was to compare financial analysis of cocoa agroforestry between in state forest land and private land. Financial analysis was undertaken to assess its economic viability. Input–output data were collected f
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Luis-Alaya, Bernabé, Marcia Toro, Rocío Calsina, et al. "Evaluation of the Presence of Arbuscular Mycorrhizae and Cadmium Content in the Plants and Soils of Cocoa Plantations in San Martin, Peru." Diversity 15, no. 2 (2023): 246. http://dx.doi.org/10.3390/d15020246.

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Cocoa (Theobroma cacao L.) is an important crop in Peru. International regulations require products derived from cocoa to be free of heavy metals (HMs), such as cadmium. Arbuscular mycorrhizae (AM) contribute to reduced HM content in the plant, preventing its accumulation in the fruit and facilitating the rhizodeposition of HMs through glomalin-related soil proteins (GRSP). We studied the presence of mycorrhizal symbiosis in cocoa plants and cadmium in three plantations in San Martín, Peru. The maximum Cd content detected in soils was 1.09 (mg/kg), an amount below the tolerable limit for agric
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Ameyaw, George A., Owusu Domfeh, and Ebenezer Gyamera. "Epidemiology and Diagnostics of Cacao Swollen Shoot Disease in Ghana: Past Research Achievements and Knowledge Gaps to Guide Future Research." Viruses 16, no. 1 (2023): 43. http://dx.doi.org/10.3390/v16010043.

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Cacao swollen shoot disease (CSSD) caused by complexes of cacao swollen shoot badnaviruses (family Caulimoviridae, genus Badnavirus) remains highly prevalent and devastating in West Africa. The disease continues to impact substantially on cacao yield loss, cacao tree mortality, and decline in foreign exchange income from cacao bean sales. Currently, the disease is estimated to have a prevalence rate of over 30% in Ghana, as assessed in the ongoing third country-wide surveillance program. Although achievements from past research interventions have greatly elucidated the etiology, biology, epide
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Garceau, Jean-Denis. "L’économie du cacao dans une chefferie Akan (Ghana) : appropriation des terres et exploitation d’une main-d’oeuvre étrangère. Une approche diachronique." Culture 2, no. 2 (2021): 99–112. http://dx.doi.org/10.7202/1078256ar.

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A l’aide de données recueillies à Asato, une chefferie akan de la Volta Region (Ghana), nous voulons illustrer la nature et l’évolution des nouveaux rapports de production impliquant les propriétaires autochtones des plantations de cacao et des travailleurs agricoles d’origine ewe, kotokoli et konkomba. Nous décrivons comment l’exploitation d’une abondante main-d’oeuvre étrangère fut déterminante dans le développement des plantations. La vente et l’appropriation des terres communautaires par une minorité issue de la hiérarchie traditionnelle entraîna aussi une augmentation des inégalités écono
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