Academic literature on the topic 'Canned rice'
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Journal articles on the topic "Canned rice"
Azanza, Maria Patricia V. "Canned rice products as Philippine military food ration." International Journal of Food Sciences and Nutrition 54, no. 3 (January 2003): 235–40. http://dx.doi.org/10.1080/09637480120092008.
Full textFUKAI, Yohichi, Kiyomi KANAYA, Masatoshi YANAGIHARA, Kazuhiro KOTAGIRI, and Tsunetomo MATSUZAWA. "Studies on Manufacture of New Type Canned Cooked Rice. Part I. Factors Affecting the Properties of the Canned Cooked Rice." NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI 43, no. 4 (1996): 410–16. http://dx.doi.org/10.3136/nskkk.43.410.
Full textSHARP, R. N., M. W. KATTAN, and C. O. SHARP. "Effects of Toasting on the Quality of Canned Rice." Journal of Food Science 50, no. 2 (August 25, 2006): 340–41. http://dx.doi.org/10.1111/j.1365-2621.1985.tb13396.x.
Full textSengirbekova, L. K., and L. S. Syzdykova. "Determination of the quality of canned vegetable snacks with various cereals." Journal of Almaty Technological University, no. 3 (January 16, 2021): 35–39. http://dx.doi.org/10.48184/2304-568x-2020-3-35-39.
Full textSolihat, Imas, Didah Nur Faridah, and Nancy Dewi Yuliana. "Validation Method of Flame-AAS with Microwave Digestion for Mineral Analysis in Carbohydrate-Rich Samples." Molekul 13, no. 2 (December 8, 2018): 133. http://dx.doi.org/10.20884/1.jm.2018.13.2.436.
Full textWang, Lei, Mengting Wang, Ruiling Lv, Mingming Guo, Xingqian Ye, Tian Ding, and Donghong Liu. "Modelling the physical properties change of canned glutinous rice porridge during cooking." RSC Advances 9, no. 10 (2019): 5521–29. http://dx.doi.org/10.1039/c8ra07790h.
Full textCitak, Demirhan, and Mustafa Tuzen. "Cloud Point Extraction of Copper, Lead, Cadmium, and Iron Using 2,6-Diamino-4-Phenyl-1,3,5-Triazine and Nonionic Surfactant, and Their Flame Atomic Absorption Spectrometric Determination in Water and Canned Food Samples." Journal of AOAC INTERNATIONAL 95, no. 4 (July 1, 2012): 1170–75. http://dx.doi.org/10.5740/jaoacint.11-332.
Full textDuangjaiboon, Krittidej, Mettaya Kitiwan, and Prangthip Rittichote Kaewpengkrow. "Co-pelletization of Industrial Sewage Sludge and Rice Straw: Characteristics and Economic Analysis." International Journal of Renewable Energy Development 10, no. 3 (April 1, 2021): 653–62. http://dx.doi.org/10.14710/ijred.2021.33834.
Full textAzuka, Chinenye E., Iro Nkama, Chinwendu R. Eze, Nahemiah Danbaba, and Felix U. Asoiro. "Cooking and functional properties of parboiled milled local rice marketed in the south-east zone of Nigeria." International Journal of Food Studies 9, no. 2 (October 18, 2020): 319–31. http://dx.doi.org/10.7455/ijfs/9.2.2020.a5.
Full textLubowa, Muhammad, Shin Y. Yeoh, and Azhar M. Easa. "Textural and physical properties of retort processed rice noodles: Influence of chilling and partial substitution of rice flour with pregelatinized high-amylose maize starch." Food Science and Technology International 24, no. 6 (March 30, 2018): 476–86. http://dx.doi.org/10.1177/1082013218766984.
Full textDissertations / Theses on the topic "Canned rice"
Cavalcante, Dannuza Dias. "Estratégias analíticas para determinação de arsênio e selênio em amostras de alimentos utilizando a espectrometria de fluorescência atômica com geração de hidretos – HG AFS." Instituto de Química, 2014. http://repositorio.ufba.br/ri/handle/ri/16478.
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CNPq
Neste trabalho que está no âmbito do PRONEX, foram desenvolvidas estratégias analíticas para a determinação de arsênio e selênio em amostras de alimentos por HG AFS. Foram realizados três trabalhos distintos. O primeiro consistiu no emprego da amostragem e m suspenção para determinação de arsênio em amostras de arroz. Procedimentos de amostragem de suspensão foram avaliados para determinação de As por geração de hidreto acoplado a AFS, usando HNO 3 e sonicação por 30 min. As amostras foram preparadas com KI e m ácido ascórbico e com HCl 6 mol L - 1 , para determinação As total. A exatidão foi confirmada por análise do material de referência certificado NIES SRM 10b de farinha de arroz, a precisão foi confirma com valores de RSD abaixo de 5,9 % e limites de detecçã o e quantificação de 0,91 e 3,04 ng L - 1 , respectivamente. Este método foi utilizado para determinar o teor de arsênio em 24 amostras de arroz que foram adquiridas em supermercados da cidade de Salvador, Bahia, Brasil. O conteúdo de arsênio nos três tipos de arroz (branco, parbolizado e integral) variou de 0,12 a 0,47 μg g - 1 . O segundo trabalho foi o desenvolvimento de método analítico para determinação de selênio em ovos. Três tipos de ovos foram adquiridos (codorna, galinha e pata) em feiras e supermercad os de Salvador. A digestão foi realizada mediante adição de HNO 3, H 2 O 2 30% v v - 1 e HCl 6 mol L - 1 , utilizando o bloco digestor com dedo frio. As condições para a pré - redução e geração do hidreto de selênio foram otimizadas empregando o planejamento fatorial e a matriz de Doehlert. As condições ótimas foram: concentração de HCL 5,3 mol L - 1 , concentração do borohidreto de sódio 2,6 % (m/v), volume de KBr 10% 1,0 mL e tempo de pré - redução de 30 min. O método apresentou limites de detecção e quantificação de 0,22 e 0,77 ng L - 1 , respectivamente. O RSD ficou abaixo de 4,7 % demonstrando boa repetibilidade. A exatidão foi comprovada através da análise do CRM de tecido de ostra e também através de comparação com resultados obtidos e m análise no ICP - MS. O método foi aplicado em quatro diferentes grupos de amostras, na clara e na gema separadas e na mistura dos dois, sendo que as concentrações mínimas e máximas foram de 0,35 ± 0,01 a 0,88 ± 0,03 μg g - 1 . O terceiro trabalho foi o desenv olvimento de método para determinação de arsênio em atum e sardinha enlatados. As amostras foram submetidas a 3 procedimentos de preparo de amostra (bloco digestor, forno de micro - ondas e forno mufla). As condições para a pré - redução e geração do hidreto d e arsênio foram otimizadas empregando o planejamento fatorial e a matrix de Doehlert e as condições encontradas foram: tempo de pré - redução de 21 min, volume de pré - redutor KI 10 % (m v - 1 ) em ácido ascórbico 2% (m v - 1 ) de 1,0 mL, concentração de HCl 4,7 mo l L - 1 e concentração de NaBH 4 de 2% (m v - 1 ). O método mostrou - se preciso, com valores de RSD abaixo de 7,0 %. Um material de referência certificado de tecido de ostra (NIST SRM 1566b) foi analisado para avaliar a exatidão do método. O material foi submetid o a três procedimentos de digestão. Através da análise dos resultados pode - se observar que o valor obtido no forno de micro - ondas e no bloco digestor foi cerca de metade do valor certificado, pois a arsenobetaina só é convertida a arsênio inorgânico a temp eraturas acima de 300 º C. O método foi aplicado para 20 amostras de atum e sardinha enlatados e os valores de concentração variaram de: 0,63 ± 0,10 a 3,28 ± 0,20 μg g - 1
In this work is under PRONEX , strategies for analytical determination of arsenic and selenium in food samples by HG AFS were developed. Three diferent studies were conducted. The first one consisted in the use of sampling in suspension for determination of arsenic in rice procedures were evaluated to As by hydride generation coupled to AFS using HNO 3 and sonication for 30 min. The samples were prepared with KI in ascorbic acid and 6 mol L - 1 HCl to determine total As . The accuracy was confirmed by analysis of certified reference material NIES SRM 10b rice flour , precision was confirmed with % RSD values lower than 5.9% and limits of detection and quantification of 0. 91 and 3.04 ng L - 1 , respectively. This method was used t o determine the content of arsenic in 24 rice samples purchased at supermarkets in the city of Salvador , Bahia , Brazil . The content of arsenic in the three types of rice ( white, parboiled and integral ) ranged from 0.12 to 0.47 μ g g - 1 . In the second study we developed a method for determination of selenium in eggs. Three types of eggs were purchased ( quail, chicken and paw) at fairs and supermarkets of Salvador . The digestion was performed by adding HNO 3 , 30% H 2 O 2 ( v v - 1 ) , 6 mol L - 1 HCI and , using the block digester cold finger. The conditions for the pre - reduction and hydride generation of selenium were optimized using factorial design and Doehlert matrix, the optimal conditions were : HCl concentration of 5.3 mol L - 1 , the 2.6 % ( w v - 1 ) sodium borohydride concentration , 1.0 mL volume of 10% ( w v - 1 ) KBr and pre - reduction time 30 min. The method has limits of detection and quantification of 0.2 2 and 0.7 7 ng L - 1 , respectively. The % RSD was below 4.7 showing good repeatability . The accuracy was confirmed by analysis of CRM oyster tissue and also by comparison with results obtained for analysis by ICP - MS. The method was applied to four different groups of samples , in clear and separate yolk and mix of the two , the minimum and maximum concentrations were 0.35 ± 0.01 to 0.88 ± 0.03 mg g - 1 . The third work was the development of a method for determination of arsenic in canned tuna and sardines . The samples were subjected to three procedures for sample preparation ( digestion block, microwave and oven muffle ). The co nditions for the pre - reduction and hydride generation of arsenic were optimized using factorial design matrix and Doehlert , the conditions were: pre - reduction time of 21 min, volume of 1.0 mL of 10% KI ( w v - 1 ) (pre - reducing) in 2% a scorbic acid, HCl concentration of 4.7 mol L - 1 and NaBH 4 - in 2% ( v m - 1 ). The method was precise, with RSD values below 7.0 %. A certified reference material of oyster tissue ( NIST SRM 1566b ) was analyzed to assess the accuracy of the method . The material was subjected to the three digestion procedure. From t he analysis of the results it can be seen that the value obtained in the microwave oven and the digester block was about half the value of the certificate , as the only arsenobetaine is converted to inorganic arsenic at temperatures above 300 °C. The method was applied to 20 samples of canned tuna and sardines and concentration values ranged from 0.63 ± 0.1 0 to 3.28 ± 0.2 0 mg g - 1
Asadi, Khalid. "The potential cancer preventative properties of sweetpotato anthocyanin-rich polyphenolic complex." Thesis, University of Auckland, 2006. http://hdl.handle.net/2292/3142.
Full textThesis under embargo until April 2009. Available by individual request after embargo expires, use the feedback form to request access.
Alsouhibani, Norah. "AU-rich mRNA expression in relation to breast cancer-related processes." Thesis, University of Newcastle Upon Tyne, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.525033.
Full textDyer, Karen Elizabeth. "Survivorship, Infertility and Parenthood: Experiencing Life after Cancer in Puerto Rico." Scholar Commons, 2013. http://scholarcommons.usf.edu/etd/4475.
Full textDeNicola, Cafferky Katie. "ASSESSMENT OF METAL CONCENTRATIONS AND SPECIES IN BIOLOGICALLY RELEVANT SAMPLES WITH INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRIC TECHNIQUES." University of Cincinnati / OhioLINK, 2006. http://rave.ohiolink.edu/etdc/view?acc_num=ucin1155754956.
Full textGeng, Wei, and 耿瑋. "The role of proline rich tyrosine kinase 2 (Pyk2) on cisplatin resistance in HCC." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2009. http://hub.hku.hk/bib/B43224106.
Full textRuhland, Sarah L. "The fragility of significance the rise and fall of the Cannon Ball House /." Access to citation, abstract and download form provided by ProQuest Information and Learning Company; downloadable PDF file, 47 p, 2007. http://proquest.umi.com/pqdweb?did=1338866231&sid=9&Fmt=2&clientId=8331&RQT=309&VName=PQD.
Full textWatson, Julie Karen. "The roles of the small leucine-rich repeat proteoglycans, osteomodulin and PRELP, in urothelial cell carcinoma." Thesis, University of Cambridge, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.608742.
Full textMorris, Cathryn. "Miracles or myth : the royal Raymond Rife story." Honors in the Major Thesis, University of Central Florida, 2001. http://digital.library.ucf.edu/cdm/ref/collection/ETH/id/236.
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Kayawake, Hidenao. "Protective Effects of a Hydrogen-Rich Preservation Solution in a Canine Lung Transplantation Model." Doctoral thesis, Kyoto University, 2021. http://hdl.handle.net/2433/263568.
Full textBooks on the topic "Canned rice"
Hankin, Lester. Analysis of sizes in canned ripe and green olives. New Haven: Connecticut Agricultural Experiment Station, 1992.
Find full textHankin, Lester. Analysis of sizes in canned ripe and green olives. New Haven: Connecticut Agricultural Experiment Station, 1992.
Find full textCarr, Kris. Crazy sexy cancer companion: Inspirations and reflections for the ride. Guilford, Conn: Skirt!, 2008.
Find full textMatraini, Chiara. Lettere e Rime. Edited by Cristina Acucella. Florence: Firenze University Press, 2019. http://dx.doi.org/10.36253/978-88-6453-817-4.
Full textHand, Edie. The last Christmas ride: A novella : based on a true story. Nashville, TN: Cumberland House Pub., 2007.
Find full textDuarte, Alex. Resonance: The continuation of studies of Rife techonology and beam ray. 2nd ed. [United States?]: Alex Duarte, 2005.
Find full textGrand-Jouan, Lucien. Grandjouan dans le Rire, le Rire rouge, le Sourire, la Baïonnette, le Canard sauvage, le Diable, l'Indiscret. Paris]: L. Grand-Jouan, 2002.
Find full textSilver, Nina. The Rife handbook of frequency therapy and holistic health. 2nd ed. Phoenix, Arizona: Desert Gate Productions, LLC, 2011.
Find full textBook chapters on the topic "Canned rice"
Bentur, Jagadish S., R. M. Sundaram, Satendra Kumar Mangrauthia, and Suresh Nair. "Molecular Approaches for Insect Pest Management in Rice." In Rice Improvement, 379–423. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-66530-2_11.
Full textBanerji, Subir, and Shamir B. Mehta. "The Direct Canine Rise Restoration." In Practical Procedures in Aesthetic Dentistry, 241–45. Oxford, UK: John Wiley & Sons, Ltd, 2017. http://dx.doi.org/10.1002/9781119324911.ch9.2.
Full textChlenski, Alexandre, and Susan L. Cohn. "Secreted Protein Acidic and Rich in Cysteine." In Encyclopedia of Cancer, 3349–52. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-16483-5_5212.
Full textChlenski, Alexandre, and Susan L. Cohn. "Secreted Protein Acidic and Rich in Cysteine." In Encyclopedia of Cancer, 1–6. Berlin, Heidelberg: Springer Berlin Heidelberg, 2014. http://dx.doi.org/10.1007/978-3-642-27841-9_5212-2.
Full textChlenski, Alexandre, and Susan L. Cohn. "Secreted Protein Acidic and Rich in Cysteine." In Encyclopedia of Cancer, 4147–51. Berlin, Heidelberg: Springer Berlin Heidelberg, 2014. http://dx.doi.org/10.1007/978-3-662-46875-3_5212.
Full textBates, Paula J., Enid W. Choi, and Lalitha V. Nayak. "G-Rich Oligonucleotides for Cancer Treatment." In Gene Therapy of Cancer, 379–92. Totowa, NJ: Humana Press, 2009. http://dx.doi.org/10.1007/978-1-59745-561-9_21.
Full textJohnstone, Emm Barnes, and Joanna Baines. "The Rise of Childhood Leukaemia." In The Changing Faces of Childhood Cancer, 30–48. London: Palgrave Macmillan UK, 2015. http://dx.doi.org/10.1057/9781137353528_3.
Full textVan Marck, Veerle L., and Marc E. Bracke. "Epithelial-Mesenchymal Transitions in Human Cancer." In Rise and Fall of Epithelial Phenotype, 135–59. Boston, MA: Springer US, 2005. http://dx.doi.org/10.1007/0-387-28671-3_9.
Full textKane, Robert R., Karin Drechsel, Young Soo Kim, Cynthia L. Beno, Christine S. Lee, Gabriel Mendez, Solomon Romano, and M. Frederick Hawthorne. "Boron-Rich Oligophosphates — Novel Molecules for Use in BNCT." In Cancer Neutron Capture Therapy, 57–65. Boston, MA: Springer US, 1996. http://dx.doi.org/10.1007/978-1-4757-9567-7_6.
Full textAlexander, F. E., and P. Boyle. "The Rise in Prostate Cancer: Myth or Reality?" In Epidemiology of Prostate Disease, 192–201. Berlin, Heidelberg: Springer Berlin Heidelberg, 1995. http://dx.doi.org/10.1007/978-3-642-78826-0_18.
Full textConference papers on the topic "Canned rice"
Novak, Balazs, and Laszlo Szabo. "Temperature rise of canted spring contacts during fault current." In 2017 IEEE Holm Conference on Electrical Contacts. IEEE, 2017. http://dx.doi.org/10.1109/holm.2017.8088100.
Full textRiestra, AC, S. Berisa, F. Muruzabal, G. Orive, E. Anitua, and J. MERAYO. "PP-006 Galenic properties of plasma rich in growth factors eye drops." In 22nd EAHP Congress 22–24 March 2017 Cannes, France. British Medical Journal Publishing Group, 2017. http://dx.doi.org/10.1136/ejhpharm-2017-000640.453.
Full textInufusa, H., N. Sagara, K. Nakano, and M. Yasutomi. "CHARACTERISATION OF PLATELET AGGREGATING MATERIAL EXTRACTED FROM HUMAN LUNG ADENOCARCINOMA CELL LINE WHICH METASTASIZED IN NUDE MICE S,C, IMPLANTATION." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1643199.
Full textJones, Donald JL, Emma Horner-Glister, Leonie Norris, Andreas Gescher, and Stewart Sale. "Abstract A98: Prevention of gastrointestinal adenomas in the ApcMinmouse by high-fiber rice bran." In Abstracts: AACR International Conference on Frontiers in Cancer Prevention Research‐‐ Nov 7-10, 2010; Philadelphia, PA. American Association for Cancer Research, 2010. http://dx.doi.org/10.1158/1940-6207.prev-10-a98.
Full textMassey, EJ, A. Chaudhry, R. Thomas, P. Robert, B. James, and C. Charlie. "Hormone therapy – who takes it – the rich or the poor?." In CTRC-AACR San Antonio Breast Cancer Symposium: 2008 Abstracts. American Association for Cancer Research, 2009. http://dx.doi.org/10.1158/0008-5472.sabcs-5093.
Full textOrtiz-Martinez, Ana Patricia, Aixa M. Perez-Caraballo, Keyla Gonzalez-Lorenzo, Coral Cotto-Negron, Hilmaris Centeno, Crisanta Serrano-Collazo, Mitchelle Flores-Febo, Carlos Torres, Naydi Perez, and Karen Ortiz-Ortiz. "Abstract B16: Cancer survivorship prevalence: Descriptive analysis of cancer survivors in Puerto Rico." In Abstracts: Sixth AACR Conference: The Science of Cancer Health Disparities; December 6–9, 2013; Atlanta, GA. American Association for Cancer Research, 2014. http://dx.doi.org/10.1158/1538-7755.disp13-b16.
Full textKannan, Surya, and Serhiy Souchelnytski. "Post-Translational Modifications of Albumin in Cancer – A Rich Source for Diagnostic and Monitoring of Treatment." In Qatar University Annual Research Forum & Exhibition. Qatar University Press, 2020. http://dx.doi.org/10.29117/quarfe.2020.0171.
Full textConaway, Eric, Jose Matos, and Ryan Mesiano. "The Effects of Multiphase, Multi-Viscosity Fluids on Axial Thrust and Cooling Flow Performance of a Canned Motor Pump." In ASME-JSME-KSME 2019 8th Joint Fluids Engineering Conference. American Society of Mechanical Engineers, 2019. http://dx.doi.org/10.1115/ajkfluids2019-4829.
Full textRiestra, AC, S. Berisa, G. Orive, E. Anitua, and J. Merayo. "PP-007 Development and characterisation of a plasma rich in growth factors membrane to treat ocular surface diseases." In 22nd EAHP Congress 22–24 March 2017 Cannes, France. British Medical Journal Publishing Group, 2017. http://dx.doi.org/10.1136/ejhpharm-2017-000640.454.
Full textChaudhry, A., E. Massey, T. Roe, R. Price, S. Scarrott, and C. Chan. "Who calls the breast care nurses – the rich, the poor or the poorly?." In CTRC-AACR San Antonio Breast Cancer Symposium: 2008 Abstracts. American Association for Cancer Research, 2009. http://dx.doi.org/10.1158/0008-5472.sabcs-6094.
Full textReports on the topic "Canned rice"
Nazario, Cruz M. Breast Cancer Epidemiology in Puerto Rico. Fort Belvoir, VA: Defense Technical Information Center, June 2009. http://dx.doi.org/10.21236/ada512884.
Full textNazario, Cruz M. Breast Cancer Epidemiology in Puerto Rico. Fort Belvoir, VA: Defense Technical Information Center, June 2012. http://dx.doi.org/10.21236/ada584895.
Full textNazario, Cruz M. Breast Cancer Epidemiology in Puerto Rico. Fort Belvoir, VA: Defense Technical Information Center, June 2010. http://dx.doi.org/10.21236/ada584896.
Full textNazario, Cruz M. Breast Cancer Epidemiology in Puerto Rico. Fort Belvoir, VA: Defense Technical Information Center, June 2013. http://dx.doi.org/10.21236/ada598767.
Full textHong, Mee Y. Mechanisms of Chinese Red Yeast Rice Inhibition of Prostate Cancer Growth. Fort Belvoir, VA: Defense Technical Information Center, April 2009. http://dx.doi.org/10.21236/ada502738.
Full textRafie, Carlin, and Kristi Seay. Beware Millenials! Colon Cancer is on the rise in your generation. Blacksburg, VA: Virginia Cooperative Extension, January 2021. http://dx.doi.org/10.21061/hnfe-918.
Full textBrown, Deborah A. The Role of Spingolipid- and Cholesterol-Rich Membrane Domains in Pathophysiology of Cultured Human Breast Cancer. Fort Belvoir, VA: Defense Technical Information Center, June 2001. http://dx.doi.org/10.21236/ada395838.
Full textBrown, Deborah A. The Role of Sphingolipid-and Cholesterol-Rich Membrane Domains in Pathophysiology and Cultured Human Breast Cancer. Fort Belvoir, VA: Defense Technical Information Center, June 2004. http://dx.doi.org/10.21236/ada431301.
Full textBrown, Deborah A. The Role of Sphingolipid- and Cholesterol-Rich Membrane Domains in Pathophsiology of Cultured Human Breast Cancer. Fort Belvoir, VA: Defense Technical Information Center, June 2003. http://dx.doi.org/10.21236/ada421916.
Full textGoldstein, Andrew. Identification and Targeting of Candidate Pre-Existing Lurker Cells that Give Rise to Castration-Resistant Prostate Cancer. Fort Belvoir, VA: Defense Technical Information Center, October 2014. http://dx.doi.org/10.21236/ada611808.
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