Academic literature on the topic 'Caffeine free'

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Journal articles on the topic "Caffeine free"

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Janiszewski, Michał, Marcin Komorowski, Rafał Kaczorowski, et al. "Brewed for Performance: Caffeine’s Impact on Nutrition, Endurance and Strength in Sports." Journal of Education, Health and Sport 77 (January 18, 2025): 56957. https://doi.org/10.12775/jehs.2025.77.56957.

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Caffeine is one of the most widely consumed and studied stimulants worldwide with a long history in athletics as a performance enhancer. Although listed as a stimulant in the World Anti-Doping Agency’s (WADA’s) 2024 Monitoring Program, its use is not prohibited. Individual responses to caffeine vary widely due to factors like genetics, age, and lifestyle habits, such as smoking and diet. This paper examines caffeine's multifaced role in human metabolism, with an emphasis on athletes' training (endurance and strength) and post-exercise recovery. Our comprehensive review of literature indicates
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&NA;. "Free Communication/Poster - Caffeine." Medicine & Science in Sports & Exercise 40, Supplement (2008): 58. http://dx.doi.org/10.1249/01.mss.0000321209.12034.10.

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Heytens, L., J. J. A. Heffron, and F. Camu. "The caffeine contracture test for malignant hyperthermia: caffeine citrate, caffeine benzoate or caffeine free base?" Acta Anaesthesiologica Scandinavica 35, no. 6 (1991): 541–44. http://dx.doi.org/10.1111/j.1399-6576.1991.tb03344.x.

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Hetzler, R. K., R. G. Knowlton, S. M. Somani, D. D. Brown, and R. M. Perkins. "Effect of paraxanthine on FFA mobilization after intravenous caffeine administration in humans." Journal of Applied Physiology 68, no. 1 (1990): 44–47. http://dx.doi.org/10.1152/jappl.1990.68.1.44.

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Because it has previously been shown that it takes much more caffeine to cause fat mobilization in vitro than in vivo, it has been suggested that there may be an active metabolite working with caffeine causing an increase in lipolysis in vivo. To determine the relationship between the appearance of paraxanthine (caffeine's major dimethylxanthine metabolite) and free fatty acid (FFA) mobilization after intravenous caffeine administration, 10 men were studied at rest after receiving a dose of 4 mg/kg lean body mass. Venous blood samples were obtained before dosing and at minutes 5, 10, 15, 30, 4
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Coelho, Margarida, Rita S. Patarrão, Inês Sousa-Lima, et al. "Increased Intake of Both Caffeine and Non-Caffeine Coffee Components Is Associated with Reduced NAFLD Severity in Subjects with Type 2 Diabetes." Nutrients 15, no. 1 (2022): 4. http://dx.doi.org/10.3390/nu15010004.

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Coffee may protect against non-alcoholic fatty liver disease (NAFLD), but the roles of the caffeine and non-caffeine components are unclear. Coffee intake by 156 overweight subjects (87% with Type-2-Diabetes, T2D) was assessed via a questionnaire, with 98 subjects (all T2D) also providing a 24 h urine sample for quantification of coffee metabolites by LC–MS/MS. NAFLD was characterized by the fatty liver index (FLI) and by Fibroscan® assessment of fibrosis. No associations were found between self-reported coffee intake and NAFLD parameters; however, total urine caffeine metabolites, defined as
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Cheek, T. R., V. A. Barry, M. J. Berridge, and L. Missiaen. "Bovine adrenal chromaffin cells contain an inositol 1,4,5-trisphosphate-insensitive but caffeine-sensitive Ca2+ store that can be regulated by intraluminal free Ca2+." Biochemical Journal 275, no. 3 (1991): 697–701. http://dx.doi.org/10.1042/bj2750697.

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We have characterized some properties of the caffeine-sensitive Ca2+ store in bovine chromaffin cells. Addition of 10 mM-caffeine to permeabilized cells that were allowed to sequester Ca2+ in the presence of the precipitating anion pyrophosphate induced a transient rise in free Ca2+ concentration that was blocked by 10 microM-Ruthenium Red. Caffeine was able to release Ca2+ after the InsP3-sensitive Ca2+ pool had been completely emptied, and 10 microM-InsP3 still released Ca2+ in the presence of a high dose (50 mM) of caffeine, indicating that there are selectively sensitive Ca2+ pools in thes
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Meliska, Charles J., and Christopher F. Lawson. "Effects of Caffeine-and Sugar-Free Beverages on Psychomotor Performance." Perceptual and Motor Skills 82, no. 3 (1996): 912–14. http://dx.doi.org/10.2466/pms.1996.82.3.912.

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Hassan, Amir, Muhammad Ashfaq, Ali Khan, and Muhammad Shakeel Khan. "Isolation of Caffeine from Carbonated Beverages." Journal of Tropical Pharmacy and Chemistry 5, no. 1 (2020): 33–38. http://dx.doi.org/10.25026/jtpc.v5i1.234.

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The work presented on the isolation of naturally occurring alkaloid from carbonated beverages. The extensive presence of caffeine in different plants plays an important role in the long-standing acceptance of caffeine-containing products. Caffeine (3,7-dihydro-1, 3,7-trimethyl-1H-purine-2,6-dione or 1,3,7-trimethylxanthine) is an alkaloid belongs to Methylxanthine family. Liquid-liquid extraction methods were used in the assay of research work. Chloroform was taken as extracting solvent. Solid residue of caffeine was recrystallized from 95% ethanol using 5ml/gram (5ml per gram). It is declared
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Baumann, Thomas W. "Revisiting Caffeine Biosynthesis – Speculations about the Proximate Source of its Purine Ring." Natural Product Communications 10, no. 5 (2015): 1934578X1501000. http://dx.doi.org/10.1177/1934578x1501000523.

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The prevailing hypothesis of caffeine biosynthesis starting from xanthosine was combined with Kremers’ speculation on NAD as a biochemical precursor of caffeine and trigonelline in coffee. This bold sketch together with a few free-spirited ideas may channel future caffeine biosynthesis studies into novel directions.
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Ashihara, Hiroshi, Hisayo Shimizu, Yoshiyuki Takeda, Takeo Suzuki, Fiona M. Gillies, and Alan Crozier. "Caffeine Metabolism in High and Low Caffeine Containing Cultivars of Camellia sinensis." Zeitschrift für Naturforschung C 50, no. 9-10 (1995): 602–7. http://dx.doi.org/10.1515/znc-1995-9-1002.

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Abstract The metabolism of [8-14C ]adenine and [2-14C]caffeine was examined in leaf segments from flush shoots of tea cultivars with high and low caffeine content. The caffeine biosynthesis pathway from AMP via theobromine was operative in both high and low caffeine containing cultivars. There was a m ore rapid rate of caffeine biosynthesis from [8-14C ]adenine in the high caffeine cultivars while the rate of degradation of both adenine nucleotides and caffeine into CO2 was greatest in cultivars with a low endogenous caffeine content. Cell-free p reparations from tea shoots contained an N-meth
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Dissertations / Theses on the topic "Caffeine free"

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Hughes, Juanita Maree. "A novel identification method for ultra trace detection of biomolecules using functionalised Surface Enhanced Raman Spectroscopy (SERS)." Thesis, Queensland University of Technology, 2014. https://eprints.qut.edu.au/72864/2/Juanita_Hughes_Thesis.pdf.

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This thesis developed a new method for measuring extremely low amounts of organic and biological molecules, using Surface enhanced Raman Spectroscopy. This method has many potential applications, e.g. medical diagnosis, public health, food provenance, antidoping, forensics and homeland security. The method development used caffeine as the small molecule example, and erythropoietin (EPO) as the large molecule. This method is much more sensitive and specific than currently used methods; rapid, simple and cost effective. The method can be used to detect target molecules in beverages and biologica
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Kulkarni, Chaitrali S., Clive Wood, Adrian L. Kelly, Timothy D. Gough, Nicholas Blagden, and Anant R. Paradkar. "Stoichiometric control of co-crystal formation by solvent free continuous co-crystallization (SFCC)." 2015. http://hdl.handle.net/10454/7460.

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yes<br>Reproducible control of stoichiometry and difficulties in large scale production have been identified as two of the major challenges to commercial uptake of pharmaceutical co-crystals. The aim of this research was to extend the application of SFCC to control stoichiometry in caffeine: maleic acid co-crystals. Both 1:1 and 2:1 caffeine: maleic acid co-crystals were produced by control of the feedstock composition and process conditions. It was also observed that formation of 2:1 stoichiometry co-crystals involved formation of a 1:1 co-crystal which was subsequently transformed to 2:1 co-
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Huang, Ping-Jen, and 黃品蓁. "Effects of caffeine ingestion on Yo‒Yo intermittent recovery test and free-throw performance in collegiate male basketball players." Thesis, 2016. http://ndltd.ncl.edu.tw/handle/02130747628956200486.

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碩士<br>國立臺灣師範大學<br>運動競技學系<br>104<br>Abstract Purpose: To investigate the effects of caffeine ingestion on Yo‒Yo intermittent recovery level 1test (Yo‒Yo IR1) and accuracy of free-throw in collegiate basketball players. Methods: Twelve male collegiate basketball players were recruited in this counter-balance designed study, and completed two different treatments. All participants were asked to ingest caffeine (6 mg/kg) or placebo (cellulose, 6 mg/kg) with 300 ml of water 1 hour before first set of free-throw test (30 shootings). After first set of free-throw test, participants performed Yo‒Yo I
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Juan, Ching-Ju, and 阮靜如. "Effects of Storage Duration and Water Content on Catechins, Caffeine and Total Free Amino Acid Content of Three Kinds of Tea." Thesis, 2018. http://ndltd.ncl.edu.tw/handle/r5p5zz.

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Chang, Ching-Tsao, and 張欽肇. "The protective effects of protocatechuic acid and caffeic acid on the free radicals induced DNA damage." Thesis, 2008. http://ndltd.ncl.edu.tw/handle/52231089486525882815.

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碩士<br>嘉南藥理科技大學<br>化妝品科技研究所<br>96<br>This research utilizes the method of organic synthesis to the alkyl ester esterification derivatives of protocatechuic (No. 1 ~ 7)、the amidation derivatives of protocatechuic (No. 11 ~ 13) and the alkyl ester esterification derivatives of caffeic(No. 8 ~ 10)、the amidation derivatives of caffeic(No. 14 ~ 16). Through the way of testing on DPPH antioxidant capability, inhibit capability on the vitality of hydrogen peroxide and Trolox Equivalent Antioxidant Capacity,the effect on liposome assay , tests on NO antioxidant capability、the protective effects on the
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Marta, Richard. "Mass-Selected Infrared Multiple-Photon Dissociation as a Structural Probe of Gaseous Ion-Molecule Complexes." Thesis, 2009. http://hdl.handle.net/10012/4658.

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Mass-selected infrared multiple photon spectroscopy (IRMPD), Fourier transform ion cyclotron resonance (FT-ICR) kinetic experiments, RRKM and electronic structure calculations have been performed in order to propose a complex mechanism involving the formation of the proton-bound dimer of water (H5O2+) from 1,1,3,3-tetrafluorodimethyl ether. It has been found that the reaction is facilitated by a series of sequential exothermic bimolecular ion-molecule reactions. Evidence for the dominant mechanistic pathway involving the reaction of CF2H-O=CHF+, an ion of m/z 99, with water is presented. The p
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Books on the topic "Caffeine free"

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Yount, Lynette Ann. Caffeine killed my family: Best free cure since Jesus Christ himself. Xlibris Corp., 2007.

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Mars, Brigitte. Addiction-Free Naturally: Free Yourself from Opioids, Pharmaceuticals, Alcohol, Tobacco, Caffeine, Sugar, and More. Inner Traditions International, Limited, 2020.

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Addiction-Free Naturally: Free Yourself from Opioids, Pharmaceuticals, Alcohol, Tobacco, Caffeine, Sugar, and More. Inner Traditions International, Limited, 2020.

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Fat controlled, no added salt, caffeine restricted diet for cardiac patients. Dept. of the Air Force, Headquarters, US Air Force], 1985.

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Mars, Brigitte. Addiction-Free Naturally: Liberating Yourself from Sugar, Caffeine, Food Addictions, Tobacco, Alcohol, and Prescription Drugs. Inner Traditions International, Limited, 2001.

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Mars, Brigitte. Addiction-Free--Naturally: Liberating Yourself from Tobacco, Caffeine, Sugar, Alcohol, Prescription Drugs, Cocaine, and Narcotics. Healing Arts Press, 2001.

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Book chapters on the topic "Caffeine free"

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Nagai, Chifumi, and Jean-Jacques Rakotomalala. "Breeding caffeine-free coffee beans." In Achieving sustainable cultivaiton of coffee. Burleigh Dodds Science Publishing, 2018. http://dx.doi.org/10.19103/as.2017.0022.09.

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Hamon, Perla, Jean-Jacques Rakotomalala, Sélastique Akaffou, et al. "Caffeine-free Species in the Genus Coffea." In Coffee in Health and Disease Prevention. Elsevier, 2015. http://dx.doi.org/10.1016/b978-0-12-409517-5.00005-x.

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Hamon, Perla, Nathalie Eva Raharimala, Sélastique Akaffou, et al. "Caffeine-free species in the genus Coffea." In Coffee in Health and Disease Prevention. Elsevier, 2025. http://dx.doi.org/10.1016/b978-0-443-13868-3.00004-1.

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Hopkins, Patrick D., and Harvey L. Fiser. "Neurointerventions and Business Law." In Neurointerventions and the Law. Oxford University Press, 2020. http://dx.doi.org/10.1093/oso/9780190651145.003.0017.

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Neurointerventions of various sorts open up options that law can have a hard time dealing with. While the effects of neurotechnology on criminal law have been extensively investigated, the effects on business law are just as important. New and potential technology could allow for more powerful methods of job candidate screening, monitoring, and performance improvement than the conventional methods of interviewing, training, motivational programs, and free caffeine dosing in the staff break room. This chapter examines the legal, social, and moral issues involved in workplace neurointerventions,
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A. Olapade, Abiodun, Shamsideen Olusegun Aroyeun, and Ajibola G. O. "Polyphenol, vitamin C, caffeine, protein, ash, free fatty acid and peroxide profiles of green tea-based yoghurts." In Sustainable Development: New Multi-Disciplinary Approaches and Methodologies. WASD, 2013. http://dx.doi.org/10.47556/b.outlook2013.11.24.

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Ellestad, Myrvin H., and Gregory S. Thomas. "The Ellestad Protocol." In Ellestad's Stress Testing, edited by Gregory S. Thomas, L. Samuel Wann, and Myrvin H. Ellestad. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780190225483.003.0008.

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The chapter The Ellestad Protocol reviews the performance of a maximal exercise test from start to finish using the Ellestad protocol as an example. Patient preparation should include caffeine avoidance should a vasodilator myocardial perfusion imaging (MPI) test be necessary secondary to inadequate exercise. A light meal prior to exercise testing is acceptable. The Bruce and Ellestad protocols both begin with a stage each investigator regarded as a warm-up, 3 minutes of exercise at 1.7 mph at a 10% grade. With two minute stages, primarily of increasing grade, the Ellestad protocol is complete
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Iwahashi, Hideo. "Inhibitory Effects of Caffeic Acid on Free-Radical Formation." In Coffee in Health and Disease Prevention. Elsevier, 2015. http://dx.doi.org/10.1016/b978-0-12-409517-5.00088-7.

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Abd El-Hack, Mohamed E., Mahmoud Alagawany, Youssef A. Attia, et al. "Rosmarinus officinalis (Rosemary)." In Phytogenic and Phytochemical as Alternative Feed Additives for Animal Production. BENTHAM SCIENCE PUBLISHERS, 2025. https://doi.org/10.2174/9789815322767125010008.

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Rosemary is a phytogenic aromatic plant, abundant in phenolic acids, such as caffeic (0.69-1.0 mg/g) and rosmarinic acids (16.77-29.91 mg/g), flavonoids, and diterpenes. Additional components of rosemary include camphor, 1,8-cineole, and αpinene. Rosmarinic acid (RA) exhibits antioxidant, antiviral, antibacterial, antiinflammatory, and antimutagenic properties. Furthermore, rosemary significantly reduced the peroxidation of unsaturated lipids and enhanced the levels of reduced glutathione and antioxidant enzyme activities in the kidney and testis compared to aspartame controls. Additionally, r
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Waqar Ahmad, Khan, and Gang Wang. "Neuroprotective Potential of Berry Fruits in Mitigating Neurodegenerative Diseases: A Focus on Huntington’s Disease." In Topics in Neurocognition [Working Title]. IntechOpen, 2024. http://dx.doi.org/10.5772/intechopen.114294.

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A berry is a small edible fruit that is often pulpy. Berries can be juicy, round, colorful, pit-free, sweet, sour, or tart, and they can have a lot of pip or seed within. Blackberries, red berries, blueberries, bill berries, blackcurrant berries, and strawberries, among other berries. All across the world, berries are a popular ingredient in cakes, pies, jams, and preserves. Certain berries have substantial commercial value. The berry industry and the types of cultivated and wild berries differ from country to country. According to current clinical trials, berry fruits improve motor and cognit
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Touiss, Ilham, Mahmoud A. Elfaky, Mohamed L. Ashour, and Hicham Harnafi. "Insights into the Recent Application of Rosmarinic Acid in Therapy." In New Findings from Natural Substances. BENTHAM SCIENCE PUBLISHERS, 2022. http://dx.doi.org/10.2174/9789815051421122010006.

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Herbs are key players in many traditional health care systems that have been used in medical practices since ancient times. The beneficial therapeutic effects of these medicinal plants resulted from the combinations of their secondary metabolite. Nowadays, the use of natural compounds is increasing around the world due to their relatively mild potentials and low side effects, Polyphenols are the most important compounds that exhibit diverse activities. Among these polyphenols, rosmarinic acid (RA) attracted much attention from the researchers since it was isolated as the main compound in many
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Conference papers on the topic "Caffeine free"

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McConaghy, T., and G. Gielen. "Double-Strength CAFFEINE: Fast Template-Free Symbolic Modeling of Analog Circuits via Implicit Canonical Form Functions and Explicit Introns." In 2006 Design, Automation and Test in Europe. IEEE, 2006. http://dx.doi.org/10.1109/date.2006.244136.

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Kumstát, Michal, Martin Sebera, and Michal Vičar. "The Effects Of Commercially Available Energy Drink On Cognitive Performance." In 12th International Conference on Kinanthropology. Masaryk University Press, 2020. http://dx.doi.org/10.5817/cz.muni.p210-9631-2020-7.

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Energy drinks are frequently purported as a non-alcoholic beverage food commodity to im-prove cognitive function and concentration and as such is marketed especially on vulnerable populations such as professional drivers, students, managers. We aimed to explore the acute dose-effect of commercially available multi-ingredient beverage on cognitive performance. Twenty adult university students, caffeine-deprived received two 500 ml non-alcoholic, glucose-free, multi-herbal extract drinks differing in ingredients dose: DRINK100, threefold higher concentration dosage (DRINK300) and ingredients-fre
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Lascombe, M. L., M. Grouselle, J. P. Desmazès, D. Georgescauld, J. Koenig, and J. Chapron. "FURA-2 imaging of intracellular free Ca2+ dynamics and distribution induced by acetylcholine and caffeine in embryonic skeletal muscle cells." In The living cell in four dimensions. AIP, 1991. http://dx.doi.org/10.1063/1.40602.

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Hasan, Nusair, and Bakhtier Farouk. "Enhancing Supercritical Fluid Extraction Using Acoustic Excitations." In ASME 2012 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2012. http://dx.doi.org/10.1115/imece2012-88991.

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A computational fluid dynamics model of supercritical fluid extraction of a solute (caffeine) from a fixed bed of porous solid matrix (coffee beans) using a supercritical solvent (carbon dioxide) is developed. The mathematical model is developed considering diffusion-controlled transport in the particle and film mass transfer resistance around the particle. Accurate representations of the transport properties of supercritical carbon dioxide are considered. The conservation equations are numerically solved using an implicit finite volume method. Supercritical fluid extraction of a solute from a
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Reports on the topic "Caffeine free"

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Halker Singh, Rashmi B., Juliana H. VanderPluym, Allison S. Morrow, et al. Acute Treatments for Episodic Migraine. Agency for Healthcare Research and Quality (AHRQ), 2020. http://dx.doi.org/10.23970/ahrqepccer239.

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Objectives. To evaluate the effectiveness and comparative effectiveness of pharmacologic and nonpharmacologic therapies for the acute treatment of episodic migraine in adults. Data sources. MEDLINE®, Embase®, Cochrane Central Registrar of Controlled Trials, Cochrane Database of Systematic Reviews, PsycINFO®, Scopus, and various grey literature sources from database inception to July 24, 2020. Comparative effectiveness evidence about triptans and nonsteroidal anti-inflammatory drugs (NSAIDs) was extracted from existing systematic reviews. Review methods. We included randomized controlled trials
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